AcknowledgmentsThe partial financial assistance provided by Dr. B. R. Ambedkar National Institute of Technology, Jalandhar through the Technical Education Quality Improvement Program (TEQIP) (NITJ/TEQIP-III/8142) is acknowledged.
The authors wish to thank Equipalcool Systems for providing technical support during the performance tests. Thanks are also offered to CAPES for funding the Master's Assistantship, and CNPq (Processes 470481/2012-9 and PQ 304820/2009-1) and FAPESP (Research Projects 2010/50389-3 and 2011/51902-9) for providing financial support. The authors acknowledge the partial financial support from FAPESP under PITE USP-EQUIPALCOOL 2010/50389-3. ``Application of Computational Fluid Dynamics to a Bagasse boiler{''
The authors thank the Sao Paulo Research Foundation (FAPESP grant number 2017/11345-0; 2017/22401-8; 2019/12997-6) for financial support.
The authors thank CNPq and CAPES (Brazil) for their financial support of this work.
We would like to thank to the Foundation for Research Support of the State of Sao Paulo (FAPESP - No processes: 2015/07772-4 and 2015/15306-3) for the financial support.
This work was supported by the Brazilian National Council of Scientific and Technological Development (CNPq) (Grant 142401/2017-0). Pavinato, PS is also supported with research fellowship from CNPq (Grant 302376/2019-4).
This work was supported by the National Natural Science Foundation of China (grant number 41330744) and the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD) (grant number 164320H116). The study was carried out in association with the IAEA Coordinated Research Project ``Minimizing Farming Impacts on Climate Change by Enhancing Carbon and Nitrogen Capture and Storage in Agro-Ecosystems{''
The authors would like to thank CAPES (Coordination for Improvement of Higher Education Personnel) for the scholarship granted to the author JEBT under the Postgraduate Student-covenant Program (PEC-PG. CAPES/CNPq - Brasil).
This study was supported by Department of Biotechnology, Faculty of Technology, Mahasarakham University, Thailand.
To the Coordination for the Improvement of Higher Education Personnel (CAPES) for granting the scholarship during the period of the Master's degree; to the National Council for Scientific and Technological Development (CNPq) for the productivity scholarship granted to the Anhanguera University-UNIDERP, for funding the GIP project (Interdisciplinary Research Group). Also, thanks to all the people who have supported me during this project.
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico Brasil (CNPq), and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Brasil (FAPESP).
The authors would like to acknowledge the Sustainable Energy Research Center (SERC) at Mississippi State University for providing the funding for this research.
The authors acknowledge the National Key R\&D Program of China (Grant 2017YFE0124200) , National Natural Science Foundation of China (Grants 51876208 and 51876205) , Youth Innovation Promotion Association, CAS (2019341) , and Key Research and Development Pro-gram of Guangzhou (202206010122) for their financial supports of this work.
Contract grant sponsors: University Grants Commission (UGC), India, Technical Education Quality Improvement Programme (TEQIP-II), SSBUICET, and INSPIRE, Department of Science and Technology, New Delhi; contract grant number: DST/INSPIRE FELLOWSHIP/2010/341.
The authors thank the Polymers and Material Innovation Laboratory (LPIM) of the Federal University of Ceara (UFC). We also thank the Ceara State Foundation for the Support of Scientific and Technological Development (FUNCAP) for the scholarships granted to F. P. Marques, Grant BMD-0008-00622.01.12/16. This research was funded by the Brazilian Agricultural Research Corporation (EMBRAPA) under Grant 05/2016 - Macroprograma 3, and the Brazilian National Council for Scientific and Technological Development (CNPq) under Grants 443675/2014-7, 308807/2017-0, 409765/2018-0, 407291/2018-0.
The authors acknowledge the financial assistance from Higher Education Commission (HEC) of Pakistan under project \#20-159/R7D/09/1841.
We wish to thank the Brazilian National Council for Scientific and Technological Development (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, CNPq; in Portuguese), for granting a productivity in research scholarship to Prof. Regina Mambeli Barros (PQ2, Process number: 303805/2018-0), and to Prof. Geraldo Lucio Tiago Filho. The authors would also like to thank the Brazilian Coordination for the Improvement of Higher Education Personnel (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Capes; in Portuguese) for granting a Master of Science scholarship to Hellen Luisa de Castro e Silva.
We thank the support from National High Magnetic Field Laboratory and McKnight Brain Institute of the University of Florida for the NMR measurement. We also thank UF Bioethanol Pilot Plant to kindly provide the pretreated sugarcane bagasse samples. This project is supported by Biomass Research \& Development Initiative Competitive Grant no. 2001-10006-3058 from the USDA National Institute of Food and Agriculture and the US-India Consortium Grant from DOE.
The authors would like to thank the Faculty of Chemical Engineering, Universiti Teknologi MARA Shah Alam, Selangor for the use of services and facilities in conducting the research leading to this paper. The authors also would like to thank Universiti Teknologi MARA Cawangan Pulau Pinang for the financial support in publishing this paper.
The authors gratefully acknowledge the financial support from the Coordination for the Improvement of Higher Level Personnel (CAPES).
The authors wish to thank the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) Finance Code 001, and the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (Process PQ 306303/2014-0 and PQ 309588/2019-7) for the researcher fellowship; and for the Research Project Grant (Process 407175/2018-0 and 429938/2018-7).
The authors would like to thank the BE-Basic consortium, Corbion-Purac and DSM for funding this research.
This research was funded by the National Research Council of Thailand (NRTC), The Royal Golden Jubilee Ph.D. Program (Grant No. PHD/0092/2559), the Post-doctoral Program from Research A ffairs and Graduate School, Khon Kaen University (KKU) (Grant No. 59153), Thailand.
This research was financially supported by PNPD (project 560489/2010-2), FAPESP (project 08/58037-9), and by LNNano and LNLS (proposal SEM-LV 11507).
I would like to thank Kafrelsheikh University (Researches Support Fund) for financial support of this project. The author is grateful to Dr. Z. Morsy, Mr. M. Salem, Mr. A. Khedr and Mr. A. Gad for their helpful to achieve this work.
This work was in part supported by the Huazhong Agricultural University Independent Scientific \& Technological Innovation Founda- tion (2662020ZKPY013) , the Opening Fund of Guangxi Key Laboratory of Sugarcane Biology (GXKLSCB-202009) , and the Opening Fund of Key Laboratory of Forage and Endemic Crop Biology (FECBOF2021005) .
This work was supported by the ``Programa Nacional de Innovacion para la Competitividad y Productividad - InnovatePeru{''
The authors express their gratitude for the effective financial and technical support from the Iranian Research Organization for Science and Technology, offered in the framework of contract No. 1012185007.
Authors thank Coordination of Improvement of Higher Education Personnel (CAPES) and Sao Paulo Research Foundation (FAPESP) for their financial support.
The authors thank Petrobras for their financial support and the University of Caxias do Sul and, Institute of Biological Research Clemente Estable, Uruguay.
The authors would like to thank the Faculty of Ocean Engineering, Technology, and Informatics, Universiti Malaysia Terengganu, for their contribution and support.
The authors are grateful to the financial support from Lembaga Pengelola Dana Pendidikan (LPDP), Kementerian Keuangan, Republik Indonesia.
The authors sincerely acknowledge all 30 sugar industries for providing samples of sugarcane bagasse ash and giving insights into the process followed in the generation of SCBA. Materials characterisation support from Sophisticated Analytical Instrument Facility, Department of Earth Sciences, and Department of Metallurgical Engineering and Materials Science, IIT Bombay, is acknowledged. The authors also wish to thank the Transportation Engineering laboratory of Walchand College of Engineering, Sangli, Maharashtra, for providing the facility of laser particle size analyser. Finally, the authors acknowledge the infrastructure and support of TEQIP-III and Walchand College of Engineering, Sangli, Maharashtra.
The authors thank to PETROBRAS, FINEP, CAPES and CNPq for financial support.
Financial support under the Research University Postgraduate Research Grant Scheme (Grant Number 1001/PKimia/845024) by Universiti Sains Malaysia is greatly acknowledged.
This research was funded by King Mongkut's University of Technology North Bangkok, Contract no. KMUTNB-ART-60-100.
This work was supported by CNPq (303416/2018-1). The Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES)-Finance Code 001 also partially financed this study.
The researchers wish to thank Higher Education Commission of Pakistan for research support for Muzna Hashmi.
The authors received financial assistance from the UGC, New Delhi, for the research work, and PURSE grant for partial financial assistance from the Department of Science and Technology, Ministry of Science and Technology.
This work was part of a funded MS thesis of Dariush Khademi, a student at Ahvaz Branch, Islamic Azad University. The authors would like to thank Ahvaz Branch, Islamic Azad University for providing financial support for this research.
This work was supported by Fundo Europeu de Desenvolvimento Regional (FEDER), through the Programa Operacional Competitividade e Internacionalizacao (POCI) under the project Alchemy.: Capturing High Value from Industrial Fermentation BioProducts (POCI-01-0247- FEDER-027578). We would also like to thank the scientific collaboration under the FCT project UID/Multi/50016/2019.
We acknowledge the Department of Science and Technology of South Africa for providing the funds to carry out this research, through the National Research Foundation. We also acknowledge Alan Fraser of the PGBI Group, for providing cost estimates for sugarcane processing equipment.
This work was supported by CNPq (303416/2018-1) . The Coorde-nacAo de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) -Fi-nance Code 001 also partially financed this study.
The authors thank FAPESP, CAPES and CNPq for the support given to research.
The authors thank Eniko Vinkler for her help in the alkali treatment of flax fibers. The National Research, Development and Innovation Fund of Hungary (OTKA K 120039 and FK 129270) is greatly acknowledged for the financial support of the research. We are also grateful to the Ministry of Research, Technology and Higher Education of the Republic of Indonesia for the research grant 002/SP2H/LT/K7/KM/2017. The Candi Baru Sugar Factory, Indonesia, is acknowledged for providing the sugarcane bagasse fibers.
A. I. Licona-Aguilar is grateful for her postdoctoral fellowship to CONACYT (854539) , Tecnologico Nacional de Mexico Champuses Celaya and Ciudad Madero, COFAA-IPN, Secretaria de Investigacion y Posgrado del Instituto Politecnico Nacional. The authors are thankful for the financial support provided by Instituto Politecnico Nacional through the SIP projects: 2023-0839, 2023-0842, , 2023-1599 and COFAA. This work has been also founded by CONACyT through the CB-2015-252181 project and SNI-CONACyT.
In context of the German-South African project ``Levulin{''
The authors extend their appreciation to the Deputyship for Research and Innovation, Ministry of Education in Saudi Arabia for funding this research work through the project no. (IFKSUOR3-005-1).
The authors from the PEB research group (UFS) are grateful to CAPES (Coordination of Improvement of Higher Educational Personal) and CNPq (Brazilian National Research Council) for fellowships and CLQM (Center of Multi-users Chemistry Laboratories, Federal University of Sergipe) for analytical assistance. The authors are grateful to GESP (Sao Paulo Government) for the financial support for the biomass characterization assistance carried out by the LBE (Laboratory of Bioenergy and Energy Efficiency) from IPT. The authors also thanks Karlsruhe Institute of Technology for the support to the institutional consortium KIT-UFS-IPT and KIT-Publication Fund.
This research was supported by Brazilian Development Bank (BNDES) and the Raizen Energia S/A (Project \#14.2.0773.1). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES), Finance Code 001. Maria R. Gmach thanks the CAPES for providing her PhD scholarship. Fabio V. Scarpare's contribution to this study is from Sao Paulo Research Foundation (FAPESP) (\#2016/091331). Mauricio R. Cherubin thanks the ``Fundacao de Estudos Agrarios Luiz de Queiroz{''
The authors would like to acknowledge FAPEMIG - Fundacao de Amparo a Pesquisa do Estado de Minas Gerais, CNPq - Conselho Nacional de Pesquisa and CAPES - Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, for the financial support that allowed us to perform this study.
This work was supported by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and the civil construction materials laboratory of DEC-UEM. The SCBA and additives were suported by Usacucar Group and BASF S/A in Brazil, respectively.
The authors gratefully acknowledge financial support of the work from National Natural Science Foundation of China (No. 21706041), Scientific Research Foundation of Guangxi University (No. XGZ160294), Foundation of Jiangsu Provincial Key Laboratory of Pulp and Paper Science and Technology (No. KL201909), and Natural Science Foundation of Guangxi (No. 2019GXNSFAA185002).
The authors express their gratitude to the Thailand Research Fund (RDG5950082) and Thailand Science Research and Innovation (IRN62W0005) for their financial support. The authors would also like to thank the Siam City Cement Public Company, Ltd., for their assistance in sample preparation.
We wish to thank the Management and staff of National Cereals Research Institute, Badeggi, Niger State, Nigeria for providing the sugarcane stalk and facilities for juice extraction and bagasse generated therefrom. The researchers also wish to express their profound gratitude to Nigerian Tertiary Education Fund (TET-FUND), for providing the necessary fund for this research. The contributions of Dr. Evans Egwin of Federal University of Technology, Minna and Saba Ahmed Mohammed and Tafa Ahmed Ndagi both of Federal Polytechnic, Bida in this study is appreciated and acknowledged. The support of Federal Polytechnic, Bida, in providing the enabling environment s also acknowledged.
The authors would like to thank FAPESP for its support for the projects: 2008/58077-0, 2010/12624-0, 2014/02080-4; Initiation Scholarship (2011/06923-8). Our thanks also go to CNPq for a research productivity fellowship (306044/2014-5), INCT-Bioetanol, Electron Microscopy Center of the Biosciences Institute (UNESP, Botucatu-SP) and Daniela Correa de Oliveira Lisboa (HPLC) for their support. We would also like to thank Professor Tim Phillips for his excellent English-editing of the manuscript.
Financial support by FAPESP-NERC under grant 2015/50684-9 and FAPESP under grants 2017/17530-3 and 2018/08255-1 is gratefully acknowledged. VM Mutran thanks Sao Paulo Research Foundation (FAPESP) for student scholarship and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for student grant. CAO Nascimento and CO Ribeiro thank Brazilian National Research Council (CNPq) for financial support under grants 306734/2014-1 and 307126/2018-8. The authors are grateful to the editors and the anonymous reviewers for their thoughtful comments that led to substantial improvement of the article. Finally, special thanks go to Mrs. Jessica Monteith-Chachuat for her careful proofreading of the paper and useful suggestions.
The authors would like to thank Ministry of New Renewable Energy, New Delhi, Government of India (No. 103/118/2008-NT) for funding the R \& D project ``Production of Hydrogen from Biomass Using Fluidized Bed Gasifier{''
The authors would like to thank FAPESP (processes 2008/58077-0; 2010/12624-0; 2014/02080-4; 2013/23886-4; 2013/06234-3). The authors' thanks also go to CNPq (306044/2014-5; 312082/2014-2), INCT-Bioetanol, Electron Microscopy Center of the Biosciences Institute (UNESP, Botucatu-SP, Brazil) and Daniela Correa de Oliveira Lisboa for their support. And also thanks to Timothy Phillips for English-editing service.
This work was funded by Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG - n o APQ-00768-16) and Coordenacao de Aperfeicoamento de Pessoal Superior -Brazil (CAPES - n o 001).
The financial support by the Brazilian-Swiss Joint Research Programme (Grant Agreement No. BJRP 011005) is gratefully acknowledged.
The Thailand National Science and Technology Development Agency is gratefully acknowledged for research funding under the project ``Research Network for LCA and Policy on Food, Fuel and Climate Change{''
The authors would like to express their gratitude to the King Mongkut's University of Technology Thonburi, Thailand for provid-ing financial help through Petchra Pra Jom Klao Research Scholarship. The Joint Graduate School of Energy and Environment (JGSEE) , King Mongkut's University of Technology Thonburi and the Center of Excellence on Energy Technology and Environment (CEE) , PERDO, Ministry of Higher Education, Science, Research and Innovation are also acknowledged for their financial support. The Sugarcane Research and Development Board (SRDB) , Punjab and Shakarganj Sugar Research Institute (SSRI) , Pakistan are thanked for the help in data collection.
This research was funded by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Ministry of Education, Brazil.
Authors thank SENER CONACyT Energy Sustainability Fund (Project 246911, IMP Y. 61025) for financial support. Authors thank Jose Javier Vazquez Martinez for his participation in LCA inventory. Omar Anaya thanks SENER-CONACyT fund for a postdoctoral fellowship at IMP.
This research was funded by POLYBIOSKIN (H2020), Grant Agreement Number 745839, EM was funded by HyMedPoly, Marie Sklodowska-Curie Grant Agreement No 643050. The APC was funded by the University of Sheffield using the POLYBIOSKIN (H2020), Grant Agreement Number 745839.
The authors wish to thank Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior CAPES, Brazil, Finance Code 001, and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico CNPq, Brazil (Process PQ 306303/2014-0) for the researcher fellowship; and for the Research Project Grant (Process 407175/2018-0).
The authors gratefully acknowledge Council of Scientific and Industrial Research (CSIR), New Delhi for providing financial support to carry out this research work under CSIR Project scheme (Grant No. 22(0564)/12/EMR-II). One of the authors, Mr. G. Ramadoss, is grateful to CSIR, New Delhi for the award of CSIR-SRF.
The authors would like to express their appreciation to the Ministry of Education Malaysia (R.J130000.7851.5F203) and Universiti Teknologi Malaysia (Q.J130000.2551.21H00) for furbishing the grants to expedite the research work.
The authors thank Judit KOcs for her help in the sieving and handling of the fibers. The National Research, Development and Innovation Fund of Hungary (OTKA K 120039 and FK 129270) is greatly acknowledged for the financial support of the research. We are also grateful to the Ministry of Research, Technology and Higher Education of the Republic of Indonesia for the research grant 002/SP2H/LT/K7/KM/2017. The Candi Baru Sugar Factory, Indonesia is acknowledged for providing the sugarcane bagasse fibers.
This research was undertaken as part of a PhD project in the School of Geography, Planning, and Environmental Management at The University of Queensland. The authors acknowledge the funding provided by the Cooperative Research Centre for Sugar Industry Innovation through Biotechnology (CRC SIIB). Recognition needs to be given to the numerous people and organizations that contributed data and technical guidance to this project including Queensland Canegrowers, Queensland Caneharvesters, Light Railway Research Society of Australia, CSIRO Sustainable Ecosystems, Queensland Department of Primary Industries and Fisheries, BSES Limited, and the Fertilizer Industry Federation of Australia.
This research project has been supported by the Science and Engineering Research Board, Government of India, India, under the project (grant nos. CRG/2021/004515). The authors gratefully acknowledge the Ministry of Education, Government of India, India for financial support.
The authors gratefully acknowledge the National Natural Science Foundation of China (No. 21978072), Natural Science Foundation of the Jiangsu Higher Education Institutions of China (No. 20KJB350003), Open Funding Project of the State Key Laboratory of Biocatalysis and Enzyme Engineering (Hubei University), and Open Project of Jiangsu Key Laboratory for Biomass-based Energy and Enzyme Technology (No. BEETKB1902).
The authors express their acknowledgments to the National University of Colombia at Manizales. Amazonas and Orinoquia for financial support.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001.
This study was funded by the United States Department of Agriculture, Agricultural Research Service. No grants or other forms of outside funding were used.
Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brasil (CAPES) -Finance Code 001.
The authors are grateful to the Higher Education Commission Pakistan for the grant NRPU 6579 to carry out this study.
The authors gratefully acknowledge DST, New Delhi, for providing financial support to carry out this research work under PURSE scheme. One of the authors Mr. R. Velmurugan is grateful to DST, New Delhi, for the award of DST-PURSE fellowship. The authors would like to thank Prof P. Rajasekar for his valuable suggestions.
The authors wish to thank FAPESP, CAPES and CNPq for their support.
We would like to thank the Department of Education of Guangdong Province (CGZHZD0709) and Guangzhou municipal government (2003Z3-E0061) for supporting this research project.
We would like to express our gratitude to the people involved in the fieldwork.
We would like to thank the National Science Council, Taiwan, for the financial support (NSC 98-2313-B-005-019-MY3).
This study was funded by study on enzymatic hydrolysis of hemicellulose from bagasse pretreated with ultrasonic and acid (AE120067).
This project is supported by Research Acculturation Grant Scheme (RAGS) under Ministry of Higher Education (MOHE) and University of Malaysia Kelantan (UMK) for the funding of the project.
This work was supported by the Coordination for the Improvement of Higher Education Personnel -Brazil (CAPES) -Finance Code 001, the National Council for Scientific and Technological Development -Brazil (CNPq) (process 141296/2016-0, 422223/2018-2 and 304723/2019-3), and the Sao Paulo Research Foundation -Brazil (FAPESP) (Grant No. 2015/06246-7 and 2018/17715-6).
This research was kindly funded by Central Research Committee (CRC NO 2015/21), University of Lagos, Akoka, Lagos Nigeria.
This research was supported by FAPESP and The Netherlands Organization for Scientific Research (NWO) grant number 2013/50365-5, Fapesp 2018/20793-9, FAPESP 2013/12716-0 and FAPESP 2018/20698-6.
The authors would like to thank Lembaga Pengelola Dana Pendidikan (LPDP) Indonesia for funding Master Degree Programme in Feed and Nutrition Science Study Programme (IPB Post Graduate) that has been conducted this research and technician in Faculty of Animal Science Laboratory for helping some analysis.
This work received financial support from FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo) - Research Grant 2018/00789-7. This study was also partly funded by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES 001). The authors also acknowledge the financial support from the Regional Government of Castilla y Leon and the EU-FEDER (VA010P17, CLU 2017-09 and UIC 129).
The authors thank the financial support and scholarship from Centro de Tecnologia Canavieira (CTC), CAPES, FAPERGS, FAPEMIG and CNPq.
This work was supported by the National Research Center, Egypt (No. 10070207).
The authors thank The Brazilian Development Bank (BNDES) and Raizen Energia S.A for funding our research (Project no. 14.2.0773.1). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001. Izaias P. Lisboa thanks CAPES, Process no. 88881.134605/2016-01, and The National Council for Scientific and Technological Development (CNPq), Process no. 141459/2015-8 and 201207/2017-6, for providing his Ph.D, scholarships in Brazil and United States. Also, Izaias P. Lisboa thanks CNPq (Process no. 155753/2018-5) for providing his postdoctoral fellowship. Maria R. Gmach and Henrique P. Guerra also thank CAPES and CNPq, respectively, for providing their scholarships. Mauricio R. Cherubin thanks the Fundacao de Estudos Agrarios ``Luiz de Queiroz{''
The authors would like to thank the South Africa Sugarcane Research Institute for providing sugarcane bagasse and for their financial support. We would like to extend our sincere gratitude to the Technology and Human Research for Industry Program (THRIP) for their financial support. The authors would like to thank Dr. Lidia Auret for the contour plots/Matlab.
The authors gratefully acknowledge the financial support of Human Settlement Management Institute (HSMI), HUDCO, New Delhi, India, for executing the research. The authors are also thankful to the institutions like Visvesvaraya National Institute of Technology (VNIT), Nagpur, India; Sophisticated Analytical Instrument Facility of Indian Institute of Technology (IIT), Bombay, India; National Environmental Engineering Research Institute (NEERI), Nagpur, India; and Indian Bureau of Mines (IBM), Nagpur, India, for necessary technical support.
The authors acknowledge financial assistance from the NSF award CBET-0755431. Technical assistance from Dr. Paula Manoel Crnkovic is acknowledged.
This work was supported by the European Regional Development Fund, through the Operational Program for Competitiveness and Internationalization (COMPETE 2020) and Portugal 2020 {[
The authors are grateful for the financial supports from the Vice-Presidency for Science and Technology, Tehran, Iran.
The is financially supported by Thailand Research Fund under the Royal Golden Jubilee Ph.D. program (Grant PHD/0101/2557) and the Joint Graduate School of Energy and Environment (JGSEE) is gratefully acknowledged.
This research was funded by Research and Academic Services, Khon Kaen University, Thailand, Research and Graduate Studies Khon Kaen University, Thailand and Research Grant for New Scholar, grant number MRG6280078 of the Thailand Research Fund (TRF), Thailand and the APC was funded by the authors.
C.L. wishes to thank CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico) for the fellowship.
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This work was supported by the Conselho Nacional Desenvolvimento Cientifico e Tecnologico-CNPq (grant number 158920/2014-7), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). The authors state that the funding sources had no involvement in the study design, in the collection, analysis and interpretation of data, in the writing of the report, and in the decision to submit the article for publication.
This research was funded by Coordination of Superior Level Staff Improvement (CAPES); National Council for Scientific and Technological Development (CNPq); Foundation for Research Support of the State of Minas Gerais (FAPEMIG).
This project was funded in part by Compania Minera Nor Peru, S.A (CMNP), the Peru Mission of the US Agency for International Development (Project No. 527-0368-O-00-7283-00), and two US National Science Foundation CAREER Awards (Nos. BES-9702165 and CMS-9703367), as well as research grants provided by CETCO and CH2M HILL Inc. The authors would like to express their gratitude to Mr. Alan Davis (Program Officer, USAID) and Ings. Jose Pacora and Antonio Mendoza both of CMNP for their help and cooperation. Dr. Lisa Detter-Hoskin and Mr. Gautam Patel of the Georgia Tech Research Institute are thanked for their assistance with the XRD and SEM analyses of the San Felipe Tailings. Resource Materials Testing Inc. (Clermont, Georgia) completed the XRF analyses on the San Felipe Tailings. Any opinions, findings, and conclusions expressed in this publication are those of the authors and do not necessarily reflect the views of USAID, CMNP, NSF, CETCO, or CH2M HILL.
We would like to thank FAPESP and CNPq for the financial support for this work via grants \# 2010/11135-6; 2009/18354-8; 2010/08370-3; 2008/56255-9 (FAPESP); grants \# 482166/2010-0 and 490022/2009-0 (CNPq) and Projeto INCT do Bioetanol (CNPq/FAPESP). The authors also thank Professor Carlos A. Labate and Gabriela B. Lavorente (ESALQ-USP, Piracicaba-SP) for technical support and equipment availability for the ion chromatography analysis of enzymatic hydrolysis products. The electron microscopy work has been performed on the JSM-5900LV microscope at LME/LNNano/CNPEM, Campinas.
The authors gratefully acknowledge funding from the USDA-NIFA Biomass Research and Development Initiative Grant No. 2011-10006-30358 (WV, KTS, LOI); US Department of Energy's Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office and sponsored by the US DOE's International Affairs under award no. DE-PI0000031 (WV, KTS, LOI); and Florida Department of Agriculture and Consumer Sciences Grant No. 020650 (LOI). The authors also thank Foley Cellulose (Perry, Florida) for proving low-pressure steam and many amenities for the pilot plant, Florida Crystals (West Palm Beach, FL) for providing sugarcane bagasse; Dr. Randy Powell and colleagues at Delta BioRenewables (Memphis, TN) for processing sweet sorghum on a commercial scale; and Novozymes North America (Franklinton, NC) for providing cellulase enzymes.
L. R. B. acknowledges the scholarship from FAPESP (2015/00206-3). The authors also appreciate the financial support and scholarship from FAPESP (Grants 2013/21776-7 and 2015/22954-1). M. C. B. was a recipient of a productivity fellowship by CNPq (307925/2012-9). O. P. F acknowledges the support from CNPq (Grants 478743/2013-0) and FUNCAP (PRONEX PR2-0101-00006.01.00/15). A. J. R. C. also acknowledges the scholarship from CAPES.
The authors are grateful for the support provided by funding grants from the Link Energy Foundation, the BioEnergy Science Center (BESC), a US Department of Energy (DOE) Research Center supported by the Office of Biological and Environmental Research in the DOE Office of Science, Oak Ridge National Laboratory, and Mascoma Corporation. Oak Ridge National Laboratory is managed by University of Tennessee UT-Battelle LLC for the Department of Energy under Contract No. DE-AC05-00OR22725.
The authors would like to acknowledge financial support from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), contract grants numbers 2011/19396-6, 2010/17139-3, 2012/15192-0, and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), contract grant number 476168/2013-9.
This work was supported by the Sao Paulo Research Foundation (FAPESP) {[
C.R.F., E.F.N., and R.M.L.Q. are recipients of a research fellowship from the Brazilian Research Council (CNPq). L.R.B. and J.L. are recipients of postgraduate maintenance scholarships from CNPq. This work was supported by research grants from the University of Brasilia-UNB, CAPES, CNPq, FINEP, and FAPDF.
The authors would like to acknowledge the support of the Brazilian National Scientific Counsel (CNPq) under the Program Science without Borders for the financial support of the PhD students Leandro Janke (237938/2012-0) and Athaydes Francisco Leite (202024/2012-1). The present research was partially financed by the i-NOPA Project ``Sustainable bioeconomy in Brazil: Bioenergy from biogas using various types of waste substrates from the Brazilian bioethanol industry{''
This work was supported by National High Technology Research and Development Program of China ({''
The research reported is a result of the Memorandum of Understanding to Advance Biofuels Collaboration (16) between the governments of Brazil and the United States, which started in 2007 and transfered to the Strategic Energy Dialogue in 2011. On the Brazilian side, participants were Science, Technology and Innovation (MCTI); Mines and Energy (MME); Development, Industry and Foreign Trade (MDIC); and Agriculture, Livestock and Supply (MAPA), led by the Department of Energy of the Ministry of Foreign Relations. On the U.S. side, the Department of State led activities and the U.S. Department of Energy through the Bioenergy Technologies Office led bilateral research and development activities, which were conducted through the National Renewable Energy Laboratory for this work, with the participation of the U.S. Department of Agriculture. We also acknowledge these institutions and the managers involved, as well as their agencies, such as Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Financiadora de Estudos e Projetos (FINEP), and the state of Sao Paulo Research Foundation (FAPESP) and Helena Chum for coordination of this work. We also acknowledge the research supported by various agencies.
The authors would like to thank the technical staff of the National Laboratory of Science and Technology of Bioethanol (CTBE) and acknowledge the financial support provided by the Brazilian agency CAPES (finance code 001).
All the authors acknowledge their parent institutes and IIT (BHU) Varanasi for characterization studies. Author N.S. thankfully acknowl-edges, DST for WOS-B project (DST/WOS-B/ER-3/2021 (G) and Department of Chemical Engineering \& Technology, IIT (BHU) Varanasi. The authors also acknowledge Indian Biogas Association (IBA) , Gurgaon, India for AD studies. Authors acknowledge Dr. Manish Srivastava, Department of Chemical Engineering \& Technology, IIT (BHU) Varanasi for helping in characterizations studies. Authors of the manuscript thankfully acknowledge IIT (BHU) Varanasi and Indian Biogas Associ-ation for technical support in executing the experiments. V.K.G. ac-knowledges the institutional research funding supported by Scotland's Rural College (SRUC) , UK.
This work was supported by grants from the Earmarked Fund for the National Natural Science Foundation of China (32172063 and 31771861) and the Guangdong Provincial Team of Technical System Innovation for the Sugarcane Sisal Hemp Industry (2023KJ104-07) .\~{
This study was funded by the Higher Education Commission of Pakistan, Startup Research Grant, project No. 393.
The authors are grateful to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for financially supporting the current study. Julian Quintero thanks the Comision Nacional de Investigacion Cientifica y Tecnologica (Conicyt) project PAI No 77170008. We gratefully acknowledge Dr Carlos A. Rosa from the Universidade Federal de Minas Gerais (UFMG), Brazil for providing us with the yeast strain.
The authors are grateful to Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG grant number CEX-APQ-01287-15) and Universidade Federal de Ouro Preto (UFOP) for funding this research. This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) Finance Code 001. Leandro V. A. Gurgel is grateful to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq grant number 305099/2016-7) for the fellowship awarded.
The authors would like to thank the financial support from FAPESP - Sao Paulo Research Foundation {[
This research has been supported by the Swedish International Development Cooperation Agency (SIDA) and the Swedish Agency for Research Cooperation with Developing Countries (SAREC).; Malik Badshah was supported by a fellowship granted by Higher Education Commission of Pakistan.
The authors gratefully acknowledge the financial support of FAPESP and CNPq (Brazil).
Alex Nogueira would like to thank the Coordination for the Improvement of Higher Education Personnel (CAPES) for a doctoral scholarship. Luiz Kulay also would like to thank CAPES for the financial support granted to conduct this study, provided through the project CAPES/FCT 2012No. 350/13.
The authors thank CNPq and CAPES for the financial support; to Novozymes for the donation of the enzymes; and to the Center of Study in Petroleum and Natural Gas for the SEM analysis.
The authors are grateful for the financial support from the University Putra Malaysia, Malaysia through Putra Berimpak Grant No 9668300.
The authors are grateful to FAPESP (Proc. 2017/18076-4) and CNPq (Proc. 407451/2018-8 and 304106/2017-8). This study was partially financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brasil (CAPES) -Finance Code 001.
This work was supported by the Sao Paulo Research Foundation (FAPESP-Process 2015/18790-3) ; the National Council for Scientific and Technological Development (CNPq) ( Ph.D. scholarship Process 140599/2020-7) ; and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil) .
We thank the BARC (Bangladesh Agricultural Research Council) for awarding a postgraduate scholarship with research support to the first author through the NATP (National Agricultural Technology Program) Phase-II Project.
Research supported by LNBR - Brazilian Biorenewables National Laboratory (CNPEM/MCTIC) during the use of the Virtual Sugarcane Biorefinery (VSB) open access facility.
This work was partially supported by the Center for Advanced BioEnergy Research at the University of Illinois-Urbana-Champaign (UIUC). We thank the Energy Biosciences Institute at UIUC for access to equipment and facilities. Also, we thank Dr Kurt Creamer and Novozymes North America for providing the enzymes used in this study.
The authors are grateful to the Coordination for the Improvement of Higher Education Personnel (CAPES), from the Brazilian Ministry of Education (MEC), and to the National Council for Scientific and Technological Development (CNPq) (process 150223/2017-0) from the Ministry of Science and Technology (MCT) because of their generous financial support to this research. In addition, the authors highly appreciate Mr. Fernando Araujo for his help and support to carry out the experimental analysis.
The authors are grateful for the support provided by the National Natural Science Foundation of China (32072174), Social development of Jiangsu Province -General Project (BE2020776).
This work was supported by FundacAo de Amparo a Pesquisa do Estado de SAo Paulo-FAPESP (grant numbers 17/14056-9 and 15/20630-4). Authors are also thankful for the Ministry of Education, Science and Technological Development of the Republic of Serbia (Project III 45001); Prof. Dr. Telma Teixeira Franco (LEBBPOR, FEQ, UNICAMP, SAo Paulo, Brazil), who permitted the use of TOC-VCSN Analyzer (Shimadzu, Kyoto, Japan); Prof. Dr. Ljubica Tasic and Dr. Danijela Stanisic (Institute of Chemistry, UNICAMP, SAo Paulo, Brazil), who kindly provided rotary shaker. Special acknowledgments belong to the following individuals from LOPCA (FEQ, UNICAMP, SAo Paulo, Brazil), who provided the technical and logistics support during the research: Luisa Fernanda Rios Pinto, Gabriela Filipini Ferreira, Jean Felipe Leal Silva and Renato Sano Coelho.
Special thanks to Novozymes A/S (Bagsvaerd, Denmark) for their generous gift of cellulase and beta-glucosidase. We also thank our colleagues for their valuable suggestions during the course of this work. This research was financially supported by the China Ministry of Science and Technology (2016YFD0600803) and the National Natural Science Foundation of China (31670579).
The authors wish to acknowledge the support from the Spanish Ministry of Education and Science (CTQ2012-37039-C02, DPI2012-37154-C02-02, and ENE2011-28269-C03-03), the University Nacional de Tucuman, and the Argentinean CONICET.
This project is financially supported by the Netherlands Ministry of Economic Affairs and the B-Basic partner organizations (www.b-basic.nl) through B-Basic, a public-private NWO-ACTS program (ACTS = Advanced Chemical Technologies for Sustainability).
The financial support from Louisiana Governor's Biotechnology Initiatives (Project No. 101-40-0120) is gratefully acknowledged.
The authors are grateful to the Coordination for the Improvement of Higher Education Personnel (CAPES) and Foundation for Science and Technology of Pernambuco State (FACEPE) for the financial support.
The authors would like to acknowledge the financial support from South Africa Sugarcane Research Institute (SASRI), the National Research Foundation (NRF) and the Technology and Human Resources for Industry Program of the Department of Trade and Industry of South Africa (DTI). Furthermore, the authors gratefully thank CIEMAT- Renewable Energies Department - Biomass unit, especially Ignacio Ballesteros, for pretreating the biomass.
This work is financially supported by an Australian Research Council Discovery Project (DP190102252), the Catapult Program funded through the Institute for Future Environments at the Queensland University of Technology (QUT) and a sugarcane fibre to biogas project funded through the Australian Renewable Energy Agency, Utilitas Pty Ltd and Sunshine Sugar. X. W also acknowledges QUT's postgraduate scholarship. The data of SEM, TEM, XPS reported in this paper were obtained at the Central Analytical Research facility (CARF), QUT.
R. Begum and Z. H. Farooqi are thankful to University of the Punjab, Lahore, Pakistan for research grant for fiscal year 2022-2023 (Ref. No. D/695/ORIC dated 23-12-2022). A. Irfan is grateful to King Khalid University, Saudi Arabia for research grant (RGP1/36/43).
The study was supported by study on enzymatic hydrolysis of hemicellulose from bagasse pretreated with ultrasonic and acid (AE120067). The materials and data are based on the experiment through the Institute of Light Industry and Food Engineering at Guangxi University. I would like to express my heartfelt gratitude to Prof. Weidong Sun and Rong Liu who gave me too much help and advice.
This work was conducted by Boeing Research and Technology Australia as part of their contribution to the Queensland Sustainable Aviation Fuel Initiative (QSAFI) project. Recognition goes to Brad Wheatley and Shaun Jellett (Boeing Research and Technology) for their contributions in the early stages of the project. The authors acknowledge the valuable input from Tim Grant (Life Cycle Strategies Pty Ltd) in reviewing the work and providing guidance of appropriate allocation and system expansion approaches. Thanks also go to the QSAFI consortium partners - Queensland State Government, University of Queensland, James Cook University, IOR Energy, Mackay Sugar Limited and Virgin Australia. DKM acknowledges help from the DOE Joint BioEnergy Institute (http://www.jbei.org) supported by the US Department of Energy, Office of Science, Office of Biological and Environmental Research, through contract DE-AC02-05CH11231 between Lawrence Berkeley National Laboratory and the US Department of Energy. The authors are also grateful for the useful input provided by the anonymous reviewers.
The authors are thankful to CNPq-National Counsel of Technological and Scientific Development (Process 311936/2009-1)-and IBP-Brazilian Institute of Oil, Gas and Biofuels (Project 11/2008)-for the financial support and scholarship.
The present study was financially supported by DBT, Govt. of India, Bio Care Programme, DBT Sanction No. 102/IFD/SAN/3539/2011-2012 (Grant No.: DBT-608-BIO).
We acknowledge the Sao Paulo State Research Foundation (FAPESP) (Project 2011/00183-2) and the Office to Improve University Personnel (CAPES) of the Brazilian Ministry of Education for financial support.
This work was supported by SENER CONACyT Energy Sustainability Fund for financial support {[
This work was supported by Sao Paulo Research Foundation-FAPESP (grant numbers 2015/17592-3, 2015/20630-4, 2016/10450-1, and 2017/23335-9) and National Council for Scientific and Technological Development-CNPq (Public investment by Universal Call MCTIC/CNPq no. 28/2018 and grant number 408149/2018-3).
Financial support {[
This work is supported by National Basic Research Program of China (973 Program) (No. 2011CB707406), International Cooperation Project of the Ministry of Science and Technology of China (No. 2010DFB40170), and Tsinghua Research Funding (No. 2009THZ0223), which are greatly appreciated by the authors.
Financial support from the Fulbright Association and the J. Larcom Ober Chair, University of Maine Orono, ME, USA is highly appreciated. We are also thankful to Thomaston, GA, biorefinery of API for providing feedstock material for this research, and to Dr. Mikhail Iakovlev of API for his insightful and helpful suggestions for our research.
The authors are sincerely thankful to the Brazilian financial support from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Brazil) {[
The author deeply appreciated the CONACYT-SENER for the financial support (Fondo de Sustentabilidad Energetica Project 248090) in this study. Sandoval-Nunez Dania received a grant from CONACYT, Mexico. The authors gratefully thank to Brian Walsh (Biotechnology Commercialization Specialist CIATEJ/Peace Corps) for the english revision.
This research was funded by Minciencias, and the Gobernacion de Boyaca through the PATRIMONIO AUTONOMO FONDO NACIONAL DE FINANCIAMIENTO PARA LA CIENCIA, LA TECNOLOGIA Y LA INNOVACION FRANCISCO JOSE DE CALDAS (project 75000. Conv. 865-2019). Furthermore, the authors would like to thank the Universidad Pedagogica y Tecnologica de Colombia (UPTC), the IM-UNAM (PAPIIT-UNAM/IG100220), and CONACYT/CNPq174247 for their financial support.
This research was supported by CNPQ (National Council for Scientific and Technological Development) through an PhD scholarship awarded to the first author and FAPESP (The Sao Paulo Research Foundation) with the thematic project 2015/18790-3. R.A.M has a postdoctoral fellowship from FAPESP (Grant No. 2017/24126-4). Financial support was also provided to M. Daam by the Portuguese government (Fundacao para a Ciencia e Tecnologia; FCT) through the research unit UIDB/04085/2020 (CENSE).
The authors gratefully acknowledge the financial support of the Brazilian research funding agencies FAPESP, FINEP and CNPq.
The authors gratefully acknowledge the financial support of the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, and thank Patricia F. Castro and Laura D. F. O. Barbosa for skillful laboratory assistance.
The authors sincerely thanks Mehrnaz Mehranian for her expert technical assistance as well as Alireza Monazzami for his valuable computer work throughout the study. This research was financed by NIORDC (Research and Development Center).
The authors gratefully acknowledge the financial support from CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior), from the Spanish Ministry of Education and Competiveness (CTQ2016-77968-C3-1-P MINECO/FEDER) and the COCAFE's distillery availability to develop this research.
A.I. Licona Aguilar is grateful for her postdoctoral fellowship to CONACYT (854539), COFAA and Secretaria de Investigacion y Posgrado del Instituto Politecnico Nacional. The authors are thankful for the financial support provided by Instituto Politecnico Nacional through the SIP projects: 2022-0668, 2022-0671, 2022-1153, 2022-1155, 2022-0244 and COFAA. This work has been also founded by CONACyT through the CB-2015-252181 project and SNI-CONACyT.
This study was partly funded by the Department of Biotechnology, Ministry of Science and Technology, Government of India through the Ramalingaswami Re-entry fellowship.
The authors acknowledge the Brazilian Council for Research (CNPq), the Brazilian Coordination of Graduate Studies (CAPES), and the Brazilian Petroleum Company (PETROBRAS) for financial supports.
L.S.S. thanks the National Council for Scientific and Technological Development (CNPq) for providing the scholarship during his master's course. M.R.C. thanks the ``Fundacao de Estudos Agrarios Luiz de Queiroz{''
The authors would like to thank Lionel Lomax, Halley Burleson, Trevis Olivier, and Christopher Adams for field and laboratory assistance. The research was partially funded by a grant from the American Sugar Cane League, Inc., of the U.S.A., Thibodaux, LA., and the United States Department of Agriculture (USDA) Agricultural Research Service, Sugarcane Research Unit in Houma, LA. Mention of trade names or commercial products is solely for providing specific information and does not imply recommendation or endorsement by the USDA. The USDA is an equal opportunity provider and employer.
This work was supported by grant no. 34/14/49/2014-BRNS with ATC from the Board of Research in Nuclear Sciences (BRNS) innovation major project proposal of the Department of Atomic Energy (DAE), Government of India.
We gratefully appreciate the support of this study by the Ministry of Science and Technology of Taiwan (grant number: MOST 104-2628-E-006-018-MY3) and Hong Kong Environment and Conversation Fund (ECF 87/2017).
This study supported by the National Science Council, Taiwan, ROC, is gratefully acknowledged.
The authors thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for financial support, and the Brazilian Bioethanol Science and Technology Laboratory (CTBE) for technical assistance and use of facilities.
Fundacao de Apoio a Universidade de Sao Paulo (FUSP) and Virtual University of the Sao Paulo State (UNIVESP)-RT MSc grant. Colombian Administrative Department of Science, Technology and Innovation-Minciencias (COLCIENCIAS Grant 1.128.416.066-646/2014)-DF-O grant. Brazilian National Council for Scientific and Technological Development (CNPq), grant 306484/2020-0-SO grant.
This work was supported by the Innovate UK, Newton Fund, BBSRC UK and Department of Biotechnology, Government of India (vWa Project, Grant BB/S011951/1).
Miss Varsha Bohra acknowledges Department of Science and Technology (DST) of India for awarding Senior Research Fellowship (SRF) for carrying out the work.
The authors gratefully acknowledge The Integrated Laboratory and Centre for Technology Innovation, Universitas Lampung for financial and technical support.
This work was funded by the European Commission under the FP7 Programme (Proethanol2G grant \#251151).
This work was co-financed by the National Natural Science Foundation of China (grant no. 31060102, 31560241), the Guangxi Natural Science Foundation (grant no. 2013GXNSFBA019037), the Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology (grant no. 2013Z010), and Excellent Doctoral Thesis Cultivation Project of Guangxi (YCBZ2014015).
Group Board, participating growers and Cane Testing Services for their input. This work is based on the research supported in part (grant number: 115465) and in full (grant number: 112899) by the National Research Foundation of South Africa (NRF) . The NRF is gratefully thanked for this funding. We would also like to gratefully acknowledge Paul Botha and Marvellous Zhou, the SASRI, SMRI and SACGA staff, the Eston Mill
This work was supported by the School of Engineering, RMIT University, Melbourne, Australia. The first and third authors are indebted to the School of Engineering, RMIT University for their postgraduate scholarships.
This work was supported by the Sao Paulo Research Foundation {[
The work was financed by the Indian Institute of Sugarcane Research (ISR), Lucknow. We thank the IISR staff for providing technical assistance in field and laboratory measurements during the experimentation.
The authors thank the Cachaca Bocaina artisanal cachacaria, LavrasMG, Brazil, and Companhia de Saneamento de Minas Gerais (COPASA) for kindly providing samples for this experiment. The author J. C. de Siqueira also wishes to thankfully acknowledge the financial support of the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) {[
We would like to thank the Research Support Foundation of the State of Sao Paulo (FAPESP) for the scholarship awarded to the first author (Process 2009/04691-2) and the National Council of Scientific and Technological Development (CNPq) for the financial support of the research project, of which the work presented in this article is a part (Process 574982/2008-6).
Acknowledgment: This paper is based upon work supported by Science, Technology \& Innovation Funding Authority (STDF) under grant number 43125.
The authors are grateful to the Fundacao de Amparo a Pesquisa de Alagoas (FAPEAL) for the project funding.
The authors acknowledge the financial support by Foundation for Young Innovative Talents in Higher Education of Guangdong {[
This work was financed by FINEP from the Brazilian Ministry of Science, Technology, and Innovation (grant number 01.09.0566.001421/08), by the Japan International Cooperation Agency (JICA), and by the Japan Science and Technology Agency (JST). A. S. Silva is grateful to CNPq/Petrobras for a research scholarship (process number 500801/2010-0). R. S. S. Teixeira is grateful to BIOMM S/A (Montes Claros, Brazil) for a postdoctoral scholarship. The authors are grateful to the sugarcane mill Usina Itaruma (Complexo Bioenergetico Itaruma S. A., State of Goias, Brazil) for providing the sugarcane bagasse used in this study.
The author would like to thank Multi-User facility LEAM - UNILA - FPTI and LEIMA Research Group.
The authors would like to thank the Brazilian National Council for Scientific and Technological Development (CNPq process number: 423730/2021-5; 303239/2021-2) and Sao Paulo Research Foundation (process number 2017/22401-8).
The authors greatly acknowledge the support of CIR, MNNIT, Allahabad, and Department of Physics, Allahabad University, for permitting us to use analytical instruments.
This work was supported by the National Natural Science Foundation of China (21978053, 51508547) , the Key Area R\&D Program of Guangdong Province (2020B0101070001) , and the ``OneHundred Young Talents{''
The TSRI Senior Research Scholar (Grant No. RTA6280001).
Authors thank to SHERA-USAID Project 2017 for supporting the research funding under institution of Universitas Sebelas Maret and Institut Teknologi Bandung
Acknowledgements The authors acknowledge the financial support of the National Natural Science Foundation of China (21961044, 22169024) and the Yunnan Fundamental Research Projects (202105AC160072, 202101BC070001-019, 202101AT070280, 202102AB080017) . The authors also thank Advanced Analysis and Measurement Center of Yunnan University for the sample testing service.
The authors are grateful for the support by National Natural Science Foundation of China (No. 51303030), Science and Technology Planning Program of Guangdong (No. 2013B010404031; No. 2015A010105018; and No. 2016A010103018), and R\&D special funds for Research Institute of the Ministry of Science and Technology of China (No. 2013EG111222).
This work was funded by the Department of Science and Technology (DST), Government of India, through grant SB/S3/CE/015/2013.
This work was supported by the National Natural Science Foundation of China (No. 21390200), the Jiangsu Province Natural Science Foundation for Youths (No. BK20140940), China Postdoctoral Science Foundation (No. 2016M601787) and the Postdoctoral Foundation of Jiangsu Province (No. 1601043B), A Project Funded by the Priority Academic Program Development of Jiangsu Higher Education Institutions, A Project Supported by Program for New Century Excellent Talents in University, Program for Changjiang Scholars and Innovative Research Team in University (No. 06-A-047), A Project Funded by Jiangsu Key Laboratory of Biomassbased Green Fuels and Chemicals (No. JSBGFC14005).
The authors thank the Universidad del Valle for financing the research project -CI 2962. and COLCIENCIAS for financing the PhD student, Jonathan Soto-Paz, as a national doctorate fellow announcement 727 of 2015. R. Oviedo-Ocana thanks Universidad Industrial de Santander (UIS) for the support received during the development of this research and for financing the reseach project-CI 8581.
The research is being supported partly by United States Department of Agriculture-Agricultural Research Service (USDA-ARS) Grant - Agreement No. 58-5320-8-392, College of Tropical Agriculture and Human Resources (CTAHR) (University of Hawai'i at Manoa), and Thailand Graduate Institute of Science and Technology (TGIST) for fellowship to Kerati Issarapayup. The authors would like to acknowledge Mr. Lee Jakeway, Director of Energy Development at Hawaiian Commercial \& Sugar Company (HC\&S) (Puunene, HI) for supplying the sugarcane syrup sample for this study. We would also like to express out gratitude to Mr. Sergio Goldemberg for his collaboration and supplying commercially derived sugarcane-ethanol vinasse from Brazil.
The work presented here constitutes the doctoral research of SP under the supervision of AJV (academic institution) and of PK and SSP (Praj Matrix industrial research). All experimental samples were generated at M/s Praj Matrix. This latter part of the work was funded by M/s Praj Matrix. AJV and KDT thank the director of CSIRNCL for providing the instrument facilities.
We would like to thank the Instituto Federal Goiano, for financial support, and the Usina Boa Vista for donation of bud chips used for the production of seedlings and of substrates residues.
This study was financially supported by the Natural Science Foundation of Guangdong Province, China (2017A030311019), the Natural Science Foundation of China (21577131), the Natural Science Foundation of Zhejiang Province, China (LZ15D010001), The Major Science and Technology Project in Zhejiang Province, China (2015C03019), and the Special Funding for the Introduced Innovative R\&D Team of Dongguan, China (2014607101003). We thank Kim McGrouther for her constructive comments on the manuscript, and Foshan Jinkuizi Plant Nutrient Co. Ltd. for providing the biochar material.
This study was supported by the International Joint Program, Science and Technology Research Partnership for Sustainable Development (SATREPS): ``Innovative Bio-Production in Indonesia (iBioI){''
The authors would like to acknowledge the support of CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico Brasil) which granted a scholarship to the PhD student Rodrigo Marcelo Leme under the programme Doutorado - GD, grant number 140691/2016-2.
The authors would like to thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) for financial support (contract grant number 2011/19396-6 under the BIOEN Thematic project ``An Integrated Process for Total Bioethanol Production and Zero CO2 Emission{''
The financial support was provided by Department of Biotechnology (DBT), Ministry of Science and Technology, Government of India (Grant Number: BT/PR 20438/BCE/8/1220/2016 for 3 years).
The authors thank CAPES and CNPq for the financial support for this study. CAPES supported the scholarship of Patricia Maria Rocha (Finance Code 001).
We would like to express our thanks to the National Council for Scientific and Technology Development for funding this study. Process No. 134.193/20.156.
The authors thank the Sao Paulo Research Foundation - FAPESP (Ground Number 2014/16641-8 and 2017/18304-7) and National Council for Scientific and Technological Development - CNPq (Ground Number 312894/2017-1) for the financial support.
The authors gratefully acknowledge research support by grants from the US Department of Energy (DE-FG36-08GO88142). This work was facilitated by the EcoCyc database (Keseler et al., 2009).
The authors thank FAPESP (2013/09833-5 and 2014/23846-5) for financial support.
The authors would like to express their gratitude to the King Mongkut's University of Technology Thonburi, Thailand for providing financial help through the Petchra Pra Jom Klao Research Scholarship.
This study was financed in part by the Coordencao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001. The first author acknowledges CAPES for his MSc grant 09/17578-0 and the second author acknowledges CNPq (Brazillian National Research Council for Scientific and Technological Development) for the grant 304935/2016-6.
This work was supported by the European Commission, ESF and Calabria Region through ``programma ARUE - Assegni di Ricerca Unione Europea - Programma Operativo Regionale (POR) Calabria - FSE 2007/2013{''
This work was financially supported by a Special Fund for Agroscientific Research in the Public Interest, China (Project Title: Study on Technology and Demonstration of Straw High Efficiency and Clean Energy Utilization, Project No.: 201503135-10). Junmeng Cai acknowledged the financial support from Guangdong Provincial Key Laboratory of Distributed Energy Systems, China (Grant No.: 2020B1212060075).
The authors gratefully acknowledge financial support from the Institut Teknologi Sepuluh Nopember for this work, under project scheme of the Publication Writing and IPR Incentive Program (PPHKI).
The work was supported by the S?o Paulo Research Foundation (FAPESP) {[
The authors are grateful to Mr. Satoshi Kikuchi and Kazuhide Suzuki (Gunma University) for their help in the LS and CEC experiments, respectively. Financial support for this research was provided by Fuji Nihon Seito Corporation, by Japan Science and Technology Agency (JST), and partly by the ``Element Innovation{''
This research was funded by grants from the Fundagdo de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (Proc. 2012/51496-3) and the Coordenacao de Aperfeigoamento de Pessoal de Nivel Superior (CAPES) of Brazil.
This research was funded through Researchers Supporting Project number (RSP2023R345), King Saud University, Riyadh, Saudi Arabia.
CAPES-PRINT, Grant/Award Number: 88887.310560/2018-00
We would like to acknowledge the National Council for Scientific and Technological Development - CNPq/Brazil for funding granted to professor Willian Nadaleti, processes number 434735/2018-3 and 315133/2020-1.
This work was supported by FAPESP (grant 2014/06923-6). This study was also financed in part by the CNPq and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - finance code 001. G. Sartori and M.H. Vasconcelos acknowledge FAPESP (grant 2015/23684-8) and FAPERO (grant 008/2018), respectively.
This work is financially supported by the Thailand Research Fund (TRF) under the TRF Distinguished Research Professor Grant No. DPG6180002, and TRF-Burapha University under TRF Mid-Career Research Grant no. RSA6280010.
The authors are grateful for the financial support recieved from The Office of the Higher Education Commission and The Thailand Research Fund Grant (MRG6080114), Coordinating Center for Thai Government Science and Technology Scholarship Students (CSTS) and National Science and Technology Development Agency (NSTDA) Fund Grant (SCHNR2016-122), Research and Technology Transfer Affairs of Khon Kaen University.
This study was financially supported by the PETROBRAS.
The authors thank the financial support by the Program for the Jiangsu Province Natural Science Foundation for Distinguished Young Scholars (Grant No.: BK20190035); National Natural Science Foundation of China (Grant No.: 21776132, 21878142); National Key Research and Development Program of China (Grant No.: 2019YFD1101202); Natural Science Foundation of the Jiangsu Higher Education Institutions (19KJB530002); Changjiang Scholars and Innovative Research Team in University (Grant No.: IRT\_14R28); Jiangsu Synergetic Innovation Center for Advanced Bio-Manufacture.
We gratefully acknowledge the financial support of ``Special Research Fund{''
The research was supported by the CNPq, CAPES, FACEPE/NUQAAPE and CNPq/INCTAA.
This study was financially supported by ACECR-Mashhad Branch. The cultivated strain utilized in this study was kindly gifted and authenticated by Microbiology Department, Gyeongsang National University, Korea. The strain was kindly prepared by Javad Janpoor from Industrial Fungi Biotechnology Research Department, ACECR-Mashhad Branch, who is highly appreciated. The authors would also like to sincerely thank Mrs. Mahsa Hashemian (Department of Chemistry, Ferdowsi University of Mashhad, Iran) for her assistance in analysis and data interpretation of the biochemical analyses.
The authors are grateful for the National Nanotechnology Center (NANOTEC), National Science and Technology Development Agency (NSTDA) and College of Nanotechnology, King Mongkut's Institute of Technology Ladkrabang for their supporting
This study was financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Brazil (CAPES), Finance Code 001 to B.W., M.T.L.C., and A.C.O.S., and Sao Paulo Research Foundation (FAPESP) grant id {[
The authors thank the support of the Brazilian funding agency Coordination for the Improvement of Higher Education Personnel (CAPES) {[
This work was financially supported by the National High Technology Research and Development Program (863 Program) (2009AA06A416) \& (2010GXNSFE013006); National Water Special Research (2008ZX07317-02-03A2); Guangxi Science Foundation for the Youth (0832005). Research funds of The Guangxi Key Laboratory of Environmental engineering (0804K016).
This study was supported by the Minas Gerais State Research Foundation, Brazil (FAPEMIG), under project code TEQ-APQ-02011-13. The authors also gratefully acknowledge the Cane Technology Centre (CTC), Brazil, and the National Council for Scientific and Technology Development, Brazil (CNPq).
The authors acknowledge the permanent support of Coordination of Superior Level Staff Improvement (CAPES) , National Council for Sci- entific and Technological Development (CNPq) , Foundation for Research Support of the State of Minas Gerais (FAPEMIG) .
This work has been supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Centro Universitario da FEI. The authors would like to thank Prof. Roberto M. dos Anjos for fruitful discussions and for providing the reference materials.
We sincerely thank the Public Technology Center of Institute of Modern Physics in Chinese Academy of Sciences for providing high-quality High Performance Liquid Chromatography and Gas Chromatography and CAS Light of West China Program giving us opportunity to perform this project. This study was supported by the National Natural Science Foundation of China (Grant No. 11105193, Grant No. 11975284, and Grant No. 11905265), Science and Technology Service Network Initiative of Chinese Academy of Sciences (KFJ-STS-QYZD-197), CAS Light of West China Program (Ke-Fa-Ren-Zi {[
This work was supported by Shinko Sugar Mill Co., Ltd., JSPS Grant-in-Aid for Research Activity Start-up (Grant Number 20K23360) , JST COI-NEXT (Grant Number JPMJPF2003) , and the Environment Research and Technology Development Fund (Grant Number JPMEERF20213R01 and JPMEERF20192010) of the Environmental Restoration and Conservation Agency of Japan. The activities of the Presidential Endowed Chair for ``Platinum Society{''
The authors express gratitude to Faculty of Technology and Environment, Prince of Songkla University, Phuket Campus; International Postgraduate Programs in Environmental Management, Chulalongkorn University; and Environmental Research Institute, Chulalongkorn University for their financial support for this research.
The corresponding author ``Akarsh Verma{''
The authors are thankful to Dr M.O. Garg, Director IIP, Dehradun for his support to carry out this research work. One of the authors (Sachin Kumar) gratefully acknowledges Senior Research Fellowship awarded by Council of Scientific and Industrial Research (CSIR), India.
Work supported by FAPESP, Brazil.
The authors are grateful to FAPESP and CNPq for the financial support for this work via Grants \# 2010/11135-6; 2009/18354-8; 2010/08370-3; 2008/56255-9 and 2010/52362-5 (FAPESP); Grants \# 312852/2014-2, 306767/2011-2, 159341/2011 6; 482166/2010 0, 306767/2011 2, and 490022/2009 0 (CNPq), Projeto INCT do Bioetanol (CNPq/FAPESP), to USP for the financial via NAP Centro de Instrumentacao para Estudos Avancados de Materiais Nanoestruturados e Biossistemas and NAP de Bioenergia e Sustentabilidade, and European Community's Seventh Framework Programme SUNLIBB (FP7/2007-2013) under the Grant agreement no 251132.
Authors are grateful for the research support by CNPq, CAPES, and FAPESP.
This work was supported by FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Process number 2020/06323-0 and 2016/10636-8) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES-Brazil) (DS 88882.379239/2019-01) for financial support.
This work was financially supported by the Guangxi Natural Science Foundation of China (2016GXNSFBA380104), the China Postdoctoral Science Foundation (2016M602916XB), the Guangxi Distinguished Experts Special Foundation of China, the Science Foundation of Guangxi Academy of Sciences (2017YJJ23019), and the Open Research Project from Key Laboratory of High Incidence Diseases Prevention and Control of Guangxi Universities and Colleges (02402214003-1602).
The authors wish to thank the Sugar Milling Research Institute (SMRI) and the National Research Foundation-The World Academy of Science (NRF-TWAS) for the supply of the feedstock and funding, respectively, and Dr. ET Mombeshora for proofreading the manuscript. This work is based on research supported in part (Grant Number: 116610, to KM, Grant Number: 103979, to VON and Grant Number: 115465, to AS) by the National Research Foundation of South Africa. Also the Eskom Tertiary Education Support Programme (TESP) funded this study.
This work was supported by Amyris Bio Products Portugal Unipessoal Lda and Escola Superior de Biotecnologia - Universidade Catolica Portuguesa through the Alchemy project, Capturing high value from industrial fermentation bioproducts' funded by Fundo Europeu de Desenvolvimento Regional (FEDER) with grant number POCI-01-0247-FEDER-027578.
The financial support provided for this work by the Ministry of Science and Technology (MOST) of Taiwan and German Federal Ministry of Education and Research (BMBF) is gratefully appreciated (Grant No. 107-2811-E-009-530, 107-2923-E-007-001, and 03XP0138C).
This study was financed by Minas Gerais State Research Funding Agency (FAPEMIG grant number APQ-01360-14).
We would like to thank Prof. Roy Doi (University of Davis California, USA) for kindly supplying the three enzyme constructs used in this study. The SCB was kindly donated by Mr. I. Ramluken from Ushukela Milling (Pty) Ltd., Durban, South Africa. We would also like to thank Mr. S. Walford from the SMRI for assisting with the chemical characterisation of the SCB. This material is based upon work supported by the National Research Foundation of South Africa (NRF) and Rhodes University Joint Research Committee (JRC). Any opinion, findings and conclusions or recommendations expressed in this material are those of the author(s) and therefore the NRF does not accept any liability in regard thereto.
This work was supported by the Conselho Nacional de desenvolvimento Cientifico e Tecnologico (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG).
We thank the Brazilian institutions CAPES for the scholarship granted to the first author and FAPEMIG and CNPq for the resources provided to complete this experiment. We also thank the Laboratory of Pulp and Paper of the Federal University of Vicosa and the Department of Biotechnology of the Lorena School of Engineering-USP for characterization of the biomass samples.
The authors would like to thank Chemical Engineering Department, Faculty of Engineering, Universitas Gadjah Mada and Ministry of Research, Technology and Higher Education of the Republic of Indonesia for financial support in research and publication.
The authors would like to pass their gratitude to the Joint Graduate School of Energy and Environment (JGSEE), King Mongkut's University of Technology Thonburi, for the financial support during the research. Besides, the authors would also like to show their appreciation and gratefulness for every person involved in the research, especially those who supported by providing every information required during the data collection. The National Science and Technology Development Agency (NSTDA) through the Research Chair Grant 2559 on the project ``Network for Research and Innovation for Trade and Production of Sustainable Food and Bioenergy{''
This work is financially supported by the Ministry of Science and Technology, Taiwan, under the grants: MOST 103-2313-B-005-032-MY3 and MOST104-2313-B-126-001-MY3. We would also like to express our gratitude to Professor Michael Bagdasarian, Michigan State University, for his help in the preparation of the manuscript.
Ministry of Higher Education Malaysia, Grant/Award Number: TRGS/1/2018/UKM/01/6/2; Universiti Kebangsaan Malaysia, Grant/Award Number: DIP-2019-021
This work received financial support from FAPESP (Fundacao de Amparo `a Pesquisa do Estado de Sao Paulo) - Research Grant 2018/00789-7. This study was also partly funded by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES 001). The authors also acknowledge the financial support from the Regional Government of Castilla y Leon and the EU-FEDER (VA010P17, CLU 2017-09 and UIC 129).
The research reported in this paper is part of project no. TKP2021-EGA-02, implemented with the support provided by the Ministry for Innovation and Technology of Hungary from the National Research, Development and Innovation Fund, financed under the TKP2021 funding scheme. The research was partly funded by the National Research, Development and Innovation Fund of Hungary (FK 129270).
The authors would like to acknowledged the Indonesian Institute of Sciences for providing financial support through Riset Unggulan 2015. we also extend our appreciation to Deputy of Engineering Science, Indonesian Institute of Sciences for his encouragement and support during this research.
The authors acknowledge financial support from Shiraz University. The authors also would like to thank Editor in Chief Prof. Alfred D. French and the anonymous reviewers for their helpful and constructive comments.
The authors are grateful for the financial support provided the Royal Society-Newton Mobility Grant (Grant No.: 9008-00011), which made this research possible.
The authors acknowledge UGC and DST for providing necessary equipment grant to the Department of Biochemistry, F/o Life Sciences, used for conducting the study. WAM is thankful to Aligarh Muslim University for the institutional fellowship.
The authors would like to acknowledge the Composite Application and Testing Laboratory and, Department of Chemical Engineering, IIT Kharagpur, India, for all research facilities and support for this work.
This work was supported by Sao Paulo Research Foundation (FAPESP, Process: 2019/04758-1 and 2020/12644-3).
This work was financially supported by CAPES PROF and CAPES REUNI.
The authors would like to thank Prof. Dr. George Bennett, Rice University, USA, for providing Clostridium acetobutylicum ATCC 824, precious comments and critical reading of the manuscript. The authors are very grateful to the precious suggestions, constructive comments and careful corrections made by three anonymous reviewers for further improvements of this paper. This research was supported by Assiut University Fund.
This work was funded by the Brazilian CNPq fellowship (Grant No. 141133/2009-0) to RCL and the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) post-doctoral fellowship to TBO (Grant No. 2017/09000-4).
This project was supported by a research grant from the National Center for Genetic Engineering and Biotechnology, National Science and Technology Development Agency. PK was supported by a Royal Golden Jubilee scholarship (PHD/0260/2549). V Charoensawan was supported by a Mahidol University's New Researchers grant and a Research Fellowship from Clare Hall, Cambridge, UK. We also thank the anonymous reviewers for their excellent suggestions and support.
Open access funding provided by The Science, Technology \& Innovation Funding Authority (STDF) in cooperation with The Egyptian Knowledge Bank (EKB). No funding was received.
This research was funded by National Research Foundation: 138079 and Eskom (South Africa): 2002/015527/0.
This work was supported by research and scholarship grants from the National Council for Scientific and Technological Development (CNPq) of the Brazilian Ministry of Science and Technology and by the Research and Projects Financing Agency (FINEP). Usina Vale do Rosario is gratefully acknowledged for supplying the steam-pretreated bagasse.
This research was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo ( FAPESP) and Oxiteno. The authors are grateful to Instituto de Quimica de Sao Carlos (IQSC), USP at Sao Carlos (SP, Brazil) and Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET), Argentina.
This work was financially supported by the International Science and Technology Innovation Cooperation Program of the National Key Research and Development Plan of China (2021YFE0114400), the National Natural Science Foundation of China (51976221), and the Guangdong Basic and Applied Basic Research Foundation (2022A1515012078). Arthur J. Ragauskas efforts were supported by The University of Tennessee, Knoxville.
The authors gratefully acknowledge the financial support of the National Natural Science Foundation of China {[
This research was supported by the FAPESP and The Netherlands Organization for Scientific Research (NWO) grant numbers 2013/50365-5 and 729.004.003, FAPESP 2014/24141-5, and FAPESP 2013/12716-0. Publication number 6576 of The Netherlands Institute of Ecology (NIOO-KNAW).
We acknowledge the contributions of all the reviewers and thank them for their insightful comments on the early drafts of this article. The comments also provide guidance to our studies. This work was supported by the Guangxi Scientific Research and Technology Development Plan, China (AB19110054). We thank EnPapers (www.enpapers.cn) for its linguistic assistance during the preparation of this manuscript.
FINEP (Financier of Studies and Projects), CAPES (Coordination of Improvement of Higher Level Personnel), CNPq (National Research Council), FAPESB (Foundation for Research Support of the State of Bahia), and Biotechnology Graduate Program of the State University of Feira de Santana (UEFS/FIOCRUZ).
Financial support from CSIR, New Delhi is gratefully acknowledged.
The first author would like to gratefully acknowledge the financial support for this research provided by RMIT University, Melbourne, Australia in the form of RMIT Research Stipend Scholarship/RMIT Research International Tuition Fee Scholarship for hisdoctoral study. The authors are grateful to Dr Babu Iyer, Dr Muthu Pannirselvam from the School of Engineering, RMIT University fo rtheir assistance and help and Dr Robert Brkljaca and Sunly Prum from the School of Science, RMIT University for their assistance with NMR analysis.
Suresh S. Suryawanshi and Prajakta P. Kamblewould like to thanks Shivaji University, Kolhapur for providing DRF fellowship. Prakash Loniwishes to acknowledge Department of Environmental Sciences and Engineering, China University of Geosciences Wuhan, China for providing financial support
This research was supported by JST/JICA, SATREPS (Science and Technology Research Partnership for Sustainable Development).
Financial support for this study was provided by the Higher Education Commission Pakistan (HEC) to the first author through IRSIP program. The contributions of Mark L Brusseau were supported by the NIEHS SRP program.
This research was funded by the National Institute of Food and Agriculture (Hatch grant 1010849), USA and the Consejo de Ciencia y Tecnologia (CONACyT), Mexico.
The authors are grateful to Wanda Stolz, Peter Albertson, and Heng-Ho Wong for their excellent technical assistance, and Paul Oeller, Yan Zhang, and Jason Nichols for providing recombinant cellulolytic enzymes and for helpful discussions. The Syngenta Centre for Sugarcane Biofuels Development is supported by Syngenta Biotechnology Inc., the Queensland University of Technology, Farmacule Bioindustries Pty Ltd, and by a grant from the National and International Research Alliances Program of the Queensland State Government. The present study was supported, in part, by the Australian Government Sugar Research and Development Corporation.
The authors thank the FAPESP (Sao Paulo State Research Funding Agency, Brazil) for the financial support (grant \#2016/10636-8, \#2016/14852-7, \#2019/15851-2, \#2020/15450-5, and \#2017/13349-2) and CNPq (National Council for Scientific and Technological Development, Brazil). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior.Brasil (CAPES).Finance Code 001.
The authors acknowledge the National Council for Scientific and Technological Development (CNPq); the Foundation of Support Research of the State of Minas Gerais (FAPEMIG); the Coordination for the Improvement of Higher Education Personnel (CAPES) for financial support and the Multiuser Laboratory of Microscopy of Chemical Engineering Faculty at the Federal University of Uberlandia.
The authors are grateful to FAPESP (processes 2021/13260-7 and 2018/22214-6) , IF Goiano (Process no 23218.000406.2023-47) , and CAPES (001) . The authors thank Empresa Brasileira de Pesquisa Agropecuaria - Embrapa, Rede Agronano, and CNPq/MCTI Sisnano (442575/2019-0) . The author Azeredo acknowledge the National Council for Scientific and Technological Development (CNPq) for their Research Productivity Fellowship (308777/2021-2) .
This research was supported in part by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) via grants 405191/2015-4, 140667/2015-6, 158752/2015-5, 303988/2016-9 and 440977/2016-9 and by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) via grant \#2015/13684-0. The FESEM experiments were carried out with the assistance of technician Manoel Ricardo Roncon, Department of Physics, University of Sao Paulo.
This work was supported by the National Institute of Science and Technology of Bioetanol (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, FAPESP, process n degrees 2008/57908-6 and 2014/50884-5) and Conselho de Desenvolvimento Cientifico e Tecnologico (CNPq, process 465319/2014-9).
This work was supported by the Russian Foundation for Basic Research (grant No. 17-08-01393).
The authors acknowledge financial support from Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - CNPq (grant 309056/2019-5) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - FAPESP (grants 14/50884-5 and 18/07033-5). The authors also acknowledge the Brazilian Synchrotron Light Source (LNLS) for the microtomographic beamtime (proposals IMX20160061, IMX20160526, IMX20170623).
The authors gratefully acknowledge assistance from the Florida Crystals Corporation and Kerry Biosciences (Cork, Ireland). Support for this research was provided by grants from the U.S. Department of Energy (DE-FG36-08GO88142) and a Center of Excellence Award from the Florida Universities Board of Governors.
Conselho Nacional de Desenvolvimento Cientifico e Tecnologico; Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior
The financial support of the Swedish International Development Cooperation Agency (Sida) is greatly appreciated. The study presented here is part of the Sida Project SWE-2005-386. Many thanks to all of the M.Sc. and B.Sc. Thesis students that in several ways have contributed in the work with the gasifier: Maximilian Bernitz from Germany, Karl Folkerman, Johan Dillman and Johan Karlen from Sweden, Charles Arquin from France and Christoph Zindel from Switzerland. The PhD student Nur Farizan is acknowledged for assisting in some of the experiments. Also many thanks to Stellan Hedberg for system construction assistance. Finally, Markus Almroth at Almroth Motorteknik AB (www.gengas.nu), is acknowledged for all discussions in the reactor design, and for the final reactor construction.
This study was financed by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Sao Paulo, Brazil) through a scholarship to FM (grant number 2015/06677-8), CM (grant number 2018/03403-2), and GS (BIOEN grant number 2016/02506-7).
The authors gratefully acknowledge the financial support of the National Research Foundation of South Africa and the Sasol Inzalo Foundation as well as the Govan Mbeki Research and Development Center of the University of Fort Hare. The technical assistance of the Fort Hare Institute of Technology and that of the Chemistry Department of the University of Fort Hare are also gratefully acknowledged.
We would like to express our sincere thanks to the Department of Biotechnology, Government of India for providing research grant (BT/IN/Indo-UK/SVP/08/2018-19) jointly funded by DBT and BBSRC. Madan Kumar thanks IIT Delhi for providing a Post-Doctoral Fellowship. We also thank IIT Delhi for proving all the support and research facility.
We gratefully acknowledge funding through the European Commission's Directorate-General for Research within the 7th Framework Program (FP7/2007-2013) under the grant agreement no. 251132 (SUNLIBB).
The authors are grateful to Indian Oil Corporation Ltd, Research and Development Centre, Faridabad is D1106 and Department of Biotechnology, Ministry of Science and Technology, New Delhi is BT/PB/08/03/2007 for financial support.
This work was financially supported by CNPq (DSS, 350623/2014-7; MD, 301864/2014-4) and FAPESP (MAA, 2016/02792-0). We also thank the Brazilian Biosciences National Laboratory (LNBio) at the Brazilian Center for Research in Energy and Materials (CNPEM) for granting us access to their Mass Spectrometry Facility and for providing technical support.
The authors thank the financial support received by the Coordination for the Improvement of Higher Level Personnel (CAPES) - Brazil.
Authors would like to thank Prof. Silvio S. Silva and Prof. Julio Santos (EEL-USP) for the provision of hemicellulose hydrolysates, Ipiranga Agroindustrial (Descalvado, SP, Brazil) for providing sugarcane bagasse and molasses, and Kerry Group (Colorado, USA) for supplying HY-SOY (R) peptone. This study was financed in part by Coordenac\~{
The authors thank Prof. Cyro Ketzer Saul of Department of Physics, UFPR, for the scanning electron microscopy, Dr. Gregorio G.C. Arizaga of Department of Chemistry, UFPR for the FTIR spectra and Mr. S.G.K. Pillai, Technical Officer and The National Institute for Interdisciplinary Science \& Technology {[
Acknowledgements This work was financially supported by the National Natural Science Foundation of China (Grant nos. 52274215, 42207038) , the Qingchuang Science and Technology Project of Universities in Shandong Province, China (Grant no. 2019KJH005) , and the Outstanding Young Talents Project of Shandong University of Science and Technology (Grant no. SKR22-5-01) .
This work was funded by Department of Science and Technology, New Delhi, India, under women scientist scheme (DST - WOS A).
AcknowledgmentsThe authors would like to acknowledge and thank Universitas Syiah Kuala for financing this work under the Lektor Kepala Research Scheme with grant number 191/UN11.2.1/PT.01.03/PNBP/2022.
The authors are grateful to Sao Paulo Research Foundation (FAPESP) (Grant 2015/16107-4 and 2017/19838-5), Coordination for the Improvement of Higher Education Personnel (CAPES), and National Council of Technological and Scientific Development (CNPq) for the financial support. Moreover, R.L.Z. acknowledges FAPESP (Grant 2015/26593-3) by the PhD fellowship. J.J.L. acknowledges CAPES for the Science without Borders fellowship and Comunidad de Madrid for the postdoctoral fellowship as part of the Young Talent Attraction Program (2016-T2/AMB-1310). The authors are grateful to Francisco G.E. Nogueira, Antonio Molina, Guzman Garcia, and Hector Hernando for technical assistance.
We would like to thank Usina Costa Pinto, Piracicaba, SP for allowing us to conduct our experiment in their sugarcane fields and Dr. Marcio Lambais (ESALQ/USP) for his assistance and use of his laboratory for molecular analysis. Support for this research was provided by the Sao Paulo Research Foundation through the Regular Research Program (Process Number 2011/07276-6). The author (FJCF) would like to express gratitude to the National Council of Scientific and Technological Development (CNPq) for scholarship funding for development work and MSN to FAPESP for the Post-doctoral Program (Process Number 2010/20065-1).
Acknowledgment Authors acknowledge the funding of the World Bank under the Technical Education Quality Improvement Program-Center of Excel-lence for the PhD fellowship to MMK.
The first author of this work is grateful for the financial support granted by the CeiBa Foundation for the postdoctoral stay in Colombia. To the Cooperative University of Colombia (Universidad Cooperativa de Colombia) , campus Pasto, for being the host university.
The authors pleasantly grateful to Colciencias for economic support for the development of the doctoral thesis student Jorge Montoya who is one of those responsible for this research. Dr. Garcia-Perez and Brennan Pecha want to thank the Washington State Agricultural Research Center (NIFA-Hatch-WNP00701) and the National Science Foundation (CBET-1434073, CAREER CBET-1150430) for their financial support.
This work was supported by the Sao Paulo Research Foundation (FAPESP) {[
This work has been funded by the ValBio-3D project (Grant ELAC2015/T03-0715 Valorization of residual biomass for advanced 3D materials; Research Council of Norway, Grant no. 271054). The authors acknowledge the Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET) and the Universidad Nacional de Misiones (Argentina) for the financial support. Thanks to Mirjana Filipovic, Ingebjorg Leirset and Anne Marie Reitan (RISE PFI) for laboratory analyses.
Acknowledgement The authors gratefully acknowledge financial support from a Foundation for the Author of National Excellent Doctoral Dissertation of PR China (201440) and the Fundamental Research Funds for the Central Universities.
The work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), contract numbers 08/56256-5 and 2014/06923-6, and by Conselho Nacional de Pesquisa (CNPq), contract numbers 442333/2014-5; 310186/2014-5, 140796/2013-4.
The authors would like to express their thanks to the National Research Centre and Faculty of Agriculture, Cairo University, for their support this work.
Financial support for this work was provided by Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG, grants APQ00775-21, RED-00282-16, RED-00185-16, APQ-01922-21, and APQ01553-22), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, grants 406474/2021-4 and 408319/2021-6), and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Finance Code 001). The authors would like to thank the Central of Analysis and Chemical Prospecting of the Federal University of Lavras (CAPq) for provision of the equipment and technical support for experiments involving FTIR and TG analyses, the Laboratory for Characterization and Processing of Nanomaterials of the Federal University of Minas Gerais (LCPNano) for the equipment and technical support for XPS measurements, and FINEP, FAPEMIG, CNPq, and CAPES for funding these laboratories. Additional support was provided by FAPEMIG (scholarships granted to AE Castro and JB Camargos) and CNPq (scholarships granted to GMD Ferreira - grant 309999/2022-7, GMD Ferreira - grant 312997/2021-3, and J Ribeiro-Soares - grant 312865/2020-1).
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) {[
The authors are grateful to the Deanship of Scientific Research, King Saud University, for funding through the Vice Deanship of Scientific Research Chairs.
The authors want to thank the CONACyT of the Mexican Government for the support for the SNI distinction as research members and the encouragement received each month. Authors also thank the academic support program PRODEP of the Secretary of Public Education of Mexico, and ``BIOPAPPEL KRAFT ``company, for allowing me to carry out the corresponding analyses at their facilities.
The authors would like to gratefully acknowledge the Sao Paulo Research Foundation (FAPESP) (process number: 2018/03138-7) for the financial support, Sao Paulo State University (UNESP Sorocaba-ICTS) for the opportunity to develop the project, the Laboratory of Activated Carbon (LCA) of Federal University of Paraiba (UFPB) for performing textural analyses.
The authors would like to thank the Centre for Agriculture and the Bioeconomy, and Queensland University of Technology, Faculty of Science, for the use of their research facilities and financial support.
This project was supported by Biomass Research \& Development Initiative Competitive Grant no. 2011-10006-30358 from the USDA National Institute of Food and Agriculture and Institute of Food and Agricultural Sciences (IFAS) Start-up funding at the University of Florida. The authors also thank the experimental help from Dr. Wade Yang about ultrasonication process at the Department of Food Science and Human Nutrition, Dr. Eric McLamore about Multisizer analysis at the Department of Agricultural and Biological Engineering, and SEM measurements at the Major Analytical Instrumentation Center, University of Florida. We also would like to acknowledge Qianqian Wang, a visiting Ph.D. student at US Forest Service, Forest Products Laboratory, from South China University of Technology, for carrying out disk refining of the bagasse residue.
The work was financially supported by FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Process no. 2010/51331-9), CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior) and CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico).
The authors are thankful to Sao Paulo Research Foundation (FAPESP) (grants \#2015/50612-8, \#2018/20173-0 and \#2019/10439- 6) , to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) (Finance Code 001) .
This work was supported by National Natural Science Foundation of China (21667004), Guangxi Science Foundation Funded Project (2018GXNSFAA138039), Guangxi Funds for Special-invited Experts and Special Project for Basic Scientific Research of Guangxi Academy of Agricultural Sciences (GNK2020YM98).
The authors gratefully acknowledge research support from Myriant Technologies and by a grant from the U.S. Department of Energy (DE-FG36-08G088142). The authors wish to thank the Florida Crystals Corporation and Kerry Biosciences for their donation of sugar cane bagasse and Biocellulase W, respectively.
This study was funded by Tianjin Key Research and Development Plan (grant number, 19YFZCSN00100).
The authors would like to thank the FundacAo de Amparo a Pesquisa do Estado da Bahia (FAPESB), the CoordenacAo de Aperfeicoamento Pessoal de Nivel Superior (CAPES), CNPq, and the Postgraduate Program in Biotechnology - UEFS - for financial support and scholarships. This work was supported by two doctoral scholarships (88882.447813/2019-01 and 88882.447821/2019-01) financed by CAPES (Coordination for the Improvement of Higher Education Personnel), FAPESB, and CNPq.
This work was supported by Sao Paulo Research Foundation-FAPESP/Brazil (grant numbers 2019/08542-7, 2016/04602-3, 2015/20630-4). This work was supported by the Brazilian Science and Research Foundation - CNPq (grant numbers 403675/2021-9; 140281/2019-3), Coordination for the Improvement of Higher Education Personnel (CAPES, Brazil) (Finance Code 001). R. Goldbeck thanks CNPQ for the productivity grant (307014/2020-7).
The authors would like to acknowledge the Coordination of for the Improvement for Higher Education Personnel for scholarship (CAPES, financing code N degrees 001).
The authors acknowledge the Coordination for the Improvement of Higher Education Personnel (CAPES), the National Council for Scientific and Technological Development (CNPq), and the Research Support Foundation of the State of Rio de Janeiro (FAPERJ) for giving financial support for scientific investigation of this paper. The financial support from PETROBRAS is also acknowledged.
The authors would like to thank Dr Deval Prasad Bhattarai, Chonbuk National University (CBNU), South Korea for the cooperation to do some characterizations of the bioadsorbents.
The authors gratefully acknowledge the financial support provided by the Universidad Pontificia Bolivariana for project implementation.
This work was undertaken as part of the Biorefineries for Profit project which was funded by Sugar Research Australia and the Australian Government Department of Agriculture through the Rural R\&D for Profit Program and Queensland Government Department of Agriculture and Fisheries, Cotton Research and Development Corporation, Forest \& Wood Products Australia, Australian Pork Ltd., Southern Oil Refining, Queensland University of Technology and NSW Department of Primary Industries. The authors thank Dr. Lalehvash Moghaddam and Dr. Aaron Micallef for their assistance in NMR analysis. This research was enabled by use of the Central Analytical Research Facility hosted by the Institute for Future Environments at Queensland University of Technology.
The 1st author acknowledged Project ID: 9185 funded from academy of Scientific Research and Technology (ASRT) -Egypt, in collaboration with National Natural Science Foundation of China.
The authors acknowledge the National Council for Scientific and Technological Development (CNPq) (Grant numbers: 141393/20181, 204710/2018-9, 304944/2018-1 and 405934/2018-1), the Coordination of Superior Level Staff Improvement (Capes) (Grant number: 23038.007211/2012-93, Finance Code 001) and Sao Paulo Research Foundation (Fapesp) (Grant number: 2015/20630-4) for financial support.
This work was supported by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior grant numbers 88882.331356/2019e01, 88887.600289/2021e00, by CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico), grant numbers 429529/2018-0 and 306619/2019-9,and by Fundacao Carlos Chagas Filho de Amparoa Pesquisado Estado do Rio de Janeiro (FAPERJ) grant number 26/210.694/2021.
This research was funded by the Sao Paulo Research Foundation (2018/09845-7) and the Brazilian National Council for Scientific and Technological Development (427170/2018-4).
This research was funded by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 88887.210082/2018-00.
We thank Dr. Masahiko Tamura of Nippon Beet Sugar Manufacturing Co., Ltd. for kindly providing sugarcane molasses and Dr. Chise Suzuki of National Institute of Livestock and Grassland Science (NILGS), Japan for helpful advice on the invertase assay. This work was partly supported by the Programme for Promotion of Basic and Applied Researches for Innovations in Bio-oriented Industry, by Kato Memorial Bioscience Foundation, and by JSPS KAKENHI Grant Number 25850065 (Grant-in-Aid for Young Scientists (B)).
This work has been funded by the Special Fund for Forest Scientific Research in the Public Welfare (201504602) of China and the Jiangsu Specially-Appointed Professor program of the State Minister of Education of Jiangsu Province, P.R. China.
The authors gratefully acknowledge the Mechanic Institute of Iranian Research Agency for providing financial support for this project.
This research was supported by the UTS - ECR Grant and Research Coordinator of Wastewater Treatment and Reuse for Sustainable Water, Centre for Technology in Water and Wastewater.
Navadol Laosiripojana was supported by a research grant (RTA 6280003) from the Thailand Research Fund. Nopparat Suriyachai and Saksit Imman were supported by a Unit of Excellence (UOE64001) from the University of Phayao.
This work was financially supported by the National Natural Science Foundation of China (No. 21102011), the Natural Science Foundation of Jiangsu Province (No. BK20141172), the Priority Academic Program Development of Jiangsu Higher Education Institutions, the Open Project Program of the State Key Laboratory of Bioreactor Engineering, and the Key Laboratory of Guangxi Biorefinery (No. GXBF11-03).
Acknowledgements University Grants Commission (UGC, India) is acknowledged for providing Research Fellowship in Science for Meritorious Students under Basic Scientific Research Scheme (BSR-RFSMS) towards support of the laboratory work. Sophisticated Analytical Instrument Facility (SAIF, IIT-Bombay) and FTIR-lab at Central Research Facility (CRF, IIT-Kharagpur) are acknowledged for providing SEM and FTIR out-sourcing facilities respectively.
The authors are grateful for the financial support received from The Office of the Higher Education Commission and The Thailand Research Fund grant (MRG6080114), Coordinating Center for Thai Government Science and Technology Scholarship Students (CSTS) and National Science and Technology Development Agency (NSTDA) Fund grant (SCHNR2016-122), and Research and Technology Transfer Affairs of Khon Kaen University.
The authors would like to acknowledge the financial support from the Ministry of Higher Education (MOHE) for the FRGS Fasa 1/2010 Project (FRGS/1/10/SG/UTAR/03/9).
This project was sponsored by Guangxi Natural Science Fund (Grant No. 2016GXNS-FAA380326), Guangxi Major Projects of Science and Technology (Grant No. GXMPSTAA17129001), the foundation of Guangxi Key Laboratory of Clean Pulp and Papermaking and Pollution Control (ZR201702) Guangxi Science and Technology Research Program (14251009), the National High Technology Research and Development Program ({''
The authors thank the American Sugar Cane League, Thibodaux, LA, USA for funding this research. Mention of commercial products is solely for providing specific information and does not imply recommendation or endorsement by the Audubon Sugar Institute.
TM, NG and JFG would like to acknowledge the Centre for Renewable and Sustainable Energy Studies (CRSES) for financial support and the National Research Foundation (NRF), funded by the RSA Department of Science and Technology, for funding travel and experimental resources for StEx pretreatment experiments. LDCS, VB, and BED acknowledge the Department of Energy (DOE) Great Lakes Bioenergy Research Center (www.greatlakesbioenergy.org), funded by the US Department of Energy through Cooperative Agreement DE-FC02-07ER64494. BED also gratefully acknowledges support from Michigan State University AgBioResearch and the National Institute for Food and Agriculture of the US Department of Agriculture. VB thanked the University of Houston and the State of Texas for startup funds.
This research was supported by the Centre of Industrial Pollution Prevention Technology, Ministry of Industry of the Republic of Indonesia. The authors would like to say thank to Saifuddin for the laboratory assistance, and Agus Sariyanto for providing resources for fullscale application.
All authors acknowledge the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for the scholarship granted to the first author (financial code 001). The funding support for this research was provided by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG). The authors would like to thank Professor Dr. Leandro Vinicius Alves Gurgel for biomass compositional analysis performed at Federal University of Ouro Preto, Minas Gerais, Brazil.
We gratefully acknowledge Department of Biotechnology, Ministry of Science \& Technology, and Government of India for supporting this work under the Water4Crops project (BT/IN/EU/06SPW/2012). Assistance provided by Dr Meeta Lavinia and Ms Priyanka Basera with antimicrobial property determination is also much appreciated.
The authors are grateful to the Universidade Federal de Ouro Preto (UFOP, grant numbers 23109.000928/2020-33, 23109.014957/2022-44), the Multicenter Chemistry Postgraduate Program of Minas Gerais State (PPGMQ-MG), Rede Mineira de Quimica (RQ-MG), Fundacao de Amparo a \& nbsp;Pesquisa do Estado de Minas Gerais (FAPEMIG, grant number CEX-APQ-01287-15), Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, grant numbers 2021/08409-1 and 2007/08244-5), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, grant number 307445/2019-4), and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Finance Code 001) for supporting this research. The authors are also grateful to the Laboratorio Multi-usuario de Caracterizacao de Moleculas (UFOP) for nuclear magnetic resonance measurements.
I.P.L. thanks The Brazilian Federal Agency for Support and Evaluation of Graduate Education (CAPES process \#88881.134605/2016-01) and CNPq (processes \#141459/2015-8 and \#201207/2017-6) for providing his Ph.D. scholarships in Brazil and the United States. M.R.C. thanks the ``Fundacao de Estudos Agrarios Luiz de Queiroz{''
The authors thank Sugar Research Alliance for the PhD Scholarship support to Joshua Howard. The authors also appreciate the technical support from Dr Mark Wellard (School of Chemistry, Physics and Mechanical Engineering, Queensland University of Technology) for NMR analysis.
This work was supported by the National Natural Science Foundation of China (Grant number: 32160570), the Research Programs of the Science and Technology of Guangxi Zhuang Autonomous (Grant numbers: AA17204092, AB1795069 and AB16380011), and the Research Program of Agriculture Research System of China (CSRS-170502).
The authors acknowledge the financial support from the Univer-sity of Castilla-La Mancha of Spain (UCLM ``Plan Propio de I + D +i. (2016/14100) `` Grant) and Deutscher Akademischer Austauschdi-enst (DAAD) for the Short-Term Grant. The authors acknowledge the financial support from the Regional Government of Castilla-La Mancha (Project SBPLY/17/180501/000238) .
This study was supported by UNIPAR and UNIOESTE. The authors would like to thank CNPq (National Council for Scientific and Technological Development) and Araucaria Foundation for the financial support and fellowships.
This work was financially supported by the National Natural Science Foundation of China (Grant No. 51876206) ; the Natural Science Foundation of Guangdong Province (Grant No. 2018A030313012) ; and the Young Top-notch Talent of Guangdong Province, China (Grant No. 2016TQ03N647) .
Supported by the Kasetsart University Research and Development Institute (KURDI).
This work was supported by TECHNO 1 \& 2-Erasmus Mundus (European Commission, project managed by UPS Toulouse) and HTMS BioAsie (Ministere des Affaires Etrangeres et du Developpement International, MAEDI, programme BIO-Asie, No 34082NF). It participated in the ANR Grant ProBio3-Investissement d'Avenir under the contract number ANR-11-BTBR-0003.
This paper has been supported by the Research Council of Shahid Beheshti University.
This study is dedicated to the memory of Dr. Carlos C. Cerri. The Brazilian Development Bank (BNDES) provided funding support for this research (Project \#14.2.0773.1). This study was funded in part by the Coordination for the Improvement of Higher Level Personnel (CAPES) -Finance Code 001. The first author thanks the CAPES. The second author thanks the Sao Paulo Research Foundation (FAPESP -\#2019/25988-5) for providing his scholarship. The fourth author thanks the Sao Paulo Research Foundation (FAPESP Process \#2018/09845-7). We also thank Admilson Margato, Willian Gabriel, and Vinicius Michelon for their assistance in carrying out the experiment.
This work was financially supported by the National Key R\&D Program of China (2019YFD1002404), the Guangxi Key Laboratory of Chemistry Engineering of Forest Products (GXFG1909), the Specific research project of Guangxi for research bases and talents (AD18126005).
The authors would like to thank FAPESP for financial support and also Usina Virgolino de Oliveira S/A, Centro de Tecnologia Canavieira - CTC and Bellman Nutricao Animal/Nutreco for their collaboration.
This work was supported by the Sao Paulo Research Foundation (FAPESP) (grant numbers 2012/50197-2, 2014/50280-2); the Foundation for Teaching and Research Support (FAEP); and the National Council for Scientific and Technological Development (CNPq) (grant number 300690/2019-3).
The authors would like to thank EMBRAPA, CNPq (Process 401182/2014-2), FAPESP (Processes 2014/19000-3 and 2016/10636-8) and CAPES (all from Brazil) for their financial support.
The authors declare the following financial interests/personal relationships which may be considered as potential competing interests: Professor Vivek Ranade is a co-founder and Director of Vivira Process Technologies Pvt. Ltd. which commercially offers cavitation devices used in this study. This work was supported by Innovate UK, Newton Fund, BBSRC UK and Department of Biotechnology, Government of India (vWa Project, Grant BB/S011951/1) . Authors would like to gratefully acknowledge Dr Ife Bolaji, School of Mechanical and Aerospace Engineering, Queens University Belfast, UK for capturing the SEM images. Authors would also like to acknowledge Dr. Chris Johnston, Dr. Gary Lyons and Mr. Michael Wills, Agri Food and Biosciences Institute, Hillsborough, Northern Ireland, UK for their support in providing the inoculum.
Part of this study was funded by The Foundation for the Promotion Ion Engineering.
This work was funded by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-Process number 142522/2007-4).
The financial support in the form of fellowship to KKB by UGC (UPE Grant-Environment Management) and by Department of Biotechnology (DBT/IC-2/INDO-BRAZIL/2016-19/05) and ICAR (NBAIM/AMAAS/2017-20/PF/31), Government of India to BSC is duly acknowledged.
A part of this study was supported by The Mission Research Fellow Program of Research Institute for Sustainable Humanosphere, Kyoto University; New Energy and Industrial Technology Development Organisation; and Grant-in-Aid for Young Scientist (B) (No. 21750159) from the Ministry of Education, Culture, Sports, Science and Technology of Japan. The authors acknowledge Prof. J. Sugiyama and Dr. Y. Horikawa for their support in the measurement of confocal laser scanning microscopy.
Thank you to the Directorate General of Indonesian Higher Education for Funding Research Dikti -ITB (2017 -2018) and for the collaborative study by ITB (OGRINDO Research Consortium) and Trisakti University. Thank you also to ICEMINE for the opportunity provided so that this paper can be shared.
The authors thank the Laboratory of Chemical Analysis of Coals from National University - Colombia for biomass and biochar characterization, COLCIENCIAS and National University - Colombia for the financial support of doctoral studies for Jorge Ivan Montoya A. We also want to thank ECOPETROL for the financial support and accomplishments with this research.
The first author would like to gratefully acknowledge the support for this research provided by RMIT University, Melbourne, Australia, in the form of RMIT Research Stipend Scholarship/RMIT Research International Tuition Fee Scholarship for his doctoral study. The authors are grateful to Dr. Babu Iyer, for assistance with lab techniques and facilities at PC2 lab, Dr. Muthu Pannirselvamand Brendan Hilary for help with lab techniques at PC1 lab from the School of Chemical and Environmental Engineering, RMIT University and Dr. Robert Brkljaca and Sunly Prum from the School of Science for their support in NMR analysis.
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This work was supported by National Coir Research and Management Institute, Thiruvananthapuram.
This research was supported by Embrapa - Brazilian Agricultural Research Corporation (C5-AGREGA Project, SEG 02.12.01.003.00.00) and by FAPESP - Sao Paulo Research Foundation (grant number 2013/08843-7).
This research was funded by the Royal Golden Jubilee (RGJ) Ph.D. programme under the Thailand Research Fund (TRF) , grant no. PHD/0013/2557, and in part by the Northeast Thailand Cane and Sugar Research Center, Khon Kaen University (TRF; Project code: RDG5950151) , and the TRF-DAAD Project Based Personnel Exchange Program (PPP2017) . Moreover, extend our thanks to the Centre of Excellence on Biodiversity (BDC) , Office of Higher Education Commis-sion under project code BDC-PG1-163002 for financial support.
The authors of this paper would like to thank the whole BE-Basic consortium for funding this project, with special thanks for Corbion and DSM. Furthermore, the authors would like to acknowledge the laboratory of Food chemistry, Wageningen UR, for performing several analysis performed on the pretreated bagasse.
The work was undertaken as part of the Biorefineries for Profit project which was funded by Sugar Research Australia (SRA) and the Australian Government Department of Agriculture and Water Resources through the Rural R\&D for Profit Program and Queensland Government Department of Agriculture and Fisheries, Cotton Research and Development Corporation, Forest \& Wood Products Australia, Australian Pork Ltd, Southern Oil Refining, Queensland University of Technology and NSW Department of Primary Industries. The authors also thank the Central Analytical Research Facility (CARF) at QUT for total nitrogen analysis and Sanger sequencing.
This work was supported by the National Key R\&D Program of China (Grant No. 2018YFB1501701) and the Science and Technology Service Network Program of Chinese Academy of Sciences, China (Grant No. KFJ-STS-QYZX-096).
The authors wish to thank the Colciencias-Doctorados Nacionales 757-2016 fellowship and the project ``Strategy of transformation of the Colombian energy sector in the horizon 2030{''
To Bayer CropscienceTM for suplying the seedlings used in the study and for funding the Project. To AgroQuatro-S for providing field and operational support. To the Extension and Research Group (GAPE) for the support to conduct the field trials. To the National Council for Sci-entific and Technological Development (CNPq) for providing a research fellowship in productivity for R. Otto (grant \#309061/2020-2) . To The Sao Paulo Research Foundation (FAPESP) for providing a Postdoc fellowship for I.P. Lisboa (grant number \#2020/11865-6) .
We are thankful to Petroleo Brasileiro S/A (Petrobras) for research funding (grant 4600545175), Brazilian National Council for Scientific and Technological Development (CNPq, grant 307147/20150), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG, grant APQ-01357-14). JS was supported by a fellowship from CNPq-Brazil (process: 155994/2018-2).
This work is supported in part by Coordination for the Improvement of Higher Education Personnel (CAPES-Embrapa) and Embrapa Macroprogram SEG (02.12.01.008.00.00).
The authors are grateful to the Thailand Research Fund and the Office of the Higher Education Commission (OHEC) under the National Research University (NRU) Program for the financial support, and to Mitr Phol Sugar Corp., Ltd. (Thailand) and Behn Meyer Chemicals Co., Ltd. (Thailand) for supplying the bagasse ash and chemicals.
This project was financed by the Swedish International Development Agency (SIDA), by the Division of Heat and Power Technology at the Department of Energy Technology in the Royal Institute of Technology, Sweden and by the Universidad Mayor de San Simon, Bolivia. The work is a part of the ``StandUp for Energy{''
This research was funded by CAPES and CNPq.
This study was financially supported by the National Natural Science Foundation of China (Nos. 21306196, 21176237 and 21211140237), the National Science and Technology Support Project of China (2015BAD15B03), the DongGuan Innovative Research Team Program (2014607101005), the National High-tech R\&D Program (2013AA065803), Science \& Technology Project of Guangzhou (2013J4300026), and Cooperation Project between Chinese Academy of Sciences and Guangxi Academy of Sciences.
This research was financially supported by the Natural Science Foundation of China (NSFC No. 31400514), Postdoctoral Science Foundation of China (No. 2015M570419), the Foundation of State Key Laboratory of Pulp and Paper Engineering (2015016), and the Foundation of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control (ZR201805-7).
The authors would like to express gratitude to the Strategic Research Council for support to the Biorefinery project which has funded this work. We further thank Jens Iversen for technical input for the fermentation.
The authors would like to thank the anonymous reviewers of this paper, as well as the Universidad Veracruzana for its support, the academic group Structure and Functioning of Ecosystems (CAUVER-324), and also to the biologist F. Ramirez-Guillen, from INECOL A.C., Xalapa, Mexico, for the taxonomical identification of the fungus. Finally, authors would like to thank to the ECOS-NORD-CONACYT-ANUIES project (M13 A02) for the financial support.
This work was funded by the National Natural Science Foundation of China (Nos. 31601456, 31570052, 21708016), and national first-class discipline program of Light Industry Technology and Engineering (LITE2018-01).
This work was funded by the Science and Technology Planning Project of Guangzhou city and Guangdong province (No. 2017A020216007, 201707010236), the National Natural and Science Foundation of China (No. 51606204), and the Key Laboratory of Microbial Technology Open Projects (M2019-10).
This research was funded by National Natural Science Foundation of China (51868003) and Guangxi Key Research and Development Program (AB16380025).
The financial assistance of the ``Office Cherifien des Phosphates{''
The authors are grateful for the financial support from China Scholarship Council. This project was sponsored by the Guangxi University Science Foundation for Doctor (XBZ160258), the Guangxi Science Foundation for Youth (2014GXNSFBA118060), the Guangxi colleges and universities of science and technology research projects (KY2015ZD003) and the Guangxi Sugar Industry Collaborative Innovation Center.
We thank the Amazonas Research Foundation (FAPEAM) for providing a doctoral scholarship (253/2014), the Laboratory of Optimization, Design and Advanced Process Control(LOPCA) - School of Chemical Engineering (FEQ) - University of Campinas (UNICAMP), and the Brazilian Bioethanol Science and Technology Laboratory (CTBE/CNPEM) for funding and institutional support. We thank the ``Espaco da Escrita - Coordenadoria Geral da Universidade (UNICAMP){''
This research was funded by the Shandong Provincial Key Research and Development Program (SPKR\&DP) (2019GGX102029) and the Research Fund Program of Guangdong Provincial Key Lab of Green Chemical Product Technology (Grant No. GC202112).
Financial support for the research was provide by University of Sumatera, North Sumatera
The authors would like to acknowledge Council of Scientific and Industrial Research (CSIR), Government of India for supporting the work with project grant (No.33/FTT/FTC/ANB/2020/TMD-IND\_INT; MLP0075). RK wish to thank UGC for the support in the form of scholarship. The authors wish to thank the Director CSIR-IICT for the support and encouragement in carrying out the current research work (IICT/Pubs./2021/180).
This project was supported by Foundation Support for Research of Sao Paulo State (FAPESP), process number 2012/19271-1, Center of Research in Energy and Materials (CNPEM), National Laboratory of Science and Technology of Bioethanol (CTBE) and State University of Campinas (UNICAMP). Thanks to Deise Juliana da Silva Lima and Daniel Kolling by the advices and assistance in the preparation of materials and in the operations conditions.
The authors are thankful to the Brazilian Innovation Agency (FINEP), the Brazilian Council for Research and Development (CNPq), and National Institute of Metrology, Quality, and Technology (Prometro grant number 550105/2012-8) for financial support.
The authors thank the National Natural Science Foundation of China (51576064, 51821004), Beijing Nova Program (Z171100001117064), Beijing Natural Science Foundation (3172030), Grants from Fok Ying Tung Education Foundation (161051) and Fundamental Research Funds for the Central Universities (2018ZD08, 2017ZZD05) for financial support.
This project was financially supported by the National Science and Technology Development Agency (grant number P-1851760). Pongchaiphol S. was supported by the Thailand Research Fund (TRF) and Global R\&D Co., Ltd. (no. PHD5910099) under the Research and Researchers for Industries (RRi) project, including the scholarship from The Joint Graduate School of Energy and Environment (JGSEE) (student ID. 59300800007), King Mongkut's University of Technology Thonburi (KMUTT).
This work was supported by the National Center for Research on Agroenergy (CNPAE), the Brazilian Agricultural Research Corporation (EMBRAPA), and the National Council for Scientific and Technological Development (CNPq). This work is part of the activities of the National Institute of Science and Technology of Bioethanol (http://www.inctdobioetanol.com.br). The authors thank the Sao Paulo Research Foundation (FAPESP) for financial support.
This study was supported by the FAPESP (grants nos. 2017/21173-1 and 2016/10636-8, BIOEN), CAPES (finance code 001), and CNPq (process 140906/2017-7).
The authors acknowledge the Project of National Natural Science Foundation of China (52006229, 51876207).
This work was supported by the National Natural Science Foundation of China {[
The authors gratefully acknowledge the facilities provided for research by CSIR-CIMFR and IIT (ISM) Dhanbad and funding agencies Department of science and technology (DST) , Ministry of Science, New Delhi, India.
MH, SK and BSC are thankful to the Department of Biotechnology, Ministry of Science and Technology, India for providing funds to carry out the research work via grant no. DBT/IC-2/IndoBrazil/2016-19/05. MH also acknowledges to Sardar Swaran Singh National Institute of Bio-Energy, Kapurthala for providing Senior Research Fellowship, and Guru Nanak Dev University, Amritsar for providing Ph.D. registration (Reg. No. 2007.KJ/A.519). We also acknowledge Novozymes, Denmark for providing Cellic Ctec 2. Physical analyses were supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) via grants 405191/2015-4, 140667/2015-6, 158752/2015-5, 303988/2016-9 and 440977/2016-9 and by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) via grant\#2015/13684-0. The SEM experiments were carried out with the assistance of technician Manoel Ricardo Roncon, Institute of Physics, University of Sao Paulo.
We are thankful to the Director of the ICAR-Central Institute of Fisheries Education, Mumbai, India for providing wellequipped laboratories for the research work and the Indian Council of Agricultural Research, New Delhi for financial support.
This work was supported by the National Natural Science Foundation of China (Grant Numbers 31870653, 31670670, 31811530009), the Autonomous Research Project of State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources (SKLCUSA-a201923), and Key Project of Guangzhou Science and Technology Plan (Grant Numbers 201904020014).
We are grateful to the Sugar Group Companies of Indonesia for their generous funding support. We thank Enio Troiani for his technical inputs and valuable insights. One of the authors, Ranjit Deshmukh, thanks the Schatz Energy Fellowship for funding his research.
Thank you to the Ministry of Higher Education (MOHE) and International Islamic University Malaysia (IIUM) for the research Grant FRGS 16-044-0543.
This research was funded by the Sinopec joint program of China Petroleum and Chemical Corporation (contract number: ST18005-2), the Guangzhou science and technology innovation program (No. 201907010005), and the Fundamental Research Funds for the Central Universities, China (No. 21619305).
This work was co-funded by the European Commission in the framework of EU-Brazil ProEthanol2G Project - ``Integration of Biology and Engineering into an Economical and Energy-Efficient 2G Bioethanol Biorefinery'' (FP7-251151) and by the Swiss National Foundation in the framework of ENERCHEMS project ``Utilising Agricultural Residue from Sugarcane Harvesting for the Production of Bio-Energy and Chemicals in Biorefinery''.
The authors acknowledge the contribution from the Ministry of Agriculture, Malaysia for the Technofund grant (TF0310F080), the Ministry of Science, Technology and Innovation, Malaysia for the National Science Fellowship scholarship, and the Ministry of Higher Education, Malaysia for the MyPhD scholarship to Nur Zulaikha Yusof and Nordiana Nordin at Universiti Teknologi Malaysia.
The authors would like to thank the Department of Science and Technology, Government of India for financial assistance (Sanction Nos: DST/INSPIRE/04/2014/002020, ECR/2016/001027, and DST/INT/UK/P-155/2017) for this work. The authors would like to acknowledge Central Instrument Facility (CIF), IIT Guwahati for allowing the access of various facilities required for the present study.
Financial support from FAPESP to carry out this study is gratefully acknowledged.
This work was supported by the Kempe Foundations, the Knut and Alice Wallenberg Foundation, the Academy of Finland, Bio4Energy (www.bio4energy.se), and the Swedish Research Council Formas through the BioImprove (www.bioimprove.se) research initiative. We also thank SEKAB E-Technology AB for providing pretreated lignocellulosic materials.
We would like to thank the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil) and the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil) for granting scholarships and financial support. Renato P. de Lima thanks the Sao Paulo Research Foundation - FAPESP (Process \#2020/15783-4) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil; Process \#316751/2021-9).
The work was supported by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Brazil, grant n. 2015/18790-3). T.J.S.P., L.C.M.S., M.P.C.Y., L.F.P.center dot F, and A.P.center dot O. had a Ph.D. scholarship from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). R.A.M. have a post-doctoral grant from FAPESP (2017/241264). Financial support was also provided to M.A.D. by the Portuguese government (Fundacao para a Ciencia e Tecnologia; FCT) through the research unit UIDB/04085/2020 (CENSE).
This work was carried out with the support of the Brazilian Agricultural Research Corporation (Embrapa), through funds of Call 01/2009 PAC-Embrapa-Macrbprograma 2; of the Brazilian National Council for Science and Technology (CNPq), Projects no. 443675/2014-7 and 310160/2013-8; and of the Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES).
The authors are grateful for the support of Coordenacao de Aperfeicoamento de pessoal de Nivel Superior (CAPES), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (Fapemig), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), RELIGAR, Embrapa Instrumentacao, Federal University of Lavras (UFLA), and University of Copenhagen.
The authors are grateful to Universidade Federal de Ouro Preto (UFOP), FAPEMIG, CNPq and CAPES for funding this research. Authors would also like to thank Dr. Jason G. Taylor (UFOP) for reviewing the manuscript for its English usage. The authors are also grateful to Laboratorio de Microscopia Eletronica, microanalises e caracterizacao de materiais (NanoLab/FINEP - Redemat, Escola de Minas, UFOP) and B.S. Ney P. Sampaio for SEM analyses.
This research was supported by the Sugarcane Renewable Electricity project -SUCRE/PNUD (grant number BRA/10/G31) and by FAPESP (grant number 2013/50.365-5). Leandro C. Gonzaga was funded by CAPES. FAPESP partially funded Johnny R. Soares (grants 2016/07841-8 and 2014/26767-9) and Bruna G. Oliveira (grant 2017/02299-4). CNPq funded H. Cantarella (grant 310 478/2017-0) We also thank Ester Mill, who permitted the use of the study area and provided logistical support during the field work.
The authors would like to thank the Department of Bioprocess Engineering, Faculty of Chemical Engineering, financial support from RMC Universiti Teknologi Malaysia and MyPhD Grant from Ministry of Higher Education (MOHE), Malaysia. In addition, the kindly supplied of probiotic strain (Lactobacillus rhamnosus NRRL 442) from Agricultural Research Service (ARS), USA was gratefully appreciated.
The authors would like to express their gratitude to Nakhon Pathom Rajabhat University and National Research Council of Thailand (NRCT) for financial support throughout this work and Rubber Technology Research Centre (RTEC) Mahidol University for rubber testing facility.
The authors would like to thank Ministry of Higher Education (MOHE) and International Islamic University Malaysia (IIUM) for the research Grant FRGS16-044-0543.
The present work, performed at LNEG, was partially funded by FEDER funds through POFC-COMPETE and by national funds through FCT (Fundacao para a Ciencia e a Tecnologia) in the scope of project Carbon4Desulf (FCOMP-01-0124-FEDER-013932) and also through FCT in the scope of the bilateral cooperation project FCT/CNR - Italia128585955528141. The authors also would like to acknowledge the technical support in biomass chemical characterization by M. Ceu Penedo.
The authors thank to CNPq (154.444/2006-5, Projeto ``Casadinho{''
The current study was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP).
The author Avinash A. Kadam is thankful to DST-SAP (Department of Science and Technology-Special Assisted Program) Government of India for providing financial assistance during this research work. Ashwini N. Kulkarni is thankful to UGC for providing junior research fellowship. Harshad S. Lade would like to thank UGC, New Delhi, India for providing Dr. D. S. Kothari Postdoctoral Fellowship.
The authors are grateful to Sao Paulo Research Foundation -FAPESP -Brazil (2017/03980-7, 2019/08057-8 and 2019/02535-5) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brazil (CAPES) -Finance Code 001 for financial support. R.F. is a CNPq researcher.
The authors would like to thank the Brazilian Petroleum Company for financial support.
The authors gratefully thank the financial support received through the Center of Innovation Science and Technologybased Radical Innovation and Entrepreneurship Program (COI stream, (JPMJCE1315)) aimed at the ``Construction of next generation infrastructure using innovative materials: Realization of a safe and secure society that can coexist with the Earth for centuries{''
A.K. Chandel gratefully acknowledges the financial support provided by CAPES-Visiting Researcher and Professor Program (Process USP no 15.1.1118.1.0). J. Q. Albarelli thanks FAPESP-Brazil (processes 2013/18114-2; 2015/06954-1) for the postdoctoral fellowships. D. T. Santos thanks CNPq, Brazil (processes 401109/2017-8; 150745/2017-6) for the post-doctoral fellowship. M. A. A. Meireles thanks CNPq, Brazil for the productivity grant (process 302423/2015-0). S. P. S. Chundawat acknowledges Rutgers Global, National Science Foundation (Award 1604421), and Rutgers School of Engineering for partial support. The authors declare no competing financial interests.
Fabio F.A would like to thank CNPq-Brazil for their research fellowship (Grants 310222/2020-6) . Ademir S. F. Araujo thanks CNPq for his fellowship of research.
The authors thank CAPES (Finance code 001), CNPq (303667/20184; 305046/2015-2), FAPERJ (E-26/202.783/2017) and Office of Naval Research (N62909-18-1-2085) for the scholarship and the financial support.
This work was carried out with the support of the Brazilian Agricultural Research Corporation (Embrapa), through funds of Call 01/2009 PAC-Embrapa-Macroprograma 2. The Ceara State Foundation for the Support of Scientific and Technological Development (FUNCAP) and the Federal Institute of Ceard State (IFCE) are also acknowledged for scholarships.
The authors are grateful to the Coordination for the Improvement of Higher Education Personnel (CAPES), Brazil -Financing Code 001, and FAPESP (Process 2017/12907-1) for the financial support and scholarships granted in the course of this research.
We gratefully acknowledge the Brazilian agencies (CAPES/CNPQ) for financial support.
The authors gratefully acknowledge the financial support received through the Center of Innovation Science and Technology based Radical Innovation and Entrepreneurship Program (COI stream ( JPMJCE1315)) aimed at the ``Construction of next-generation infrastructure using innovative materials: Realization of a safe and secure society that can coexist with the Earth for centuries,{''
The authors are grateful for the financial support of the CONACYT scholarship granted to M. G. Moran-Aguilar.
The source of data used in this paper was from the M.Sc. thesis of Farhad Safdari, a student graduated from Ahvaz Jundishapur University of Medical Sciences (AJUMS). The authors gratefully acknowledge AJUMS and the Environmental Technologies Research Center (ETRC) for financial support and providing necessary facilities to accomplish this research under Project Number ETRC-9214.
This work was supported by Natural Science Foundation of Heilongjiang Province (B2015021), Fundamental Research Funds of the Central University (HEUCFM), International Science \& Technology Cooperation Program of China (2015DFR50050) and the Magor Project of Science and Technology of Heilongjiang Province (GA14A101).
Acknowledgements The authors are grateful to the financial support for this work by the National Natural Science Foundation of China (21908072) and Science and Technology Basic Resources Investigation Program of China (2019FY100900) .
The authors would like to acknowledge the support of CAPES, CNPq and UEPG/C-Labmu. Additionally, the authors wish to thank Dr. Morsyleide de Freitas Rosa for discussions about the acid hydrolysis procedure. I.M.D and L.A.P are research fellows of CNPq and would like to thank this organization for the financial support.
This work was financially supported by Guangxi Science \& Technology Project Foundation (No. 11107021-4). The authors thank Dr. Huangshen (Guangxi University) for his constructive comments on the earlier version of our manuscript.
CAPES, FAPEMIG, and CNPq.
We thank the Coordination for the Improvement of Higher Education Personnel for the award of scholarships to the first author, the National Council for Scientific Development for the award of research scholarships to the last author, and Usina Bandeirantes for its operational support at all stages of the research project.
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This study was supported in form of funding by the National Research Foundation of South Africa and Sasol Inzalo Foundation as well as the Fort Hare Institute of Technology and their support is gratefully acknowledged. The study was also supported in form of funding by the Govan Mbeki Research and Development Center (GMRDC), University of Fort Hare.
The authors thank Universidade Paranaense, Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Brazil (CAPES)-finance code 001 - Fundacao Araucaria, and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for the financial support and fellowship.
The authors extend their appreciation to the Deanship of Scientific Research at King Khalid University for funding this work through General Research Project under grant number {[
Authors are grateful for the supports of this work by National Natural Science Foundation of China (No. 21106081), National Basic Research Program of China (973 Program) (No. 2011CB707406) and International Cooperation Project of the Ministry of Science and Technology of China (No. 2010DFB40170).
The authors thank the University of Caxias do Sul for support in this work.
The authors thank the Brazilian agencies CNPq and FAPESP for financial support, and the technical staff of the National Laboratory of Science and Technology of Bioethanol (CTBE). We gratefully acknowledge the provision of time on the MAS facilities (LNBio) at the National Center for Research in Energy and Materials (CNPEM).
The authors acknowledge the support from DEQ/UFSCar (Chemical Engineering Department, Sao Carlos Federal University), DEQ/UEM (Chemical Engineering Department, Maringa State University) and IFSP (Federal Institute of Education, Science and Technology of Sao Paulo) and the financial support from FAPESP (Sao Paulo State Research Funding Agency, Process 2013/21343-3), CAPES (Coordination for the Improvement of Higher Education Personnel, Brazil) and CNPq (National Council for Scientific and Technological Development, Brazil).
The authors wish to acknowledge the support and encouragement by A.V.C. College {[
O. P. F acknowledged the support from the Fundacao Cearense de Apoio ao Desenvolvimento Cientifico e Tecnologico (FUNCAP) (PRONEX PR2-0101-00006.01.00/15) and from CAPES-PROCAD 2013 Grant 183995. M. C. B. acknowledged the support from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) grants 445487/2014-3 and 307925/2012-9 and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (2015/22954-1). A. B. M. acknowledged the support from the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (2014/17511-0).
The authors wish to acknowledge that this study was supported by the National Natural Science Foundation of China (41161053, 41271337, and 21577131), the earmarked foundation for China Agriculture Research System (CARS-34), the Zhejiang Provincial Natural Science Foundation, China (LZ15D010001), and the Special Funding for the Introduced Innovative R\&D Team of Dongguan (2014607101003).
The work was undertaken as part of the Biorefineries for Profit project which was funded by Sugar Research Australia and the Australian Government Department of Agriculture, Water and the Environment through the Rural R\&D for Profit Program and Queensland Government Department of Agriculture and Fisheries, Cotton Research and Development Corporation, Forest \& Wood Products Australia, Australian Pork Ltd, Southern Oil Refining, Queensland University of Technology and NSW Department of Primary Industries.
The authors are thankful to the Coordination for the Improvement of Higher Education Personnel (CAPES), within the Ministry of Education in Brazil, and also to the Marie Curie International Research Staff Exchange Scheme Fellowship within the 7th European Community Framework Programme: ``Improvement of technologies and tools, for example, biosystems and biocatalysts, for waste conversion to develop an assortment of high added value eco-friendly and cost-effective bio-products{''
This research was funded by CAPES, FAPEMIG, and CNPq.
This paper was supported mainly by the Japanese Government through the Japan International Cooperation Agency (JICA), partly by the AUN/SEED-Net, and partly by the Member Countries and Member Institutions. This work was also supported by Grants-in-Aid for Scientific Research (A) (Nos. 21248023 and 24248030) from the Ministry of Education, Culture, Sports, Science, and Technology of Japan.
The authors are grateful to the Department of Biotechnology, Faculty of Agro-Industry Kasetsart University for financial support and supply of all laboratory equipment and instruments. We also acknowledge the Kasetsart Agricultural and Agro-Industrial Product Improvement Institute (KAPI) for supporting the ultrasonic treatment and the National Center for Genetic Engineering and Biotechnology (BIOTEC), Thailand, for providing xylanase and laccase.
This work was financially supported by Guangxi Graduate Student Educational Innovation Foundation of China (No. 105931003022), Nanning Science and Technology key project of Guangxi, China (No. 201002021A) and Scientific Research and Technological Development Project of Guangxi, China (No. 11107022-8).
We acknowledge the National Research Council of Thailand (NRCT) for financial supports. MP also received support from the Thailand Research Fund-the Higher Education Commission-Chulalongkorn University; Contract Grant No. RMU 5380024.
We wish to thank CAPES (Coordination of Superior Level Staff Improvement) for funding this study and for providing master's scholarships to the first author, and CNPq (Brazilian National Council for Scientific and Technological Development) for the productivity scholarship to the fourth author.
This work was partially supported by USDA-TSTAR, University of Florida and the scholarship from China Scholarship Council received by the senior author. We would like to thank Mr. Orlando L. Lanni for his assistance in the development of the pyrolysis reactor.
Consejo Nacional de Ciencia y Tecnologia (CONACyT)-Mexico; USDA - Natinal Institute of Food and Agriculture, Grant/Award Number: Hatch grant (1010849); Cotton Incorporated,
We would like to thank Prof. Roy Doi (University of Davis California, USA) for kindly donating the three enzyme constructs used in this study. The SCB was kindly donated by Mr I. Ramluken from Ushukela Milling (Pty) Ltd., Durban, South Africa. We would also like to thank Mr S. Walford from the SMRI, Dr L. Tyhoda, S. N. Njamela and V. Phumla from the Department of Wood Science, Stellenbosch University for assisting with the chemical characterisation of the SCB. This material is based upon work supported by the National Research Foundation of South Africa (NRF) and Rhodes University Joint Research Committee (JRC). Any opinion, findings and conclusions or recommendations expressed in this material are those of the author(s) and therefore the NRF does not accept any liability in regard thereto.
This work was funded by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq - Brazil, process numbers 407415/2013-1, 0457499/2014-1 and 435040/2018-9), Fundacao do Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG, process numbers APQ-01525-14, APQ-01477-13 and APQ-02552-15) and the Natural Science and Engineering Council of Canada (MAL).
The authors would like to thank the Ministerio de Educacion, Cultura y Deporte of Spain (Cooperacion Interuniversitaria Program with Brazil, Project PHB-2011-0016-PC), CAPES-Brazil (Project CAPES/DGU No. 266/12), CNPq (Project 401724/2013-1) and Electron Microscopy Service of the Universitat Politecnica de Valencia.
The authors acknowledge the International Foundation for Science (IFS) for providing funding for this work. Grant number W/5587-1.
Authors are grateful for the supports of this work by Program of Guangdong Academy of Sciences (2017GDASCX-0503, 2018GDASCX-0105) and Science and Technology Program of Guangdong (2016A010103018).
CNPq-Brazilian National Council for Scientific and Technological Development.
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - Brasil (CNPq) (process 422223/2018-2 and 304723/2019-3), and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Brasil (FAPESP) (Grant No. 2015/06246-7).
This work was supported by the Fundacao para a Ciencia e a Tecnologia (FCT/MEC, Portugal) through SFRH/BD/94297/2013, IF/00424/2013 grants and by BBRI - Biomass and Bioenergy Research Infrastructure (ROTEIRO/0189/2013) and the Associated Laboratory for Sustainable Chemistry - Clean Processes and Technologies - LAQV which is financed by national funds from FCT/MEC (UID/QUI/50006/2013) and co-financed by the ERDF under the PT2020 Partnership Agreement (POCI-01-0145-FEDER 007265). Authors wish to thank to FCT/MEC and CAPES (Brazil) for financing Bilateral Cooperation Portugal/Brazil project (FCT/1909/27/2/2014/S and CAPES 371/14, AUXPE Nr 0005/2015, project 23038.002463/2014-98). J.A., M.C. and A.J.P.D. would like to thank CNPq for their Research Grants. Authors also wish to thank to Belina Ribeiro for help in enzymatic hydrolysis analyses and Maria do Ceu Penedo for support of laboratory activities.
The authors would like to thank the Brazilian Petroleum Company (PETROBRAS) and Universidad de Costa Rica for scholarship and other financial supports.
This study received grant no. 140459/2018-9 from the NationalCouncil for Scientific and Technological Development (CNPq) . This study was financed in part by the Coordena?a?o de Aperfei?oa-mento de Pessoal de N?vel Superior-Brasil (CAPES) -Finance Code 001. This study was financed in part by the Sa?o Paulo Research Founda-tion (FAPESP) , grant number CEPID \#2013/07296-2. The authors thank Universite? Grenoble Alpes-France, CNRS, Gre-noble INP, and Laboratoire Ge?nie des Proce?de?s Papetiers (LGP2) , for the MorFi LB-01 fiber analyzer facility. The authors also thank the Brazilian Nanotechnology National Lab-oratory (LNNano-CNPEM) for the microscopy facilities. The Atomic Force Microscopy staff is acknowledged for their assistance during the experiments of proposal 20220680.
The authors wish to express their gratitude to the Brazilian Research Council/Brazilian Ministry of Science and Technology (CNPq/MCT) for the financial support to the research group.
This research was supported by FAPESP and The Netherlands Organization for Scientific Research (NWO) grant number 729.004.013, 2013/50365-5, BE-Basic/FAPESP 2013/50940-05 and Capes/Nuffic 002\_2012. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
The authors thank the National Natural Science Foundation of China (51576064, 51821004), Beijing Nova Program (Z171100001117064), Beijing Natural Science Foundation (3172030), Grants from Fok Ying Tung Education Foundation (161051) and Fundamental Research Funds for the Central Universities (2018ZD08, 2016YQ05) for financial support. The authors also thank Dr. Laibao Zhang for his generous help and careful revision on this work.
This work was supported by the National Scientific and Technical Research Council (CONICET), Argentine, project ref. PIP-284/13, and by the National University of Tucuman, Argentine, project ref. D22-UNT7290. A.P.M. thanks CONICET and BecAr Program (Argentine).
This work was financially supported by National Science and Technology Development Agency (Grant No. P-15-50502). BB was supported by the postdoctoral researcher program from the National Center for Genetic Engineering and Biotechnology.
We thank the field team of INTA's sugarcane programme for their technical assistance in conducting the experiment. We also thank Nadia Lovaisa for her advice in the determination of total microbial activity. The study was partially funded by grants from INTA (PNIND 2013-2019 No. 1108064 and PNNAT 2013-2019 No. 1128023) and Ministry of Science and Technology of Argentina (PICT 2008 No. 307 and PME 2008 No. 75-08). JChV has a fellowship from CONICET.
Malik Wahid acknowledges the fellowship support from University Grants Commission-Council of Scientific and Industrial Research (UGC-CSIR), Government of India. The authors acknowledge funding support from CSIR's TAPSUN solar energy program.
The authors thank UFLA and the Programa de Ciencia e Tecnologia da Madeira (Program of Science and Technology of Wood) for the opportunity to develop this research, thank the Laboratorio de Usinagem(Machining Laboratory) and the Unidade Experimental de Paineis de Madeira (Unit of Experimental Wood Panels); thank the Laboratorios de Prototipos e de Construcoes e Ambiencia do Departamento de Engenharia da UFLA (Laboratories of Prototyping and Construction and Environment in the Engineering Department at UFLA) and thank FAPEMIG for the financial support, Brazil.
The authors are gratefully acknowledged the financial support of this research work by Chinese 211 and 863 projects, No. 2014AA042000;and by the Natural Science Foundation of Guangdong Province,No.2016A030313520.
This study constitutes the doctoral research of Siddhartha Pal under the supervision of Anjani J. Varma (academic institution) and Pramod S. Kumbhar and Sasisanker Padmanabhan (Praj Matrix industrial research). Shereena Joy provided technical inputs (compositional analysis, HPLC, and experimental inputs). All experimental samples were generated at M/s Praj Matrix. The latter part of this study was funded by M/s Praj Matrix. Studies on DLS were conducted at CSIR-NCL by Kalpana D. Trimukhe. Anjani J. Varma and Kalpana D. Trimukhe thank the director of CSIR-NCL for providing instrumentation.
This work was supported financially by the Program of Natural Science Foundation of Shaanxi Province (2018JQ5134), National Natural Science Foundation of China (51876206), Science and Technology Planning Project of Xi`an city (20193039YF027NS027), State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources (SKLCUSA-b201802), and CAS Key Laboratory of Renewable Energy, Guangzhou Institute of Energy Conversion (Y907k51001).
This research is funded by Ho Chi Minh City Department of Science and Technology under grant number SVKSTN-2021-KTHH-24. We acknowledge the support of time and facilities from Ho Chi Minh City University of Technology (HCMUT), VNU-HCM for this study.
The authors would like to thank the Academie de Recherche et d'Enseignement Superieur of the Government of Wallonia-Brussels Federation for financial support through the internship SeRaMa ``Valorisation des Ressources Secondaires pour une Construction Durable{''
The National Research, Development and Innovation Fund of Hungary (OTKA K 120039 and FK 129270) is greatly acknowledged for the financial support of the research. We are also grateful to the Ministry of Research, Technology and Higher Education of the Republic of Indonesia for the research grant 002/SP2H/LT/MONO/L7/2019. The Candi Baru Sugar Factory, Indonesia is acknowledged for providing the sugarcane bagasse fibers. One of the authors (AB) is grateful also to the Pro Progressio Foundation for its support.
This work was supported by the Guadeloupe Region and the European funds (FSE FEOGA). The authors gratefully acknowledge C. Anais, K. Benony, M. Bructer, E. M. Giorgi, K. A. Racon and F. Silou for their technical assistance, Y. Jaguelin, M. Baucal, S. Calif, T. Etienne and G. Saminadin for the laboratory analysis.
Financial support was provided by ``The 11th Five-Year Plan{''
The authors are thankful to Universidade Federal de Ouro Preto (UFOP) and Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG grant number CEX-APQ-01287-15) for funding this research. Professor Leandro V. A. Gurgel is also thankful to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq grant number 305099/2016-7) for the fellowship awarded. ERdA and J.G. Filgueiras thank Embrapa Instrumentacao Agropecuaria (Dr. Luiz Alberto Colnago) for NMR machine time and the funding from CNPq (CNPq grant numbers 312852/2014-2 and 401454/2014-2) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP grant number 2017/24465-3). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001.
This research was funded by the Science and Technology Support Project of Guangzhou (2009Z2-D521) and the Science and Technology Program of Guangdong Province (2012B020311005). Special thanks to Novozymes (China) for their generous gift of Celluclast 1.5 L and Novozym 188. Thank the Gentle Science and Technology Co. Ltd. for their kind assistance in SESB preparation.
The authors gratefully acknowledge financial support of Secretaria de Ciencia, Arte e Innovation Tecnologica de la Universidad Nacional de Tucuman (PIUNT D626), Agencia Nacional de PromociOn Cientifica y Tecnologica (PICT 2016-0493; PICT 2016-0234), Consejo Nacional de Investigaciones Cientificas y Tecnicas, and technical support of Mr. Gonzalo Tapia and Mr. Leandro Coronel.
Jaana Korhonen, Sirpa Lehtinen, Elina Raineva, and Mirja Muhola are acknowledged for their analytical work. Alexi Valimaki and Pekka Saarimaki are acknowledged for performing and helping with the pyrolysis experiments. Funding was provided by the project BECOOL (European Union's Horizon 2020 Research and Innovation Programme under grant agreement no. 744821).
The authors are greatly acknowledged the fund received during this project sponsored by STDF (Egypt). Grant number: TC Water ID 20709, PI: Prof. Kamal M.S. Khalil.
This project was fully supported by the Hibah Penelitian Dasar 2021 given by the Indonesian Ministry of Education, Culture, Research and Technology (No. 163/E4.1/AK.04.PT/2021) . The authors would like to thank Fikry Ramdani Pangestu and Retno Wulandari from the Department of Chemical Engineering - Institut Teknologi Indonesia for their assistance in collecting data.
This work was financed by the National Natural Science Foundation of China (No. 81602991) and GDAS' Project of Science and Technology Development (Nos. 2019GDASYL-0103039, 2019GDASYL-0302005, 2018GDASCX-0924, 2017GDASCX-0105 and 2016GDASPT-0108).
We thank FAPESP for the research financial support (Process Number: 2012/15843-0) and CNPq for granting the first author a Master's Degree scholarship.
The authors acknowledge Department of Biotechnology, Government of India for the grant provided to carry out this research work under the bilateral collaboration between India and Brazil (DBT- India and MCTI-CNPq-Brazil) vide no. DBT/In-Bz/2013-16/06 and CNPq process no: 401361/2013-6.
This work was funded by Petrobras/CENPES {[
This study was financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brazil (CAPES)-Finance Code 001, and the DryGrow Foundation.
The authors are grateful to the technical assistance by Ms. Manda Rossouw of Department of Process Engineering and Ms. Lize Engelbrecht of Department of Analytical Chemistry at Stellenbosch University. Also thanks to Dr. Danie La Grange for strain preparation and Mr. Emmanuel Anane for production of alpha-D-glucuronidases, utilized in this study. Finally, the authors extend thanks to BP Angola for scholarship funding.
Authors would like to acknowledge to the Direccion de Investigacion de la Universidad de Cuenca (DIUC) for financing through the project DIUC\_XIV\_2016\_037.
This work was financially supported by the National Natural Science Foundation of China (31770617), Natural Science Foundation of Guangdong Province (2017A030310147), and Fundamental Research Funds for the Central Universities (2018PY13), China Postdoctoral Science Foundation (2019TQ0102), and National Program for Support of Top-notch Young Professionals.
The project was supported in part by the Brazilian Science and Research Foundation (CNPq, Brazil) (research project number 403675/2021-9 and productivity grant 307014/2020-7) ; Sao Paulo Research Foundation (FAPESP, Brazil) (grant numbers 2017/24503-2 and 2019/08542-3) .
The authors gratefully acknowledge financial support from the Sao Paulo Research Foundation-FAPESP (Award N.: J.C.P., 2014/26378-2, 2014/25770-6, 2020/11578-7, and 2021/06661-5; G.R.G., 2018/09861-2; C.A.R., 2018/23769-1; E.S., 2019/19360-3; R.A.C., 2018/03910-1) , the Brazilian National Council for Scientific and Technological Development-CNPq (C.A.R., 420031/2018-9; G.R.G., 142278/2017-3; E.S., 142570/2019-2) , and the Coordination for the Improvement of Higher Education Personnel (CAPES, NLR, Finance Code 001) . CENAPAD-SP, CESUP, and SDumont computational resources are also gratefully acknowledged.
The authors gratefully acknowledge UNICA for helping in the revision of this work. Specialists of the Centro de Tecnologia Canavieira (CTC), particularly Jorge L. Donzelli, Luiz Antonio Dias Paes and Andre Elia Neto, are also gratefully acknowledged for the assistance in the analysis. Discussion with specialists from the Argonne National Laboratory (IL, USA) on the GREET model was also very important for this work. The work of one of the co-authors, H. L. Chum on behalf of this article, was sponsored by the Office of the Biomass Program of the U.S. Department of Energy as part of the Brazil-USA Memorandum of Understanding to Advance Biofuels Cooperation. Joaquim Seabra was also partially sponsored by the same USA source for a part of the LCA harmonization with GREET study. This support is gratefully acknowledged.
The authors would like to acknowledge the use of the Servicio General de Apoyo a la Investigacion-SAI, Universidad de Zaragoza, and the Direccion de Investigacion de la Universidad de Cuenca (DIUC) through the project DUIC\_XIV\_2016\_037. Special thanks to Dr. Jan Feyen.
Authors are highly grateful to Council of Scientific and Industrial Research {[
The authors are grateful for the financial support provided by the National Research Foundation (NRF) , South Africa. Aspen Technology Inc. is greatly acknowledged for the provision of Aspen plus ? license used to simulate different biorefinery processes in this study.
This research is supported in part by the Graduate Program Scholarship from the Graduate School, Kasetsart University, Bangkok, Thailand. We are grateful to the Department of Biotechnology in the Faculty of Agro-Industry at Kasetsart University for the use of all laboratory equipment and instruments and to the National Center for Genetic Engineering and Biotechnology (BIOTEC) in Thailand for providing the xylanase enzyme.
This research was funded by National Council for Scientific and Technological Development(CNPq) grant number 307405/2021-4 and the Coordination for the Improvement of Higher Education Personnel (CAPES) for the Master Masters scholarship
The financial supports are supplied by Guangxi Science and Technology Major Project (AA17204034) and Key Research Program of Chinese Academy of Sciences (KFZDSW-211-3).
This work was supported by The Thailand Research Fund (TRG5780190) and Mahidol University research fund. A. Saengsawang and A. Siriyutta would like to acknowledge a partial support from Energy Policy and Planning Office (EPPO), Ministry of Energy, Thailand.
The financial supports are supplied by Key Research Program of Chinese Academy of Sciences (KFZDSW-211-3) and Guangxi Science and Technology Major Project (AA17204034). This work is also supported by ``100 Talents Program{''
This work was supported by a National Research Foundation (NRF) grant funded by the Korea government (MSIT) (No. 2017R1E1A1A03070713) and the Korea Ministry of Environment (MOE) as a Graduate School specialized in Climate Change.
The authors thank the financial support from Foundation for Research Support of Espirito Santo (FAPES), Federal University of Espirito Santo (UFES) and by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001.
This research was funded by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brazil (CAPES)-Finance code 001.
This project was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) process number 2014/118514 and 2013/20196-7.
This research was funded by the Science and Technology Support Project of Guangzhou (2009Z2-D521). Special thanks to Novozymes (China) for their generous gift of Celluclast 1.5 L and Novozym 188. The authors would like to thank Dr. Ying Wang (Department of food science and engineering, Jinan University) for her critical review and valuable suggestions for this manuscript.
Authors thank FAPESP Sao Paulo Research Foundation (Brazil) for research grants (project 11/51902-9). First author thanks FAPESP for MSc scholarship (project 12/23459-6) as well.
The authors acknowledges National Council for Scientific and Technological Development (CNPq -Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, Brazil) 04394/2009-2, 158721/2012-8 and 142211/2015-0, Sao Paulo Research Foundation (Fapesp-Fundacao de Amparo a Pesquisa doEstado de Sao Paulo, Brazil) 2013/17591-1, for supporting the development of this study, and Rio Pardo S/A for providing vinasse for this research.
The authors are thankful to UGC {[
The authors acknowledge the Brazilian research agencies FAPESP (no 2012/10318-5), CNPq (no 480377/2013-8), and FEPISA (no 010/2014) for their financial support and the postgraduate program of Materials Science and Technology - POSMAT.
The authors acknowledge the Universidad Veracruzana and UNAM for their financial and logistic support in the realization of this work. They also acknowledge the UV personnel for their support in the accomplishment of the physical, chemical, and microbiological analyses. Authors appreciate the cooperation of sugar cane mill and the trapiche personnel for their logistic support. And, finally, to Mr. Warren Haid for revising and correcting the manuscript. This research did not receive any specific grant from funding agencies in the public, commercial, or not-for-profit sectors.
This work was supported by the Centre of Renewable and Sustainable Energy Studies (CRSES); the National Research Foundation (NRF) funded by the RSA Department of Science and Technology; the DOE Great Lakes Bioenergy Research Center (www.greatlakesbioenergy.org), funded by the U. S. Department of Energy through Cooperative Agreement DE-FC02-07ER64494. Professor Dale also gratefully acknowledges support from Michigan State University AgBioResearch and the National Institute for Food and Agriculture of the U. S. Department of Agriculture. Dr. Balan would like to thank University Houston and the state of Texas for his startup funds.
The authors are grateful for the financial support provided by the Brazilian research agencies CNPq, CAPES and FUNCAP, and acknowledge Jandaia Sucos do Brasil S/A for the raw materials donated. K.M. Canuto thanks CNPq for his fellowship grant. We wish to acknowledge the help provided by Research Laboratory on Adsorption and CO<INF>2</INF> Capture (LPA) and the Research Group on Applied Thermofluiddynamics (GPTA) of the Federal University of Cear ` a, for the BET and FTIR analyses, respectively.
The authors extend their gratitude and appreciation to CAPES (Finance code 001), CNPq (no: 310116/2019-8), and FAPERJ (n. o E-26/202.783/2017), Brazilian Research Councils, for the award of fellowships and CNPq (424953/2018-8) and Petrobras (no. 5850.0108041.18.9) for the provision of financial support.
The authors would like to thank the Sao Paulo Research Foundation (FAPESP) for financial support (Processes 2017/11523-5; 2018/20793-9) and for postdoctoral funding (Process 2017/02299-4; 2019/12557-6; 2018/20698-6) provided to B.G. Oliveira and K.S. Lourenco.
The authors thank Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and Universidade de Caxias do Sul (UCS) scholarship and structural support. This research was supported by grants from Fundacao de Amparo a Pesquisa do Estado do Rio Grande do Sul FAPERGS (10/1972-5), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (310177/2011-1).
This work was supported by the FAPESP (Sao Paulo Research Foundation, Brazil) and SABESP (Basic Sanitation of Sao Paulo State Company, Brazil): ``Composting of Sewage Sludge: evaluation of the process, the product generated and costs{''
Acknowledgements This work was supported by the Thailand Research Fund (RDG5850018) . Finally, the authors would like to thank the reviewers for their valuable comments and recommendations, which enabled the improvement of the quality of this paper.
The authors gratefully acknowledge financial support from the Scientific Research Funds of Huaqiao University (No. 605-50X19031).
We thank Dr. Luciano Gomes Fietto for kindly give the yeast used in this study. We also thank the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais-FAPEMIG and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-CNPq for their financial support and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-CAPES for providing scholarships.
This research is supported by The Ministry of Education, Culture, Research, and Technology under The Scheme of Riset Kolaborasi Institusi-Skema A 2022, contract number: 872.1/UN27.22/PT.01.03/2022, and partly supported by JSPS Bilateral Programs Joint Research Projects (DG-RSTHE, Indonesia), grant number: JPJSBP 120188106. Authors acknowledge all of the support.
Authors thank to Empresa Brasileira de Pesquisa Agropecuaria (EMBRAPA), Unidade Tabuleiros Costeiros by the samples assigned to this work and CAPES, FAPITEC, Petrobras and CNPq for financial support.
The authors greatly acknowledge the support of the National Natural Science Foundation of China (No. 31730106) , and the Scientific Research Start-up Funds of Nanjing Forestry University (No. 163105043) .
The authors are grateful for the support from the Department of Science and Technology, Government of India under the Science and Society Programme (SSD/WS/095/2006).
This paper presents the results that had been carried out by 1<SUP>st</SUP> author towards his Ph.D. work. The authors are thankful to Director MNNIT for the financial support provided for the research work. The authors also acknowledge the support of the staff of Structures Testing Laboratory at MNNIT Allahabad (Prayagraj), U.P, India, throughout the experimental work.
This work was supported by the Ceramic and Composite Materials Engineering Research Group (CMERG), Center of Excellence in Materials Engineering (CEME), and Department of Mining and Materials Engineering, Faculty of Engineering, Prince of Songkla University.
The authors gratefully acknowledge the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for the productivity scholarships (Process n. 311575/2018-8 and 420339/2018-3) and FundacAo de Amparo a Pesquisa do Estado do Rio Grande do Sul (FAPERGS) for their financial support. This study was financed in part by the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES) Finance Code 001.
The authors are grateful to the National Council for Science and Technology, Mexico (CONACyT) for scholarship support.
Jaana Korhonen, Sirpa Lehtinen, Elina Raineva, and Mirja Muhola are acknowledged for their analytical work. Alexi Vaelimaeki and Pekka Saarimaeki are acknowledged for perform-ing and helping with the pyrolysis experiments. Funding was provided by the project BECOOL (European Union's Horizon 2020 Research and Innovation Programme under grant agreement no. 744821).
We thank the field team of the sugarcane section of EEA Famailla-INTA for their technical assistance in conducting the experiment. The study was partially funded by grants from INTA (PNIND 2013-2019 No 1108064 and PNNAT 2013-2019 No 1128023), and Ministry of Science and Technology of Argentina (PICT 2008 No 307 and PME 2008 No 7508). J.Ch.V. has a fellowship from CONICET.
The authors thank University Grants Commission, India, and Council of Scientific and Industrial Research, India for providing Senior Research/Post Doc Fellowships. Authors thank Indian Institute of Technology, New Delhi and Central Drug Research Institute, Lucknow for SEM and FT-IR analysis respectively. Authors thank reviewers for their suggestions.
This work was sponsored by Sao Paulo Research Foundation (Fapesp) Process: 06/56029-3 and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brazil (CAPES) -Finance Code 001.
MA. would like to gratefully acknowledge financial support from the Iran National Science Foundation (Grant no. 96005466). The authors also gratefully acknowledge the DBSA Greenfund and NRF Grant UID11181 (South Africa-Iran collaboration) as sources of funding for the work and Aspen Technology Inc. for providing the academic licenses for Aspen Plus, a registered trademark of Aspen Technology Inc., used to perform this study.
The author would like to express gratitude to the Ministry of Education Malaysia under Fundamental Research Grant Scheme (FRGS: Vot 1456), Department of Environment Malaysia (DOE) and Universiti Tun Hussein Onn Malaysia for the support in preparing this paper. Grateful acknowledgement also goes to all that are involved directly and indirectly for completing this paper.
Contract grant sponsor: CAPES.; Contract grant sponsor: FAPEMIG; contract grant number: EDT-88/07 and PCE-00428-09.; Contract grant sponsor: CNPq through Projeto Casadinho, Universidade Federal de Uberlandia/Universidade Federal do Goias/Universidade Federal do Mato Grosso; contract grant number: 620181/2006-0.; The authors thank Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for financial support and for allowing us to use the Periodicals Portal. Two of the authors (B.N. and C.S.M.) thank CAPES for their scholarships and Cerqueira for the Sandwich scholarship for a Ph.D. to Coimbra-Portugal (BEX0368/07-5). One of the authors (H. M. S.) thanks Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq; Brazil) for their scholarship (project PIBIC A-026/2007), and one of the authors (E. S. F.) thanks Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) for their scholarship (project PIBIC A-022/2007).
The authors would like to thank CNPq (project 453921/2014-0 - Social life cycle assessment for the evaluation of Brazilian sugarcane supply chain) and FAPESP/BIOEN (2012/00282-3 - Bioenergy contribution of Latin America, Caribbean, and Africa to the GSB project LACAf - Cane I) for the financial support.
K.T. was supported by the United Nations University (UNU-BIOLAC Biotechnology for Latin America and The Caribbean) and by the Perez-Guerrero Trust Fund for South-South Cooperation of UNDP in the frameworks of projects INT/13/K08 and INT/16/K10. This work was partially sponsored by UNU-BIOLAC program and by the Bioethanol Research Network of the State of Pernambuco (CNPq-FACEPE/PRONEM APQ-1452-2.01/10).
The authors would like to thank the financial support from the Science and Technology Development Fund, STDF, Ministry of Higher Education, Egypt.
This work was supported by the FAPESP-Brazil {[
This research was supported by The Australian Research Council via the ARC-Linkage funding scheme (Project Number LP160100939). Linkage partners include Sugar Research Australia and the Joint BioEnergy Institute (http://www.jbei.org) which is supported by the U.S. Department of Energy, Office of Science, Office of Biological and Environmental Research, through contract DE-AC0205CH11231 between Lawrence Berkeley National Laboratory and the U.S. Department of Energy. The funders had no role in experimental design, sample collection, data analysis or manuscript writing/editing.
The authors would like to thank FAPESP (grant 2015/02862-5) and CNPq (grants 308715/2015-2 and 429895/2016-0) for financial support. The authors would also like to thank the National Center for Research in Energy and Matter (CNPEM, Campinas, Brazil) , together with the National Biorenewables Laboratory (LNBr) for the pretreatment of bagasse by steam explosion at the pilot plant and the Brazilian Na-tional Nanotechnology Laboratory (LNnano) at the Laboratory of Sur-face Sciences for the AFM analysis. The authors also thank Dr. Caio Odonti for his assistance with the AFM analyses. This study was also financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
This work was financial supported by FAPESP (Proc. n 2011/19289-5, BEPE 2014/15557-3 and 2012/00258-5) and by Spanish ministry MINECO (Project CTQ2013-41577-P). A.Cipri was supported by Research Executive Agency (REA) of the European Union under Grant Agreement number PITN-GA-2010-264772 (ITN CHEBANA). M del Valle acknowledges support by the Catalonia program ICREA Academia. The authors are very grateful to LMA-IQ for carrying out the SEM-FEG analysis.
This work received support from the Mexican Council for Science and Technology (CONACYT) and the Mexican Secretariat of Energy (Fondo de Sustentabilidad Energetica) through the project with Award Number 246911 ``Cluster de biocombustibles solidos para generacion termica y electrica.{''
The authors are grateful to the University of Maine Ober Chair, which provided financial resources for this research. A special appreciation goes to American Process Inc. (API) in Thomaston, GA, USA, for providing feedstock material.
This work was supported by a research grant from the Science and Technology Department of Zhejiang Province, China (2007C24016).
This work was supported by Opening Project of Guangxi Key Laboratory of Calcium Carbonate Resources Comprehensive Utilization (HZXYKFKT201804), Natural Science Foundation of Shaanxi Province, China (2018JM5027), and Peak Plan of Xi'an University of Science and Technology (2018GG-2-09).
This work was supported by the National Key R\&D Program of China (2018YFA0902200) and National Natural Science Foundation of China (No. 21868008; 21878176).
This work was supported by National Natural Science Foundation of China (Grants 5116114033, 51076053) and the National High-tech R\&D Program of China (2011AA050106). The authors are also would like to acknowledge the extended help from the Analytical and Testing Centre of Huazhong University of Science and Technology for providing the facilities for the experimental measurements.
This study was supported by the National Center for Genetic Engineering and Biotechnology (BIOTEC), Thailand.
The authors gratefully acknowledge the research committee of Noushirvani University of Technology, for the support and facilities provided in the Biotechnology research lab.
This research was funded by Wageningen University and Research and National Science and Technology Development Agency (P-17-52777), Thailand.
The authors wish to thank CNPq (Processes 556212/2010-0 and PQ 304820/2009-1) for the master and researcher fellowships, FAPESP for the post-PhD fellowship (Process 2011/05718-1), and FINEP - (Contract FINEP - FUNCAMP No. 01/06/004700) for the financial support.
C.P. Cotta would like to thank the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). T.J.S.P., L.C.M.S., M.P.C.Y., and A.P.O. had a Ph.D. scholarship from the Conselho Nacional de Desenvolvimento Cientificoe Tecnologico (CNPq) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). R.A. Moreira would like to thank the Sao Paulo Research Foundation ``Fundacao de Amparo a Pesquisa do Estado de Sao Paulo{''
L.O. Ingram is a consultant for Myriant Corp. and a minor share holder. This research was supported by the Myriant Corp., the U.S. Department of Energy (DE-FG3608GO88142), and the U.S. Department of Agriculture (2011-10006-30358).
The authors acknowledge Coordination for the Improvement of Higher Education Personnel - CAPES (Grant number: 23038.007211/2012-93), Brazilian National Council for Scientific and Technological Development- CNPq (Grant number: 405934/2018-1 and 304944/2018-1), and Sao Paulo Research Foundation - FAPESP (Grant number: 15/20630-4) for financial support. Additionally, we would like to thank Liu Yi Ling and Carlos Eduardo Driemeier for principal component analysis (data not shown) and Mateus Chagas for LCA analysis.
The authors thank the Department of Biotechnology and Medical Engineering of National Institute of Technology Rourkela, India for providing the research facility. The authors thank the Science and Engineering Research Board (SERB) , Department of Science and Technology (DST) of Government of India for the research grant {[
The corresponding author and all the authors duly acknowledge the financial support rendered by SERC Division, Department of Science and Technology (DST), New Delhi, India, through the young scientist project scheme vide reference no. SR/FTP/PS-76/2005.
The authors thank the National Council for Scientific and Technological Development (CNPq), BNDES/FUNTEC and ALGAE Biotecnologia for financial support.
The authors would like to thank TSB Sugar for their financial support, and Genencor and Novozyme for providing the saccharification enzymes.
The technical assistance of JS Canilha, JM Silva, and JC Tavares is acknowledged. This research was supported by CNPq (Process 480116/2010-5) and FAPESP (2008/56256-5, 2014/06923-6). JF Mesquita thanks CNPq and FAPEMIG for the student fellowships.
This work was supported by the Brazilian National Council for Scientific and Technological Development (CNPq), the Coordination for the Improvement of Higher Education Personnel (CAPES) and the Foundation for Research Support of the Federal District (FAPDF, Grant PRONEX 0193.001195/2016). Funding was also provided by the Funding Authority for Studies and Projects (FINEP/CT-INFRA, Grants 0439/2011 and 0694/2013) to MVS.
The financial support provided by CIUNSa (Proyecto No 1895/2) and by ANPCyT (IP-RPH 2007) are gratefully acknowledged. The authors thank technical assistance of LASEM (Laboratorio de Microscopia Electronica de Barrido, ANPCyT, CONICET, UNSa).
The authors would like to thank the Centre of Biofuel and Biochemical Research (CBBR) and Environmental Research Laboratory for the space and equipment used during research studies and the supports from YUTP-FRG (0153AA-E48) are gratefully acknowledged.
The authors are grateful to Mexico's Instituto Politecnico Nacional for the facilities and financial support provided during the development of this research. Further, the authors thank the Facultad de Ingenieria Civil of the Universidad Autonoma de Nuevo Leon for the facilities made available during the characterization of the materials. Finally, the authors are grateful to Mexico's Consejo Nacional de Ciencia y Tecnologia (CONACyT) for the doctoral scholarships granted to Marco Antonio Maldonado-Garcia and Ur Ivan Hernandez-Toledo.
National Natural Science Foundation of China (51772078), Thousand Talent Project of Henan Province (ZYQR201810115, ZYQR201912167), Outstanding Youth Science Foundation of HTU (2021JQ03).
We thank the National Council for Scientific and Technological Development (CNPq, Brazil) and the Sao Paulo Research Foundation (FAPESP, Brazil-projects 02/08964-4; 08/04490-4; and 08/56252-0) for financial support. We also thank Luiz Antonio Paes and Luis Clarete, from the Sugarcane Technology Center (CTC), and the members of the Combustion and Propulsion Laboratory (LCP)-Carlos A. dos Santos, Gislaine Matos, Emiliana Amorim, Victor Orui Saito, Joao Paulo Cruz and Fabiana Ferrari Dias-for all of the support provided during the execution of this work.
The authors acknowledge the financial support granted by CNPq (process 245662/2012-0) and FAPESP (process 2013/18114-2).
The authors would like to thank Chair of Energy Research at Stellenbosch University, funded by the Department of Science and Technology of South Africa, for providing financial support. We would like to extend our sincere gratitude to the Department of Process Engineering of Stellenbosch University for their support. A special word of thanks to Daniel Petrie and Nadia Leibbrandt for their assistance.
Authors are grateful to Ph.D. Nuvia V. Arteaga-Larios (Universidad Autonoma de San Luis Potosi, Institute of Metallurgy) for SEM studies, M. en C. Lizbeth Triana Cruz (CCIQS UAEM-UNAM) for FTIR analysis. Financial support of this work from ``Fortalecimiento y desarrollo de la infraestructura cientifica y tecnologica'' CONACYT-280518. HPTJ is grateful to Consejo Nacional de Ciencia y Tecnologia CONACYT for doctorate scholarship (No 449725).
The authors would like to thank the CNPq (National Council of Technological and Scientific Development, 477051/2012-0; 301427/2012-7, 563063/2010-6), FAPESP (Sao Paulo Research Foundation 2011/11860-5; 2014/50827-1; 2011/00970-4; 2010/52312-8), INCT-Biorational Control of Plague Insects, CAPES (Coordination for the Improvement of Higher Level of Education Personnel), and Prof Edson Rodrigues Filho (LABioMMi) for support during several different projects.
The authors would like to thank the Ministry of Science and Technology (MoST), Islamabad, Pakistan, for providing the financial support to carry out this research work, under the PSDP project entitled `Production of bioenergy from plant biomass'.
The authors are grateful for the financial support provided by the Brazilian research agencies FAPESP (State of Sao Paulo Research Foundation, Process 2011/23807-1), CNPq, and CAPES.
The work was undertaken as part of the Biorefineries for Profit project which was funded by Sugar Research Australia (SRA) and the Australian Government Department of Agriculture and Water Resources through the Rural R\&D for Profit Program and Queensland Government Department of Agriculture and Fisheries, Cotton Research and Development Corporation, Forest \& Wood Products Australia, Australian Pork Ltd, Southern Oil Refining, Queensland University of Technology and NSW Department of Primary Industries.
Funding: This work was supported by the Brazilian Government Coordination for the Improvement of Higher Education Personnel (CAPES) to which the authors are deeply grateful.
This study was supported by Master of Science Program in Biotechnology from Kasetsart University (Study Code: 5915000827) and funded by The Thailand Research Fund (TRF)-Research and Researchers for Industries (RRI) (Grant No: MSD60I0063), awarded to Assoc. Prof. Dr. Wirat Vanichsriratana.
This research was financially supported by National Natural Science Foundation of China (Grant No. 22078308), Innovation Leadership Program in Sciences and Technologies for Central Plains Talent Plan (NO. 214200510009), Innovation Leadership Program in Sciences and Technologies for Zhengzhou Talent Gathering Plan, Outstanding Contribution Talent Project in Sciences and Technologies for Zhengzhou Talent Gathering Plan (NO. 20180400042), Agricultural Science and Technology Innovation Program of China (CAAS-ASTIP-2020-IBFC) and National Key Research and Development Program of China (grant number 2019YFD1101204).
The author would like to thank Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) PVE grant 401704/2013-0, Post -doctoral grant 150336/2015-2, Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) Thematic Project 2012/51467-3, Post-doctoral grant 14331/2016-7 and Agence nationale de la recherche (ANR) Project no 12-IS09-0002-01 for the Financial support.
This work received financial support from CNPq (National Counsel of Technological and Scientific Development), FAPEMIG (Research Support Agency of Minas Gerais), and The Sugarcane Genetic Breeding Program (PMGCA/RIDESA/UFV).
We thank the Sao Paulo Research Foundation (FAPESP) for the financial support (Grant numbers 2015/20630-4; 2016/23042-9; and 2018/23983-3).
The authors gratefully acknowledge the financial support from the University of Tehran and Industrial Parks Co. of Alborz Province. The cooperation of Nano Novin Polymer Co. in the production of cellulose nanofibers using the disk grinder is also greatly acknowledged.
Financial support from the following is gratefully acknowledged: the Bioprocess Engineering Laboratory (BEL), Department of Chemical Engineering, Kasetsart University; and KU-Biodiesel Project, Kasetsart University, Bangkok, Thailand. Technical support provided by Mr Veerapat Kantamanee is gratefully acknowledged.
We thank the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) and the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for the financial support and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for providing scholarships.
This research is funded by the Vietnam Academy of Science and Technology (VAST) , under ``Program to attract young and excellent scientists to work for VAST{''
Funding This work was supported by the German Federal Ministry of Education and Research (BMBF), within the German-Brazilian collaboration project ASHES (grant number 031A288).
This financial support from the Research Programs of the Science and Technology of Guangxi Zhuang Autonomous (Grant number: AA17204092, AB1795069 and AB16380011), and the Research program of Agriculture Research System of China (CARS-170502) were acknowledged.
The financial support by the International Foundation of Science, Stockholm, Sweden, and the Organisation for the Prohibition of Chemical Weapons, The Hague, The Netherlands via grant no. W/4368-1 and teaching assistantship for E.C. Khoo from Universiti Tunku Abdul Rahman (UTAR) are gratefully acknowledged.
We thank the National Council for Scientific and Technological Development (CNPq, Brazil) and the Sao Paulo Research Foundation (FAPESP, Brazil - projects 2008/56252-0 and 2013/18884-2) for financial support.
This work was supported by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Brazil, grant no. 2015/18790-3). T.J.S.P., L.C.M.S., M.P.C.Y., L.F.P.L., B.V.G., M.R.V., and A.P.O. have a Ph.D. scholarship from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil). J.S.F and R.A.M. have a pos doctoral grant from FAPESP (grant no. 2017/13377-6 and2017/241264, respectively). Financial support was also provided to M.A.D. by the Portuguese government (Fundacao para a Ciencia e Tecnologia (FCT, Brazil) through the research unit UIDB/04085/2020 (CENSE).
We acknowledge the supports from the National Natural Science Foundation of China (No. 21978057), and Natural Science Foundation of Guangxi Province, China (No. 2018GXNSFAA294101).
The authors thank the Sao Paulo State Research Foundation for the financial support (FAPESP, grants nos. 2015/20630-4, 2015/50612-8, 2017/24503-2, and 2019/08542-3).
This research was supported by the World Bank (WB) funded Higher Education Quality Enhancement Project (HEQEP) implemented by the University Grants Commission (UGC), Bangladesh. We are grateful to Dr. Derek Clarke, Faculty of Engineering and the Environment, University of Southampton, UK for editing the manuscript, especially for English language clarity.
The authors thank CAPES and Brazilian National Council for Research (CNPq - Grant 407684/213-1) for the financial support.
Department of Biotechnology (DBT), India supported the research through project grant (BIOREVIEW; BT/Indo-UK/SVM/09/2018e19). Part of the research on LCA was supported by CSIRINPROTICS Project (HCP-0011; MLP-0033). M/S Gayatri Sugars Ltd, provided SCB for the experimental work. The authors would like to thank the Director CSIR-IICT (Manuscript no. IICT/Pubs./2018/343) for the support and encouragement.
This study was supported by the NSF, MRI and EPSCoR programs (award DBI/0722494), by a fellowship from CNPq (Brazil) 141133/2009-0, by CAPES (Brazil) 88882.179962/2018-01 and by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) grants \#2011/02169-7, \#2010/52322-3 and \#2017/09000-4.
The authors acknowledge the Brazilian research funding agency CAPES for their financial support of this work.
The authors acknowledge the financial support provided by CENTEC and FAPESP.
This study was financially supported by the Science Foundation of Guangxi Academy of Science (11YJ24SW10).
This work was supported by the Kuwait University, Research Grant SL03/12. Thanks are due to NUERS (Project No.: SRUL01/13) and SAF (Project No.: GS 02/01 and GS 01/02) for providing GLC analysis and Genetic analyzer facilities.
The authors are grateful for the financial support granted by the Sao Paulo Research Foundation (FAPESP) (Processes Numbers: 2015/06246-7; 2017/23008-8 and 2018/26470-7) ; Brazilian National Council for Scientific and Technological Development (CNPq) and Coordination for the Improvement of Higher Education Personnel (CAPES) (Financial code: 001) .
The authors of this paper especially thank the Iran National Science Foundation (INSF) for funding this work, through project No. 97013515 and the Shahid Chamran University of Ahvaz, Iran, for the laboratory facilities.
The authors are grateful for the support of the Sao Paulo State University (UNESP), School of Engineering, Ilha Solteira, Brazil.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (Grants \#10/52362-5 and 11/21608-1). AMA, NCB and SJMM acknowledge funding from the Biotechnology and Biological Sciences Research Council (BB/I018492/1).
This work was supported by the Program of National Natural Science Foundation of China (21306196, 21476233), Natural Science Basic Research Plan in Shaanxi Province of China (No. 2015JM3098), Guangdong Science and Technology Research Program (2013B010403021).
R. R. dos Santos receives a scholarship and financial support from CNPq-Brazil (grant no. 141295/2013-9). J. L. Medeiros and O. Q. F. Araujo receive a research scholarship and financial support from CNPq-Brazil (grant no. 405851/2013-8).
The authors wish to acknowledge the funding under TEQIP-II, MHRD, Govt. of India for partially funding the project and supporting. Thanks to Undergraduate students Mr. Kiran Kumar and Ms. Lovely Kuruvilla for their support.
Carla Lara thanks for the financial support from CAPES-PDEE (process 4716/11-6). This work was co-funded by the European Commission in the framework of EU-Brazil Project ProEthanol2G-{''
Prof. Liliane Maria Ferrareso Lona and Msc. Caroline Nogueira Kuchnier from the Chemistry Engineering Faculty of the University of Campinas (UNICAMP) are acknowledged for the use of injection molding system (Thermo Scientific HAAKE MiniJet II). Msc. Manoella da Silva Cavalcante and Prof. Edson Noriyuki Ito are thanked for the cryo-ultra-micro cuts of polymeric composites. Bioware Ltda company is acknowledged for biochar preparation service. Authors also acknowledge Brazilian Nanotechnology National Laboratory (LNNano) for the use of the SEM (proposal SEM-19904), AFM (proposal AFM-21346), XPS and mu-CT facilities. The National System of Laboratories for Nanotechnology (SisNANO/MCTI) is acknowledged for its financial support in infrastructure and equipment at the LNNano.
The authors would like to express their acknowledgements to FP7 Marie Curie Action through Industry-Academic Partnership and Pathway (IAPP; Grant no. 251492) scheme for the financial support to this `LOWCAFF' project.
The authors would like to acknowledge the financial support from the Queensland University of Technology. This work was partially supported by the Australian Research Council, the QUT Centre for Materials Science, the Centre for Agriculture and the Bioeconomy (CAB), and the QUT Centre for Waste-Free-World. The authors also want to thank Adrian Baker and Wanda Stolz at CAB, as well as other staff at the Central Analytical Research Facility (CARF), for their technical expertise in supporting this study.
This paper is part of a Ph.D. dissertation funded by the Isfahan University of Medical Science (Grant No: 394775). The authors acknowledge the financial assistance received from the Isfahan University of Medical Science.
Yara P C Alves received a scholarship from the Coordenacao de Aperfeioamento de Pessoal de Nivel Superior (CAPES, Brazil) finance code 001.
We are grateful to the Department of Chemistry, University of Malaya, for supporting this research. We thank Kenana Sugar Company for providing vinasse samples.
This research was funded by Princess Nourah bint Abdulrahman University Researchers Supporting Project number (PNURSP2023R188), Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia.
This work was funded by the Brazilian National Council for Scientific and Technological Development (CNPq) {[
The authors would like to thank the Foundation for Research Support of Sao Paulo State - FAPESP, Process n. 12/20763-6 and Brazilian National Research Council - CNPq, Universal Project, Process n. 460962/2014-0, for financial support; the company Foz do Brasil, for providing the SS used in this study.
This article presents the results of a part of the research project funded by Higher Education Commission (HEC), Islamabad, Pakistan. The authors are thankful to HEC for generous financial support. The guidance provided by Dr. M. Anjum Zia in mutagenesis and mutant selection is highly acknowledged.
This work was supported by Consejo Nacional de Ciencia y Tecnologia (CONACYT; Project-CB-SEP-133791). D.R.O.-L. acknowledges CONACYT for the PhD scholarship (267499).
We thank the staff at the Gunung Madu Plantations in Lampung Province, Sumatra, Indonesia, for permitting this study and supporting the field experiment, and Prof. John Hendri and Prof. Andi Setiawan, departement of chemistry FMIPA, Dr. Udin Hasanuddin, department of agroindustrial technology, faculty of Agriculture in University of Lampung, and their students for supporting the field and laboratory experiments. Our study was supported in part by a Grant-in-Aid for the Global COE Program E03 for Global Eco-Risk Management from Asian Viewpoints, and a Grant-in-Aid for the Leadership Program in Sustainable Living Environmental Risk (Yokohama National University, Japan) by the Ministry of Education, Culture, Sports, Science \& Technology, Japan
A part of this work was supported by Kyoto University Nano Technology Hub in ``Nanotechnology Platform Project{''
The authors would like to acknowledge Rodolfo Quintero-Ramirez from UAM and Rafiqul Gani from DTU for useful discussions. Partial financial support is gratefully acknowledged from UAM (Omar Anaya-Reza, Grant 2131800687) and Conacyt (Teresa Lopez-Arenas, project 133325).
The study was conducted under the Yield Estimation System for Sugarcane (YESS) Project funded by the Sugar Regulatory Administration (SRA), and implemented by the University of the Philippines - Training Center for Applied Geodesy and Photogrammetry (TCAGP).
The research was conducted in the framework of the project ASHES and funded by the German Federal Ministry of Education and Research (BMBF, grand number 031A288). C.V. thanks the German Research Foundation (VO 1794/4-1) for financial support.
The authors acknowledge the financial support provided by ANP/PRH-37 program and PETROBRAS (Project 0050.0096779.15.9). Prof. M.E. Cruz is grateful to CNPq-Brazilian Council for Development of Science and Technology for grant PQ-301715/2017-3. Prof. A. J. K. Leiroz is grateful to CNPq-Brazilian Council for Development of Science and Technology for grant PQ-308849/2018-3.
The authors thank FAPESP for providing financial support for the research (Grant 2012/15843-0) and CNPq for granting a scholarship to the first author. We are grateful to the Usina Estiva and the agronomy engineers Marcelo Rocha and Julio Araujo for making the soils available and to our colleagues Carlos Alberto Dorelli and Rodrigo Pimpinato for their technical assistance in carrying out the experiments.
The authors would like to gratefully acknowledge the ITB Research Program for the the financial supports. Gratitude to ARS (Agricultural Culture Collection), USA for providing of C. acetobutylicum B530 and also to PT. Indo Acidatama Tbk. for giving the sugarcane molasses.
This project was funded by Ingenio Providencia S.A. - CENICANA - COLCIENCIAS (CNBT) no. 560954832635. The authors thank especially Nestor Algecira for his contribution in culture medium formulation.
We want to acknowledge the financial support from the Coordination for the Improvement of Higher Education Personnel (CAPES), Ministry of Education, Brazil.
The authors appreciate the funding from the Thailand Research Fund and Payry Energy Co., Ltd. through the TRF Master Research Grants (Grant No. MRG-POYRY525S002). Additional acknowledgements go to the National Research University Project through Biofuels Research Cluster-Khon Kaen University, Office of the Higher Education Commission and TRF Senior Research Scholar (Grant No. RTA5980004). Finally, the author would like to thanks Research Group of Development of Microbial Hydrogen Production Process from Biomass, Khon Kaen University for the facilities support.
This work was supported by the Novo Nordisk Foundation (NNF) , Denmark (grant number: NNF20SA0066233) . The authors thank Novozymes for supplying the enzyme Cellic (R) CTec3 HS and NS22244 used in the experiments.
N. Singh and N.R. Bishnoi gratefully thanks to University Grant Commission, New Delhi, India for providing fellowship and financial support for this work under the Major Research Project scheme F-33-144/2007(SR).
We acknowledge the Brazilian institutions CAPES for the scholarship granted to the first author and FAPEMIG and CNPq for the resources provided to complete this experiment. We also acknowledge Dupont/Genencor for the enzymatic mixtures provided, the cocktails were a kind gift from this company.
Acknowledgement The authors would like to thank the King Mongkut's University of Technology North Bangkok (Grant Contract No. KMUTNB-Post-65-05, KMUTNB-FF-65-37) for financial support during this work.
The authors would like to express their gratitude to the European Regional Development Fund ``Waste2Taste,{''
This project was supported by the Sao Paulo Research Foundation - Fapesp (Process: 2010/01237-6).
All the authors are grateful to the Science and Technology Project of Guangdong Province (2015B010122002 and 2017B090907029) and the Science and Technology Project of Guangzhou (201508020090) for financial supports.
This research was supported by grants from CAPES (3255/2013) and the National Council for Scientific and Technological Development (CNPq) (472153/2013-7). Marli Camassola is a recipient of a CNPq Research Fellowship.
This study was supported by Prince of Songkla University (SCI540032S).
AcknowledgmentsThis work was supported by the Natural Science Foundation of Henan (222300420281).
The authors acknowledge FAPESP (Sao Paulo Research Foundation) for grant 2012/23049-2, and CNPq (Brazilian National Council of Scientific and Technological Development) for grant 306033/2012-7.
This research project was supported by the deanship of scientific research at prince sattam bin Abdulaziz University under the research project number 2020/01/16810.
The work was financially supported by FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo), CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior) and CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico).
The authors are grateful for the support of this work by the National Natural Science Foundation of China (No. 21106081), National Basic Research Program of China (973 Program) (No. 2011CB707406), and International Cooperation Project of the Ministry of Science and Technology of China (No. 2010DFB40170).
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) under Grants 2016/06271-4 and 128105/2017-8, respectively.
This project is under the JST-NRCT-BIOTEC collaborative project supported by a research grant from the National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency (P-00-20243). Manuscript proofreading by Dr. Philip j. Shaw is appreciated.
The authors are grateful for the financial and technical support from UCS, CNPq (310590/2009-4) and FAPERGS (10/1972-5).
This work was supported by The State of Sao Paulo Research Foundation (FAPESP), Brazil.
We wish to thank FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, Grant No. 2009/14901-4 and No. 2010/07585-6, Brazil), FUNDUNESP (Fundacao para o Desenvolvimento da UNESP), CAPES, CNPq and PROPe (Pro-Reitoria de Pesquisa da UNESP) for their financial support.
This study was supported by Brazilian Council for Research and Development - CNPq (process number: 401900/2016-9) and SAo Paulo Research Foundation - Fapesp (process number: 2017/22401-8).
The authors thank the support by the National Natural Science Foundation of China (grant no.: 22078112) and the Australia-China Science Research Fund through the Joint Research Centre for Biofuels and Biorefining (grant no. ACSRIV000053) .
FUNDING The financial supports provided by Iran National Science Foundation (INSF) under Research Project Reference Number 98003226 are gratefully acknowledged.
Financial support provided by Universiti Sains Malaysia under the Research University Postgraduate Research Grant Scheme (Grant Number 1001/PKimia/845024) is greatly acknowledged.
Acknowledgements This study was funded by the Natural Science Foundation of Hainan Province, China (Grant no. 320MS009 and 320QN348) , the National Natural Science Foundation of China (Grant nos. 42067027, 41867025 and 41561074) , and the National Key Research and Development Pro-gram of China (Grant no. 2017YFD0202100) .
We acknowledge UNaM, CONICET, FAPESP, and the financial support from the Programa de Centros Asociados para el Fortalecimiento de Posgrados Brasil/Argentina (CAFP-BA) of the Secretaria de Politicas Universitarias (SPU) del Ministerio de Educacion de la Republica Argentina and Fundacao Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) de la Republica Federativa del Brasil.
The authors are grateful for the financial support of the Sao Paulo Research Foundation-FAPESP (Grant number 2011/12346-3) and for the postdoctoral fellowship (Grant number 2011/02844-6) for the first author.
JSL's work was supported by a JRF at Imperial College London and a NERC studentship (NER/S/A/2006/14107). CJH acknowledges a NERC Postdoctoral Research Fellowship (NE/C518081/2). We thank A. Cardoso, at UNESP, Brazil for fieldwork assistance and the Farm Managers, who allowed us to collect data and samples in Brazil and Ecuador.
The authors wish to thank CNPq (Process 304820/2009-1), FAPESP (Process 11/05718-1), and FINEP (Contract FINEP - FUNCAMP No. 01/06/004700) for providing financial support.
This work was supported by the Science and Technology Planning Project of Guangdong Province (No. 2012B020311005), and the `Program for New Century Excellent Talents in University' (NCET-05-0745). The authors would like to thank Novozymes (China) for their generous gift of Celluclast 1.5 L and Novozym 188.
The authors thank the technical support of the Louisiana Transportation Research Center (LTRC) and financial support from Tran-SET (through grant Project No. 19CLSU03) .
This study was supported by the Ministry of Economic Affairs (Taiwan) under Grant no. 100-EC-17-A-13-S1-116.
The present work was carried out within the project FCOMP-01-0124-FEDER- 019317 (ex-PTDC/AAC-AMB/116594/2010 entitled ``CAROFUEL - New process for a sustainable microbial biodiesel production: The yeast Rhodotorula glutinis biorefinery as a source of biodiesel, biogas and carotenoids'' supported by FCT (Fundacao para a Ciencia e a Tecnologia) (also supported by FEDER funding through COMPETE - Programa Operacional Factores de Competitividade).
The National Commission for Scientific and Technological Research in Chile funded this work through FAPESP/CONICYT project 2018/08419-4 and FONDECYT 11180828. The financial support of the CNPq project 408055/2016-2 is also acknowledged. The authors would like to thank the scholarships, 88887.512068/202000, 88887.467148/20190 0, and 88882.433491/201901 provided by CAPESBrazil.
The authors are grateful for the financial support from the National Natural Science Foundation of China (Grant No. 31960492), the Guangxi University of Science and Technology Doctoral Foundation Project (Grant No. Xiaokebo 18Z08), and the Guangxi University of Science and Technology Science Foundation Project (Grant No. Xiaokezi 189301).
We are grateful to Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), and Usina Ipiranga de Acucar e Alcool S.A., for support.
The authors gratefully acknowledge the National Research Foundation (NRF) for its financial support, and Aspen Technology Inc. for providing the Aspen Plus (R) academic licenses for the process simulations developed in this study. Aspen Plus (R) is a registered trademark of Aspen Technology Inc.
This research was funded by ``National Natural Science Foundation of China, grant number 51868003{''
This work was supported by grant from the National Science Foundation of China (NSFC http://www.nsfc.gov.cn/) under the contract numbers 31360207 and 31370716, and also supported by Guangxi President Research Funding (no. 16449-02). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
2The authors would like to thank the Ministry of Higher Education and Universiti Tun Hussein Onn, Malaysia for supporting this research under the Exploratory Research Grant Scheme (ERGS) Vot. 40.
This study was financed in part by CNPq - Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (a Brazilian funding agency). We thank Dr. Talita Mazon and Center of Information Technology Renato Archer -CTI for performing the SEM micrographs; and Espaco da Escrita - Pro-Reitoria de Pesquisa - UNICAMP -for the language services provided.
The authors thank the Project for Graduate Study Overseas of Guangxi University and China Scholarship Council under Grant No. 201706660011 for research assistance. The research is sponsored by the Innovation Project of Guangxi Graduate Education (YCBZ2018016), the National Natural Science Foundation of China (21766002), the Scientific Research Foundation of Guangxi University (XTZ140551), and the Foundation of Guangxi Key Laboratory of Clean Pulp \&Papermaking and Pollution Control (KF201606 and ZR201603).
This work was supported by the Program of Natural Science Basic Research Program of Shaanxi (No. 2018JQ5134), State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources (No. SKLCUSA-b201802), the CAS Key Laboratory of Renewable Energy, Science and Technology Planning Project of Xi`an (No. 20193039YF027NS027), and the Guangzhou Institute of Energy Conversion (No. Y907k51001).
The authors are thankful to Higher Education Commission (HEC) of Pakistan for financial assistance under project No. 20-159/R7D/09/1841 and Indigenous Ph.D. 5000 Fellowship Program.
Contract grant sponsor: NERC CASE Studentship, University of Cambridge and the Natural History Museum, London.; Contract grant number: NER/S/A/2006/14107.; Contract grant sponsor: NERC Postdoctoral Research Fellowship.; Contract grant number: NE/C518081/2.
This work was supported financially by Corn Products Brasil and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil), a Brazilian government agency for the advancement of science and technology. Research scholarships were granted to David Mitchell, Nadia Krieger, Arquimedes Paixao de Santana-Filho, Guilherme L. Sassaki, and Lauro M. de Souza by CNPq, to Doumit Camilios-Neto by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil), and to Cryshelen Bugay and Talita Joslin by Corn Products Brasil.
R. V. is thankful to the Graduate School and Faculty of Science, Chulalongkorn University (CU), for post-doctoral fellowship from Rachadaphiseksomphot Endowment Fund. A. I. acknowledges the research grants from CU on the Frontier Research Energy Cluster (CU-59-048-EN) and from Thailand Research Fund (IRG 578008).
The authors thank the financial support of the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP-process numbers 2013/22346-6, 2009/15984-0, and 2015/06246-7) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brazil (CAPES)-Finance Code 001.
This work was supported by the Chinese Academy of Sciences {[
This research was partially supported by the NSF through Grant CBET-1054405.
This work was supported by the School of Engineering, RMIT University, Melbourne, Australia. The first author is indebted to the School of Engineering, RMIT University for his postgraduate scholarship.
This work was carried out with financial support from the University of Los Andes for the Early-Stage Research Fund-FAPA- (P3.2017.3830) and Department of Civil and Environmental Engineering of the Universidad de los Andes. I. Estiati thanks the Spain's Ministry of Economy and Competitiveness (CTQ2016-75535-R (AEI/FEDER, UE)).
This work was funded by the Sao Paulo Research Foundation (FAPESP; grants 2015/06246-7 and 2016/01253-8), and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES; Finance Code 001).
The authors are grateful to the Instituto Politecnico Nacional of Mexico for the financial support provided during the development of this research. The authors also appreciate the support provided by the staff of the Instituto de Ingenieria Civil of the Universidad Autonoma de Nuevo Leon as most of the microstructural characterization of the materials and mortars was carried out there. Furthermore, the authors thank to the Consejo Nacional de Ciencia y Tecnologia (CONACyT) of Mexico for the doctoral scholarship granted to Marco A. Maldonado-Garcia.
This research was supported by the Major Project of Fujian Province, and ``Shuang Chuang{''
This research was supported by National Natural Science Foundation of China (No. 51463003 and 21666005), Guangxi Natural Science Foundation of China (No. 2017GXNSFEA198001 and 2016GXNSFAA380217), Guangxi Scientific Research and Technological Development Project of China (No. 1598020-1), Guangxi Distinguished Experts Special Foundation of China, and the Scientific Research Foundation of Guangxi University (Grant No. XJPZ160713).
The authors are thankful to the Director of CSIR-Indian Institute of Chemical Technology (IICT) for the encouragement (IICT/Pubs./2021/133) for carrying out this research. The authors are grateful to Council of Scientific and Industrial Research (CSIR) for providing the SRF fellowship to Ms. Arelli Vijaya Lakshmi (31/014(2795)/2019-EMR-1).
This research was funded by Public Welfare Industrial Research Project of China grant number 20150311904-01 and the Earmarked Fund for the Modern Agriculture Technology of China via grant number CARS-20-4-3.
This work was supported by grants from Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, INCT de Entomologia Molecular), Fundacao de Coordenacao de Aperfeicoamento do Pessoal de nivel Superior (CAPES) and Fundacao Carlos Chagas Filho de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ). The funders had no role in study design, data collection and analysis, decision to publish or in the preparation of the manuscript.
The authors are grateful to the financial support of the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Brasil (FAPESP 2013/22346-6 and 20099/15984-0), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - Brasil (CNPq 142340/2013-8), and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo -FAPESP (2013/26290-5).
The work was granted by National Research Council of Thailand (NRCT) Project no. N42A650248 for Talented Mid-Career Researchers, and partial support from Thailand Science Research and Innovation (TSRI) Project no. RSA6280074. N.L. was supported by Thailand Science Research and Innovation (TSRI) Project no. RTA6280003. Partial support from Faculty of Engineering's Budget, Mahidol University is acknowledged. The authors are thankful to Dr. Aphiwat Pankaew, a scientist of Mahidol University-Frontier Research Facility (MU-FRF) , for the HPLC analysis and data processing for the revision.
The authors appreciate the financial support from ``Special Fund for Agro-scientific Research in the Public Interest of China (201303089){''
The authors thank to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Capes/PNPD) and Fundacao Araucaria, Brazil for financial support.
This work was made possible by the financial support provided by the Special Support Plan for High-Level Talent Cultivation of Guangdong Industry Polytechnic (No. KYRC2018-020), and Guangdong University Youth Innovation Fund Project (No. 2018GKQNCX032).
This research received the support of the Brazilian Council for Research and Development (CNPq, process 303239/2021-2) and Sao Paulo Research Foundation (FAPESP, process 2017/22401-8).
The authors would like to thank the Ministerio de Educacion, Cultura y Deporte of Spain (Cooperacion Interuniversitaria program with Brazil, Project PHB-2011-0016-PC), CAPES Brazil (Project CAPES/DGU No. 266/12) and CNPq (process no 401724/2013-1).
The authors are grateful for the financial support received for this doctoral project from the National Council of Technological and Scientific Development (CNPq - project number 402102/2012-6).
The work was conducted within the scope of the ``Fair Fuels?{''
Juliana Q. Albarelli thanks FAPESP (processes 2013/18114-2; 2015/06954-1) for the post-doctoral fellowships. Diego T. Santos thanks CAPES (process 7545-15-0) for the post-doctoral fellowship. M. Angela A. Meireles thanks CNPq for the productivity grant (301301/2010-7). The authors acknowledge the financial support from CNPq and FAPESP (processes 2012/10685-8; 2015/13299-0).
The authors thank the Sao Paulo Research Foundation for providing financial support through Grant \# 2011/00060-8, Grant \# 2011/11656-9 and Grant \# 2014/09033-1.
Part of the first author's Master's Dissertation in the Graduate Studies Course in Agriculture and Environment (Programa de Pos-Graduaago em Agricultura e Ambiente-PPGAA). Study funded by a FINEP project (FINEP Process 0944/08). Received for publication on Aug 26, 2013 and approved on July 25, 2014.
This work is partly founded by National Natural Science Foundation of China (Grant No. 21906125), Major Special Science and Technology Project of Hubei Province (Grant No. 2019ACA157 \& 2019AHB073 \& 2019ZYYD060) and Excellent Young Scientific and Technological Innovation Team of Hubei Provincial Department of Education, China (T201902).
The authors would like to acknowledge the financial support from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) process number 2013/20196-7.
This work was funded by National Key Research and Development Program of China (2019YFD1000500) and The Specialized Fund for the Basic Research Operating Expenses Program of Chinese Academy of Tropical Agricultural Science (1630052019019 and 1630052020008).
We thank the Laboratorio de Camaroes Marinhos (Marine Shrimp Laboratory), Universidade Federal de Santa Catarina Federal (University of Santa Catarina) (LCM-UFSC), for providing the materials and physical infrastructure necessary for this study, and IMCOPA {[
This work was supported by Biotechnology Research Laboratory, the Babol Noshirvani University of Technology through MSc grant no. 13NUT/035150006/97.
This study was financially supported by the National Natural Science Foundation of China (Nos. 21306196, 21176237 and 21211140237), the National Science and Technology Support Project of China (2015BAD15B03), theDongGuan Innovative Research Team Program (2014607101005), the National High-tech R\&D Program(2013AA065803), Science \& Technology Project of Guangzhou(2013J4300026).
The authors acknowledge funding received from the Ministry of Food Processing Industries (Grant No. Q-11/16/2018-R\&D), Govt. of India for executing this research project. The first author thanks Council of Scientific and Industrial Research (CSIR), India for the Senior Research Fellowship (SRF).
We would like to thank Department of Civil and Environmental Engineering, Universiti Teknologi PETRONAS and Yayasan UTP, grant cost center 015LC0050 for their full support on this work.
The authors would like to thank the International Islamic University Malaysia for funding this research under IIUM Research Acculturation Grant Scheme (IRAGS), IRAGS18-0210022.
CM is grateful to the Sao Paulo Research Foundation (FAPESP, Proc. 2015/10855-9 and Proc. 2018/11544-5) for the postdoctoral and visiting research fellowships.
This research received funding in part from the Headquarters of University Advancement at the National Cheng Kung University, which was supported by the Ministry of Education, Taiwan, R.O.C. This research was also supported in part by the Ministry of Science and Technology, Taiwan, R.O.C. In addition, the authors acknowledge Ms. Fang-Yi Chen for her technical support.
This work was supported by the Sao Paulo Research Foundation (FAPESP) (grants 15/22954-1, 17/26718-6, and 18/15733-7). J.V.S acknowledges a scholarship from FAPESP (grants 17/05408-9 and 18/09914-9). O.P.F. acknowledges financial support from Fundacao Cearense de Apoio ao Desenvolvimento Cientifico e Tecnologico (FUNCAP) through the Grants ``PRONEX PR2-0101-00006.01.00/15{''
The authors would like to thank Embrapa Agroenergia for the financial support and the organizing committee of COBEQ IC 2015 (11th Brazilian Congress of Chemical Engineering on Undergraduate Scientific Mentorship) for the invitation to publish this extended version of the study presented at the Congress.
The authors wish to thank the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-No. 577146/2008-4 and 478109/2008-3) of Brazil for the financial support.
The authors are grateful for the support provided by the National Natural Science Foundation of China (21676125, 31801552), Science and Technology Major Project of Anhui (18030701152), the Policy Guidance Program (Research Cooperation) of Jiangsu (BY2016072-03), the Social Development Program (General Project) of Jiangsu (BE2016779) and 333 high level talents of Jiangsu (2018-26).
This work was supported by the Sao Paulo Research Foundation (FAPESP) {[
The authors are grateful for the financial supports of this research by National Natural Science Foundation of China (No.51664001) , Natural Science Foundation of Guangxi Province (No.2020GXNSFAA297127) , Guangdong-Guangxi Joint Foundation (No.2020A1515410002) , Guangxi Bossco Environmental Protection Technology Co., Ltd Foun-dation (No.202100047) . The authors would like to express their grati-tude to EditSprings (https:// www.editsprings.cn/) for the expert linguistic services provided.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001. The authors would like to thank the CNPq/MCTIC for the financial support (141017/2020-1) to the Department of Mechanical Engineering (DEM) at the Pontifical Catholic University of Rio de Janeiro (PUC-Rio) and the FAPERJ for the Jovem Cientista do Nosso Estado (JCNE) grants awarded to Florian Pradelle. The authors thank sincerely the anonymous reviewers for the comments and suggestions that helped to improve the paper. The authors thank deeply Dr. Anna De Falco for proofreading the article.
The authors thank the Instituto Tecnologico de la Zona Maya for the facilities and supports provided for this research and the Program for Professional Teacher Development for the support given to them.
This work has been by the Department of Biotechnology (DBT), Government of India, through grant BT/EB/PAN IIT/2012.
The authors thank FAPESB for financial support, and Bertoti thanks CAPES for her master's scholarship.
Author N.S. and P.K.M thankfully acknowledges Department of Chemical Engineering and Technology, IIT Varanasi for providing experimental facilities. Author M.S. acknowledges the Science and Engineering ResearchBoard for SERB Research Scientist award {[
The authors acknowledge the Department of Biotechnology (DBT), Government of India for supporting the present work at Center of Innovative and Applied Bioprocessing (CIAB), Mohali, India. The thematic disclosures herein on prebiotic oligosaccharides, functional sugar, and recombinant D-psicose 3-epimerase are covered in Indian patent applications 201611016793 and 201611003411, respectively.
The authors are grateful to M. Ueda and N. Kawashima for their preliminary work related to this study. This work was supported by the Center of Innovation Science and Technology based Radical Innovation and Entrepreneurship Program (COI stream, (JPMJCE1315)) aimed at the ``Construction of next-generation infrastructure using innovative materials: Realization of a safe and secure society that can coexist with the Earth for centuries,{''
The authours would like to express their sincerest gratitude and indebtedness to the Brazilian research funding agencies - Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Process 2014/23846-5) and Coordenacao de aperfeicoamento de Pesquisa de Nivel Superior (CAPES) for the financial support granted in the course of the research.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001, and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-CNPq.
JSL's work was supported by a NERC studentship (Grant No. NER/S/A/2006/14107) with the University of Cambridge and the Natural History Museum, London. CJH acknowledges a NERC Postdoctoral Research Fellowship (Grant No. NE/C518081/2), and CJH and CO acknowledge support from the NERC Environment and Health Programme. We thank A. Cardoso, at UNESP, Brazil for fieldwork assistance and guidance. Thanks also to the Farm Managers, who allowed me to collect data and samples on their land. Thanks also to T. Friscic at the Department of Chemistry, University of Cambridge for access to the Reisch Mill. We acknowledge the help of J. Spratt during the EPMA and G. Cressey for assistance with the XRD analysis,
For these studies, financial support was provided by the United States Department of Agriculture-Agricultural Research Service (CRIS Number 5010-41000-163-00D).
The authors would like to thank TSB Sugar for their financial support, and Genencor and Novozyme for providing the saccharification enzymes.
The authors would like to thank CONCYTEC (Peruvian National Council for Science, Technology and Technological Innovation) for funding this project. Thiswork is supported by the ERANet-LAC project: Valorization of residual biomass for advanced 3D materials (ValBio-3D) (Grant ELAC2015/T03-0715).
This work was supported by National Natural Science Foundation of China (No. 21106081) and National Energy Administration Project (No. NY20130402).
This work was financially supported by the Foundation for Research of State of Sao Paulo, Brazil {[
This work was supported by the Coordination for the Improvement of Higher Education Personnel -CAPES (Finance Code 001); Brazilian National Council for Scientific and Technological Development (CNPq -grant numbers: 308978/2017-0; 152180/2019-2; 307445/2019-4); and Minas Gerais State Research Funding Agency (FAPEMIG -grant number: TEC-APQ-03502-16).
ALC acknowledge the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES-Brazil) for his post-doctoral fellowship (Grant number: 88882.315820/2019-01). VCA acknowledge the financial support provided by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-Brazil) for his research project (Grant number: 426890/2016-7). TA gratefully acknowledges the financial support of the U.S. National Science Foundation (Grant number: DMR-1508611). The authors are grateful to Prof. Dr. Renato V. Goncalves for the support with XPS measurements (CCMC/CDMF. Grant number: 2013/07296e2, FAPESP-Brazil).
This study was funded by the National Science and Technology Development Agency (NSTDA) under the Young Scientist and Technologist Program (YSTP) (Grant Number SCA-CO-2562-9997-TH). The authors would like to acknowledge the support provided by the Department of Biotechnology in the Faculty of Agro-Industry at Kasetsart University and the National Center for Genetic Engineering and Biotechnology (BIOTEC), Thailand.
This work was supported by Sao Paulo Research Foundation (FAPESP 2015/50612-8, 2017/16159-0, 2017/22669-0 and 2019/08542-3), National Council for Scientific and Technological Development (CNPq 404654/2018-5 and 304816/2017-5) and the Biotechnology and Biological Sciences Research Council (BBSRC BB/P017460/1). The authors also thank Monique Samaan and Cesar Rafael Fanchini Terrasan for help in LPMO and CDH purification, Patricia Feliz Avila for help in COS quantification and Alberto Moura Mendes Lopes for assistance in gene cloning.
The authors are grateful to grants from the Fundamental Research Funds for the Central Universities (BLYJ201215), Natural Science Foundation of China (No. 30930073), the Ministry of Science and Technology (973, 2010CB732204), and China Ministry of Education (No. 111).
The authors are grateful to Universidade Federal de Ouro Preto (UFOP), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG, grant number CEX-APQ-01376-18), and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, grant number 482126/2013-2) for funding this research. Professor Leandro V. A. Gurgel is grateful to CNPq (grant number 305099/2016-7) for the provision of a fellowship. This study was financed in part by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES, Finance Code 001).
This study was financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES), Finance Code 001.
Acknowledgement This work was supported by the Guangxi Science and Technology Special Project (AE30500064) .
This study was supported by grants of the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais FAPEMIG and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - CAPES, Brazil.
This work was supported by the Novo Nordisk Foundation (NNF), Denmark (grant number NNF20SA0066233), and partially financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Brazil (CAPES, Finance Code 001 and CAPES-Print, number 88887.572012/2020-00). The authors also acknowledge grants \#2016/10636-8 from Sao Paulo Research Foundation (FAPESP), Brazil and \#409366/2016-1 from Brazilian National Council for Scientific and Technological Development (CNPq). The authors also thank Ipiranga Agroindustrial (Brazil) and Novozymes (Denmark) for kindly providing the sugarcane bagasse and the Cellic (R) CTec2 enzymatic cocktail, respectively, used in this study.
This work was supported by the Japan Science and Technology Agency (JST) (grant number JPMJPF2102 for K.T.) and the Japan Society for the Promotion of Science (JSPS) KAKENHI (grant numbers 18H02253 and 22H02404 for K.T.; 21K05704 for N.W.; and 21K14886 for S.S.). S.S. also acknowledges the Kuribayashi Scholarship and Academic Foundation and the Ebara Hatakeyama Memorial Foundation.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
This work was supported by the Spanish Ministerio de Economia y Competitividad (Project CTM2015-69513-R).
The authors extend their appreciation to the Deanship of Scientific Research at King Khalid University, Kingdom of Saudi Arabia for funding this work through Large Groups Research Project under grant number RGP.2/209/44.
This work was supported by FAPESP Grants no. 2019/ 08542-3, 2018/ 14223-5 and 2015/ 20630-4.
Thanks the financial support of the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP-Process Number 2013/22346-6 and 2009/15984-0).
Authors acknowledge the financial support received by Ministry of Higher Education Malaysia for Fundamental Research Grant Scheme with Project Code: {[
This research work was funded by the Department of Science and Technology (DST), India.
This research and the APC were funded by Innovation-driven Development Project of Guangxi Province, grant number AA18118024-1.
This work is dedicated to the memory of Prof. Dr Carlos C. Cerri. We also thank Lilian Duarte, Admilson Margato and Ralf Araujo for assistance in conducting the experiment. The Brazilian Development Bank (BNDES) provided funding support for this research (Project \#14.2.0773.1). GVP and PLA thank the National Council of Technological and Scientific Development (CNPq -Brazil \#134606/2015-9; \#134607/2015-5) for providing their scholarships. AKBS thanks the Coordination for the Improvement of Higher Education Personnel (CAPES) for providing his scholarship. MRC thanks the Sao Paulo Research Foundation FAPESP (\#2018/09845-7). MSN thanks the Foundation for Research and Scientific and Technological Development of Maranhao and the National Council of Technological and Scientific Development (FAPEMA/CNPq \#03572/2016).
This work was supported by the Brazilian Agencies CAPES and CNPq. The authors gratefully acknowledge Novozymes for donating the enzyme complex and Jandaia for the cashew apple bagasse used in this study.
A.B.P.M. acknowledges financial support from CNPq (Proc. No. 486831/2012-4). S.C.R. acknowledges the CAPES scholarship.
The authors would like to thank the Minas Gerais State Agency for Research and Development (FAPEMIG-APQ-02204-16), National Council of Technological and Scientific Development (CNPq -Grants 305214/2017-9) and the Coordination for the Improvement of Higher Education Personnel (CAPES) for their financial support
This study is supported by the Ministry of Science and Technology of Taiwan (110-2311-B-031-001 and 110-2222-E-008-002-MY2) and the Academia Sinica Career Development Award (AS-CDA-110-L13) . Po-Hsiang Wang was also supported by the Research and Development Office as well as Research Center for Sustainable Environmental Technology, National Central University, Taiwan. We thank Mr. Sheng-Fu Yu for collecting and providing fresh fish viscera for this study. We also thank the DNA Sequencing Core Facility of the Insti-tute of Biomedical Sciences, Academia Sinica for the Sanger sequenc-ing analysis. The core facility is funded by Academia Sinica Core Facility and Innovative Instrument Project (AS-CFII-111-211) .
We thank for the financial support the Agence Nationale de la Recherche for the project ``AWaPUMat/Residus industriels, leurs usages potentiels comme materiaux pour l'habitation et la construction `` (no ANR-12-IS09-0002-01) .
This study was funded by the National Natural Science Foundation of China (41991334, 41721001) , Science and Technology Program of Zhejiang Province (2022C02046) , 111 Project (B17039) , and the China Agriculture Research System (CARS -01-31) .
This work was mainly supported by the National Key Research and Development Program of China (2021YFE0114400) and the Guangxi Science and Technology Development Program (Grant number: AB19110035) . The authors also thank the support from the Basic Research Capacity Building Program for Early and Mid-career Researchers of Guangxi Higher Education Sector (No. 2019KY0187) and Guangxi Natural Science Foundation (2018GXNSFBA050002).
M.L. kindly acknowledges financial support from the National Council for Science and Technology of Mexico (CONACYT) in the form of Ph.D. scholarship 455188. Additional support was received from the Energy Sustainability Fund 2014 (CONACYT SENER, Mexico) Grants 245750 and 249564 (Mexican Bioenergy Innova-tion Center, Bioalcohols Cluster) . The authors also thank the sup-port from LNBR-Brazilian Biorenewables National Laboratory (CNPEM/MCTIC) during the use of the Virtual Sugarcane Biorefinery (VSB) open-access facility.
This project was supported by the National Natural Science Foundation of China (31760192), and the Guangxi Natural Science Foundation of China (2018GXNSFDA281050).
Australian Government funding through the Sugar Research and Development Corporation Grant STU066 is acknowledged.
Authors thank MCI, CNPq, CAPES, FINEP, FAPESP and PETRO-BRAS for their support.
The authors would like to acknowledge to Ministry of Research, Technology and Higher Education of the Republic of Indonesia and Universitas Gadjah Mada for financial support.
The authors wish to express their gratitude to Gabriel Mercado for his invaluable help in the experimental work. They also thank the financial support from the National Council of Science and Technology (CONACYT) and the Ministry of Agriculture (SAGARPA) through the grant 11740.
Austarlian Research Council; U.S. Department of Energy
The authors would like to thank PHB Industrial SA, Brazil, and Brazilian Biorenewables National Laboratory (from CNPEM), Brazil, for supplying the PHB and sugarcane bagasse fibers, respectively, as well as FAPESP (2010/17804-7 and 2015/25406-5), Capes (Finance Code 01) and CNPq (Process 444392/2014-9) for financial support and LNLS (Brazilian Synchrotron Light Laboratory from CNPEM) for the SAXS measurements.
We thank Georgina Hernandez Chavez, Mario A. Caro-Bermudez, Mercedes Enzaldo-Cruz, Martin Patifio Vera, Mario Trejo Loyo and Servando Aguirre Cruz for technical assistance during the project. This work was supported by the Mexican National Council for Science and Technology (CONACYT), FONCICYT ERANet-LAC Grant C0013-248192. Enzymatic preparation NS22086 was kindly provided by Novozymes, Brazil.
This project was supported by GDAS' Project of Science and Technology Development (2022GDASZH-2022010110) , the Open Foundation of Shaanxi University of Chinese Medicine State Key Laboratory of Research \& Development of Characteristic Qin Medicine Resources (SUCM-QM202206) , the Guangdong Basic and Applied Basic Research Foundation (2021A1515012063) , the HKPFS (PF20-48638) , and the Presidential Scholarship from HKU.
This work was supported by the project of Guangzhou Science and Technology (201707010241), the National Natural Science Foundation of China (31600475, 51876207), the Natural Science Foundation of Guangdong Province (2016A030310124, 2017A030310052, 2019A1515011843), the foundation of Guangdong Provincial Key Laboratory of New and Renewable Energy Research and Development (y809jj1001).
This work was partially supported by the Japan Society for the Promotion of Science (JSPS), Grant-in-Aid for Young Scientists (B) 19780185. We are grateful to Mr. Tadayoshi Hitomi (National Agriculture and Food Research Organization) for his technical lecture with chemical component analysis.
The authors are thankful for the support by the International Foundation for Science, Stockholm, Sweden and the Organization for the Prohibition of Chemical Weapons, The Hague, the Netherlands via grant number W/4386-1 and teaching assistantship for E.C. Khoo by Universiti Tunku Abdul Rahman (UTAR).
The author Manasi Ghosh is indebted to Science and Engineering Research Board (SERB), Department of Science and Technology (DST), government of India (File no. EMR/2016/000249), UGC-BSR (File no. 30-12/2014BSR) and DST PURSE (II) at Dr. Harisingh Gour University for financial support. We are also grateful to Sophisticated Instrumentation Centre (SIC) of Dr. Harisingh Gour Central University for providing both solid and liquid state NMR facility.
The third author acknowledges the financial support from Rajamangala University of Technology Isan. The third and fourth authors are grateful to the Thailand Research Fund under the TRF Senior Research Scholar program Grant No. RTA5980005, and Suranaree University of Technology.
The student Jorge Montoya is grateful to Colciencias for economic support for the doctoral thesis. This project was financially supported by the US National Science Foundation (CBET-1434073 and CAREER CBET-1150430). We also thank Washington State University for providing laboratory and analytical equipment required in this investigation.
The authors thank the Graduate School in Chemical Engineering (GSCE) for making this work possible. The authors also thank the Ethiopian Sugar Corporation for providing the sugarcane vinasse sample. This work is part of the project Clean and Efficient Utilization of Demanding Fuels (CLUE), with support from industrial partners: ANDRITZ, Fortum, International Paper, UPM-Kymmene Corporation, and Valmet Technologies Oy. In addition, funding from the Academy of Finland project ``Behavior and Properties of Molten Ash in Biomass and Waste Combustion{''
We thank SanTan Brewing Company, Chandler, Arizona, for providing spent beer grains, and Cajun Sugar Company, New Iberia, Louisiana for providing sugarcane bagasse. We also thank Dennis G. Grubb, currently with Jacobs, for facilitating the acquisition of the sugarcane bagasse (from Cajun Sugar Company), Skanda Vishnu Sundar for assistance with total carbon analyses, and Caleb McLaughlin for assistance in determining the lignocellulosic composition of materials. This work was funded by Freeport-McMoRan Inc. and National Science Foundation (NSF) Engineering Research Center for Bio-mediated and Bio-inspired Geotechnics (CBBG) under NSF CA No. EEC-1449501. EMM was partially supported by the Western Alliance to Expand Student Opportunities (WAESO) Louis Stokes Alliance for Minority Participation (LSAMP) Bridge to Doctorate (BD), NSF Cooperative Agreement HRD-1702083. Any opinions, findings, and conclusions or recommendations expressed in this material are those of the authors and do not necessarily reflect those of the NSF.
The authors acknowledge the Brazilian research funding agency CNPq and the PEC-PG Program (190560/2012-6) for their financial support of this work. Also, P. L Curto Risso thanks the Universidad de la Republica and the SNI program of the Agencia Nacional de Investigacion e Innovacion (Uruguay) for their support of his research.
The authors are grateful to the funding support from the Key Laboratory of State Forestry and Grassland Administration on HighlyEfficient Utilization of Forestry Biomass Resources in Southwest China (2020KF05) , Key Laboratory for Forest Resources Conservation and Utilisation in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University (KLESWFU201807) , Yunnan Provincial Department of Education (2020J0398) , and the Open Fund of Guangxi Key laboratory of Chemistry and Engineering of Forest Products (GXFC08) .
The authors would like to thank the National Council for Scientific and Technological Development (CNPq-Brazil) (Grant Numbers \# 134153/2019-7) and the SAo Paulo Research Foundation (FAPESP) (Grant Numbers \# 2013/02792-1 and \# 2018/14958-5) for the financial support given. The authors also acknowledge the Iracema and Zilor mills for providing the study area.
Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, Grant/Award Number: 420055/2018-5
The University of Johannesburg and Manicaland State University of Applied Sciences are acknowledged for funding this work.
The authors would like to thank the Royal Academy of Engineering for the Distinguished Visiting Fellowship Award to Professor Victor Teixeira da Silva and sponsoring this collaboration. The authors would also like to thank the European Commission for financial support of the research carried out under the DIBANET project ``The Production of Sustainable Diesel-Miscible-Biofuels from the Residues and Wastes of Europe and Latin America{''
This study was funded by the National Natural Science Foundation of China (41991334, 41721001), the Young Elite Scientists Sponsorship Program by CAST (2018QNRC001), the Science and Technology Program of Zhejiang Province (2018C03028), the 111 Project (B17039), and China Agriculture Research System (CARS-01-30).
The author would like to thank the Universidad del Valle, Cali, Colombia for the financial support from Internal Call 2017 for research projects.
This study was supported by Sao Paulo Research Foundation - FAPESP (2011/07105-7) and Shell Global Solutions (UK). We thank the Brazilian National Council for Scientific and Technological Development - CNPq for a graduate scholarship awarded to A.M Silva-Olaya.
The author(s) disclosed receipt of the following financial support for the research, authorship and/or publication of this article: The research work was supported by University of Engineering and Technology, Lahore, Pakistan vide Letter No. ORIC/94-ASRB/136.
The authors are highly thankful to Council of Science \& Technology, UP, India, for financial support. The authors are also thankful to Head, Mechanical Engineering Department and O.C. of Centre for Interdisciplinary Research Lab, Motilal Nehru National Institute of Technology Allahabad, Prayagraj-211004, India, for proving the characterization facilities.
This study was supported by University of Tunis ELManar; University of Applied Sciences, Neubrandenburg, Germany; University of Modena and Reggio Emilia, Italy; Institute of Pasteur of Tunis for the infrastructure and facilities, and Laboratory of Aromatic and Medicinal Plants, Center of Biotechnology (LR15CBBC06) at the Ecopark of Borj-cedria. BP-901, 2050 Hammam-Lif. Tunisia.
This work was financially supported from the following projects: ``The lignin-cellulose electron shuttling mechanism{''
The authors of this work herein acknowledge the support received from ``Metro Composites{''
Department of Biotechnology, Ministry of Science and Technology, India (BT/PR5388/AAQ/3/594/2012).
The authors would like to thank the work and support of Craig Benadie, Kelly Cox, Aidan Dargan, Rocky de Nys, Michael Edwards, John Hodgson, Shaun Jellett, Bryan Lavarack, Bob McCarthy and David White. This work was funded by the Queensland Government through its Smart Futures National and International Research Alliances Program and grants from Boeing Research \& Technology - Australia, IOR Energy, Mackay Sugar Limited and Virgin Australia. DKM acknowledges help from the DOE Joint BioEnergy Institute (http://www.jbei.org) supported by the US Department of Energy, Office of Science, Office of Biological and Environmental Research, through contract DE-AC02-05CH11231 between Lawrence Berkeley National Laboratory and the US Department of Energy.
This work was funded by the National Natural Science Foundation of China (21776114; 21808087) and National Key Research and Devel-opment Program of China (2019YFE0114600) . Part of the work was also supported by the Jiangsu Provincial Natural Science Foundation of China (BK20181347) and the Jiangsu Province ``Six Talent Peak{''
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This research is funded by Foundation for Science and Technology Development Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam.
The authors extend their appreciation to the Deanship of Scientific Research at Imam Mohammad Ibn Saud Islamic University for funding this work through Research Group No. RG-21-12-05.
Authors would like to thank the National Taiwan University of Science and Technology for the teaching and research start-up support and grant (111O410704) given to A.W.G. for 2021 - 2022 to organize the research group involved and procurement of needed materials for the research work done.
The authors are grateful to National University of Colombia (DIME) and Colciencias for providing financial and logistical support to do this research. Special thanks to Brennan Pecha for invaluable comments to this paper.
This work was supported by the China Postdoctoral Science Foundation (Grant No. 2020M681510), Scientific Research and Technology Development Program of Guangxi (Grant No. 1644901), National Natural Science Foundation of China (Grant No. 31972042), Foreign Experts Program of Ministry of Science and Technology of China (Grant No. QNJ20200214015,QN2022012005L) and Innovation \& Entrepreneurship Program of Jiangsu Province (Grant No. JSSCBS20210929).
The authors would like to acknowledge Addis Ababa University, Ethiopia for sponsoring the PhD study of TG, and Martin Luther University, Germany for providing access to laboratory space and facilities such as TEM and DLS. This research was partly supported by the Ministry of Innovation and Technology, Ethiopia, and Tri-Sustain (Economic, Ecological and Therapeutic Sustainability) Project in the development of phytopharmaceuticals for Sub-Saharan Africa, funded by the German Ministry of Research and Education (BmBF) (Grant No. 01DG17008B) and German Academic Exchange Service (DAAD) (Grant No. 57369155), Germany.
The authors would like to thank J. M. Silva and J. C. Tavares for their technical assistance. This work was supported by FAPESP (contract number 08/56256-5), CNPq, and CAPES. D. F. Laurito Friend and F. M. Mendes thank CNPq and FAPESP for their student fellowships.
The authors are thankful to DRDO, New Delhi for funding the project and UGC, India for providing financial support to Mr. Swet Chand Shukla in the form of SRF.
Authors gratefully acknowledge the financial support to EYK for his doctoral study scholarship grant (Ref. 91672311) provided by the Fed-eral Ministry for Economic Cooperation and Development (BMZ) , Ger-many through the German Academic Exchange Service (DAAD) Head Office in Bonn, Germany and administered through DAAD-Kenya office. The authors also acknowledge the support of the Department of Instrumental and Environmental Technology, Otto-von-Guericke-Uni-versity, Germany for access to their computational facilities and software.
Center of Excellence for Innovation in Chemistry (PERCH-CIC); Materials Chemistry Research Center (MCRC); Science Achievement Scholarship of Thailand (SAST); Khon Kaen University
Indian Institute of Technology, Delhi, financed this work. The authors thankfully acknowledge CRF, IIT Delhi, SAIF, IIT Bombay, and the Department of Zoology, Delhi University, for providing the research facilities.
The research/ publication of this article was funded by DIPA of Public Service of Universitas Sriwijaya 2020. SP DIPA023.17.2.677515/2020, revision 01, on March 16, 2020. In accordance with the Rector's Decree Number : 0685/UN9/SK.BUK.KP/2020, on July 15, 2020.
The authors thank Novozymes for the gift of the Cellic (R) CTec2 and HTec2 enzyme cocktails, and Damaris Cabrero Palomino for her assistance on TGA-DSC analysis. This work was part of the DOE Joint BioEnergy Institute (http://www.jbei.org) supported by the US Department of Energy, Office of Science, Office of Biological and Environmental Research, through Contract DE-AC02-05CH11231 between Lawrence Berkeley National Laboratory and the US Department of Energy. Gang Cheng acknowledges support by the joint funds of National Natural Science Foundation of China and Large Scale Scientific Facility of Chinese Academy of Science (U1432109).
We would like to thank Mu-Qing Zhang group from State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangxi University, China, for providing raw SB materials. This work was financially supported by Grants from the Autonomous Research Project of State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources (SKLCUSA-a201902, SKLCUSA-a201923), the Guangxi BaGui Scholars Program Foundation (Grant No. 2011A001), the Guangxi Natural Science Foundation (Grant No. 2012GXNSFGA060005), Training Program for 1000 Young and Middle-Aged Key Teachers in Guangxi at 2019, and the `One Hundred Person' Project of Guangxi.
This work was financially supported by the General Program of the Natural Science Foundation of Guangxi, China (2018GXNSFAA138111, 2018GXNSFAA294118, 2018GXNSFAA294035), Guangxi Science and Technology Program (AB16380024, AB19110041), Guangxi Major Science and Technology Innovation Base Construction Project (2018-15-Z03-1208, 2018-15-Z03-1209), Nanning Science and Technology Program (20133156, 20141001), and the Scienti.c Research Development Fund Project of Guangxi Academy of Sciences (2018YFJ402).
National Natural Science Foundation of China (51566003); Natural Science Foundation of Guangxi (2015GXNSFAA 139231); Guangxi Key Laboratory of Environmental Pollution Control Theory and Technology (Gui Ke Neng901z003); High Level Innovation Team and Outstanding Scholar Program in Guangxi
Programa Nacional de Innovacion para la Competitividad y Productividad (INNOVATE PERU), Grant/Award Number: Contract 407-PNICP-PIAP-2014; Universidad Nacional de Trujillo - UNT, Grant/Award Number: PIC2-2013/UNT
This work was financially supported by the National Natural Science Foundation of China (31770617), Natural Science Foundation of Guangdong Province (2017A030310147), State Key Laboratory of Pulp and Paper Engineering (201511), and the National Program for Support of Top-notch Young Professionals.
The authors would like to acknowledge Fapesp (grant 2013/03103-5), CNPq, and Capes for financial support; Dr. Sindelia Freitas Azzoni for kindly donating the SCBH for the adaptation studies; Prof. Dr. Anete Pereira Souza (Centro de Biologia Molecular e Engenharia Genetica, University of Campinas, Campinas, Brazil) for equipments and reagents; Prof. Dr. Gisele Atsuko Medeiros Hirata (Federal University of sao Paulo, Diadema, Brazil) for FAME analysis; and Rodrigo Gabriel Simas (University of Campinas, Campinas, Brazil) for carotenoid extraction and quantification.
The work was supported by National Natural Science Foundation of China (21366003), Specialized Research Fund for the Doctoral Program of Higher Education of China (20114501120001), and Guangxi Science Foundation Funded Project (2013GXNSFAA019296), and Innovation Project of Guangxi Graduate Education (YCSZ2015025).
This work was supported in part by the Scholarship Donations of Hokuetsu Kishu Paper Co., Ltd. (ECF Bleached Pulp), and was presented in part at the 2016 Pan Pacific TAPPI Conference in Seoul, Korea, October 25-28, 2016. The authors are grateful for the assistance offered by Dr. Lilik Tri Mulyantara (Center of Agricultural Engineering Research and Development, Ministry of Agriculture, Indonesia) and Dr. Yin Ying H'ng (University of Tsukuba).
The authors are grateful for the financial support provided by the Brazilian research agencies FAPESP (State of Sao Paulo Research Foundation, Process 2011/23807-1), CNPq, and CAPES.
Caroline M. C. Kerber and Leticia M. R. were recipient of fellowship from Brazilian Federal Agency for Support and Evaluation of Graduate Education (CAPES) and FundacAo Araucaria, Brazil.
This work was supported in part by the CAPES Interuniversity exchange doctorate (Process: PDSE - 88881.134105/2016-01), CAPES Scholarship (Process 88882.157081), FAPESP Project 2013/50.365-5, CNPq Grant 310 478/2017-0, and Yara Fertilizers (Project Fundag 01054-IA Greenhouse).
SA is grateful to Lebanese University for financial support. The authors are grateful to the Ministry for Europe and Foreign Affairs and the Ministry of Higher Education and Research (Government of the French Republic) for financial support through the Hubert Curien Partnership programme (PHC IMHOTEP 2019, no. 41859SB). Several characterizations were performed with the support of the ``Balard Plateforme d'Analyses et de Caracterisation (PAC Balard){''
The authors are grateful to the following funding bodies, namely: GMRDC, South Africa Medical Research Council, ESKOM/TESP and the University of Fort Hare, for financial support.
This research was supported by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Brazil, Process 2015/18790-3). A.P.O. has a Ph.D. scholarship fromthe ConselhoNacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil, Process 140411/2018-6), and a Master of Business Administration scholarship from the Programa de Educacao Continuada em Economia e Gestao de Empresas (MBA USP/ESALQ, PECEGE), and A.C.S. has an undergraduate research scholarship from the Programa Unificado de Bolsas (PUB-USP).
Our study was supported in part by a Grant-in-Aid for the Global COE Program E03 for Global Eco-Risk Management from Asian Viewpoints; the YNU International Environmental Leaders Program in Sustainable Living with Environmental Risk funded by Promoting Science and Technology System Reform of the Promotion of Science and Technology, Japan; and a grant from Yokohama National University and MEXT KAKENHI Grant Number 25220104. We thank the staff at the Gunung Madu Plantations for permitting this study and supporting the field experiment, Prof. John Hendri and Prof. Andi Setiawan in the Department of Chemistry FMIPA at the University of Lampung, and Dr. Udin Hasanuddin in the Department of Agroindustrial Technology, Faculty of Agriculture at the University of Lampung for supporting the field and laboratory experiments. We are also grateful to Dr. T. Nakamori at the Graduate School of Environment and Information Sciences, Yokohama National University, for helpful conversations regarding sequencing analysis. The data parsing processes were performed using the super computer system provided by the National Institute of Genetics (NIG), Japan.
The authors are grateful to RMIT University and the Egyptian Government for the provision of a PhD scholarship to Mohamed Taha. The authors also acknowledge the facilities, and the scientific and technical assistance, of the Australian Microscopy \& Microanalysis Research Facility (AMMRF) at the RMIT Microscopy \& Microanalysis Facility, at RMIT University.
We acknowledge the funding support from the Science and Technology Planning Project of Guangdong Province in China (2017B020238005, 2019B110209003 and 2015B020215011), the National Science and Technology Support Project of China(2015BAD15B03 and 2015BAD21B03), and the National Natural Science Foundation of China (21606091).
The author would like to thank the National Center for Genetic Engineering and Biotechnology, Thailand for financial support of this project (Grant No. P-16-50341).
We are grateful to the Department of Biosciences, Veer Narmad South Gujarat University, Surat for support and providing necessary facilities to carry out the work and also thankful to Mr. Mitesh Patel for helping in phylogenetic analysis.
This study was supported by the New Energy and Industrial Technology Development Organization (NEDO) project entitled ``Construction of Innovative Saccharifying Enzyme-producing Microorganisms and Development for Manufacturing of the Enzyme for the Biofuel Commercialization{''
This study was supported by UNIOESTE and CAPES. The authors would like to thank CNPq (National Council for Scientific and Technological Development), Araucaria Foundation (Parana-Brazil) and CAPES for the financial support and fellowships
This work was supported by the Fondo de Sustentabilidad Energetica SENER-CONACYT, Cluster Biocombustibles Gaseosos, Project 247006. Rodolfo Palomo-Briones, Irma Lopez-Gutierrez, Karen L. Galindo-Hernandez, and Jack Andres Rincon-Perez acknowledge CONACYT for the graduate scholarship provided.
The authors would like to thank Hanoi University of Industry (HaUI) for supporting this work.
The authors are grateful to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), to Fundacao de Amparo a Pesquisa do Estado do Rio Grande do Sul (FAPERGS) and to Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) for financial support and fellowships. We also thank to Herolab (Wiesloch, Germany) for donating the sealing o-ring of the rotor of the Unicem M centrifuge.
Federal University of Parana
The authors thank CAPES for the access to ``Portal Periodicos{''
We gratefully acknowledge the financial support of ``Special Research Fund{''
The authors acknowledge all the persons who supported the research work. Special thanks to the Department of Chemical Engineering, Mehran University of Engineering and Technology, Jamshoro, Sindh, and NIBGE, Faisalabad, Pakistan, for providing the facilities for the experimental work. The authors also acknowledge the financial support provided by Higher Education Commission, Pakistan.
Authors acknowledge the Council of Scientific and Industrial Research (No. 38(1370)/13/EMR-II), New Delhi, India for providing financial support during the course of investigation. We are thankful to Dr. Rajvinder Singh, Department of Genetics (Forensic Science), M.D.U., Rohtak, for technical help in FTIR facility and Dr. Anil Ohlan, Department of Physics, M.D.U., Rohtak, for technical help in XRD facility. We are also thankful to All India Institute of Medical Sciences, New Delhi, for the Scanning Electron Microscope facility.
Acknowledgments The authors wish to explicit their appreciation to FAPERGS/CNPq12/2014 - PRONEX (Project \#16/2551-0000469-2) , MCT-CNPq (Edi-tais INCT-REAGEO, Universal \& Produtividade em Pesquisa) and MEC-CAPES (PROEX) for the support to the research group.
We would like to thank USDA-NIFA (Grant \#2009-10001-05117) and Syngenta Biotechnology Inc. for their financial support of this research, Dr. Rob Gilbert University of Florida-IFAS, EREC, Belle Glade FL for providing donor plants of sugarcane cultivar CP88-1762 and Sun Gro Horticulture, Apopka, FL for donation of the Fafard \#2 potting mix.
This study was funded by CSIR-Indian Institute of Petroleum as an in-house project {[
This work was financially supported by the Department of Science and Technology, Science and Engineering Research Board (DST-SERB), New Delhi, India. The authors would also like to thank Birla Institute of Technology and Science Pilani, Hyderabad campus for their support while conducting this work.
We are most grateful to Andritz Inc., the member companies of the Empire State Paper Research Associates (ESPRA), CAPES/Fulbright Doctoral Program (Ericka Alves) for their financial support (Syracuse, USA) and to Suzano. Ledesma and Portella Pulp and Paper Companies for providing the South American eucalypt, bagasse and bamboo samples. We are thankful to Mr. David J. Kiemle for performing the <SUP>1</SUP>H NMR analyses in Syracuse, NY and Dr. Andrej Pranovich, Abo Akademy University, Turku, Finland for his advice on improving the acid methanolysis method at Aalto University, Espoo, Finland.
The authors extend their appreciation to the Deputyship for Research and Innovation, Ministry of Education in Saudi Arabia, for funding this research work (Project number INST081).
This work was supported by the Department of Science and Technology, India under KIRAN division, Women Scientist Scheme A {[
The authors Athaydes F. Leite (202024/2012-1) and Leandro Janke (237938/2012-0) were supported by the Brazilian Scientific Mobility Program, Science without Borders (Ciencia sem Fronteiras): The authors thank Barbel Haase for technical support in analytics. The authors also acknowledge the financial support from the i-NoPa Project ``Sustainable Bioeconomy in Brazil: Bioenergy from Biogas Using Various Types of Waste Substrates from the Brazilian Bioethanol Industry{''
This paper is based upon work supported by Science, Technology \& Innovation Funding Authority (STDF) under grant number 46956. The authors would like to acknowledge the Center of Advanced Materials (CAM) in The British University in Egypt (BUE) for helping in offering the sources to run the experiments and tests.
The authors thank FAPESP (Process number 2012/24326-0) and CAPES for financial support.
Orlando de la Rosa acknowledges the National Council of Science and Technology (CONACYT-Mexico) for the financial support given through the PBM (Program Becas Mixtas) (CVU 860996) and the APC was funded by Universidad Autonoma de Coahuila (Mexico). The study was also supported by the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UIDB/04469/2020 unit and the Project ColOsH PTDC/BTM-SAL/30071/2017 (POCI-01-0145-FEDER-030071).
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: The authors gratefully acknowledge the assistance of the Louisiana Transportation Research Center and the financial assistance of Tran-SET (69A3551747106 \& project 19CLSU03). This study was funded by the Transportation Consortium of South-Central States (Tran-SET).
The authors gratefully acknowledge the funding of this work by the Sao Paulo Research Foundation ( FAPESP) (grants \# 2018/16689- 1; \#2018/ 00996-2; \#2016/10636-8), the Brazilian National Council for Scientific and Technological Development (CNPq), grants \#2018/430786-2; \#448890/2014-3), and the Coordination for the Improvement of Higher Education Personnel (CAPES, Finance Code 001).
Mohammad Rofiqul Islam would like to express his sincere gratitude and thanks to the Japan Society for the Promotion of Science (JSPS) for proving sufficient amount of ``Grant-In-Aid for Scientific Research{''
This research work was sponsored and reinforced by the Institution of Engineers (India) (IEI, Kolkatta) under IEI R\&D Grant-in-aid Scheme (Project ID: DR2020010; Reference No: R.6/2/DR/2019-20/RDDR2019010).
This paper reports results of a research developed with the financial support of Fundacao do Amparo a Pesquisa do Estado de Sao Paulo-FAPESP (project 2011/51710-2). The authors would like to thank FAPESP for this support. Pedro Machado is also grateful to the Brazilian agency CNPq for the financial support received as grants.
This research received no external funding, and the APC was funded by Escuela Superior Politecnica del Litoral.
The authors extend their appreciation to the Deanship of Scientific Research at King Khalid University, Abha, Kingdom of Saudi Arabia for funding this work through Large Groups RGP.2/209/44.
The authors would like to thank the Brazilian Petroleum Company for financial support; the Brazilian Council for Research for scholarship to the first, fourth, and fifth authors and the Universidad de Costa Rica for scholarship to the second author.
The authors are appreciative of the Centre of Green Technology for Sustainable Cities research group at Politeknik Ungku Omar, Malaysia, for their unwavering support of this study.
The authors are thankful to Vasantdada Sugar Institute, and Sugar Commissionerate, Pune for providing sugarcane statistics. M. Hiloidhari is thankful to IIT Bombay for providing Institutional Postdoctoral Fellowship.
This study was funded by the United States Department of Agriculture, Agricultural Research Service. No grants or other forms of outside funding were used.
The authors acknowledge the Portuguese Foundation for Science and Technology (FCT) for financial support under the scope of the strategic funding of UIDB/04469/2020 unit, LABBELS-Associate Laboratory in Biotechnology, Bioengineering and Microelectromechanical Systems (LA/P/0029/2020), and LAQV/REQUIMTE (UIDB/50006/2020) through national founds and, where applicable, co-financed by the FEDER, within the PT2020 Partnership Agreement. Soraia Silva thanks FCT for the doctoral grant (SFRH/BD/136471/2018). Elisabete Coelho (CDL-CTTRI-88-ARH/2018-REF. 049-88-ARH/2018) thanks the research contract funded by national funds (OE), through FCT, in the scope of the framework contract foreseen in the numbers 4, 5 and 6 of the article 23, of the Decree-Law 57/2016, of August 29, changed by Law 57/2017, of July 19.
The authors are grateful to the Federal University of Ouro Preto (UFOP, grant number 23109.000928/2020-33), the Federal University of Vicosa (UFV), and Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG - The Minas Gerais Research Foundation, grant number CEX-APQ 01376-18) for funding this research. Professor L.V.A.G. is grateful to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq - The Brazilian National Council for Scientific and Technological Development, grant number 307445/2019-4) for the provision of a fellowship. This study was financed in part by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Brasil (CAPES - Coordination of Superior Level Staff Improvement, Finance Code 001).
This work was supported by PRODEP-SEP program, Ministry of Education, Government of Mexico. The authors are grateful to the Direccion de Apoyo a la Investigacion y al Posgrado (DAIP) of the University of Guanajuato for funding the research stay of Sofie Van Den Hende at the Departamento de Ciencias Ambientales, DICIVA, University of Guanajuato in Mexico. The authors greatly thank the tequila-producing company Tequila Corralejo S.A. de C.V. for allowing to take pictures for the graphical abstract, and for providing the vinasses. The authors are grateful to CONACYT, Government of Mexico, for the scholarship of Rocio Imperial Cervantes to obtain the master's degree in Biosciences from the University of Guanajuato.
The authors are thankful to Toni Wood, Austin Bateman, and Andrea Dunlap for their diligent assistance in animal care, and also Westway Feed Products (Tomball, TX, USA), and Novus International, Inc. (St. Louis, MO, USA) for their partial financial support of this research.
This study was supported by the Program for New Century Excellent Talents in University (NCET-05-0745) .
The authors are grateful to the National Council for Scientific and Technological Development (CNPq), grants 142333/2013-1, 233529/2014-4 and 307042/2014-6 (Research Productivity to Dr. Eduardo Cleto Pires), and to the Sao Paulo Research Foundation (FAPESP), project number 2009/15984-0, for supporting the development of this study. The authors are also grateful to Dr. Vinicius Masquetti da Conceicao for his support in reactor monitoring.
The authors gratefully acknowledge the financial support of Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Fundacao Carlos Chagas Filho de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ) , and the Programa de Pos-Graduacao em Ciencias Veterinarias at the Universidade Federal Rural do Rio de Janeiro (PPGCV-UFRRJ).
This work was supported by the Brazil government through the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). The bilateral Brazil-France collaboration was funded under Program CNPq-Ciencia sem Fronteiras, Process Number 208415/2017-3 and by the Institut National de la Recherche Agronomique (INRA) - Environment \& Agronomy Division.
This work is a part of Ph.D. degree of Miss Abida Kausar. The authors are thankful to Higher Education Commission (HEC) of Pakistan for providing funds.
This research was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, 2016/190950-0) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq: 425465/2016-0). AVB and LEG were funded by a scholarship granted by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES), Finance Code 001.
The authors gratefully acknowledge the support from the BE-Basic foundation, CENPES (PETROBRAS Research Center), FAPESP, CNPQ and CAPES.
The authors would like to thank the Brazilian Council for Research and Development - CNPq (process number: 401900/2016-9) and SAo Paulo Research Foundation (process number 2017/22401-8).
National Taiwan University of Science and Technology is acknowledged for the teaching and research start-up support and grant (109O210007/109O410307) given to A.W.G. for 2019 -2021 to provide the basic research facilities and chemicals needed to carry out the work. The authors would also like to thank the Ministry of Science and Technology, Taiwan, for the financial support provided through the grant MOST 108-2218-E-011-032-MY3 to organize the research team involved.
This research was supported by a ``Universal{''
The authors appreciate the Management of Covenant University, Ota, Nigeria for funding the publication of this article.
The National Science and Technology Development Agency is gratefully acknowledged for research funding under the project ``Research Network for LCA and Policy on Food, Fuel and Climate Change{''
The authors are grateful to the Brazilian Council for Research (CNPq), the Rio de Janeiro Foundation for Science and Technology (FAPERJ) and the Brazilian Oil Company (PETROBRAS) for scholarship and other financial supports.
The authors wish to thank Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Capes), Brazil, and Funcao de Amparo a Pesquisa (Fapesp - 2014/24188-1), Sao Paulo, Brazil, for financial support and the Lwarcel Celulose for cooperation.
Work funded by the European Regional Development Fund (ERDF) , through the Operational Program for Competitiveness and Internationalization (COMPETE 2020) and Portugal 2020 to the project Alchemy (POCI-01-0247-FEDER-027578) .
This study received financial support from the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP processes n 2014/15799-7, 2014/11766-7, 2015/08222-8, and 2017/18987-7), from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq process number 141574/2015-1), and also in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES).
This study was supported by grants from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP 12/13321-7, 14/06077-8 and 11/51749-6) and CNPq-Brazilian National Council for Scientific and Technological Development (CNPq 485801-2011-6). Small funds were also provided by Nucleo de Pesquisa em Tecnologia e Inovacao para Sustentabilidade da Agricultura (NAPTISA).
The authors acknowledge the support of the Special Support Plan for High-Level Talent Cultivation of Guangdong Province (No. 2014TQ01N603), Key Laboratory of Pulp and Paper Science \& Technology of Ministry of Education of China (No. KF201508) and the National Water Pollution Control and Treatment Science and Technology Major Project (No. 2014ZX07213001).
This work was supported by Sao Paulo Research Foundation -FAPESP contract numbers 2018/09893-1 to MPCV,2016/16438-3 to BSM, 2017/15477-8 to LBB, 2015/50612-8 (FAPESP-BBSRC Thematic Project). The authors gratefully acknowledge the support of the Laboratory of Environment and Sanitation (LMAS) at the School of Agricultural Engineering (FEAGRI/UNICAMP), the National Laboratory of Biorenewables (LNBR/CNPEM), and the Interdisciplinary Center of Energy Planning (NIPE/UNICAMP).
The study was supported by Chinese National High-tech R\&D Program (863 Program) (2012AA101806), National Key Technology Support Program (2012BAD32B0705, 2014BAD02B03), the program for New Century Excellent Talents (NCET-11-0642) in University and the Fundamental Research Funds for the Central Universities.
This work was funded by the Ho Chi Minh City University of Technology (HCMUT), VNUHCM. We acknowledge the support of time and facilities from Ho Chi Minh City University of Technology (HCMUT), VNU-HCM for this study.
The authors thank the financial support of the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP-Process number 2013/22346-6).
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - FAPESP, Brazil (Processes numbers 2010/126240 and 2011/19554-0). Josiani de Cassia Pereira thanks to ``Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES){''
The authors would like to thank FAPESP, CNPq and CAPES for financial support.
The authors gratefully acknowledge to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES) Finance Code 001, Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) Process number 16/10636-8, and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) by the financial support. Authors are grateful to Fundacao Oswaldo Cruz (Fiocruz) - Brazil by the donation of the microorganism. SSM is also grateful to her sister ``Blanquis{''
Partial funding for this study was provided by Papillon Agricultural Company and MIN-AD Inc. (Easton, MD). The authors have not stated any conflicts of interest.
Pakistan Science Foundation, Islamabad, Pakistan is highly acknowledged for providing the financial assistance for this study vide project No. P-AU/Bio (412).
The first and four authors acknowledge the financial support of the Project Concytec (Peru) - World Bank ``Improvement and expansion of services of the national system of science, technology and technological innovation{''
The authors greatly acknowledge the support of the National Natural Science Foundation of China (No. 32001271), and the Innovation and Entrepreneurship Training Program for College Students of Jiangsu Province (No. 201910298152H).
This work was supported by the Universidade Federal de Mato Grosso do Sul (UFMS). The authors grateful the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq: 429829/2016-7) and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) by financial support. A.P.A. received a CAPES master scholarship (n degrees 8888 7.497736/2020-00). MLTMP, RPMF (CNPq. 457960-2014/0) and JAJ received a research by the scholar ship from CNPq. The authors grateful at Ph.D. Roberto Ruller (UFMS), Ph.D. Hamilton Cabral (FCFRP-USP), and Ph.D. Arthur Henrique Cavalcante de Oliveira (FFCLRP-USP) by the collaboration in the hydrolysis experiments of HPSB, intrinsic tryptophan fluorescence, and circular dichroism, respectively. We thank Clarice Rossato Marchetti (UFMS) for technical assistance.
The authors would like to thank Ms. T.T. Luong and Ms. D.P. Phan (Vietnam Petroleum Institute) for their assistance in BET, XRD analyses and NH3-TPD measurements. Financial support from Vietnam Oil and Gas Group and Vietnam Petroleum Institute (Vietnam) are acknowledged.
All the authors thank DST-PURSE, Department of Botany (Phase II-3rd Installment), and RUSA 2.0 (letter no. F. 24-51/2014-U, Policy (TN-Multi-Gen), Dept. of Edn. Govt. of India, Dt. 09.10.2018), Alagappa University for the financial support of this research work, and also Research Instrumentation facilities of Department of Botany, Department of Animal Health and Management, Department of Microbiology, Alagappa University, LC-MS Facility, and SEM facility, The Gandhigram Rural Institute - Deemed to be University, GC-MS Facility, Heber analytical instrumentation facility (HAIF), Bishop Heber College are significantly acknowledged. Special thanks go to B. Vaseeharan, NM. Prabhu, K. Pannerselvam, M. Vimalraj, M. Kannan, J. Jeyavani, R. Rajagopal, S. Sivaranjani, M. Jeyaprabha, S. Sudhabose, M. Manikandakrishnan and D. Subashri for their academic support. This research received no specific grant from public, commercial, or not-for-profit funding agencies.
The authors acknowledge the Brazilian institutions CAPES (Federal Agency for the Support and Improvement of Higher Education), CNPq (National Council for Scientific and Technological Development), FAPEMIG (Minas Gerais State Research Foundation) and Suzano Papel e Celulose S.A. for their support of this research.
The Manganese (II) removal study in this original article, is the results of the year 2017 implementation research, has never been published in other media. Writing of this scientific paper is one part of the output product of 2016 research and implemented in 2017. The fund of this research is from DRPM Ministry of Research and Technology - Republic of Indonesia. The implementation of this research cannot be separated from the support of Ristek-Dikti, Unit P2M Lhokseumawe State Polytechnic Lhokseumawe, lecturers, technicians, and students.
The authors acknowledge CNPq and Fapesp (Process 2016/06142-0) for financial support and Novozymes for the donation of Cellic Ctec2 and Cellic Htec2 enzymes.
This work was supported by CAPES; CNPQ; Sao Paulo Research Foundation (FAPESP) {[
The first author would like to gratefully acknowledge the support for this research provided by RMIT University, Melbourne, Australia, in the form of RMIT Research Stipend Scholarship/RMIT Research International Tuition Fee Scholarship for his doctoral study. The authors are grateful to Dr. Babu Iyer, for assistance with lab techniques and facilities at PC2 lab, Dr. Muthu Pannirselvam for help with lab techniques at PC1 lab from the School of Chemical and Environmental Engineering Engineering, RMIT University and Dr. Robert Brkljaca and Sunly Prum from the School of Science for his or her in support in NMR analysis.
This work is sponsored by NSFC (51564006) and GXNSFC (2016GXNSFAA380205).
The authors are grateful to Sao Paulo Research Foundation -FAPESPBrazil (2017/03980-7, 2019/08057-8 and 2019/02535-5) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brazil (CAPES) -Finance Code 001 for financial support. R.F. is a CNPq researcher.
This work was financially supported by the Kasetsart University Research and Development Institute (KURDI) and the Office of the Ministry of Higher Education, Science, Research and Innovation as well as the Thailand Science Research and Innovation through the Kasetsart University Reinventing University Program 2021. The work was also supported by the National Science and Technology Development Agency (NSTDA) through the Chair Professor Grant (Grant No. P-20-52263).
We would like to thank PRAJ industries for financial support and to provide R\&D facility to carry out the research work. We would like to thank Dr. Dipesh Jadhav for support in enzyme assay calculations, Mr. Anilkumar Rai and Mr. Tushar Sabale for support in feedstocks collection and analysis, sampling, and fermentation trials. We would like to extend sincere thanks to Analytical Science Centre team at Praj Matrix R\&D centre for support in analysis of metabolites during the study.
The authors would like to express thanks to Their Brazilian agencies MCT/ CNPq / CTBio for financial support through the Notice MCI / CNPq / CTAgro / CTBio No. 39/2007- Vanguard Technologies for the Production of Ethanol and Biodiesel (Case No. 552815/2007 -1). CNPq for doctoral fellowships and undergraduate research.
The authors acknowledge CAPES-BRAZIL, CTBE/CNPEM (Brazilian Bioethanol Science and Technology Laboratory), DSM and BE-Basic Foundation for financial support. This work is carried out as part of a Dual Degree PhD project under the agreement between UNICAMP and TU-DELFT.
The authors acknowledge the financial support from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) as well as the Fundacao para a Ciencia e a Tecnologia (FCT), Portugal.
Research scholarships were granted to Nadia Krieger and David Mitchell by CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, Brasil) and to Vanderleia Botton by CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Brasil).
The work was funded by grants from the Hebei Natural Science Foundation (B2020103010, B2021103020) and the Chinese Academy of Sciences, China's Presidential Initiative Funding Initiative (PIFI) for Visiting Scientists (2021VSB0001). We also appreciate Novozymes, China, for generously providing Cellic CTec2.
We thank Dr. M.O. Garg, Director IIP, Dehradun for his valuable suggestion and encouragement to carry out this research work. One of the authors (Sachin Kumar) gratefully acknowledges Senior Research Fellowship awarded by Council of Scientific and Industrial Research (CSIR), India.
Funding was received from Coordenacao de Aperfeicoamento de Pessoal de nivel Superior (CAPES), CNPq Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo FAPESP (Brazilian Government funding agencies) and Consejo Nacional de Ciencia y Tecnologia (CONACyT).
To Dr. Alexandre Soares dos Santos, Marcela C. Ferreira, Juliana C. Cruz, Daniele F. Carvalho, Kelly C. N. R. Pedro and Roberto Maeda, for their technical assistance. We are also grateful to the Brazilian Council for Research (CNPq), the Rio de Janeiro State Foundation for Science and Technology (FAPERJ), and the Brazilian Petroleum Company (PETROBRAS) for financial support.
The authors would like to acknowledge the financial support pro-vided by the Sao Paulo Research Foundation-FAPESP (Fundacao de Amparo a` Pesquisa do Estado de Sao Paulo) process 2017/16482-5.
Contract grant sponsors: Global COE program by the Ministry of Education, Culture, Sports, Science and Technology of Japan.
This work was supported by the Postdoctoral Project from GXU, Guangxi Natural Science Foundation Youth Fund (2022GXNSFBA035665), Natural Science Foundation of Guangxi (2020GXNSFDA238027), and the National Natural Science Foundation of China (31771775 and 31171524).
We thank Captain Zakaria Kamantasha, Tuan Haji Marzuki Md. Zin and Tuan Sulaiman Wagiman for providing us rice seeds for this experiment. This research is financially funded by Universiti Kebangsaan Malaysia under grant ETP-2013-070, Komuniti-2012-001, Komuniti-2012-007 and DLP-2013-023, and Ministry of Higher Education Malaysia under knowledge transfer program grant PHUM-2014-002.
This work was supported by the National Research Fund Kenya {[
The authors, gratefully acknowledge the financial support of Brazilian research funding agencies CNPq, CAPES and FAPEMIG and the SisNano-UFV X-ray laboratory for support with the XRD measurements. This work is a collaboration research project of members of the Rede Mineira de Quimica (RQ-MG) supported by the FAPEMIG {[
The authors are thankful to the Biotechnology Research Center and Industrial Food Technology Lab, Noushirvani University of Technology for their full support. Special thanks go to Associate Professor Dr. M. Pazouki at the Materials and Energy Research Center (Karaj, Iran) for his technical support.
Financial support was provided by Knowledge-based, Research and Consulting Engineers Farayand Sabz Company.
Florida Department of Agriculture and Consumer Services provided funding to K. T. Shanmugam and Lonnie O. Ingram under grant number SRD0008. U.S. Department of Agriculture (USDA) provided funding to K. T. Shanmugam and Lonnie O. Ingram under grant numbers 201110006-30358 and 2012-67009-19596. U.S. Department of Energy (DOE) provided funding to K. T. Shanmugam and Lonnie O. Ingram under grant number DE-PI0000031. BASF | BASF Corporation provided funding to K. T. Shanmugam and Lonnie O. Ingram under grant number 79278.
The authors would like to gratefully acknowledge to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-Brazil) for the scholarship of Omayra Ferreiro. Authors thank for the help of Paulo Yoshida, Francisco Oliveira, Jose Ieda Neto, Paula Figuereido and USJ Acucar e alcool S.A. Unidade SAo JoAo-Araras-SP for the industrial sugarcane stillage samples. Besides, we thank to Fabio Diniz, Rui Castro and Prof Denise Freire from LABIM/IQ/UFRJ for their help with the HPLC analysis.
The author sincerely acknowledges the financial support provided by National Research Foundation (NRF) to complete the project under grant No. MND210815631635. We acknowledge Aspen Technology Inc. for providing Aspen Plus (R) academic licenses to conduct the process flow simulations. Aspen Plus (R) is a registered trademark of Aspen Technology Inc. Finally, acknowledgment is given to the Roundtable on Sustainable Biomaterials (RSB) for providing the RSB GHG calculator tool to participating members, operators, and students.
This work was supported by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (PROCAD NF-2009), Fundacao de Amparo a Ciencia e Tecnologia do Estado de Pernambuco-FACEPE (APQ 0036-2.07/11), Instituto Nacional de Neurociencia Translacional (INCT no. 573604/2008-8). We are also grateful to Prof. Vivaldo Moura Neto from Federal University of Rio de Janeiro and Dr. Patricia Gaspar, Ph.D., who stimulated and allowed the realization of some experiments at the Institut du Fer a Moulin, INSERM. CNPq provided scholarships for B. S. Trindade and A. R. Isaac. FACEPE/CNPq and CAPES provided fellowships to G. M. M. Moreno, C. Goncalves-Pimentel (DCR 0079-2.07/10) and B.L.S. Andrade-da-Costa (BEX 5535/15-8), respectively. The paper was revised by Sidney Pratt, Canadian, MAT (The Johns Hopkins University), RSAdip (TESOL, University of Cambridge).
This research was funded by Coordination for the Improvement of Higher Education Personnel (CAPES-88887.479265/2020-00), Foundation for Research Support of the State of Minas Gerais (FAPEMIG-2070.01.0004768/2021-84).
We thank FAPESP - Sao Paulo Research Foundation (Grants no. 2014/03634-3, 2011/51749-6) and CNPq - National Council for Scientific and Technological Development (Grants 304394/2014-9, 304075/2018-3 and 311008/2016-0) for the financial support.
Authors thank to the financial support by Ministry of Higher Education Malaysia (KPT) for Trans-disciplinary Research Grant Scheme (TRGS) vote no. T001, Fundamental Research Grant (FRGS) vote no. 1621 and IGPSU 244.
This research was financially supported by the Agricultural Science and Technology Innovation Program of China (CAAS-ASTIP-2021-IBFC) , the China Agricultural Research System for Bast and Leaf Fiber Crops (CARS-16) , the Program for Scientific Research Start-up Funds of Guangdong Ocean University (060302042006) , the Innovative Team Program of High Education of Guangdong Province (2021KCXTD021) and the Guangdong Innovation Team of Seafood Green Processing Technology (2019KCXTD011) .
This work was partly supported by Tamu Innovations through the Graduate Research Industry Partnership programme at Monash University. Tamu Innovations was not involved in the study design, execution, analysis or interpretation. D.S. was supported by a scholarship from Monash University through the Graduate Research Industry Partnership programme. C.K.Y. has received support for investigator-initiated grants from Atmo Biosciences. J.G.M. was supported by a Research Fellowship from the National Health and Medical Research Foundation of Australia. D.S., C.K.Y., P.R.G. and J.G.M. also work in a department that financially benefits from the sales of a digital application and booklets on the low FODMAP diet. Funds raised contribute to the research of the Department of Gastroenterology and to the University. No author receives personal remuneration.
The authors thank J.M. Silva and J.C. Tavares for technical assistance. This work was supported by FAPESP (contract number 08/56256-5), CNPq, and CAPES. F. Masarin thanks FAPESP (contract number 2011/08826-0) for a post-doctoral fellowship.
This work was supported by Minas Gerais State Research Funding Agency (FAPEMIG - grant number: TEC-APQ-03502-16), Coordination for the Improvement of Higher Education Personnel - CAPES (Finance Code 001); Brazilian National Research Council (CNPq); and Federal University of Ouro Preto (Grant 23109.004080/2019-88). Fundacao de Amparo a Pesquisa do Estado de Minas Gerais Universidade Federal de Ouro Preto
This work was financed by the FINEP grant 03.13.0105.00 ``Producao de etanol da biomassa de cana-de-acucar, com producao de enzimas on-site e fermentacao de acuares C5{''
We sincerely acknowledge Aspen Technology Inc for provision of the Aspen Plus (R) academic licenses used to carry out process flow simulations. Aspen Plus (R) is a registered trademark of Aspen Technology Inc. We would also like to thank the National Research Foundation (NRF) for financially supporting this project under grant No. MND200611530367.
The authors gratefully acknowledge the public financing of Tekes (Finnish Funding Agency for Innovation) for the `Neo-Carbon Energy' project under the number 40101/14 and CNPq (Brazil Council for Scientific and Technological Development) for the first author's scholarship.
The authors acknowledge Council of Scientific and Industrial Research (CSIR) , Government of India for supporting the work with project grant (No.33/FTT/FTC/ANB/2020/TMD-IND\_INT; MLP-0075) . The authors thank Director, CSIR-IICT, for support and encouragement in carrying out this work (Manuscript No: IICT/Pubs./2023/037) .
The authors are thankful to the African Center of Excellence for Water Infrastructure and Sustainable Energy Futures (WISE Futures) for financial support and The Nelson Mandela African Institution and Technology, where this research was conducted.
The author S. Vodo is grateful to the Ministry of Education, Culture, Sports, Science, and Technology (MEXT-Monbukagakusho) for the Doctoral Scholarship (Oct. 2017- Sept. 2020) provided by the Japanese Government. The authors sincerely thank Professor Dr. Ryozo Noguchi for the experimental support through the use of the HTL reactor. We thank Ms. Lorena de Oliveira Felipe and Mr. Teetach Changwatchai for their assistance in the viscosity measurements of the samples as well. This research did not receive any specific grant from funding agencies in the public, commercial or not-for-profit sectors.
This work was partially funded by the Fundacao de Amparo a Pesquisa do Distrito Federal (FAPDF) (project 193.000.584/2009). GM and CC were supported by scholarships from CAPES. RM, EN, and EF were supported by fellowships from the CNPq.
This work was supported by the Egyptian Petroleum Research Institute (EPRI) Labs and Instruments.
The authors thank FAPESP (proc. 2012/13881-2; 2012/51467-3, 2012/10833-7), CNPq (proc. 471818/2012-7), Embrapa-Cnpdia, BioSMat and USP for their financial support.
The manuscript has greatly benefited from insightful comments by two anonymous reviewers. The authors thank the Guangxi Key Laboratory of Environmental Engineering, Protection and Assessment for the research assistance and the financial support from the Provincial Natural Science Foundation of Guangxi, China (GuiKeZi 0832020Z, 2011GXNSFF018003, 2011GXNSFA018013).
The authors thank FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, process no. 2012/50197-2 and 2014/12646-5) for financial support, and Gerson Mello de Souza for his help in the laboratory.
The authors acknowledge financial support by Tanzania Commission for Science and Technology (COSTECH) through MAKISATU (National Competition for Science, Technology and Innovation) program. Special thanks go to Nelson Mandela African Institution of Science and Technology (NM-AIST) and University of Dar es Salaam (UDSM), Tanzania, for characterization analysis. The authors also recognize Mr. Hassan Buda Juma (Data Manager) for his assistance on statistical analysis.
This work was supported by the National Natural Science Foundation of China (31600475, 21606229), the Natural Science Foundation of Guangdong Province (2016A030310124, 2017A030310052), the project of Guangzhou Science and Technology (201707010241, 201610010014), the Key Research and Development Plan of Jiangsu Province (BE2016706, BE2016125), Special Support Project of Guangdong Province (2016TQ03N881), and Youth Innovation Promotion Association CAS (2015290).
The authors thank the Brazilian agencies FAPESP, CAPES, and CNPq for financial support, and the staff of Embrapa Instrumentation for technical assistance.
We gratefully acknowledge financial support from the projects of the National Natural Science Foundation of China (U1501242, 51602107, 21571066, and 21671069), Tip-top Scientific and Technical Innovative Youth Talents of Guangdong Special Support Program (2017TQ04C419), and Program for Pearl River New Star of Science and Technology in Guangzhou (201710010104).
Malik Badshah was supported by a fellowship granted by Higher Education Commission (HEC) of Pakistan. Duong Minh Lam would like to thank the projects SIDA-SAREC BT05 and TRIG2-HNUE partially support this study. This study is part of the LIFE-project (LIFE09 ENV/SE/00348) and EU Interreg program ECOMOBILITY.
This research was supported by the National Program for Academic Cooperation of the Coordination for the Improvement of Higher Education Personnel (CAPES), Brazil, the Brazilian National Council for Scientific and Technological Development (CNPq), and the Minas Gerais State Foundation for Research Support (FAPEMIG), Brazil.
This research has been carried out under the projects ``Sustainability assessment of sugarcane complex for enhancing competitiveness of Thai sugarcane industry{''
The authors would like to thank to the Sao Paulo State Research Funding Agency (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, FAPESP) and Brazilian National Council for Scientific and Technological Development (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, CNPq) for the financial support.
The authors would like to acknowledge the financial supports by Universiti Teknologi Malaysia, Ministry of Higher Education (MOHE) of Malaysia (Q.J130000.2546.20H18 and Q.J130000.2546.14H48) and Universiti Malaysia Pahang (RDU1703242).
The authors thank to CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico) for financial support (Project no 406759/2018- 9) and to Federal University of Southern and Southeastern of Para.
The research is supported by the State Key Laboratory of Pulp and Paper Engineering (No. 2015ZD04) and 111 plan and Guangdong Provincial Science \& Technology Plan Projects (No. 2015B020241001). The authors are grateful for this financial support.
The authors are grateful to the sponsors of this work: The Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) (Social Demand \#\# 33004153070P-2) and The Fundacao de Amparo Pesquisa do Estado de Sao Paulo (FAPESP) (Processo \#\#2014/23453-3).
The authors gratefully acknowledge the financial support from CAPES - Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, FAPESP - Sao Paulo Research Foundation (Process: 2011/20666-8) and CNPq - Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, Brazil.
The authors are grateful for the support of Universiti Malaysia Sarawak (UNIMAS).
This study was supported by DIPA Project of the Research Center for Biomaterials, Indonesian Institute of Sciences in the fiscal year 2014 and also part of the Japan Scince and Technology Agency (JST) - Japan International Collaboration Agency (JICA) for Science and Technology Research Partnership for Sustainable Development (SATREPS) Project Innovative Biorproduction Indonesia (IbioI): Integrated Bio-refinery Strategy to Promote Biomass Utilization using Super Microbes for Fuels and Chemicals Production (2013-2018).
This study was supported by the National Natural Science Foundation of China (grant Nos. 11975284 and 11905265), Natural Science Foundation of Gansu Province (No. 20JR5RA552), Science and Technology Service Network Initiative of Chinese Academy of Sciences (KFJ-STS-QYZD-197), CAS Light of West China Program (Ke-Fa-Ren-Zi {[
Open Access funding enabled and organized by CAUL and its Member Institutions. This research was supported by the Open Foundation of State Environmental Protection Key Laboratory of Mineral Metallurgical Resources Utilization and Pollution Control (HB201913), Natural Science Foundation of Hubei Province of China (No. ZRMS2018000825), the Hubei Provincial Education Department (Projects of Science and Technology Research, No. Q20141108) and the Science Foundation of Wuhan Science and Technology Planning Project (no. 2020020601012274).
The authors would like to thank Banco do Nordeste do Brasil (BNB, Brazil), Comissao de Aperfeicoamento de Pessoal do Nivel Superior (CAPES, Brazil), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil) and the Fundacao de Amparo a Pesquisa do Estado da Bahia (FAPESB, Brazil) for their financial support.
The authors acknowledge BNB, CNPq, CAPES and ANP (from Brazil) for the financial support that made this work possible.
The authors are grateful for the financial support by the Universiti Kuala Lumpur (UniKL MICET) and Majlis Amanah Rakyat (MARA) Malaysia.
The work is financially supported by the grant from the National Natural Science Foundation of China (no. 20906072), the Program for New Century Excellent Talents in University (no. NCET-11-0966) and the Outstanding Youth Scientific Foundation of Hubei Province (no. 2011CDA101).
This work was financially supported by the National Natural Science Foundation of China (No. 21102011), the Project Funded by the Priority Academic Program Development of Jiangsu Higher Education Institutions, the Biopharmaceutical Special Project of Changzhou (No. CE20115051), the Open Project Program of the State Key Laboratory of Bioreactor Engineering, the Key Laboratory of Fermentation Engineering (Ministry of Education) (No. 2010KF-06) and the Key Laboratory of Guangxi Biorefinery (No. GXBF11-03).
The authors acknowledge CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior) for scholarship granted, CNPq (No. 479459/2012-6), Fapesp/EMU (2009/54137-1), CAPES (No. 11/2009) and CNPEM (Centro Nacional de Pesquisa em Energia e Desenvolvimento) for financial support.
This work was supported by the Sao Paulo Research Foundation (FAPESP) {[
The work was undertaken as part of the Biorefineries for Profit project which was funded by Sugar Research Australia (SRA) and the Australian Government Department of Agriculture, Water and the Environment through the Rural R\&D for Profit Program and Queensland Government Department of Agriculture and Fisheries, Cotton Research and Development Corporation, Forest \& Wood Products Australia, Australian Pork Ltd, Southern Oil Refining, Queensland University of Technology and NSW Department of Primary Industries.
The authors would like to thank American Biocarbon LLC White Castle, Louisiana, Proton Power Inc. Lenouir City, Tennessee, for supplying the biochar for the experiment. The work would have been impossible without the support from Elizabeth Pierson and Kevin Crosby, for supplying experimental instruments. The authors would like to thank the Texas A\&M University Open Access to Knowledge Fund (OAKFund, supported by the University Libraries and the Office of the Vice President for Research) for partially covering the open access publishing fees. The authors would also like to thank the Agriculture Women Excited to Share Opinions, Mentoring and Experiences (AWESOME) faculty group of the College of Agriculture and Life Sciences at Texas A\&M University for assistance with editing the manuscript.
The authors thank National Council for Technological and Scientific Development (CNPq) for a research grant.
This work was supported by the FAPERJ under Grant Processes E-26/201.481/2014 E-26/010.002016/2014).
The authors gratefully acknowledge University Grants Commission (UGC) CRG 73/74-Engg-02, Nepal for financial support for this work. Also, the present research has been conducted by the Research Grant of Kwangwoon University in 2019.
Brazilian Petroleum Company (PETROBRAS); The Brazilian Council for Research (CNPq) and the Rio de Janeiro Foundation for Science and Technology (FAPERJ).
This study was supported in part by Center of Innovation Science and Technology based Radical Innovation and Entrepreneurship Program (COI stream), Cross-ministerial Strategic Innovation Promotion Program (SIP) and Advanced Low Carbon Technology Research and Development Program (ALCA) from Japan Science and Technology Agency, and also by the Asahi Glass Foundation.
Australian Government funding through the Sugar Research and Development Corporation Grant STU066.
The authors would like to thank the Brazilians Agencies: Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for their financial support.
Authors wish to acknowledge to the Spanish Ministry of Economy and Competitiveness (project IPT-2011-1572-310000) for providing financial support.
The authors acknowledge the financial support of ``Fundacao de Amparo a Pesquisa do Estado de Sao Paulo{''
The authors received financial support from the Higher Level Personnel Improvement Coordination (CAPES) - Brazil-Finance code 001. The authors also received financial support from the Sao Paulo Research Foundation - FAPESP (2013/04304-4; 2016/50612-8; 2018/05999-0; 2018/14938-4; 2018/14582-5; 2019/08542-3). T. Forster-Carneiro is a recipient of the CNPq productivity grant (302473/2019-0). ``Research supported by Pilot Plant for Process Development from CTBE - Brazilian Bioethanol Science and Technology Laboratory, CNPEM/MCTIC.{''
Authors thank IMP (Y.60013) and CONACyT for financial support through project Y.60013 (151370). I. Barrera acknowledges her postdoctoral fellowship.
This work was supported by SAo Paulo Research Foundation - FAPESP/Brazil (grant numbers 2019/08542-7, 2016/04602-3, 2015/20630-4). This work was supported by the Brazilian Science and Research Foundation - CNPq, Coordination for the Improvement of Higher Education Personnel (CAPES, Brazil) (Finance code 001). R. Goldbeck thanks CNPQ for the productivity Grant (307014/2020-7).
The authors thank LME, LCS, and LMN (LNNano/CNPEM) for FESEM, AFM, micro-CT facilities and technical support. The authors would like to thank Carlos Costa for AFM-IR expertise; Elina Niinivaara and Reanna Seifert for FQA analysis; Zeynel Bayindir for XPS analysis; Paul Gatt for mold production; and Prof. C. A. Bertran and Prof. M. R. Thompson for shared equipment. E. S. F. thanks CAPES (88881.189964/2018-01) and CNPq (140377/2016-6) for scholarships. This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001 and supported by Fapesp (grants 2016/13602-7, 2018/23769-1) and CNPq (grant 420031/2018).
The authors gratefully acknowledge support from Department of Science and Technology (DST) and Slovenian Research Agency under the collaborative project grants INT/Slovenia/P-15/2014 and BI-IN/15-17-001 respectively. CHN also acknowledges support from the Innovation Fund Denmark via the IBISS and MEMENTO projects. NS acknowledges scholarship support from DST under Women Scientists Scheme (WOS-A; grant no. SR/WOS-A/ET-56/2016).
We are grateful for the financial support of this research from the National Key R\&D Program of China (2017YFB0307903), National Natural Science Foundation of China (31430092), and the Fundamental Research Funds for the Central Universities (2015ZCQ-CL-02).
To PROPE (Pre-Reitoria de Pesquisa da UNESP), FUNDUNESP (Fundacao para o Desenvolvimento da UNESP) and FAPESP (Grant No. 04/08993-0 and No. 06/02476-9) for their financial support.
The funding provided by DST through fast track scheme (No.-SR/FTP/ETA-18/2010) is gratefully acknowledged.
This work was supported by Amyris Bio Products Portugal Unipessoal Lda and Escola Superior de Biotecnologia - Universidade Catolica Portuguesa through Alchemy projectCapturing high value from industrial fermentation bio products (POCI010247FEDER027578) . The authors would also like to thank the scientific collaboration under the FCT project UID/Multi/50016/2019.
This work was supported by grants from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP number 2010/18850-2; number 2008/57908-6), Conselho de Desenvolvimento Cientifico e Tecnologico (CNPq) and National System for Research on Biodiversity (Sisbiota-Brazil, CNPq 563260/2010-6/FAPESP number 2010/52322-3). RJ W, JAJ, MSB and MLTMP are research fellows of CNPq. MVB (2012/12859-3), ARLD (2013/18910-3), LFR (2010/07133-8), GLV (2012/02017-5), and LFCR (2010/10184-3) are FAPESP fellows. We gratefully acknowledge the provision of time on the MAS facilities (LNBio) and CTBE facilities at the National Center for Research in Energy and Materials (CNPEM). We thank Ricardo Alarcon, Mauricio de Oliveira, and Simon Grist for technical assistance and Mariana Cereia for English support. We thank Dr. George Jackson da Rocha (CNPEM) for the different sugarcane bagasses kindly donated for this work.
This work was completed under the framework of the ENERCHEMS project of the Swiss-South Africa Joint Research Programme. The authors thank the Swiss National Science Foundation for financial support.
The authors are grateful to Fundacao de Amparo a Pesquisa do Estado de Sao Paulo-FAPESP (Proc. 2016/06271-4) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-CAPES for the financial support.
The project was funded by the National Science and Technology Development Agency (Grant number P-18-51760), the e-Asia project (P19-51656) and The Joint Graduate School of Energy and Environment (JGSEE). CC was supported by Petchra Pra Jom Klao Doctoral Scholarship, King Mongkut's University of Technology Thonburi (KMUTT). RM was supported by the Thailand Research Fund (TRG6180013). This work was supported by the Joint Usage/Research Program on Zero-Emission Energy Research, Institute of Advanced Energy, Kyoto University (ZE31A-37). The authors would like to thank Dr. Philip J. Shaw for the manuscript editing and comments.
This work was funded by the CONACyT PN 2017-4650 project and the scholarship of Ramirez-Lagunes Hiram.
This study was financially supported by the National Key Research and Development Program of China (No. 2018YFA0900300) and the Technical Innovation Special Fund of Hubei Province (No. 2018ACA149).
This study was supported by a partnership between the College of Agriculture Luiz de Queiroz (ESALQ-USP) and the Brazilian Agricultural Research Corporation (EMBRAPA Meio Ambiente). This study was supported in part by Coordination for the Improvement of Higher Education Personnel-Brazil (CAPES)-Finance Code 001.
The authors are grateful for the financial support from the National Key Basic Research Program (2010CB732201) from the Ministry of Science and Technology of China and the Natural Science Foundation of China (21106121).
Research scholarships were granted to Christiane Slivinski, Edgar Mallmann, Nadia Krieger and David Mitchell by CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico), a Brazilian government agency for the advancement of science and technology.
Our sincere gratitude goes to the Nigerian Tertiary Education Trust Fund (TETFUND) and Stellenbosch University, South Africa, for the financial support granted to undertake this project.
We are grateful to the Research Council of Shahid Chamran University of Ahvaz for financial support {[
This work was supported by Outstanding Innovation Scholarship for Doctoral Candidate of ``Double First Rate{''
The authors thank the financial support from the National Natural Science Foundation of China (51773159, 51303142), the Science and Technology Planning Program of Guangdong (No. 2015A010105018), Special fund of Guangdong academy of Science (No. 2018GDASCX-0105), and the Open Foundation of Key laboratory of Processing and Quality Evaluation Technology of Green Plastics of China National Light Industry council, Beijing Technology and Business University, Beijing 100048, China (BS201707).
Fondo Sectorial CONACYT-SENER-Sustentabilidad Energetica, Cluster Biocombustibles Gaseosos project 247006, financially supported this work. V. Montiel-Corona acknowledges the postdoctoral grant by the Fondo Sectorial CONACYT-SENER-Hidrocarburos. The infrastructure provided by CONACYT INFR-2014-01-224220 is also acknowledged. Last but not least, we thank Dr. L.B. Celis for careful reading of the manuscript and Grecia M. Diaz-Calpulalpan for conducting some of the experimental work.
A UZUNOGLU thanks to Scientific and Technological Research Council of Turkey (T\_UB\_ITAK) {[
The authors are grateful to the gs1:Fundacao para a Ciencia e a Tecnologia (FCT, Portugal) for grants SFRH/BD/94297/2013 (ARCM) and IF/00471/2015 (RML) and for financing BBRI - Biomass and Bioenergy Research Infrastructure (ROTEIRO/0189/2013) and the Associated Laboratory for Sustainable Chemistry - Clean Processes and Technologies - LAQV which is financed by national funds from FCT/MEC (UID/QUI/50006/2013) and co-financed by the ERDF under the PT2020 Partnership Agreement (POCI-01-0145-FEDER - 007265). Additionally authors wish to thank to FCT and CAPES (Brazil) for financing Bilateral Cooperation Portugal/Brazil project (FCT/1909/27/2/2014/S and CAPES 371/14, AUXPE Nr 0005/2015, project 23038.002463/2014-98) as well as to CNPq (grants 551404/2010-8 and 311554/2011-3), to the INCT in Energy and Environment and to CAPES for providing a scholarship to DHF for his graduate studies. Novozymes Latin America (Araucaria, PR, Brazil) is gratefully acknowledged for providing the enzyme preparations used in this study.
This research was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (grants 2015/13684-0 and 2018/237691) and by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (grants 423693/2016-6 and 303988/2016-9).
The authors are thankful to the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, Brazil (FAPESP), process number 06/07175-7 for the financial support. The authors want to thank also the Sugarcane Technology Center (CTC) and the Laboratory of Bioprocess of the School Foods Engineering of the State University of Campinas.
The authors wish to acknowledge the University of Witwatersrand Post Graduate Merit Award, Wise Petroleum for the Finances. The following institutions supported this work Bindura University of Science Education, Green Fuel Private Limited and Scientific and Industrial Research and Development Centre.
This work was supported by the School of Engineering, RMIT University, Melbourne, Australia. The first author is indebted to the School of Engineering, RMIT University, for his postgraduate scholarship.
This study received support from Sao Paulo Research Foundation (FAPESP), Brazil-Process 2019/24036-0.
The authors are grateful to CNPq (grants 551404/2010-8 and 311554/2011-3) and to the INCT in Energy and Environment for providing financial support to carry out this study, as well as to Novozymes Latin America (Araucaria, PR, Brazil) for donating the enzyme preparations used for hydrolysis. Also, the authors wish to thank CAPES for providing scholarships to M.B.U. and D.H.F. and CYTED (Red Provalor, grant 312RT0456) for funding the student exchange between UFPR and UPB.
The authors are grateful for the granting of scholarship to the first author supported by CAPES -Brazilian Federal Agency for Support and Evaluation of Graduate Education within the Ministry of Education of Brazil.
This work was supported by financial assistance from the Higher Education Commission of Pakistan to RR under Aghaz e Huqooq e Balochistan Scheme Indigenous Scholarship Program.
This work was supported by National Science Fund Projects of China (41371314), the Science and Technology Development Program of Shandong Province (2015GSF121030 and 2017GHY15117), and Project of Shandong Province Higher Educational Science and Technology Program (J14LE59).
This research was supported by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Brazil, Process 2015/18790-3). D.S.A. had a Masters Student grant from Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). A.P.O. M.B.S.\& nbsp;and T.J.S.P have post-doctoral grants from FAPESP (2021/14789-1,\& nbsp;2022/08032-8 \& nbsp;and 2022/14293-9 respectively). M.A.D. has a Ph.D. scholarship from CAPES. The authors are grateful to Dr. Isabela Battistello Espindola for her assistance with language editing.
This study is developed as part of partnership established between the Brazilian Bioethanol Science and Technology Laboratory (CTBE), Brazil and KTH - Royal Institute of Technology, Sweden. The study has been mainly funded by a scholarship from the Brazilian National Council for Scientific and Technological Development (CNPq), and a grant from the Swedish Energy Agency through the program Global Energy and Climate Studies.
This research was funded by National Natural Science Foundation of China, grant number 21808123, 21868008 and 21878176.
The authors are grateful to Technology Information, Forecasting and Assessment Council (TIFAC), Department of Science and Technology, Government of India and Council of Scientific and Industrial Research (CSIR), New Delhi for financial support to Centre for Biofuels. The authors would like to acknowledge Dr. Sangeeta Srivastava, The Godavari Biorefineries Ltd., Mumbai, for providing sugarcane tops.
Financial support from Ref No. 20-15833/NRPU/R\&D/HEC/2021. The authors also acknowledge the valuable suggestions provided by Dr. Ayaz during the preparation of manuscript. This work was funded by the Researchers Supporting Project Number (RSPD2023R603) King Saud University, Riyadh, Saudi Arabia.
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This study was supported by the Ministry of Higher Education Malaysia, through a Fundamental Research Grant Scheme (FRGS) with code FRGS/1/2019/TK05/UKM/02/3.
The authors are grateful to the Higher Education Commission Pakistan for the grant NRPU 6579 to the MS. Authors also thank to Dr. Firdous from the Department of Chemistry, University of Karachi for rendering TLC and FTIR services available.
This research work was financially supported by the Ministry of Science and Technology, Islamabad Pakistan under the project ``Production of Biocnergy from Plant Biomass{''
The authors are grateful for support from the funding agencies: Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Processes: 2015/06246-7; 2016/24526-0 and 2017/18075-8), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Process: 303469/2017-0) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES).
The authors would like to thank CNPq and FAPESP for financial support.
This work was supported by the grants from Program for National Natural Science Foundation of China (Nos. 21576103 and 31700506), and State Key Laboratory of Pulp and Paper Engineering (Nos. 2017C02 and 2017PY01), and The Guangdong Program for Support of Top-notch Young Professionals (No. 2016TQ03Z585), Guangzhou Science and Technology Plan Project (No. 201707010059), Natural Science Foundation of Guangdong Province, China (No. 2017A030310550) and Guangdong Provincial Key Laboratory of forest plant Germplasrn innovation and utilization (South China Agricultural University), and the Foundation (No. KF201608) of Key Laboratory of Pulp and Paper Science and Technology of Ministry of Education/Shandong Province of China.
This work was supported through the NSF CREST: Nanotechnology Center for Biomedical, Environment and Sustainability Applications - Phase II {[
The authors are supported by Sugar Research Australia through funding from the Australian Government Department of Agriculture, Water, and the Environment as part of its Rural R\&D for Profit program and the partners.
The authors would like to thank very much the anonymous reviewers for their valuable comments that helped to improve this manuscript. Financial support from the Office of Energy Policy and Planning (Grant No. 063/2557), Ministry of Energy through the energy conservation promotion fund given to Thanakrit Neamhom in 2014 for his Ph.D. thesis research is greatly appreciated. This work is part of a project on ``The study of carbon transfer in energy plant utilization in Thailand{''
The first author would like to thank Higher Education Commission of Pakistan for awarding funds under IRSIP for research in Ohio State University, USA and University of the Punjab, Pakistan for providing cost of publication.
This study was funded by the Department of Biotechnology, Government of India via Bioenergy Centre Grants BT/IN/Indo-UK/SSY/07/2018-19 \& BT/PR/Center/03/2011-Phase II. OAO acknowledges kind financial support via Arturo Falaschi Pre-Doctoral Fellowship from the ICGEB. The authors would like to thank Dr. Leonardo D. Gomez for providing the pretreated sugarcane bagasse used for this study and Mr Raubins Kumar for the technical support during enzyme purification.
This research was supported by the Natural Science Foundation of Hubei Province (Grant No. 2011CDB076), Hubei University of Technology and the Chutian Scholar Program of Hubei Province, P.R. China; and Northern Illinois University, USA.
The work was supported by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico {[
The National Natural Science Foundation of China (51773159, 51303142), the Science and Technology Planning Program of Guangdong (no. 2015A010105018), and the Special Fund of Guangdong Academy of Science (no. 2016GDASPT-0108) are acknowledged for their support of this research.
The authors are grateful for financial support provided by CNPq and the National Institute of Science and Technology, Energy and Environment (INCT E\&A). This study was financed in part by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES, Finance Code 001).
The authors are grateful for the financial support of the Consejo Nacional de Ciencia y Tecnologia of Mexico (CONACyT), the Instituto Politecnico Nacional of Mexico (IPN), COFAA-IPN, PIFI-COFAA-IPN Program, CIIDIR-IPN-Oaxaca. The authors also thank the Universidad Autonoma de Nuevo Leon (UANL), the Faculty of Civil Engineering of the UANL (FIC-UANL) and the Institute of Civil Engineering of the UANL (IIC-FIC-UANL), as most of the testing was carried out in these institutions.
Authors acknowledge the economic support from the National Council of Science and Technology, Mexico (project no. 128052-CONACYT-FOMIX-VERACRUZ and project no. 2054.13P DGEST) and the scholarship granted to Juan Francisco Castanon-Rodriguez. The technical co-operation for analytical work of Noelia Perez Rodriguez is acknowledged; as is the critical reading of the text by Patricia Hayward Jones, MSc; and Dulce Maria Barradas Dermitz, MSc.
Authors would like to thank CSIR,NewDelhi, India, for carrying out the research under the Mission Mode Projects CLRI/SIP/2018/05260.
This research was funded by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Ministry of Education, Brazil, under the grant ID 23699920852.
This work was financially supported by the National Natural Science Foundation (51476179, 51561145015, 21506216, 21476233, and 21376241).
This research was supported by Coordena?a?o de Aperfei?oamento de Pessoal de N?vel Superior-CAPES (Finance Code 001) .
This work was supported by the National Natural Science Foundation of China (31600470), Guangzhou Science and Technology Program (General Scientific Research Project 201707010053), and Guangdong Province Science Foundation for Cultivating National Engineering Research Center for Efficient Utilization of Plant Fibers (2017B090903003). The authors greatly thank the anonymous reviewer for the detailed analysis of the reported crystal structure of xylans.
This work was carried out with the support of the University Salle of Bogota and the Universidad de Investigacion y Desarrollo in Bucaramanga, Colombia.
This work was supported by National Natural Science Foundation of China (21307012, 31400851, and 81472001) and Educational Commission of Fujian Province (2014J01035, JA15138).
This work was supported by grants from the Brazilian Funding Agencies: Sao Paulo Research Foundation (FAPESP), (Grant No 2014/09493-2, ACCA) (Grant No 2014/03847-7; AR, RSS, AHSC), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), (Grant No 304222/2013-5), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Fundacao de Apoio ao Ensino, Pesquisa e Assistencia (FAEPA).
The authors acknowledge Capes (Grant number: 23038.007211/2012-93 and Finance Code 001), CNPq (Grant numbers: 141393/20181, 204710/2018-9, 405934/2018-1 and 304944/2018-1) and Fapesp (Grant numbers: 2015/20630-4, 2017/15477-8) for financial support. We would like to thank Brazilian Biosciences National Laboratory (LNBIO/CNPEM) (Proposal number: 22872).
IUSSTF/DBT through GAP-3509 \& DBT-PACE-BIRAC through GAP-3512.
This work was supported by the research funds from the Department of Science and Technology (DST), India. The authors wish to thank Dr. T. Punniyainurthy, for his help in the analyses of LC-MS and NMR spectra.
This research was mainly funded by the National Research Council of Thailand (NRCT), Bangkok, Thailand, for postgraduate (P. Ungprasoot), as well as co-funded by the Centre of Environmental Hazardous Substance Management (EHSM), Faculty of Engineering, Khon Kaen University, Khon Kaen, Thailand (P. Maunraksa, V. Tanamool and P. Kaewkannetra), and the Newton Fund for Institutional Links, British Council, London, UK (J. Winterburn and P. Kaewkannetra).
This paper forms part of a research project, `Greener Cities in South Africa', funded by the Green Fund, an environmental finance mechanism implemented by the Development Bank of Southern Africa (DBSA) on behalf of the Department of Environmental Affairs (DEA). The authors would like to thank South African Sugarcane Research Institute (SASRI), for providing data for the sugarcane cultivation stages. Aspen Plus (R) is a registered trademark of Aspen Technology Inc.
The authors are grateful to Technology Information, Forecasting and Assessment Council (TIFAC), Department of Science and Technology, Government of India and Council of Scientific and Industrial Research (CSIR), New Delhi for financial support to Centre for Biofuels. The authors would like to acknowledge Dr. Sangeeta Srivastava, The Godavari Biorefineries Ltd., Mumbai, for providing sugarcane tops.
This work was supported by Innovate UK, Newton Fund, BBSRC UK and Department of Biotechnology, Government of India (vWa Project, Grant BB/S011951/1) .
The authors would like to acknowledge to Secretaria Nacional de Educacion Superior, Ciencia, Tecnologia e Innovacion (SEN-ESCYT) and Direccion de Investigacion de la Universidad de Cuenca (DIUC) for financing through the project PIC-18-INE-UC-001 (INEDITA).
This work was supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil, grant number 141472/2015-4) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, SP, Brazil, grant numbers 2012/16651-8 and 2014/24188-1).
The authors would like to thank the Research Foundation of Brazil (National Council for Scientific and Technological Development (CNPq), the Coordination for Upgrading Higher Institution Personnel (CAPES); the Research Support Foundation of the State of Goias (FAPEG); the Financier of Studies and Projects (FINEP); Center of Excellence in Agro Exponential (CEAGRE) and the Federal Institute Goiano for their financial and logistical support.
This research is fully funded by Universitas Sriwijaya.
The authors wish to thank the National Natural Science Foundation of China (NSFC No: 21968005), Guangxi Ba-Gui Scholars Program (2019A33), Guangxi Key research and development plan: Development and application demonstration of high-efficiency treatment technology and equipment for high-salt and high-concentration pharmaceutical wastewater (AB21196064), Nanning Yongjiang Project: Development and application demonstration of high-efficiency treatment technology and equipment for typical high-salt and high-concentration wastewater in pharmaceutical industry (2020013). Nanning Key R \& amp;D Plan: Construction of China-Asean water environment Technology Innovation Platform (20225060). Nanning Yongjiang Plan: key technology development and industrialization application for urban wastewater treatment to improve quality and reduce carbon (2021001). Guangxi environmental protection technology and equipment technology achievements into pilot research base construction.
This work was financially supported by the Pearl River S\&T Nova Program of Guangzhou, China (201806010052), the National Natural Science Foundation of China (51976221, 51606203, and 51876206), the National Key Research and Development Program of China (2018YFB1501402), and the Strategic Priority Research Program of Chinese Academy of Sciences (XDA21050400).
This work was financially supported by National Research University Project, Office of Higher Education Commission NRU59-049-EN and funding from Conference Grant of office Academic Affairs Chulalongkorn University in 2019 and Ratchadaphiseksomphot Endowment Fund CU\_GR\_62\_45\_23\_18 for financial support. Special Thanks for Prof. Dr. Warawut Chulalaksananukul and all members of Biofuels by Biocatalysts Research Unit for suggestion and reinforced.
This work was supported by the project of Guangzhou Science and Technology (201707010241), the National Natural Science Foundation of China (31600475, 21606229), the Natural Science Foundation of Guangdong Province (2016A030310124, 2017A030310052), the Key Research and Development Plan of Jiangsu Province (BE2016706).
The Biotechnology and Biological Sciences Research Council (BBSRC) (BB/P017460/1) and the Sao Paulo Research Foundation (FAPESP) (grant contracts 2015/50612-8, 2017/15477-8, and 2020/01007-2) financed this work.
We are grateful to Instituto de Quimica, UNESP - Univ Estadual Paulista, for the infrastructure, Usina Santa Fe and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior for studentships to H.S.B., M.M. Jr and E.A.S.
The authors gratefully thank the Sao Paulo Research Foundation (FAPESP) (grants \#2014/08632-9 and \#2015/14122-6) for the scholarship granted while this research was carried out, and CNPq (grants \#402992/2013-0 and \#311661/2014-9) for the financial support of the present research. We thank Mark Easter, William Parton, Melannie Hartman, and Kendrick Killian for their relevant opinions during the simulations. Anonymous reviewers are also thanked for their valuable criticisms and comments, which led to substantial improvements of this manuscript.
This work was supported by the National Key Research and Development Program of China (Grant No. 2018YFB1501703), the National Nature Science Foundation of China (Grant No. 21978016, 21676014 and 21706008), and the Beijing Natural Science Foundation (Grant No. 2172041).
This work was supported by the DOE Center for Advanced Bioenergy and Bioproducts Innovation (United States Department of Energy, Office of Science, Office of Biological and Environmental Research) under Award Number DE- SC0018420.
This study was supported by the Fundamental Research Funds for the Central Universities {[
The first author would like to gratefully acknowledge the financial support for this research provided by RMIT University, Melbourne, Australia in the form of RMIT Research Stipend Scholarship/RMIT Research International Tuition Fee scholarship for his doctoral study.
The funding for the present work was provided by CAPES and FAPESP foundations: Finance Code 001, CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES); Grant No. 2017/03980-7 and 2019/02535-5, SAo Paulo Research Foundation (FAPESP). R.F. is CNPq researcher. The authors also thank the Laboratory of Structural Characterization (LCE-DEMa/UFSCar) and Brazilian Nanotechnology National Laboratory (LNNano-CNPEM) for the microscopy facilities.
The authors would like to thank Dr. Bundit Fungtammasan for his technical comments and suggestions. This Ph.D. work was financially supported by the Joint Graduate School of Energy and Environment (JGSEE), King Mongkut's University of Technology Thonburi (KMUTT), Bangkok, Thailand.
We declare receiving funding sources from FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo), Universidade de Sao Paulo and ETH Bioenergy Company (Atvos Company);
The authors would like to thank the Environmental Protection Administration, Taiwan (110BT613003) for providing financial support and also thank the Instrumentation Center at National Taiwan Univer- sity in Taiwan for elemental analysis.
This research was funded by the University of Science and Technology of Hanoi (Vietnam-France University) in the form of a PhD grant to LPT.
This study was supported by: Deutsche Gesellschaft fuer Technische Zusammenarbeit (GTZ) GmbH, and projects Fondo Sectorial CONACYT-SENER-Sustentabilidad Energetica No. 117808 and PAPIIT-UNAM No. IN118208.
We acknowledge the financial supports from Jiangsu University of Science and Technology (1142931706) and Natural Science Foundation of the Higher Education Institution of Jiangsu Province (20KJB480009).
The authors are grateful to Companhia Brasileira de Metalurgia e Mineracao (CBMM) {[
The development of this project was supported by the Sao Paulo Research Funding Agency (FAPESP) {[
This work was supported by the 2022 Jiangsu University Qinglan Project (202219QL001) and the 2022 Natural Science Training Program of SIIT (2022kypy02) .
The authors greatly acknowledge the Graduate Programs in Phytotechnics and Agricultural Biochemistry at the Federal University of Vicosa (UFV), to Vanessa Batista, Professor Dr. Leonardo Angelo de Aquino, Thiago Dutra, and Professor Dr. Sebastiao Tavares de Rezende, for making available sweet sorghum and enzyme used in this study. The authors greatly also acknowledge the National Council for Scientific and Technological Development (CNPq Brazil) for funding this research.
The authors would like to thank TWAS/CNPq, CAPES, CAPES/REUNI and FAPERGS for fellowships; CME/UFRGS and Ms. M. Queiroz for technical assistance during the TEM analysis; Dr. J. Vaghetti (LAMAT/IQ/UFRGS) for technical assistance during TGA experiments and Prof. Paulo Regis F. da Silva (UFRGS) for giving us the maize straw sample.
This work was funded by grant 08/58035-6 (PM) and 08/58031-0 (RV) from FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo). RV and PM thank Brazilian National Council for Scientific and Technological Development for research fellowships. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
This work is financially supported by the National Key R\&D Program of China, China (2019YFB1503802 and 2019YFB1503801), the Guangdong Basic and Applied Basic Research Foundation, China (2020A1515011012), the National Natural Science Foundation of China, China (51976224 and 52006227), the Key Fundamental Research Project of Guangdong-Guangxi Joint Funding, China (2020B1515420005), the Science and Technology Planning Project of Guangdong Province, China (2020A1010020024), the Youth Innovation Promotion Association, CAS, China (2021351), and the Pearl River S\&T Nova Program of Guangzhou, China (201806010052).
This work was supported by the Natural Science Foundation of Guangdong Province (2017A030310052, 2016A030310124), the National Natural Science Foundation of China (31600475), the Pearl River S\&T Nova Program of Guangzhou (201610010014, 201806010107), the National Key Research \& Development Program of China (2016YFE0205600), Open Funding of Chongqing Technology and Business University (KFJJ2017072), the Key Research and Development Plan of Jiangsu Province (BE2016706), the project of Guangzhou Science and Technology (201707010241). We thank Dr. M. Asraful Alam at GIEC-CAS for helpful discussions and language editing.
Department of Biotechnology, Ministry of Science and Technology, India (DBT/IC-2/Indo-Brazil/2016-19/05); Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (405191/2015-4, 140667/2015-6, 158752/2015-5, 303988/2016-9 and 440977/2016-9); and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (2015/13684-0).
This study was funded by to the Thailand Research Fund (MSD 56I0035) and Chao Khun Agro Products Co., Ltd (Saraburi, Thailand).
We gratefully acknowledge the financial support of National Natural Science Foundation of China (No. 21273185) and National Found for Fostering Talents of Basic Science (J1310024).
The authors gratefully acknowledge the financial support from the Coordination for the Improvement of Higher Education Personnel - Process 88887.360812/2019-00 - CAPES (Brazil) and the National Council for Scientific and Technological Development - CNPq (Brazil), processes 309026/2022-9, 307958/2021-3, 311807/2018-6, 428650/2018-0, 140127/2020-8, 148184/2019-7, and 305919/2021-0.
This research received a grant from the Costa Rican Council of Science and Technology (CONICIT) and the Costa Rican Ministry of Science, Technology and Telecommunications (MICITT). The authors are thankful to the School of Chemistry at the University of Costa Rica for XRD data, and to the Center of Research on Microscopic Structures (CIEMIC) at the University of Costa Rica for TEM photos.
The authors acknowledge the Department of Biotechnology (DBT), Government of India for facilitating the present work at Center of Innovative and Applied Bioprocessing (CIAB), Mohali, India. KL acknowledges Science and Engineering Research Board (SERB) for providing N-PDF fellowship (PDF/2016/000408). SPS acknowledges ECR/2016/001228 grant. The thematic disclosures herein are covered in Indian patent file no. 201711006155.
To FAPESP (Thematic Project No 2002/10.534-8), for financing the project and for granting scholarships to the 2nd (Processo FAPESP 2011/22660-7) and to the 3rd authors. We would also like to thank ``Santa Adelia{''
This research was funded by the Department of Biotechnology, Government of India under the grant number BT/HRD/01/007/2007 Vol II.
This publication has emanated from research conducted with the financial support from UGC {[
The authors would like to acknowledge the financial supports by Universiti Teknologi Malaysia, Ministry of Higher Education (MOHE) of Malaysia (Q.J130000.2546.20H18 and Q.J130000.2546.14H48) and Universiti Malaysia Pahang (RDU1703242).
This work was supported by the Japan Science and Technology Agency (JST) (Grant number JPMJPF2102 for K.T.) and the Japan Society for the Promotion of Science (JSPS) KAKENHI (Grant numbers 18H02253 and 22H02404 for K.T.; 21K05704 for N.W., and 21K14886 for S.S.). In addition, S.S. has received research supports from the Kuribayashi Ikuei Gakujutsu Foundation and the Ebara Hatakeyama Memorial Foundation.
The authors are grateful for the financial support of the Iran National Science Foundation (INSF) .
The authors would like to thank the Japan International Cooperation Agency (JICA) for supporting this research through Degree and Internship Program of African Business Education (ABE) Initiative for Youth.
ACKNOWLEDGMENTS This research was funded by the National Nature Science Foundation of China (grant number 12062001), Natural Science Foundation of Guangxi Province (grant number 2021JJA110041).
This work was carried out in the framework of the HIGHER EDUCATION-KA107 INTERNATIONAL MOBILITY project between University of Douala and University of West Attica, Athens, Greece. The authors acknowledge the European Union and the ERASMUS + Program {[
Authors are grateful to The Department of Biotechnology (DBT), Government of India, for sponsoring the work (PR 18430/BIC/101/703/2016) and the Department of Biotechnology, Manipal Institute of Technology, Manipal Academy of Higher Education, India; for providing the facilities to carry out the research work. The authors would also acknowledge Mrs. Subbalaxmi (Assistant Professor, Manipal Institute of Technology, Manipal) and Martin Hoiss for sharing their insight and expertise with us during the course of this research.
The authors are grateful to Fundacao de Amparo a Pesquisa do Estado de Sao Paulo-FAPESP (Proc. 2016/06271-4) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-CAPES for the financial support.
This work was supported by the Sao Paulo Research Foundation (FAPESP) {[
This work was supported by the National Natural Science Foundation of China (31870030).
The authors would like to thank the Brazilian research funding agencies CNPq and CAPES.
The authors extend their sincere appreciation to the Deanship of Scientific Research at King Saud University for funding this Research Group (RG-1438-026).
This research was financed by the Universidad Nacional de Colombia (Convocatoria de alianzas interdisciplinarias de investigacion, innovacion y emprendimiento, que impacten el Departamento del Valle del Cauca 2018, Project HERMES 43943).
The authors would like to thank the Sao Paulo Research Foundation (FAPESP) for financial support (Process 2018/20793-9) and for the postdoctoral funding (Process 2017/02299-4; 2019/12557-6; 2018/20698-6) provided to B.G. Oliveira and K.S Louren?o.
The authors would like to thank Sugar Research Limited, Brisbane, Australia and Queensland University of Technology, Queensland, Australia for providing financial support.
The authors are grateful to The Sao Paulo Research Foundation (FAPESP-Brazil) (2017/08699-6, 2014/06566-9), for financially supported this research, PHB Industrial Inc. (Biocycle) for supplying the PHB and Laboratory of Structural Characterization (LCE/DEMa/UFSCar) for microscopy analyses. RF and CFS are CNPq researchers. In addition, the authors want to thank Debora Franca, Lucas L. Messa and Tamires S. Pereira for various contributions with text writing.
Authors are grateful to Council of scientific and industrial research (CSIR, sanction no. 22(0547)/11/EMR-II), Govt. of India, for their financial support. The first author is also grateful to Technical Education Quality Improvement Programme (TEQIP-Phase II, TEQIP-II/ACA/14-15/041), University of Calcutta, for financial support.
This study was funded by FAPESP-NWO grant no. 729004006.
We gratefully acknowledge the time allotted to us by the NGS facility at Laboratorio Nacional de Ciencia e Tecnologia do Bioetanol (CTBE), which integrates the Centro Nacional de Pesquisa em Energia e Materiais (CNPEM). We thank Mr. Douglas Antonio Alvaredo Paixao for his help during the construction of the DNA libraries. We greatly acknowledge financial support from the Sao Paulo State Foundation (FAPESP, grant numbers 2015/04309-1 and 2015/06074-1). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
This work has been possible thanks to support from the Consejo Nacional de Investigaciones Cientificas \& Tecnicas (CONICET) and a project funded by the Secretaria General de Ciencia \& Tecnologia, Universidad Nacional de Misiones SGCyT-UNaM).
Pedro Gerber Machado would like to thank CNPq (Brazilian National Research Council) , process number 205987/2018-4, for the financial support. Celma O. Ribeiro received support from CNPq grant number 307126/2018-8.
We are grateful to the Australian Agency for International Development (AusAID) for financial support through an Australian Awards Scholarship to NVH; to the Queensland Government for funding this research; and to Sugar Research Australia (SRA) for providing the sugarcane population used in this study, providing access to the calibration data set for sugarcane whole stalk and milled bagasse, and facilities for the chemical composition analysis. We thank SRA staff at the Indooroopilly laboratory and in Brandon station (Burdekin), Queensland, Australia, for helping with the sample collecting and processing; Ravi Nirmal for helping us in sample collection and transport; and Luguang Wu for assistance with sugar analysis of the juice samples.
The Brazilian scientific mobility program, Science without Borders (Pt.: Ciencia sem Fronteiras) is the funding agency for the scholarship grants of Athaydes Francisco Leite and Leandro Janke. We would like to thank for the technical support of Barbel Haase and Birke Brumme with the analytics, Ute Lohse with the molecular analyses and Ursula Gunther with the isotope measurements. The research was partially financed by the i-NoPa project: Sustainable bioeconomy in Brazil: Bioenergy from biogas using various types of waste substrates from the Brazilian bioethanol industry.
Acknowledgements The authors greatly acknowledge the support of the National Natural Science Foundation of China (No. 32001271) , and the Innovation and Entrepreneurship Training Program for College Students of Jiangsu Province (No. 202110298175H) .
The authors thank the FAPESP and PROPE/UNESP by grants and scholarships awarded.
This work was funded by the Foundation for Research Support of the State of SAo Paulo (FAPESP 2015 / 50612-8, 2017 / 16159-0, 2018 / 20173-0, 2019 / 08542-3 and 2019 / 10439-6), and the Biotechnology and Biological Sciences Research Council (BB / P017460 / 1). We would also like to thank the LNBR (National Biorenewables Laboratory) pilot plant in which the pre-treatment of sugarcane straw was carried out.
This study was carried out with the support of ``Forest Science \& Technology Projects (Project No. S121313L030120){''
This work was supported by grants from the Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET), Consejo de Investigaciones de la Universidad Nacional de Tucuman (CIUNT) and Agencia Nacional de Promocion Cientifica y Tecnologica (ANPCyT).
This study was supported by the National Natural Science Foundation of China, China {[
This work was supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq)/Brazil and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES)/Brazil (process 88882.375742/2019-1). We would also like to thank LABTAM/UFRN, LNA/UFRN, Petrobras and Escola Agricola de Jundiai/UFRN for the facilities.
This work was financially supported by the National Natural Science Foundation of China (31170550, 31170555), the Fundamental Research Funds for the Central Universities (2014ZG0046), the Science and Technology Project of Guangzhou City in China (No. 201504010033), and the National Program for Support of Top-notch Young Professionals.
The Swedish International Development Cooperation Agency (SIDA) is gratefully acknowledged for the financial support of this project. The authors are also grateful to Andreas Rudolf, Department of Chemical Engineering, Lund University, for help with some of the analyses.
This work was financial supported by Khon Kaen University (Synchrotron Light Research). The authors also would like to acknowledge the support of Thailand Research Fund (TRF) under the TRF Senior Research Scholar, Grant No. RTA5780004 and the Higher Education Research Promotion and National Research University Project of Thailand, Office of the Higher Education Commission, through the Advanced Functional Materials Cluster of Khon Kaen University. Support from Applied Engineering for Important Crops of the North East Research group, Khon Kaen University, Thailand is also acknowledged.
The authors are grateful to CAPES for funding this research; FAPEMIG (Project: CEX-APQ-01424-13) and Rede Mineira de Quimica (RQ-MG) supported by FAPEMIG (Project: REDE-113/10 and Project: CEX-RED-00010-14).
This work was supported by SENESCYT and Direccion de Investigacion de la Universidad de Cuenca (DIUC) for through the project PIC-18-INE-UC-001 (INEDITA).
This study is developed as part of the International Institute for Applied Systems Analysis (IIASA)'s Young Scientists Summer Program (YSSP) - three months' stay of Dilip Khatiwada - funded by the Swedish Research Council Formas. In addition, the authors acknowledge the REDD-PAC project supported by the International Climate Initiative of the Federal Ministry for the Environment, Nature Conservation and Nuclear Safety (BMU), Germany as well as IIASA Tropical Futures Initiative (TFI). The authors greatly thank two independent reviewers who provided valuable comments on this manuscript.
The author thanks to University Grants Commission, New Delhi, India for providing NFOBC fellowship and authors also thank to Department of chemistry, Anna University for constant support and encouragement.
The Authors wish to express their gratitude to the Ontario Centres of Excellence (OCE), the Natural Sciences and Engineering Research Council of Canada (NSERC), Agri-Therm Ltd., and The University of Western Ontario for the financial support of the research program. Agri-Therm Mexico Ltd. kindly provided the sugarcane residues used in this study. Moreover, Mr. Pastor Solano in the Chemical Reactor Engineering Centre (CREC) in the University of Western Ontario provided the technical help on the TOC analysis. In addition, the assistance of Mr. Brian Dennis and Mr. Souheil Afara from the Faculty of Engineering of the University of Western Ontario is greatly appreciated.
The authors thank the CSIR providing NET Junior Research Fellowship {[
We would like to appreciate Research deputy of Razi University of Kermanshah for providing us with financial support for this project.
This research was supported by Sasol Technology R\&D of South Africa and the South African National Research Foundation's Technology and Human Resources for Industry Programme (THRIP). There were also contributions from Fort Hare Institute of Technology (South Africa). The authors gratefully acknowledge their support in publishing this work. The opinions expressed in this paper are those of the authors and are not necessarily to be attributed to the sponsors.
The authors gratefully acknowledge financial support of Consejo de Investigaciones de la Universidad Nacional de Tucuman (PIUNT D626), Agencia Nacional de Promocion Cientifica y Tecnologica (PICT 2016-0493; PICT 2016-0234), Consejo Nacional de Investigaciones Cientificas y Tecnicas (PIP 2017-683).
The present work was financially supported by the Thailand Research Fund through the Royal Golden Jubilee PhD Program (Grant No. PHD/0126/2547) and partially supported by the CU Graduate School Thesis Grant. We gratefully acknowledge Sangsom Co., Ltd. for providing distillery spent wash. We thank Dr. Ekawan Luepromchai for the DGGE analysis.
This work was financially supported by the National Natural Science Foundation of China (31170550 and 30972325), National Basic Research Program of China (2010CB732201/2010CB732204), Program for New Century Excellent Talents in University (NCET-11-0154), and the 111 Project.
We thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) for the financial support (Contract grant number 2007/00341-1 under the BIOEN Thematic project ``An Integrated Process for Total Bioethanol Production and Zero CO<INF>2</INF> Emission{''
We thank Dr. Douglas Galante from Brazilian Synchrotron Light Laboratory (LNLS-CNPEM) , Dr. Fabio Rodrigues from University of Sa?oPaulo (USP) and Dr. Benito Gomez-Silva from University of Antofagasta (Chile) for the collection of samples from the Atacama Desert that culminated in the isolation of Pseudomonas sp. LIM05. We also thank the Next Generation Sequencing facility and the Analytical Center from LNBR/CNPEM for all support on DNA sequencing and GC-MS analyses, respectively. This work was supported by the Sao Paulo Research Foundation-FAPESP (grants 2019/22213-2 to GJMR, 2019/06921-7 to POG, 2019/08590-8 to DBM and 2022/00474-1 to JVCO) and the Brazilian Scientific and Technological Development Council-CNPq (300565/2022-4 to FFM) .
The authors are grateful to Prof. N.V. Despande, Director NIT Silchar, for providing laboratory facilities and financial assistance. One of the authors also thanks the University Grant Commission (UGC), New Delhi for financial assistance under a Maulana Azad National Junior Research Fellowship (MANJRF) in completion of the research work.
The authors gratefully acknowledge the financial support of the National Natural Science Foundation of China {[
This research was funded by the Low carbon agriculture and carbon neutralization Research Center, GDAAS (XT202222), the Special financial fund of Foshan City-Construction project of highlevel agricultural science and technology Demonstration City of Guangdong Province in 2022, the modern agricultural innovation center, Henan Institute of Sun Yat-sen University (N2021-002), the Ministry of Science and Technology, Taiwan (MOST 110-2222-E197-001-MY2), the National Science and Technology Council, Taiwan (NSTC 111-2221-E-197-004).
Shirani K. Haraguchi thanks the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES-Brasil) for doctorate fellowship. A.F.R acknowledges the financial supports given by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-Brasil), CAPES, Instituto de Ciencia, Tecnologia e Inovacao em Materiais Complexos Funcionais (INOMAT) and Fundacao Araucaria-Brasil.
This research was funded by the National Natural Science Foundation of China (No. 21878161), Postgraduate Research \& Practice Innovation Program of Jiangsu Province (KYCX19\_0605) and Nanjing Agricultural University (No. 68Q-0603).
Acknowledgments Authors want to thank the National Council of Technological and Scientific Development (CNPq) , Grant Number 310774/2019-5, and Coordination for the Improvement of Higher Education Personnel (CAPES) . Graphical abstract, Figs. 2, Figs. 3 and 4 were created with BioRender.com .
The authors are grateful for the support of the China Major Science and Technology Program for Water Pollution Control and Treatment, Grant No. 2014ZX07213001.
The authors disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: Financial support was provided by Afyon Kocatepe University (BAP project number 16.MUH.ALTY.02).
The authors wish to thank the Brazilian institutions FAPESP (fellowship to R. C., 00/11645-2; research grant to J.H.Y., 06/59457-6) and CNPq (fellowship to J. H. Y.) for their financial support, and the Post-Graduate Dean's Office of the Universidade de Sao Paulo (travel fellowship to R. C.). Swiss financial support for this work was provided by the Swiss National Science Foundation and the Fondation Herbette, University of Lausanne.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) under Grants 2016/06271-4 and 120582/2019-8, respectively.
The authors gratefully acknowledge the financial support of the Natural Science Foundation of China (No. 21336002 and 21676108) and the Natural Science Foundation of Guangdong Province, China (No. 2015A030311048).
BASF Corporation; US Department of Agriculture, Grant/Award Numbers: 2011-10006-30358, 2012-67009-19596; US Department of Energy's Office of International Affairs, Grant/Award Number: DE-PI0000031
The authors acknowledge the Science and Engineering Research Board, Government of India, for supporting the present work at Amity University Uttar Pradesh, Noida, India.
SC acknowledges Department of Science and Technology (DST), Government of India for providing Inspire Fellowship for Doctoral Studies and Tata Innovation Fellowship (BT/HRD/35/01/02/2018), Department of Biotechnology (DBT), Government of India. Part of the research was supported by (BIOREVIEW; BT/Indo-UK/SVM/09/201819), Department of Biotechnology (DBT) and CSIR-FTT Project (MLP0075). The authors wish to thank the Director, CSIR-IICT for the support and encouragement in carrying out this work (Manuscript number: IICT/Pubs./2019/026).
The authors thank the Universidad del Valle for the financing of the investigation project CI 2985. Jonathan Soto-Paz thanks Colciencias for financing the National Doctorate-Convocatoria Doctorados Nacionales {[
The authors would like to thank Hywel Cook of MSF Sugar for supplying the sugarcane bagasse and blackstrap molasses used in this study. This research was sponsored by an Australian Government Research Training Program Scholarship for MJ at RMIT University. The authors also wish to thank the RMIT Microscopy and Microanalysis Facility (RMMF) for training and access.
This work was financial supported by National Science and Technology Development Agency (P-18-52705). We thank to Cassava and starch research unit (CSTRU), BIOTEC for analyzing the chemical compositions, Dr. Marisa Raita for providing pretreated sugarcane bagasse, and Dr. Pattanop Kanokratana and Ms. Katewadee Boonyapakron for technical support on a customized high throughput automated enzyme screening platform. The authors would like to thank Dr. Piyanun Harnpicharnchai for manuscript proofreading and comments.
The authors gratefully acknowledge Department of Science and Technology (DST) (SSD/SS/033/2011/G), Government of India and management of Sathyabama Institute of Science and Technology for their support in carrying out this research project. The authors also acknowledge Dept of Food processing engineering, SRM Institute of Science and Technology, Kattankulathur for CIELAB and SAIF, Cochin university of Science and Technology for SEM and NMR instrumental facilities.
This study was funded by the Energy Sustainability Fund CONACYT-SENER {[
Acknowledgements The authors wish to express their gratitude to Sha-hid Chamran University of Ahvaz, Iran, for their financial support for this work {[
This work was supported by the Brazilian National Council of Scientific and Technological Development (CNPq, Process No. 142162/2018-3), Coordination for the Improvement of Higher Education Personnel (CAPES, Finance Code 001), and Sao Paulo Research Foundation (FAPESP, Process no. 2018/26470-7, 2017/15455-4 and 2018/06297-9).
This work was supported by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for research scholarship granted to Tulio Morgan, Conselho Nacional de desenvolvimento Cientifico e Tecnologico (CNPq), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Consorcio Pesquisa Cafe, and Bill and Melinda Gates Foundation.
This project was financially supported by the Program Management Unit for Competitiveness (grant number C10F640106). CC has received funding support from the NSRF via the Program Management Unit for Human Resources \& Institutional Development, Research and Innovation (PMU-B) {[
Financial support was obtained from National Natural Science Foundation of China (71573026) and (71573249). This paper also supported by the project-Impact and Adaptation of Climate Change in Major Economies of the Belt and Road (2018YFA0606500).
The authors thank the CNPq for the grant received for the development of this work and the reviewers for their comments and suggestions to improve the paper.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001. The authors express gratitude to Thermal Analysis RJ Professor Ivo Giolito Laboratory and Leni Leite Rheology Laboratory, School of Chemistry/UFRJ-Brazil.
This work was supported by National Natural Science Foundation of China (No. 21106081), National Basic Research Program of China (973 Program) (No. 2011CB707406) and International Cooperation Project of the Ministry of Science and Technology of China (No. 2010DFB40170), which are greatly appreciated by authors.
The authors want to sincerely acknowledge the Region 6 U.S. Environmental Protection Agency P2 grant {[
T. Forster-Carneiro acknowledges the database support and samples of materials from NIPE/NIEPE-UNICAMP/UFMT, process numbers 91.752/01-P-17839-2019 and 91759/01-P-18069/2019. T. Forster-Carneiro acknowledges the financial support from the Sao Paulo Research Foundation - FAPESP (2018/05999-0; 2018/14938-4) , and CNPq for the productivity grant (302473/2019-0) . L.S. Buller ac-knowledges the financial support from FAPESP (2020/10323-5) . W.G. Sganzerla acknowledges the financial support from FAPESP (2019/26925-7) . M. Tena acknowledges the Spanish Ministry of Economy, Industry, and Competitiveness for her pre-doctoral contract (Call 2016) .
This work was supported by EU projects HyVolution FP6-IP-SES6 019825 and FP7 Collaborative Project SOLAR-H2 FP7-Energy-212508 and by domestic funds (NKTH NAP BIO Teller, GOP-2007-1.1.2, Asboth-DAMEC-2007/09, Baross OMFB-00265/2007, and KN-RET-07/2005). We thank Mr. J. Feczak (Agroszemek Ltd., Szeged) for the sweet sorghum, Dr. C. Hodur (Faculty of Engineering, University of Szeged) for sweet sorghum juice and Dr. S. Makai (University of West-Hungary, Mosonmagyarovar) for the silphium samples.
This work was supported by the Instituto Nacional de Ciencia e Tecnologia do Bioetanol - INCT do Bioetanol (FAPESP 2014/50884-5 and CNPq 465319/2014-9) and the Research Center of Green House Gas Innovation (RCGI) (FAPESP 2014/50279-4 and 2020/15230-5). AG (FAPESP 2019/13936-0 and BEPE 2022/05524-7). BVN (FAPESP 2022/00441-6) LO (CNPq 142090/2018-2). JSF (CNPq 380198/2021-5).
The authors deeply acknowledge the financial support provided by National University of Science and Technology (NUST), Islamabad to accomplish this research. The authors are grateful to Engr. Muhammad Naveed Hassan, Manufacturing Resource Centre (MRC), NUST for rendering assistance in reactor fabrication and School of Chemicals and Materials Engineering (SCME), NUST for assisting catalysts analysis and oil samples physical characterization. Valuable guidance and cooperation in experimental conduction by Engr. Muhammad Zohaib Farooq is highly appreciated.
The authors would like to thank J. M. Silva for their technical assistance. This work was supported by FAPESP (contracts 14/06923-6). JR Monte and DF Laurito-Friend thank CNPQ for their student fellowships.
The authors thank the ``Science and Technology Support Project of Jiangsu Province (contract No. BE2012428){''
This study was financed in part by the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001.
The authors would like to thank the Brazilian Petroleum Company (PETROBRAS) and Universidad de Costa Rica for scholarship and other financial supports.
This work was partially supported by the Japan Society for the Promotion of Science, Grant-in-Aid for Young Scientists (B) 23780254.
The authors would like to acknowledge and appreciate the support received from the Department of Civil Engineering, Quaid-e-Awam University of Engineering Science and Technology, Larkana Campus, Larkana, Sindh, Pakistan.
This study was partly funded by Sugar Research Australia, formerly Sugar Research Development Corporation (QUT004). Jose C. del Rio, Jorge Rencoret, and Ana Gutierrez were partially funded by the Spanish projects AGL2014-53730-R and CTQ2014-60764-JIN (cofinanced by FEDER funds). We also thank Manuel Angulo for performing the ``gel state{''
The authors gratefully acknowledge the financial support of the National Natural Science Foundation of China {[
This research was funded by the National Natural Science Foundation of China (31771723), the Modern Agricultural Industry Technology System of China (CARS-170208), the Special Foundation for Scientific and Technological Innovation of Fujian Agriculture and Forestry University (CXZX2016172 and CXZX2017349) and supported by the China Agriculture Research System of MOF and MARA. We would like to thank Prof. Lei Zhang at Fujian Institute of Research on the Structure of Matter, Chinese Academy of Sciences for editorial assistance.
1-To Itamarati Mill, located in Nova Olimpia, Mato Grosso State, Brazil, for authorizing and supporting this study;; 2-To Sindalcool-MT, for financial support to this project;
The authors would like to thank the Coordination for the Improvement of Higher Education Personnel (CAPES) (Grant No. Finance Code 001), the National Council for Scientific and Technological Development (CNPq), the Ministry of Science, Technology, Innovations, and Communication (MCTIC), and the Student Development Program (PDE/FURG) for the financial support provided, as well as the Fundacao Andre Tosello for providing the yeast strain.
We are thankful to the laboratory staff of Department of Agronomy, Faculty of Crop Production Sciences, The University of Agriculture, Peshawar (Pakistan) for their assistance and technical support during this work. We gratefully acknowledge Muhammad Fawad (Department of Weed Science and Botany, Faculty of Crop Protection Sciences, The University of Agriculture, Peshawar 25130, Pakistan) for his technical help throughout the writing of this manuscript. The authors thank the Higher Education Commission (HEC) of Pakistan for financial support. This study was also financially assisted by HEC, Pakistan, under HEC Project. Ref No. 20-15833/NRPU/R\&D/HEC.
This work was supported by the financial support of the Project of National Natural Science Foundation of China (51876207), the foundation of Key Laboratory of Renewable Energy, Chinese Academy of Sciences (E0290107), the Science and Technology Planning Project of Guangdong Province, China (2017A010103043), the foundation of Guangdong Basic and Applied Basic Research Foundation (2019A1515011843), the Project of Jiangsu Province Science and Technology, China (BE2018342).
This study was supported by the National Natural Science Foundation of China, China {[
The authors would like to express great thankful for Environmental Research Department, Land, Water and Environment Institute, Agricultural Research Center, Ministry of Agriculture for hosting this work and providing support for the authors.
This research received funding from the Thailand Research Fund (RDG60T0160). D. Congsomjit received a scholarship from the Faculty of Engineering, Kasetsart University.
The authors gratefully express their sincere gratitude to Dr. Jean-Luc Putaux (CERMAV Grenoble, France), for her help and availability as well the Ministry of Higher Education, Scientific Research and Technology-Tunisia, ``SSHN 2016-L'Institut francais de cooperation en Tunisie{''
This work was supported by FAPESP grants 2007/01623-0 and 2010/18850-2 and CNPq grants 504807/2009-9 and 307795/2009-8.
This work was financially supported by the National High Technology Research and Development Program (863 Program) (2009AA06A416) \& (2010GXNSFE 013006), National Water Special Research Program (2008ZX07317-02-03A2, Guangxi Science Foundation for the Youth (0832005) , and Research funds of The Guangxi Key Laboratory of Environmental Engineering (0804K016).
The project was supported by the National Science Foundation of China (31702148), Henan Key Scientific and Technological Projects (182102110062, 171100110500).
The authors would like to acknowledge the financial support from FAPESP - Brazil (BIOEN grant 2010/00442-5) and from CNPq - Brazil (authors' research scholarships).
This work was financially supported by the National High Technology Research and Development Program (863 Program) (2009AA06A416) \& (2010GXNSFE 013006), National Water Special Research Program (2008ZX07317-02 03A2, Guangxi Science Foundation for the Youth (0832005) , and Research funds of The Guangxi Key Laboratory of Environmental Engineering (0804K016).
The authors acknowledge Higher Education Commission of Pakistan, the Department of Environmental Science (Lab E-21), and Fatima Jinnah Women University, Pakistan. This work was funded by Researchers Supporting Project number (RSP-2020/165), King Saud University, Riyadh, Saudi Arabia.
This work was funded by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil; process numbers 560715/2010-2 and 480158/2012-6), the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG; APQ-01347-12), the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) and the Financiadora de Estudos e Projetos (FINEP, process number 2084/07). The funders had no role in study design, data collection and analysis, decision to publish or preparation of the manuscript.
Authors are grateful to the supports of this work by National Natural Science Foundation of China, China (Nos. 21106081; 21306028) and National Energy Administration Project of China, China (No. NY20130402).
The work described in this article was jointly supported by: the Australia-Germany Joint Research Cooperation Scheme (a joint initiative of Universities Australia (UA) and the German Academic Exchange Service (DAAD)) with funds from the German Federal Ministry of Education and Research; the Queensland Government's Advance Queensland Research Fellows program and Bundaberg Sugar. Provision of biomass samples by staff at Bundaberg Sugar and the support provided by Thomas Schmidt during experimental plan development is gratefully acknowledged.
The authors gratefully acknowledge the financial support from CNPq (National Council for Scientific and Technological Development) (no 141906/2014-6) and FAPESP (Sao Paulo Research Foundation) (no 2015/06246-7).
This work was supported by CAPES, CNPq and FAPEMIG Brazilian funding agencies.
The authors acknowledge the financial support from the Project of Guangdong Provincial Department of Education - special projects in key areas (2021ZDZX4013).
This research was financially supported by National Natural Science Foundation of China (21506215 and 21811530626) and Municipal Science and Technology Program of Guangzhou (China) (201804010081).
The author is grateful to RMIT University and the Egyptian Government for the provision of PhD scholarship to Mohamed Taha.
VT acknowledges the University Grants Commission (UGC, India) for providing Research Fellowship in Science for Meritorious Students under Basic Scientific Research Scheme (BSR-RFSMS) towards support of the laboratory work. Sophisticated Analytical Instrument Facility (SAIF, IIT-Bombay) and FTIR lab at Central Research Facility (CRF, IIT-Kharagpur) are acknowledged for providing SEM and FTIR out-sourcing facilities respectively.
The authors acknowledge the financial support of the Ministry of Science and Technology, Taiwan, R.O.C., under contract numbers MOST 109-2221-E-006-040-MY3 and MOST 109-3116-F-006-016-CC1 for this research. The authors would also like to thank Universiti Malaysia Terengganu under International Partnership Research Grant (UMT/CRIM/2-2/2/23 (23) , Vot 55302) , and Ministry of Higher Education, Malaysia, under the Higher Institution Centre of Excellence (HICoE) , Institute of Tropical Aquaculture and Fisheries (AKUATROP) program (Vot. No. 63933 \& Vot. No. 56051, UMT/CRIM/2-2/5 Jilid 2 (10) and Vot. No. 56052, UMT/CRIM/2-2/5 Jilid 2 (11) ) for supporting Prof Lam and Assoc. Prof. Tabatabaei to perform this joint project. This research is also supported in part by Higher Education Sprout Project, Ministry of Education to the Headquarters of University Advancement at National Cheng Kung University (NCKU) . The authors also gratefully acknowl-edge the use of EM003600 of 108-2731-M-006-001 belonging to the Core Facility Center of National Cheng Kung University.
We gratefully acknowledge the financial support of ``Special Research Fund{''
This research was financially supported by the Ministry of Higher Education (MOHE),Malaysia-Prototype Development Research Grant Scheme, grant number PRGS/1/2020/STG05/UM/02/1, and private grant (PV032-2023) from Global ENVDK Sdn. Bhd. (Ms. R. Puvaneswari).
This research work was supported and funded by Institution of Engineers, India (IEI, Kolkatta) under IEI R \& D Grant-in-aid Scheme (Project ID: DR2020010; Reference No: R.6/2/DR/2019-20/RDDR2019010) .
The research was financially supported by National Natural Science Foundation of China {[
The authors would like to thank the Faculty of Civil Engineering Technology Universiti Malaysia Perlis (UniMAP), Fermpro Industries, and Malpom Industries, for their support in providing the necessary facilities and resources to carry out this work.
This work was supported by National Council for Scientific and Technological Development-CNPq {[
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This study was funded by the Transportation Consortium of South-Central States (Tran-SET) (through grant Project No. 19CLSU03).
The work was supported by the National Natural Science Foundation of China (No. 51574182, 51772110); the Key Project of Chinese Ministry of Education (No. 213024A); and the Program for Excellent Young Scientific and Technological Innovation Team of Hubei Provincial Department of Education (No. T201506).
D.H. would like to acknowledge funding from FONDECYT, Chile (project N degrees. 11200398), H.Q.-L. would like to acknowledge funding from FONDECYT, Chile (projectN degrees. 11180103). Moreover, authors would like to acknowledge funding from CONICYT REGIONAL/GORE MAULE/CEAP/R09I2001 and from the Universidad de Talca, Programa PIEI Quim BIO and from The Newton Picarte Project EPSRC: EP/N004043/1: NCPCGI Systems/CONICYT DPI 20140007. We also would like to acknowledge SURFRUT for providing us with the final residues of their processes.
This work was financially supported by the Educational Commission of Liaoning Province of China (No. L2013219) and the Youth Foundation of Dalian Polytechnic University (No. QNJJ201301).
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) via Grant 2015/13684-0, by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) via Grants 423693/2016-6 and 303988/2016-9, by Instituto Nacional de Tecnologia Agropecuaria (INTA) via Grant PNAIyAV 2019-PE-E6-I114-001, and by Ministry of Science and Technology of Argentina via Grant PICT 2016-1670. This work was also supported by CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior) via a PhD fellowship to AOK. JMG has a fellowship from Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET). We thank the field team of INTA Sugarcane Breeding Program for its technical assistance.
The authors wish to acknowledge and grateful to the financial support from Universiti Putra Malaysia through Putra Berimpak grant no. 9668300. The authors would also like to extend their gratitude to the King Saud University (Riyadh, Saudi Arabia) for the funding of this research through Researchers Supporting Project number (RSP-2020/241).
The financial support from The Thailand Research Fund (TRF) throughout this project is gratefully acknowledged.
This work was financially supported by the DBT, Govt. of India, for the Research Grant (Grant No. BT/258/NE/TBP/2011), UGC for the Research Grant (TU/ Fin/MBBT/ 116/ 05/ 11-12/ 64), and DST-FIST. Author Chayanika Chaliha would like to acknowledge the DST, Govt. of India for her DST INSPIRE Junior Research Fellowship (IF-19064).
The authors thank the support of the National Natural Science Foundation of China (No. 51566003) and the National Natural Science Foundation of Guangxi Province (No. 2015GXNSFAA139231).
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) -Finance Code 001, Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (Fapemig, Grant TEC APQ 03502-16), Universidade Federal de Ouro Preto (UFOP, grant 23109.003268/2017-47) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq -Grant 455609/2014-4).
This project is sponsored by the National Natural Science Foundation of China (21366005 and 21466004), the Guangxi Natural Fund (2013GXNSFFA019005), the Scientific Research Foundation of Guangxi University (XTZ140551), and the Dean Project of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control (KF201606 and KF201608).
This work was supported by grants from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Coordenacao de Aperfeicoamento de Pessoal do Ensino Superior (CAPES), and Financiadora de Estudos e Projetos (FINEP). The authors also thank the Postgraduate Programme in Plant Biotechnology (Programa de pos-graduacao em Biotecnologia Vegetal) and Postgraduate Programme in Science, Microbiology (Programa de pos-graduacao em Ciencias, Microbiologia) at Universidade Federal do Rio de Janeiro (UFRJ).
Acknowledgments The authors would like to thank the project Indicators and oppor-tunities for energy improvements (PN211LH005-015) and the Asociacio?n de Te?cnicos de Azucareros de Cuba (ATAC) for the support provided in the development of this research.
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - Brasil (CNPq) (process 422223/2018-2 and 304723/2019-3), and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Brasil (FAPESP) (Grant No. 2015/06246-7).
The authors acknowledge the International Atomic Energy Agency (IAEA) for providing financial support through Research Contract No. 13025/RO and the Philippine Nuclear Research Institute (PNRI).
This work described in this paper was financially supported by National Natural Science Foundation of China (22068022, 22078139, 21706223).
Authors thank the support by the Mexican Climate Fund 2016 (SEMARNAT), by the National Institute of Ecology and Climate Change, Mexico, project INECC/A1-002/2016 and by the CONACYT, Mexico project number 181231. VMA thanks the stipend by the National Research System.
The authors are thankful to Solapur University for financial support by Solapur University under seed money research grant (SUS/SM-2/2016-17/1990).
The authors thank the supports from the China Scholarship Council under Grant No. 201706660011 and the Project for Graduate Study Overseas of Guangxi University. The research is sponsored by the Innovation Project of Guangxi Graduate Education (YCBZ2018016), the National Natural Science Foundation of China (21766002), the Scientific Research Foundation of Guangxi University (XTZ140551), and the Foundation of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control (KF201606 and ZR201603).
This work was supported in part by the National Basic Research Program of China (Grant Nos. 2013CB733600), the National Nature Science Foundation of China (Grant No. 21390202, 21476015), National High-Tech R\&D Program of China (Grant No. 2014AA021903), National Key Scientific Instruments and Equipment Development Special Fund (Grant No. 2012YQ0401400302). We also appreciate Prof. Wenqiang Ren from Research Center of Eco-environmental Science of Chinese Academy of Science for the help of nutrients determination listed in Table 1.
This study was funded by the Australian Research Council Discovery Program (HDC), the Natural Sciences Engineering and Research Council (HDC) and the Sugar Research and Development Corporation (Sugar Research Australia) Scholarship Program (WPB). WL and JR were funded by the DOE Great Lakes Bioenergy Research Center (DOE BER Office of Science DE-FC02-07ER64494).
One of the authors (Prakash B.) thanks the Council of Scientific and Industrial Research (CSIR) New Delhi, India for providing financial assistance in the form of Senior Research Fellowship (SRF) during this work. File No. 09/450 (0026) 2k8 EMRI.
The authors acknowledge the financial support in general and instruments facilities sponsored by:; 1. Department of Science and Technology-Promotion of University Research and Scientific Excellence (DST-PURSE) (DST letter No. SR/PURSE phase 2/38(G), dt. 21.02.2017), India. 2. RUSA - Phase 2.0 grant sanctioned vide Letter No. F.24-51/2014-U, Policy (TNMulti-Gen), Dept. of Edn. Govt. of India, Dt. 09.10.2018. The research collaboration among the groups, institutes and universities of authors are also grateful.
The authors acknowledge the financial support of Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), Brazil.
We thank FAPESP (2011/13168-1) for financial support and CAPES for the scholarship for MSc Inara G. Braz. Special thanks to Mrs. Elizabeth Almeida of Reciclagem de Metais Fernao Dias Ltda., NIPE (UNIFESP-Campus Diadema), Celta Brasil and Industria Santa Rosa. We also thank the anonymous referees for their valuable comments.
The work was undertaken as part of the Biorefineries for Profit project which was funded by Sugar Research Australia (SRA) and the Australian Government Department of Agriculture, Water and the Environment through the Rural R\&D for Profit Program and Queensland Government Department of Agriculture and Fisheries, Cotton Research and Development Corporation, Forest \& Wood Products Australia, Australian Pork Ltd, Southern Oil Refining, Queensland University of Technology and NSW Department of Primary Industries. The authors also thank Dr Guiqin Cai for the GC-MS analysis to determine fatty acid profiles and Mr Adrian Baker for the KarlFischer titration to determine water content in crude glycerol solution.
The author would like to express the acknowledgements to the Ministry of Education (MOE) and Universiti Teknologi MARA for the research fund FRGS-RACER research grant 600-IRMI/FRGS-RACER 5/3 (039/2019) and BESTARI research grant 600-IRMI/PERDANA 5/3 BESTARI (088/2018). Special thanks to Institute of Science (IOS) Universiti Teknologi MARA and Catalysis Science \& Technology Research Centre, Universiti Putra Malaysia for all the facilities provided throughout this work.
The authors Avinash A. Kadam and Swapnil M. Patil are thankful to DST-SAP (Department of Science and Technology-Special Assisted Program) Government of India for providing financial assistance during this research work. Harshad S. Lade would like to thanks UGC (University Grants Commission), New Delhi for providing Dr. D.S. Kothari Postdoctoral Fellowship.
This work was supported by the Science and Engineering Research Board, Department of Science \& Technology, Government of India under the Extramural Research program, project EMR/2016/001926. Author Lohith Kumar DH gratefully acknowledges the research fellowship support received from the Ministry of Human Resource Development, Government of India.
This work has been supported by the National Innovation Agency (NIA), Ministry of Science and Technology, Thailand. Partial funding from the Higher Education Research Promotion and National Research University Project of Thailand, Office of the Higher Education Commission (AM1026A-55) and Integrated Innovation Academic Center: IIAC Chulalongkorn University Centenary Academic Development Project is also acknowledged (CU56-AM05). The authors were thankful for sugarcane molasses sample provided by Mitr Phol Sugarcane Research Center, Thailand. The preliminary work done by Kusuma Kamolcharatsopa (2004) and Boonyarit Meksiriporn (2008) and the assistance on genetics work performed by Budsabatip Prasirtsak are highly acknowledged.
This study was financed in part by the Fundacao Carlos Chagas Filho de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ).
This work was supported by grants from the Chinese National Programs for High Technology Research \& Development (2011AA02A202), the Key Deployment Projects of Chinese Academy of Sciences (KSZD-EW-Z-016-3), and the Industrial Biotechnology Program of Tianjin Municipal Science and Technology Commission (11ZCZDSY08900). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
This work was financially supported by the Kasetsart University Research and Development Institute (KURDI), Kasetsart University Kamphaeng Saen campus, and the Research Promotion and Technology Transfer Center (RPTTC), Faculty of Liberal Arts and Science, Kasetsart University.
Funding for this project was provided from the New Energy and Industrial Technology Development Organization (NEDO) of Japan.
We acknowledge that this work was financially support by Special Fund for Agroscientific Research in the Public Interest (No. 201503135): Study on Technology and Demonstration of Straw High Efficiency and Clear Energy Utilization.
The authors are grateful for the FPU grant from the Spanish Ministry of Education. Also they thank to Spanish Ministry of Economy and Competitiveness (former Ministry of Science and Innovation) contracts. The authors acknowledge financial support for this investigation has been provided by CDTI (CENIT-E-CDTI-BioSos-CEN-2009-1040) and supported by Ministry of Economy and Competitiveness, ``Local Investment fund for employment{''
This research was supported by the item of State Key Laboratory Breeding Base of Nuclear Resources and Environment (NRE 1611) and the Engineering Research Center of Nano-Geo Materials of Ministry of Education China University of Geosciences Opening Project (NGM 2016KF003).
The authors thank Usina Acucareira Guaira for its support in the execution of this study. A grant for studies was provided by Brazilian Agricultural Research Corporation (Embrapa) (02.11.07.022.00.00). Bernardo de Almeida Halfeld-Vieira thanks the National Council for Technological and Scientific Development (CNPq) for his research productivity fellowship (Proc. 303396/2018-0).
We gratefully acknowledge Farm Engineering and Automatic Control Technology Research group (FEAT Group), Applied Engineering for Important Crops of the North East Research group (AENE Group), and Khon Kaen University for the financial support.
The authors would like to thank the Neotropical Center for Biomass Research (CNIB) of the Pontifical Catholic University of Ecuador (PUCE) for financial support during this investigation. The authors also thank Novozymes for providing the enzymes used in this study. Instituto Universitario de Investigacion en Ciencias Ambientales de Aragon (IUCA)-Universidad de Zaragoza is gratefully acknowledged for covering the APCs.
This research was supported in part by a grant from the Ministry of Education of Thailand.
We recognize the funding from CNPq, Coordenacio de Aperfeicoamento de Pessoal de Nivel Superior Brasil (CAPES)-Finance Code 001, Sao Paulo Research Foundation (FAPESP) grant \#2015/20630-4, and the Natural Sciences and Engineering Research Council (NSERC) grant RGPIN/05076-2015.
This work was supported by the third phase of the Technical Education Quality Improvement Program.
This research was supported by ``Cooperative Research Program for Agriculture Science and Technology Development (PJ007449201007),{''
The authors are thankful to the Rajiv Gandhi National Fellowship supported by University Grant Commission, funded by Ministry of Social Justice \& Empowerment and Ministry of Tribal Affairs, Govt. of India for the financial contribution in this study. The authors are also thankful to Dr. Nandadulal Bhattacharya (Director, Vidyasagar Institute of Health, Medinipur) and Dr. Indrani Datta (Chaudhuri) (Assistant Professor, Vidyasagar University, Medinipur) for help in improving the English of the manuscript.
This work was supported by the Brazilian government through the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq). The bilateral Brazil-France collaboration was funded under Program CNPq-Ciencia sem Fronteiras, Process Number 208415/2017-3, and Institut National de la Recherche Agronomique (INRA) - Environment \& Agronomy Division during Pinheiro's leave at UMR FARE in Reims, France.
The authors would like to thank Banco do Nordeste do Brasil (BNB, Brazil), Comissao de Aperfeicoamento de Pessoal do Nivel Superior (CAPES, Brazil), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil) and the Fundacao de Amparo a Pesquisa do Estado da Bahia (FAPESB, Brazil) for their financial support.
The authors gratefully acknowledge National Natural Science Foundation of China (21607119, 51508447), Science \& Technology Projects of Shaanxi Province (2010/5027), Special Funds of the Education Department of Shaanxi Province (16JK1423), Science Foundation for Fostering Talents (RC1432) of Xi'an University of Architecture and Technology for the financial support.
This research was funded by Roullier Group and the Government of Navarra.
The authors express their appreciation for supporting this research to ``The Global COE Program Novel Carbon Resources, Kyushu University,{''
Shahrekord University provided the funding for this research (Grant/Award Number: 97GRN1M1932) . The authors are also grateful to the editor and the anonymous reviewers for their useful and constructive comments.
The authors are grateful for the financial support to this research from the China Ministry of Science and Technology (2014DFG32550) and the Guangxi Key Laboratory of Chemistry and Engineering of Forest Products (GXFC14-06). Authors are grateful to Prof. M. Hakki Alma for providing help in terms of syntax checking.
We acquired funding from Sao Paulo Research Foundation (Fapesp \#2021/09838-3), National Council for Scientific and Technological Development (CNPq \#313530/2021-1), Coordination for the Improvement of Higher Education Personnel (CAPES \#001 and CAPES/AUXPE \#2671/2022), and ``Pro-Reitoria de Pos-Graduacao da Unesp-Sao Paulo State University/Brazil.{''
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior {[
The authors would like to thank the CNPQ-Brazil for financing the period of stay of M.Sc. Joner O. Alves at Northeastern University (USA). Chuanwei Zhuo would like to thank Mr. William Fowle and Dr. Yong Zhang for SEM and TEM support. The support provided by CAPES (Grant: 04/CII-2008 - Rede Nanobiotec-Brasil) is also greatly appreciated. The authors also thank the Global Ethanol Company for providing samples for this study.
The authors wish to thank to CAPES and CNPq (Process PQ 306303/2014-0) for the researcher fellowship, and FAPESP for the Research Project Grant (Process 2011/51902-9).
We would like to thank the members of the Tanegashima Experimental Station, NARO Kyushu Okinawa Agricultural Research Center, and the Kumage and Tokunoshima branches, Kagoshima Prefectural Institute for Agricultural Development and Okinawa Prefectural Agricultural Research Center for their kind support. We would like to show our gratitude to Dr. Martin C. Hare for giving valuable comments to our manuscript. This study was financed by NARO Agricultural Research Center (320c0: sugarcane breeding for multipurpose utilization and sustainable production).
This study was conducted under contract by the Sydney University Glycaemic Index Research Service and financed by Horizon Science. Horizon Science retained the services of the Baker IDI Heart and Diabetes Institute for the scientific input of Peter Clifton towards this study and manuscript.
The authors would like to thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) for financial support (contract grant number 2011/19396-6 under the BIOEN Thematic project ``An Integrated Process for Total Bioethanol Production and Zero CO<INF>2</INF> Emission{''
This work was supported by National Basic Research Program of China (973 Program) (2013CB228100); the National Natural Science Foundation of China (51676074); General Administration of Quality Supervision, Inspection of Public Projects (20140159); Guangzhou Science and Technology Plan (201604020022); the Guangdong Natural Science Foundation (2015A030313227); the Key Laboratory of Efficient and Clean Energy Utilization of Guangdong Higher Education Institutes, South China University of Technology (KLB10004).
The authors are grateful to FAPESP, CNPq, and CAPES for financial support.
This work was supported by the Sao Paulo Research Foundation (FAPESP) (2012/20549-4 to ARD, 2008/58037-9 to FMS and 2013/08293-7 to MSS). We are also grateful to the scholarships provided by the Coordination for the Improvement of Higher Education Personnel (CAPES) and FAPESP (2014/04105-4 to MVL, 2013/24988-5 to MVR, 2014/15403-6 to MPZ, 2014/23051-2 to FC). The authors also declare that there are no conflicts of interest.
The authors gratefully acknowledge the Brazilian research funding agency FAPESP (Sao Paulo Research Foundation) for its financial support of this research.
The authors would like to thank Dr. Babak Mozafari, the dean of Electrical and computer faculty of science and research branch Islamic Azad University, for supporting this research.
We would like to acknowledge the support of the Brazilian funding agencies Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) via grant 15/13684-0, and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) via grants 303988/2016-9 and 423693/2016-6.
Fundacao Araucaria {[
This research was supported by Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Education, Science and Technology (03-2010-0250), Republic of Korea. Dhirendra Nath Barman was supported by a scholarship from the BK21 Program, Ministry of Education \& Human Resources Development, ROK.
The authors are grateful to Technology Information, Forecasting and Assessment Council (TIFAC), Department of Science and Technology, Government of India and Council of Scientific and Industrial Research (CSIR), New Delhi for financial support to Centre for Biofuels. The authors would like to acknowledge Dr. Sangeeta Srivastava, The Godavari Biorefineries Ltd., Mumbai, for providing sugarcane tops.
The staff of Microscopy Center of the Federal University of Minas Gerais is gratefully acknowledged for their support during measurements and for helping us with the sample preparation and TEM analysis. One of the authors (Carlos M. Viana) is grateful to Coordenacao e Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for a research scholarship. We would like to express our very great appreciation to Pro-Rectory of Research of UFMG.
Authors are grateful to FAPESP (Process no 2008/57926-4 and 2010/11258-0) for the financial support and CNPq. FAFA gratefully acknowledges CAPES. CAR, VA, MJVB and LNR acknowledge to FAPEMIG, CNPQ and CAPES for the financial support. We are also thankful to Ms. Juliana RG Reis for her technical assistance. Authors also would like to thank Dr. Durval Rodrigues Jr., Dr. Paulo Suzuki from Engineering School of Lorena and Dr. Rogerio Hein, UNESP, Guaratingueta for SEM, XRD and AFM analysis respectively.
The authors wish to thank the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-No. 577146/2008-4) of Brazil for financial support.
We acknowledge funding through a CSIR SRF Fellowship to S.B.; Indo US Science and Technology Forum's Joint Clean Energy Research and Development Center (IUSSTF/JCERDC) through Department of Biotechnology (DBT), Government of India to D.G. (GAP-3509); and Science and Engineering Research Board (SERB), Government of India under National Postdoctoral Fellowship Scheme (PDF/2015/000159) to M.B.K. (GAP 3510).
TFL, Capes 001 Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior https://www.capes.gov.br/EGML FAPESP, Fundacao de Amparo a Pesquisa do Estado de Sao Paulo http://www.fapesp.br/CNPQ Conselho Nacional de Desenvolvimento Cientifico e Tecnologico http://www.cnpq.br/CAPES Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior https://www.capes.gov.br/The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
To Fundacao de Amparo a Pesquisa do Estado de Goias (FAPEG), Mercoaves Comercio de Aves LTDA, Nutrial Alimentos, Tectron and Escola de Veterinaria e Zootecnia da Universidade Federal de Goias (UFG).; The authors thank CNPq -National Council for Scientific and Technological Development for the undergraduate scientific fellowship granted to the first author and senior researcher fellowship granted to the seventh author.
The authors acknowledge the SENAI Innovation Institute for Biosynthetic and Fibers, the School of Chemistry from the Federal University of Rio de Janeiro, and the Brazilian National Council for Scientific and Technological Development (CNPq) for supporting this project. The authors also acknowledge Professor Pedro H. R. Alij o (Rio de Janeiro State University, UERJ) and Matheus de Andrade Cruz (SENAICETIQT/Federal University of Rio de Janeiro, UFRJ) for writing assistance and reviewing the manuscript.
This work was funded by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq - Brazil, awarded to CAR), Fundacao do Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG, awarded to CAR), Fundacao do Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, awarded to SSS), the Financiadora de Estudos e Projetos (FINEP, process number 2084/07, awarded to CAR) and the Pontificia Universidad Catolica del Ecuador and SENESCYT (awarded to EJCB and CGB). We thank the Ecuadorian government for permission to collect in the Galapagos Archipelago. We thank Prof. Marc-Andre Lachance for providing the phylogenetic tree of the novel species.
We wish to express our appreciation to Mr. Paul Osei-Fosu of Ghana Standard Boards and Auntie Grace of CSIR for analysing the samples. We also wish to show our sincerest gratitude to Auntie Abena of Elmina, a fish monger who helped by given her smoking facility and her time in the smoking of the samples. Our final thanks go to the Government of Ghana and University of Cape Coast for their financial assistance.
Authors are grateful to Director, CSIR-Indian Institute of Petroleum for providing necessary facilities to complete this work and constant encouragement. Authors are also grateful to CSIR for necessary funding through grant no. CSC-0116.
The authors would like to thank Embraer S.A. and The Boeing Company for the financial support to the development of this assessment and Marcelo Gonsalves (Embraer) and Onofre Andrade (Boeing) for the assistance in defining scenarios and the enriching discussion of the results.
This work was supported by the Brazilian Council for Research and Development - CNPq (process number: 401900/2016-9).
This work is based on the research supported by the DST/NRF South African Research Chair Initiative (SARChI) Grant number 64817, the Sugarcane Technology Enabling Programme for Bioenergy (STEP-Bio), a public: private partnership between the South African sugarcane processing industry and the Department of Science and Technology (DST) Sector Innovation Fund (SIF), and the University of KwaZulu-Natal (UKZN).
This study was supported by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Fundacao de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ) and International Foundation for Science (IFS).
This study was financed in part by the Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES) -Finance Code 001, and the Minas Gerais Research Foundation (FAPEMIG) grant numbers APQ-01360-14 and PPM-00645-17. The authors are also grateful for the financial support from the Brazilian National Council for Scientific and Technological Development (CNPq) and the Brazilian Study and Project Funding Agency (FINEP).
We would like to thank the staff of Inmetro for technical assistance, insightful discussions, and comments and Josua Nosanchuk for English revision. This work was funded by the Brazilian research agencies Fundacao de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq).
This project was funded by a Grant from Mitr Phol Group and Research and Researchers for Industries: RRI (RTF) Grant No. MSD60I0061.
This research was carried out with support from the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Capes) (Financing Code 88881.068513/20141), the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (granting scholarship - process 302997/2020-2), and the Minas Gerais State Foundation for Research Support (FAPEMIG/Brazil). We thank Leticia Silva de Almeida (in memoriam) for her friendship and contributions to this study.
One of the authors (S. R. Teixeira) is greatly indebted to FAPESP (04368-4/08), to UNESP/PROPE-SANTANDER post-doc program for the scholarship and to ICCET/CSIC for the laboratories and materials accessibility. We are also grateful to Dr Ma. S. Hernandez Crespo for assistance in the development of this work and to Pilar Diaz Diaz for technical support.
The authors would like to report the financial support from the Natural Science Foundation of China {[
This study was supported by the Research Foundation of the State of Sao Paulo (FAPESP 17/24234-1).
This work was supported by National Natural Science Foundation of China (Grant No. 41971250), Youth Innovation Promotion Association (Grant No. 2018068).
Mr. Belachew Zegale (international student) would like to acknowledge sponsorship from Addis Ababa Science and Technology University under Ministry of Education, Govt of Ethiopia for pursuing PhD at Indian Institute of Technology Guwahati, India.
Carla Dias PhD scholarship is sponsored by Fundacao para a Ciencia e Tecnologia (FCT), Portugal (SFRH/BD/117355/2016). Beatriz P. Nobre thanks FCT for financial support of Centro de Quimica Estrutural through projects UIDB/00100/2020 and UIDP/00100/2020; and Institute of Molecular Sciences -Associate Laboratory through project LA/P/0056/2020.Beatriz P. Nobre thanks Instituto Superior Tecnico and FCT for the Scientific Employment contract under Decree-Law no. 57/2016, of August 29.
This research was financially supported by the National Natural Science Foundation of China (NSFC) (No. 41461092), Specific Research Project of Guangxi for Research Bases and Talents (No. 2017AD19029) and the R\&D Fund for the Postgraduate Students of Guangxi University for Nationalities (No. GXUN-CHXZS2016117).
United States Agency for International Development (USAID) under the USAID/HED grant in the Africa-US Higher Education Initiative-HED 052-9740-ETH-11-01.
The authors are appreciative to the Ministry of Research Technology and Higher Education for funding this PUPT Research.
P.R.L.A. would like to thank the Graduate Course of Soil and Plant Nutrition of the Soil Science Department at ESALQ/USP (University of Sao Paulo) for the research opportunity, and wants to express his gratefulness to the CAPES Foundation for a research grant, project: 8045-13-5. E.J.B.N.C. thanks for a research grant (No. 307563/2009-0) from the National Council for Scientific and Technological Development (CNPq).
This study was supported by Brazilian institutions CAPES (Federal Agency for the Support and Improvement of Higher Education), CNPq (National Council for Scientific and Technological Development), and FAPEMIG (Minas Gerais State Research Foundation).
This research was supported by grants from FAPESP (2008/58037-9) and CNPq (475022/2011-4 e 310177/2011-1). TMA received a fellowship from FAPESP (2010/11499-1). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
The authors thank Sao Paulo Research Foundation (FAPESP) under grants 2015/50684-9, 2017/17530-3 and 2018/08255-1 for student scholarships and financial support.
This work was supported by the National Natural Science Foundation of China (No. 22168011), The Dean Project of Guangxi Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology (2021Z011), the Guangxi Key R\&D Program (GUI KE AB20238009), and special funding for ``Guangxi Ba-gui Scholars{''
This research was supported by the U.S. Department of Agriculture (2011-10006-30358 and 2012-67009-19596), the US Department of Energy's Office of International Affairs (DE-PI0000031), BASF, and the Florida Department of Agriculture and Consumer Services. Apichai Sawisit was supported by the Thailand Research Fund (TRF) under the Royal Golden Jubilee Ph.D. Program (RGJ-Industry-PhD, Grant No. PHD/0135/2553).
Authors acknowledge the financial support provided by DBT-Pan-IIT Grant (BT/EB/PAN-IIT 2012), Centre for Bioenergy from Department of Biotechnology, Ministry of Science and Technology, New Delhi, India to Prof. Arun Goyal. The fellowship to Priyanka Nath was supported by funding from DST Inspire fellowship from Department of Science and Technology, New Delhi, India.
This study was financially supported through vWa Project (Grant BB/S011951/1) and we acknowledge BBSRC, Innovate UK and Department of Biotechnology, India for funding this project. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the article.
The authors would like to thank the Specific research project of Guangxi for research bases and talents (Grant Number AD18126005) and the National Natural Science Foundation of China (Grant Number 31701542) for their financial support. We also thank colleagues in our group, and an American friend for checking the spell and grammar of this work.
The authors are grateful to Technology Information, Forecasting and Assessment Council (TIFAC), Department of Science and Technology, Government of India and Council of Scientific and Industrial Research (CSIR), New Delhi for financial support to Centre for Biofuels. Authors also thank staff of Electron Microscopy section, XRD facility and Chemical Sciences Division of NEST for SEM, XRD and FTIR analyses respectively, and Dr. Sangeeta Srivastava, The Godavari Biorefineries Ltd., Mumbai, for providing sugarcane tops.
Acknowledgements The authors would like to thank all persons involved in helping to finish the research. Special acknowledgement to the research grant BOLD J510050002/2021007 from Universiti Tenaga Nasional for sponsoring the journal publication
This research was funded by the Research Project SOA.DNS.20.02 of the Universidad de las Americas, Quito (Ecuador).
J. N. Putro would like to express her sincere appreciation to the department of chemical engineering, National Taiwan University of Science and Technology (NTUST) for providing all the research facilities under the undergraduate internship program. The partial financial support from the Directorate General of Higher Education (DIKTI) through Undergraduate Student Research Grant Programs is also gratefully acknowledged.
We wish to thank the LPDP Ministry of Finance, Indonesia for the financial support to this project. We also thankful to the Head of Center for Leather, Rubber and Plastics, Yogyakarta for providing the research facilities.
This work is mainly supported by the funding under TINT to University project, the Thailand Institute of Nuclear Technology (TINT) , Ministry of Higher Education, Science, Research and Innovation (MHESI) , Thailand. In addition, this work was supported by Thammasat University Research Unit in Textile and Polymer Chemistry.
This work was supported by Science and Engineering Research Board (SERB), Department of Science and Technology (DST), India {[
J.C. Lopez-Linares gratefully acknowledges the research grant received from University of Jaen (Plan de Apoyo).
National Key R\&D Program of China, Grant/Award Number: 2018YFD0400703; Scientific research project of Liaoning Provincial Department of Education, Grant/Award Number: J2020040; State Key Laboratory of Pulp and Paper Engineering, Grant/Award Number: 201802
All experimental samples were generated at ICAR-National Dairy Research Institute. The authors extend their gratitude to the Director, ICAR-National Dairy Research Institute, Karnal, Haryana, India for providing necessary research facilities and research funding for the study.
This work was supported by the National Key R \& D Program of China (Grant No. 2022YFC2105501) , National Natural Science Foun- dation of China (Grant No. 32272284, 52270121) , China Postdoctoral Science Foundation (Grant No. 2020M681510) , Foreign Experts Program of Ministry of Science and Technology of China (Grant No. QN2022012005L) and Innovation \& Entrepreneurship Program of Jiangsu Province, China (Grant No. JSSCBS20210929) .
This study was supported by the Thailand Science Research and Innovation (Grant number FRB650022/0179) under the grant agreement of Naresuan University (Grant number R2565B009).
This work was supported by National Natural Science Foundation of China (Grant No.51976203, Grant No.51476150), Shanxi Province Science Foundation for Youths (Grant No.201901D211218, Grant No.201901D211237), Scientific and Technological Innovation Programs of Higher Education Institutions in Shanxi (Grant No.2020L0278) and Science Foundation of North University of China (Grant No. XJJ201921).
Authors acknowledge Prof. Johann Gorgens (Stellenbosch University, South Africa) for his support with sugarcane green harvest residues samples and Ecole Polytechnique Federale de Lausanne (EPFL) for financial support.
This research was supported by the University of Malaya Research Grant PG008-2015B and the Ministry of Higher Education under the Academic Training Scheme (SLAB) .
This work is part of JASTIPNet project on the ``Development of integrated process for conversion of sugarcane trash to bioethanol and value-added chemicals{''
This work was supported in part by Open Funding of State Key Laboratory of Pulp and Paper Engineering (Grant No. 200937 and 2012TS03), South China University of Technology.
The authors would like to acknowledge the sponsorship of Sao Paulo Research Foundation (FAPESP) and BG Brasil through the Research Centre for Gas Innovation, FAPESP Grant 2014/50279-4; also the financial support of FAPESP and Natural Environment Research Council (NERC), FAPESP Grant Number 2015/50684-9 and FAPESP grant 2017/17530-3. We also thank Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for student grants provided.
This work was supported by the National Natural Science Foundation of China (grant numbers 31730106, 21704045, 31470593), and the National Key Technology Research and Development Program of China (grant number 2015BAD15B09).
Financial support was provided by an USP-COFECUB project (Process number: 10.1.1947.11.9), a BIOEN/FAPESP PRONEX project (Process number: 2008/56100-5) as well as by INCT - Instituto Nacional de Ciencia e Tecnologia do Bioetanol, CNPq (Process number: 142784/2007-9) and FAPESP (Processes numbers 2007/59327-8 and 2010/15417-6). E.J. is thankful to Paul Sabatier University (Toulouse, France) and CNRS for supporting the research work of her team. The authors are thankful to Dr. M.C. Falco and CTC for providing the sugarcane cell suspension cultures as well as to H. San Clemente and T.C. Cataldi for their help for the bioinformatics work. They thank G.M. Souza and Dr. M. Nishiyama, for kindly providing sugarcane protein sequences from SUCEST and M. Nunes for the help with the microscopy analyses. The authors also wish to thank T. Douche and Dr. C. Albenne for stimulating discussions. This paper is dedicated to the memory of R. Pont-Lezica who was at the origin of the French project.
This work was supported by the National Natural Science Foundation of China (52102299 and 21905218) , the Guangdong Basic and Applied Basic Research Foundation (2021A1515110059) , the China Postdoctoral Science Foun-dation (2020M682500 and 2020M682502) , the Sanya Science and Education Innovation Park of Wuhan University of Technology (2021KF0019) , and the Fundamental Research Funds for the Central Universities (WUT: 2021CG014) .
The author Dr. Anil H. Gore gratefully acknowledges DST-SERB, New Delhi, for providing research grants under young scientist scheme project (File No. YSS/2015/001806). This study was also supported financially by the Korea Institute of Energy Technology Evaluation and Planning (KETEP) and the Ministry of Trade, Industry, and Energy (MOTIE) of the Republic of Korea {[
We thank the Instituto Nacional Autonomo de Investigaciones Agropecuarias (INIAP), Ecuador, for leave of absence. We also thank the Secretaria Nacional de Educacion Superior, Ciencia, Tecnologia e Innovacion, Ecuador, and the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Brazil, for financial support.
This work was funded by the National Natural Science Foundation of China (21776114; 21808087), National Key Research and Development Program of China (2019YFE0114600), and the Postdoctoral Innovative Talent Support Program (BX20200152). Part of the work was also supported by the Jiangsu Provincial Natural Science Foundation of China (BK20181347; BK20200604) and Jiangsu Province ``Six Talent Peak{''
The authors wish to acknowledge the National Research Council of Thailand for their financial support and the Farm Engineering and Automation Technology (FEAT) Research Group of Khon Kaen University, Thailand for supporting the provision of tools and equipment for this research.
The authors would like to thank Thematic Laboratory of Optical and Electronic Microscopy of the National Institute for Amazonian Research (LTMOE/INPA), Federal University of Technology - Parana (UTFPR - Toledo), Western Parana State University (UNIOESTE), Federal University of Parana (UFPR - Palotina) and Sao Paulo State University (UNESP) for the support.
This work was supported by the University of Bielsko-Biala within internal funds for development of young scientists, EU project POKL04.01.02-00-196/09-00 and Energinet (ForskEL-1219). The authors claim no conflict of interest concerning any part of the work presented.
This research was financially supported by National Key Research and Development Project (2018YFB1501701), Guangdong Science and Technology Research Program (2017A010105018) and Key Project of International Cooperation, Chinese Academy of Sciences (182344KYSB20160056). We are grateful to Dr. Md. Asraful Alam for his help to improve the language and structure of the manuscript.
This study was funded by the National Natural Science Foundation of China (41991334, 41721001) , the Young Elite Scientists Sponsorship Program by CAST (2018QNRC001) , and China Agricultural Research System (CARS-01-30) .
This research was supported by grants from Research Support Foundation of the State of Rio Grande do Sul-FAPERGS (10/1972-5), Research Support Foundation of the State of Minas Gerais (FAPEMIG), and National Council for Scientific and Technological Development (CNPq) (310177/2011-1).
This research was funded by Syngenta and the University of Manchester. The authors would also like to thank Dr. Jeff E. Prest for the helpful discussions.
The present work was supported by the National Natural Science Foundation of China (grant number 51608232), the Open Fund of Guangdong Provincial Key Laboratory of Solid Wastes Pollution Control and Recycling (grant number 2020B121201003), the Open Funding of Jiangsu Key Laboratory for Biomass Energy and Material (grant number JSBEM201913) and the College Students Innovation Training Program Program (grant number 202110299516X).
Financial supports provided by the Brazilian agencies FAPESP, CAPES, CNPq, and FAPEMIG are gratefully acknowledged.
The authors gratefully thank the Bangladesh Agricultural Research Council (BARC), through its National Agricultural Technology Project (NATP); Phase-II has provided financial support during the doctoral study programme of the first author. The authors also acknowledge the contribution of Bangladesh Sugarcrop Research Institute for the study support.
The autors are to grateful Instituto de Quimica-UNESP de Araraquara/SP, CAPES (Coordenacao de Aperfeicoamento Pessoal de Nivel Superior), CNPQ (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico) and FACTE (Fundacao de Apoio a Ciencia, Tecnologia e Educacao) for their financial support.
This work was supported by Ministerio de Ciencia, Tecnologia e Innovacion. SUBSECRETARIA DE FEDERALIZACION DE LA CIENCIA, TECNOLOGIA Y LA INNOVACION: {[
The authors are thankful to the Director, CSIR-NBRI for financial and infrastructural support. SM is thankful to OLP 0110 for financial support. AG is particularly thankful to University Grant Commission, New Delhi to provide the fellowship {[
The authors are grateful to the Brazilian Ministry of Education's Coordination for the Improvement of Higher Education Personnel (CAPES), the Brazilian National Council for Scientific and Technological Development (CNPq), and the Alagoas State Research Foundation (FAPEAL) for funding this research. The authors also wish to thank the Federal University of Alagoas' Catalysis and Chemical Reactivity Group and the Santa Cruz State University's Center for Electron Microscopy, Ilheus, Bahia, Brazil.
The author would like to thank Semarang State University and Indonesian Ministry of State of Research and Technology-Indonesian Directorate General of Higher Education (Kemenristek-Dikti) for research grant 2019.
This work was funded by Punjab Agriculture Research Board (PARB) through University of Agriculture Faisalabad, Pakistan. (PARB Project \#445). Moreover, special thanks to Prof. Dr. Manzoor Ahmad, Dr. Anjum Munir, Dr. Abdul Ghafoor and all staff members of Farm Machinery Lab, UAF for their support during this research.
This work was supported by the National Key R\&D Program of China (2018YFA0902200) and National Natural Science Foundation of China (No. 21878176; 21808123).
The authors are thankful to the Research Management Center of Universiti Putra Malaysia for providing financial support (GP-IPS/2016/9486500) to carry out this research study. The authors also acknowledge the Department of Metallurgy and Materials Engineering, Kirikkale University, Turkey for the ongoing partnership, financial support (project number of 2016/44) and fruitful feedback.
The authors thank Mr. Brian Lavrijssen, Mr. Patrick Hendrickx, Mr. Ed Hendrix, Mrs. Jose Kuenen-Claes and Mrs. Saskia Laar van for their technical assistance. The financial support, provided by the AST project of the Ministry of Agricultural and Rural Development of Vietnam and by the Animal Nutrition Group, and Mushroom Research Group of Wageningen University and Research Center (The Netherlands), is greatly acknowledged.
This work was financially supported by the National Natural Science Foundation of China (41306181) and Science Foundation of the Fujian Province, China (2016J06009 \& JK2014014). The project was also supported by FAFU grants XJQ201417 and 612014043.
This study was financed by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, Fundacao de Amparo a Pesquisa do Estado de SAo Paulo (FAPESP, processes 2014/50884-5, 10/52322-3, 2018/07522-6), and Conselho de Desenvolvimento Cientifico e Tecnologico (CNPq, process 46.5319/2014-9). This work was partially supported by the National Institute of Science and Technology of Bioethanol - INCT do Bioetanol (FAPESP/CNPq) and AG (FAPESP 2019/13936-0). MLTMP is a research productivity fellow of CNPq (process 301963/2017-7). We thank Mauro Xavier (Centro de Cana - IAC, RibeirAo Preto - SP, Brazil) and Monalisa Sampaio Carneiro (CCA - UFSCar, Araras - SP, Brazil) for providing the biomass for this research. We thank Mariana Cereia and Mauricio de Oliveira for their technical assistance.
The authors thank their institutions (Laboratorio de Alta Tecnologia de Xalapa and Unidad de Servicios de Apoyo en Resolucion Analitica of the Universidad Veracruzana and Instituto de Ecologia) for their support in this research. Financial support from CONACYT Mexico (181820) is also appreciated.
We would like to thank the financial support from the Sao Paulo Research Foundation (FAPESP) (Process number 2009/15984-0) and National Council for Scientific and Technological Development (CNPq) (Process number 304394/2009-2); and the Coordination for the Improvement of Higher Education Personnel (CAPES) for the student scholarship.
Authors acknowledge the Fundacao de Amparo a` Pesquisa do Estado de Sao Paulo process number 2013/20196-7 and 2009/15984-0 for providing financial support during the development of this researchwork.
The authors acknowledge the financial contribution of a PhD scholarship from the QUT School of Chemistry, Physics and Mechanical Engineering and the support of the QUT Central Analytical Research Facility (CARF) at Queensland University of Technology for offering laboratories and equipment for our research.
Author N.S. and P.K.M thankfully acknowledges Department of Chemical Engineering and Technology, IIT (BHU) Varanasi for providing experimental facilities.The authors extend their appreciation to the Researchers Supporting Project number (RSP-2021/367), King Saud University, Riyadh, Saudi Arabia. Author M.S. acknowledges the Science and Engineering ResearchBoard for SERB Research Scientist award {[
This study was financed in part by the Coordenacao de Aper-feicoamento de Pessoal de Nivel Superior, Brasil (CAPES, Finance Code 001 number 88882.332814/2019-01 and CAPES-Print, number 88887.364650/2019-00). The authors also acknowledge grants \#2016/10636-8 from Sao Paulo Research Foundation (FAPESP), and \#407716/2021-1 from Brazilian National Council for Scientific and Technological Development (CNPq)
This work was supported by the Anhui Provincial Natural Science Research in Universities (grant No. KJ2021A0494); Foundation of State Key Laboratory of Utilization of Woody Oil Resource (grant No. GZKF202118); Open Project of Anhui Engineering Laboratory for Industrial Microbiology Molecular Breeding (Anhui Polytechnic University, Grant No. ELMB-02); Anhui Provincial Natural Science Foundation (grant No. 2108085MB37); Anhui Polytechnic University (grant numbers S202110363247; 2021YQQ011; KZ42022148; Xjky2020068; Xjky2022096).
The authors are grateful to Ineuvo Ltd. for funding this work. They thank Cranfield University for providing facilities for conducting experiments. The funders had no role in study design, data collection, analysis, decision to publish, and preparation of this article.
This study was supported by the National Natural Science Foundation of China (31070549, 31130013 and 40801087) and the Research Project of Ministry of Education, China (213019A).
This work was funded by the National Natural Science Foundation of China (NSFC No: 21968005), the National Natural Science Foundation of China (NSFC No: 31860193), Guangxi Science and Technology Base and Special Talents(Grant No. GXSTAD19110156), Guangxi Major Projects of Science and Technology (Grant No.GXMPSTAA17129001), Guangxi Major Projects of Science and Technology (Grant No. GXMPSTAA17202032), Guangxi Major Projects of Science and Technology (Grant No. GXMPSTAA18118013), Guangxi Major Projects of Science and Technology((Grant No. GXMPSTAA 17129006), the Foundation of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control (ZR201702), the Opening Project of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control(KF201812-4), the National Key R\&D Program of China (2018YFD0800700).
The authors wish to thank the Dezful Branch, Islamic Azad University for the financial support and also Shahid Beheshti University (SBU) technicians for their skillful laboratory work. The authors would like to thank all the editor and reviewers for their comments in the development and improvement of this paper.
This work was supported by the National Council for Scientific and Technological Development -CNPq (Brazil), processes 311807/2018-6, 428650/2018-0, 140127/2020-8, 307958/2021-3, and Coordination for the Improvement of Higher Education Personnel -CAPES (Brazil).
The authors would like to thank the FAPESP (Projects: 2012/51467-3, 2011/16842-5, 2010/16524-0 and 2009/17293-5) and to iLINK program between CSIC and FAPESP (Project 2013/50790-8, i-Link0675-2013) for their financial support. The authors are also grateful to the Framework Agreement of Collaboration between IETcc/CSIC (Spain) and FZEA/USP (Brazil) (Ref: 2013040043) and to CNPq (project \#306386/2013-5).
Authors would like to acknowledge Jadavpur university Research Grant for initial funding for this project and DSTSERB (Grant identifier No: YSS/2015/002000) for financial support. Authors would also like to acknowledge help extended by Metallurgy Department and Instrumentation Science of Jadavpur University for carrying out SEM, FTIR and XRD experiments and CGCRI, Kolkata for carrying out DLS, Zeta potential experiments.
Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Finance Code 001), Megg Madonyk Cota Elias, Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (grant number CEX-APQ-01287-15), Leandro Vinicius Alves Gurgel, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (grant number 307445/2019-4), Leandro Vinicius Alves Gurgel, Universidade Federal de Ouro Preto (grant number 23109.000928/2020-33), Leandro Vinicius Alves Gurgel, Universidade Federal de Ouro Preto (grant number 23109.000929/2020-88), Liliane Catone Soares.
The authors would like to gratefully acknowledge the Sao Paulo Research Foundation (FAPESP) (process no: 2018/03138-7) and Coordination for the Improvement of Higher Education Personnel (CAPES) for the financial support, Sao Paulo State University (UNESP Sorocaba-ICTS) for the opportunity to develop the project, the Laboratory of Activated Carbon (LCA) of Federal University of Paraiba (UFPB) for performing CO<INF>2</INF> capture analyses.
This research received financial support from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), Process number 2010/51309-3. We express our gratitude to Dr. George Jackson de Moraes Rocha and MSc. Viviane Marcos Nascimento for their characterization and supply of the raw material (Bagasse) for experimental runs.
The authors would like to thank Embrapa, CNPq (Process 401182/2014-2), CAPES, and FAPESP (Processes 2014/19000-3, 2016/10636-8, and 2017/13931-3) (all from Brazil) for financial support.
This work is financially supported by the Department of Biotechnology (DBT, India) under Indo-UK Industrial Waste Challenge 2017, with grant number being GAP 3513. The authors are thankful to Dr Anjan Ray, Director CSIR-Indian Institute of Petroleum for providing necessary facilities to complete this work and his constant motivation. Mrs. Lavika Jain is grateful to Council of Scientific and Industrial Research (CSIR) New Delhi, India, for awarding her Senior Research Fellowship.
The authors thank Department of Science and Technology, New Delhi for funding this study.
The authors gratefully acknowledge the financial support of the National Science Council of Taiwan (NSC 101-2218-E-035-002-MY2); Taiwan's Bureau of Energy (grant no. 101-D0204-3).
Facilities provided from UGC-SAP(DRS-III), DST-FIST and DBT supported `Advance Level Institutional Biotech Hub' (File No. BT/22/NE/ 2011) programmes are duly acknowledged. Authors are also thankful to Ms. Mum Tatung, Ph. D. Scholar, Plant Biotechnology Laboratory, Department of Botany, Nagaland University for the draft sketch of figure 1 of the paper.
The authors would like to thank the financial support from FAPESP - Sao Paulo Research Foundation {[
We are grateful to Usina Santa Luzia-Odebrecht Agroindustrial, located in the state of Mato Grosso do Sul, Brazil, for providing us SB samples. Special thanks to Professor Veronica Maria de Araujo Calado and the staff of Laboratory of Thermal Analysis and Rheology for the use of the calorimeter bomb for HCV experimental quantifications. This work received financial support from Research and Projects Financing (FINEP), the Brazilian Research Council (CNPq), and the Brazilian Federal Agency for Support and Evaluation of Graduate Education (CAPES).
The authors wish to express their thanks to the Department of Physics and Department of Industrial Engineering, Ubon Ratchathani University, Thailand for measurements of ultrasonic velocity and Vickers hardness, respectively. This research was supported by the Science Achievement Scholarship of Thailand (SAST).
We would like to acknowledge the efforts and contribution of Richmond Land Care Inc. and the Burdekin Bowen Integrated Floodplain Management Advisory Committee in supporting the project. The Australian Government is acknowledged for their support by providing funding (NR08-11) through their Caring For Our Country projects (NR08-11).
This research was supported by the European Union and the Walloon Region with the European Funds for Regional Development 2014-2020 in the framework of the VERDIR Tropical Plant Factory program (project BioResidus) (Form number : 814687-481490)
First of all many thanks to Christian Buhtz and Renee Ende (working group `Si Biogeochemistry', ZALF) for their excellent laboratory work. Further, we would like to thank Kristina Holz (head of the Central Laboratory, ZALF) and her team, especially Ellen Janiszewski, for ICPOES analyses. We thank SvenAge Schnabel (Experimental Station, ZALF) for his support of our sampling campaign. Samples of winter wheat (2018) were kindly provided by the Experimental Station of ZALF. DP was funded by the Deutsche Forschungsgemeinschaft (DFG) under grant PU 626/2-1 (Biogenic Silicon in Agricultural Landscapes (BiSiAL) - Quantification, Qualitative Characterization, and Importance for Si Balances of Agricultural Biogeosystems). Last but not least many thanks to two anonymous reviewers, whose insightful comments on our manuscript considerably improved its quality.
The authors wish to acknowledge funding from Sao Paulo Research Foundation (FAPESP) grants 2014/26767-9, 2018/20698-6, 2018/20793-9, and 2019/15819-1. For MG and PH gratefully acknowledge the funding provided by the Biotechnology and Biological Sciences Research Council (BBSRC) (BBS/E/C/000J0100, BBS/E/C/000I0320 and BBS/E/C/000I0330), and support from the Growing Health Institute Strategic Programme (BB/X010953/1). GCZ is grateful to the Coordination for the Improvement of Higher Education Personnel (CAPES), grant 88887.308408/2018-00.
We would like to thank the National Council for Scientific and Technological Development (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - CNPq) for financial support. We also thank Utrecht University for supporting this research and Joao Bruno Valentim Bastos for his useful data contribution.
The authors acknowledge the support from FAPEMIG, CNPq, CAPES and the Graduate Programs in Civil Construction (PPGCC) and in Metallurgical and Materials Engineering (PPGEM) of the Universidade Federal de Minas Gerais.
The work was financially supported by the Thailand Research Fund grant for New scholars, Office of the Higher Education Commission, and Khon Kaen University (grant no. MRG6280199), studentship funding of the Center of Excellence for Innovation in Chemistry (Perch-CIC) and the Newton Mobility Grant (Royal Society and OHEC, Thailand) (grant no. NI150336) for researcher exchange.
We acknowledge the financial support of CONICET (PIP 2010-0062), FONCyT (Prestamo BID PICT 2008-933), and CIUNT from Argentina. M. E. Ortiz is a recipient of a doctoral fellowship from CONICET, Argentina.
Swedish Energy Agency and Swedish International Development Cooperation Agency (SIDA) are gratefully acknowledged for the financial support. The ``Visiting Scholar{''
This work was supported by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (grant no. 2008/58035-6 as well as postdoctoral fellowships to J.L.S.M. and P.M.N.), the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (to A. B. and I. C.), the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (doctoral fellowships to A. B. S. and J.C.M.S.M. and a research fellowship to P. M.), the Research Foundation-Flanders (postdoctoral fellowship to R. V.), the Ghent University Multidisciplinary Research Partnership ``Biotechnology for a Sustainable Economy{''
This work was supported by Nano-Convergence Foundation (www.nanotech2020.org) funded by the Ministry of Science and ICT (MSIT, Korea) \& the Ministry of Trade, Industry and Energy (MOTIE, Korea) with Project Name: Development of high efficiency activated carbon filter for removing indoor harmful elements (VOCs, radon, bacteria, etc). This research was also supported by Korea Electric Power Corporation (Grant number: R21XO01-5). In addition, we are also thankful to the Environmental Chemistry Laboratory, Department of Chemistry, University of Agriculture Faisalabad, Pakistan, for providing us few instrumental facilities where half of experimental studies of this reported work has been carried out.
The authors wish to thank the Universidad Industrial de Santander, Vicerrectoria de Investigacion y Extension, which financially supported this study (projects no. 5445 and 5451).
The authors gratefully acknowledge the financial support from the National Natural Science Foundation of China (51506207, 21376241, 51676193, and 51561145015), Guangdong Key Laboratory of New and Renewable Energy Research and Development (Y709ji1001), The Pearl River S \& T Nova Program of Guangzhou, China (201610010110), Young Top-notch Talent of Guangdong Province, China (2016TQ03N647), and Youth Innovation Promotion Association, CAS (No. 2015289).
We would like to extend our gratitude to the Ministry of Higher Education (MOHE) Malaysia for the financial support awarded to Prof Dr Nazamid Saari under the FRGS (Vot No: 5523380).
This work was supported by the National Research Foundation of South Africa under grant numbers {[
The authors are grateful to the ``Deutsche Bundesstiftung Umwelt (DBU){''
This work was supported by National Sciences Foundation of China (Grant Nos. 31370383, 31270085), the Major State Basic Research Development Program of China (973 Project) (Grant No. 2011CB200904), and National Hi-tech Research and Development Program (863 Project) (Grant No. 2013AA065802).
This work was financially supported by the National Natural Science Foundation of China (21908085 and 21806077), Natural Science Foundation of Jiangsu Province, China (BK20190961), Postdoctoral Research Foundation of Jiangsu Province (2020Z291).
The authors would like to thank the following agencies for their financial support: Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (Fapemig) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq).
Authors are grateful to Third World Academy of Sciences (TWAS) for supporting this work vide grant number 10-134 to MS.
This work was supported by FAPESP (contract number 2014/06923-6). F.M. Mendes thanks FAPESP for her postdoctoral fellowship (2015/10756-0).
The authors are thankful to the Ministry of Education (MOE), Malaysia, for funding this project under Fundamental Research Grant Scheme (FRGS) no. 600-IRMI/FRGS 5/3 (433/2019).
The authors would like to thank Embrapa, CNPq, Capes, and FAPESP (all from Brazil) for their financial support.
The authors would like to thank the Foundation for Research Support of the State of Sao Paulo (FAPESP), Process 2017/20402-7 and the Coordination of Improvement of Higher Education Personnel-Brazil (CAPES)-Financing Code 001, for financial support.
The authors thank the FAPERJ - Fundacao Carlos Chagas Filho de Amparo a Pesquisa do Estado do Rio de Janeiro (26/110.549/2014) for financial support.
This work was supported by the National Natural Science Foundation of China (No. 21802059) , the Natural Science Foundation of Gansu Province (No. 20JR10RA208) , the West Light Foundation of Chinese Academy of Sciences, the Open Foundation of Key Laboratory of Yellow River Water Environment in Gansu Province, Lanzhou Jiaotong University (No. 20JR2RA002) and the University Industry Support Plan Project of Gansu Provincial Department of Education (No. 2021CYZC- 24).
The authors are grateful for the financial support from Sao Paulo Research Foundation (FAPESP; Grant. No. 2014/04454-9) and for the PhD fellowship (Grant. No. 2012/01799-0) for the first author. Recuperamina group is also gratefully acknowledged.
Contract grant sponsor: Fundacao de Amparo a Pesquisa do Estado de Sao Paulo; Contract grant numbers: 10/51309-3; 2013/11961-1
This work has been supported by the Department of Biotechnology, Government of India, Grant number BT/IN/Indo-UK/SVP/08/2018-19, through the Newton-UK-India Industrial Biotechnology (BBSRC) initiative.
The authors sincerely thank Integrative biorefinery laboratory and National Center for Genetic Engineering and Biotechnology (BIOTEC) for laboratory facility. This project was supported by the Thailand Research Fund (TRG6180013) and the National Science and Technology Development Agency
The authors are grateful to the Higher Education Commission of Pakistan for project funding under NRPU project ID: 10232, the Research Institute for Microwave and Millimeter -Wave Studies (RIMMS) , and the U.S.-Pakistan Center for Advanced Studies in Energy (USPCAS-E) at the National University of Science and Technology (NUST) for support in experimental work. Furthermore, the authors are also thankful to Ms. Mirrah Hashmi and Mr. Ali Raza for their consistent support throughout the research.
We thank Visvesvaraya National Institute of Technology (VNIT), Nagpur for allowing to carry out this research work, M/s Manas Group of Industries for providing the raw material, Jawaharlal Nehru Aluminium Research Development and Design Centre (JNARDDC) and the Indian Bureau of Mines (IBM) for help in mechanical treatment. We also thank M/s Heat Treat Well for the thermal treatment, Maharashtra Enviro Power Limited and the Department of Metallurgical and Materials Engineering, Visvesvaraya National Institute of Technology, and Geotech Services Nagpur, for support during experimentation. The support provided by Department of Statistics, University of Nagpur is highly appreciated.
The authors greatly acknowledge the financial grant for this research provided by the Brazilian National Council of Scientific and Technological Development (CNPq), the Coordination for the Improvement of Higher Education Personnel (CAPES) and the Studies and Projects Funder Agency (FINEP). We thank Dr. Eleni Gomes from UNESP (SP/BRAZIL) for providing the fungus Myceliophtora thermophila M77 and Dr. Maria Filomena de Andrade Rodrigues from IPT (SP/BRAZIL) for providing Trichoderma sp. IPT778 and Trichoderma harzianum rifai IPT821.
The authors gratefully acknowledge the Brazilian research funding agencies the CNPq (Proc: 470356/2011-1) and the CAPES (Proc: BEX 5951/11-9) for financial support.
Taif University Researchers Supporting Project number (TURSP-2020/84), Taif University, Taif, Saudi Arabia.
We are grateful to FAPESP (The State of Sao Paulo Research Foundation) for its financial support (2012/18859-5). ARLD is a FAPESP fellow (2013/18910-3). This work was also financially supported by FAPESP 2008/58037-9 and by CNPq 475022/2011-4 and 310177/2011-1 (FMS). We would like to thank the entire team of the molecular biology laboratory (CTBE/CNPEM), in particular the technical support of Rodrigo F. Almeida, also Thabata M. Alvarez and Zaira B. Hoffmam for cloning the GH10 and GH51 enzymes, respectively.
This work was supported by Fundac \~{
The corresponding author duly acknowledges the financial support by SERC Division, Department of Science and Technology (DST), New Delhi, India, through the young scientist project scheme vide reference no. SR/FTP/PS-76/2005.
The authors would like to acknowledge the South African sugarcane industry, the Department of Science and Technology, and the National Research Fund for financial support. The authors are also grateful to Steve Davis and Professor Matthew Starzak from the Sugar Milling Research Institute, for the provision of the sugar mill model.
The authors gratefully acknowledge the research grant provided by China under the Natural Science Foundation (No. 51102136), the Doctoral fund of Ministry of Education of China (No. 20110097120021), and the China Postdoctoral Science Fund (No. 2014M560429).
The authors would like to thank the Coordination for the Improvement of Higher Education Personnel (CAPES), National Council for Scientific and Technological Development (CNPq) process no 40878783/2018-4 and Sao Paulo Research Foundation (FAPESP) process no 2017/25329-6 for the financial support granted in the course of this research.
The authors gratefully acknowledge the University Teknologi PETRONAS, Centre for Biofuel and Biochemicals Research (CBBR), Centralized Analytical Lab (CAL) and the financial support offered by YUTP grant (015LC0-144) for all facilities provided to support postgraduate students.
The authors appreciate the Ph.D. scholarship to AF from the Office of the Higher Education Commission, Thailand, under the Program Strategic Scholarships for Frontier Research Network for the Joint Thai Ph.D. Program. The authors are grateful for financial support received from the National Research University Project through the Biofuels Research Cluster-Khon Kaen University, Office of the Higher Education Commission.
The author thankfully acknowledges the funding support received from University Grants Commission (41-1263/2012 SR) and Department of Science and Technology (SERC/LS-162/2011), Government of India. The authors would like to thank, Common Facility Center (CFC), Shivaji University, Kolhapur for availing FT-IR facility.
This work was supported by the Department of Food Processing Technology, School of Agriculture and Biosciences, Karunya Institute of Technology and Sciences - 641114, Coimbatore, India.
The authors thank Professor Dr. Lonnie Ingram of the University of Florida who cordially provided K. oxytoca M5a1 and plasmids used in this study and Dr. Xueli Zhang, Institute of Tianjin Industrial Biotechnology, Tianjin, China for providing useful information for a genome sequence database of K. oxytoca M5a1, a tool used extensively throughout this work. We also thank Associate Professor Dr. Mariena Ketudat-Cairns, Suranaree University of Technology, for her kindly help in discussion and suggestion about research work. Thanks also to Bob Tremayne, Ubon Ratchathani University, Division of International Relations, for assistance with English. This work was financially supported by Suranaree University of Technology (SUT) Research and Development Fund.
This research was supported by the Sao Paulo Research Foundation (FAPESP, Process no. 2018/26470 - 7 and 2015/06246 - 7) and Coordination for the Improvement of Higher Education Personnel (CAPES, Finance Code 001) .
We are thankful to Dr Terrence Suinyuy for the running of samples on the GC-MS. The financial assistance of the National Research Foundation of South Africa (NRF) {[
The authors wish to thank T. Dumont, C. Lallemand, I. Promi, R. Tibere, M. Carbel, J. M. Coupan, O. Calvados and N. Lubin for field work, M. Hoarau for lab work. This study was funded by the eRcane company, by CIRAD (Centre de Cooperation Internationale en Recherche Agronomique pour le Developpement) ATP-SEPANG project grant, by the Conseil Regional de la Reunion, by the European Union (European regional development fund-ERDF), by ANR (Agence Nationale de la Recherche) Delicas project grant ANR-08-GENM-001, ANR Grass biofuel project grant ANR-07-GPLA-018-005 and by the ANRT (Association Nationale de la Recherche et de la Technologie) through the CIFRE Ph.D grant No600/2012 of M. Gouy.
Authors are thankful to M/s N.B.C.C. Ltd., India for funding the ongoing research project (Project No. NBC-931-CED). Constant help provided by Vidisha Kalpada (Student, BITS-Pillani, India) and Gaurav Agarwal (Student, NIT Durgapur, India) is also acknowledged.
The research was funded by the Coordination for the Improvement of Higher Education Personnel (CAPES) , a foundation linked to Brazil's Ministry of Education (MEC) , via scholarship granted to the first author.
This research was financially supported by the Department of Biotechnology (DBT, India) to VSI, Pune under the Indo-UK Industrial Waste Challenge 2017 project. Authors sincerely acknowledge the support, encouragement and valuable guidance provided by Mr. Shivajirao Deshmukh, Director General, VSI.
This work has been funded with support from the European Commission (Erasmus Mundus Action 2 India4EU II; Indi1200061). LGP2 is part of the LabEx Tec 21 (Investissements d'Avenir - grant agreement no. ANR-11-LABX-0030) and of the Energies du Futur and PolyNat Carnot Institutes. This research was made possible thanks to the facilities of the TekLiCell platform funded by the Region Rhone-Alpes (ERDF: European regional development fund).
The authors are grateful to the financial support from National Key Basic Research Program (2010CB732201) from the Ministry of Science and Technology of China.
The authors are thankful to the Institute of Chemistry of Sao Carlos from the University of Sao Paulo and to the Laboratory of Pulp and Paper Science and Graphic Arts that provided the structure to develop the research. The authors are also grateful to Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) for the scholarship and to Conselho Nacional de Pesquisa e Desenvolvimento (CNPq) for also funding this research. LGP2 is part of the LabEx Tec 21 (Investissements d'Avenir - grant agreement no ANR-11-LABX-0030) and of the Energies du Futur and PolyNat Carnot Institutes (Investissements d'Avenir - grant agreements no ANR-11-CARN-007-01 and ANR-11-CARN-030-01).
The authors would like to thank Laura Tey, Eva Romero and Eduard Munoz at IRTA (Barcelona, Spain) for their assistance in laboratory analysis. This work was supported by Idella Foundation, the Innovation Fund Denmark and EUDP. IRTA thanks the financial support of Cerca Program of the Generalitat de Catalunya (Spain).
The authors thank to FAPESP (Sao Paulo State Research Funding Agency, Brazil), for the financial support (grant \#2016/10636-8, \#2019/15851-2 and \#2018/09692-6) and CNPq (National Council for Scientific and Technological Development, Brazil). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001. The authors also thank Espaco da Escrita - Pro-Reitoria de Pesquisa - UNICAMP - for the language services provided.
Partial financial support from CONACyT-Problemas Nacionales Grant 2015-01-124, CONACyT-Basicas Grant 281700, and PRODEP Grant UDG-PTC-1348. Authors deeply thank to the technical assistance of Dario Pozas-Zepeda and Juan Reyes Gomez (UCOL).
This research was financially supported by the Thailand Research Fund (TRF) and Commission on Higher Education, Thailand. We would like to thank Assistant Prof. Dr. Paiboon Danviruthai, Faculty of Technology, Khon Kaen University (KKU) for providing the NP01 strain and Associate Prof. Dr. Prasit Jaisil, Faculty of Agriculture, KKU for providing sweet sorghum juice and Ms. Ratchanee Kortsree, Mitr Phu Viang Sugar Mill, Khon Kaen, Thailand for providing molasses and Associate Prof. Dr. Aroonwadee Chanawong, Faculty of Associated Medical Sciences. KKU for her internal review of this paper and helpful suggestions. We also gratefully acknowledge the Royal Bangkok Sports Club (RBSC), Bangkok, Thailand and the Fermentation Research Center for Value Added Agricultural Products (FerVAAP) for financial support for Mr. Sunan Nuanpeng and Research Center for Environmental and Hazardous Substance Management. KKU and National Center of Excellence for Environmental and Hazardous Waste Management. KKU for some instrumentation supports.
A.C.F. thanks CNPq (127776/2016-8) for the fellowship. SiSNano is acknowledged for financial support and Raman equipment at LNNano. We also thank Dr. Douglas Galante and NAP/Astrobio/USP (FAPESP 2016/06114-6 and 2012/18936-0) for the Raman analysis. SEM, TEM, XPS, laboratory of sensors, and clean-room facilities at LNNano are acknowledged for material advanced characterization.
The authors would like to thank King Mongkut's University of Technology North Bangkok (Research Grant contract No. KMUTNB-GEN-59-30) and The Institute for the Promotion of Teaching Science and Technology, Thailand (IPST) (Research Grant contract No. 022/2555) for financial support of this work.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001. Gabriel Gonino was supported by a CAPES international doctoral grant (PDSE 88881.135421/2016-01) andwas funded by a training license from Instituto Federal Catarinense - Ibirama (IFC 23474.000039/2015-41). Evanilde Benedito was supported by a CNPq grant (303556/2017-0). PGB and Nupelia (UEM) provided the necessary fishing and handling permits.
supported by Conselho Nacional de Pesquisa Ciencia e Tecnologia (Brasi-lia, DF), Fundacao Araucaria (Curitiba, PR), and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Brasilia, DF, Brasil). We would also like to thank Fazenda Junqueira (Alto Alegre, Colorado, PR, Brasil) for the samples provided.
\& nbsp;BPP acknowledges financial support from University Grants Com-mission (UGC) , New Delhi, India as national fellowship (OBC) . Authors thank Sophisticated Instrumentation Centre (SIC) and DST-PURSE (II) scheme at Dr. Harisingh Gour Vishwavidyalaya, Sagar for XRD and SEM facilities.
The authors would like to acknowledge the research support provided by University of San Carlos - Department of Chemical Engineering and University of San Carlos - Research Development Extension and Publications Office (RDEPO), through the research release time and faculty research grant for the academic years 2015-2016 \& 2018-2019, respectively, and use accessibility and use of available facilities.
This study was financed in part by the National Council for Scientific and Technological Development (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)Finance Code 001 and Federal University of Mato Grosso do Sul (UFMS).
The authors thank Professor Lee R. Lynd (Dartmouth College, USA) for providing Clostridium thermocellum ATCC 27405. The authors gratefully acknowledge the financial support of the National Natural Science Foundation of China {[
This work was supported by the ECOS NORD-Mexique under Grant M13A02.
This work was supported by the following: base funding, UIDB/04708/2020, and programmatic funding, UIDP/04708/2020, of the CONSTRUCT-Instituto de I\&D em Estruturas e Construcoes. It was also funded by national funds through the FCT/MCTES (PIDDAC) and CNPq, CAPES, and FINEP (Brazilian Research Agencies). The authors also acknowledge the L'Oreal-UNESCO-ABC ``For Women in Science.{''
Both authors would like to thank Menoufia University to support present research and the required devices. Special thanks devoted to the staff of Central Laboratory for Environmental Quality Monitoring for their cooperation during measurements for providing necessary facilities to accomplish the work.
S. Yadav and M. Chauhan appreciatively acknowledge University grants commission, India, for economic support.
This work was supported by the Region 6 U.S. Environmental Protection Agency P2 grant {[
The authors gratefully acknowledge the financial support from the National Natural Science Foundation of China (Grant No. 21466017 and 31460176).
The authors thank Mr. Eldwin St. Cyr for excellent technical assistance and Mr. Anthony DeLucca for useful discussions. The American Sugar Cane League is gratefully acknowledged for funding this research. Mention of trade names or commercial products in this article is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the U.S. Department of Agriculture. USDA is an equal opportunity provider and employer.
This work was supported by the Tianjin Enterprise Science and Technology Commissioner Project of China (Grant No. 21YDTPJC00570) and the Tianjin College Students' Innovation and Entrepreneurship Training Program of China (Grant No. 202010057008, 202110057280).
The authors are grateful to the PETROBRAS Oil Company by the financial support, to the Coordination for the Improvement of Higher Education Personnel (CAPES) by the scholarship to the first author, and to the Usina de Acucar e Alcool Bandeirantes, where we set the experiment and found support.
This work has been by the Department of Biotechnology (DBT), Government of India, through grant BT/EB/PAN IIT/2012.
This research was conducted at National University of Sciences and Technology (NUST) , Islamabad, Pakistan and Ningbo Institute of Ma-terials Technology and Engineering (NIMTE) , Chinese Academy of Sci-ences (CAS) , Ningbo, China. The work was supported by Higher Education Commission (HEC) , Pakistan, under the project of National Research Program for Universities (NRPU) , {[
The research was supported by the National Natural Science Foundation of China (51178252, 51508307, 51508308), Grants from Tai Shan Scholar Foundation (No. ts201511003).
Third and fifth author want to thank the scholarship grants provided by the National Council for Science and Technology (in Spanish ``Consejo Nacional de Ciencia y Tecnologia{''
This work was supported by grants from the U.S. Department of Agriculture (2011-10006-30358 and 2012-67009-19596), the US Department of Energy's Office of International Affairs (DE-PI0000031), BASF, and the Florida Department of Agriculture and Consumer Services.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) research grants (2015/50590-4 to FMS and 2015/26982-0 to RR) and fellowships (2013/03061-0 and 2017/15477-8 to LBB; 2016/07926-4 to RT), and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) grants (305748/2017-3 and 428527/2018-3 to FMS, 429829/2016-7 to RR).
This study was supported by a NIES special research program. We also thank MitrPhol Sugarcane Research Center Co., Ltd. (Thailand) for variable information.
The present research was financially supported by the Secretaria de Estado da Ciencia, Tecnologia e Ensino Superior-Fundo Parana. The authors thank Neuza Araujo and Elza Retka for laboratory support.
This research was supported by a Fujian ``Minjiang Fellowship{''
We thank Sharon Howell and Robert Murrell for technical support. This research was funded by a Competitive Grant No. 2012-67009-19596 from the National Institute of Food and Agriculture/USDA and by the University of Florida Institute of Food and Agricultural Sciences.
The authors are grateful to Dr. Yusuke Tarumoto and Dr. Taichiro Hattori for their fruitful discussion and support. The authors also acknowledge the support given by Japan International Research Center for Agricultural Sciences, Kyushu Okinawa Agricultural Research Center in National Agriculture and Food Research Organization, and Shinko Sugar Mill Company. The authors also thank to Ms. Rumiko Suginobe and Mr. Yoichi Kanzaki for their efforts on programming supports. Part of this study is financially supported by grants from the project of the NARO Bio-oriented Technology Research Advancement Institution (The Special Scheme to Create Dynamism in Agriculture, Forestry and Fisheries through Deploying Highly Advanced Technology), JSPS KAKENHI Grant Numbers 25870163 (Grant-in-Aid for Young Scientists B), 15H01750 (Scientific Research A), and the Environment Research and Technology Development Fund (1RF-1503). Activities of Presidential Endowed Chair for ``Platinum Society{''
The authors would like to thank the distilleries for granting permission to collect samples and to the technical staff of Fermenta Biotecnologia Industrial \& Meio Ambiente Ltda for their assistance with the sampling. The authors would also like to express their thanks to the personnel of the Platform for DNA Sequencing and Gene Expression of the Centre for Biological Sciences, Federal University of Pernambuco. This work was sponsored by the Bioethanol Research Network of the State of Pernambuco (CNPq-FACEPE/PRONEM program, No. APQ-1452-2.01/10) and funded by the National Council of Scientific and Technological Development (CNPq).
The present work is supported by Technology Innovation Special Foundation of Hubei Province (Nos. 2019ACA157, 2020ZYYD019 and 2020BCB060) , Excellent Young Scientific and Technological Innovation Team of Hubei Provincial Department of Education (T201902) , Wuhan Municipal Science and Technology Project (2020020601012275) . We would like to thank Mrs Jinhui Zhou at the Analytical \& Testing Center of Wuhan University of Science and Technology for the help on SEM analysis.
Authors acknowledge financial support from Shell-Brasil S/A (041953/2017-76). JL de Medeiros and OQF Araujo also acknowledge support from CNPq-Brazil (311076/2017-3).
The authors extend their appreciation to the Deputyship for Research \& Innovation, Ministry of Education in Saudi Arabia for funding this research work through the project number IFKSURG-1436-005.
The authors are grateful to the Ministry of New and Renewable Energy, Government of India, New Delhi, India; Department of Science and Technology, Government of India, New Delhi, India; and Technology Information, Forecasting and Assessment Council, New Delhi, India for the financial support provided to the Centre for Biofuels R\&D, CSIR-NIIST, Trivandrum. One of the authors Raveendran Sindhu acknowledges Department of Biotechnology for financial support under DBT Bio-CARe scheme.
The authors express their gratude and thanks to the Higher Education Ministry for Financial Support through the PSN (Penelitian Strategies Nasional) Grant and Ditjen Penguatan Riset dan Pengembangan, Kemenristekdikti.
The authors gratefully acknowledge the National Council for Scientific and Technological Development (CNPq) for the financial support granted to Bruno De Freitas Homem De Faria allowing him to carry out this PhD in collaboration with BioWooEB-CIRAD Institute.
This research was funded by National Research Foundation (NRF), UID: 138554, Durban University of Technology, and LOreal-UNESCO for Women in Science Sub-Saharan Africa Regional fellowship.
This research was supported by University of Malaya Research Grant PG008-2015B and the Ministry of Higher Education under the Academic Traning Scheme (SLAB).
Research supported by CNPq and FAPESP (Grants 2009/00874-5 and 2010/05523-3). Cal Energy Corps is acknowledged for J.J.'s internship in CTBE/CNPEM.
This study was funded in part by the Nonpoint Source Program of the Louisiana Department of Environmental Quality (section 319).
The authors thank the research grants provided by FAPESP BIOEN Program grant numbers 10/51989-4, 10/50454-0, 10/51935-1, 10/51692-1 and CNPq grant numbers 311879/2012-8 and 311660/2012-6.
Acknowledgements This study was supported by the Natural Science Foundation of Guangxi, China (2020GXNSFAA159027) .
The authors express their gratitude to School of Energy and Power Engineering, Xi'an Jiaotong University, China for their tech-nical and financial support. Authors also acknowledge the technical support provided by University of Engineering and Technology, Lahore, Pakistan.
Acknowledgment The authors are grateful to Consejo Nacional de Ciencia y Tecnolog?a (CONACYT) for doctoral grant (738686) and financial support for this research given to first author and to Universidad Aut?noma Agraria Antonio Narro (UAAAN) respec- tively.
This work was supported by the financial support from Guangdong Natural Science Foundation (No. 2021A1515010179).
This project was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) process number 2013/20196-7 and 2009/15984-0.
This study was financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES - Brazil) Finance Code 001 and the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPQ - Brazil).
This work was funded by the Brazilian research agencies Fundacao de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq).
This work was financially supported by the National Natural Science Foundation of China (No. 51403069 and 31622044) and the Natural Science Foundation of Guangdong Province (No. 2014A030313252).
The authors acknowledge Infibra Ltda, CNPq (National Research Council, Brazil) for financing the development of the work assigned to the Research Project {[
The authors would like to thank the Coordination of Improvement of Higher Education Personnel (CAPES) for financial support (PROAP) and the National Council for Scientific and Technological Development (CNPq) for an award for excellence in research to the second author.
The authors acknowledge CNPq, FAPEMIG and Capes for financial support, and BT Construction forworking in partnership.
The financial support was provided by the Department of Biotechnology (DBT), Ministry of Science \& Technology, Government of India (Grant Number: BT/PR 20438/BCE/8/1220/2016 for 3 years).
The study was supported by a NIES special research program. We also thank Mitr Phol Sugarcane Research Center Co., Ltd. in Thailand for supportive information.
B.D. thanks National Centre for Combustion Research and Development (NCCRD), IIT Madras, for providing postdoctoral fellowship. NCCRD is sponsored by Department of Science and Technology (DST), India. The authors also thank Dr. S. Venugopal and Pushkaraj Joshi of Department of Chemical Engineering, Indian Institute of Science, Bangalore, India, for their help in SEM analysis.
The authors express their gratitude to the project ESENTTIA-CNBT COLCIENCIAS code No 665173454353 B Desarrollo del Producto y Proceso de Produccion de Terpolimeros de PropilenoEtileno-Buteno and the research program entitled ``Reconstruccion del tejido social en zonas posconflicto en Colombia{''
This study was conducted under CSIR-Supra Institutional project, SIP0023 under 11th Five Year Plan, funded by CSIR, Govt. of India.
This study was funded by the Sao Paulo Research Foundation (Fapesp) and Ministry of Science, Technology, Innovation and Communications (MCTIC).
The authors are grateful for the financial supports from Amirkabir University of Science and Technology (Specially Elham Mofarah), Tehran, Iran.
This work was supported by the Sao Paulo Research Foundation - FAPESP (grant numbers nos. 2014/14123-0 and 2017/10198-3).
The authors gratefully acknowledge the A City of Scientific Research and Technological Applications (SRTA-City), Alexandria, 21934, Egypt, for providing financial support for laboratory measurements and analyses of this paper within the framework of SRTA-City Central Laboratories Services.
GPB and CS hold Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) scholarships (2013/01071-9 and 2013/09541-4), and ESS holds a Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) scholarship. The authors thank the FAPESP (2011/08945-9) for financial support.
This work was supported in part by the USDA National Institute of Food and Agriculture, (Hatch grant (1010849) Food Bioengineering Technology of Agro-industrial Products and ALFA-LoT-Alliance for Smart Agriculture in the Internet of Things Era Award Number 2018-38422-28564), Cotton Incorporated grant (13-855) Utilization of Food Processing Technology to Add Value to Cotton as a Food Crop, the USDA-AFRI-30781, and Agriculture and Food Research Initiative-Agricultural Workforce Training Priority Area (grant no. 2021-67037-10692/project accession no. 1025548) from the U.S. Department of Agriculture, National Institute of Food and Agriculture.
The work is funded by National Natural Science Foundation of China (No. 51574182, 51404172), the Key Project of Chinese Ministry of Education (No. 213024A) and the Program for Excellent Young Scientific and Technological Innovation Team of Hubei Provincial Department of Education, China (No. T201506).
The authors thank Mr. Ching-Jui Lo, Chien-Hsien Huang, Sheng-Shieh Chen and Chung-Chih Hsu for assistance with the pretreatment test. The authors also thank Mr. Yi-Feng Jiang for providing technical assistance. This study was supported by the National Science and Technology Program (Energy) from the government of Taiwan.
Some part of this study was supported by funding from the 2008 ECO-Innovation Promotion Program, NEDO (New Energy and Industrial Technology Development Organization), Japan.
This work was supported by the National Science Foundation United States STTR program (IIP-0810568, IIP-1026648) and Ohio Department of Development - Third Frontier Advanced Energy Program (Tech 08-036).
Financial support was provided by a USP-COFECUB project (Process number: 10.1.1947.11.9), a BIOEN/FAPESP PRONEX project (Process number: 2008/56100-5) as well as by INCT - Instituto Nacional de Ciencia e Tecnologia do Bioetanol, CNPq (Process number: 142784/2007-9) and FAPESP (Process number: 2007/59327-8). EJ is thankful to Paul Sabatier University (Toulouse, France) and CNRS for supporting the research work of her team. The authors are thankful to Dr MC Falco and CTC for providing the sugarcane plants. They thank GM Souza and Dr M Nishiyama, for kindly providing sugarcane protein sequences from SUCEST. MJCR thanks LM Franceschini for the bioinformatics assistance, ER Alexandrino for the help with the figures and S Guidetti for handling the mass spectrometer. The authors are grateful to Dr C Albenne for stimulating discussions.
This work is supported by the GDAS Special Project of Science and Technology Development {[
The authors are thankful to the Director, Sardar Patel Renewable Energy Research Institute (SPRERI), VallabhVidyanagar, Gujarat for allowing us to carry out research at SPRERI. The financial support from Department of Biotechnology (DBT), Government of India is highly acknowledged.
The authors appreciate the support of the California Rice Research Board (Project RU-9).
The authors acknowledge the National Scientific and Technical Research Council (CONICET, Argentina), the National University of Misiones (Argentina), the University of Coimbra (Portugal), FCT for SFRH/BDE/108095/2015 grant, CYTED-NANOCELIA network, and the ValBio-3D project Grant ELAC2015/T03-0715 (Ministry of Science, Technology and Innovation Production of Argentina, and Research Council of Norway, Grant no. 271054).
The first author gives the sincere appreciation to the China Scholarship Council in Ministry of Education of China for financial support to make the researches in the University of British of Columbia. Authors thank Dr. Sonia Ghatora for the help with the steam pretreatment, Mr. Pablo A. Chung for the technical support provided with HPLC.
The authors would like to thank Universiti Sains Malaysia for providing a short-term grant (304/PTEKIND/6312113). We are also grateful to the School of Industrial Technology for providing necessary help and support. Special thanks go to Mr. Muhammad Faiz for his contribution of data.
A.I. Licona Aguilar is grateful for her postdoctoral fellowship to CONACYT (854539), COFAA and Secretaria de Investigacion y Posgrado del Instituto Politecnico Nacional. The authors are thankful for the financial support provided by Instituto Politecnico Nacional through the SIP projects: 2022-0668, 2022-0671, 2022-1153, 2022-1155, 2022-0244 and COFAA. This work has been also founded by CONACyT through the CB-2015252181 project and SNI-CONACyT.
M.C.B. acknowledges and is grateful for the support from the ``National Council for Scientific and Technological Development (CNPq){''
This work was supported by the National Natural Science Foundation of China (grant: 52262002) , the Guangxi Natural Science Foundation (grant: 2022GXNSFDA035062) , the Dean Project of Guangxi Key Lab- oratory of Petrochemical Resource Processing and Process Intensifica- tion Technology (grant: 2021Z014) and Innovation Project of Guangxi Graduate Education (grant: YCSW2022056) .
This work was financially supported by the National Natural Science Foundation of China (Grants 21274007 and 51473007), the Science and Technology Development Project of Beijing Municipal Commission of Education (Grant SQKM201610011001), Innovative Research Team of Polymeric Functional Film of Beijing Technology and Business University (Grant 19008001071), and the Two Sections Cultivation Fund of Beijing Technology and Business University (Grant LKJJ2016-23).
The authors thank the support by the National Council for Scientific and Technological Development (CNPq), grant \#166844/2017-9, and the Sao Paulo Research Foundation (FAPESP), grant \#2015/20630-4.
This work was supported by the Ministry of New and Renewable Energy {[
The authors are grateful for the financial support from The Office of the Higher Education Commission and The Thailand Research Fund grant (MRG6080114) , Coordinating Center for Thai Government Science and Technology Scholarship Students (CSTS) and National Science and Technology Development Agency (NSTDA) Fund grant (SCHNR2016-122) , and Research and Technology Transfer Affairs of Khon Kaen University.
This study was funded by the European Regional Development Fund (ERDF) within the programme Interreg V-A Espana Portugal (POCTEP) 2014-2020 through the project BIOVINO {[
The authors sincerely thank to the staff at the GunungMadu Plantation and Yokohama National University for the financial support for this research.
This work was supported in part by the University of Castilla-La Mancha under Project 2020-GRIN-29090, and in part by the European Social Fund (Fondo Europeo de Desarrollo Regional (FEDER) of the European Union).
One of the authors, Mr. Anuj Kumar is highly thankful to the Ministry of Human Resource Development (MHRD), New Delhi for financial support during his PhD program.
The authors wish to express their appreciation for the financial support provided by the CNPq and FAPESP.
This work was conducted in part while D.G. Grubb served as the Vice President of Research and Development at Phoenix Services LLC. The authors would like to thank Phoenix Slag Services of South Africa (Iwan Vermeulen) for their financial, technical support, and research materials; and Illovo Sugar (Mark Napier) and our confidential mining partner for AMD materials and other support. Gratitude is also extended to the Water Research Commission (WRC; Project No. K5/2757) of South Africa. The financial assistance of the National Research Foundation (NRF) toward this research is also hereby acknowledged. The opinions expressed and the conclusions drawn, are those of the authors and are not necessarily to be attributed to the NRF.
This study was funded by Council of Scientific and Industrial Research (CSIR, India) {[
The authors are grateful to CNPq and CANASOL for their financial support, to PENSALAB for supplied equipments and to Santa Cruz Processing Plant for sugarcane samples.
The authors thank PRODEP through the support granted by SEP to the Academic Body UV-CA-458, ``Sustainability and Durability of Materials for Civil Infrastructure{''
The authors gratefully acknowledge funding from the U.S. Department of Energy's International Affairs Grant Program {[
The authors wish to thank Coordination for the Improvement of Higher Education Personnel (CAPES - Brazil) for financial support and Andre Tosello Foundation for donation of fungal strains.
The authors Bharat Verma and Harsha Rajput acknowledge the Ministry of Human Resource Development (MHRD) for the financial support in terms of their Ph.D. fellowships.
We thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP-Process no. 2011/50880-1) and CAPES (Coordenacao de Aperfeicoamento de Pessoal do Ensino Superior) for the financial support and Mauricio de Oliveira for the technical assistance. This manuscript is part of the VSS Ph.D. thesis presented to the Institute of Chemistry of Araraquara-UNESP, Araraquara, Sao Paulo, Brazil.
This work was supported by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Process no. 150.446/2018-7) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Process no. 2015/06246-7and 2018/26470-7).
This research was financially supported by the National Research Council of Thailand, the Higher Education Research Promotion and National Research University Project of Thailand through Biofuels Research Cluster of Khon Kaen University (Project Number NRU543030). Additional supports from TRF Senior Research Scholar (Grant No. RTA590008) was also appreciated.
This research was supported by the research grant from the Science and Technology Department of Zhejiang Province, China (2012C23075).
We acknowledge the support from the Department of Science and Technology (DST) (Govt. of India), New Delhi, for the award of prestigious ``INSPIRE{''
This study was financially supported by the National Research Council of Thailand for research project numbers R2560B031 and RDG5950040. We express our thanks to the NULC Writing Clinic for reviewing the language and syntax of our paper.
Financial support was kindly supplied by grants from National Natural Science Foundation of China (No. 21601162, No. 21501154, and No. 21471135)
This work is based on research financially supported by the National Research Foundation (NRF) and the Sector Innovation Fund of the Department of Science and Technology (DST). The authors acknowledge that opinions, findings and conclusions or recommendations expressed are those of the author and that the NRF and DST accept no liability whatsoever in this regard. The authors gratefully acknowledge Aspen Technology Inc. for provision of the Aspen Plus{''
This work was financed by Foundation for Research Support of the State of Rio de Janeiro - Carlos Chagas Filho ((FAPERJ) - E-26/010.001659/2014), by FINEP (grant number 01.09.0566.001421/08) and Ministry of Science, Technology, Innovation, and Communication (MCTIC). M. O. Faber is thankful to the Coordination for the Improvement of Higher Education Personnel (CAPES) for a research scholarship.
The authors wish to thank the managers of Behran Oil Company of Furfural Factory in Iran for their financially supports and also from Islamic Azad University, Science and Research Branch, for granting this research project.
This work was supported by the Natural Science Foundation of Beijing Municipality (no. 2202026), the National Natural Science Foundation of China (nos. 12074024 and 11774018), and the Central University Basic Research Fund of China.
We would like to thank the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) in Brazil for funding this research. Rothamsted Research receives grant-aided support from the Biotechnology and Biological Sciences Research Council (BBSRC) UK as part of the 20:20 (R) wheat programme. Neil Brown receives support from the BBSRC National Capability PHI-base programme {[
Funding was obtained from the UBC Bridge Program and the National Sciences and Engineering Research Council (NSERC) of Canada (awarded to AJE), and from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) of Brazil (awarded to AJE, MSJ, and EGC). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
Mrs. Vartika Mishra gratefully acknowledges Ministry of Human Resource Development (MHRD), Govt. of India for providing the fellowship during the study. All authors are highly thankful to National Institute of Technology (NIT), Jalandhar for providing grants and administrative supports for the study.
This work was supported by the National Natural Science Foundation of China (Grant No. 21766014) and the State Key Laboratory of Pulp and Paper Engineering (Grant No. 201811).
This work has been supported by Faculty of Engineering, Srinakharinwirot University.
This research was supported by National Council for Scientific and Technological Development-CNPq (grant 406922/2013-6) and the Brazilian Federal Agency for Support and Evaluation of Graduate Education - (CAPES/CNPEM program) (contract grant number 88882.143419/2017-01) for providing PhD scholarship to Leandro C. Barbosa. We are grateful to Agrisus Foundation (grant 2563/18) and Sao Paulo Research Foundation-FAPESP (grants 2017/23978-7; 2018/09845-7). We would like to thank LNBR technicians' group for all the support in the field and laboratory activities, and Quata and Boa Vista Mills for providing the experimental sites and the logistical support during the fieldwork.
The first Bioenergy Award for Cutting Edge Research (BACER) conferred to Dr. Alok Satlewal from the Department of Biotechnology, Ministry of Science and Technology, Government of India and Indo-US Science and the Technology Forum is duly acknowledged. All of the financial and administrative support by Indian Oil R\&D Centre, Sector 13, Faridabad is gratefully acknowledged. Oak Ridge National Laboratory is managed by UT-Battelle, LLC under Contract DE-AC05-00OR22725 with the U.S. Department of Enegy (DOE). We are grateful to the Advanced Microscopy and Imaging Center and Joint Institute of Advanced Materials (JIAM) at the University of Tennessee, Knoxville, TN, for providing instruments and facilities for SEM imaging. We also thank Mr. Seth A. Anderson, an undergraduate student, CBE, UTK, for providing assistance during this study.
The authors would also like to thank the Federal University of Sao Carlos (UFSCAR/CCA) for providing stalks of sugarcane cultivars. The last author would like to thank to the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil) for the research fellowship (Grant 310416/2015-9).
Authors thank the sophisticated instrumentation center (SIC) and DST-PURSE (II) scheme Dr. Harisingh Gour V.V., Sagar for SEM, XRD, FTIR, NMR and TGA facilities. Author BPP is grateful to University Grant Commission (UGC) for financial support as NFOBC fellowship.
The work was supported by the Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control {[
This work was supported by Ministry of Science and Technology of China (973 program, 2014CB441104) and Natural Science Foundation of China (NO.41225014).
The authors would like to thank Coodenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Fundacao de Amparo a Pesquisa do Estado da Bahia (FAPESB) for their financial support and Federal University of Reconcavo da Bahia (UFRB) for technical support.
The authors wish to express their thanks to the Brazilian National Research and Development Council (CNPq) by specific grants (310674/2015-8, 311385/2014-1 and 311481/2014-0), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior for their financial support.
This work is supported by the National Natural Science Foundation of China (51773159, 51303142), the Science and Technology Planning Program of Guangdong (No. 2015A010105018), and Special fund of Guangdong academy of Science (No. 2016GDASPT-0108).
The authors gratefully acknowledge the financial support from the financial support of National Key R\&D Program of China (2016YFA0202900, 2016YFC1402400), NSFC (51672173), Shanghai Science and Technology committee (17JC1400700, 18520744700), Science and Technology Planning Project of Guangdong Province (2016A010103018).
This work was supported by the National Natural Science Foundation of China (Grant No. 31972042), Jiangsu Province Postdoctoral Science Foundation, China (No. 2020Z154) and High-level talents project of Six Talent Peaks in Jiangsu Province of China (Grant No. SWYY-018).
This research work on the saccharification of SCT was financially supported by a joint project (no. BT/PR20671/PBD/26/528/2016) with the Avantha Centre for Industrial Research and Development, Yamuna Nagar, Haryana, India. The work on a-L-arabinofuranosidase (PsGH43\_12) and the related SB saccharification was supported by a trilateral project with IIT Bombay, Mumbai, India, and All India Institute of Medical Sciences, New Delhi, under the DBT-Twining project scheme (no. BT/PR24786/NER/95/853/2017) from the Department of Biotechnology (DBT), Ministry of Science and Technology, New Delhi, Government of India, to A.G. The authors acknowledge the use of an FTIR spectrophotometer procured from the India-Finland project (BT/IN/Finland/08/AG/2011) funded by the DBT, Government of India, to A.G. and FESEM facility at Central Instrumental Facility, IIT Guwahati, India.
This work was supported by the National Natural Science Foundation of China (Nos. 21076105, 21106066), ``973{''
Authors Hemansi, Himanshu and JKS thank the Central University of Haryana for administrative and infrastructural support. Hemansi ac-knowledges CSIR-UGC, New Delhi for junior research fellowship (NET-JRF) . JKS acknowledge SERB-DST, GOI, for financial support (ECR/2016/000929/LS) under Early Career Research (ECR) award scheme.
This study was sponsored by the National Science and Technology Support Program (2013BAD08B04), China. The first author of the paper (E. M.) expresses his appreciation to the Ministry of Sciences, Research and Technology of the I. R. Iranian government for providing a PhD scholarship.
This work was funded by the Deanship of Scientific Research at Jouf University under grant No. (DSR-2021-03-0368).
The authors wish to acknowledge the financial support from Nanjing Agricultural University (No. 68Q-0603) and China National Natural Science Foundation (No. 21878161).
This work was supported by Guangxi Key R \& amp;D Program Project (Guike AB21220006), National Natural Science Foundation of China (52160016), Guangxi Key Laboratory of Environmental Pollution Control Theory and Technology Fund Project (Guikeneng1801Z009), the project of high level innovation team and outstanding scholar in Guangxi colleges and universities (002401013001), and Guangxi Key Laboratory of Environmental Pollution Control Theory and Technology for Science and Education Combined with Science and Technology Innovation Base.
This research was supported by National Natural Science Foundation of China (31170117), Science \& Technology Projects of Guangdong Provincial Oceanic and Fishery Bureau (A201301C04), National Marine Research Special Funds for Public Welfare Projects of China (201205020) and Major Science and Technology Projects of Guangdong Province, China (2011A080403006).
The authors would like to thank CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior), CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico), FAPEMIG (Fundacao de Amparo a Pesquisa do Estado de Minas Gerais), and UEMG (Universidade do Estado de Minas Gerais) for their financial support and fellowships. The authors are also grateful for accessing the NMR facility of the High-Resolution Magnetic Resonance Laboratory (LAREMAR, Chemistry Department, UFMG, Belo Horizonte, Brazil).
This research was funded by Princess Nourah bint Abdul-rahman University Researchers Supporting Project number (PNURSP2022R156) , Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia.
Isabel Rodriguez was funded by a postdoctoral contract from the Xunta de Galicia, Spain (Plan I2C, 2012). This research was financially supported by projects: MAT2010-21509-C03-01 (Ministerio de Economia y Competitividad, Spain) and FP7 Project BiValBi. Biotechnologies to Valorise the regional food Biodiversity in Latin America (PIRSES-GA-2013-611493). The authors want to thank by RAR: Refinarias de Acuicar Reunidas, S.A. (Portugal), and COPAM: Companhia Portuguesa de Amidos, S.A. (Portugal) for providing the molasses and CSL utilised to conduct this research. We also wish to thank to Ana Duran and Margarita Nogueira (IIM-CSIC) for their excellent technical assistance.
This research was funded by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, processes 142175/2016-1 and 142137/2018-9), Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP process 2015/06246-7) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES) Financial code 001.
Authors thankfully acknowledge the financial support from FAPESP (No. 2011/13514-7 and No. 2012/19157-4) and the technical support from SEE ALGAE Technology Company who provided access to their confidential data. Part of this work was supported by the Director, Office of Science, of the US Department of Energy under Contract No. DE-AC02-05CH11231.
The authors acknowledge the FAPESP (Sao Paulo Research Foundation) (2015/06238-4 and 2016/14852-7) and CNPq (National Council for Scientific and Technological Development) for financial support and CAPES (Coordination for the Improvement of Higher Education Personnel) for the provision of scholarships.
The authors thank CAPES/PROCAD and CNPq for the financial support of this work and scholarships.
The authors acknowledge the financial assistance from the Department of Biotechnology (DBT-IPLS grant), New Delhi and Dr. R.K. Foundation fund, Maharshi Dayanand University, Rohtak during the course of this investigation.
Sponsored by the Department of Science and Technology
This work was supported in part by FAPESP (Process: 2013/50353-7). Alessandra Rigotto was supported by CNPq (Proc. CNPq: 134605/2015-2). Simone Raposo Cotta was supported by Fapesp (Process: 2018/24049-2) and CoordenacAo de Aperfeicoamento Pessoal de Nivel Superior, Brazil (CAPES), Finance Code 001. We also thank CNPq for the Research Grant to FDA (Proc. CNPq: 485116/2013-8).
The authors are grateful to Ministerio de Ciencia Tecnologia e Innovacion (Minciencias), Colombia (Francisco Jose de Caldas Fund), Universidad de La Sabana and Universidad de Antioquia for the financial support to this work through the project with code ING-221 (Minciencias contract 548-2019). Bernay Cifuentes and Nestor Sanchez acknowledge Minciencias for the doctoral scholarship (grant number 727-2015).
This research was supported by wood Utilization Research Center (WUR) fund (330059 - USDA CSREES 2009-34158-20189).
This work was done when the senior author worked as a visiting PhD student in the School of Renewable Natural Resources, LSU AgCenter, Baton Rouge, Louisiana, USA. The work was supported jointly by the National First-class Disciplines (PNFD), a project funded by the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD), China, USDA Forest Service/US Endowment (Grant E17-23), USA, Jingsu Specially-appointed Professor fund (Dr. Meichun Li), China, and the Henan Academy of Science (Project GH2019055), China.
This study was financially supported by the Science and Technology Program of Hunan Province (2016SK2045), National Natural Science Foundation of China (51378190, 51521006, 51578222, and 51579094), the Natural Science Foundation of Hunan Province (13JJB002), and the Research Foundation of Education Department of Hunan Province (17K432).
This research was funded by Taif University, Researchers Supporting Project grant number (TURSP-2020/196).
The research was funded by National Science and Technology Major Project (2017ZX07402004), National Key Technology R \& D Program (2017YFB0307900), the National Natural Science Foundation of China (22078113), Natural Science Foundation of Guangdong Province (2019A1515010996), Joint Foundation of the Guangdong Natural Science Foundation for Young Scholar (2020A1515110855), and the Fundamental Research Funds for the Central Universities (2019MS085).
This research was funded in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance code 88887.472495/2019-00, in the frame of the project Biotechnology Processes for the Production of Advanced Biofuels (BioADD), CAPES-PRINT UFPR, and in part by the Russian Foundation for Basic Research (RFBR No. 18-54-80027). The APC was funded by the Russian Foundation for Basic Research (RFBR No. 18-54-80027).
The authors thank the financial support offered by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) -Brazil and the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) -Brazil {[
The authors appreciate the Ph.D. scholarship awarded to C. Nualsri (Grant No. 551T213) by the Graduate School, Khon Kaen University, Thailand. Research funds were provided by National Research University Project through Biofuels Research Cluster-Khon Kaen University, Office of the Higher Education Commission (Grant No. NRU59004) and TRF Senior Research Scholar (Grant No. RTA5980004).
This study was supported by Consejo Nacional Ciencia y Tecnologia (CONACyT, Grant number 579774), Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, Grant numbers 2012/17727-8; 2013/08373-0, 2013/24168-8 and 2016/08215-4), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) (99999.008107/2015-07) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (303189/2013-4). The authors acknowledge the help of Prof. Dr. Elidiane Cipriano Rangel (Group of Plasmas and Materials, Institute of Science and Technology, Sao Paulo State University - UNESP) for the SEM-EDS analyses and Prof. Dr. Daniel Komatsu (Pontifical Catholic University, PUC) for the help with FTIR analysis.
The financial support for this project was provided by the Australian Research Council under the Linkage Project Scheme LP120200614. The analytical facilities used in this study were provided by the Mark Wainwright Analytical Centre, UNSW, Sydney, Australia.
The authors are grateful to the Department of Biotechnology, New Delhi, for the funding support which enabled this study under the project no. BT/PR5388/AAQ/3/594/2012 and the Director, ICAR-Central Institute of Freshwater Aquaculture, Bhubaneswar, for the infrastructure facilities provided.
This research was financially supported by the National Council of Technological and Scientific Development (CNPq) and the Coordination for the Improvement of Higher Education Personnel (CAPES).
This study was supported by the Maryland E-Novation Initiative Fund (MEIF) and the Maryland Energy Innovation Institute-Energy Innovation Seed Grant. The Honors program at Hood College supported the students' research.
This study was funded by the Ministry of Higher Education Malaysia (Grant No. FRGS15-206-0447). We would like to thank the International Islamic University Malaysia for providing the facilities for the study.
This project was financially supported by the National Natural Scientific Foundation of China (Nos. 41673109, 41977289), S\&T Department of Sichuan Province (2017SZ0185, 2018SZDZX0022 and 2019ZDZX0025), Sichuan Vanadium\&Titanium Industry Development Research Center (2018VTCY-Z-02) and the Open Research Fund of 405 Geological Team of Sichuan Geological \& Mineral Exploration \& Development Bureau.
This work was supported by the National High Technology Research and Development Program of China {[
The authors acknowledge the financial support of Taif University Researchers Supporting Project number (TURSP-2020/14) , Taif Uni-versity, Taif, Saudi Arabia and gratefully thank Higher Education Commission, Pakistan, for providing grant no NRPU 6579.
FAPESP (contract number 2018/06241-3), and Scientific Development Support Program of the School of Pharmaceutical Sciences (PADC) (contract number 2016/09-I) funding this work. Coordination of Improvement of Higher Education Personnel (CAPES) funding the doctoral scholarship of Fernando Roberto Paz-Cedeno, Lucas Ragnini Henares and Eddyn Gabriel Solorzano-Chavez student.
Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - Brasil (CNPq); Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES), Grant/Award Number: Finance Code 001; Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Brasil (FAPESP); Conselho Nacional de Desenvolvimento Cientifico e Tecnologico; National Council for Scientific and Technological Development; Coordenacao de Aperfeicoamento de Pessoal de nivel superior; Coordination for the Improvement of Higher Education Personnel; Fundacao de Amparo a Pesquisa do Estado de Sao Paulo; Foundation for Research Support of the State of Sao Paulo
This research was supported by the National Natural Sciences Foundation of China (Grant Nos. 91951205, 31660015 and 31860243), Yunnan Applied Basic Research Projects (Grant Nos. 2017FB024 and 2017FH001-032), and the Chinese Postdoctoral Science Foundation (Grant No. 2017M622861).
VV thankfully acknowledge to University of Kerala for providing Junior Research Fellowship (No. ACE1/A3/115/BTY/22279/2015-11) as financial assistance.
The authors are thankful to Higher Education Commission (HEC) of Pakistan for financial assistance under project No.20-159/R7D/09/1841 and Indigenous PhD Fellowship Program.
The authors gratefully acknowledge the financial support from the National Natural Science Foundation of China (NSFC U2006224) , and Guangxi Natural Science, China (GKAB22036007, 2022GXNSFFA035035) . Bindiganavile thanks the Natural Sciences and Engineering Research Council (NSERC) Canada for its continued support to his research program.
This work was supported by the Mexican Council of Science and Technology (Conacyt; grant CB-14/236895) and through the Bioenergy Thematic Network (Red Tematica de Bioenergia, grant 260457).
The authors wish to thank the Coordination for the Improvement of Higher Education Personnel (CAPES, PROAP 2020 of Graduate Program in Agricultural and Livestock Microbiology, Sao Paulo State University, UNESP); Sao Paulo Researcher Foundation (FAPESP, Process no 2015/11045-0 BIOEN); National Council for Scientific and Technological Development (CNPq, Process no 312611/2019-6, 312093/2016-0 and 159220/2018-1); Sao Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences, Jaboticabal, SP, Brazil; and Federal Institute of Education, Science, and Technology of Sao Paulo, Matao, SP, Brazil, for financial support.
The authors would like to extend their sincere appreciation to the Deanship of Scientific Research at King Saud University for funding this work through Research Group No. RG-1437-031.; Marta Otero thanks support by the Portuguese Foundation for Science and Technology through the FCT Investigator Program (IF/00314/2015). Thanks are also due for the financial support to CESAM (UID/AMB/50017/2013), to FCT/MEC through national funds, and the co-funding by the FEDER, within the PT2020 Partnership Agreement and Compete 2020.
This work was financial supported by the National Natural Science Foundation of China (Grant 21201065, 51372091, 21371061, 21401057, and 21571066), the Key Program of Science Technology Innovation Foundation of Universities (cxzd1113), the Science and Technology Plan Projects of Guangdong Province (2012B010200030), and Natural Science Foundation of Guangdong Province, China (S2013030012842 and S2012040007836). All electron microscopy characterizations including FESEM and HRTEM were carried out in Analytical and Testing Center, Jinan University.
This work was partially supported by: the research project funded by the University of Padova entitled `Engineering Consolidated Bioprocessing yeasts for the one-step conversion of cellulosic substrates into bioethanol'; the bilateral joint research project N. ZA11MO2 entitled `Development of robust yeast strains for bioethanol production from starchy and cellulosic plant biomass'; and the National Research Foundation (South Africa). LF is a recipient of an `Assegno di ricerca Senior' grant from the University of Padova (Padova, Italy). We thank Stefania Zannoni (University of Padova) and Manda Rossouw (Stellenbosch University, Stellenbosch, South Africa) for HPLC analysis. We are very grateful to Prof Johann F Gorgens (Stellenbosch University), who supplied the steam-pretreated sugarcane bagasse hydrolysate.
Project supported by the National Natural Science Foundation of China (51674089), Heilongjiang Provincial Science Fund for Distinguished Youth Scholar (JC2018002), Postdoctoral Scientific Research Development Fund of Heilongjiang Province (LBH-Q16037) and Postgraduate Innovative Research Projects of Northeast Petroleum University (YJSCX2017-014NEPU).
This study was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (Research Grant No. 2011/17928-0; Scholarship Grant No. 2012/16258-4 to A. P. G. Bassi) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (Scholarship Grant No. 301701/2012-1 to S. R. Ceccato-Antonini). The authors wish to acknowledge the Centro de Tecnologias Estrategicas do Nordeste (CETENE) for the chromatographic analysis.
Danila Carvalho thanks the Wood and Pulping Chemistry Research Network (WPCRN) project for their financial support. Jennie Berglund acknowledges the Knut and Alice Wallenberg foundation for funding through the Wallenberg Wood Science Center at the Royal Institute of Technology (KTH).
Authors thank to the financial support of CNPq, FINEP, FAPITEC and CAPES.
This work was supported by Coordination for the Improvement of Higher Education Personnel PROEX-CAPES (Process 88887.360712/2019-00), the Sao Paulo Research Foundation (FAPESP-grant number 2015/06246-7 and 2016/24526-0), Minas Gerais Research Foundation (FAPEMIG-TEC-APQ-02894-14) and National Council for Scientific and Technological Development (grant CNPq 303469/2017-0).
ACPO and FLF were supported by FAPESP (Sao Paulo Research Foundation, 19/12860-0 and 19/21609-0, respectively) and Coordination for the Improvement of Higher Education Personnel (CAPES). MVR, CRFT, JAG, TAG, GT were supported by FAPESP fellowships. AD and FMS were supported by FAPESP grants no. 15/50612-8, 17/22669-0, 15/50590-4, and 20/05784-3. AD, CRFT, and FMS were also supported by CNPq (Brazilian Council for Scientific and Technological Development), grants no. 404654/2018-5 and 311457/2020-7; 420392/2018-1; 306279/2020-7 and 428527/2018-3, respectively. The authors acknowledge Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brazil (CAPES/PROEX)-Finance Code 001-for support.
This work was supported by the National Natural Science Foundation of China for a Key Project (31430092).
This work was supported by the Brazilian funding agencies CNPq, CAPES, and FUNDECT.
The authors want to thank Christophe Le Meur and Gaetan Burgaud from ESIAB. Technopole Brest-Iroise -Parvis Blaise Pascal - 29280 Plouzane, France, for the identification of the three strains by PCR, they also want to thank the Lebanese University for the PhD fellowship of Walaa Sayed.
We declare that we have no competing interests. This work was supported by EMBRAPA, Project SEG 03.12.11.002.00.00. L.A.S. received a scholarship from CAPES. Material preparation and data collection were performed by J.R.M.A. and L.A.S., bioinformatic analyses were performed by A.S.S. and E.F. F., the first draft of the manuscript was written by L.A.S., A.S.S., and J.R.M.A., and all authors commented on previous versions of the manuscript. M.J.P.F., F.P.F., and J.R.M.A. contributed to the study conception and design and funding acquisition. All authors read and approved the final manuscript.
This work was supported by the National Natural Science Foundation of China (nos. 21336002, 51306191, and 21276094) and the Doctoral Fund of Ministry of Education of China (20130172110043).
We are appreciated the contribution of Dr. Jordan Klinger for development method for sorting peak list data. MS. Suchada Ukaew was supported by a grant from the Royal Thai Government Scholarship program. Funding support from the Richard and Bonnie Robbins Endowment is appreciated.
This work was supported by Natural Science Foundation of China (41401345), Natural Science Foundation of Jiangsu Province (BK20140755), Jiangsu Agriculture Science and Technology Independent Innovation Funds (CX(12)5054), Special Fund for Agro-scientific Research in the Public Interest (20150306) and Open Foundation of State Key Laboratory of Soil and Sustainable Agriculture (No. Y412201428). Y.F. Feng gratefully thanks the support from Scholarship of JAAS to study at the University of Massachusetts, Amherst. The authors are grateful to Professor Bruce E. Rittmann and Professor Yonghong Wu for their valuable comments and improvement on the manuscript. We also thank Mr. Hui Zhou, Dr. Philip G. Kerr, Dr. A. Sivasamy, Prof. Shixue Yin and Dr. Jingjing Duan for their contribution to the manuscript.
The authors acknowledge the Brazilian funding agencies, CAPES ('Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior'), for a fellowship to Juliao R. L. Couto and Paulo G. M. A. Martins (grant no. 23038.008980/2013-90), and FAPEMIG ('Fundacao de Amparo a Pesquisa do Estado de Minas Gerais'), for financial support. In addition, the authors express appreciation to the staff from the UFVJM, Beef Cattle Research and Experiment Sector for the diligent animal care and handling.
The authors are grateful to the Ministry of Higher Education, Science, Research and Innovation, Thailand, for the financial support. They are also grateful to the Department of Biotechnology, Faculty of Agro-Industry, and Kasetsart University for ``Agro-Industry (AI) Scholarship for International Students 2018.{''
This research was supported by the World Bank (WB) funded Higher Education Quality Enhancement Project (HEQEP) implemented by the University Grants Commission (UGC), Bangladesh.
This work was supported by the National Scientific and Technical Research Council (CONICET), project ref. PIP-284, by the National Universities of Tucuman (UNT) and La Pampa (UNLaPam), Argentina. J.H.P and A.P.M. thank CONICET for doctoral scholarships.
This work was supported by the National Research Foundation (NRF) in Singapore under grant (NRF 2009 NRF-CRP 001-039).
The authors are grateful for the support provided by the Doctorate Program in Agricultural Sciences of the University of Veracruz, Mexico, and the National Council of Science and Technology (CONACyT).
This research is part of the WANDEL project, and has been supported by the German Federal Ministry of Education and Research (BMBF; grant no. 02WGR1430D) through its Global Resource Water (GRoW) funding initiative.
The authors acknowledge fellowship and infrastructure received from ICAR-NDRI (Karnal) to carry out the research work
Financial support from the Faculty of Engineering, Mahasarakham University, Thailand (2014 incoming budget, contract no: ENGEN 57002/Dec2013) and the Energy Policy and Planning Office (EPPO), Ministry of Energy, Royal Thai Government is gratefully acknowledged.
The authors gratefully acknowledge that Elizabeth Burns, John Oxley, and Michelle Emin obtained the laboratory primary measurements and the NIR spectra of all fiber samples discussed within this paper. This work was funded by a Second Generation Biofuels Research and Development Program grant (Gen 2) provided by the Australian Government Department of Resources, Energy and Tourism.
To FAPESP (Proc. 2002/10534-8) and CNPQ (151184/2005-4), for funding; CTC and Sao Martinho mill for the provided resources.
This work was supported in part by the Brazilian National Council for Scientific and Technological Development (CNPq) {[
The authors acknowledge the efforts and financial support from the Sao Paulo Research Foundation -FAPESP (Process number: 2015/20630-4) as well as the financial support provided by the Brazilian National Postdoctoral Program (PNPD), which was granted by a Coordination of Improvement of High Level Personnel (CAPES) subsidy from the federal government of Brazil. The authors are also grateful to efforts of staff from the Brazilian Science Institutions (CNPEM and UNICAMP), particularly to the Brazilian Biorenewables National Laboratory (LNBR), which provided the supply and preparation of raw material (sugarcane bagasse hydrolysate) used for these experiments, for which the authors declare their sincere thanks. We would also like to thank the Costa Pinto Sugar Mill, who provided the sugarcane molasses also used in this study.
The authors thank the Brazilian agencies Fapesp, Capes, and CNPq for financial support, and the staff of Embrapa Instrumentation for their technical assistance.
The authors acknowledge the Brazilian Center of Research in Energy and Materials (CNPEM), Brazilian Biorenewables National Laboratory (LNBR), Brazilian Biosciences National Laboratory (LNBio), Coordination of Improvement of Higher Level Personnel (CAPES), and Foundation for Research Support of the State of Sao Paulo (FAPESP) (process numbers 2014/01135-0, 2015/20630-4, 2016/14567-0, and 2017/04997-0) for financial support
Authors acknowledge the Goiasa Company for providing the area for the study and the execution of the sugarcane technological quality analysis and the National Council for Scientific and Technological Development (CNPq) for the financial contribution for the research development, processes: 408180/2016-1 and 306329/2019-0. This study was financed in part by the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001. Authors also thank the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior (CAPES/Brazil) and the National Council for Scientific and Technological Development (CNPq/Brazil) for granting a master's scholarship.
This work is based on the research supported in part by grant numbers 116610 (KM), 103979 (VON), 115465 (AS) by the National Research Foundation of South Africa.
This work was supported by Priority Research Centers Program (2010-0020141) through the National Research Foundation of Korea (NRF) funded by the Ministry of Education, Science and Technology, Republic of Korea. Also, this work was carried out with the support of ``Cooperative Research Program for Agriculture Science and Technology Development (Project No. PJ012441022017){''
This work was supported by Kementerian Riset, Teknologi dan Pendidikan Tinggi Indonesia (PDUPT 2021).
Financial supported to carry out this work was provided by the National Key Technologies Research and Development Program of China (No. 2017YFD080080804-01) and the Chinese Scholarships Council Foundation (No. 2016818T50).
The author wishes to thank to Consejo Nacional de Ciencia y Tecnologia (CONACYT) for the PhD grant number 603689 to AN.
The authors are grateful to Capes for financial support of this work and scholarships.
This research was funded by the Natural Science Foundation of Guangxi (2021GXNSFAA075039) and the Scientific Base and Talents Foundation of Guangxi (GuiKeAD20297103).
This work is supported by a grant (DST/TM/WTI/WIC/2K17/84(G)) from the DST (Department of Science and Technology) New Delhi. Any opinions, findings, and conclusions expressed in this paper are those of the authors and do not necessarily reflect the views of DST, New Delhi.
This research was funded by FAPESP-grant numbers 2016/10636-8, 2018/01386-3 and 2020/15513-7; CAPES-finance code 001; and CNPq-grant number 409346/2018-7. The APC was funded by FAPESP 2018/01386-3.
The authors would like to acknowledge and thank the EPSRC (EP/N021746/1) for financial support.
The authors thankfully acknowledge the funding received from VIT Vellore through `VIT SEED GRANT' for carrying out this research work. The author also acknowledges SIF DST-VITFIST, the SEM facility at SBST and RGEMS (VIT, Vellore) for allowing to use the analytical instruments. We like to extend our thanks ``Smart Materials Laboratory for BioSensing and Catalysis{''
We are thankful to Indian Oil Corporation Ltd., R\&D Centre, Faridabad and Department of Biotechnology (DBT), Govt. of India for providing all infrastructural, analytical, and financial assistance. Dow Chemicals, India is duly acknowledged for providing surfactants.
This study received financial support provided by the Research Council for the State of Sao Paulo (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo-FAPESP-Process No. 2016/106368), the Coordination for the Improvement of Higher Education Personnel (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-USPCAPES program), and the Council for Scientific and Technological Development (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-CNPq).
The authors are grateful for financial support from the Scientific Research Foundation of Guangxi University (Grant No. XGZ160521) and the National Natural Science Foundation of China (Grant No. 31860661). We would like to thank LetPub (www.letpub.com) for providing linguistic assistance during the preparation of this manuscript.
This research was funded by the NSFC (National Nature Science Foundation of China), grant number 51878179
This research was funded by Brazilian fostering agencies Coordination for the Improvement of Higher Education Personnel (CAPES), Finance Code 001, and Sao Paulo Research Foundation (FAPESP), grants \#16/10636-8 and \#16/14852-7.
The authors wish to thank the Brazilian National Council of Research and Development (CNPq) for financing this research (Project number 430304/2018-8) and the Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES) for granting a scholarship. They also wish to thank the Laboratory of Technological Innovation in Civil Construction (LABITECC), Regional Center for Technological Development and Innovation (CRTI) and Multi-User Analysis Center (CAM) for carrying out the tests of this research, and the Graduate Program in Modeling and Optimization (PPGMO) for funding the revision of the English text.
This study is supported by National Natural Science Foundation of China (51809001, 51609001), Natural Science Foundation of the Education Department of Anhui Province (KJ2018A0125), The Open Fund of State Key Laboratory of Tea Plant Biology and Utilization (SKLTOF20170117).
This project was supported by the National Natural Science Foundation of China (31760192), the Scientific Research Foundation of Guangxi University (XGZ160166), and the Guangxi Natural Science Foundation of China (2016GXNSFBA380234).
The authors are thankful to Department of Science and Technology (DST), Govt of India (SSD/SS/033/2011/G) and Management of Sathyabama Institute of Science and Technology. We also acknowledge Dept. of Nanobiotechnology, Sankara Nethrayala, Chennai, SAIFCochin for instrumental facilities.
This research was funded by Naresuan University (NU), and the National Science, Research and Innovation Fund (NSRF): Grant No. R2565B018 and National Research Council of Thailand (NRCT): Grant No. NRCT5-RRI63010-P13.
We would like to thank the Faculty of Science, Buriram Science Center for supplying chemicals and scientific equipment.
The authors thank the Brazilian agencies FAPESP, CAPES and CNPq for financial support, and the staff of Embrapa Instrumentation for their technical assistance.
The authors gratefully acknowledge the financial support from the UGC, New Delhi, India. The authors wish to express their gratitude to Prof. Istavan Fabian and Prof. Mihaly Braun, Department of Analytical and Inorganic Chemistry, Debrecen University, Debrecen, Hungary for getting XRF and XRD analysis.
The authors wish to thank the Regional Government of Castilla y Leon (PIRTU Programme) for its financial support during the development of this project and the technical assistance of Professor Jose Antonio Menendez from the Department of Statistics and Operational Research of the University of Valladolid.
The authors would like to thank the Brazilian Agricultural Research Corporation - Embrapa Satellite Monitoring (CarbCana project; SEG: 02.12.08.002.00.00), the National Council for Scientific and Technological Development-CNPq (contract grants number 142232/2012-2), the Brazilian Federal Agency for Support and Evaluation of Graduate Education-PDSE/CAPES (contract grants number 7765/13-4), and Sao Paulo Research Foundation-FAPESP (contract grants number 2008/58187-0) for the grants awarded for the development of this study. We thank Dr. Alan Rodrigo Panosso for his comments on the data analysis, as well as two anonymous reviewers for their constructive suggestions.
This research was supported by Sasol Technology R\&D of South Africa, as well as the South African Department of Science and Technology (DST) and the National Research Foundation (NRF), through their Technology and Human Resources for Industry Programme (THRIP). There were also contributions from Fort Hare Institute of Technology (South Africa). The authors gratefully acknowledge their support in publishing this work. The opinions expressed in this paper are those of the authors and are not necessarily to be attributed to the sponsors.
This work was supported by Natural Science Foundation of Fujian Province (No. 2020J01506) and the National Natural Science Foundation of China (No. 22008035).
The authors are grateful to the National Commission for Science and Technology (CONACYT) of Mexico, for the doctoral scholarship of Enrique Gonzalez Bautista no. 440596 and to ECOS-ANUIES-CONACYT Program through the ECOS project M13A02, for financial support. We would like to thank Mrs Lisa FOLI for her helpful technical support during this project.
This work was carried out within the BE-Basic R\&D Program, which was granted a FES subsidy from the Dutch Ministry of Economic Affairs.
This work was supported by CONACYT Grant: Problemas Nacionales with expedient number 2015-01-1214. We thank CIATEJ A.C. and Roberto Bola \~{
This work was supported financially by the Program of Science \& Technology Planning Project of Xi' an city (20193039YF027NS027), Natural Science Foundation of Shaanxi Province (2018JQ5134), National Natural Science Foundation of China (51876206), National Key Research and Development Program (2019YFB1503904), State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources (SKLCUSA-b201802), and CAS Key Laboratory of Renewable Energy, Guangzhou Institute of Energy Conversion (Y907k51001).
This study was supported by the ``973{''
The authors are grateful to the Coordination of Improvement of Higher Education Personnel (CAPES), Sao Paulo Research Foundation FAPESP and to the Brazilian Development Bank (BNDES) for the financial supports awarded to our group.
The authors wish to thank to CNPq (Process PQ 304820/2009-1) for the researcher fellowship and the Research Project Grant (Process 470481/2012-9), and FAPESP for the Post PhD fellowship (Process 2011/05718-1) and the Research Project Grant (Process 2011/51902-9).
MA would like to gratefully acknowledge financial support from the Iran National Science Foundation (Grant no. 96005466). The authors also gratefully acknowledge the DBSA Greenfund and NRF Grant UID11181 (South Africa-Iran collaboration) as sources of funding for the work and Aspen Technology Inc. for providing the academic licenses for Aspen Plus (R), a registered trademark of Aspen Technology Inc, used to perform this study.
This research was funded by FACEPE (projects IBPG-0395-3.06/19 and BCT-0378-3.06/17), Brazil's Coordination for the Improvement of Higher Education Personnel (CAPES), CAPES/PNPD (project 88882.306335/2018-01), National Council for Scientific and Technological Development, CNPq (projects 430921/2016-0, 312387/2022-9 and 152245/2020-0), PETROBRAS-ANP-LITPEG (contract 0050.0078506.12.9); ANP-PRH30.1.
The authors are grateful to Ciaflex Rubber Industry Ltd., Tulio Sergio Fulginiti for supplying NR and additives, UFSCar for the laboratory facilities, and FAPESP (process No. 2012/14844-3) for the financial support.
This study was funded by the National Key R\&D Program of China (2017YFD0601001), the National Natural Science Foundation of China (31901270), and the Scientific Research Start-up Funds of Nanjing Forestry University, China (163030127).
This work was supported by Louisiana Board of Regents Research competitive subprogram {[
The authors gratefully acknowledge financial support for this research from National Key R\&D Program of China (2016YFA0202900), the National Natural Science Foundation of China (51072117, 51672173), and Science and Technology Planning Project of Guangdong Province (2016A010103018).
The authors gratefully acknowledge CAPES (Coordination for the Improvement of Higher Education Personnel) for the doctoral fellowship of B.M.C., E.F. and R. Ruggiero are grateful to CNPq (National Council for Scientific and Technological Development, Brazil) for research productivity fellowships and financial support, and to FAPEMIG (State of Minas Gerais Research Foundation, Brazil) and FAPESP (State of Sao Paulo Research Foundation, Brazil) for financial support.
This work was supported by the National Natural Science Foundation of China (NSFC, Grant No. 21075007), Program for New Century Excellent Talents in University (NCET-11-0563), Special Fund for Agro-scientific Research in the Public Interest (project 200803022 \& 201103027), and the Fundamental Research Funds for the Central Universities (YS1406).
We are thankful to CAPES (Coordenacao de Aperfeicoamento de Pessoal do Ensino Superior), Cnpq (National Counsel of Technological and Scientific Development), FAPEMIG (Fundacao de Amparo a Pesquisa de Minas Gerais), Funarbe (Fundacao Arthur Bernardes) and Federal University of Vicosa for financial support. We also thank the Biometric Lab (Federal University of Vicosa, Brazil) where all analyses were performed by remote access.
This work was supported by CONACYT-Project-PN-2015-01-1024. Garcia-Depraect acknowledges CONACYT for the Ph.D. fellowship 423963. This work is dedicated to the memory of Dr. Alberto Lopez Lopez and Dr. Jacob Gomez Romero.
This work was financially supported by the National Natural Science Foundation of China (21506216, 21376241, 21476233, 51561145015, 51476179), Pearl River S\&T Nova Program of Guangzhou, China (201806010052, 201610010110), Young Top-notch Talent of Guangdong Province, China (2016TQ03N647), and Youth Innovation Promotion Association, CAS (No. 2015289).
Juliana Q. Albarelli thanks FAPESP (processes 2013/18114-2; 2015/06954-1) for the post-doctoral fellowships. Diego T. Santos thanks CNPq (processes 401109/2017-8; 150745/2017-6) for the postdoctoral fellowship. M. Angela A. Meireles thanks CNPq for the productivity grant (process 302423/2015-0). The authors acknowledge the financial support from CNPq (process 486780/2012-0) and FAPESP (processes 2012/10685-8; 2015/13299-0).
The authors express gratitude to Professor Valmor Mastelato, for the XPS measures and also thank the Sao Paulo Research Foundation (FAPESP) for the grant received {[
We acknowledge the Brazilian institutions CAPES for the scholarship granted to the first and second authors and FAPEMIG and CNPq for the resources provided to complete this experiment
This work was funded by the National Natural Science Foundation of China (Nos. 31570052, 31601456, 21708016), and National First-Class Discipline Program of Light Industry Technology and Engineering (LITE2018-01).
To the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for the doctoral scholarship granted to the first author, and the Universidade Federal Rural de Pernambuco (UFRPE) for the conditions of teaching and for providing the area to conduct the study.
This study was financially supported by the Fondo de Sustentabilidad Energetica SENER -CONACYT (Mexico), through the project 249564, Liquid Biofuels Cluster. Gloria Moreno, Martin D. Hernandez - Ramirez, and Jaime Perez are acknowledged for their technical assistance.
This work was financially supported by the National Natural Science Foundation of China (21878132), and Postgraduate Research \& Practice Innovation Program of Jiangsu Province (SJCX23\_2079).
The authors thank the Federal University of Uberlandia, FAPEMIG, CNPq, and CAPES for financial support.
This study was supported and funded by Institution of Engineers, India (IEI, Kolkatta) under IEI R\&D Grant-in-aid Scheme (Project ID: DR2020010; Reference No: R.6/2/DR/2019-20/RDDR2019010).
This research was financially supported by the Kasetsart University Research and Development Institute (KURDI), Kasetsart University, Thailand and Research Promotion and Technology Transfer Center (RPTTC), Faculty of Liberal Arts and Science, Kasetsart University Kamphaeng Saen Campus, Thailand. We are grateful to Dr. Mark Reuter, Institute of Food Research, Norwich, UK, for critical reading the manuscript and helpful suggestions.
To FAEP/UMC for the financial support of the project and to Dr. Rogerio Rosa da Silva, of the Museum of Zoology of USP, for confirming ant identifications. To CNPq for the scientific initiation fellowship awarded to the first author.
The authors of this paper thank CNPq, Capes and Facepe for the scholarships to students and research scientists and also for financial support through the following research grants: ``Consolidation of the Research Center on Water and Carbon Dynamics in Ecosystems in the State of Pernambuco'' (Edital 08/2014 Facepe Pronem, APQ-0532-5.01/14); and also for the project ``Data generation and modeling to support policies for adaptation to climatic variability in agricultural systems in the Northeast region'' (CNPq Edital 37/2013-Climatic Changes, Proc. 403129/2013-3).
We thank Dr. Katsuhiko Ando and Dr. Tomohiko Tamura from National Institute and Technology Evaluation (NITE), Japan, Dr. Yantyati Widyastuti and Dr. Shanti Ratnakomala from Research Center for Biotechnology, Indonesian Institute of Sciences, Indonesia, and Biotechnology Culture Collection (BTCC) for providing the actinomycetes strains. Dr. Euis Hermiati for providing sugarcane bagasse. This work was supported by the International Joint Program, Science and Technology Research Partnership for Sustainable Development (SATREPS) (Innovative Bio-production in Indonesia; iBioI) from the Japan Science and Technology Agency and the Japan International Cooperation Agency (JST and JICA), Japan, and the RONPAKU (Dissertation PhD) Program (R11512 to NR) with a RONPAKU Fellowship from the Japan Society for the Promotion of Science (JSPS). This work also was supported in part by a LIPI research grant.
The authors gratefully acknowledge the financial support of the Human Settlement Management Institute (HSMI), HUDCO, New Delhi. The authors are also grateful to the Visvesvaraya National Institute of Technology (VNIT), Nagpur; the Sophisticated Analytical Instrument Facility of the Indian Institute of Technology (IIT), Bombay; the National Environmental Engineering Research Institute (NEERI), Nagpur; and the Indian Bureau of Mines (IBM), Nagpur, for vital technical support.
The authors thank FAPESP/SP for financial support and the Sao Martinho ethanol mill for providing the study area.
The authors thank Prof. Paul Barrow (University of Nottingham) for kindly providing both H2332-166 and J62 strains. They are also thankful to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES-finacial code 001), to Conselho National de Pesquisa e Desenvolvimento (CNPq, proc. 313678/2020-0) and to the Sao Paulo Research Foundation (FAPESP 2018/03189-0; 2018/21301-2) for fellowships and financial support.
This work is based on the DST-WOS B project ``Biodegradable plastics from agricultural waste materials{''
This study obtained financial support from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), and the Sugarcane Genetic Breeding Program (PMGCA/RIDESA/UFV). David Carlos Ferreira Baffa and Gustavo da Silveira thank CNPq for their student fellowships and Paulo Mafra thanks FAPEMIG and CAPES for his student fellowship.
This work was supported by the Advanced Low Carbon Technology Research and Development Program from Japan Science and Technology Agency (JPMJAL1206). Elemental analysis was performed by Hokkaido University Global Facility Center. Willow as feedstock was provided by Shiranuka-tyo, Hokkaido, Japan.
The authors would like to thank the Sao Paulo Research Foundation (FAPESP) for financial support (Process 2018/20793-9) and for the postdoctoral funding (Process 2017/02299-4; 2019/12557-6; 2018/20698-6) provided to B.G. Oliveira and K.S Lourenco. Research supported by LNBR -Brazilian Biorenewables National Laboratory (CNPEM/MCTIC) during the use of the Virtual Sugarcane Biorefinery open access facility.{''
This work was financially supported by NSFC (National Natural Science Foundation of China) (no. 21978072), and Open Funding Project of the State Key Laboratory of Biocatalysis and Enzyme Engineering (Hubei University).
The authors wish to thank the ``Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior{''
This research was supported by SRA, via a Sugar Industry Postgraduate Research Scholarship (SPRS).
This study was financed in part by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brasil (CAPES, finance code 001), and in part by Fundacao de Apoio a Pesquisa e a Inovacao Tecnologica do Estado de Sergipe (FAPITEC/SE). The authors also wish to thank the Brazilian funding agency CNPq (grants 310921/2019-8 and 465571/2014-0) and CLQM (Multi-user Chemistry Laboratories Center at the Federal University of Sergipe) for analytical support. The samples of crude glycerol were kindly provided by CETENE-Biocombustiveis (Centro de Tecnologias Estrategicas do Nordeste).
The author would like to thank the as the primary funder with grant ID 3096/IT10.II/PPM/04/2021 Lembaga Penelitian dan Pengabdian Masyarakat Institut Teknologi Kalimantan (LPPM ITK) and the Ministry of Education, Culture, Research, and Technology Indonesia who have provided financial support in this research.
The research was done in the BioHome Project funded by the German Federal Ministry of Education and Research {[
The authors gratefully acknowledge the Swedish Energy Agency, Energimyndigheten, for financial support.
Pedro R.V Hamann is a recipient of CAPES doctoral scholarship, Tainah C. Gomes, and Luisa de M.B Silva are recipients of CAPES master degree scholarship. Eliane F. Noronha is a research fellow of CNPq. This research was supported by grants from the University of Brasilia and FAP-DF.
National Natural Science Foundation of China, and Postgraduate Research \& Practice Innovation Program of Jiangsu Province.
This work was funded by NSFC (National Natural Science Foundation of China) (21978072), Open Funding Project of the State Key Laboratory of Biocatalysis and Enzyme Engineering (Hubei University), Open Project of Jiangsu Key Laboratory for Biomass-based Energy and Enzyme Technology (BEETKB1902), and Postgraduate Research \& Practical Innovation Program of Jiangsu Province (SJCX21-1244).
F.B.P.S. Almeida acknowledges the financial support from the Federal Institute of Education, Science and Technology of Alagoas and Separation Systems and Process Optimization Laboratory for the determinations and facilities.
The authors would like to thank the funding received from CNPq, Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, and Sao Paulo Research Foundation (FAPESP) grant \#2015/20630-4. This research was performed by ILM as part of the ``Pesquisador Colaborador{''
The authors would like to thank the Centre for Agriculture and the Bioeconomy, and Queensland University of Technology, Faculty of Engineering, for the use of their research facilities and financial support.
The authors are thankful for fundings from the National Natural Science Foundation of China (Grant no. 51372142), the Innovation Research Group (IRG: 51321091) and the ``100 Talents Program{''
The authors would like to acknowledge and thank the EPSRC (EP/N021746/1) for financial support.
Acknowledgments This study was financially supported by CONACYT (Grant No. A1-S-10035) , the authors acknowledge the support provided. F. Villanueva-Mejia acknowledges the National Supercomputing Center-IPICYT for the computational resources supported in this research through grant TKII.
This study was funded by Singapore Institute of Technology Ignition Grant (R-MOE-E103-F019), and ACP was funded by Singapore Food Story Theme 2-1st Alternative Protein Seed Challenge Grant (W20W2D0013 and W20W2D0019) and Singapore Food Story R \& D Programme Industry Alignment Fund Pre-positioning (IAF-PP) Theme 2-Advanced Biotech-based Protein Production Grant (A21H7a0131 and H21H8a0005).
This research was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (grants numbers 2016/23233-9 and 2016/09708-4), and by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). RNS is supported by a grant from CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, grant number 301921/2018-0).
We are thankful to the financial support of the FAPESP (BION-FAPESP Process 08/57926 and Process 2014/27055-2) and CAPES. The staff of BAMline at BESSYII/HZB is gratefully acknowledged for their support during measurements and the Microscopy Center at UFMG for helping us with the sample preparation and TEM analysis.
This study was financially supported by the Research Institute for Biotechnology and Bioengineering, Isfahan University of Technology. The authors are grateful to Novozymes, Denmark, for providing the enzymes used in this study.
This research was financially supported by the Department of Biotechnology, Ministry of Science and Technology, Government of India (Project No. BT/EB/PAN IIT/2012).
We acknowledge support from the United States Department of Energy Bioenergy Technologies Office (DOE-BETO) under the contract number DEEE0008256. We also thank the companies Usina Alta Mogiana, AEB Latin America, and Novozymes Latin America for the donation of materials; to the Brazilian government for financial support through the Coordination for the Improvement of Higher Education Personnel (CAPES Print program, process 88887.364337/2019-00) and ``Ciencia Sem Fronteiras{''
This work was supported by research funds from the Guangxi Key Laboratory of Environmental Engineering, Protection and Assessment.
The authors thank the collaboration of the Usina Floralco (Floralco Plant) and the support of the National Council for Scientific and Technological Development (CNPq) and the Sao Paulo Research Foundation (FAPESP).
This research was supported by FAPESP and The Netherlands Organization for Scientific Research (NWO) Grant Nos. 2013/50365-5 and 729.004.003, FAPESP 2014/24141-5, FAPESP 2013/12716-0, and CNPq 311.197/2013-2. Publication 6506 of the Netherlands Institute of Ecology (NIOO-KNAW).
We are grateful to the Sao Paulo Research Foundation (FAPESP) for financial support (2014/22585-3), to the National Council for Scientific and Technological Development (CNPq, Brazil) through the Productivity in Research' fellowship for MAS (Proc. 305952/2018-8), to the Coordination for the Improvement of Higher Education Personnel (CAPES, Brazil) through the master's fellowship for GHG, and to the Da Barra Sugar Mill' (Raizen Group), for providing the area and support during the experiment conduction.
The authors greatly acknowledge the support from Young Scientists Fund of the National Natural Science Foundation of China (Grant No. 31700514). The authors are grateful to Novozymes for the donation of the enzyme preparations.
Authors thankfully acknowledge the financial support from CNPq, FAPESP, CGEE and FAEPEX. Carlos Faroni is greatly acknowledged for providing detailed information on the use of fertilizers in sugarcane cultivation.
We would like to thank Isfahan University of Technology, Iran for the financial support. Our sincere appreciation is extended to Prof. A.F. Mirlohi of Department of Agronomy and Plant Breeding, College of Agriculture, Isfahan University of Technology, Iran for improving the English of the paper.
Juliana Albarelli acknowledges the financial support granted by CNPq (process 245662/2012-0).
This work was supported financially by the National Natural Science Foundation of China (Grant No. 51478141), and the State Key Laboratory of Urban Water Resource and Environment (Harbin Institute of Technology) (Grant No. 2016DX06).
This research was supported by DIPA Biorefinery LIPI Research Grant 2016 granted by Dr. Yopi.
The authors are grateful to the Director, CSIR-CSIO, Chandigarh, India, for his constant support and encouragement during this work. Naini Garg is grateful to the Department of Science and Technology (DST), Government of India, for providing her INSPIRE fellowship (IF 170371).
The financial assistance of the Office Cherifien des Phosphates (OCP S.A.) in the Moroccan Kingdom for this research is hereby acknowledged. The authors would also like to thank Pr. Jones Alami, head of materials science and nano-engineering department (MSN) of the Mohammed VI Polytechnic University (UM6P) in Morocco, for his help to improve this work.
National Council of Technological and Scientific Development (CNPq)
This work was supported by Sao Paulo Research Foundation - Brazil (FAPESP) {[
This project was supported by the Major Projects of Science and Technology of Jilin Province (No. 20200503004SF), the Natural Science Foundation of Jilin Province (No. 20180101092JC) and Department of Science and Technology of Jilin Province (No. 20190303084SF).
This work was supported by the National Science and Technology Development Agency (NSTDA) (grant no. P-16-50036 and P-20-51068).
The authors thank the biofuel unit of Cofco-Potirendaba and Valdir Aparecido Consoni for access to the experimental areas, the Coordination for the Improvement of Higher Education Personnel for a scholarship to the first author, and the Research and Extension Support Group (GAPE) for support in project execution. R. Otto received a research productivity fellowship from the National Council for Scientific and Technological Development (CNPq), grant \#309061/2020-2.
We are grateful to the Indonesian Ministry of Research and Higher Education for the financing of Applied Product Research Grants in 2018.
``The authors are highly obliged to the Indian Institute of Science Education and Research Kolkata's Central Instrument Facility for providing SEM and TEM analysis equipment for study of samples. The authors also acknowledge Central Facility of the Department of Chemical Sciences Indian institute of Science Education and Research Kolkata for providing fluorescence spectrometer for analysis of samples containing nanoplastics. The authors also gratefully acknowledge the financial support from the Ramanujan Fellowship grant (SB/S2/RJN-006/2016) and SERB-ECR project grant (ECR/2017/000707) from Department of Science and Technology (DST), India. Finally, Mr. Zahid would like to acknowledge University Grants Commission (UGC), India for Junior Research Fellowship (JRF) grant{''
This work was financially supported by FAPESP (process No. 2011/19289-5, BEPE 2014/15557-3 and 2012/00258-5), CAPES process: AUX/PE/PROEX/0486/2017 and CNPq process: 153855/2018-5. The authors are grateful to LMA-IQ for carrying out the SEM-FEG analysis.
This study was supported financially by the Hainan Province Science and Technology Special Fund (ZDYF2020095 and ZDYF2018109), Natural Science Foundation of Hainan Province (2019RC106), National ``13th Five-Year Plan{''
The authors are grateful to the African development bank (AFDB) project under Grant number 2100155032816 for supporting this research work, Nelson Mandela African Institution for Science and Technology (NM-AIST) laboratory technicians for their assistance, Moshi Urban Water Supply and Sewerage Authority (MUWSA) for the provision of municipal wastewater, Tanganyika Planting Company Limited (TPC) for the provision of sugarcane molasses and Mr Sorosoro of Kikwe village for inoculum provision.
FAPESP 2014/23919-2, 2012/50197-2.
The study supported by Chinese National High-tech R\&D Program (863 Program) (2012AA101806), National Key Technology Support Program (2012BAD32B0705, 2011BAD22B01-04), and the program for New Century Excellent Talents (NCET-11-0642) in University are greatly appreciated.
This paper forms part of a research project, `Greener Cities in South Africa', funded by the Green Fund, an environmental finance mechanism implemented by the Development Bank of Southern Africa (DBSA) on behalf of the Department of Environmental Affairs (DEA). The authors would like to thank South African Sugarcane Research Institute (SASRI), for providing data for the sugarcane cultivation stages. Aspen Plus is a registered trademark of Aspen Technology Inc.
Dr. S. Mohana Roopan thankful to DBT-RGYI, INDIA (No. BT/PR6891/GBT/27/491/2012) for providing financial support to carry out the research. Authors thank to management of VIT University, Vellore, India for their encouragement and support.
D. Durgalakshmi gratefully acknowledges the Department of Science \& Technology (DST) Innovation in Science Pursuit for Inspired Research (INSPIRE) under Faculty scheme (DST/INSPIRE/04/2016/000845), New Delhi.
J. Kaewkhao and C. Kedkaew wishes to thanks National Research Council of Thailand (NRCT) for funding this research. P. Limsuwan wishes to thanks Commission of Higher Education (NRU Project) for financial support. Thanks are also due to Research and Development Institute, Nakhon Pathom Rajabhat University for facilities.
This work was supported by Ministry of Drinking Water and Sanitation, Government of India (No. W-11035/25/2010-R\&D/W.Q).
The authors gratefully acknowledge the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-Brazil), the Sao Paulo Research Foundation (FAPESP, grant \#2014/06923-6, grant \#2015/10756-0), Instituto Federal de Educacao, Ciencia e Tecnologia de Rondonia (grant \#PIQ-IFRO), and Fundacao Rondonia de Amparo ao Desenvolvimento das Acoes Cientificas e Tecnologicas e a Pesquisa do Estado de Rondonia (FAPERO, grant \#008/2018) for the financial support. This study also was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior Brasil (CAPES) - Finance Code 001. Research was carried out during the use of the Virtual Sugarcane Biorefinery open access facility from LNBR - Brazilian Biorenewables National Laboratory (CNPEM/MCTIC).
The research work was supported by a joint project (No. BT/PR20671/PBD/26/528/2016) with Avantha Centre for Industrial Research and Development (ACIRD), Yamuna Nagar, India, from Department of Biotechnology, Ministry of Science and Technology, New Delhi, India. KCK and AT thank Ministry of Human Resource Development, Government of India, for grant of fellowship. The authors are thankful for FT-IR spectrophotometer purchased from IndiaeFinland project grant (BT/IN/Finland/08/AG/2011) from Department of Biotechnology (DBT), Ministry of Science and Technology, Government of India to AG. The authors are also thankful to Mr. Rajkumar Somendrajit Singh and Anton Paar India Pvt. Ltd. for polarimetric analysis. The authors declare no conflict of interest.
The authors would like to acknowledge the Coordination for the Improvement of Higher Education Personnel (CAPES, Finance Code 001), the Sao Paulo Research Foundation (FAPESP) for their financial support and scholarships {[
We appreciate the support provided by the staff of all laboratories of the Civil Engineering Department, University of Engineering and Technology, Lahore, where we performed testing involved in this research. Financial support from Higher Education Commission (HEC), Pakistan provided within the research project No. 16539, titled ``Development of Sustainable Construction Materials and Products Using Multiscale Experimental-Analytical Approach{''
The authors thank Prof. A. A. S. Curvelo for critical reading of the manuscript. Research supported by LNLS-Brazilian Synchrotron Light Laboratory and LNBio-Brazilian Biosciences National Laboratory (project GAR-6293) and by FAPESP (projects 2010/05523-3 and 2010/08691-4).
This research work is funded by National Natural Science Foundation of China (21974125) , the Foundation for University Key Teacher by Henan Province (2017GGJS007) and the Key Scientific Research Project in Universities of Henan Province (19A150048) .
This study was funded by Colciencias: Project 120677757983, CT-648-2018.
The authors acknowledge the funding agencies, FACEPE (PRONEX Proc. APQ-0603-3.07/14), Nucleo de Quimica Analitica Avancada de Pernambuco, NUQAAPE (FACEPE grants APQ-0346-1.06/14), and Instituto Nacional de Tecnologias Analiticas Avancadas, INCTAA (CNPq grant 465768/2014-8 and FAPESP grant 2014/50951-4), for supporting this work. This study was financed in part by the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES), finance code 001. Research fellowships (CNPq, 307397/2018-1 and 304862/2018-5) are also gratefully acknowledged. We are also thankful to professor Fabricio Motteran from the Laboratory of Environmental Sanitation, Department of Civil Engineering, Federal University of Pernambuco, for his assistance with Langmuir and Freundlich models. The English version was revised by Sidney Pratt, Canadian, BA, MAT (The Johns Hopkins University), RSAdip (TEFL) (Cambridge University).
The author would like to thank Dr. Doaa Moustafa Mahmoud, Botany and Microbiology Department, Faculty of Science, Minia University for helping and supporting to work with natural wastes in plants field.
FAPESP 2012/50197-2, 2014/23919-2, 2015/26157-9.
Experimental infrastructure from National Council of Science and Technology (CONACYT) and Secretary of Energy (SENER) (Project CONACYT-SENER 2009-150001 and Project CONACYT-SENER 2014-05-249564) was used to carry out part of this work.
Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, Grant/Award Number: 163593/2015-9; Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, Grant/Award Numbers: 2018/11277-7, 2018/21831-1, 2018/25239-0; Multiuser Experimental Center of the Federal University of ABC; CAPES
The authors would like to thank the Ministry of Higher Education (MOHE) for the FRGS Fasa 1/2010 Project (FRGS/1/10/SG/UTAR/03/9) for the support of this research.
This research work was supported by the Science and Engineering Research Board, Government of India (grant number: CRG/2020/000360) under Core Research Grant.
This study was financially supported by ``Fondo de Sustentabilidad Energetica SENER -CONACYT (Mexico){''
This work was supported by the Instituto Nacional de Ciencia e Tecnologia do Bioetanol - INCT do Bioetanol, Brazil (FAPESP 2014/ 50884-5 and CNPq 465319/2014-9); the Research Center of Green House Gas Innovation - RCGI, Brazil (FAPESP 2014/50279-4 and 2020/ 15230-5); and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - CAPES, Brazil (Finance Code 001). WDS, RM, MLTMP, OFF and MSB are fellows of the Concelho Nacional de Pesquisa e Desenvolvimento Tecnologico - CNPq, Brazil. WDS is a fellow of RCGI (FUSP 371055). The authors are grateful to Professor Andre Luiz Ferraz of the Lorena School of Engineering, University of Sao Paulo, for his support in the UV light microscopy analyses
The authors are grateful for the financial support provided by the National Polytechnic Institute of Mexico (Project No. SIP-2008029). Rafael Alavez Ramirez would like to thank the SEP, DGEST, CSA and DEPI of Mexico for generously providing a scholarship to allow him to complete his doctoral studies in Regional and Technological Development at the Instituto Tecnologico de Oaxaca, Mexico.
To the National Counsel of Technological and Scientific Development (CNPq) (Process No. 574982/2008-6) and the State of Sao Paulo Research Foundation (FAPESP) for the scholarships granted (Process n. 2009/10192-9); to Iracema Mill-Sao Martinho Group (Usina Iracema-Grupo Sao Martinho) for providing the study area and the logistical support for performing the field work; to the Sugarcane Technology Center (Centro de Tecnologia Canavieira) for their logistical support.
We hereby acknowledge the assistance from The Calcutta University for its help by the way of research fellowship from the project ``Nanoscience and Nanotechnology{''
The first author acknowledges the Fulbright Foreign Student Program for supporting her stay at Texas A\&M University, and thank Andrea Forrest, Bala Nachiappan, and Sagar Longkar for helping her with the CPDM software and modelling. The author also expresses her gratitude to the reviewers whose comments greatly improved the manuscript.
The authors thank Mr. Brian Lavrijssen, Mr. Patrick Hendrickx, Mr. Ed Hendrix, Mrs. Jose Kuenen-Claes, Mrs. Saskia van Laar and Mrs. Xuan Huong for their technical assistance. The financial support, provided by the AST project of the Ministry of Agricultural and Rural Development of Vietnam and by the Animal Nutrition and the Mushroom Research Groups of Wageningen University and Research Centre (WUR, The Netherlands), is greatly acknowledged.
This work was supported by Consejo Nacional de Investigaciones Cientificas y Tecnicas, Argentina (PIP11220150100107) (MAV)<BOLD>,</BOLD> and Agencia Nacional de Promocion Cientifica y Tecnologica (PICT 2016-1670) (AA)
The contribution of COST Action LignoCOST (CA17128), supported by COST (European Cooperation in Science and Technology), in promoting interaction, exchange of knowledge and collaborations in the field of lignin valorization is gratefully acknowledged. This publication is also based on work supported by the grant FSA3-20-66700 from the U.S. Civilian Research \& Development Foundation (CRDF Global) with funding from the United States Department of State. This research was also supported in part by the Ministry of education and science of Ukraine (grant number 21/190490, 2019-2021) and program European Union (Harmonizing water-related graduate education/WaterH, www.waterh.net).
This paper has greatly benefited from the insightful comments of two anonymous reviewers. This research was financially assisted by the National Natural Science Foundation of China (NSFC21367010, NSFC51638006), Addition support was provided by US NSF IOA (1632899) to CPH.
The current study was financially supported by the Council of Scientific and Industrial Research (CSIR; grant no. BSC0402) and the Department of Biotechnology (DBT), Government of India (grant no. BT/PR7368/INF/22/177/2012) and the jointly supported program Expansion and modernization of Microbial Type Culture Collection and Gene Bank (MTCC)'. P.K. is a recipient of DBT fellowship. A.V. is a recipient of a CSIR fellowship. S.S. is a recipient of CSIR fellowship. A.K.O. had worked in the DST funded GAP0128 project ``Study of Diversity of marine macroalgae associated epiphytic bacteria along the Central West Coast of India{''
This study was supported by the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UID/BIO/04469/2013 unit and COMPETE 2020 (POCI-01-0145-FEDER-006684). The authors also thank the FCT for the financial support under the scope of the Project RECI/BBB-EBI/0179/2012 (FCOMP-01-0124-FEDER-027462). E.J. Gudina was supported by the Post-Doctoral fellowship CEB-BPD/01/2015/07 from the project UID/BIO/04469/2013, financed by FCT. A.I. Rodrigues was supported by the doctoral Grant SFRH/BD/111600/2015 provided by FCT.
This study was carried out under Project No. 173032, which is financially supported by the Ministry of Education, Science and Technological Development of Republic of Serbia. Publication costs were funded by the same Ministry.
The authors would like to thank the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-No. 577146/2008-4 and CNPq-No. 476453/2010-0) of Brazil for financial support.
The authors acknowledge financial assistance from the NSF award CBET-0755431. Ms. Alicia Zollinger provided technical assistance, supported by an NSF-REU supplemental award.
The authors would like to thank Fapesp (Sao Paulo Research Foundation; process 2017/25329-6), Capes (Coordination for the Improvement of Higher Education Personnel) and CNPq (National Council for Scientific and Technological Development; processes 159701/2017.1 and 408783/2018-4) for the financial support granted during this research.
The authors are grateful for the financial support provided by the National Council for Scientific and Technological Development (CNPq), the Ministry of Fishery and Aquaculture (MPA) and the Coordination for the Improvement of Higher Level Personnel (CAPES). Special thanks to Centro Oeste Racoes S.A. (GUABI) for donating the experimental diets. Wasielesky W.J. and L.H. Poersch are research fellows of CNPq.
The study was financially supported by the Brazilian Council for Research and Development -CNPq (process number: 401900/2016-9) and Sao Paulo Research Foundation (process number 2017/22401-8).
This study was supported by Novozymes Group, Denmark and Danish Agency for Science, Technology and Innovation under Bio REF. Project No. 2104-06-0004. The authors would like to thank Hector Garcia and Jens Schaarup Sorensen for their technical assistance. Pinar Karagoz would like to thank The Council of Higher Education of Turkey for six months scholarship and Farid R. Talebnia for his scientific advice.
We are grateful for the financial support provided by National Natural Science Foundation of China (no. 51278200 and no. 51078147), Guangdong Natural Science Foundation (no. S2012010010380), Guangdong Provincial Science and Technology Program (no. 2011B090400033, no. 2010B031700022, no. 2008B011000018, and no. 2010A010500005), and by the Fundamental Research Funds for Central Universities of China, SCUT (2012ZM0081).
The authors are grateful for the support of the National Science Foundation of China (Grant No. 31070524), the Major State Basic Research Development Program of China (Grant No. 2010CB732205), the Doctorate Fellowship Foundation of Nanjing Forestry University.
This work was supported by the CNPq under grant {[
The financial supports are supplied by Guangxi Science and Technology Major Project (AA17204034) and Youth Innovation Promotion Association (2017069) of Chinese Academy of Sciences.
We wish to thank the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais for the support given by granting Master of Science scholarships to the student Matheus David Guimaraes Barbedo. We also thank the Brazilian National Council for Scientific and Technological Development (CNPq) for granting productivity in research scholarship to Prof. Regina Mambeli Barros (P1D Process Number 303036/2021-4 and PQ2, Process Number: 303805/2018-8). We would like to thank the Minas Gerais State Agency for Research and Development (Fundacao de Amparo a Pesquisa do Estado de Minas Gerais, FAPEMIG, in Portuguese) for granting financial support ``Improvement of biogas energy potential from anaerobic (co)digestion of solid organic waste as an incentive to renewable energy sources: substrate pre-treatment and co(digestion) aiming at Hydrogen use{''
The authors would like to thank Dongguk University-Seoul, Korea, for supporting the research under a 2020-2022 research fund.
This study was supported by the State of Sao Paulo Research Foundation (FAPESP, grant process no. 2010/03764-3 and 2015/19609-0), Coordination for the Improvement of Higher Education Personnel (PNPD-CAPES), National Council for Scientific and Technological Development (CNPq, grant process no. 166844/2017-9), and Espaco da Escrita (Coordenadoria Geral UNICAMP) for the language services provided.
This work was supported by grants from the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo-FAPESP (http://www.fapesp.br/) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico -CNPq (http://www.cnpq.br/). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
The authors thank Universidade Paranaense, Programa de Pos-Graduacao em Biotecnologia Aplicada a Agricultura da Universidade Paranaense, Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) - finance code 001, and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) - 307953/2017-3 - for the financial support and fellowship.
The authors are grateful for the financial support from the Office of the Higher Education Commission and the Thailand Research Fund grant (MRG6080114) , Coordinating Center for Thai Government Science and Technology Scholarship Students (CSTS) , National Science and Technology Development Agency (NSTDA) Fund grant (SCHNR2016-122) , and the Research and Technology Transfer Affairs of Khon Kaen University.
This work was financially supported by CONACYT-Project-PN-201501-1024. The infrastructure provided by Fondo SENER-CONACYT Sustentabilidad Energetica, Cluster Biocombustibles Gaseosos (project 247006) is also acknowledged. Garcia-Depraect acknowledges CONACYT for the Ph.D. scholarship 423963. The authors would like to acknowledge Ana Karen Castillo Lopez for her technical assistance. The Regional Government of Castilla y Leon and the EU-FEDER programme {[
This work was supported by the Centre of Renewable and Sustainable Energy Studies (CRSES) ; the National Research Foundation (NRF) funded by the RSA Department of Science and Technology; the DOE Great Lakes Bioenergy Research Center ( www.greatlakesbioenergy.org) , funded by the U.S. Department of Energy through Cooperative Agree-ment DE-FC02-07ER64494; Michigan State University AgBioResearch; and the National Institute for Food and Agriculture of the U.S. Department of Agriculture. Dr. Balan would like to thank the University of Houston for his small equipment grant and the State of Texas for his start-up funds.
The work was sponsored by the Guangxi Innovation Driven Development Special Fund Project, China (Grant No. AA17204092), the National Natural Science Foundation of China (Grant No. 21766002), and the Natural Science Foundation of Guangxi Province, China (Grant No. 2021GXNSFDA196006).
The financial support from the Research Programs of the Science and Technology of Guangxi Zhuang Autonomous (Grant number: AB1795069, AA17204092and AB16380011), and the Research program of Agriculture Research System of China (CSRS-170502) are acknowledged. Acknowledgement is made to the management and staff of Bai Gui Tang Food Company for their assistance with the membrane trials and for providing retentate samples.
This research was supported by Program of Joint Degree and Research Center for Biorefinery and by the Ministry of Environment of the Republic Korea.
This work was supported by Energy Company of Minas Gerais (CEMIG) and the National Electric Energy Agency (ANEEL) for funding through the PD ANEEL CEMIG GT616 project, the Minas Gerais State Research Foundation (FAPEMIG) {[
The authors acknowledge the Institute of Environmental Technology, Vietnam Academy of Science and Technology for sugar cane bagasse provided in kind.
Funding Information This work was supported by the National Council for Scientific and Technological Development - CNPq, Brazil {[
To Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Fundacao de Amparo a Pesquisa do Estado do Rio Grande do Sul (Fapergs), for financial support to the project; to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Capes), for providing a scholarship to the first author; and to Dr. Daniel Bernardi, for aid with the reviews and statistical analyses.
This research was supported by Sasol Technology R\&D of South Africa. There were also contributions from the National Research Foundation (NRF) and its Technology and Human Resources for Industry Programme (THRIP), as well as the Fort Hare Institute of Technology (South Africa). The authors gratefully acknowledge their support in publishing this work. The opinions expressed in this paper are those of the authors and are not necessarily to be attributed to the sponsors.
The financial support for this work was provided by a grant from the National Science Foundation (DMR-1808690).
This work was supported by the National Natural Science Foundation of China (grant no. 31971629, 42177011, 41807112) and the Forestry Science and Technology Innovation Project of Guangdong Province (2022KJCX015).
The information, data, or work presented herein were funded in part by the Advanced Research Projects Agency-Energy (ARPA-E), U.S. Department of Energy, under Award Number DE-AR0000206. The views and opinions of authors expressed herein do not necessarily state or reflect those of the United States Government or any agency thereof.
Instrumentation facilities for scanning electron microscopy (SEM) from central facilities, CSIR-IITR, Lucknow, Uttar Pradesh, India are gratefully acknowledged. The financial assistance from DBT, New Delhi, India as the Project no. BT/PR13922/BCE/8/1129/2015 to Prof. Ram Chandra. Simultaneously, Rajiv Gandhi National Senior Research Fellowship (RGNSRF) from UGC, New Delhi, to Mr. Vineet Kumar, Ph.D. Scholar is also highly acknowledged.
Financial support from the National Science Foundation STTR program (IIP-1026648) and China Scholarship Council for research visit of Zhang (201406350172) at OSU are acknowledged.
This study was supported by Brazilian Council for Research and Development - CNPq (process number: 401900/2016-9).
The authors gratefully acknowledge Ministry of New and Renewable Energy (MNRE - India), Defence Research and Development Organisation (DRDO - India), and Department of Biotechnology (DBT - India) for the necessary funding for the present research work and also IIT Kharagpur for the facilities provided to conduct this research work.
Sugarcane Renewable Electricity projectSUCRE/UNDP(grant numberBRA/10/G31); Global Environment Facility (GEF); United NationsDevelopmentProgramme(UNDP)
The authorities of Malaviya National Institute of Technology, Jaipur, Rajasthan, India, provided financial and infrastructural support for conducting the research work.
This study was supported by the Sao Paulo State Research Foundation, FAPESP (Project number 2018/05843-0; 2022/00733-7) of first author.
This work was supported by Suranaree University of Technology (SUT) and by Office of the Higher Education Commission under NRU Project of Thailand (FtR.25/2559). Thanks are expressed to the staff of the Office of International Relations at Ubon Ratchathani University for assistance with English.
We wish to thank EPSRC, United Kingdom, for support via the Centres for Doctorial Training in Low Carbon Technologies (Grant number EP/G036608/1), and in Bioenergy (Grant number EP/L014912/1), and Supergen Bioenergy Hub (EP/J017302/1). We also would like to acknowledge Mr. Rodney Taylor (Principle, Business Support Associates Ltd) for producing the straw briquettes. We thank Professor Marcelle McManus (University of Bath) for providing the Miscanthus briquettes.
The authors wish to acknowledge the support of the multiyear National Innovation Research Incentive Fund (INSINAS Pratama) fiscal year 2016 by the Indonesian Ministry of Research, Technology, and Higher Education.
This work was part of the DOE Joint BioEnergy Institute (http://www.jbei.org) supported by the US Department of Energy, Office of Science, Office of Biological and Environmental Research, through Contract DE-AC02-05CH11231 between Lawrence Berkeley National Laboratory and the US Department of Energy. NS was partially supported by the National Science Foundation under Cooperative Agreement No. 1355438.
This research was supported by Research and Graduate Studies, Khon Kaen University. The authors would like to thank Khon Kaen University for providing research funds (FY 2013) and the Incubation Researcher Project (FY 2012-2013). Biochar and nitrous oxide analysis were supported by the German Academic Exchange Service (DAAD) with funds from the Federal Ministry of Economic Cooperation and Development (BMZ) of Germany via `South-North Research Scholarships 2014' of the Food Security Center and Institute of Agricultural Sciences in the Tropics (Hans-RuthenbergInstitute), University of Hohenheim, Stuttgart, Germany.
Empresa Brasileira de Pesquisa Agropecuaria, Grant/Award Number: 20.18.01.016.00.00
This work was financially supported by National Natural Science Foundation of China (No. 51674089), Heilongjiang Provincial Science Fund for Distinguished Youth Scholar (No. JC2018002), Postdoctoral Scientific Research Development Fund of Heilongjiang Province (No. LBH-Q16037), Postgraduate Innovative Research Project of Northeast Petroleum University (No. YJSCX2017-014NEPU).
We would like to thank Dr. Mauricio Luis Sforc and Dr. Silvana Aparecida Rocco from the NMR facility (LNBio CNPEM, Campinas-SP, Brazil) for all support with the NMR sample preparation, spectrum data processing, and analyses. We are grateful to technician Msc. Lucia Daniela Wolf and the analytical facility of LNBR-CNPEM, Campinas-SP, Brazil, for the HPLC analyses, and to the technician Bsc. Aline Tieppo de Souza and Rebeca Mariano for support during the experiments. This research has received funding from the Brazilian agencies FAPESP (Grant number 2015/08222-8, 2017/18987-7, and 2022/00474-1), CNPq (Grant number 141574/2015-1), and CAPES.
This research project was partly funded by NL Agency, in a project carried out with Solidaridad. Furthermore, the 4 month fieldwork at CTBE in Campinas and in the Northeast of Brazil was facilitated by the Global-Bio-pact project which is supported by the European Commission in the 7th Frame Work Programme under Contract number 245085. We would like to express our appreciation for all help received during the data collection and fieldwork. In particular, from all people at CTBE who provided very useful information and all interviewed people during field work (Emidio Cantidio and the people interviewed in the sugarmills Coruripe, Pindorama and Caete, Uniao dos Trabalhadores Rurais de Coruripe, Asplana, STAB Alagoas, Sindicato dos trabalhadores de cana de Pernambuco, Ridesa, Sindacucar, Embrapa and Reporter Brasil). Furthermore we would like to thank Birka Wicke for her valuable input on the methodology and two anonymous reviewers who provided useful feedback.
This work was financially supported by FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo) and CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico). The technical assistance of R.H.S. Fernandes and T.T.Pereira is acknowledged.
Financial support was provided by Dr. D.S. Kothari Postdoctoral Fellowship. The help provided to carry out this work in fruitful manner by the VIT University and CUSAT, India is thankfully acknowledged. We also thank VIT-TBI for extending technical support. Authors would like to thanks the four anonymous reviewers for providing fruitful suggestions and positive criticism which has helped to enhance the quality of the research paper.
This work was supported by the Development and Application of Molasses Ethyl Alcohol Distillation Process Energy-Saving Technology Program (AE120094).
The work was funded by the National Natural Science Foundation of China - China (21176106; 31200023). Part of work was also supported by the Opening Project of State Key Laboratory of Pulp and Paper Engineering (201231) and the State Key Laboratory of Motor Vehicle Biofuel Technology (KFKT2013010), together with the Project Funded by China Postdoctoral Science Foundation. Authors also would like to give the thanks to the Priority Academic Program Development of Jiangsu Higher Education Institutions, the 111 Project (No. 111-2-06), and the Jiangsu province ``Collaborative Innovation Center for Advanced Industrial Fermentation'' industry development program.
This study was financially supported by The Joint Graduate School of Energy and Environment (JGSEE) at King Mongkut's University of Technology Thonburi (KMUTT).
This work was financially supported by the National Natural Science Foundation of China (Nos. 51978188, 42063003, 52160017), the Guangxi Natural Science Foundation (2018GXNS-FAA050044), the Special Fund for Guangxi Distinguished Experts, and Program for High Level Innovation Team and Outstanding Scholar of Universities in Guangxi (Gui Cai Jiao Han (2018) 319).
This study was supported by the International Cooperation Project in Science and Technology of Zhejiang Province (2008C14038), the National Natural Science Foundation of China (31070079) and the Science and Technology Project of Zhejiang Province (2008C13014- 3, 2011C13016)
This work has been funded by the ValBio-3D project (Grant ELAC2015/T03-0715 Valorization of residual biomass for advanced 3D materials; Research Council of Norway, Grant no. 271054). The authors acknowledge the Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET) and the Universidad Nacional de Misiones (Argentina) for the financial support. Thanks are extended to Yingda Yu (NTNU) for the EDS analysis and Mirjana Filipovic, Ingebjeirg Leirset, and Anne Marie Reitan (RISE PFI) for laboratory analyses.
We thank the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) and the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for the financial support and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for providing scholarships.
National Natural Science Foundation of China, Grant/Award Number: NSFC 91433104
This work was supported by the Zhejiang Provincial Natural Science Foundation of China {[
The authors are grateful to the financial support given by the Brazilian Council for Scientific and Technological Development (CNPq/Brazil processes 472289/2013-6 and 423869/2016-7) and Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES/Brazil finance code 001). We are also thankful to LCA/UFPB, LabMaQ/UFPB and LACOM/UFPB for the permission to use their facilities.
Funding Information This study is financially supported by the Brazilian Council for Research and Development (CNPq, process 401900/2016-9).
This research was funded by grants from the National Key Research and Development Program of China (grant number 2018YFD0200900), the National Natural Science Foundation of China (grant number 31672215) and the Fundamental Research Funds for the Central Universities of China (grant number 2662019PY013).
We thank CNPq for the scientific initiation scholarship awarded to RFO and the productivity scholarship awarded to MSCM. We also thank R. Feitosa of the Museum of Zoology of USP for helping with species identification, the FAEP for financial support and the technical staff of CTC.
The authors are grateful to the Sao Paulo Research Funding Agency (FAPESP), Research project number 2014/19561-5 (Coordinator Dr. Eduardo Cleto Pires), for supporting the development of this study.
Author N.S. thankfully acknowledges Department of Chemical Engineering and Technology, IIT (BHU) Varanasi for providing Post-Doctoral Fellowship. Author N.S. and P.K.M acknowledge the Department of Chemical Engineering and Technology, IIT (BHU) Varanasi for providing the experimental facilities. Author M.S. acknowledges the DST, Govt of India for awarding the DST-INSPIRE Faculty Award {[
The authors thankfully acknowledge the support of The Department of Biotechnology, Faculty of Agro-Industry, Kasetsart University, Bangkok, Thailand, and The Thailand Research Fund (TRF): RDG62T0104 for providing facilities and funding.
This research was supported by the Major Project of Fujian Province, China {[
This work was supported by the Brazilian Agencies CAPES, {[
The autors gratefully acknowledges the ASTIN-SENA, Research Group in Development of Materials and Products (GIDEMP by its Spanish acronym), Bio-y Nano-technology line of Tecnoparque in 2017. Also, we thank the SENNOVA (projects SGPS-2195-2017) for financial support. C.C. acknowledges the economic support of the Program of Catedras CONACYT from CONACyT-CIQA (2018-2028).
The manuscript was greatly improved from the insightful comments by Dr. Zhen Leng and four anonymous reviewers. This work was financially supported by the National Natural Science Foundation ofChina (Nos. 51978188, 52160017) , the Guangxi Natural Science Foundation (2018GXNSFAA050044) , the Chinese Postdoctoral Science Foundation (2019M650869) , the Special Fund for Guangxi Distin-guished Experts and Program for High Level Innovation Team and Outstanding Scholar of Universities in Guangxi (GuiCaiJiaoHan {[
This work was done in Biomass and Bioenergy Research Infrastructure (BBRI)-LISBOA-01-0145-FEDER-022059, supported by Operational Program for Competitiveness and Internationalization (PORTUGAL2020), by Lisbon Portugal Regional Operational Program (Lisboa 2020) and by North Portugal Regional Operational Program (Norte 2020) under the Portugal 2020 Partnership Agreement, through the European Regional Development Fund (ERDF). Additionally, this research was supported by the Fundacao para a Ciencia e a Tecnologia (FCT, Portugal) through grant IF/00471/2015 (RML). This project was also supported by the Secretary of Public Education of Mexico - Mexican Science and Technology Council (SEP-CONACYT) with the Basic Science Project2015-01 (Ref. 254808). Areli Aguirre also wish to thank the National Council for Science and Technology (CONACYT, Mexico) for her Master Fellowship support, and R. Ramos-Gonzalez would thank the CONACYT for the financial support under the program ``Catedras eCONACYT, 2015{''
P.K.N.S., A.A.M., A.R.M. and T.L.S.C. would like to express their thanks to the Brazilian funding agencies, CAPES and FACEPE, for their scholarship program. This work was sponsored by the Bioethanol Research Network of the State of Pernambuco (CNPq-FACEPE/PRONEM APQ-1452-2.01/10).
The authors thank LNBR-Brazilian Biorenewables National Laboratory (CNPEM/MCTIC) for the use of the Virtual Sugarcane Biorefinery open access facility. Funding: This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES) {[
This work is funded by Portuguese ``Fundacao para a Ciencia e Tecnologia{''
The authors are thankful to the Department of Science and Technology, Government of India (DST) for the grants under DST-FIST Program (SR/FST/ETI-204/2007) with which the infrastructure for the present research was developed and necessary research materials were procured. The authors thank Prof. Parimal Pal for his help in the experimental work of this study. The authors also thank A. Karmakar, Research Scholar, for his help in MATLAB of this study, and there is no conflict of interest in this article with any of the authors. One of the authors also acknowledges the support to WCU Program, South Korea.
This research is funded by the Key Research and Development Project of Hubei Province (2021BBA224), the Hainan Provincial Natural Science Foundation of China (320RC470, 2019RC111), and Priming Scientific Research Foundation of Hainan University (KYQD(ZR)1982).
The authors would like to thank the ARC-API for the funding and use of facilities for the study. Special thanks are also extended to R. Thomas and F. Nherera-Chokuda from the ARC, and S. Ndou from University of KwaZulu-Natal for their assistance in collecting data and proofreading the work.
The authors acknowledge financial support via a research grant from European Community's Seventh Framework Programme (FP7/2007-2013) No. 227248-2 (DIBANET). The authors wish to express their gratitude to Dr. D. Lynch for proof reading and to Dr. D.J.M. Hayes for his advice and help on the determination of the sugar content of the lignin materials.
Renu Singh thanks the University Grant Commission, Selection and Award Bureau, New Delhi, Government of India for providing `Rajiv Gandhi National Fellowship' to carry out this work.
Authors thank to Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP-BIOEN Project grants: 2008/57926-4 and 2010/13828-9), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for the financial support.
The authors thank CAPES and Brazilian National Council for Research (CNPq) for financial support.
This work received support from two research projects funded by Mexican Council for Science and Technology (CONACYT) and the Mexican Secretariat of Energy (Fondo de Sustentabilidad Energetica) Award Numbers 246911 ``Cluster de biocombustibles solidos para generacion termica y electrica{''
The authors wish to acknowledge the Ministry of Education (MOE), Malaysia for the Fundamental Research Grant Scheme (No. 0153AB-I60) to support this study. We wish to also extend our profound gratitude to Miss Yusyawati Bnt Yahaya who has worked hard in operating the atomic absorption spectrophotometer. Our immense appreciation goes to Universiti Teknologi PETRONAS (UTP) for providing a conducive and enabling working environment for this research work.
The authors thank the financial support received by the Coordination for the Improvement of Higher Education Personnel (CAPES).
The research was funded by the Technology Agency of the Czech Republic, DELTA support programme for applied research, experimental development and innovation, project number TF06000004 ``Advanced hot-water boiler system with low-emission automatic burners for standardized solid fuel from residual biomass{''
The authors thank to the funding agencies: Coordenacao de Aperfeicoamento de Pessoal de Ensino Superior (CAPES), Conselho Nacional de Pesquisa (CNPq) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP).
The authors are grateful to the Plant Agroresources Processing Platform of UMR IATE (INRA Montpellier) for her help in biomass mechanical fractionation. The authors are grateful to COSUMAR for give us generously the bagasse. The financial assistance of the Office Cherifien des Phosphates in the Moroccan Kingdom (OCP Group) and L'institut Carnot 3BCAR (Bioenergies, Biomolecules et Bio-materiaux du Carbone Renouvelable) toward this research is hereby acknowledged. We thank also Mr. Thomas Cacciaguerra (ICG-ENSCM, Montpellier) for the DRX analysis.
The authors gratefully acknowledge the financial support provided by the Colombia Scientific Program within the framework of the call Ecosistema Cientifico (Contract No. FP44842-218-2018) , this work was also supported by the Universidad del Valle and the Colombian Sugar Cane Research Center (Cenican?a) who facilitated the agricultural res-idue of sugar cane.
This research was funded by the Swedish Energy Agency (P41285-1 and P47516-1), Bio4Energy (www.bio4energy.se, accessed on 4 March 2021), and the Kempe Foundations.
This work was supported by Fundo Europeu de Desenvolvimento Regional (FEDER), through the Programa Operacional Competitividade e Internacionalizacao (POCI) under the project Alchemy: Capturing High Value from Industrial Fermentation BioProducts (POCI-01-0247-FEDER-027578). We would also like to thank the scientific collaboration under the Fundacao para a Ciencia e Tecnologia (FCT) project UID/Multi/50016/2019.
This research was supported by FAPESP and The Netherlands Organisation for Scientific Research (NWO) grant number 2013/50365-5 and 729.004.003, FAPESP 2014/24141-5 and FAPESP 2018/20698-6. Publication number 6966 of The Netherlands Institute of Ecology (NIOO-KNAW).
The authors acknowledge the funding provided by the Ministry of New \& Renewable Energy (MNRE), New Delhi, Government of India, India for present research work. The authors are thankful to Mrs. Sera Das, CSIR-NEERI, for assistance in FT-IR and Knowledge Resource Centre, CSIR-NEERI for plagiarism check of the present article (CSIR-NEERI/KRC/2016/SEP/EBGD/9). The inspiration and advice of Dr. Sandeep Mudliar, CSIR-CFTRI, Mysore is gratefully acknowledged.
The authors gratefully acknowledge the financial support from the Science and Technology Planning Project of Sichuan Province (No. 2022NSFSC0350) , the Opening Project of Key Laboratory of Green Chemistry of Sichuan Institutes of Higher Education (No. LZJ1902) , the Open Project of Shaanxi Collaborative Innovation Center of Industrial Auxiliary Chemistry \& Technology (No. XTKF-2020-02) , the Opening Project of Key Laboratory of Leather Chemistry and Engineering (Sichuan University, 2020) , the Ministry of Education, the Ph.D. Start-up Fund (No. 18Q025) , and the Basic Scientific Research Operating Expense Project (No. 416981) of China West Normal University.
Carlos Garcia wishes to thank the Direccion General de Asuntos del Personal Academico of Universidad Nacional Autonoma de Mexico (DGAPA-UNAM) for the financial support via a Postdoctoral Fellowship Program (No. 505002358) and the Consejo Nacional de Ciencia y Tecnologia (CONACyT) through the doctoral fellowship (No. 165518). The authors thank to Ma. de Jesus Perez Orozco for her technical support and data collection.
This research was funded by CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior): process USP number: 15.1.1118.1.0; CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico); and FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo): 08/57926-4 (FAPESP-BIOEN), 14/18714-2 (FAPESP-BIOEN), 16/10636-8 (FAPESP-BIOEN), and 16/14852-7.
The authors thank the National Agency of Petroleum, Natural Gas and Biofuels and CNPq for the financial support and FAPESP for scholarship support provided to R.G.T (2013/23470-2).
This work was supported by grants from the Guangxi major science and technology project (AA18118041) and National Natural Science Foundation of China (31570114).
This work was financially supported by the National Key R\&D Program of China (No. 2017YFA0403000) , the National Nature Science Foundation of China (No. 51773221) , the National Key R\&D Program of China (No. 2018YFB0704200) and the Youth Innovation Promotion Association CAS (No. 2017308) .
This study was funded by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES).
The research was financially supported by National Natural Science Foundation of China (No. 21466005 and 51379077); the Dean Project of Guangxi Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology (2016Z004); and NSERC Canada.
The authors thank the Ministry of Science and Technology (MOST), Taiwan for financial support under grant No. 101-2221-E-007-084-MY3.
This work was supported by the National Agency for the Promotion of Science and Technology, Argentina (PICT 2012-2920) and the National Research Council of Argentina, CONICET, Argentina (PIP 470-13). The authors gratefully acknowledge the technical assistance of Mr. Guillermo Borchia. We also thank Mr. Eric Fengler for his review of the English style.
The authors are sincerely thankful to the Brazilian support from Sao Paulo Research Foundation (FAPESP) {[
This project was sponsored by the National Natural Science Foundation of China (21968004). This project was supported by the Natural Science Foundation of Guangxi Province (2022GXNSFAA035466).
This study was funded by project No. 35684 from the Research Direction Office at Universidad Nacional de Colombia in Manizales (DIMA). The authors gratefully acknowledge Dr. Angela Ruales Salcedo for her technical and methodological support.
Sameena N, Malik is grateful to Department of Science and Technology for the Prime Minister fellowship. The authors also acknowledge the support received from CSIR-NEERI, Nagpur and ORAIPL (Ozone Research \& Application India Pvt. Ltd), Nagpur.
To Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), for the scientific productitvity fellowships granted to the first (Grant Number: 312482/2017-5) and the six th (Grant Number: 311254/2019-5) authors. Also, to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior for the Pos Doc fellowship granted to the third author (Finance Code 001).
This research was supported by grants from FAPESP (2008/58037-9) and CNPq (475022/2011-4 and 310177/2011-1). ARLD received a postdoctoral fellowship from FAPESP (2011/02169-7), and CMPB received a fellowship from FAPESP (2009/17956-4). We gratefully acknowledge the provision of time at the CNPEM facilities LEC/LNBio and SAXS2/LNLS, located in Campinas, Brazil.
The authors would like to thank Arjen Punt, Willem Spekking and Alniek van Zeeland for contributing to the research. This project is jointly financed by the BE-Basic, and Wageningen University.
This research was supported by the Advanced Low Carbon Technology Research and Development Program (ALCA) from the Japan Science and Technology Agency (JST). L. Jia thanks the China Scholarship Council (Grant Number: 201306300044).
Financial support provided by CSIR, Govt. of India is sincerely acknowledged. Encouragement and facilities provided by Dr. M. O. Garg, Director, Indian Institute of Petroleum (CSIR) is sincerely acknowledged.
The authors greatly acknowledge the support from Young Scientists Fund of the National Natural Science Foundation of China (Grant No. 31700514). The authors are grateful to Novozymes for the donation of the enzyme preparations.
The authors thank the Brazilian agencies FAPESP (grant \#2016/10636-8, BIOEN), CAPES, and CNPq for financial support, Vitor Badiale Furlong for helping with the pretreatment assays, and the staff of the Federal University of Sao Carlos and Embrapa Instrumentation for technical assistance.
This research was supported by China Agriculture Research System of MOF and MARA (CARS-170502).
To CAPES (Coordination for the Improvement of Higher Level Personnel) for the financial support, and to the anonymous reviewers for their time and effort in contributing to the improvement of this research paper.
The authors are grateful to G. Moussard, C. Chevassus-Rosset, P. Legier, M. Montes, J. Idmond, D. MounyLatchimy, and A. Bispo for their expertise and technical support. This investigation was supported by the SOERE PRO Project (Systeme d'observation et d'experimentation sur le long terme pour la recherche en environnement/long-term observation and experimentation systems for environmental research on organic waste products), INRA (Institut National de la Recherche Agronomique/National Institute of Agricultural Research), CIRAD (Centre de cooperation internationale en recherche agronomique pour le developpement/French agricultural research center for international development), ADEME (Agence de l'environnement et de la maitrise de l'energie/French environment and energy management agency), Runeo (Veolia group), and Universite de la Reunion.
The authors would like to acknowledge the Department of Science and Technology (DST) and Council of Scientific and Industrial Research (CSIR), Government of India, for the financial support given in the form of a research Projects entitled `'Biotechnological production of acetone-butanol-ethanol (ABE) from agricultural biomass using solventogenic bacteria'' (Ref No.: SR/FT/LS-79/2009) and `'Studies on Rapid and Enhanced Production of Ethanol through Very High Gravity (VHG) Fermentation'' (Ref No.: 38 (1310)/11/EMR-II), respectively.
The authors acknowledge the Brazilian National Research Council (CNPq) for the doctoral scholarship granted to Danielle Camargo.
The Senior Chair of Energy Research (CoER) and National Research Foundation (NRF) provided financial support.
The authors thank the Coordination for the Improvement of Higher Education Personnel (CAPES), funding code 001, the Espirito Santo Research and Innovation Foundation (FAPES) and the National Council for Scientific and Technological Development (CNPq), Brazil.
The project was funded by the e-Asia project, ``Integrated biorefinery of sugarcane trash,{''
This work was supported by the National Natural Science Foundation of China (Grant No. 21766014) and the State Key Laboratory of Pulp and Paper Engineering (Grant No. 201811).
The authors acknowledge the financial support of the Higher Level Personnel Improvement Coordination (CAPES) Brazil-Finance Code 001 and process: 88887.370357/2019-00. The authors acknowledge the financial support of the Sao Paulo - FAPESP (2018/05999-0; 2018/14938-4; 2018/14582-5; 2018/23835-4, 2019/08542-3). T. Forster-Carneiro thanks CNPq for the productivity grant (302473/2019-0). Research supported by the Pilot Plant for Process Development of CTBE -Brazilian Bioethanol Science and Technology Laboratory, CNPEM/MCTIC. WPI contributions were supported by the U.S. National Science Foundation (1605916 and 1554283).
This work was partially supported by FAPESP agency under the BIOEN program (2008/58034-0). Authors would like to thank K. Marabezi and F.M. Mendes for helping during experiments and discussions
This research was partially funded by the ministry of science and higher education of the Russian federation as part of the world-class research center program: Advanced digital technologies (Contract No. 075-15-2020-934 dated 17 November 2020).
The authors are grateful to the Department of Biotechnology, Government of India, for providing the Research Grant (BT/PR20671/PBD/26/528/2016) to carry out this research project.
This work was financially supported by National Natural Science Foundation of China (Grant No. 51178136), and State Key Laboratory of Urban Water Resource and Environment, Harbin Institute of Technology (Grant No. 2013DX11).
To the Sao Paulo State Foundation for Research Support (FAPESP - 2010/18.979-5; 2011/04.842-0) for financial support and to the Sao Martinho ethanol mill for providing the study area.
This study received financial support from the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), the National Council for Scientific and Technological Development (Bolsas de Produtividade em Pesquisa 302259/2018-0, CNPq, Brazil), and the Fundacao de Amparo a Pesquisa do Estado da Bahia (FAPESB, Brazil).
This work was financed by a NERC-FAPESP grant, Natural Environment Research Council (NERC), UK, Grant number: NE/N018656/1 and FAPESP grant 2015/50684-9, under the Brazil-UK partnership. VM thanks Sao Paulo Research Foundation (FAPESP) for student grant, FAPESP 2017/17530-3. We are sincerely grateful to all interview participants for donating their time, and to three anonymous reviewers for their constructive comments.
This research was supported by the National Natural Science Foundation of China (Grant No. 31870110). Financial support from China Scholarship Council to Weiming Li (201606120201) for research visit at the Ohio State University is also acknowledged.
This work was supported by the Australian Research Council Discovery Program (Heather D. Coleman; DP1093236) and the Sugar Research and Development Corporation (Sugar Research Australia; STU-068) Scholarship Program (William P Bewg). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
This work was supported by the Natural Science Foundation of Guangxi Province (No. 2013GXNSFBA019102, 2014GXNSFAA118102), Science foundation of Guangxi Academy of Science (No. 13YJ22SW), and BaGui Scholars Program Foundation of Guangxi Province, China.
The authors thank to FAPESP (Sao Paulo State Research Funding Agency, Brazil),for the financial support (contract grant numbers 2015/11468-9 and 2016/10636-8), CNPq (National Council for Scientific and Technological Development, Brazil), and CAPES (Coordination for the Improvement of Higher Education Personnel, Brazil).
This study was financially supported by the Coordination of Superior Level Staff Improvement (CAPES).
The authors would like to thank ChinaASEAN Technology Transfer Center, Guangxi Science and Technology Department for the financial support in this research under the China-ASEAN Talented Young Scientist Guangxi Program.
This work was supported by the National Natural Science Foundation of China (Grant No. 22168020 and Grant No. 21766014) and the In-ternational Science and Technology Innovation Cooperation Program of the State Key Research and Development Program (Grant No. 2021YFE0114400) .
The authors acknowledge the National Research Foundation (NRF) for the financial support, and Aspen Technology Inc., for providing the academic licences for Aspen Plus (R), a registered trademark of Aspen Technology Inc.
The authors are grateful to Wanda Stolz for excellent technical support, and Yan Zhang and Rhonda Hall for providing transgenic and non-transgenic corn stover leaf and for helpful discussions. The Syngenta Centre for Sugarcane Biofuels Development is supported by Syngenta, the Queensland University of Technology, and Leaf Energy, and by a grant from the National and International Research Alliances Program of the Queensland State Government. The present study was supported, in part, by research funding from the Australian Government Sugar Research and Development Corporation.
This research and the APC were funded by the Ministry of Higher Education, Malaysia through the Fundamental Research Grant Scheme (FRGS/1/2019/TK01/UKM/02/2).
This work was supported in part by the National Nature Science Foundation of China (Grant No. 21706008).
This research was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), Brazil, grant numbers 2013/13953-6 and 2015/24813-6; the Novo Nordisk Foundation, Denmark, grant number NNF10CC1016517; the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Brazil, Finance Code 001; and by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Brazil.
The manuscript has greatly benefited from insightful comments by the editor and anonymous reviewers. This work was financially supported from the National Natural Science Foundation of China (41763012 and 21707024), the Guangxi Science and Technology Planning Project (GuiKe-AD18126018) and the Special Fund for Guangxi Distinguished Experts.
This work was supported by the National Natural Science Foundation of China (No. 52170171) , Fundamental Research Funds for the Central Universities (WUT: 193108003, 2019IVA032) , the Fundamental Cutting-edge Projects of Research Institute (2022-jcqyrw-dyz) and the Scottish Government ?s Rural and Environment Science and Analytical Service Division (RESAS) .
This project was financially supported through a Ph.D. scholarship from the School of Chemistry, Physics and Mechanical Engineering, a Science and Engineering Faculty Ph.D. writeup scholarship, and funds from the supervisors. The authors express gratitude to the QUT Central Analytical Research Facility, Farah Obeid, and Farhad Hossain for their assistance.
This research was funded by Universiti Tenaga Nasional and grant number is J510050002IC-6 BOLDREFRESH2025-CENTRE OF EXCELLENCE.
The authors are grateful for financial support received from Fermentation Research Center for Value Added Agricultural Products, Khon Kaen University and National Research University Project through the Biofuels Research Cluster-Khon Kaen University, Office of the Higher Education Commission.
We thank Dr. Sarah Natalie Zukoff from Cal Poly (Strawberry Center) for her helpful suggestions and English grammar review; Conselho Nacional de Desenvolvimento Cientifico e Tecnologico -CNPq (140589/2013-9) (National Council for Scientific and Technological Development) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo FAPESP (2011/11.860-5; 2011/00.970-4) (Sao Paulo Research Foundation) for financial support and scholarship granted to the first, third and last authors, respectively.
AcknowledgementsMoonis Ali Khan acknowledges the financial support through Researchers Supporting Project number (RSP2023R345), King Saud University, Riyadh, Saudi Arabia.
The author Singh R. greatly acknowledged the Science and Engineering Research Board (SERB), NewDelhi (India) for the financial support under the ECR Project (File No. ECR/2015/000470).
This work was partially supported by Natural Science Foundations of Qinghai Province (Grant No: 2021-ZJ-718), Guangdong-Dongguan Joint Fund for Basic Research and Applied Basic Research (Grant No. 2020A1515110835), Chinese Academy of Sciences and Youth Innovation Promotion Association (Grant No: 2019423), Opening Fund of Key Laboratory of Sichuan Province for Fishes Conservation and Utilization in the Upper Reaches of the Yangtze River (Grant No: NJTCCJSYSYS10), and Research Team Project of Neijiang Normal University (Grant No: 2020TD01).
Our study was supported in part by a grant-in-aid for the Global COE Program E03 for Global Eco-Risk Management from Asian Viewpoints; the YNU International Environmental Leaders Program in Sustainable Living with Environmental Risk funded by Promoting Science and Technology System Reform of the Promotion of Science and Technology, Japan; a grant from Yokohama National University and MEXT KAKENHI Grant Number 25220104. We thank the staff at the Gunung Madu Plantations for permitting this study and supporting the field experiment and Dr. Udin Hasanuddin in the Department of Agroindustrial Technology, Faculty of Agriculture at the University of Lampung for supporting the field and laboratory experiments. We also greatly appreciate Ryo Murakami in Yokohama National University and Tomoya Kosugi in Tokyo University of Agriculture and Technology for supporting soil chemical analyses.
Supported by the Slovak Scientific Grant Agency VEGA Projects No. 2/0053/18 and 2/0189/17, by the Research \& Development, Operational Program funded by the ERDF, the project implementation ITMS 26240120004 Centre of Excellence for Integrated Flood Protection of Land and partially supported by JSPS KAKENHI Grant No. 16K07952.
The authors are grateful to KIIT University, Bhubaneswar, Odisha, India: for the guidance to plan the experimental investigation. The authors also acknowledge the support of River Research Institute, I \& amp;W Directorate, Mohanpur, West Bengal, India, for their help in conducting the experiments.
The authors thank the FAPESP and PROPE/UNESP by grants and scholarships awarded.
We acknowledge the National University of Colombia at Manizales, Amazonas and Orinoquia for financial support.
This project was supported by a research grant from the Thailand Research Fund, National Science and Technology Development Agency (D142) and the Thailand Graduate Institute of Science and Technology scholarship (TGIST 01-53-020: TG-22-20-53-020D).
The authors would like to warmly acknowledge the financial support provided by the Sao Paulo Research Foundation (FAPESP 2014/509454) , the Coordination for the Improvement of Higher Education Personnel (CAPES 88887.368610/201900) , and the National Council of Technological and Scientific Development (CNPq 408783/20184) .
This research was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP processes 2017/01722-0 and 2015/06246-7) , Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES) -Financial code 001 and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq process 150186/2022-3) .
This study was supported by the State Key Laboratory of Pulp and Paper Engineering, China (grant no. 2017TS06), the National Natural Science Foundation of China, China (grant nos. 51878291 \& 51478190) and Science and Technology Innovation Team's Construction Foundation in Xinjiang Uygur Autonomous Region, China (2014751002).
This work is funded by Universidad Estatal de Milagro (UNEMI) Scholarship.
This work is financially supported by Putra Research Grant (Project No: GP-IPS/2018/9615800), Universiti Putra Malaysia, Malaysia.
We thank Dr. Y. Terashima and Dr. M. Matsuoka, National Agricultural Research Center for the Kyushu Okinawa region, NARO, Japan, for providing the sugarcane bagasse. This work was supported in part by a grant from the Ministry of Agriculture, Forestry and Fisheries of Japan (Rural Biomass Research Project, BEC-BA252).
Financial support for this work was provided by the Brazilian National Council of Scientific and Technological Development (CNPq, Grant \#553338/2010-2).
This work was supported by the European Union and co-financed by the European Social Fund within the framework of TAMOP 4.1.1/A-1/KONV-2010-0005 application.
This work was supported by JSPS Grants-in-Aid for Scientific Research (16H04439, Japan) and Science Foundation of Shandong Jianzhu University (Grant No. XNBS1824) and Shandong Provincial Key Research and Development Program (No. 2019GSF109064).
This work was financially supported by the National Natural Science Foundation of China (grant nos. 51878291 and 51908140).
The authors thank Fundacao de Amparo a Pesquisa do Estado de Mato Grosso FAPEMAT (0211243/2017), and CAPES for financial support of the work. This work was supported by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Grant no. 001).
ACKNOWLEDGEMENTS This study was supported by the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UIDB/04469/2020 unit and a Doctoral grant (SFRH/BD/129475/2017); by LABBELS Associate Laboratory in Biotechnology, Bioengineering and Microelectromechanical Systems (LA/P/0029/2020).
This work was financially supported by Centro de Ingenieria Genetica y Biotecnologia (CIGB), Cuba.
The authors would like to thank the Foundation for the Coordination and Improvement of Higher Level or Education Personnel (CAPES) for the financial support granted to Matei J.C. during Master's degree research at the Federal University of Technology e Parana (UTFPR). We would also like to thank the Brazilian Agricultural Research Corporation (EMBRAPA, Forestry Unit) for the opportunity to perform some stages of this work in its laboratories. Special thanks to the Postgraduate Program in Environmental Science and Technology (PPGCTA) and the Multi User Laboratories (CMCM, LAMAQ and LAMEAA) situated at UTFPR (campus Curitiba), for making available all the instrumentation which benefited this research. This work was financially supported by the National Council for Scientific and Technological Development (CNPq, process number 460361/2014-7).
This work was funded by National Science Foundation (Grant No. 1362256). J.T. Tao acknowledges the fund from Guangdong Province Industrial Science and technology projects (Grant No. 2013B010406003 and 2017), the Natural Science Foundation of Guangdong Province (Grant No. 2017) and State Key Laboratory of Pulp and Paper Engineering, South China University of Technology (Grant No. 2017). The authors would like to thank the China Scholarship Council (CSC) for their support.
This work was supported by FCT-Fundacao para a Ciencia e a Tecnologia through the CQM Base Fund-UIDB/00674/2020, and Programmatic Fund-UIDP/00674/2020, and by ARDITIAgencia Regional para o Desenvolvimento da Investigacao Tecnologia e Inovacao, through the support granted under the M1420 Project-09-5369-FSE-000001-doctorate Scholarship in companies for doctorate grant of the author Pedro Silva, the project M1420-01-0145-FEDER-000005-Centro de Quimica da Madeira-CQM+ (Madeira 14-20 Program). The authors also acknowledge the financial support from Fundacao para a Ciencia e Tecnologia and Madeira 14-2020 program to the Portuguese Mass Spectrometry Network (PROEQUIPRAM, M14-20 M1420-01-0145-FEDER-000008).
Science and Technology Development Fund (STDF), Egypt, Grant/Award Number: 267
The present research was financially supported by UCSI University via the Pioneer Scientist Initiative Fund (PROJ-in-FAS-049) and the Fundamental Research Grant Scheme (FRGS/2/2014/SG01/UCSI/02/2) provided by the Ministry of Higher Education, Malaysia. The researchers are thankful to the Heng Huat group of companies in Penang for providing the oil palm fibres, and to the Malaysian Nuclear Agency in Bangi, Selangor, for the electron beam irradiation of the CMC samples.
The authors are grateful to the Australian Centre for Ecogenomics (ACE) for the DNA extraction, amplicon 16S rRNA sequencing, qPCR analyses. The technical support and facilities provided by the staff of the Bioengineering lab at the UPIIZ-IPN are also acknowledged. This work was financially supported by the grant IPN20150837. J.J. MontoyaRosales was financially supported by the scholarship IPNBEIFI2124 and the School of Civil Engineering at The University of Queensland.
The authors are grateful for financial support provided by the following Brazilian research funding agencies: National Council for Scientific and Technological Development (CNPq, grants 141303/2019-0, 126802/2021-1, and 407314/2018-0), Coordination for the Improvement of Higher Education Personnel (CAPES, Finance Code 001) and State of Sao Paulo Research Foundation (FAPESP, grants 2016/10636-8 and 2019/25261-8).
The authors gratefully acknowledge Nell Masey O'Neill of AB Agri and Mike Bedford and Gemma Gonzalez-Ortiz ofAB Vista, whose long-standing support of our research has given a context in which the ideas presented in the current paper have been able to flourish. Support is also gratefully acknowledged for earlier work from the Home-Grown Cereals Authority (HGCA), the National Council of Science and Technology (CONACYT) of Mexico, the BBSRC Plants to Products Network in Industrial Biotechnology and Bioenergy and the BBSRC Lignocellulosic Biorefinery Network.
Investigators are thankful to M/s N.B.C.C. Ltd., India for funding the ongoing research project (Project No. NBC-931-CED). The authors are thankful to Uttam Sugar mill, India for providing Sugarcane Bagasse ash for the present investigation. Assistance provided by Mr. Shiv Kumar, Instrumentation Centre, IIT Roorkee, India is highly acknowledged. Constant help provided by Shreya Pandey (Student, IIT-BHU, India) and Arjit Bhardwaj (Student, PEC, Chandigarh, India) is also acknowledged.
This work was financially supported by the National Natural Science Foundation of China (31170550 and 31170555), the Fundamental Research Funds for the Central Universities (2014ZG0046), and the National Program for Support of Top-Notch Young Professionals.
This work was supported by the Conselho Nacional de Desenvolvimento Cientifico a Tecnologico - Brasil (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - Brasil (FAPESP).
This work was supported by Beijing Top Young Innovative Talents Program (2014000026833ZK13), Open Funding of State Key Laboratory for Modification of Chemical Fibers and Polymer Materials, Donghua University (LK1406), and Open Funding of Key Laboratory of Recycling and Eco-treatment of Waste Biomass of Zhejiang Province (2016REWB14).
The authors would like to thank Sohag University for providing the necessary support for this research.
This research funding for study was sponsored by National Dairy Research Institute, ICAR, Government of India.
This project was financially supported by the National Science and Technology Development Agency (Grant number P-17-51756), The Joint Graduate School of Energy and Environment (JGSEE), Petchra Pra Jom Klao Doctoral Scholarship, King Mongkut's University of Technology Thonburi (KMUTT). Raita M. was supported by the Thailand Research Fund (TRG6180013). The authors would like to thank Dr.Philip J. Shaw for manuscript proofreading and comments.
The authors would like to thank the German Federal Ministry of Education and Research for the funding of the international research project ``BioMatUse{''
This work was supported by BBSRC grants BB/P01738X/1 and BB/H004270/1, and a PhD studentship (to NB) from Majlis Amanah Rakyat (MARA, Kuala Lumpur, Malaysia). The authors thank Dr. Fabio Squina (University of Sorocaba, Brazil) for samples of sugarcane bagasse and straw, Dr. Rahman Rahmanpour (University of Warwick) and Dr. Goran Rashid (University of Warwick) for assistance with enzyme purification and HPLC analysis, Rachel Kerr (University of Warwick) for assistance with NMR spectroscopic analysis, and Mrs. Nur Alifah Abdul Rahman (Department of Physics, University of Warwick) for assistance with scanning electron microscopy.
This research was funded by Scientific Research Deanship at the University of Ha'il-Saudi Arabia through project number RD-21090.
The authors are grateful to the National Natural science Foundation of China (No. 21878057, No. 41861124004), the Natural Science Foundation of Guangxi Province (No. 2017GXNSFAA198345) for their financial supports.
The authors would like to thank the Coordination for the Improvement of Higher Education Personnel (CAPES) and the National Council for Scientific and Technological Development (CNPq) for all funds provided for this research. The authors, also would like to thank the Federal University of Ouro Preto.
The authors would like to thank the infrastructure provided by the Caatinga Fauna Management Center and by the Bromatology Laboratory -UNIVASF for carrying out the experiments in this study.
The research was financially supported by the National Natural Science Foundation of China (31530010, 31870714).
Fund Program: Research Plan Fund of the Education Ministry for Humanities and Social Sciences; Tianjin Municipal Education Commission Social Science Major Project; Opening Foundation of Tianjin University State Key Laboratory of Hydraulic Engineering Simulation \& Safety (Grant No. HESS-1701). Relay Support project for Achievement Conversion of Key R\&D Plans in Tianjing (18YFJLCG00140) and the Major Science and technology Projects and Engineering Projects in Tianjin.
This work was supported by Universiti Sains Malaysia (USM) under Bridging Incentive Grant {[
The authors gratefully acknowledge the financial support from FAPESP (Projects 2013/15665-8 and 2015/21650-9). Special thanks to Etienne Consoni, William Level, Dr. Afifi Akiar, Dr. Antonella Marone, Dr. Jordan Seira, Dr. Diane Plouchart, Dr. Julie Jimenez, Dr. Gabriel Capson-Tojo, Dr. Wendy Jabberwocky, Dr. Silvio Riggio, Dr. Martha Minale, Dr. Javiera Belen, Felipe Guilayn, Lucia Braga, Aurelie Bichot, Helene Thomas, Virginie Rossard, Alice Danel, Diane Ruiz, Pacome Prompsy, Albane Lomenede, Cl\~{
We are thankful to UGC, New Delhi for providing funds. We also wish to thank Dr. S. C. Basappa, former Deputy Director and Scientist, Central Food Technological Research Institute (CFTRI), Mysore, for his encouragement and critical comments on the manuscript.
This work was funded by National Science and Technology Development Agency (Grant No. P-19-51656). Japan Science and Technology Agency (JASTIP-net: WP3/17/13 and e-Asia Joint Research Program, JPMJSC18E1) and Research Institute for Sustainable Humanosphere, Kyoto University (Mission Research Grant, M5-2-3).
This work was financially supported by project FAPESP-BBSRC (2015/50612-8). The first author is grateful for his scholarship by CAPES (DS-Finance Code 001) and NIPE/UNICAMP by the infrastructure.
This project was supported by FAPDF (Federal District Foundation for Science and Research Supporting - grant no. 193.000.584/2009). FINEP (Design and Project Financing Agency), Petrobras, (Brazilian Oil Corporation, CENPES 11007), CNPq (National Council for Scientific and Technological Development grant no. 478066/2010-4 MCT/CNPq - Universal), UnB (University of Brasilia), UFRJ (Universidade Federal do Rio de Janeiro). CNPq and CAPES (Foundation for the Development of Higher Education) provided scholarships for DPGM and AJS, respectively. The authors thankfully acknowledge Dr. Robert Miller for the critical reading of the manuscript.
The authors thank Eldwin St. Cyr, April Antoine, and Suzanne Platt for excellent technical assistance, Adrian Monge and Prof. Mohamed Mathlouthi for useful discussions. Ron Triche of the Sugar Processing Research Institute is thanked for the soluble ash and total polysaccharide analyses. Sulfated ash was kindly analysed by Imperial Sugar Company. The American Sugar Cane League is thanked for funding this research. Mention of trade names or commercial products in this article is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the US Department of Agriculture.
Financial support from Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET), Universidad de Buenos Aires (UBA), and Agenda Nacional de Promocion Cientifica Tecnologica (ANPCYT-FONCYT) from Argentina is gratefully acknowledged.
This investigation was supported by research grants from CNPq (Conselho de Desenvolvimento Cientifico e Tecnologico), FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo), CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior) and INCT (Instituto Nacional de Ciencia e Tecnologia)-ADAPTA. ALRLZ received PhD scholarships from CAPES and FAPESP; CS received an undergraduate scholarship from CNPq; LPM and FHMS received PhD scholarships from FAPESP, DCM received a post-doctoral scholarship from CNPq. JAJ and RPMF received research scholarships from CNPq. We thank Nilton Rosa Alves and Mauricio de Oliveira for technical assistance.
The authors would like to gratefully thank the King Mongkut's University of Technology Thonburi for financial support from the Petchra Pra Jom Klao Research Scholarship and also the Joint Graduate School of Energy and Environment (JGSEE), King Mongkut's University of Technology Thonburi.
Acknowledgments This work was financed by a collaborative project (No. BT/PR20671/PBD/26/528/2016) with ACIRD (Avantha Centre for Industrial Research and Development), Patiala, India, from Department of Biotechnology (DBT), Ministry of Science and Technology, New Delhi, India.
This work was supported by the South African National Research Foundation (grant number 101068).
Financial support was received from Consejo Nacional de Ciencia y Tecnologia (CONACYT, Paraguay) and the Fondo para la Excelencia de la Educacion y la Investigacion (FEEI) provided through the project identification PINV18-128.
This research resulted from the ``Element Innovation{''
This work was supported by the Department of Science and Technology, Government of India under the DST-SERB grant.
Dr. Rajput and Prof. Minkina would like to acknowledge the financial support by the Strategic Academic Leadership Program of the Southern Federal University ({''
The State programs \# 20035P200280203 and 20035P200280301; Slovak Granting Agency VEGA (Project No 2/7030/7, 2/0087/11, 2/0007/13 and 2/0100/14) for the support. We acknowledge Dr. Maria Mastihubova for providing the microvawe instument ({''
The study was financially supported by Projects 51579096 and 51521006 by National Natural Science Foundation of China, the Key Research and Development Program of Hunan Province of China (2017SK2241), the National Innovative Talent Promotion Program of China (2017RA2088), the Funds for Innovative Province Construction of Hunan Province of China (2019RS3012).
The authors thank FUNDACAO ARAUCARIA (Project No 18280) and the Universidade Paranaense for the financial support to do research. A.P. Aleixo thanks for a fellowship received from Universidade Paranaense for her Master's studies.
This research was partially financed by a grant from the key projects of the Agricultural Science and Technology Projects of Fujian Province (Grant No. 2013N0038), a One-Hundred Young Talents (Class A) of the Guangdong University of Technology (Grant No. 1143-220413105), a Special Fund of University Discipline Construction of Department of Education of Guangdong Province (No. 2014KTSP022), and a grant supported by the Youths Foundation of the Guangdong University of Technology (Grant No. 14QNZD005).
This work was supported by grants from the GDAS' Projection of Science and Technology Development (No. 2021GDASYL-20210103037), Guangdong Basic and Applied Basic Research Foundation (No. 2020A1515110406), and the Opening Project of Guangxi Key Laboratory of Green Processing of Sugar Resources (No. GXTZY202008).
The authors appreciate the Ph.D. scholarship to AF from the Office of the Higher Education Commission, Thailand, under the Program Strategic Scholarships for Frontier Research Network for the Joint Thai Ph.D. Program. The authors are grateful for financial support received from Fermentation Research Center for Value Added Agricultural Products, Faculty of Technology, Khon Kaen University, and the National Research University Project through the Biofuels Research Cluster - Khon Kaen University, Office of the Higher Education Commission.
This work was supported by grants from the Fundacao Araucaria (convenio 893/2012), Fundo Parana SETI, CNPq, and Fundacao Parque Tecnologico Itaipu (PTI C\&T/FPTI-BR).
The authors are thankful to the Faculty of Engineering and Technology, Jain (Deemed-to-be) University for allowing us to carry out this research work. Srikantha H is thankful to the Ministry of Human Resource Development (MHRD), the Government of India and the University grant commission (UGC) for providing fellowship throughout the research work.
The authors wish to express thanks to the National Basic Research Program of China (Grant nos 2013CB733600 and 2012CB725200), the National High-Tech R\&D Program of China (Grant nos 2012AA021404 and 2011AA02A205), the National Nature Science Foundation of China (Grant nos 21076017 and 21276017), and the National Key Scientific Instruments and Equipment Development Special Fund (Grant no. 2012YQ0401400302).
Authors thank to Universidade Federal de Lavras (UFLA) for supporting the experimental work, and also thank the financial support granted by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG). Thanks also to Fibrasil Industria e Comercio Ltda. (Lavras/MG, Brazil), PGCTM (UFLA), LME (UFLA) and Brazilian Research Network in Lignocellulosic Composites and Nanocomposites - RELIGAR.
This study was financed in part by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Brasil (CAPES, Finance Code 001).
This work was supported in part by the Ohio Department of Development-Third Frontier Advanced Energy Program (Tech 08-036), the National Science Foundation STTR program (IIP-1026648), and Advanced Research Projects Agency - Energy (DE-AR0000095), United States.
The authors are grateful to Financiadora de Estudos e Projetos (FINEP process No. 01.13.0209.00) for financial support. They would also like to thank the engineer Roberto Malimpence from the Baraima enterprise for technical support and Professors Dr. Moacir Forim, Dr. Fernando Andreote and Dr. Godofredo Vitti for suggestions and help with the research project.
The authors are grateful for the financial support of the Brazilian Agencies FACEPE ({''
The research was supported by the National Natural Science Foundation of China (31870569).
This study was supported by the National Natural Science Foundation of China (22178328), the Nanyang Collaborative Innovation Project (Nanyang Research Institute of Zhengzhou University) (21XTCX12002), the Project of Professor Team to Help Enterprises Innovation-driven Development (JSZLQY2022030), the Henan Science and Technology Research Project (222102320059), and the Program of Processing and Efficient Utilization of Biomass Resources (GZS2022007).
The financial support was provided by Agencia Nacional de Investigacion e Innovacion (ANII), Uruguay FSE 102720. The authors thank Alur SA for providing industrial sugary material and to Becas Iberoamerica (Santander Universidades) for the mobility scholarship of Eloisa Rochon.
The authors gratefully acknowledge the financial support from the National Natural Science Foundation of China (Grant No. 21466017 and 31460176) as well as the Opening Project of Guangxi Key Laboratory of Clean Pulp and Papermaking and Pollution Control (Grant No. KF201718 and KF201602).
The authors would like to acknowledge The World Academy of Sciences (TWAS) for providing research grant (Grant Number: 17-208 RG/MSN/AS\_C-FR3240300071) to support the research activities.
This research was funded by the Higher Education Commission of Pakistan for Biofuel project no. 5535 and the Pak-Turk Researchers Mobility Program. Sincere gratitude is expressed to the Higher Education Commission of Pakistan (project no. 5535) and the Pak-Turk Researchers Mobility Program funded by Higher Education Commission Pakistan and Council of Higher Education Turkey.
This work was supported by the National Natural Science Foundation of China (Grant No. 52270121) . The authors also thank International Science Editing for providing language assistance.
The first author gratefully thanks the SAo Paulo Research Foundation (FAPESP) (grants \#2019/06897-9) and the Brazilian Council for Scientific and Technological Development-Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (grants \#140830/2018-9) for the scholarship granted for this research. The third author thanks CNPq (grants \#306429/2018-7) for the scholarship granted for this research.
This work was supported by Fundacao para a Ciencia e a Tecnologia, Portugal (through projects PTDC/AGR-ALI/122741/2010, UID/Multi/04378/2013 and grants SFRH/BPD/88817/2012 and SFRH/BPD/88705/2012), by the ERDF under the PT2020 Partnership Agreement (POCI-01-0145-FEDER-007728), by the Danish Research Council for Strategic Research (EcoDesign-MBR), and by the EU through the project Ecoefficient Biodegradable Composite Advanced Packaging (EcoBioCAP), EU Integrated Project (FP7), contract No. 0265669; 2011-2015.
Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, Grant/Award Number: 2015/18790-3, 2017/11332-5 and 2018/09845-7; BBSRC, Grant/Award Number: BB/R005842/1; ESRC; NERC; Scottish Government
The last author is indebted to the National Council for Scientific and Technological Development (CNPq) for his productivity grant (process 303350/2014-8) and to the Sao Paulo Research Foundation (FAPESP, process 2013/07287-3).
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: the authors acknowledge CAPES for the financial support.
Authors are grateful for the supports of this work by National Natural Science Foundation of China (No. 21406130), National Basic Research Program of China (973 Program) (No. 2011CB707406), and National Energy Administration Project of China (No. NY20130402).
The authors acknowledge the financial support provided through the project TRISOLCOOLAB (ENE2010-20650-CO2-01-02), Ministerio de Ciencia e Innovacion of the Spanish government for facilitating the presentation of this work in CRYSTALLIZATION 2012. Also, the authors thank FAPESP (2008/04368-4) for financial support of this project and FUNDUNESP (01090/2011-DFP) for financial aid. Dr. A. Leyva helped with English editing of the manuscript.
The authors thank the financial support from CNPq and CAPES of Brazil.
The authors would like to thank the American Sugar Cane League for funding this research.
We are grateful to financial support for the Sao Paulo Research Foundation (Fapesp) (Grant 2012/00282-3) to develop this work. Co-author Dale appreciates support provided by AgBioResearch at Michigan State University and the USDA NIFA program. Rui da Maia was sponsored by PeriPeri U consortium at the University of Stellenbosh, South Africa.
The authors disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: MSc R. Souza is grateful to the China Scholarship Council for the financial support throughout the Master's study period (CSC number 2014GXZA95). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
The authors thank Novus International (Romance, AR) for their donation of methionine hydroxy analogue, and Zoetis Animal Health (Florham Park, NY) for their funding support.
This work was financially supported by the National Natural Science Foundation of China (No. 41807392); the Natural Science Foundation of Guangxi (No. 2018GXNSFGA281001); and the Guangxi Key R\&D Program Project (GuiKeAB21220049 and GuiKeAB22080071).
The authors would like to acknowledge the financial support from the Sao Paulo Research Foundation - FAPESP (2011/19817-1; 2018/05999-0), CNPq (130741/2014-0), and the Novo Nordisk Foundation (Denmark, NNF Grant number: NNF10CC1016517). The authors would also like to thank the Writing Center - General Administration of the University - UNICAMP - for the language services provided (for co-authored studies).
National Natural Science Foundation of China, Grant/Award Number: 21436006
The authors thank the Brazilian Innovation Agency (FINEP), the Brazilian Council for Research and Development (CNPq) and National Institute of Metrology, Quality and Technology (Prometro grant number 550,105/2012-8) for financial support. The authors would like to thank Vanessa Luz Calil, Luiz Sergio Cordeiro and Natalia Ramos for technical support.
This study was supported by Fundacao de Amparo a Pesquisa do Estado da Bahia (FAPESB), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (MCT/CNPq) and Coordenacao de Aperfeicoamento de Pessoal do Ensino Superior (CAPES).
This work was supported by the Fasa and Shiraz Universities.
The research was supported by the Conselho Nacional de Desen-volvimento Cientifico e Tecnologico (Grant No. 306700/2021-2-CNPq-Brazil) {[
The authors acknowledge DST, India for supporting the work through the INNO-Indigo Project, CONVER-B (Sanction Ref. DST/IMRCD/INNO-INDIGO/CONVER-B/2017(G) DATED January 29, 2018, and DST/IMRCD/INNOINDIGO/CONVER-B/2017(C) DATED April 11, 2018) and RUSA 2.0. The first author acknowledges Prof. Ranjana Chowdhury, Chemical Engineering, Jadavpur University for guiding the research work.
Part of the research was supported by Department of Biotechnology (DBT), Government of India in the form of Tata Innovative Fellowship to SVM (BT/HRD/35/February 01, 2018) and Council of Scientific and Industrial Research (CSIR), Government of India for FTT project on `Agri-waste Biorefinery for Microcrystalline Cellulose, Reducing Sugars and Lignin Recovery (MLP0075)'. The authors would like to thank the Director, CSIR-IICT for his encouragement in carrying out the research work (Manuscript No. IICT/Pubs./2019/149).
This work was supported by National Natural Science Foundation of China (21466005, 21306027); the Dean Project of Guangxi Key Laboratory of Petrochemical Resource Processing and Process Intensification Technology (2018k001).
The authors thank CPGA-CS/UFRRJ, CNPq, Capes, Instituto Federal Goiano, Campus Rio Verde, and the Company DECAL for the support provided.
This work was possible thanks to funding by Coordenacao de Aper-feicoamento de Pessoal de Nivel Superior (CAPES) , grant number 88882.435527/2019-01 and 88887.489988/2020-00.; This research was also supported by Sao Paulo Research Foundation - FAPESP (Grant 2016/50403-2) along with four Brazilian companies: EMBRAER S.A., KLABIN S.A., PETROBRAS S.A., and SUZANO S.A.
Authors acknowledge financial support from Shell, Netherlands S/A (041953/2017-76). JL de Medeiros and OQF Araujo also acknowledge support from CNPq-Brazil (311076/2017-3).
This research was supported by ISESCO research grants {[
Este estudio ha recibido financiacion del Consejo Nacionalde Ciencia y Tecnologia de Mexico a traves de la subvencionCB 2012 183795, y del Programa para el Desarrollo ProfesionalDocente de la Secretaria de Educacion Publica de Mexico a travesde la subvencion PROMEP/103.5/11/132.
This research was supported by the Guangxi Natural Science Foundation project ``Research on picking - chopping -feeding mechanism of silage round bale machine based on sugarcane tail leaves harvesting and innovation of picking and crushing mechanism{''
This project is fully funded by the Applied Research Grant of City University of Hong Kong (project no. of 9667230). Prof. Patrick Fickers was partly supported by Wallonie-Bruxelles International through a WBI-MOST bilateral cooperation project (SUB/2019/430262).
This research was financially supported by the National Natural Science Foundation of China (No. 31660182), National Natural Science Foundation of China (31760192), and Guangxi Science and Technology Project (No. AA17129006).
This research was partially financed by a grant from the Youths Foundation of the Guangdong University of Technology (Grant No. 14QNZD005); the One-Hundred Young Talents (Class A) of the Guangdong University of Technology (Grant No. 1143220413105); the Science and Technology Planning Project of Guangdong Province, China (Nos. 2016A040403068: 2016A040403071: 2016A040403069) and Special Fund of University Discipline Construction of Department of Education of Guangdong Province (No. 2014KTSP022).
This research work was supported by a joint project grant (No. BT/PR20671/PBD/26/528/2016) with Avantha Centre for Industrial Research and Development (ACIRD), Thapar technology campus, Patiala, India received from Department of Biotechnology, Ministry of Science and Technology, New Delhi, India.
Sponsored by the Department of Science and Technology
The authors acknowledge the financial support provided by the Yasuj University of Medical Sciences (IR.YUMS.REC.1398.101) , Yasuj, Iran.
The authors acknowledge the financial support of the National Natural Science Foundation of China (No. 21407177), the Hainan Province Science Fund (314101) and the Fundamental Research Funds for Environment and Plant Protection Institute, CATAS (No. 2012 hzs1J005) for this study.
This work was supported by Shinko Sugar Mill Co., Ltd; Japan Boiler Association; and JSPS Grant-in-Aid for a JSPS Research Fellow Grant Number 18J11316.
This research was funded by the Public Welfare Industrial Research Project of China grant number 20150311904-01 and the Earmarked Fund for the Modern Agriculture Technology of China via grant number CARS-20-4-3.
Authors of this paper would like to acknowledge Haramaya University for supplementary budget, research facilities and allowing access to laboratory facilities. Mizan-Teppi University also greatly acknowledged for providing study leave and paying salary. The authors also inform that the first version of this manuscript has been presented as a preprint in: .
The authors acknowledge the financial Support of CNPq, FINEP and Araucaria Foundation of Parana. They sincerely thank CME/UFPR (Centro de Microscopia Eletronica) for the scanning electronic microscopic studies, Jose E.F.C. Gardolinski of Laboratory of Minerals and Rocks Analysis of the Department of Geology of UFPR (LAMIR-UFPR) for the TGA/DTA measurements, Physics Department of UFPR for the X-ray diffraction measurements and Corn Products of Brazil for Supplying the starch samples. Authors Sincerely thank Mr. Leonardo Biancollini of Electrolux and Mr. Fabio Tomczak, for their help in the tensile testing and analyzing the data, respectively.
The financial support was provided by CSIC-ANCAP (Uruguay). The authors thank Alur SA for providing industrial sugary material and to the Agencia Nacional de Investigackin e Innovacion (ANII) for the posgraduate scholarship of Eloisa Rochon (POS\_NAC\_2013\_1\_11825).
The authors wish to thank the Sao Paulo Research Foundation (FAPESP -grant 2011/09100-2) and the National Brazilian Research Foundation (CNPq-grant 151348/2013-8) for financial support and the Fundacao Tropical Andre Tosello for donation of fungal strain.
Financial support for this work was provided by Tasks 38 and 39 of the International Energy Agency (IEA), the Brazilian Bioethanol Science and Technology Laboratory (CTBE/CNPEM), and by the U.S. Department of Energy Bioenergy Technologies Office to the Alliance for Sustainable Energy, manager of NREL under contract No. DE-AC36-08GO28308.
We sincerely thank the fellowships from CAPES (B.P.) and from CNPq (E.N.).
This researchwas funded by EMBRAPA, Project Supermicro 02.11.02.004.00.00. Clara Vida G. C. Carneiro received a scholarship from CAPES.
This research was supported by the National Natural Science Foundation of China (Grant No. 51978204), National Key Research and Development Program (No. 2016YFC0401105-06), Heilongjiang Province Foundation for Returness (No. LC2017012), and State Key Laboratory of Urban Water Resource and Environment (Harbin Institute of Technology) (No. 2018TS02).
The authors received financial support from Department of Biotechnology, Ministry of Science and Technology, India, under flagship project (BT/CIAB-Flagship/2018).
This work was supported by Consejo Nacional de Ciencia y Tecnologia (CONACYT; Project-PN-2015-01-1024). Garcia-Depraect acknowledges CONACYT for the Ph.D scholarship (423963). This work is dedicated to the everlasting memory of late Dr. Alberto Lopez Lopez and Dr. Jacob Gomez Romero.
We would like to thank CAPES and Programa de Pos-Graduacao em Engenharia Ambiental (PPGEA) for the fellowship and financial support, respectively. We would like to thank UNIPAR (Universidade Paranaense) for the characterization analyses.
The authors gratefully acknowledge support from Department of Science and Technology (DST) and Slovenian Research Agency (ARRS) under the collaborative project grants INT/Slovenia/P-15/2014 and BI-IN/15-17-001respectively. CHN also acknowledges support from the Innovation Fund Denmark via the IBISS and MEMENTO projects. NS acknowledges DST, Government of India for financial support vide reference no. SR/WOS-A/ET-56/2016 under Women Scientists Scheme (WOS-A).
This work was funded by the Colombian Ministry of Science, Technology, and Innovation MINCIENCIAS, under GRANT ID: 808-Award ID: 125180864199. And the ``OMICAS program: Optimizacion Multiescala In-silico de Cultivos Agricolas Sostenibles (Infraestructura y validacion en Arroz y Cana de Azucar){''
The authors thank Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (National Council of Technological and Scientific Development) and Embrapa Florestas for financial support.
This research was funded in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance code 88887.472495/2019-00, in the frame of the project Biotechnology Processes for the Production of Advanced Biofuels (BioADD), CAPES-PRINT UFPR, and in part by the Russian Foundation for Basic Research (RFBR No. 18-54-80027).
This work was supported by the FAPESP scholarships 2018/15739-5 and 2016/06352-4. Authors acknowledge Generalitat de Catalunya through the Consolidated Research Group (SGR ICRA-ENV 2017 1124). ICRA researchers acknowledge the funding from CERCA program. The farmers who provided access to soil samples are also acknowledged.
The authors are grateful to Council of Scientific and Industrial Research, Government of India, New Delhi, India, for the financial support during the progress of this work. RCK acknowledges the financial support from University of Delhi.
This work was supported by the DST, New Delhi, vide sanction number, SR/FTP/ETA-56/2012, and Seed Money received from IIT (BHU), Varanasi.
The authors are grateful for the financial support of this research to The Global COE program (Novel Carbon Resources Sciences, Kyushu University) and Grant-in-Aid for Scientific Research No. 21246135 and 24246149.
Financial support from The Swedish Energy Agency is gratefully acknowledged. We would like to thank Christian Azar, Stefan Wirsenius, Ricardo Burgi, Alberto Barretto, Carlos Cerri, Fredrik Hedenus and Johan Toren for stimulating discussions and/or for reviewing earlier versions of the manuscript.
The authors would like to thank the Sao Paulo State Research Foundation, Brazil (FAPESP, grants \#2016/10636-8 and \#2019/15851-2), the National Council for Scientific and Technological Development, Brazil (CNPq, grants \#140761/2017-9 and \#312903/2018-9), and Coordination for the Improvement of Higher Level Personnel, Brazil (CAPES, Finance Code 001) for their financial support.
The authors acknowledge VLIR-UOS (Flanders, Belgium) for their support through the South Initiative project ``Cleaner production in the city of Cienfuegos''
This work was financially supported by the Research Center for Alternative Energy Research and Development (AERD), Khon Kaen University, and the Energy Policy and Planning Office, Ministry of Energy, Royal Thai Government.
Authors would like to thank Coordinators of the Sophisticated Instruments Laboratory, Department of Chemical Engineering \& Technology, IIT (BHU) Varanasi, Central Instruments Facility Centre, IIT (BHU) Varanasi and the ACMS Laboratory, IIT Kanpur, Uttar Pradesh, India for carrying out analysis of biomass sample. One of the authors (MK) is grateful to MHRD, Government of India for providing research fellowship and IIT (BHU), Varanasi for financial and other necessary supports for carrying out this research work.
Open Access funding provided thanks to the CRUE-CSIC agreement with Springer Nature. Financial support was obtained from the FEDER/Ministerio de Ciencia e Innovacion -Agencia Estatal de Investigacion/Project CTM2017-88042-R (Spain), Conselleria d'Innovacio, Universitats, Ciencia i Societat Digital/Project GV/2019/155 and Project AICO/2021/121 (Generalitat Valenciana, Spain). In addition, Helena Poy received PhD fellowship (FPU18/02817) from the Ministerio de Educacion y Ciencia (Spain).
This work was supported by National Natural Science Foundation of China, Scientific Technology Program of Zhejiang Province (2011C33016) and the Special Funds for Major State Basic Research Program of China (973 Program, 2007CB707805).
This study was supported by Brazil's Science, Technology, and Innovation Ministry (MCTI): FINEP (Financier of Studies and Projects) and CNPq (National Counsel of Technological and Scientific Development).
The authors gratefully acknowledge the financial support from Brazil's agencies: the Sao Paulo Research Foundation (FAPESP) (Grant No. 2013/06308-7) and the National Council for Scientific and Technological Development (CNPq) (Grant No. 132257/2013-0). We would also like to thank GranBio for providing the lignocellulosic hydrolysate used in this study.
We gratefully acknowledge the financial support from the Science and Engineering Research Board (SERB-DST), Government of India (Grant No. ECR/2016/001355).
This work was supported by University of Padova {[
The authors were grateful to University Grants Commission (No. F.37-153/2009(SR)), New Delhi, India, for the provision of financial support to carry out this research work.
This work was sponsored by the Bioethanol Research Network of the State of Pernambuco (CNPq-FACEPE/PRONEM program, grant no. APQ-1452-2.01/10), by CNPq-Universal program (grant no.472106/2012-0) and by the Ministry of Science and Technology of Brazil (SIGTEC number PRJ03.33).
Financial support was received from the Energy Sustainability Fund 2014 (CONACYT-SENER, Mexico) Grants 245750 and 249564 (Mexican Bioenergy Innovation Centre, Bio-alcohols Cluster). JG received financial support from CONACYT in the form of Ph.D. scholarships (455101 and 291250).
This research was supported by the Natural Science Foundation of Shandong, China (ZR2017MEE010) and the Fundamental Research Funds of Shandong University (2016JC005).
This work was supported by the SERB Core Research Grant, EMR/2016/003705 (SD), and MoE-STARS/STARS-1/643 (SD). AK is supported by a Junior Research Fellowship from CSIR, Government of India. A Senior Research Fellowship from IISER Kolkata, Govt. of India, supported SA. Preparation of substrates from SCB was supported by funding from the Council of Scientific and Industrial Research (CSIR), Government of India, in the form of FTT project under Agri, Nutrition, and Biotech theme (MLP-0075) (SVM). RK and SVM thank the Director, CSIR-IICT, for supporting this research.
This work was supported by Sharif University of Technology, Grant Program (G940607).
This study was supported by National Science and Technology Supporting Program of the Twelfth Five-Year Plan of China (2011BAD13B10) and the Special Fund for Agro-scientific Research in the Public Interest, China (201103034). The authors are grateful to the reviewers for their critical comments on the manuscript.
This work was partially supported by the Programs of Yunnan Province 202204BI090003,the High-level Talent Introduction Program project of Yunnan Province (YNQR-QNRC-2018-099),and the China Agriculture Research System of MOF and MARA (CARS-21)
The researchers were funded by the Coordination for the Improvement of Higher Education Personnel, CAPES foundation-PROEX Program, and the National Council for Scientific and Technological Development, CNPq, grant no.313276/2021-8.
Financial support is acknowledged by CAPES, Brazil (Coordination of Improvement of Higher Education Personnel) and the Ministry of Science, Technology and Innovation, Brazil (Grant no. 01200.001972/2010-16).
This project was not directly financed by public or private agencies. However, equipment, reagents, and several materials used in this work were acquired through projects financed by follow Brazilian agencies: Coordenacao de Aperfeicoamento de Pessoal de nivel Superior (CAPES), Conselho Nacional de Desenvolvimento Cientifico (CNPq) and Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG).
This study was financed by the ``Key Technology R \& D Program{''
This work was supported by National High Technology Research and Development Program of China {[
This work was funded by the Sida-SAREC Mekong Basin Animal Research Network (MEKARN). We would like to thank Pham My Ngoan for her help in carrying out the study and chemical analyses.
Arreola-Vargas J. acknowledges CONACyT for the support under the retention and repatriation program (232166).
The first author is very grateful to the Egyptian Ministry of Higher Education (MoHE) for providing financial support in the form of a Ph.D. scholarship. Also, thanks to Japan International Cooperation Agency-JICA for providing all facilities, and equipment to accomplish this research.
This work was partly funded by the German Federal Ministry of Education and Research (BMBF, Grant. No. 031L0015) as part of the project ``XyloCut - Shortcut to the carbon efficient microbial production of chemical building blocks from lignocellulose-derived D-xylose{''
The authors would like to thank Ms. Chardcie Verret from the Audubon Sugar Institute at Louisiana State University Agricultural Center for her analytical support. USDA-NIFA Award No.: 2011-69005-30515z.
<BOLD>Funding</BOLD> This work was supported by the Board of Research in Nuclear Sci-ences, Bhabha Atomic Research Center, Government of India (Sanction No:37 (1) /14/27/2018-BRNS) .
This work has been supported by grants from Naresuan University (Grant no. R2560C085) and the National Research Council of Thailand (Grant no. R2560B099). This work was also supported by the Thailand Research Fund (TRF) under grant number R2560A059. The Materials Science Research Center, Department of Chemistry, Faculty of Science, Chiang Mai University is also greatly acknowledged.
This work was financially supported by the National Key R\&D Program of China (2019YFB1503802), the Pearl River S\&T Nova Program of Guangzhou, China (201806010052), the National Natural Science Foundation of China (51861145103, 51976224, 52006227), Guangdong Basic and Applied Basic Research Foundation, China (2020A1515011012).
ACKNOWLEDGMENTS This work was supported by the Guangxi Science and Technology Major Project (Guike AA22068099), the Guangxi Dairy Buffalo Innovation Team of National Modern Agricultural Industry Technology System (nycytxgxcxtd-2021-21-03), and the Fundamental Research Funds for the Buffalo Research Institute, Chinese Academy of Agriculture Sciences (210507).
This work was supported by the National Research Funding (NRF). Opinions expressed and conclusions arrived at are those of the authors and are not necessarily to be attributed to the NRF.
Institute of Ecology (2003010282).
The authors send many thanks to Vietnam Ministry of Education and Training for the financial support.
The authors are grateful to Mariana Cereia and Mauricio de Oliveira for their technical assistance. This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, processes 2010/52322-3; 2014/50884-5; 2018/075226), and V. E. P. was the recipient of a FAPESP fellowship (Process 2015/23200-0).
The authors would like to thank Embrapa, CNPq, Capes, and FAPESP (all from Brazil) for their financial support. They also acknowledge Dr. Sonia Couri as the researcher responsible for the isolation and mutation studies of the A. niger 3T5B8 strain, and are grateful to Dr. Sandra C. Pereira for internal review of this article.
We acknowledge FAPERJ-Brazil for the scholarship, the distillery LASA and the Research Experimental Station-UFRRJ for technical support, and the CPGA-CS and FAPUR for financing the project.
The authors are grateful to CAPES (Project PROCAD/CAPES 0337/05-6), FAPERGS, CNPQ and URI-Campus Erechim for financial support of this work and scholarships.
This study is developed as part of the INSISTs cooperation established between the Swedish and Indonesia government. Authors would like to thank participants of the 21st ISAF (International Symposium on Alcohol Fuels) conference held in South Korea for comments and feedback. The authors acknowledge the economic support provided by the Swedish Energy Agency, and cooperation of local partners in Indonesia particularly UGM - Gadjah Mada University and DEN - National Energy Council.
The authors thank the Brazilian agencies FAPESP, CAPES, and CNPq for financial support, and the staff of Embrapa Instrumentation for technical assistance.
The research was supported financially by the State Key Basic Research and Development Plan of China (2013CB733500), National Key Technology R\&D Program (2014BAC33800), National Hi-Tech R\&D Program (2012AA021405), Open Project of State Key Laboratory of Motor Vehicle Oriented Biofuels Technology (2013024), Key Technnology R\&D Project of Guangxi Zhuang Autonomous Region (GKZ1348004-4), PCSIRT (IRT1066) and PAPD.
The authors are grateful to Brazilian agencies National Counsel of Technological and Scientific Development (CNPq) and Minas Gerais State Foundation for Research Development (Fapemig) for financial support. Patrisia de Oliveira Rodrigues thanks to Fapemig for Master Studentship.
This study was funded by Council of Scientific and Industrial Research grant PSC0206. This is NIO's contribution number 5988.
Mr Antriksh Gupta gratefully acknowledges Ministry of Human Resource Development (MHRD), Govt. of India, for providing the fellowship during the study. All authors are highly thankful to National Institute of Technology (NIT), Jalandhar for providing grants and administrative supports for the study.
The authors thank the Coordination for the Improvement of Higher Education Personnel (CAPES), National Council of Technological and Scientific Development (CNPq) and the Research Support Foundation of the State of Rio Grande do Sul (FAPERGS: 16/2551-0000522-2; 17/2551-0000893-6) for the financial support. M. A. Mazutti and M. V. Tres thank CNPq for the productivity grant.
The work described in this study was fully supported by a grant from the City University of Hong Kong {[
The authors wish to thank the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-No. 577146/2008-4 and 478109/2008-3) of Brazil for the financial support.
Sao Paulo State Research Support Foundation (FAPESP) contract number 2018/06241e3 funding this work. Coordination of Improvement of Higher Education Personnel (CAPES) funding the doctoral scholarship of Fernando Roberto Paz-Cedeno in Brazil and in the Universitat Politecnica de Valencia (UPV), Institute of Chemical Technology (ITQ), Valencia, Spain. Authors acknowledge financial support from PGC2018-097277-B-100 (MCIU/AEI/FEDER,UE) project and Severo Ochoa Program (SEV-2016-0683).
Received funding support from Council of Scientific and Industrial Research (CSIR), India for this work.
The authors appreciate the support provided by the University of Kwazulu Natal, Durban, South Africa, and the Petroleum Training Institute, Effurun, Nigeria.
To Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (Fapesp, grant number 2016/10636-8), to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, grant number 2014/142348-7), and to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (Capes), for financial support; and to AgroNano Network from Embrapa Research Network and to Embrapa Instrumentacao, for institutional support.
The authors are thankful to the Indian Institute of Technology Roorkee, India for providing necessary facilities and technical support. One of the authors, Bahiru Tsegaye would like to thank the Ministry of Education of Ethiopia for providing him, fellowship.
Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, Grant/Award Numbers: 88881.132626/2016-01, Code 001; Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, Grant/Award Number: 2017/06518-2
This work was supported by a Mission 5-2 Research Grant from the Research Institute for Sustainable Humanosphere, Kyoto University, e-ASIA Joint Research Program (e-ASIA JRP, JPMJSC18E1), and a Research grant from the Research Unit for Realization of Sustainable Society of Kyoto University Research Coordination Alliance
The authors wish to thank T. Dumont, H. Telismart, C. Lallemand, I. Promi, M. Hoarau and R. Tibere for their contributions to field work and phenotypic data acquisition. This study was funded by the eRcane company, by CIRAD (A French research centre working with developing countries to tackle international agricultural and development issues), by an ATP-SEPANG project grant, by the Conseil Regional de la Reunion, by the European Union (European regional development fund-ERDF), by ANR (Agence Nationale de la Recherche) through the Delicas project, grant ANR-08-GENM-001, and by the ANRT (Association Nationale de la Recherche et de la Technologie) through the CIFRE PhD. Grant No.degrees 600/2012 of M. Gouy.
The authors acknowledge the partial financial support of the project grant No. 97025377 made available by Iran National Science Foundation (INSF) .
The authors would like to thank King Mongkut's University of Technology North Bangkok (Grant Contract No. KMUTNB-KNOW63-28, KMUTNB-Post-64-05) for financial support during this work.
This research was supported by the Internal Grant Agency of the Czech University Life Sciences Prague 20173005 (31140/1313/3108) and by the Internal Grant Agency of the Faculty of Engineering, Czech University of Life Sciences Prague, Number 2018:31140/1312/3111.
Financial support for these studies came from CNPq (Brazil) FINEP (Brazil) and FAPERGS (Rio Grande do Sul, Brazil). K. Aver is also grateful to CNPq and A. Scotegagna to FAPERGS for granting them scholarships to accomplish these studies.
This work was supported by the Coordenagdo de Aperfeigoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - Brasil (CNPq), and Fundagdo de Amparo a Pesquisa do Estado de Sao Paulo - Brasil (FAPESP).
The authors are grateful to the Sao Paulo Research Foundation (FAPESP): grant numbers \#2016/23209-0, \#2017/19145-0, and \#2017/14389-8{''
Contract grant sponsor: National Natural Science Foundation of China; contract grant number: 51074213.; Contract grant sponsor: Specialized Research Fund for the Doctoral Program of Higher Education; contract grant number: 200805580007.; Contract grant sponsor: Science and Technology Project of Guangdong province; contract grant number: 2008B010600039.
This work was financially supported by the New Energy Venture Business Technology Innovation Program (P10020) of the New Energy and Industrial Technology Development Organization (NEDO), Japan. This collaborative study was supported by Special Coordination Funds for Promoting Science and Technology, Creation of Innovative Centers for Advanced Interdisciplinary Research Areas (Innovative BioProduction Kobe) from the Ministry of Education, Culture, Sports, Science and Technology (MEXT). We are grateful to Professor Satoshi Harashima for providing valuable support regarding the yeast strain and to Mr. Kohsuke Nakano for his technical assistance.
The authors acknowledge FAPESP, Pronex, and CNPq for financial supports and express our appreciation to M. M. M. De Azevedo during the first stages of our work.
We acknowledge the Brazilian National Petroleum, Natural Gas and Biofuels Agency (ANP) and the Smart<SUP>2</SUP> Project from Erasmus Mundus Programme for the support provided for this study. We also thank the editors and the three anonymous referees for the valuable suggestions, which led to substantial improvement of this article.
The author has acknowledged to the Department of Civil Engineering, G H Raisoni College of Engineering, Nagpur, India for research facility \& Funding.
Mrs. Amrita Ranjan gratefully acknowledges financial support through National Renewable Energy Fellowship (Ministry of New and Renewable Energy, Government of India).
This research was funded by Key-Area Research and Development Program of Guangdong Province (2019B110209003), the National Natural Science Foundation of China (51876206), and the National Key Research and Development Program of China (2021YFC2101605, 2019YFB1503805, and 2019YFB1503802).
The authors thank to Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) for the doctorate grants awarded to A.G. Contato (Process no 2017/25862-6) and E.N. de Freitas (Process no 2017/23989-9); for the post-doctorate grant awarded to T.B. de Oliveira (Process no 2017/09000-4) and K.M.V. Nogueira (Process no 2018/25898-3); and financial support from National Institute of Science and Technology of Bioethanol (Process FAPESP 2008/57908-6 and 2014/50884-5), and Process 2018/07522-6. Conselho Nacional de Desenvolvimento Cientifico (CNPq), processes 574002/2008-1 and 465319/2014-9. M.d.L.T.d.M. Polizeli (process 301963/2017-7), M.S. Buckeridge and R.N. Silva are Research Fellows of CNPq. G.M. Aranha had an undergraduate research grant awarded by CNPq. A.S.d.A. Scarcella is a recipient of doctorate scholarship of Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) finance code 001 and A.C. Vici and R.C. de Lucas a post-doctorate grant.
NaturalResources Conservation Service, Grant/AwardNumber: \#69-3A75-10-156
AcknowledgementsThis work was supported by Industrial Post-doctorate Development for Agriculture, Food, Energy and Bio-materials for Future, Graduate and Research Studies Department, Khon Kaen University, Thailand (Grant No. KKU-PMU-B) 63-003; and TRF Senior Research Scholar (Grant No. TRA6280001).
This research was funded by Sao Paulo Research Foundation-FAPESP, grant numbers \#2018/09845-7; \#2018/16098-3; Fundacao Agrisus \#2563/18.
Support Foundation of Sao Paulo State Research (FAPESP). Processes: n. 2015/16138-7, 2012/50197-2.
This work was supported by the National Natural Science Foundation of China {[
This research was partially supported by Chiang Mai University. We wish to thank the Center of Excellence in Materials Science and Technology for financial support under the administration of the Materials Science Research Center, Faculty of Science, Chiang Mai University.
The authors are grateful to the National Council of Science and Technology (CONACYT) of Mexico, for the doctoral scholarship of Enrique Gonzalez Bautista no. 440596 and to ECOS-ANUIES-CONACYT Program through the ECOS project M13A02, for financial support. We would like to thank Mimi Colletin for providing us wheat grains for fungal cultures.
This work is based on the research supported in part by the National Research Foundation of South Africa (Grant CPRR 905044). Opinions, findings and conclusions expressed in this material are those of the authors and do not necessarily reflect the views of the National Research Foundation. The authors are grateful to the contributions of Ruth Rhodes (SASRI), Siphelele Mafuleka and Funmilayo Faloye.
The authors would like to thank the Natural Sciences and Engineering Research Council of Canada (NSERC, \#04371-2019) for financial support. Zhengjie Liu thanks the China Scholarship Council for her PhD scholarship. Marleny D.A. Saldana thanks the 2023-2024 Killam Professorship Award, and the 2022-2023 Agricultural, Life and Environmental Sciences Faculty International Engagement Award.
This research was financially supported by the Secretaria de Estado da Ciencia, Tecnologia e Ensino Superior-Fundo Parana.
The work is financially supported by the Program for New Century Excellent Talents in University -China (No. NCET-11-0966), the Key Project of Chinese Ministry of Education (No. 213024A), the Science Research Fund of Wuhan Institute of Technology (No. 10112011) the National Natural Science Foundation of China (No. 51344010), the Natural Science Foundation of Hubei Province, China (No. 2014CFA115) and China scholarship council.
The work was financially supported by the National Natural Science Foundation of China (31170550, 31170555), the Fundamental Research Funds for the Central Universities (2014ZG0046), and the National Program for Support of Top-notch Young Professionals. These programs do not include the sponspor names and the sponsor country identifier.
FundingThis research was funded by the Ministry of Science and Technology of Taiwan (109-2221-E-110-020-MY2, 109-2221-E-110-021, 110-2221-E-110-037).
The present work was supported by the National Natural Science Foundation of China (42007116 and 21671069).
This work was financially supported by The Indonesian Endowment Fund for Education (LPDP), and Center for Ceramics in Ministry of Industry of Indonesia. The authors would also like to thank Mr. Suhanda for his guidance and assistance at Center for Ceramics, Bandung.
The authors thank the Foundation for Research Support of the State of Sao Paulo (FAPESP) (Projects 05/51242-8 e 10/09271-9) and scholarship (09/06814-4).
The authors are grateful to CAPES (Brazilian Agency for the Improvement of Graduate Personnel) and CNPq (National Council of Science and Technological Development) for the financial support received in the completion of the present work.
The authors would like to thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, contract grants numbers 2011/19396-6, 2012/15192-0 and 2010/17139-3) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, contract grant number 476168/2013-9) for financial support.
The authors are grateful for the support provided by funding Grants from the Link Energy Foundation, the BioEnergy Science Center (BESC), a U.S. Department of Energy (DOE) Research Center supported by the Office of Biological and Environmental Research in the DOE Office of Science, Oak Ridge National Laboratory, and Mascoma Corporation. Oak Ridge National Laboratory is managed by University of Tennessee UT-Battelle LLC for the Department of Energy under Contract No. DE-AC05-00OR22725.
Supported by the IAEA, Vienna, Austria (Research Contract No. MEX16307 within the D3.10.27 Coordinated Research Project).
The authors would like to thank FAPESP for its financial support.
No funding support. We really appreciate the support of LCA software developed by IKE Environmental Technology Co., Ltd.
This work was supported by the Graduate Research \& Practice Innovation Program of Jiangsu Province (SJCX21\_1003), the National Natural Science Foundation of China (Grant No.51706240, No.52076125), and the China Scholarship Council ({[
Kholif, A.E. thanks the National Council for Science and Technology (CONACyT, Mexico) and The World Academy of Sciences (TWAS, Italy) for supporting his postdoctoral fellowship at the Facultad de Medicina Veterinaria y Zootecnia, Universidad Autonoma del Estado de Mexico.
The authors express their acknowledgments to the National University of Colombia at Manizales, to the Gobernacion de Caldas for funding different research projects in fuel ethanol production and lignocellulosics exploitation.
The authors acknowledge financial support from the Department of Soil Science, College of Agriculture, Shiraz University, Shiraz, Iran.
R.V. thanks Exxon Mobil Research and Engineering Company, U.S.A., for funding the work through a Knowledge Build Grant. The National Center for Combustion Research and Development is funded by the Department of Science and Technology, India.
The authors thank the Spanish Ministry of Education and Science for funding Project CTQ2008-03336.
This work was supported by National Natural Science Foundation of China (No U21A20288) and National Natural Science Foundation of China (No 21978280) .
We thank Roberto A. Sopena, Cesar Teran and Enrique F. de Ullivarri from INTA's Famailla Experimental Station, for their technical assistance. We also thank Alfredo Leone for data from the sugar mill under study, and Claudio Barrera for data of the construction of buildings. The study was partially funded by grants from INTA (PNIND 82531 and PNEG 1411) and FONCyT (PICT 2008 No 307).
Authors thank to Universidad del Valle for the financial support and Cooperativa de Servicios Publicos de Versalles, Camino Verde APC for experimental support. Ricardo Oviedo-Ocana thanks COLCIENCIAS for his doctoral fellowship and Universidad Industrial de Santander (UIS) for the support received while writing this paper.
This work was supported by the National Natural Science Foundation of China (Nos. 51961125207, 21908014, 22008017 and 22078035) , Liaoning Revitalization Talents Program (No. XLYC1901004) , Innova-tion Support Program for High-level Talents of Dalian (No. 201913) and Jiangsu Provincial Key Laboratory of Pulp and Paper Science and Technology (KL201916) .
The authors want to sincerely acknowledge the Louisiana Board of Regents Research competitive subprogram (Award\#LEQSF(2017-20)-Rd-A11) and the Region 6 Environmental Protection Agency P2 Grant {[
The support of the Andhra University, Department of Chemical Engg., Visakhapatnam, Andhra Pradesh is acknowledged gratefully for providing laboratory facilities and contribution for carrying out this research work.
The authors gratefully acknowledge the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for productivity scholarship (Process no 311575/2018-8). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) Finance Code 001.
To the National Council for Scientific and Technological Development of Brazil-CNPq for supporting the research project: The interface between energy, economy and environment in the ethanol industry of Mato Grosso do Sul: Scope and limitations in the contributing to the sustainable development.
The authors thank FAPESP (Process 2013/01417-2) for the PhD scholarship granted to the first author. The authors also acknowledge IPNI for the award to conduct this research.
The authors would like to thank CNPq (National Council for Scientific and Technological Development, Brazil, Processes \#312903/2018-9, and \#140761/2017-9), and FAPESP (Sao Paulo State Research Funding Agency, Brazil, Process \#2016/10636-8) for the financial support.; This study was also financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
The authors are thankful to Novozymes, Denmark, for kindly providing the enzymes used in this project. This study was financially supported by the Research Institute for Biotechnology and Bioengineering, Isfahan University of Technology, Isfahan, Iran.
We would like to thank M/s AgriGenome Labs Pvt Ltd., Kerala, India for the 16S rDNA Illumina Miseq analysis. The authors gratefully acknowledge the financial assistance received from University Grants Commission (UGC), New Delhi, in form of Rajiv Gandhi National Fellowship (Letter No. F1-17.1/2012-13/RGNF-2012-13-SC-UTT-30458) to Vineet Kumar and Department of Biotechnology (DBT), Govt. of India as Grant-in-Aid Project (Letter No. BT/PR13922/BCE/8/1129/2015) to Ram Chandra. The authors gratefully acknowledge the anonymous reviewers and executive editor-in-chief for their valuable comments and suggestion on the earlier version of this paper. The authors would like to acknowledge the English Language Editing help from Dr. Saurav Das, University of Nebraska at Lincoln, United States.
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq). Both of them are Brazilian government agencies that finances researches in the country.
This research was supported by the special research fund for developing countries (BOF scholarship: BOF.DCV.2014.0009.01) of Ghent University, Belgium, and Universidad Central ``Marta Abreu{''
This work was supported by the National Natural Science Foundation of China (grant number 31860130); the Scientific Research Funds for Hainan University (grant numbers KYQD(ZR)1850, KYQD(ZR)1848).
The authors are grateful to the National Science Council, Taiwan for the financial support (Contract No. NSC 100-ET-E-002-007-ET).
This work was supported by: the Spanish Ministerio de Economia y Competitividad (grant numbers BIO2014-56930-P and BIO2017-88435-R) and the Junta de Castilla y Leon (grant number SA016P17); the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UID/BIO/04469/2019, PhD grant PD/BD/113812/2015 to R. Silva (Doctoral Program in Applied and Environmental Microbiology), the MultiBiorefinery project (POCI-01-0145-FEDER-016403) and the BioTecNorte operation (NORTE-01-0145-FEDER-000004) funded by the European Regional Development Fund under the scope of Norte2020 - Programa Operacional Regional do Norte. DDF was recipient of USAL predoctoral fellowship from the University of Salamanca.
The work was supported by DST (Department of Science and Technology, Government of India) and NRF (National Research Foundation of Korea, South Korea; Grant No. \#2019R1I1A3A01062440).
The researchers at King Saud University in Riyadh, Saudi Arabia, supported project number (RSP-2021/56).
This research was supported by the Program for New Century Excellent Talents in University (NCET-05-0745), the Science and Technology Planning Project of Guangdong Province (2012B020311005), and the Scientific Research Foundation for the Returned Overseas Chinese Scholars, State Education Ministry, China.
The present work was supported by CNPq - Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - Brazil. The authors also wish to express their gratitude to MEC-CAPES, FAPERGS/CNPq 12/2014 - PRONEX (Project \#16/2551-0000469-2), and MCT-CNPq (Editais INCT-REAGEO \& Produtividade em Pesquisa) for supporting the research group.
P.S is thankful to UGC-NFHE (F1-17.1/2015-16/NFST-2015-17-ST-TAM-1335) and A. L. thanks UGC-RGNF (F1-17.1/2016-17/RGNF-2015-17-SC-TAM-21802) New Delhi, India, for the fellowship.
Juliana Q. Albarelli thanks FAPESP (processes 2013/18114-2 and 2015/06954-1) for the postdoctoral fellowships. Diego T. Santos thanks CAPES (process 7545-15-0) and CNPq (processes 401109/2017-8; 150745/2017-6) for the postdoctoral fellowships. M. Angela A. Meireles thanks CNPq for the productivity grant (process 302423/2015-0). The authors acknowledge the financial support from CNPq (process 486780/2012-0) and FAPESP (processes 2012/10685-8; 2015/13299-0).
The authors acknowledge the financial support from the Sao Paulo Research Foundation - FAPESP (2011/19817-1, 2017/05748-4 and 2013/04304-4), and LME/LNNano/CNPEM (Process CNPq 303568/2016-0) for the technical support during the electron microscopy analysis.
The financial support of Fundacao de Apoio ao Desenvolvimento do Ensino, Ciencia e Tecnologia do Estado de Mato Grosso do Sul - FUNDECT is also gratefully acknowledged.
This work was financially supported by FAPESP: 2008/58037-9 (FMS), 2010/11469-1 (TMA), 2012/18559-5 (RG), 2011/20977-3 (JPLFC) The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
This work was supported by the fund Consejo Nacional de Ciencia y Tecnologia-Secretaria de Energia (Mexico), project 291616. We also acknowledge the Intuitional Links Programme, Grant ID 332328157 under the United Kingdom and Mexico British Council-Fondo de Sustentabilidad Energetica SENER-CONACyT Partnership.
The authors gratefully acknowledge financial support for this research from National Key R\&D Program of China (2016YFA0202900 and 2016YFC1402400), the National Natural Science Foundation of China (51072117, 51672173, 51801121), Science and Technology Commission of Shanghai Municipality (17JC1400700, 18ZR1421000, 18520744700), Science and Technology Planning Project of Guangdong Province (2016A010103018), Shanghai Research Institute of Criminal Science and Technology (2016XCWZK15), and Medical Engineering Cross Research Funding of SJTU (YG2017QN11). The authors also acknowledge the support of Shanghai Synchrotron Radiation Facility (SSRF).
This work was supported by the Energy Sustainability Fund from the Mexican Secretary of Energy, Grant no. 249564 (Mexican Bioenergy Innovation Center, Bioalcohols Cluster). This work was part of the DOE Joint BioEnergy Institute (http://www.jbei.org) supported by the U.S. Department of Energy, Office of Science, Office of Biological and Environmental Research, through contract DE-AC02-05CH11231 between Lawrence Berkeley National Laboratory and the U.S. Department of Energy. The authors would like to thank the Advanced Biofuels and Bioproducts Process Development Unit (ABPDU) with the energy density analysis.
This project was funded by FAPESP (State of Sao Paulo Research Foundation-Process 2013/01417-2), and CAPES (Higher Education Personnel of Improvement of Coordination), which supported the scholarship of the first author.
This study was supported by the Sao Paulo Research Foundation (FAPESP) (Grants: 2011/07343-5, 2011/04319-6, 2011/03487-3). We also thank the National Council for Research (CNPq) in Brazil for the grant attributed to FDA. We thank Dr. Jorge Rodrigues (Department of Land, Air and Water Resources, University of California - Davis) for the valuable comments on the manuscript. We also thank Francisco Dini-Andreote for the critical review of the manuscript and highly valuable suggestion on manuscript wording.
Department of Biotechnology, Govt. of India.
Ministry of Education Malaysia for the funding of this research work through the grant Fundamental Research Grant Scheme; contract grant number: 9003-00365.
This research was funded by University Capacity Development Program.
This work was funded by Rajiv Gandhi Science and Technology Council, Maharashtra (India). The authors wish to acknowledge the access and support provided by all the jaggery unit holders during the measurements and survey. The assistance provided by Prof. K. Iyer (Mech. Engg. IIT-Bombay) and Rahul Kumar and Shashank Bhansal (Chem. Engg., IIT-Bombay) is gratefully acknowledged. The authors would also like to acknowledge jaggery unit holders, especially, Dhere-Patil, Raju Mali, and Bhagwan Tule for their support in the field measurements.
This study was financially supported through vWa Project (Grant BB/S011951/1) and we acknowledge BBSRC, Innovate UK and Department of Biotechnology, India for funding this project. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the article. We express gratitude to Cranfield University for providing facilities for conducting experiments. RC would like to thank Engineering and Physical Sciences Research Council (EPSRC) (Budget code EP/L016389/1) for funding his doctoral research.
We acknowledge the Universidad Autonoma del Estado de Mexico and the National Council of Science and Technology (CONACYT) for the economic support to the project 2238/2006 and the opportunity to carry out master's science studies.
Lorena Guadalupe Rubio-Castillo, Marisol Perez-Rangel and Alfonso Sepulveda-Galvez, are grateful to CONACYT for the scholarships that it provided. Jaime Perez Trevilla and Angel Avizua Hernandez Huerta are acknowledged for its technical assistance. Financial support of this work was received from the DGAPA-UNAM Project PAPIIT (Grant No. IA102018).
The authors extend their appreciation to the Deanship of Scientific Research at King Khalid University, Kingdom of Saudi Arabia, for funding this work through Large Groups Research Project under the grant number RGP2/72/44.
The authors greatly acknowledge the financial support from the Iranian Ministry Scholarship of Science, Research and Technology and Iran Nanotechnology Innovation Council.
The technical assistance of Gabriele Dormann is highly appreciated. This project was supported by a grant of the Research Training Group 1397 ``Regulation of soil organic matter and nutrient turnover in organic agriculture{''
This research was funded by the Research and Innovation Centre at Khulna University, Bangladesh.
This study was funded by the agencies Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP - Process number 2015/50333-1) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq - Process number 140512/2016-0).
This study was supported partially by the ENgineering and TEchnology Institute Groningen (ENTEG) and Department of Chemical Engineering (award number: 190138720) and Department of Biorefinery Engineering at Shahid Beheshti University, Iran (award number: 397081). The research was funded by departmental grants to Dr Ghorbannezhad.
The National Council for Scientific and Technological Development/Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) funded the first author's scholarship (Grant \#169631/2017-6) and the research productivity fellowship of A.L.A. (Grant \# 303395\_2019-2).
Authors are thankful to the Policy Innovation Systems for Clean Energy Security (PISCES) project of the College of Engineering and Technology, University of Dar es Salaam, Tanzania which is funded by the UK Government's Department of International Development (DFID), for supporting this research work.
The authors are indebted to the management of SSN College of Engineering for their support.
Mrs. Vartika Mishra gratefully acknowledges Ministry of Human Resource Development (MHRD), Govt. of India for providing the fellowship during the study. All authors are highly thankful to National Institute of Technology (NIT), Jalandhar for administrative supports for the study.
The authors would like to thank the University of Johannesburg for its support and National Research foundation of South Africa (NRF, South Africa).
The authors gratefully acknowledge the support of the University of Zanjan (ZNU). Also, Special thanks to Prof. Hossain Besharati (besharati@swri.ir) in Soil and Water Research Institute of Karaj-Iran and Dr. Jan Mumme (jan.mumme@ed.ac.uk) in Biochar Research Centre, University of Edinburgh, U.K for reading and improving the article and for proposing very good comments and Mr. Markus Guenther (markus.guenther@tu-dresden.de) in TU Dresden- Germany for providing the SEM images.
We gratefully acknowledge the financial support by the Brazilian-Swiss Joint Research Programme (Grant Agreement No. BJRP 011005). We thank Mr. Alexander David for the assistance during the experimental campaign.
This work was performed with the financial support of the Cooperative Research Program for Agriculture Science \& Technology Development (Project No. PJ0079662011), Rural Development Administration (RDA), Republic of Korea. The biomass samples were provided by the R\&D program of the Korea Institute of Industrial Technology (Grant No. EO-13-0010).
This work was supported by Secretaria General de Ciencia y Tecnologia of Universidad Nacional de Misiones through project number 16Q591. MIF, LNL and MG are members of the Research Career CONICET (National Research Council, Argentina). MAS, MLB, CNP and AST were awarded with scholarships from Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET).
First author is thankful to Higher Education Commission of Pakistan and the Agriculture Department of Government of Punjab, Pakistan for awarding IRSIP visit fellowship and funding under the project entitled ``Establishment of Punjab Bioenergy Institute (PBI){''
The present study was a part of the research project focused on development of ligninolytic enzymes for industrial and environmental applications. The authors are grateful to the Higher Education Commission, Islamabad, Pakistan for providing financial support for purchasing chemical and necessary equipment.
We thank the Brazilian Corporation of Agricultural Research (EMBRAPA), ABC Platform (Multi-institutional Monitoring of Greenhouse Gases Emission Reduction in Agriculture), Brazilian Development Bank (BNDES) and Secretariat of Aquaculture and Fisheries (SAP/MAPA), and the research team of BRSAqua -Environmental Management of Aquaculture (CNPq Project N. 421,502/2017-7). The authors are also grateful to two anonymous reviewers for the comments and suggestions on previous draft.
This work was supported by the National Natural Science Foundation of China (51808260), the Fundamental Research Funds for the Central University of China (JUSRP11821), the Open Foundation of Jiangsu Key Laboratory of Anaerobic Biotechnology (jKLAB201710), the Open Foundation of Jiangsu Key Laboratory for Biomass-Based Energy and Enzyme Technology (BEETKFC201806), and the China Postdoctoral Science Foundation (2018M632232).
This study was funded by Singapore Institute of Technology Ignition Grant (R-MOE-E103-F019) , and Singapore Food Story R \& D Programme Industry Alignment Fund Pre-positioning (IAF-PP) Theme 2-Advanced Biotech-based Protein Production Grant (A21H7a0131 and H21H8a0005) , administered by A{*
Thirunavukkarasu Somanathan thanks the Department of Science and Technology (DST) for the Fast Track Young Scientist Award and financial support (SR/FT/CS-111/2011). Karthika Prasad acknowledges support from the SEF Postgraduate Research Scholarship (Queensland University of Technology, Australia). This work was partially supported by the Australian Research Council.
The financial assistance of the OCP Group (Office Cherifien des Phosphates in the Moroccan Kingdom) towards this research is hereby acknowledged. The authors are also grateful to COSUMAR Company in Morocco for providing us the raw sugarcane bagasse. We equally thank all administrative and technical support teams of the UM6P, particularly Pr. Nicolas Cheimanoff (Dean of EMINES - School of Industrial Management).
We would like to thank the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil) and Fundacao de Amparo a Glenda de Tecnologia do Estado de Pernambuco FACEPE (Process \#IBPG-0959-5.03/18) for providing scholarships and financial support for development of this study. Renato P. de Lima thanks to the CNPq for granting scholarships (Process 150358/2018-0). MRC thanks the Sao Paulo Research Foundation FAPESP (Process \#2018/09845-7).
The authors would like to thank The Research Institutes and Community Service University of Syiah Kuala and Directorate of Research and Community Service and Directorate General of Research and Development, Ministry of Research, Technology and Higher Education who have funded this research in accordance with the Research Contract No. 105/SP2H/LT/DPRM/IV/2017, April 03, 2017.
The authors would like to thank the financial support from FAPESPdS\~{
The authors are sincerely thankful to Sao Paulo Research Foundation (FAPESP, Brazil) {[
The authors are grateful to the Sao Paulo Research Funding Agency (FAPESP), processes 2010/04101-8, 2011/02183-0 and 2011/05956-0, and to the National Council for Scientific and Technological Development (CNPq), process 155024/2011-6, for supporting the development of this project. We are also grateful to the Ph.D. student Antonio Djalma Nunes Ferraz Junior from LPB, for providing the anaerobically digested stillage samples, to Nheel Quimica Ltda., for providing the ferric chloride used in the coagulation-flocculation tests, to the technicians from CEA, for their assistance during analyses, and to the reviewers of Desalination and Water Treatment, whose suggestions were important to improve the quality of this work.
National University of Sciences Technology (NUST) Islamabad is hereby deeply regarded for financially supporting this research.
The authors would like to acknowledge the funding provided by National University of Science and Technology (NUST), Islamabad to conduct this research. The authors are thankful to Engr. Muhammad Naveed Hassan, Manufacturing Resource Centre (MRC), NUST for rendering assistance in reactor fabrication and School of Chemicals and Materials Engineering (SCME), NUST for assisting catalysts analysis and oil samples physical characterization. Valuable guidance and cooperation in experimental conduction by Engr. Muhammad Zohaib Farooq is highly appreciated. Valuable contributions were made by Engr. Saeed Iqbal in setting up and maintenance of reactor heating system.
The 1st author gratefully thanks the Sao Paulo Research Foundation (FAPESP) (grant \#2019/068979) and the Brazilian Council for Scientific and Technological Development-Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (grant \#140830/2018-9) for the scholarships granted for this research. The 2nd author thanks CNPq (grant\#132590/2019-0) for the scholarship granted for this research. The 3rd author thanks CNPq (grant \#306429/2018-7) for the scholarship granted for this research. This study was partially funded by CNPq and the Coordination for the Improvement of Higher Education PersonnelCoordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) -Finance Code 001.
This work was financially supported by (i) Suranaree University of Technology (SUT), (ii) Thailand Science Research and Innovation (TSRI), and (iii) National Science Research and Innovation Fund (NSRF) (project code 90464) under the full-time researcher fellowship (Grant No.61/10/2562).
The corresponding author thanks Gas Authority of India Limited (GAIL) for funding this project. The National Centre for Combustion Research and Development (NCCRD) is funded by Department of Science and Technology (DST).
Authors are thankful to Central University of Kerala, India, for providing necessary infrastructure to carryout experiments. Suchithra P is thankful to University Grants Commission (UGC), India for providing junior and senior research fellowships.
Authors acknowledge financial support from Shell-Brasil S/A (041953/2017-76). JL de Medeiros and OQF Araujo also acknowledge support from CNPq-Brazil (311076/2017-3).
The authors acknowledge financial support from Foundation for the Development of UNESP (FUNDUNESP) and Foundation for Research Support of Sao Paulo State (FAPESP), Brazil.
Acknowledgements This research was funded by the National Natural Science Founda-tion of China (51976221 and 51876206) , the Pearl River S\&T Nova Program in Guangzhou (201806010052) , and the Strategic Priority Research Program of the Chinese Academy of Sciences (XDA21050400) .
Joaquim Seabra thankfully acknowledges the financial support of the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - CNPq (process no. 201362/2008-2). The authors gratefully thank the U.S. Department of Energy Biomass Program and particularly Zia Haq, Paul Grabowski, Valerie Sarisky-Reed, and Alison Goss Eng for their support. This work was conducted as part of the U.S.-Brazil Bilateral Colaboration in Advanced Biofuels and Strategic Analysis NREL activities for the DOE's Biomass Program. The authors thank the staff of the Biorefinery Analysis Section at the National Bioenergy Center - Andy Aden, Abhijit Dutta, and David Humbird - and NREL's management, Tom Foust and Mike Cleary, for their technical support and Ms. Dee Scheaffer for her administrative support.
This work is supported by the National First-class Disciplines (PNFD), the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD, China), USDA Specialty Crop Block Grant Program - Farm Bill (SCBGP-FB, USA), USDA Forest Service/US Endowment (Grant E17-23, USA), Louisiana Board of Regents (LEQSF(2020-23)-RD-B-02, USA), and the Jiangsu Specially-Appointed Professor Program (China).
The authors are grateful for the National Key R\&D Program of China (No. 2017YFB0308000) and National Natural Science Foundation of China (Grant Nos. 31570566).
This research was funded by National Key R\&D Program of China, grant number 2019YFC0408700; the Fundamental Research Funds for the Central Universities, grant number FRF-TP-19-020A1 and FRF-AT-20-03; the Beijing Science and Technology Planning Project, grant number Z181100002418016, and the International Scientific and Technological Cooperation and Exchange Projects, grant number 2016YFE0115600.
The author gratefully acknowledges the assistance in constructing the hydrodynamic cavitation system from Randy Merck and Aaron Smith. This work was supported by the NSF Bridge to Doctorate Program.
This research was partially financed by a grant from the Youths Foundation of the Guangdong University of Technology (Grant NO. 14QNZD005); the One-Hundred Young Talents (Class A) of the Guangdong University of Technology (Grant NO. 1143-220413105); National Natural Science Foundation of China (No. 41571288), and Special Fund of University Discipline Construction of Department of Education of Guangdong Province (No. 2014KTSP022); the Science and Technology Planning Project of Guangdong Province, China (No. 2016A040402006; No. 2016A040403068); and the Guangdong Special Support Program for Training High Level Talents, China (2015TQ01Z039). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.; This research was partially financed by the Science and Technology Planning Project of Guangdong Province, China (No. 2016A040402006; No. 2016A040403068); the One-Hundred Young Talents (Class A) of the Guangdong University of Technology (Grant NO. 1143-220413105) and Guangdong Special Support Program for Training High Level Talents, China (2015TQ01Z039).
FundingThe authors extend their appreciation to the Researchers Supporting Project number (RSP-2021/390), King Saud University, Riyadh, Saudi Arabia.
The authors acknowledge the support by Laboratory of Innovation Fuels and Energy at Department of Mechanical Engineering, Faculty of Engineering and Industrial Technology, Silpakorn University for all supports.
The authors acknowledge: Key projects of Education Department of Henan Province (Grant No. 21B610002), Science and Technology Project of Henan Province (Grant No. 212102310277), Key projects of Education Department of Henan Province (Grant No. 19A210008).
The KSU authors are grateful to the Deanship of Scientific Research, King Saud University for funding through Vice Deanship of Scientific Research Chairs.
This study was developed within the scope and with the sponsorship of the Research and Technological Development Program of the Electric Energy Sector regulated by the National Electric Energy Agency (ANEEL) as part of the R \& D project (code Aneel PD-00061-0057/2017), named Co-generation of Electric Energy in the Sugar and Alcohol Sector with the Use of Regional Bioenergetics: Technological Routes for the Optimization of the Productive Process and Business Model for the Commercialization of Generated Energy.
This work has been supported by Spanish Ministry of Economy and Competitiveness (CTQ 2013-45970-C2-2-R), Madrid Regional Government (Project Reto Prosot P2013-MAE-2907). Also financial support of Priscilla Vergara is gratefully recognized (CONICYT-Doctorado Becas Chile/2015-72160108).
This research was in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001, in part by Sao Paulo Research Foundation (FAPESP), grant number 2018/20570-0, and in part by Fundacao Agrisus.
This research was supported by a research grant from the Science and Technology Department of Zhejiang Province, China (2012C23075).
We acknowledged the financial support provided by the Ministry of Education of Malaysia under grant FRGS 16-044-0543 and FRGS19-091-0700.
We would like to thank the Department of Materials Engineering at the Indian Institute of Science, Bangalore, India, for the magnetic measurement and other characterization. Thanks to the Bio and Emerging Technology Institute, Addis Ababa, Ethiopia, for financial support; Addis Ababa University, Chemistry Department, for allowing laboratory facility and Jimma University, Addis Ababa Science and Technology University.
This work was supported by grants from the US Department of Agriculture (USDA) (2012-67009-19596; LOI) and Biomass Research and Development Initiative Competitive Grant (2011-10006-30358) from the USDA National Institute of Food and Agriculture. This work was also supported by funding from the US Department of Energy's Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office, and sponsored by the US Department of Energy's International Affairs under award number DE-PI0000031 and the Florida Department of Agriculture and Consumer Services.
The author(s) disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: The author acknowledge the financial support from Indonesia Government through The Ministry of Research Technology and Higher Education by scheme of PUPT research in 2016.
The authors are grateful to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for financial support, Dr. Paola Corio and Dr. Jonnatan J. Santos (Institute of Chemistry, USP) for SEM and FTIR-ATR analysis, Dr. M. A. Logli for nitrogen adsorption desorption isotherms analysis, and COSAN S. A. (Sao Paulo, Brazil) for supplying the sugarcane waste ash.
The authors appreciate the Taif University Researchers Supporting Project TURSP 2020/324, Taif university, Taif, Saudi Arabia for supporting this work. This research was funded by Taif University Researchers Supporting Project TURSP-2020/324, Taif university, Taif, Saudi Arabia.
Northern Border University; Deanship of Scientific Research at Northern Border University, Arar, KSA, Grant/Award Number: SCAR-2022-11-1704
Authors would like to acknowledge the Science and Engineering Research Board (SERB), Department of Science and Technology (DST), Government of India for providing financial support under the start-up grant (SRG) project code: SRG/2019/001664.
This work was supported by the project of Guangxi Natural Science Foundation, ``Research on the picking-shredding-feeding mechanism of silage round bale machine based on sugarcane tail leaf harvesting and innovation of picking and shredding mechanism `` (2022GXNSFAA035528).
The authors gratefully acknowledge the financial and other support provided by the Australian Research Council under the ARC Linkage Projects Scheme (ARC Linkage Project LP100200135). The authors acknowledge Mark Thomas of Treth farm for the provision of the wheat straw. Bussemaker would also like to appreciatively acknowledge the Julian Hunka scholarship provided through The University of Western Australia for provision of living expenses.
Acknowledgements The author is grateful to CIL, SAIF Lab of Panjab University Chandigarh to carry out ultimate analysis of crop residues. The author is also grateful to Purse Grant of Dr. SSBUICET, Panjab University, Chandigarh for providing financial help to carry out this research work.
The authors are grateful to the Sao Paulo Research Foundation (FAPESP) : grant numbers \#2016/23209-0, \#2018/03921-3 and \#2019/16806-0 for the financial support. They are also grateful for project ?BioValChar - Valoriza?a ? o sustent ? avel de biomassa residual para biochar ? (PCIF/GVB/0034/2019) , supported by the Portuguese Foundation for Science and Technology. They would also like to thank the Portuguese Foundation for Science and Technology (FCT) /Ministry of Science, Technology and Higher Education (MCTES) for the financial support to the Centre for Environmental and Marine Studies-CESAM (UIDP/50017/2020 + UIDB/50017/2020 + LA/P/0094/2020) and the Human Resources Program of the National Agency of Petroleum, Nat- ural Gas and Biofuels (PRH-ANP 13.1; grant number 042319) for the financial support.
The corresponding author MAG is thankful to CNPq (Ministry of Science, Technology, Innovation and Communications, Brazil) for providing Post doctorate fellowship Science without border BJT Program Young Talent, Process no 305942/2014-0.
The referees are acknowledged for their valuable comments. SKN acknowledges the Department of Science and Technology, Government of India for the DST-INSPIRE Faculty Award and Research Grant (IFA12-CH-84). DM and KKG acknowledge CSIR and UGC, respectively, for NET Fellowship. Authors thank the Analytical Discipline for all round instrumentation facility. Mr Jagat Kalotra and Mr Jayanti bhai Rathod are acknowledged for their technical assistance. This is CSIR-CSMCRI communication \#107/2014.
The work was financially supported by the Nordic Top-level Research Initiative project TFI-PK-bio 02 ``High gravity hydrolysis and fermentation of lignocellulosic material for production of bio-fuels{''
The authors are grateful to Otavio Bartalotti, Minghao Li, Bo Zhang, and Doug Wrenn for helpful discussions and two anonymous referees of this journal for their thoughtful comments on an earlier draft. This research was supported by Science Foundation of China University of Petroleum, Beijing (No. 2462017YJRC049 and No. 2462017YJRC007), and National Natural Science Foundation of China (No. 71703166).
The authors gratefully acknowledge the financial support provided by Thammasat University Research Fund under the TU Research Scholar, Contract No. 2/50/2018, the Center of Scientific Equipment for Advanced Research, Thammasat University and the Center of Scientific Equipment, Faculty of Science and Technology, Thammasat University. This study was financially supported by The Thailand Research Fund/Prince of Songkla University/Thammasat University (RSA5780018) and by Thammasat University.
The corresponding author desires to thank the Department of Civil Engineering, Siddhartha Institute of Engineering \& Technology, Puttur, AP, India for supplying necessary support and facilities in doing discussions and experiments in the analysis work.
This work was supported in part by a Louisiana Board of Regents Fellowship. The authors would like to acknowledge Dr. Sundar Balasubramanian, Brianna Bourgeois, Pedro Robles, Robert Coyle, and Pranjali Muley for their individual contributions toward completing this project. Published with the approval of the Director of the Louisiana Agricultural Experiment Station as manuscript \# 2013-232-9537.
This work was financial supported by National Science and Technology Development Agency (P-18-52705). The authors would like to thank Dr. Yuwares Malila for manuscript proofreading and comments.
The financial assistance of the National Research Foundation of South Africa (NRF) {[
Shahrekord University, grant/award number: 97GRN1M1932.
Funding was provided by the National Sugar Industry Technical System Post-the production of sugar by-products is integrated (Grant No. AE30500040).
This study was funded by the National Council for Scientific and Technological Development (CNPq), the Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES), and the Sao Paulo Research Foundation (FAPESP) process numbers 2020/11042-0 and 2020/09912-6.
S.A. gratefully acknowledges the financial support for this work provided by Academy of Research and Higher Education ARES through the postdoctoral fellowship; J.S.S Acknowledges the faculty of engineering (EPB) of the University Libre de Bruxelles (ULB) for the PhD transition scholarship.
Acknowledgements This work was supported by the National Council for Scientific and Technological Development (CNPq, Brazil) {[
The authors are grateful to Iracema Sugarcane Mill for its support in conducting the experiment and for providing the experimental field for this study. We also thank PETROBRAS for financial support.
This work was supported by the National Key Research and Development Program of China (No. 2021YFC2100300), the Tianjin correspondent Program of Science and Technology of China (No. 21YDTPJC00530), and the Tianjin Key-Training Program of ``Project and Team{''
This work was supported a Ph.D. grant of Ghent University.
The authors are grateful to Prof. Toyoki Kozai, Prof. Masahiro Samejima, Prof. Takao Nakagaki, Prof. Yasuhiro Fukushima, Dr. Akira Sugimoto, Dr. Satoshi Ohara, Dr. Yusuke Tarumoto, and Dr. Taichiro Hattori for their fruitful discussions and support. The authors also thank the Tanegashima Forestry Cooperative and other food-processing industries in Tanegashima for their cooperation in data collection. Part of this study is financially supported by grants from the project of the NARO Bio-oriented Technology Research Advancement Institution (The Special Scheme to Create Dynamism in Agriculture, Forestry and Fisheries through Deploying Highly Advanced Technology), MEXT Japan COI: Center of Innovation Trial: Smart Eco-Island Research Initiative, and JSPS KAKENHI Grant Nos. 25870163 (Grant-in-Aid for Young Scientists B), 24246150 (Scientific Research A), and 24310109 (Scientific Research B). Activities of the Presidential Endowed Chair for ``Platinum Society{''
Special Assistance Programme (SAP) UGC. No: F.3-24/2012 (SAP-II) dtd. Oct. 2012.
This study was financially supported by Grant No: 950512 of the Biotechnology Development Council of the Islamic Republic of Iran and Grant No: 2016-05772 of Swedish Research Council.
This work was supported by Brazilian agencies Fundacao de Amparo a Ciencia e Tecnologia do Estado de Per-nambuco (FACEPE, Grant Number APQ 0692-1.06/15), Con-selho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES)
This project was supported by the National Natural Science Foundation of China (31971604) and the Guangxi Natural Science Foundation of China (2018GXNSFDA281050).
The authors thank Zozilene Nascimento Santos Teles for technical support and Fundacao Oswaldo Cruz for the identification of the fungal strain. This work was financially supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel superior (CAPES), and Financiadora de Estudos e Projetos (FINEP).
The authors would like to acknowledge the Department of Biotechnology (DBT), Government of India, for funding this research through grant BT/EB/PAN IIT/2012.
This work was partially supported by Energy Policy and Planning Office (EPPO), Ministry of Energy, Thailand. N. Laosiripojana is thankful for the support from Thailand Research Fund (RTA6280003), Thailand. C. Sakdaronnarong is grateful for the support from Thailand Research Fund (RSA6280074), Thailand.
The authors would like to thank Sao Paulo Research Foundation (FAPESP) for the financial support (grants \#2015/50612-8, \#2018/20173-0 and \#2019/10439-6). This study was partially financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brasil (CAPES) Finance Code 001.
The authors would like to thank the National Natural Science Foundation of China (Grant No. 21306211) and the National High Technology Research and Development Program of China (863 Program, Grant No. 2014AA021902) for the financial support.
The study was funded by Uttar Pradesh Higher Education Council (UPHEC) with reference number vide: No-45/2022/869/Sat-tar-4-2022/001-70-4099-1-2022, dated 20.04.2022 and C.V. Raman Minor Research Project Scheme of CSJMU, Kanpur with reference number vide: No-CSJMU/CV/12/2022, dated 19/04/2022.
We would like to thank CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior), CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico), and FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo) for financial support. We also thank Dr. Ricardo Couto and Profa. Vera R. L. Constantino, from IQ-USP, for BET analyses, Dra. Duclerc F. Parra for TG analyses, and Dra. Nilce Ortiz for making the UV-visible spectrophotometer available to collect UV-vis spectra and acknowledge COSAN S.A. (Sao Paulo, Brazil) for supplying the sugarcane waste ash.
This work was financially supported by the National Research Council of Thailand.
Authors would like to thank Sao Paulo Research Foundation (FAPESP) under grant 2017/20445-8, CNPq, CAPES under Finance Code 001, and the Laboratory for Surface Science (LSC) of the Brazilian Nanotechnology National Laboratory (LNNano, CNPEM/MCTI), for the AFM images.
This work was supported by FAPESP (grants n. 2018/14223-5; 2015/50612-8; 2015/20630-4; 2019/08542-3).
The authors would like to express their heartfelt thanks to the Head, Department of Environmental Biotechnology, Bharathidasan University, India for providing necessary facilities for this work. The authors are thankful to the Department of Biotechnology, University Grant Commission, Department of Science and Technology-FIST for all the support.
The authors thank University of Jaen (Plan de Apoyo) for support.
The current study was funded by Anna University, Chennai, Tamil Nadu (Grant Name: Anna Centenary Research Fellowship; Grant Number: CFR/ACRF/17245297143/AR1; Dated: 24.07.2018).
The authors gratefully acknowledge the University Grants Commission (UGC), New Delhi, Govt. of India, for its financial support in the form of Special Assistance Programme (SAP) {[
This research was supported by the Guangxi Innovation Driven Development Special Fund Project (AA17204092).
The authors would like to thank the Universiti Teknologi MARA (UiTM) and Ministry of Education Malaysia for financial support. The research is conducted at the Faculty of Chemical Engineering, UiTM. Besides, the authors would also like to thank UiTM Grant 600-IRMI/5/3/LESTARI (039/2019)
The authors wish to thank the National Natural Science Foundation of China (NSFC No:21968005), the Innovation Project of Guangxi Graduate Education (YCSW2022055), Guangxi Ba-Gui Scholars Program (2019A33), the Guangxi Major Projects of Science and Technology (Grant No. GXMPSTAB21196064), the foundation of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control.
The authors wish to acknowledge the National Research Council of Thailand for their financial support and the Farm Engineering and Automation Technology (FEAT) Research Group of Khon Kaen University, Thailand for supporting the provision of tools and equipment for this research.
This work was financially supported by Nation Natural Science Foundation of China (No. 51265051) and Scientific Research Fund Project of Education Department of Yunnan (No.2012Z025)
The authors thank to CNPq by your support through scholarships associated to processes 551309/2010-5 and 158867/2010-6. The authors would also like to acknowledge the English language peer-review provided by FDCT - Foundation for Scientific and Technological Development.
The authors are grateful for the financial support from the Innovation Project of Guangxi Graduate Education (YCBZ2015011) and the Guangxi Natural Fund (2014GXNSFBA118032 and 2014GXNSFBA118060). This project was sponsored by the National Natural Science Foundation of China (21466004) and the research funds of The Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control. The authors thank the Project for Graduate Study Overseas of Guangxi University for research assistance.
This work was supported by the Fundacao para a Ciencia e a Tecnologia (FCT, Portugal) through Bilateral Cooperation project FCT/CAPES 2014/2015 (FCT/1909/27/2/2014/S) and grants SFRH/BD/94297/2013 (ARCM) and IF/00424/2013 (RBL). The work was also supported by CAPES (Brazil) though the Pesquisador Visitante Especial 155/2012. Authors also wish to thank Mrs Maria do Ceu Penedo for help in the execution of the HPLC analysis.
The authors gratefully acknowledge the funding provided by Ministry of New \& Renewable Energy (MNRE), New Delhi, Government of India, India to accomplish the present research work. The authors are also thankful to Dr. S. N. Naik, IIT-Delhi for facilitating the reactor to carry out the experimental trials for OrganoCat pretreatment. The assistance of Mrs. Sera Das, CSIR-NEERI in operating FT-IR and Late Er. Abhinav Sharma is also duly acknowledged.
We gratefully acknowledge financial support from the project CHLORDEG supported by the DEMICHLORD concerted action initiated by INRA, France and Region Guadeloupe for PhD funding.
The authors would like to thank National Natural Science Foundation of China (31170540), Special Funds Projects for Basic Scientific Research Business Expenses of Central Public Welfare Research Institutes in Chinese Academy of Forestry (CAFINT2015C01) and Natural Science Foundation of Jiangsu Province of China (BK2011111) for financial supports.
Authors are highly grateful to the Director, CSIR-NEIST for his enthusiasm and support to this research work. Financial grants received from CSIR (MLP-1006 and OLP-2031) are duly acknowledged. The authors express their gratitude to Pallabi, Kabyashree, and Shristi Rupa for their assistance in raw sample collection and few preliminary routine analyses. Authors are thankful to the esteemed reviewers and editor for their constructive comments to improve the revision.
This research was funded by Centro de Ingenieria Genetica y Biotecnologia (CIGB), Cuba.
This work supported by the grants from Ministry of Research, Technology and Higher Education of the Republic of Indonesia and Improvement Program of University Reputation to World Class University, University of Brawijaya Indonesia. 2017.
The authors wish to thank Programa PIBIC/UEMG for financial support.
This work was financially supported by Department of Biotechnology (DBT), Government of India, New Delhi, India with Grant Number: BT/PR10684/PBD/26/403/2013.
This work was funded by `Petroleo Brasileiro S.A.-Petrobras', Avenue Horacio Macedo, 950 Ilha do Fundao, Rio de Janeiro 21941-915, Brazil.
The work is funded by National Natural Science Foundation of China (No. 21978226), the Key Project of Chinese Ministry of Education (No. 213024A) and the Program for Excellent Young Scientific and Technological Innovation Team of Hubei Provincial Department of Education, China (No. T201506).
The authors are grateful for the financial support provided by CAPES and CNPq and also for the characterization by Transmission Electron Microscopy performed by LCME - UFSC.
Prof. B.K. Bajaj thankfully acknowledges the Department of Science and Technology `DST'-Govt. of India, for granting financial aid in the form of Research Project, Commonwealth Scholarship Commission, for providing Commonwealth Fellowship for research stay at Institute of Biological, Environmental and Rural Sciences, Aberystwyth University, Aberystwyth, UK, and Institute of Advanced Study, Durham University, Durham, UK, is acknowledged for providing COFUND-International Senior Research Fellowship for research at Department of Biosciences Durham University, UK. Ms Surbhi Sharma gratefully acknowledges School of Biotechnology, University of Jammu for providing University Research fellowship for M. Phil research. Ms. Parushi Nargotra thanks Rashtriya Uchchatar Shiksha Abhiyan (RUSA) for providing research fellowship. Mr. Vishal Sharma thanks Department of Science and Technology-Govt. of India, for Inspire Fellowship. Ms. Manpreet Kaur thanks Council of Scientific and Industrial Research for Senior Research Fellowship for Doctoral studies. Authors express gratitude to the School of Biotechnology, University of Jammu for laboratory facilities; SAIF, STIC, Cochin University of Science and Technology (CUSAT), Kerala, India, and SAIF, Indian Institute of Technology, Madras are thanked for physicochemical analysis of biomass.
Part of this work was supported by the State of Sao Paulo Foundation under Grant FAPESP Process Number 2012/00282-3 (http://bioenfap esp.org/gsb/lacaf/). We would also like to thank Gonz.alez S. and CENGICANA for the information provided on sugarcane costs.
The authors are grateful to Senior Foreign Expert Project of China (Grant number G2021034008L) and Princess Nourah bint Abdulrahman University Research Supporting Project number (PNURSP2022R93, Princess Nourahbint Abdulrahman University, Riyadh, Saudi Arabia) for the financial support given to this research. The authors would like to thank the Laboratory of Soil, Water and Plant Analysis (ISO 17025), Faculty of Agriculture, Tanta University, Egypt for their assistance during this work.
The authors acknowledge the Brazilian National Council for Scientific and Technological Development (CNPq-Proc. No. 302837/2012-4; 302175/2015-6) and the Sao Paulo State Research Foundation (FAPESP-Proc. No. 2014/15894-0) for financial support. FAI-UFSCar is also acknowledged for assistance in the patent process.
The authors would like to thank Ms. Chardcie Verret from the Audubon Sugar Institute at Louisiana State University Agricultural Center for her analytical support. USDA-NIFA Award No.: 2011-69005-30515z.
Acknowledgments The authors acknowledge Coordena?a?o de Aperfei?oamento de Pessoal de N?vel Superior (CAPES) {[
The authors are grateful to Conselho Nacional de Pesquisa e Desenvolvimento (CNPq), Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), and Oxiteno for providing financial support for this research. The authors also thank the Instituto de Quimica de Sao Carlos (IQSC) and Professor Marcelo Gehlen for important discussions of the Saeman model and Professor Claudio Sansigolo who helped us prepare the sugarcane bagasse pulp for this study.
The Malaysian Ministry of Education and International Islamic University Malaysia kindly provided the funding for the current study.
This study was supported by multiple funding agencies, including the Ministry of Science and Technology (Grant No. 111-2621-M-005-001, 110-2621-M-005-001, 109-2218-E-005-006, 108-2221-E-005-048-MY3, 108-2218-E-005-004), the Ministry of Education's Sprout initiative of Higher Education includes Development Agriculture and Sustainable Innovation at NCHU, and Biotech Engineering Agriculture Leadership Center.
This research was jointly funded by Thailand Science Research and Innovation (TSRI) and Electricity Generating Authority of Thailand (EGAT) under grant number RDG60D0002 and partially supported by the Graduate School, Prince of Songkla University, Thailand. Mr. Hisam Samae was supported by Scholarship Awards Thai PhD. students under Thailand's Education Hub for Southern Region of ASEAN Countries. The authors would like to thank Mr. Thomas Duncan Coyne, Prince of Songkla University, for improving English of this manuscript.
The authors greatly acknowledge The Ministry of Research, Technology and Higher Education of Republic of Indonesia which supported this work through the PDUPT research grant of 2020, with the contract number 2845/UN1/DITLIT/DIT-LIT/LT/2020.
<B>Acknowledgements</B> This work was supported by the National Key R\&D Program of China (2021YFC2101303) , by the Natural Science Foundation of Jiangxi Province of China (20212BAB215006) , by Funds of Jiangxi Science \& Technology Normal University (2017XJZD004) .
The authors are grateful to the Department of Biotechnology (DBT), New Delhi, India for the funding support, which enabled this study under the project No. BT/PR5388/ AAQ/3/594/2012 and the Director, ICAR-Central Institute of Freshwater Aquaculture, Bhubaneswar, India for the infrastructure facilities provided.
The authors acknowledge the Gestion Energetica research group (Genergetica) and the Universidad Tecnologica de Pereira for supporting this project financially.
The authors are thankful to the School of Chemical and Bio-engineering, Addis Ababa Institute of Technology, Addis Ababa University for the financial, technical, and laboratory support. The comments and recommendations of the anonymous reviewers and the Executive Editor, Mark Schubert, are greatly acknowledged.
The A.P.C. was funded by the King Abdullah University of Science and Technology (KAUST), Thuwal, Jeddah, Saudi Arabia.
The authors acknowledge support from Universitas Indonesia and Ministry of Research, Technology, and Higher Education Republic of Indonesia in this research.
The authors are thankful to Council of Scientific and Industrial Research, New Delhi for financial support. Dr. Vinod Boricha and Mr. Vinod Kumar Agarwal of Analytical Science Discipline are duly acknowledged for helping in analysis.
Authors are grateful to Dr Anjan Ray, Director CSIR-Indian Institute of Petroleum for providing necessary facilities to complete this work and constant encouragement. This research was funded by CSIR-IIP as in-house project under OLP- 350919. We would like to thank Dr Debashish Ghosh, Scientist Biofuel Division for kindly providing acid pretreated sugarcane bagasse for the entire study. Senior research fellowship awarded to Ms Lavika Jain by Council of Scientific and Industrial Research, New Delhi, India is greatly acknowledged.
We would like to thank Isfahan University of Technology, Iran for the financial support.
The authorswould like to thank Addis Ababa University, Ethiopia for sponsoring the PhD study of TG andMartin Luther University, Germany for providing access to ESEM facility. This research work is partly supported by Research Grant of the Ministry of Innovation and Technolgy, Ethiopia and the Tri-Sustain (Economic, Ecological and Therapeutic sustainability) Project in the development of phytopharmaceuticals for Sub-Saharan Africa funded by DAAD (grant number 57369155) and BMBF (grant number 01DG17008B), Germany.
The authors thank the financial supports of the National Natural Science Foundation of China (No. 51576183), the Research Fund for the Doctoral Program of Higher Education (No. 20133402110010), and the Fundamental Research Funds for the Central Universities (Nos. WK2320000035 and WK2320000033).
The authors wish to thank the Spanish MIMECO for funding this study via Project CTQ2013-47158-R.
The authors specially thank the support of the technical staff of Food Technology at University of Ibadan and the Institute of Science and Technology.
This study was financially supported by Thesis Research Grant, and the PSU-Ph.D. Scholarship, Graduate School, Prince of Songkla University. Some part of this research work was financially supported by Institute of Food Research and Innovation, Research and Development Office, Prince of Songkla University (FIRIn 2559/011).
This research was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, 2014/10466-0) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq: 425465/2016-0). AVB was funded by a scholarship granted by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES), Finance Code 001. DKY was funded by a scholarship granted by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, 2018/11231-7).
This study was carried out with the support of the Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Education (NRF-2017R1D1A3B03027816).
The authors would like to gratefully acknowledge the financial support granted by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (Processes 2012/00258-5) and CAPES (Coordenacao de aperfeicoamento de Pesquisa de Nivel Superior).
We thank J. M. Silva and J. C. Tavares for their technical assistance. This work was supported by FAPESP (contract number 08/56256-5) and CNPq (contract number 55274/2007-8). FM and DG thank, respectively, FAPESP and CNPq for their post-doctoral fellowships.
This work was supported by the Brazil Scientific Mobility Program (CAPES Scholarship: Process Number 88888.075726/2013-00), the Southeastern Regional Sun Grant Center at the University of Tennessee (US Department of Agriculture: Award Number 2014-38502-22598) and the Brazilian Bioethanol Science and Technology Laboratory-CTBE/CNPEM (Proposal Number PPDP-MP-19329 and 19541). The microscopy work was supported by the DOE Office of Energy Efficiency \& Renewable Energy (EERE), Bioenergy Technologies Office (BETO).
The authors thank the Brazilian agencies CNPq and FAPESP for financial support, and the technical staff of CTBE, in special Dr. George J.M. Rocha for providing the pretreated sugarcane bagasse.
The authors thank National Council for Scientific and Technological Development (CNPq), the Brazilian Federal Agency for Support and Evaluation of Graduate Education (CAPES, finance code 001) and the Sao Paulo State Research Foundation (FAPESP, grants nos. 2017/24520- 4 and 2015/50612-8) for the financial support.
The authors acknowledge the financial support of the Centro de Tecnologia Canavieira (CTC), CNPq (306558/2014-9), CAPES (MCTI/FINEP/CT-INFRA - PROINFRA -02/2014) and FAPERGS (17/2551-0001 086-8) for the financial support of this work.
The authors gratefully acknowledge financial support for this research from National Key R\&D Program of China (2016YFA0202900), the National Natural Science Foundation of China (51072117, 51672173), and Science and Technology Planning Project of Guangdong Province (2016A010103018).
Authors would like to acknowledge the National Centre of Excellence in Analytical Chemistry for financial assistance during sampling and rest of research activities.
This work was supported by the National Key Basic Research Program of China (2013CB733500), the National Key Technology Support Program of China (2014BAC33B00), PAPD, the Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM), National Nature Science Foundation of China (21676142) and PCSIRT (IRT\_14R28).
The authors express their acknowledgements to the National University of Colombia at Manizales and to the Food and Agricultural Organization of the United Nations (FAO) for funding this research.
The authors appreciate the financial support provided by the National Science Council (Taipei, Taiwan) through the Grants NSC99-2221-E-390-014 and MOST 104-2633-B-390-001. In addition, the authors thank the laboratory staff of the Kaohsiung Veterans General Hospital (Kaohsiung, Taiwan) and the Institute of Preventive Medicine, National Defense Medical Center (Taipei, Taiwan) for their assistance with the antibacterial assay of bostrycin. The authors would like to thank Enago (www.enago.co.kr) for the English language review.
This study was supported by the Thailand Research Fund (TRF)-Research and Researchers for Industries (RRI) (Grant No: ID PHD60I0034), awarded to Dr. Ulaiwan Withayagiat.
Authors thankfully acknowledge the financial assistance received under the AMAAS project of Indian Council of Agricultural Research (ICAR), Government of India for conducting this study.
Dr. Justin Driver, Gareth Davies, and Dr. Cynthia Kartey are acknowledged for their technical support in the experimental work . This work was supported by the Regional Government of Castilla y Le?n and the EU-FEDER program (CLU-2019- 04) and by the Ministry of Science and Universities through project RTI2018-097456-B-I00.
This research was supported by the Sao Paulo Research Foundation (FAPESP) projects 2013/03953-9 and 2015/10108-9, the National Council for Technological and Scientific Development/CNPq, grants 3038592/2011-5 and 303899/2015-8 and Coordination for the Improvement of Higher Level Education Personnel (CAPESPROEX AUXPE 590/2014). A PhD scholarship for RRD was provided by CAPES and research scholarships for PFT and CAS were provided by CNPq. We also thank Claudineia Olimpia de Assis and Isabel Cristina Nogueira Alves de Melo for their help with producing the biochar samples, and two anonymous reviewers for their constructive comments.
This research was supported by the National Natural Science Foundation of China (21406083 and 31600047), the Natural Science Foundation of Jiangsu Province (BK20161048), Opening Fund of Jiangsu Provincial Engineering Laboratory for Biomass Conversion and Process Integration (JPELBCPI2015001), and the Natural Science Foundation of Jiangsu Universities (16KJA530001).
The authors would like to acknowledge the funding support from TRF Senior Research Scholar {[
This work was financially supported by the National Natural Science Foundation of China (21777109), the Scientific Research Fund of Education Department of Sichuan Province (17ZA0330), and the Special Research Fund of Experimental Instruments and Equipment of Sichuan Normal University (KFSY2018019).
This work was supported by the Korea Institute of Energy Technology Evaluation and Planning (KETEP) grant funded by the Korea government (MOTIE) (No. 20188550000540).
We thank Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Conselho Nacional de Pesquisa e Desenvolvimento Tecnologico (CNPq) for the financial support and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for providing scholarships. We would like to thank Thamires Felisberto Pereira Dutra for cooperating in the experiments execution.
The authors thank SCIT-RS for the financial support of this work as well as CAPES and CNPq for scholarships.
The authors would like to thank Guru Gobind Singh Indraprastha University, New Delhi, India for the lab facility and Material Research Centre, Indian Institute of Science, Bangalore for the testing facilities.
This research was co-funded by the National Natural Science Foundation of China (41967043) , School-enterprise cooperation project (lzxr2019031) and Industrial support program of higher ed-ucation of Gansu province (2020C40) . The Key Research Projects of Jiangxi Province (NO. 20202BBGL73080) , the Program of Major Disciplines, Academic and Technical Leaders of Jiangxi Province (20204BCJL23038) .
This work was supported by the National Natural Science Foundation of China (31600470), Guangzhou Science and Technology Program (General Scientific Research Project 201707010053), Fundamental Research Funds for the Central Universities (2018MS52) and Guangdong Province Science Foundation for Cultivating National Engineering Research Center for Efficient Utilization of Plant Fibers (2017B090903003).
This research was funded by Consejo Nacional de Investigaciones Cientificas y Tecnicas CONICET of Argentina (projects PIP 11220200102016 CO, PIBAA 2872021010 0040CO and PIP 11220200100527 CO), Universidad Nacional de La Plata (project 11X-898) and Agencia Nacional de Promocion Cientifica y Tecnologica (ANPCyT, PICT 2019-00207).
This work was supported in part by the National Science Foundation STTR program (IIP-1026648) and the Ministry of Agriculture 948 project (No. 2014-Z27), China.
The authors would like to thank the National Science Council of Taiwan for financial support.
The authors are grateful to Kurukshetra University, Kurukshetra for providing laboratory facilities and financial assistance to carry out the research work.
This work was supported by National Natural Science Foundation of China (grant numbers 31870784 and 31972042), Liaoning ``Xingliao Yingcai{''
This study was funded by the Mexican Consejo Nacional de Ciencia y Tecnologia (CONACyT) and the ANUIES-CONACyT-ECOS-NORD Program (M13A02).
\& nbsp;CSMCRI communication No 195/2020. KR acknowledges to CSIR govt. India for the Senior Research Fellowship. AVB acknowledges to Science \& Engineering Research Board (SERB/F/2139/2017-2018) , India for financial support. The Analytical and Environmental Science Division and Centralized Instrument Facility is acknowledged for providing all necessary instrumental analysis.
The authors would like to thank Chulalongkorn University for the financial support of the project {[
This research is financially supported by the Department of Biotechnology (DBT) , Govt of India. Vide Letter No. BT/PR13922/BCE/8/1129/2015. Instrumentation facilities for SEM, FTIR, and EDX analysis from USIC, BBAU Lucknow, Uttar Pradesh, India are gratefully acknowledged. While the HPLC and GC-MS analysis from CSIRIndian institute of toxicology research (IITR) , Lucknow are highly acknowledged. TEM analysis have been conducted at SAIF facilities, AIIMS, New Delhi. The authors gratefully acknowledge all the anonymous reviewers and EditorInChief for their valuable comments on the earlier version of this paper. All authors have read and agreed to the final version of the manuscript.
This work was supported by Kuwait University, Research Grant SL03/12. Thanks are due to the Faculty of Science, Nanoscopy Science Center for the transmission electron microscopy, and to NUERS (Project No.: SRUL01/13) and SAF (Project No.: GS 02/01 and GS 01/02) for providing GLC- and Genetic analysis facilities.
This study was supported by the Brazilian National Council for Scientific and Technological Development (CNPq, process 303039/2021-2) and Sao Paulo Research Foundation (Fapesp, process 2017/22401-8, and 2020/14965-1).
Authors thank to the financial support by Ministry of Higher Education Malaysia (KPT) for Trans-disciplinary Research Grant Scheme (TRGS) vote no. T001, Fundamental Research Grant (FRGS) vote no. 1621 and IGPSU 244.
Authors thank TEQUIP III, National Institute of Technology Silchar for funded this project.
CSMCRI communication no. 156/2019. K. R. acknowledges CSIR, Govt. of India for the Junior Research Fellowship. B. D. B. and A. S. S. acknowledges UGC, Govt. of India for the Senior Research Fellowship. A. V. B. acknowledges the Science \& Engineering Research Board (SERB/F/2139/2017-2018), India for financial support. The Analytical and Environmental Science Division and Centralized Instrumentation Facility of CSIR-Central Salt and Marine Chemicals and Research Institute, Bhavnagar, is highly acknowledged for providing all the requisite instrumental analysis.
This work was financially supported by grants from Fundacdo de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), contract numbers 2014/18714-2, 2014/06923-6, 2015/26982-0, 2015/13684-0 and 2017/00525-0, and by Conselho Nacional de Pesquisa (CNPq), contract numbers 443916/2014-4, 442352/2014-0, 405191/2015-4, 140667/2015-6, 158752/2015-5, 303988/2016-9 and 440977/2016-9. The simulations were performed at CENAPAD-SP (Centro Nacional de Processamento de Alto Desempenho em Sao Paulo), UNICAMP/FINEP-MCT project. This study was also financed in part by the Coordenacdo de Aperfeicoamento de Pessoal de Nivel Superior - Brazil (CAPES) Finance Code 001.
This research was funded by USDA-ARS under the Project nos.: 6066-22000-089-000D, 6066-21220-014-000D and 6054-41000-114-000-D.
This research was supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and by Fundacao de Amparo a Ciencia e Tecnologia do Estado de Pernambuco (FACEPE) - Recife, PE, Brazil.
Sincere gratitude is expressed to the Higher Education Commission (HEC), Islamabad, Pakistan, for funding this project as PhD research work for Ms. Asma Zafar.
This work was financially supported by the Scientific Research Foundation for the Returned Overseas Chinese Scholars, State Education Ministry (the 47th batch) and the open fund of The Key Laboratory for Ferrous Metallurgy and Resources Utilization of Ministry of Education (FRMU201203), Wuhan University of Science and Technology, we sincerely acknowledge their help during the research.
OR A-C is grateful to CONACYT for the Ph.D. scholarship 305835. Jaime Perez Trevilla, Marisol Perez Rangel, and Christian A. Hernandez are acknowledged for the technical assistance. This study was supported by the Energy Sustainability Fund 2014-05 (CONACYT-SENER, Mexico) Grant 249564 (Mexican Bioenergy Innovation Center, Bio-alcohols Cluster).
Marcela Boroski is grateful to the National Council for Scientific and Technological Development (Conselho Nacional de Tecnologia e Desenvolvimento) (CNPq) - Process code number: 420065/2016-4, and the ``Triple Agenda{''
This work was supported by grants from sponsors of the Foundation for Research Support, in the State of Sao Paulo (FAPESP) 17/26718-6 and 15/22954-1. Also, by grants from the National Council for Scientific and Technological Development (CNPq) 445487/2014-3 and 307925/2012-9. L.S.S. acknowledges the scholarship from CAPES and L.R.B. the scholarship from FAPESP (2017/05575-2). O.P.F acknowledges the support of FUNCAP (PRONEX PR2-0101-00006.01.00/15 and ``Design Racional de Nanomateriais e Aplicac\~{
The Authors express their gratitude toward the following funding agencies: Department of Science \& Technology (DST), Government of India, New Delhi, Science and Engineering Research Board (SERB) under project No. SR/S1/PC-31/2011. Ms. S. Praneetha specially thanks DST-SERB for providing research fellowship. We also thank Central instrumentation facilities (CIF), Pondicherry University for materials characterization.
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior {[
The authors would like to thank Prof Dr George Bennett (Department of Biochemistry and Cell Biology, Rice University, USA) for the critical reading, helpful comments, constructive suggestions, and careful corrections for further improvement of this manuscript. The authors are very grateful for the insightful and helpful comments, constructive suggestions, and careful corrections made by the editor-in-chief and the three anonymous referees for further improvements of this manuscript. This study was funded by Assiut University (www.aun.edu.eg).
This work was supported by the grants from the Natural Science Foundation of China (Nos. 30871997, 30710103906), China Ministry of Education (No. 111), the Guangdong Natural Science Foundation (No. 07118057), and State Forestry Administration (200804015).
Funding provided by the Minas Gerais State Research Foundation (FAPEMIG) and by the Brazilian National Council for Science and Technology Development (CNPq) is greatly appreciated.
This study was supported by National Natural Science Foundation of China (Grant Nos. 31670556, 31400496), Science Fund for Distinguished Young Scholars of Nanjing Forestry University (Grant No. NLJQ2015-02) and Qinglan Project.
This work was supported by the financial support of the Natural Science Foundation of the Department of Education of Anhui Province (KJ2021A0085) and the University Synergy Innovation Program of Anhui Province (GXXT-2021-019).
The authors thank The Director, CSIR-Indian Institute of Petroleum, Dehradun, for his constant encouragement and support. RS and AP thank Council of Scientific and Industrial Research (CSIR), New Delhi, India, for providing Senior Research Fellowship (SRF) and Junior Research Fellowship (JRF), respectively. The authors thank CSIR, Government of India for providing financial support in the form of XII Five Year Plan project (CSC0116/BioEn). The authors thank the FTIR, NMR and XRD groups at CSIR-Indian Institute of Petroleum (IIP) for providing analytical support.
The financial support granted by UGC-NFSC is gratefully acknowledged to carry out the research during the doctoral program.
This work was supported by National Natural Science Foundation of China (No. 21106081), National Basic Research Program of China (973 Program) (No. 2011CB707406) and International Cooperation Project of the Ministry of Science and Technology of China (No. 2010DFB40170), which are greatly appreciated by the authors.
Authors are grateful for the supports of this work by National Natural Science Foundation of China (no. 21106081) and Tsinghua Science Basic Research Funding (no. 2012Z98148).
This research was carried out with support of the Australian National Collaborative Research Infrastructure Strategy (NCRIS) Biofuels Sub-Program and a Climate Action Grant (CAG) from the New South Wales Government.
This work was financially supported by the National Natural Science Foundation of China (No. 12164013), the Natural Science Foundation of Guangxi Province (No. 2020GXNSFAA297268 and 2020GXNSFBA297125), and Innovation Project of Guangxi Graduate Education (No. YCSW2022331).
We thank the Universiti Kebangsaan Malaysia and the Ministry of Education (MOE) MALAYSIA under DIP-2019-021 and weTRGS/1/2018/UKM/01/6/2 for funding this work.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES), grant number 88882.435526/2019-01. This research was also supported by Sao Paulo Research Foundation-FAPESP (Grant 2016/50403-2) together with 4 Brazilian Companies: EMBRAER S.A., KLABIN S.A., PETROBRAS S.A. and SUZANO S.A.
The 1st author gratefully thanks the S \~{
The authors gratefully acknowledge the financial support of FAPESP - Sao Paulo Research Foundation (Processes 2009/15984-0, 2012/03979-5 and 2012/21715-5)
The authors acknowledge the National Council for Scientific and Technological Development - CNPq (Brazil) , processes 311807/2018-6, 428650/2018-0, 140127/2020-8, 307958/2021-3, and Coordination for the Improvement of Higher Education Personnel - CAPES (Brazil) for the fi- nancial support.
We acknowledge the financial assistance provided by the University Grants Commission, New Delhi, in the form of fellowships to A. Sridevi, G. Ramanjaneyulu and K. Dileep Kumar to carry out the above research.
This work was supported by grants from the Program for National Natural Science Foundation of China (No. 31700506); the Natural Science Foundation of Guangdong Province, China (No. 2017A030310550); and the Guangdong Province Science and Technology Project (No. 2016A010104012).
The Authors acknowledge the Deanship of Scientific Research at King Faisal University, Al-Ahsa, Saudi Arabia, for the financial support under the Research Group Support Track (Grant No. 1811011).
We thank Faculty of Agricultural Technology, Universitas Brawijaya for financial support and PT. Sampoerna Agro Tbk., Palembang for providing oil palm trunk as raw material in this study.
This work was financially supported by the National Research Foundation (NRF) of South Africa (Grant Numbers: 114699), the Sugarcane Technology Enabling Programme for bioenergy (STEP-Bio) and the Sugar Milling Institute of South Africa (SMRI).
The authors gratefully acknowledge the Project OTKA PD-108389 of the Hungarian National, Research, Development and Innovation Office (NKFIH) and the New Hungary Development Plan (Project ID: TAMOP-4.2.1/B-09/1/KMR-2010-0002) for their financial support. This research was also supported by the U.S. Department of Agriculture (2011-10006-30358 and 2012-67009-19596), the U.S. Department of Energy's Office of International Affairs (DE-PI0000031), BASF, and the Florida Department of Agriculture and Consumer Services.
The authors wish to thank CNPq (National Council for Scientific and Technological Development) for the master and researcher fellowships (135595/2008-8, 556212/2010-0 and 304820/2009-1) and the Research Project Grant (Process 470481/2012-9), FAPESP (Foundation for Research Support of the State of Sao Paulo) for the Post PhD fellowship (Process 2011/05718-1) and the Research Project Grant (Process 2011/51902-9) and FINEP (Research and Project Financing) for the financial support (FINEP-FUNCAMP Contract No. 01/06/004700).
This project was supported by NIFA-USDA-Hatch project 1012504 and Florida Cattle Enhancement Board for providing financial support for this research. We would also like to express thanks to Westway Feed Products LLC (Clewiston, FL) for donating the sugarcane molasses + urea, Zoetis Animal Health (Florham Park, NY) for donating the vaccines, and all personnel at the Range Cattle Research and Education Center (Ona, FL) and Butner Beef Cattle Field Laboratory (Bahama, NC) for their assistance with this research.
Carlos Garcia wishes to thank the Direccion General de Asuntos del Personal Academic of Universidad Nacional Autonoma de Mexico for the financial support via a Postdoctoral Fellowship Program (No. 505002358).
We would like to thank the United States Agency for International Development (USAID) for the research fund under the USAID/HED grant in the Africa-US Higher Education Initiative - grant numbers, HED 052-9740-ETH-11-01. My great appreciation and thanks also goes to Dr. Helmut Kloos for editing and language scanning of this article.
This work was supported by the National Natural Science Foundation of China (32102490) ; the China Agriculture Research System (CARS-02) , and the Chang Jiang Scholarship, Ministry of Education, China. This work was also sponsored by Natural Science Foundation of Chongqing, China (cstc2021jcyj-bsh0169) , and the Chongqing Special Postdoctoral Science Foundation, for their financial support.
The authors are grateful for the financial support by the National Centre for Research and Development (NCBR) as a strategic program: ``Advanced Technologies for Energy Generation. Task 4: Development of technology of fuel and energy generation from biomass, agricultural and other wastes{''
The authors would like to thank the following Brazilian agencies for financial support and scholarship grants: Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), and Instituto Nacional de Tecnologia do Rio de Janeiro (INT).
This work was supported by the Water Resource Science and Technology Innovation Program of Guangdong Province (201624), the 111 Project (B17018), and Beijing Advanced Innovation Center for Food Nutrition and Human Health (20182004).
This research was supported by National Natural Science Foundation of China (Nos. 51463003 and 21666005), the Guangxi Science and Technology Plan Project of China (Grant No. AB16380305), Guangxi Distinguished Experts Special Foundation of China, and the Scientific Research Foundation of Guangxi University (Grant No. XJPZ160713).
This work was supported by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) , Brazil {[
This work was supported by Uttar Pradesh, Research and Development project (Grant numbers 47/2021/606/seventy-4-2021-4 (56)/2020). Author Gautam Jaiswar has received research support from Government of Uttar Pradesh.
The authors gratefully acknowledge the funding support from Nanjing Agricultural University, Chinese Academy of Sciences {[
The authors would like to thank Chair of Energy Research at Stellenbosch University, funded by the Department of Science and Technology, for providing financial assistance.
The authors would like to thank first the own initiative's Program of the VLIR. Thanks to the funding of the project ``Biogas production from waste from local food, wood, and sugar cane industries for Increasing self-sufficiency of energy in Sancti Spiritus,{''
This study was funded by Sao Paulo Research Foundation (FAPESP, grant numbers 2010/12624-0, 2014/23453-3 and 2018/00996-2) and by National Council for Scientific and Technological Development (CNPq, grant number 430786/2018-2). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior Brasil (CAPES) - Finance Code 001.
This Research is funded by Thailand Science Research and Innovation Fund Chulalongkorn University (BCG66210017). K. Wiranarongkorn acknowledges the support by the Second Century Fund (C2F) (Chulalongkorn University).
IPM and SDN gratefully acknowledge financial support from Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) Grants 101328/2019-2 and 132593/2019-0, respectively. DFSP gratefully acknowledges financial support from Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) Grants 306848/2017 and 421014/2018 and Sao Paulo Research Foundation (FAPESP) Grant 2018/13492-2. We also thank LNNano-CNPEM (Project Micro CT-27730, Campinas, Brazil) for the microtomography imaging.
Open Access funding enabled and organized by Projekt DEAL. This work was funded by the German federal ministry BMBF under contract no. 03A0150B within the framework of Bioeconomy International 2014. Dr. Arslan Ali acknowledges a fellowship under the faculty development program of the International Center for the Chemical and Biological Sciences, University of Karachi. Dr. Hevila Brognaro acknowledges financial support from the Fundacao Faculdade de Medicina (FFM, Sao Paulo/Brazil).
The authors acknowledge the financial support of Undergraduate Training Program for Innovation of Zhejiang Province (S202013023012), and the Doctoral Scientific Research Foundation of Hangzhou Medical College (0004F1RCYJ1905).
The authors thank Fundacao da Amparo a Pesquisa do Estado de Sao Paulo-FAPESP (Processes 2009/50578-3, 2009/530479, and 2012/50197-2) and Fundacao para o Desenvolvimento da UNESP (FUNDUNESP) for financial support, Americo Sampaio of SABESP-Sanitation Company of the State of Sao Paulo, for allowing the collection of primary sewage sludge and biosolids, Almir Jose Christofoletti, for collecting sugarcane vinasse, Guilherme Thiago Maziviero and Juliano Liscia Pedroso de Figueiredo for assistance during bioassays, Cristina Moreira de Sousa, Raphael Bastao de Souza and Renato Salaroli, for assistance with photo plates and to Monika Iamonte for technical assistance.
The authors are grateful to the financial support by Khalifa University Internal Research Funds (No. 210038, 210014 and 210047).
The authors are deeply grateful to the Ministry of Human Resource Development, Government of India for financial support. The present work is part of a project. Many thanks to Sugar mill for the supply of the pressmud.
This project was funded by the National Key Research and Development Project (No. 2016YFD0800100-04). The authors thank the Beijing Shenwu Environment \& Energy Technology Corp for support.
LNJ acknowledges new faculty startup funding from the Office of the Vice-Chancellor for Research and the Fermentation Science Institute, Southern Illinois University Carbondale, and funding from Green Core LCC, Japan {[
This work was financially supported by the National Undergraduate Innovation Training Program Funded Project of Sichuan Agricultural University (No. 201610626042) and the Scientific Research Innovation Team Project of Sichuan Provincial Department of Education (No. 16TD0006).
Authors acknowledge the Boa Vista Company for providing the area for the study and for the execution of the analysis of the technological quality of sugarcane, the National Council for Scientific and Technological Development (CNPq) for the financial contribution for research development, processes: 306329/2019-0, and the State of Goias Research Support Foundation (FAPEG) for the financial contribution for research development. To the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES/Brazil) for granting a master's scholarship.
We are grateful to the Sao Paulo Research Foundation (FAPESP -Grants\#2018/21901-0, and 2015/06246-7), the National Council for Scientific and Technological Development (CNPq -Grant\#131610/2018-0), and the Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES -Grants\#88887.353028/2019-00, 88887.352964/2019-00 and 88887.339518/2019-00), for financing this research.
The authors are grateful for the support provided by the National Natural Science Foundation of China (21676125, 31170672), the National Key Research and Development Program of China (2016YFD0400705-04, 2017YFD0400903-01), the National High-tech Research and Development Program of China (2013AA102203-02), the Special Fund of Jiangsu Province for the Transformation of Scientific and Technological Achievements (BA2016169), the Policy Guidance Program (Research Cooperation) of Jiangsu (BY2016072-03) and the Social Development Program (General Project) of Jiangsu (BE2016779).
The sugarcane trash to biogas project was funded by the Australian Renewable Energy Agency. The project partners include Utilitas Pty Ltd, Sunshine Sugar, Griffith University and Queensland University of Technology (QUT). The authors thank Mr Neil McKenzie and Dr Victoria Coyne for their support on biomass pretreatment and metagenomic analysis, respectively. The authors also thank QUT's Central Analytic Research Facility for the support on this study.
The authors are thankful to Council of scientific and industrial research (CSIR), India for providing financial assistance in the form of senior research fellow. The authors are thankful to the management of VIT for providing the necessary lab facilities.
This research was funded by Tecnologico Nacional de Mexico grant number 7737.20P, and by Consejo Nacional de Ciencia y Tecnologia through a scholarship given to Luis Miguel Reyes Barquet (Main author) with CVU: 920654. The APC was funded by Daniel Villanueva Vasquez.
The authors are thankful to the laboratory staff of Civil Engineering Department, University of Engineering and Technology, Lahore, Pakistan, for their assistance in carrying out the experimental work. The first author is also gratefully acknowledging his employer WAPDA (Pakistan Water and Power Development Authority) for continuous support throughout the research. The last author acknowledges financial support from Shanghai Pujiang Program.
The authors thank the funding support from Australia-India Science Research Fund (AISRF) for this study. The authors also appreciate Ms Wanda Stolz's efforts in biomass compositional analysis.
This research was funded by the National Key R\&D Program of China (Grant No.2017YFD0200706), Science and Technology Development Project of Shandong Province (Grant No. 2014GNC112006), and China Postdoctoral Science Foundation funded project (Grant No. 2016M602160, No. 2017T100501).
This research was funded by National Natural Science Foundation of China {[
We would like to thank American Biocarbon LLC White Castle, Louisiana, Proton Power Inc. Lenoir City, Tennessee, for supplying the biochar for the experiment; Elizabeth Pierson and Kevin Crosby, for supplying experimental instruments; Patricia Goodson; all the students in CEHD 603 fall 2019 writing class; Charles L. Webber III and the AgricultureWomen Excited to Share Opinions, Mentoring and Experiences (AWESOME) faculty group of the College of Agriculture and Life Sciences at Texas A\&M University for assistance with editing the manuscript. The author would also like to thank the Texas A\&M University Open Access to Knowledge Fund (OAK Fund, supported by the University Libraries and the Office of the Vice President for Research) for partially covering the open access publication fees.
The authors would like to thank Ms. Chardcie Verret from the Audubon Sugar Institute at Louisiana State University Agricultural Center for her analytical support. USDA-NIFA Award No.: 2011-69005-30515z.
The authors would like to thank the Sao Paulo Research Foundation (FAPESP) for research support (grant number 2019/12997-6, 2018/14827-8), and Brazilian Council for Research and Development (CNPq, process number: 303239/2021-2).
Authors are thankful to Dr. M. Samsuddin, Director, ESSO-NCESS for providing the lab and knowledge resource facilities. The instrumental facilities in NCESS under SWQM (Sea Water Quality Management) Programme funded by ICMAM (DO.No.MoES/IC-MAM-PD/SWQM/CESS/52/2012), MoES, Government of India is also highly acknowledged.
The authors thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for financial support, and the National Laboratory of Science and Technology of Bioethanol (CTBE) for technical assistance.
The authors gratefully acknowledge financial support by the University Grant Commission (UGC), India. SD thanks UGC, India, for a DS Kothari Postdoctoral Research Fellowship. SD thanks UGC, India, for a Junior Research Fellowship. MMA-O acknowledges support from the Center for Direct Catalytic Conversion of Biomass to Biofuels (C3Bio), an Energy Frontier Research Center funded by the US Department of Energy, Office of Science, Office of Basic Energy Sciences under Award Number DE-SC0000997, for providing laboratory space and equipment for Prof. Saha during his sabbatical interim at Purdue University.
The development of this literature review is based upon work supported in part by the Biofuels Center of North Carolina.
This research was financially supported by National Key Research and Development Project of China (2018YFB1501701), National Natural Science Foundation of China (21978288), and Municipal Science and Technology Project of Guangzhou (China) (201804010081).
The authors are grateful to FAPESP and CNPq for the financial support for this work via grants \#2010/11135-6, 2009/18354-8, 2010/08370-3, 2008/56255-9 and 2010/52362-5 (FAPESP); and \#159341/2011-6, 482166/2010-0 and 490022/2009-0 (CNPq), Projeto INCT do Bioetanol (CNPq/FAPESP). We are grateful to USP for the financial support via NAP Centro de InstrumentaCao para Estudos Avancados de Materiais Nanoestruturados e Biossistemas and NAP de Bioenergia e Sustentabilidade, and European Community's Seventh Framework Programme SUNLIBB (FP7/2007-2013) under the grant agreement \#251132. We are also grateful to the technician Valeria Gazda for her help with furfural and 5-hydroxymethyl-furfural chromatographic analysis and Paul Knox (Plant Probe) for antibodies supply. The electron microscopy work was performed at LME/LNNano/CNPEM, Campinas, SP, Brazil.
We are very thankful to Anne Alcott, Jose Angel Hernandez and Maria Eugenia Sanz Smachetti for editing the draft manuscript. LSR and RA are doctoral fellows at the CONICET and MB and LC are career researchers at the CONICET, Argentina. This work was supported by Grants from the Agencia Nacional de Promocion Cientifica y Tecnologica, Argentina PICT-2589 and PICT-3559 to LC.
This research was supported by University of Malaya Research Grant PG008-2015B and Ministry of Higher Education, Malaysia under Academic Training Scheme (SLAB).
The authors acknowledge the financial support of the Doctoral Scientific Research Foundation of Hangzhou Medical College (0004F1RCYJ1905) and the General Scientific Research Project of Education Department of Zhejiang Province (Y201942775).
Alejandra Flores-Castro was supported by Tecnologico Nacional de Mexico (6386.18-P).
This work was supported by grants from sponsors of the FundacAo de Amparo a Pesquisa do Estado de SAo Paulo (FAPESP) , Brazil 2010/099986, 2017/26718-6 and 2018/157337. V.S.S acknowledges the scholarship from FAPESP 2018/05673-7 and 2019/188312. O. P. F acknowledges support from FundacAo Cearense de Apoio ao Desenvolvimento Cientifico e Tecnologico (FUNCAP) , Brazil (grants PRONEX PR2010100006.01.00/15 and ``Design Racional de Nanomate-riais e Aplicacoes em RemediacAo Ambiental, Agricultura e Saude{''
The authors gratefully acknowledge the financial support for this work from the National Research Foundation of Korea (NRF) grant funded by the Korean government (MSICT) (No. 2019R1A2C2089232).
The authors are grateful to CNPq for granting the E.G.T.M. scholarship, to the Embrapa-Coffee covenant, and to UFLA for financial support of the project. The authors thank the Department of Biology and, in particular, Dr. Rosane Freitas Schwan, for providing the yeast, and the Lusiania alcohol factory for kindly providing the molasses.
The authors would like to thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) for financial support of this work (Grant \#2014/12595-1). The authors are also grateful to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) (Grant \# 33004030072P8) for fellowships to D.V.B., and to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (Grant \#471453/2013-7) for fellowships to A.I.B. and M.A.B. and a research fellowship to J.A.G.N.
Acknowledgments This work was supported by Agriculture and Food Research Initiative Grant no. 2010-85112-20509 from the USDA National Institute of Food and Agriculture.
We are grateful to the Director of CSIR-IHBT for providing the necessary facilities during the course of this work. The authors thank CSIR, New Delhi for financial support as part of the project no. MLP-0203. AK, ASC and RB thank CSIR and DST-INSPIRE New Delhi for awarding fellowships.
Alagar Karthick gratefully acknowledges group FQM-383 from Universidad de Cordoba, Spain, for the provision of an honorary visiting research position in the group. This project was funded by the Researchers Supporting Project number (RSP-2021/405), King Saud University, Riyadh, Saudi Arabia.
The authors are grateful for the financial support from the National Natural Science Foundation of China (Grant No.: 21676173). The authors are also thankful for the financial support from Agricultural Infrastructure Project of Suzhou Science and Technology Development Plan (Grants No.: SNG2018046) and Graduate Research and Innovation Projects of Jiangsu Province (CN, Grant No.: KYCX20\_2776).
The samples of enzyme provided by Advanced Enzymes, Mumbai, Novozyme, Denmark and Genencor, USA are gratefully acknowledged. Authors are thankful to IOCL R\&D and DBT-IOC Centre for providing infrastructure facilities and financial assistance.
This study was supported by Fundacao de Amparo a Pesquisa do Estado de Sdo Paulo (FAPESP process 2018/19139-2, research grant) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq process 309688/2018-3, fellowship to SRCA).
This research work was supported by Hanyang University (HY201800000003220) to SPG. MBK and BHJ thank National Research Foundation of Korea (NRF), Ministry of Education, Science, and Technology (MEST) for the grant (NRF-2017R1A2B2004143).
The authors are thankful to the Director, Central Institute of Medicinal and Aromatic Plants, Luck now, India for constant supports and encouragement. The authors also acknowledge the financial support by the Department of Biotechnology (DBT), New Delhi <BOLD>(</BOLD>BT/PR24706/NER/95/822/2017) under the twinning program.
This research was financially supported (Grant No: IITG/EVC-61.16/127/2018-19) by the Indian Institute of Technology Guwahati.
The work was supported by an appropriation from the National Natural Science Foundation of china (Nos. 51178208, 51368024) and the Key projects in Yunnan Province Department of Education (Nos. 2013Z123, 2015Z118), and the University Enterprise Cooperation Projects (2013YT02). Thanks to the Modern Analysis Center of Kunming University of Science and Technology.
Funding was provided by Ministry of Agriculture and Rural Affairs Key Laboratory Open Project, (KLERUAR2022-03), Dongyu Chen, Liaoning Province Education Department Project, (No. LSNJC202001 and LJKZ0694), Dongyu Chen.
This work was supported by CNPq, FAPEMIG, PPGEM and CAPES.
Isfahan University of Technology
One of the authors (SKT) acknowledges the financial support through the FIRP project (MI02090) from Industrial Research and Development (IRD), Indian Institute of Technology Delhi (IIT Delhi), for this R\&D activity. Sachin Kamboj also appreciates the research exposure opportunity provided by IIT Delhi under the summer faculty research fellowship (SFRF) program.
The funding from DBT project BT/PR15586/AAQ/1/651/2015 is gratefully acknowledged for carrying out the work. The manuscript has been checked for plagiarism by Knowledge Resource Centre, CSIR-NEERI, Nagpur, India, and assigned KRC. No.: CSIR-NEERI/KRC/2020/JULY/EBGD/06.
This work was supported by the Brazilian National Council for Scientific and Technological Development (Grant Number 201940/2015-9).
We would like to thank FAPESP (Foundation for Research Support of the State of Sao Paulo), CAPES (Coordination for the Improvement of Higher Education Personnel) and CNPq (National Council for Scientific and Technological Development) for their support of this research and CTBE for providing the sugarcane bagasse.
This work was financially supported by grants from CNPq (474022/2011-4 and 310177/2011-1) and FAPESP (2008/58037-9). ARLD, TMA and RAP receive fellowship from FAPESP (2011/02169-7, 2010/11469-1 and 2010/18198-3). FS and JB receive fellowship from CNPq-PNPD (560489/2010-2). We thank Rodrigo Ferreira de Almeida for technical assistance, as well as Bianca Alves Pauletti and Romenia Ramos Domingues for mass spectrometry technical assistance. We gratefully acknowledge the provision of time on the MAS and LEC facilities (LNBio) at the National Center for Research in Energy and Materials (CNPEM).
This work was supported by FAPESP (Grant numbers 2015/20630-4, 2018/20787-9, and 2019/08542-3), FAPERGS, CAPES, and CNPq (productivity grant 307014/2020-7).
This study was supported by the National Natural Science Foundation of China (NSFC, 22068004) and the Natural Science Foundation of Guangxi, China (2020GXNSFAA159027, 2019GXNSFBA185006, 2020GXNSFBA159023), Foundation (No.2019ZR03) of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control, College of Light Industry and Food Engineering, Guangxi University and Open Funding Project of the State Key Laboratory of Bio-catalysis and Enzyme Engineering (SKLBEE2020009).
The authors are grateful to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Capes, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - CNPq (project 453921/2014-0), and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - FAPESP (projects 2012/15.359-1 and 2010/17139-3) for the financial support.
This research was partially supported by the National Basic Research Program of China (2011CB707406).
This research is funded by the Latvian Council of Science, project ``Bioresources Value Model (BVM){''
This study was financed in part by the ``Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil{''
The authors gratefully acknowledge the financial support from the Ministry of Science and Technology, Taiwan, ROC (104-2221-E-002-029-MY3).
The authors are grateful to the Ministry of New and Renewable Energy, Government of India, New Delhi; Department of Science and Technology, Government of India, New Delhi; and Technology Information, Forecasting and Assessment Council, Government of India, New Delhi, for the financial support provided to the Centre for Biofuels R\&D, CSIR-NIIST, Trivandrum. Raveendran Sindhu and Parameswaran Binod acknowledge the Ecole Polytechnique Federale de Lausanne, Switzerland for the financial support. One of the authors Raveendran Sindhu acknowledges Department of Biotechnology for the financial support under DBT Bio-CARe scheme. Authors also thank staff of Electron Microscopy section, XRD facility and Chemical Sciences Division of NIIST for SEM, XRD and FTIR analyses.
Authors are grateful for the supports of this work by National Natural Science Foundation of China (NSFC) (no. 21106081), National Basic Research Program of China (973 Program) (no. 2011CB707406) and National Energy Administration Project (no. NY20130402).
The authors would like to thank the technical staff of the National Laboratory of Science and Technology of Bioethanol (CTBE), and acknowledge the financial support provided by the Brazilian agencies CNPq, CAPES and FAPESP.
This research received financial support from National Natural Science Foundation of China (31560524), Natural Science Foundation of Inner Mongolia (2015BS0201).
This work was funded by the Higher Education Personnel Improvement Coordination (CAPES), the Goias Research Foundation (FAPEG) for the financial support and fellowships granted, and Mr. Arlindo Thomaz da Silva and family for providing the plant material.
This work was financially supported by The Scientific Research Foundation for the Returned Overseas Chinese Scholars, State Education Ministry (the 47th batch) and the open fund of The Key Laboratory for Ferrous Metallurgy and Resources Utilization of Ministry of Education (FRMU201203), Wuhan University of Science and Technology, we sincerely acknowledge their help during the research.
The authors acknowledge the Haryana State Council for Science and Technology, Panchkula, Haryana for the financial assistance in the form of a research project (HSCST/R \& amp;D/2017/62) and fellowship (HSCST No. 1743, dated 12/4/2017) during the tenure of this research work.
The work was conducted as a part of a Ph D project of Sanjay Kumar that was supported by NDRI (ICAR) fellowship. The authors are also grateful to National Initiative on Climate Resilient Agriculture, India (NICRA) for providing partial support.
The authors gratefully acknowledge the financial support from the Ministry of Science and Technology, Taiwan, ROC (104-2221-E-002-029-MY3).
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001, Conselho de Desenvolvimento Cientifico e Tecnologico (CNPq) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP). Sibeli Carli received a Ph.D. scholarship from FAPESP (2017/13734-3) and Luana P. Meleiro received post - doctoral scholarship from FAPESP (2016/17582-0); Richard J. Ward received a CNPq researcher stipend (305788/2017-5).
The authors acknowledge the Brazilian funding agencies Coordination for the Improvement of Higher Education Personnel (CAPES) and National Council for Scientific and Technological Development (CNPq) for the financial support.
The authors gratefully acknowledge the financial support of PERC Ministry of Mines, Govt. of India, Sanction Number: Met4/14/2/2017-Metal IV/Record Cell. The authors would like to thank Visvesvaraya National Institute of Technology (VNIT) (for allowing them to carry out the research work), M/S Manas Group of Industries, Nagpur (for providing the raw material). Thanks are also extended to the M/S Heat Treat Well, Jawaharlal Nehru Aluminium Research Development and Design Centre (JNARDDC), Indian Bureau of Mines (IBM) and M/S Maharashtra Enviro Power Limited (MEPL), Nagpur for their support of the experimentation.
Authors are grateful to Dr Anjan Ray, Director CSIR-Indian Institute of Petroleum for providing necessary facilities to complete this work and constant encouragement. This research was funded by CSIR-IIP as in-house project under OLP-350919. We would like to thank Dr Debashish Ghosh, Scientist Biofuel Division for kindly providing acid pretreated sugarcane bagasse for the entire study. We thank Dr Mahesh Khot, SERB National Postdoctoral Fellow, for help with statistical analysis. Senior research fellowship awarded to Ms Lavika Jain by Council of Scientific and Industrial Research, New Delhi, India is greatly acknowledged.
This research study was conducted with the support of the Vice Chancellor of Research of the Ferdowsi University of Mashhad through grant number 53913.
This work has been funded by projects CTQ2006-14993/BQU (financed by CICYT) and ANALISYC S-505/AGR-0312 (financed by Comunidad de Madrid).
The authors gratefully acknowledge the financial support from the CNPq-National Council for Scientific and Technological Development, CAPES-Coordination for the Improvement of Higher Education Personnel, and FAPESP-Sao Paulo Research Foundation.
The authors are grateful to the Research Council of Shahid Chamran University of Ahvaz for financial support (GN: SCU.AA99.585)
This work was supported by the Energy Sustainability Fund of the Mexican Secretary of Energy, Grant no. 249564 (Mexican Bio-energy Innovation Centre, Bioalcohols Cluster). This work was part of the DOE Joint BioEnergy Institute (http://www.jbei.org) supported by the U.S. Department of Energy, the Office of Science, and the Office of Biological and Environmental Research, through contract DE-AC02-05CH11231 between Lawrence Berkeley National Laboratory and the U.S. Department of Energy.
This research was funded by the Ministry of Finance, grant number R/MOF/A0700/01204A/2020/00724. This project also partially funded by Universiti Malaysia Sabah graduate students scheme (UMS GREAT), project number GUG0276-2/2018.
This study was funded in part by a grant from the Nonpoint Source Program (section 319) of the Louisiana Department Of Environmental Quality Special thanks go to Bayer Corporation, Stillwell, KS, for providing the radiolabeled atrazine.
The authors sincerely express thanks to the financial support provided by Tianjin University.
This study was funded by the Sao Paulo State Research Funding Agency (FAPESP, Brazil, Process 2013/21343-3) and the National Council for Scientific and Technological Development Brazil, Processes 307958/2021-3 and 305919/2021-0).
Financial support extended by Indian Council for Cultural Relations (ICCR) to Harrison Hihu Muigai resident of Kenya in pursuing his Ph.D. in India is gratefully acknowledged. The advanced analytical facilities provided by Center for Instrumental Facility (CIF) at Indian Institute of Technology Guwahati are also acknowledged. We would also like to acknowledge Science and Engineering Research Board (SERB) grant ECR/2016/001830 for the financial support. The authors also sincerely thank the anonymous referees of the manuscript for their meticulous evaluation and constructive criticism.
The authors would like to express their gratitude to the National Research Centre, Egypt, for the financial support of the current work through project number 10130101.
The authors are grateful for the financial support from the Shaanxi Introduced Talent Research Funding (A279021901 and F1020221012) , and the Introduction of Talent Research Start-up fund (Z101022001) , College of Natural Resources and Environment, Northwest A\&F University, Yangling, Shaanxi Province 712100, China. We are also thankful to all our laboratory colleagues and research staff members for their constructive advice and help.
We thank the Research Council of Norway, The Throne Hoist Foundation, and the Norwegian Cancer Society for generous support to projects related to antioxidants and oxidative stress. Thanks also to the USDA Nutrient Data Laboratory for the samples that were obtained and composited as part of the National Food and Nutrient Analysis Program through specific cooperative agreement \#YI-HV-8116-1.1 between the USDA Nutrient Data Laboratory and Virginia Polytechnic Institute and State University, with support from the National Heart, Lung, and Blood Institute and the National Cancer Institute through interagency agreement \#Y1-HV-8116 between the National Institutes of Health and the USDA.; The detailed work of Amy Rasor and Nancy Conley on coordination of sample preparation, shipping, and maintenance of sample descriptive information is greatly appreciated.
The authors are grateful to Higher Education Commission (HEC) of Pakistan for financial support to this study. We are highly thankful to Dr. Frances Sussmilch (frances.sussmilch@uni-wuerzburg.de) for critically reading the manuscript. Her cooperation to improve the English language quality of the manuscript is highly acknowledged.
The authors thank the Research Support Foundation of Rio Grande do Sul (FAPERGS), Brazilian National Council for Scientific and Technological Development (CNPq) and Coordination for the Improvement of Higher Education Personnel (CAPES) for the financial support of this work and scholarships.
FAPESP (contract number 2014/05969-2), CNPq (contract number 440385/2014-8), PROPe - UNESP (contract number 506), and Programa de Apoio ao Desenvolvimento Cientifico da Faculdade de Ciencias Farmaceuticas da UNESP-PADC (contract number 2013/19-1) funding this work.
This research was funded by the National Natural Science Foundation of China (51976221, 51876206), the Key R\&D project of Guangdong Province (2020B0101070001), the Pearl River S\&T Nova Program in Guangzhou (201806010052), and the Strategic Priority Research Program of Chinese Academy of Sciences (XDA21050400).
Authors are grateful to The Third World Academy of Sciences (TWAS) for supporting this work vide grant number 10-134 to MS.
Higher Education Commission of Pakistan is acknowledged for providing funding through TDF03-294 and HEC/NRPU-8639. School of Chemistry is acknowledged for its support towards these projects.
The authors gratefully acknowledge the contribution of the NSFC (China)-ASRT (Egypt) Joint Research Fund, Project No. 51861145406 for providing partial research funding to the work reported in this research.
Coordination for the Improvement of Higher Education Personnel (CAPES). Brazil - Finance Code 001. Recipient: Flavia Maria Silva Brito.
This work was supported financially by the National Natural Science Foundation of China (Grant Number 51876206), the Natural Science Foundation of Guangdong Province (Grant Number 2018A030313012), Young Top-notch Talent of Guangdong Province, China (Grant Number 2016TQ03N647), Science and Technology Program of Guangzhou, China (Grant Numbers 201803030007, 201610010110), the Strategic Priority Research Program of Chinese Academy of Sciences (Grand Number XDA21050400), the DNL Cooperation Fund, CAS (Grant Number DNL180305), the Open Fund of Guangdong Key Laboratory for Innovative Development and Utilization of Forest Plant Germplasm, South China Agricultural University, and the Youth Innovation Promotion Association, CAS (Grant Number 2015289).
This research was funded by the Fundac \~{
This research was supported by National Program on Key Basic Research Project (2011CB710800), the National High Technology Research and Development Key Program of China (2012AA022205), Open project of Jiangsu Key Laboratory for Biomass-based Energy and Enzyme Technology (JSBEET1302), the Natural Science Fund for Colleges and Universities in Jiangsu Province (Grant Number: 13KJB480001). We also thank International Science Editing for revision of the paper.
Jasneet Grewal is grateful to Indian Institute of Technology Delhi for providing the research fellowship and the infrastructural support for carrying out this research work. Dr. Razi Ahmad acknowledges DST-SERB (PDF/2016/000090) for providing national postdoctoral fellowship. The financial support provided by the Department of Biotechnology (Government of India) is gratefully acknowledged.
This work was supported by the Danish National Advanced Technology Foundation via the Technology Platform, Biomass for the 21st century - B21st.
The authors Hector A. Ruiz, Miguel A. Cerqueira and Helder D. Silva thank the Portuguese Foundation for Science and Technology (FCT, Portugal) for their fellowships (Grant Numbers: SFRH/BPD/77361/2011, SFRH/BPD/72753/2010 and SFRH/BD/81288/2011, respectively) and Rosa M. Rodriguez-Jasso thanks Mexican Science and Technology Council (CONACYT, Mexico) for PhD fellowship support (Grant Number: 206607/230415).
The authors would like to acknowledge the aid and financial support provided by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (Proc. N degrees 305741/2019-5).
The financial support was under contract number 1789a/I1.C06/PL/2018 (the Asahi Glass Foundation-ITB, fiscal year 2018-2019) and Research Program ITB under contract number 139/IT1.B07.1/TA.00/2021.
This work was supported by grant from the Ministero dell'Universita e della Ricerca Scientifica-Industrial research project ``Development of green technologies for production of BIOchemicals and their use in preparation and industrial application of POLImeric materials from agricultural biomasses cultivated in a sustainable way in Campania region (BioPoliS){''
This work was supported by the Sao Paulo Research Foundation (FAPESP) {[
The authors are grateful to CAPES (Project PROCAD/CAPES 0337/05-6), FAPERGS, CNPq, FEA/UNICAMP and URI-Campus Erechim for financial support of this work and scholarships.
The authors are grateful to Colciencias (Francisco Jose de Caldas Fund) and Universidad de La Sabana for the financial support of this work through the Project ING-163 (Colciencias contract 174-2016). Nestor Sanchez acknowledges Colciencias for the doctoral scholarship (grant number 725-2015).
This work was supported by the Council of Scientific and Industrial Research (CSIR), New Delhi, Government of India, as the CSIR-Network Project INDEPTH (BSC0111). Simultaneously, a senior research fellowship (SRF) to Mr. Vineet Kumar was provided by the University Grant Commission (UGC), New Delhi, under the Rajiv Gandhi National Fellowship Scheme.
This study received financial support in the form of fellowship to KKB by UGC (UPE Grant- Environment Management) and financial support by Department of Biotechnology, India, Project (BT/PR31115/PBD/26/766/2019) entitled ``Novel concepts for developing efficient cellulolytic cocktail for hydrolysis of bio-refinery relevant pre-treated lignocellulosics{''
Mass spectrometric protein identifications were conducted by the Proteomics Core Lab (Institute of Plant and Microbial Biology and the Agricultural Biotechnology Research Center, Academia Sinica, Taipei, Taiwan). We thank the Sequencing Core Facility, Scientific Instrument Center, at Academia Sinica for DNA sequencing. Special thanks to Dr Shyi-Kae Yen and Mr Min-Lang Chang for providing feedstock raw materials. This study was supported by grants from the National Science Council (NSC 96-3114-P-001-004-Y, NSC 97-3114-P-001-001, NSC99-3113-B-001-001 and NSC 99-2321-B-001-041-MY2) and Academia Sinica, Taipei, Taiwan.
This work was supported by a grant from Japan's Ministry of Agriculture, Forestry, and Fisheries (Rural Biomass Research Project, BUM-Cm6200) and by JSPS KAKENHI Grant Numbers 19780185, 23780254, and 16K07952.
This work was supported by National Center for Genetic Engineering and Biotechnology {[
Financial support is kindly acknowledged from the Energy Sustainability Fund (CONACYT-SENER, Mexico) Grants 245750 and 249564 (Mexican Bioenergy Innovation Center, Bioalcohols Cluster).
The authors would like to thank the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, Brazil), and Fundacao de Amparo a Pesquisa do Estado de Alagoas (FAPEAL, Brazil) for the financial support.
The authors are thankful to Council of Scientific and Industrial Research, New Delhi (CSIR Network project NWP 019) for financial support to Mr. Rakeshkumar M. Jain and Mr. Jitendra Keshri.
This work was funded by FAPESP Grants 2010/18850-2 (RJW), 2015/18390-5 (AJCF), 2015/18149-6 (RFM), INCT/CNPq phase II (CNPq 465319/2014-9, FAPESP 2014/50884-5), and CNPq grant 307652/2013-0 (RJW).
The authors are grateful to Director CSIR-IHBT for providing necessary facilities during the course of the work. The authors thank CSIR, New Delhi for financial support as part of project no. MLP-0203. RB, AK, ASC thank CSIR and DST-INSPIRE, New Delhi for awarding fellowships. \#CSIR-IHBT communication no. 5037.
This work was supported by Agencia Nacional de Promocion Cientifica y Tecnologica (PICT 2016 -0493, PICT 2016 -0234), Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET; PIP 2017 -683), Secretaria de Ciencia, Arte e Innovacion Tecnologica (SCAIT; PIUNT D504, Proyectos Orientados a Temas Estrategicos SCAIT- UNT 2020), and ANID-REDES Project 190020. The authors gratefully acknowledge Mr. Raul Perez (Ingenio Cruz Alta, Los Balcanes S.A.) for providing sugarcane by-products.
This work was supported by the National Natural Science Foundation of China (no. 21876062) and the Key R\&D Program of Shandong Province (no. 2019GSF109071).
Funding was provided by the Universidad Nacional Autonoma de Mexico, UNAM(in Spanish). First author received a graduate study scholarship granted by the Mexican Consejo Nacional de Ciencia y Tecnologia, Conacyt (Mexican National Council for Science and Technology (Consejo Nacional de Ciencia y Tecnologia, Conacyt, in Spanish). Reagents, glassware, and consumable materials were obtained with the projects PAPIME (PE100514) (Programa de Apoyo a la Investigacion y Mejoramiento de la Ensenanza, in Spanish), PAPIIT (IN-118111-2) (Programa de Apoyo a Proyectos de Investigacion e Innovacion Tecnologica, in Spanish), and PAIP (5000-9067) (Programa de Apoyo a la Investigacion y el Posgrado in Spanish); all of them are from UNAM (Universidad Nacional Autonoma de Mexico, in Spanish). The main results of this paper were presented as a poster at 6ISEBE with the financial support of the UNAM Graduate Program of Chemical Sciences and the Conacyt PAEP (Program for Supporting Graduate Studies in Spanish).
This study was funded by DBT, Ministry of Science and Technology, Government of India (Grant No. BT/304/NE/TBP/2012 and BT/PR7333/PBD/26/373/2012), and DST-FIST (Grant No. SR/FST/LSI-676/2016) and received financial support from CURAJ, Ajmer, India.
Authors acknowledge CSIR, UGC, DST and HSCST for financial support in the form of fellowship and major research project (DST/INT/UKR/P-14/2015).
Acknowledgment Financial support from FINEP (grant No 01.09.0566.001421/08) are gratefully acknowledged.
This study and the scholarship of the first author were supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (Brazil, process number 2009/12920-1), Alltech do Brasil Agroindustrial Ltda (Parana, Brazil), and Nutron Alimentos (Campinas, Brazil).
This work was supported by CNPq (308280/2017-2, 313647/2020-8); FUNCAP (PS1-00186-00255.01.00/21), FINEP, and CAPES (Finance Code 001).
This work was supported by the Program for the National Key Research and Development Program of China (No. 2021YFC2101601) and the National Natural Science Foundation of China (No. 21978104 and No. 22208113) , and the Fundamental Research Funds for the Cen- tral Universities of SCUT, China (No. 2022ZYGXZR106) .
This research was supported by Thailand Science Research and Innovation (TSRI) Basic Research Fund: Fiscal year 2021 under project number 64A306000038 to N.S. and the Program Management Unit for Human Resources and Institutional Development, Research and Innovation {[
This study was funded by Department of Biotechnology, Government of India via Bioenergy Centre grant nos. BT/PR/Centre/03/2011 and BT/EB/ICT-extension/2012.
The authors would like to thank the U.S. Department of Energy (Award\# DE-FG36-08GO88151) for their financial support of this research project. The authors would also like to thank Dr. Lee Madsen and Ms. Chardcie Verret from the Audubon Sugar Institute at Louisiana State University AgCenter for their analytical support and Dr. Lyn for the preparation of SEM samples.
The authors wish to acknowledge Imperial College London and the Engineering and Physical Sciences Research Council for supporting CC (EP/N509486/1). Additional funding was provided by Climate-KIC, which is supported by the European Institute of Innovation and Technology (EIT), a body of the European Union.
This paper was supported by research funds of Chonbuk National University in 2017. The author (SKK) is grateful to the Head and faculties of Department of Environmental Sciences, PSG College of Arts and Science, Coimbatore, Tamil Nadu, India for their valuable support.
This study was supported by the National Natural Science Foundation of China (Grant No.41471259) and the Joint Foundation of NSFC-Guangdong Province (Grant No:U1401235). It was also supported by the Guangdong Province Environment Remediation Industry Technology Innovation Alliance (Grant No. 2017B090907032). The authors declare that they have no conflicts of interest.
The authors thank Eglee S. G. Igarashi for the technical assistance, the Coordination of Enhancement of Higher Education Personnel (CAPES) and the National Council for Scientific and Technological Development (CNPq). T. R. Mota is a recipient of CAPES fellowship, D. M. Oliveira is a recipient of CNPq fellowship. R. Marchiosi, M.S. Buckeridge and O. Ferrarese-Filho are research fellows of CNPq. This work was partially supported by the National Institute of Science and Technology for Bioethanol (INCT-Bioethanol) (FAPESP 2008/57908-6 and 2014/50884-5) and (CNPq 574002/2008-1 and 465319/2014-9).
This work was funded by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq - Brazil, process 560715/2010-2), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, process 2008/57926-4), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Procad-NF, process 2280/2008) and the Natural Science and Engineering Research Council of Canada (M. A. L.). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
The authors are grateful for financial support from the National Natural Science Foundation of China (31660182) , the Natural Science Foundation of Guangxi (2018JJA130224) , the Foundation of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control (ZR201805-7) , and the Opening Project of National Enterprise Technology Center of Guangxi Bossco Environmental Protection Technology Co., Ltd., Nanning 530007, China.
This work was supported by the National Science Foundation STTR program (IIP-0810568, IIP-1026648) and Ohio Department of Development - Third Frontier Advanced Energy Program (Tech 08-036). Supports of H Shim as a visiting scholar from University of Macau Multi-Year Research Grant (MYRG2018-00108-FST) and Macau Science and Technology Development Fund (FDCT044/2017/AFJ) are also acknowledged.
This work was supported by National Natural Science Foundation of China (No. 21106081, 21406130), and Dongguan Social and Technical Development Project (No. 2015108101004).
This study is financially supported by the Fundamental Research Funds for the Central Universities (DUT20LAB304).
The Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brasil (CAPES, Finance Code 001) for granting scholarships; the Associacao Brasileira das Industrias de Tecnologia em Nutricao Vegetal (ABISOLO) for financing the major part of the analysis cost (Code 03439).
This work was supported by the Endowment Fund Secretariat (grant number PC02/15), University of Agriculture Faisalabad, Pakistan.
The authors wish to thank the Brazilian agencies Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPQ) for financial support and scholarships.
The financial resources for the conduction of this study were supported by the project BioAgroPar financed by FINEP, Fundo Parana SETI/PR, and Fundacao Araucaria/PR; and by CNPq/Brazil.
This research was possible with the support of European Commission, Horizon 2020, ERA-MIN2 Research \& Innovation Programme on Raw Materials to Foster Circular Economy -{''
The authors acknowledge Maharshi Dayanand University, Rohtak, for providing the basic infrastructure facility for carrying out this research work. Mrs. Alokika acknowledges the financial assistance as Senior Research fellowship (No. 09/382(0179)/2016-EMR-1) from the Council of Scientific and Industrial Research (CSIR), New Delhi, during the tenure of this research work.
The authors are grateful to the Sao Paulo Research Foundation (Fapesp), grant number 2010/04101-8, and to the National Council for Scientific and Technological Development (CNPq), grant 470010/2013-4, for supporting the development of this study.
Authors thank partial support from Consejo Nacional de Ciencia y Tecnologia (CONACyT)-Basicas, Mexico, Grant 281700. Cecilia L. Alvarez-Guzman thanks to CONACyT, Mexico, for her scholarship 330870. Authors thank to Matthew Tippett for the English grammar revision.
Thanks to Jose Fernando Perez Barcenas, Carolina Buitrago Arias and lab technicians Maricela Hernandez Vazquez and Uriel Guerrero Cortes in particular for their collaboration. The authors are grateful for the financial support of the Instituto Politecnico Nacional (IPN) through the Centro de Desarrollo de Productos Bioticos. thanks to the Secretaria de Investigacion y Posgrado (SIP) and the Consejo Nacional de Ciencia y Tecnologia (CONACyT). The experimental support of the CNMN-IPN in carrying out the works presented is acknowledged.; This research was supported by the Instituto Politecnico Nacional (project number SIP20200351 and project number SIP20201339).
AKC is grateful to the CAPES-Brazil for the financial assistance (Process USP number: 15.1.1118.1.0). Authors are also thankful to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo - BIOEN: 08/57926-4 (FAPESP-BIOEN), 14/18714-2 (FAPESPBIOEN), 16/10636-8 (FAPESP-BIOEN), and 16/14852-7. This work was also supported by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior.
The result presented in this paper was part of an ongoing research project. The author would like to thank University Tun Hussein Onn Malaysia, for Short Term Grant (U342) financial support.
The author acknowledges the National Research Center, Egypt for the financial support, and the Academy of Scientific Research and Technology (ASRT), Egypt and Czech Academy of Sciences, for financial support of the bilateral research activities.
This study was funded in part by the Louisiana Department of Environmental Quality (contract number 24400-93-32), Nonpoint Source Program, Baton Rouge, Louisiana. The authors report no conflicts of interest.
The funding was provided by FAPESP (Grants 2014/24452-0 and 2014/50715-9), Embrapa Meio Ambiente-(Grant 03.15.00.117) and FAPEMIG (Grant 22123). We thank Henrique Vieira and Eduardo Gomes for their very important help during the field work; we also gratefully acknowledge the help of Dr David Nelson from Aerodyne. The logistics support given by Fazenda da Aeronautica (FAYS) and Abengoa Bioenergia mill was much appreciated.
The authors are grateful to Coordination for the Improvement of Higher Education Personnel (CAPES) for granting the scholarship to the first author.
The authors are grateful to the Ministry of Environment, Forest and Climate Change (MoEF\&CC), Govt. of India, New Delhi, for financial support under `National Mission on Himalayan Studies' (NMHS project no. GBPI/NMHS/HF/RA/2015-16) and Vice Chancellor, Himachal Pradesh University, Shimla for providing research facilities.
Financial supports from the National Science and Technology Development Agency (NSTDA) and the Faculty of Engineering, Mahasarakham University, Thailand, are gratefully acknowledged. Thanks also to Mr. Boonsiri Pidtasaeng, Mr. Chartree Bongkaew, Mr. Pairoad Boonchuay and Mr. Suntorn Suttibak for their research assistance.
To the ``Fundacao de Amparo a Pesquisa de Minas Gerais{''
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001 and Conselho Nacional de desenvolvimento Cientifico e Tecnologico (CNPq). This work also was supported by grants from the Sao Paulo Research Foundation (FAPESP) {[
This work was supported by FAPESP process number 2017/11523-5. Sugarcane - Livestock Integration: Modeling and Optimization. Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) .
The contribution of Covenant University in providing enable environment for research and financial support for open access publication is appreciated
This work was supported by FAPESP (2014/06923-6 and 2014/18714-2) and CNPq. This study was also financed in part by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq-Brazil) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Finance Code 001.
This research was financed in part by the Coordination for the Improvement of Higher Education Personnel -Brazil (CAPES) Finance Code 001. The authors, also, are grateful to National Council for Scientific and Technological Development-Brazil (CNPq).
The authors acknowledge the National Research Center, Egypt for financial support. Since the research experiments was completely sponsored by Department of Microbial Chemistry Dep., and Paper and Cellulose Dep., National Research Centre, Giza, Egypt.
European Union's Horizon 2020 Research and Innovation Programme, Grant/Award Number: 744821; FAPESP, Grant/Award Number: 2016/50403-2
Dusan Drabik is an assistant professor in the Agricultural Economics and Rural Policy Group at Wageningen University. Harry de Gorter and David R. Just are professors in the Dyson School of Applied Economics and Management at Cornell University. Govinda R. Timilsina is a senior research economist in the Development Research Group of The World Bank. The authors gratefully acknowledge the financial support received from: (i) the National Research Initiative of the National Institute of Food and Agriculture, U.S. Department of Agriculture; Grant No 121-564 under the Agricultural and Food research Initiative (AFRI)); (ii) Cornell University's Agricultural Experiment Station federal formula funds (Project No. NYC-121-7438), received from Cooperative State Research, Education, and Extension Service, USDA; (iii) the ``Knowledge for Change{''
This original article is extracted from the first author's Ph.D. dissertation and NPRU/Project no. 3394/R\&D/HEC/14 funded by Higher Education Commission Pakistan under the active supervision of the corresponding author. We also say thanks to the Urban Entomology lab of the Department of Entomology, Purdue University West Lafayette IN, the USA for providing opportunities to conduct this study.
The authors are grateful for the support provided by the National Natural Science Foundation of China (32072174) . The Foundation (GZKF202201) of State Key Laboratory of Biobased Material and Green Papermaking, Qilu University of Technology, Shandong Academy of Sciences. Social Development of Jiangsu Province: General Project (BE2020776) . Modern Agricultural Equipment-Influence of physical field on the intrinsic quality of agricultural products in physical processing and regulation technology (XTCX2019, CE20222011) .
This research was funded by German federal ministry BMBF, grant number 03A0150B within the framework of Bioeconomy International 2014. Dr Arslan Ali acknowledges a fellowship under the faculty development program of the International Center for the Chemical and Biological Sciences, University of Karachi. Dr Hevila Brognaro acknowledges financial support via the Cluster of Excellence `Advanced Imaging of Matter' of the Deutsche Forschungsgemeinschaft (DFG)-EXC 2056-project ID 390715994 and the Federal Ministry of Education and Research (BMBF) via project 05K19GU4.
This research was financially supported by Faculty of Science, Mahasarakham University (Grant year 2021).
The Swedish International Development Cooperation Agency (SIDA) is gratefully acknowledged for its financial support of this project. The authors are also grateful to Mariano Massa, Department of Chemical Engineering, Lund University, for help with some of the analysis.
The Royal Golden Jubilee Ph. D. Program (PHD/0090/2551) under Thailand Research Fund and Dothideomycetes grant under Mae Fah Luang University (56 1 01 02 00 32), and Humidtropics, a CGIAR Research Program that aims to develop new opportunities for improved livelihoods in a sustainable environment are gratefully acknowledged for financial and laboratory support. The Chinese Academy of Sciences, project number 2013T2S0030 is gratefully thanked by KD Hyde, for the award of Visiting Professorship for Senior International Scientists at Kunming Institute of Botany. Wen Jing Li and International Fungal Research \& Development Centre, Research Institute of Resource Insects, Chinese Academy of Forestry are thanked for molecular data.
This material is based upon work supported by Washington State University and the National Science Foundation under Grant No. 1231085. We also acknowledge Dr. Greg Helms for valuable technical assistance in the Nuclear Magnetic Resonance Center at Washington State University. We are also grateful to Jonathan Lomber for his excellent technical assistance in the Biological Systems Engineering Lab at Washington State University.
This work was supported by key project of National Natural Science Foundation of China (51634010), National Natural Science Foundation of China (31400115, 51474102), China Postdoctoral Science Foundation (2017 M612594), and Postdoctoral Science Foundation of Central South University (140050002).
The authors are sincerely thankful to Sao Paulo Research Foundation (FAPESP, Brazil) {[
BPP and RKS acknowledge financial support from UGC, New Delhi as national fellowship. Authors thank Sophisticated Instrumentation Centre (SIC), Dr. Harisingh Gour Vishwavidyalaya, Sagar for SEM, FTIR and NMR facilities.
We are grateful to the Graduate Program in Agronomy (Crop Production) of the Sao Paulo State University (FCAV-UNESP), the Coordination for the Improvement of Higher Education Personnel (CAPES) and Sao Paulo Research Foundation (FAPESP) for the financial support (FAPESP process numbers 2013/00360-7 and 2013/24926-0), the Department of Soil, Water, and Climate of the University of Minnesota for the support and facilities, and Sao Martinho Mill for providing the area for our study.
The authors thank the Agriculture and Food Agency of the Council of Agriculture of Taiwan for financial assistance (grant no. 98AS-4.2.2-FD-Z2(15)).
This research was supported by the National Natural Science Foundation of China (51161140331) and the National High Technology Research and Development of Ministry of Science and Technology of China (863 Program, 2009AA05Z435).
This work is supported by Cooperative Research Centre for Contamination Assessment and Remediation of the Environment (CRC CARE), Australia, and the Global Centre for Environmental Remediation (GCER), Australia, University of Newcastle (UON), Australia. We want to thank EMX unit, UON for assistance in characterising the adsorbents. We would also like to thank Sunshine Sugar Mill, NSW, Australia, for providing raw sugarcane bagasse.
This work is financially supported by the National Research Foundation (NRF) of South Africa Grant number: 114614. The authors also acknowledge Aspen Technology Inc. for providing Aspen Plus (R) academic license used for process simulations in the study.
The authors are thankful to the Director, Sardar Patel Renewable Energy Research Institute (SPRERI), Vallabh Vidyanagar, Gujarat for providing facilities to perform research work at SPRERI. Funding from Department of Biotechnology (DBT) ID: BT/PR11014/PBD/26/404, New Delhi, Indian Council of Agricultural Research (ICAR) ID: VVN/ICAR/EAAI, New Delhi and Gujarat State Biotechnology Mission (GSBTM) ID: GSBTM/MD/PROJECTS/SSA/5047, Gandhinagar is highly acknowledged.
The authors would like to acknowledge to State University of Maringa (UEM) (422/2014), and Brazil's National Council of Scientific and Technological Development (CNPq) (152773/2013-4) for the scholarship concession and financial support.
The Brazilian National Council for Technological and Scientific Development (CNPq) financially supported this work as part of the Science without Borders initiative (Process number 233875/2014-0). We are grateful for the Enzymology Laboratorys Coordinator, Dr. Cirano Jose Ulhoa (UFG), who provided us with the infrastructure to perform the enzymatic hydrolysis assays.
Kock (TM) Agronomic Services provided financial support, grant \#6440-8, and Cleiton Sequeira provided technical support. The students of Group of Support to Research and Extension (GAPE) provided operational support in field and laboratory activities. The sugarcane bioenergy units Iracema, Cofco-Potirendaba, Costa Pinto, Santa Helena, and Valdir Aparecido Consoni provided the fields. AB Mira received a scholarhip from the Coordination for the Improvement of Higher Education Personnel (CAPES), process \#1420419, and from Sao Paulo Research Foundation (FAPESP), grant \#2015/04188-0. R Otto received a research productivity fellowship from the National Council for Scientific and Technological Development (CNPq), grant \#308007/2016-6.
This research was funded by DAAD (Deutscher Akademischer Austauschdienst German Academic Exchange Service). In Region Scholarship Programme-2iE Burkina Faso, 2020 (57545557).
This work was financially supported by Ministry of Science and Technology (973-2010CB732201/4), National Natural Science Foundation of China (No. 31070530 and 30710103906), the subject building funds from Guang Dong Province Education Office (N9100230), and the Fundamental Research Funds for the Central Universities (2009ZM0153), SCUT.
Elisson Romanel acknowledges Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (Grant 444912/2014-2) and Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) for the financial support of thematic projects (Grants 2014/06923-6) and BIOEN regular research support (Grants 2014/17486-6 and 2016/24391-7), and acknowledges the financial assistance from ``Edital 527/2016 -Novos Docentes, Novas Parcerias Internacionais{''
Financial support from FAPERJ (grant \#E012018-236117), FAPESP (grants \#2017/13993-9, \#2014/21252-0 and \#2016/10636-8), and CAPES (finance Code 001) are gratefully acknowledged.
This research is part of the MBD Energy Research and Development programme for Biological Carbon Capture and Storage. The project is supported by the Australian Renewable Energy Agency (ARENA) and the Advanced Manufacturing Cooperative Research Centre (AMCRC) funded through the Australian Government's Cooperative Research Centre Scheme. We thank Jonathon Moorhead, Tom Mannering, Lewis Anderson and Giovani Del Frari for assistance with experiments and the Burdekin Productivity Services for supplying the sugarcane stalks.
This work was financially supported by: Project POCI-01-0145-FEDER-006984 - Associated Laboratory LSRE-LCM funded by FEDER funds through COMPETE2020 - Programa Operacional Competitividade e Internacionalizacao (POCI) - and by national funds through FCT - Fundacao para a Ciencia e a Tecnologia. Carina Costa thanks FCT - Fundacao para a Ciencia e Tecnologia for PhD grant SFRH/BD/89570/2012.
This research was funded by CONACYT, COECYT, and C.I.C./UMSNH grants. We thank Gustavo Pacheco for comments during the manuscript preparation.
The authors would like to acknowledge the International Finance Corporation (IFC) and DANIDA, Bangladesh for providing the scholarship under the ``Green Energy Knowledge Hub Project (No-600237){''
The authors extend their appreciation to the Deanship of Scientific Research, King Khalid University for funding this work through the research group programunder grant number R.G.P. 1/97/43.
Funding was provided by Umm Al-Qura University (grant code: 22UQU4320141DSR73) and institutional grant from SZABIST.
The financial assistance provided to the first author as IVRI PhD Fellowship and to the corresponding author in the form of National Professorial Chair, Indian Council of Agricultural Research, New Delhi, India is gratefully acknowledged.
This research was funded by FAPESP (SAo Paulo State Research Foundation, grants 2017/13931-3 and 2016/10636-8), CNPq (Brazilian National Council for Scientific and Technological Development, grant 141303/2019-0), and CAPES (Coordination for the Improvement of Higher Education Personnel - Finance Code 001).
This research is supported by Kasetsart University Research and Development Institute, grant number FF (KU) 25.64, under the Development of Advance Research Competence System for Competitiveness in Agriculture and Food. The authors are grateful to the Department of Biotechnology, Faculty of Agro-Industry, Kasetsart University for all laboratory equipment, instruments and chemicals.
This research was jointly funded by the Thailand Science Research and Innovation (TSRI) and the Electricity Generating Authority of Thailand (EGAT) under grant number RDG60D0002 and partially supported by the Graduate School, Prince of Songkla University, Thailand. Mr. Hisam Samae was supported by Scholarship Awards Thai PhD students under Thailand's Education Hub for Southern Region of ASEAN Countries. The authors would like to thank Mr.Thomas Duncan Coyne, Prince of Songkla University, for improving the English in this manuscript.
This study was supported by the National Natural Science Foundation of China (22078112), Open Funding Project of Guangdong Key Laboratory of Agricultural Products Processing (202103) and Beijing Advanced Innovation Center for Food Nutrition and Human Health (20182004).
The authors received funding from the Ministry of Research and Technology of the Republic of Indonesia through Insentif Riset Sistem Inovasi Nasional (INSINAS) project entitled ``Pengembangan Teknologi Proses Pembuatan Biosurfaktan dan Xilitol dari Bahan Lignoselulosa sebagai Ko-Produk pada Produksi Bioetanol Generasi 2{''
The authors acknowledge the research grant provided by the Higher Education Commission, Pakistan under the Indigenous 5000 PhD fellowship programme.
The present work benefited from financial support funded by Universiti Teknologi Malaysia (UTM). This project was placed under Vot. number of Q.J130000.2622.12J53 with research title of ``Cool Concrete as thermal repellent for mitigating heat island effect{''
We would like to thank the CRP-UFV campus Rio Paranaiba and NUPGEL for their assistance. Especial thanks to National Laboratory of Synchrotron Light (LNNS) for the XPS analysis. This work was supported by the National Council for Scientific and Technological Development-CNPq (404150/2013-6).
The project was funded by Departamento de Biotecnologia y Bioingenieria, CINVESTAV-IPN. M.T. A-Z was the recipient of PhD. Scholarship (243329) from Consejo Nacional de Ciencia y Tecnologia, Mexico.
The authors would like to thank the Sao Paulo Research Foundation - FAPESP (grant number 2015/02862-5) for financial support, the Usina Vale-Estancia do Rio Turvo for donation of the sugarcane bagasse and Fibria Cellulose (Jacarei-SP, Brazil) for supplying the bleached eucalyptus kraft pulp. The authors would also like to thank the National Center for Research in Energy and Matter (CNPEM, Campinas, Brazil), together with the National Biorenewables Laboratory (LNBR) for pretreatment of the sugarcane bagasse at its second-generation ethanol pilot plant, the Brazilian National Nanotechnology Laboratory (LNnano) at the Laboratory of Surface Sciences for the atomic force microscopy analysis, and the Laboratory of Combustion and Carbon Capture (LC3) at the Guaratingueta Engineering Faculty/UNESP for the thermogravimetric analysis. The authors would additionally like to thank the members of the Biocatalysis and Bioproduct Laboratory at USP Lorena for helpful discussions.
This work was supported by National Natural Science Foundation of China {[
This research was financially supported by Rajshahi University Grant through Life and Earth Faculty project scheme (2008-2009).
We thank Embrapa, CNPq (Process 401182/2014-2), CAPES, and FAPESP (Processes \#2014/19000-3 and \#2016/10636-8) (all from Brazil) for their financial support. We are also grateful to the Laboratory of Environmental Technologies (LATEA, UFSCar, Sao Carlos) for technical assistance.
This work was financially supported by the Division de Investigacion de Bogota, from the Universidad Nacional de Colombia (project DIB 34885) and the Research Unit from the Universidad Santo Tomas (FODEIN 2018), Bogota, Colombia.
This work was partly funded by the National Health and Medical Research Council of Australia (APP1154969) and partly funded by Tamu Innovations through the Graduate Research Industry Partnership at Monash University. Daniel So was supported by scholarships from Monash University via the Faculty of Medicine, Nursing and Health Science, and the Graduate Research Industry Partnership.
We are grateful to The State of Sao Paulo Research Foundation (FAPESP) for supporting this research and for the scholarship to the first author. We express our sincere appreciation to Italo Delalibera Jr. (Ph.D., University of Sao Paulo) and Vitalis Wafula Wekesa (Ph.D., University of Sao Paulo) for reviewing this paper and for their valuable technical advices.
Authors gratefully acknowledge the financial grant provided by the Ministry of Food Processing Industries (Govt. of India) and National Agricultural Science Fund (Govt. of India) for carrying out this study. Jasneet Grewal is grateful to Indian Institute of Technology Delhi for her senior research fellowship.
Acknowledgment This study was supported by Ministry of Higher Education (MoHE) Malaysia, under the Fundamental Research Grant Scheme (FRGS) (FRGS/1/2019/TK02/TAYLOR/02/1) .
This study is part of a Ph.D. dissertation (ethics code no. IR.MODARES.REC.1398.115) which is registered in the Research Department of Medical Sciences of Tarbiat Modares University, Tehran, Iran, and supported by the National Institute for Medical Research Development (NIMAD, Elite Researcher Grant proposal No.987822]of Iran. The authors would like to thank Deputy of Research and Technology, Tarbiat Modares University and NIMAD for providing the required laboratory facilities for conducting this work.
This work was funded by the `Sustainable Raw Material Management Thematic Network -RING 2017', EFOP-3.6.2-16-2017-00010 project in the framework of the Szechenyi 2020 Program. The realization of this program is supported by the European Union and co-financed by the European Social Fund. The Article Publishing cost was covered by the Interreg Austria-Czech Republic program, project VALID (ATCZ226) `Added Value from Residuals'. The authors kindly thank Sandor Miszkuly and Gabor Geri, the owners of Energianoveny Ltd., for kindly providing the Miscanthus raw material.
The present work is supported by the National Natural Science Foundation of China (No. 21975026) and the Beijing Institute of Technology Research Fund Program for Young Scholars (2019CX04092).
Financial support for author C. Soukoulis through a scholarship granted by the Greek National Scholarships Foundation is gratefully acknowledged.
We would like to acknowledge Praj Industries Ltd. for providing financial support and R \& amp;D facility for the research work. We thank Mr. Mahesh Wavikar, Sujit Tilekar and Mr. Rahul Bagal for support in cane syrup preparation, sourcing of DSW and selection of chromatographic resins, respectively. We would like to thank Mrs. Asma Halagale and Mr. Chetan Hinge for support in HPLC analysis.
Financial support for this work was provided by FAPESP (Processes \#2016/10636-8 and \#2018/20292-0), CNPq, and CAPES (Finance Code 001).
Authors are indebted to Marta de Sousa Ferreira for technical support and Fundacao Oswaldo Cruz for identification of the fungal strain. This work was financially supported by CNPq and FINEP ( project no 0106004700).
The authors gratefully acknowledge FruitSmart, Inc.; J. Rettenmaier USA LP; and Ingredion, Inc. for donating apple pomace, sugarcane bagasse, and native cornstarch samples, respectively, for this research work. We are grateful to the Center for Interdisciplinary Statistical Education and Research and Franceschi Microscopy and Imaging Center at the Washington State Univ. (WSU) for the support and use of the facilities and equipment for analyses of extruded products. We also thank Mr. Gaurav S. Dhumal and Mr. Elvis A. Baidoo for their help during the extrusion experiments. This study was partly supported by the USDA NIFA Grant \#2018-67017-27564, awarded to Dr. Girish M. Ganjyal. The research was also supported by the Fulbright Scholarship granted to Maria Dian Pratiwi Masli for her graduate study at the Washington State Univ.
This research project was supported by College Innovation Ability Promotion Projects of Beijing Municipal Education Commission (Grant No. TJSHG201310772028). The authors are grateful to the Analysis and Testing Foundation of the Key Laboratory of Groundwater Resources and Environment, Ministry of Education.
The authors thank the State of Sao Paulo Research Foundation (FAPESP) for financial support (grant no 2007/54720-3); the National Council for Scientific and Technological Development (CNPq) for a fellowship; Mr. Celso Batagin for allowing the installation of this experiment in his commercial sugarcane field; and the Companhia Saneamento de Jundiai for supplying the sewage sludge.
The authors thank the Brazilian funding agency CAPES (Coordination for the Improvement of Higher Education Personnel) for the post-doctoral fellowship granted to Selma Cristina da Silva.
The authors greatly appreciate the financial support from Gebze Technology University (BAP-2010A28).
The authors gratefully acknowledge the financial support of CSIR-Indian Institute of Petroleum {[
This study was supported by the Sao Paulo Research Foundation (FAPESP, Grant numbers: 2012/18488-7) and the Exchange Program for Graduate Students - PEC-PG of the Brazilian National Council for Scientific and Technological Development (CNPq), which provided a master's scholarship to Ysenia Victoria Silva-Guillen
The authors thank the ``Higher Education Personnel Improvement Coordination{''
This research was supported by the World Bank (WB) funded Higher Education Quality Enhancement Project (HEQEP) implemented by the University Grants Commission (UGC), Bangladesh.
AcknowledgementsAuthors acknowledged the Deputy for Strengthening Research and Development, National Research and Innovation Agency, Indonesia for the financial support No: 187-08/UN7.6.1/PP/2021.
This research was financially supported by the Science and Engineering Research Board, File No.-ECR/2016/001113, India. The author, GA, wishes to thank the support by the Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Education (NRF-2020R1I1A1A01054253) .
This research was supported by the Research Foundation of the State of Rio de Janeiro (FAPERJ) (Process E-26/110.633/2007). The first author wishes to thank Professor Doracy Pessoa Ramos with particular gratefulness for his contribution and encouragement.
This work was supported by the Department of Science and Technology under Women Scientists Scheme A (SR/WOS-A/LS-196/2011(G), and New Delhi for N.M. is gratefully acknowledged. We extend our gratitude to Shri AMM Muragappa Chettiar Research Centre, Chennai for UFLC analysis and SRM Nanotechnology Research Centre for FESEM analysis. We thank SRM University and management for all the facilities provided.
The authors gratefully acknowledge the CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico) for financial support, Central Analitica/NUPPRAR/UFRN and LabTam/NUPPRAR/UFRN for the facilities, and Estivas Louis sugar cane company for sugar bagasse samples and EMBRAPA.
This work was supported by SAo Paulo Research Foundation-FAPESP (Grant Numbers 2015/17592-3, 2015/20630-4 and 2017/23335-9) and National Council for Scientific and Technological Development-CNPq (Public investment by Universal Call MCTIC/CNPq n.o 28/2018 and Grant Number 408149/2018-3) and Fundo de incentivo a Pesquisa, Universidade Federal de Santa Maria-FIPE {[
This work was supported by the Natural Environment Research Council (NERC) with grant number NE/N018656/1; Fundacao de Amparo.a Pesquisa do Estado de Sao Paulo (FAPESP) with grant numbers 2015/50684-9 and 2017/50136-7; Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) with finance code 001; and Brazilian National Research Council (CNPq) with grant numbers 306734/2014-1 and 307126/2018-8.
The authors would like to acknowledge partially financial support provided by Takahashi Industrial and Economic Research Foundation and a Grant-in-Aid for Scientific Research (C) (Grant No. 17K00669) from the Ministry of Education, Culture, Sports, Science, and Technology of Japan. The authors also want to thank TechnoSuruga Laboratory Co., Ltd. (Shizuoka, Japan) for DNA sequence analysis.
We want to thanks to Fondo Sectorial de Investigacion SAGARPA-CONACYT project SAGARPA-2004-C01-139 and FOMIX-CONACYT project 31346 for the financial support of this research. We want to thanks also to Elida Gastelum for technical support, Patricia Hayward for the critical reading of the article.
This project was financially supported by research grants from the Thailand Research Fund (TRF) and the Office of the Higher Education Commission (OHEC) (MRG6080167).
The authors extend their appreciation to the researchers supporting project number (RSP-2020/173) king Saud university, Riyadh, Saudi Arabia.r This study was supported by the Guangdong Forestry Scientific and Technological Innovation Key Program (2018KJCX011). (PI: Yi Zhou).r This research was also supported by the Hongkong Scholarship (XJ2018032), Guangdong Province Universities and Colleges of Pearl River Scholar funded scheme (2018), Guangzhou science and technology project (201906010070) and Guangdong provincial special fund for modern agriculture industry technology innovation teams (2019KJ140).
The authors gratefully express gratitude to all parties who have contributed towards the success of this project. This work was supported by the Research program of Agriculture Research System of China (CARS-170502), the supported by China Agriculture Research System of Ministry of Finance (MOF) and Ministry of Agriculture and Rural Affairs (MARA).
This work was supported in part by the Brazilian Research Councils Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) under Grant 153608/2010-2 and Grant 142845/2011-6 and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) under Grant 33010013005P0 and in part by the Sao Paulo Research Foundation Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) under Grant 2008/56252-0.
This research was supported by Grains Research and Development Corporation in Australia (project number: DAV00149). We thank Graeme Schwenke from New South Wales Department of Primary Industries (NSW DPI) and Lawrence Di Bella (Herbert Cane Productivity Services Limited) for providing organic amendments. We are thankful to Deirdre Harvey, Promil Mehra, Graeme Poile, Yan Jia, Ashlea Webster, and Francesca Galea from NSW DPI for their laboratory assistance.
This research was funded by Nanning scientific research and technological development plan project. Grant Number: 20195215; the Basic Scientific Research Ability Project of Young and Middle-Aged Teachers in Guangxi Colleges and Universities in 2020. Grant Number: 2020KY01012; Guangxi Natural Science Foundation. Grant Number: 2020GXNSFAA297042.
The authors would like to thank FAPESP for supporting the research (proc. 2012 / 13881-2, proc 2013 / 19895-8, 2012 / 51467-3)
This work was supported by a doctoral fellowship from the China Scholarship Council (CSC Grant No. 2011008074) awarded to Xun Liu and an invited lecturer -researcher fellowship from INSA awarded to Serge Hiligsmann.
The authors express their appreciation to A. Mahdavi and B. Abbasnezhad (farm staff at Research Center of Dairy Cow, Faculty of Agriculture, Ferdowsi University of Mashhad) for cooperation and A. A. Naserian (Department of Animal Science, Ferdowsi University of Mashhad) for scientific assistance. We acknowledge Beihagh Nutri Paya Science-Based Co. (Center of Innovation, Ferdowsi University of Mashhad) for the financial support. The authors confirm that there are no recognized conflicts of interest associated with this publication.
We thank the Organization of American States (OAS) and National Council for Scientific and Technological Development (CNPq) for the scholarship grated to the first author, and the Ecuadorian Agency for Quality Assurance (Agrocalidad) for the fellowship and support.
This work was conducted as part of a development project funded by the Science and Technology Research Partnership for Sustainable Development (SATREPS) (grant no.: JPMJSA1801) of the Japan Science and Technology Agency (JST)-Japan International Cooperation Agency (JICA). We thank Catherine Dandie, PhD from Edanz Group (https://www.jp.edanz.com/ac) for editing a draft of this manuscript.
The authors gratefully acknowledge the financial support from the National Science Council, Taiwan, ROC (contract no. NSC 101-2221-E-002-109-MY3).
This work was supported by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) grants 2017/13734-3 (SC), 2016/17582-0 (LPM), 2019/21989-7 (JCSS), 2016/24139-6 (RJW), CNPq grant 305788/2017-5 (RJW) and the National Institute of Science and Technology of Bioethanol (INCT-Bioethanol) (FAPESP 2011/57908-6 and 2014/50884-5, CNPq 574002/2008-1 and 465319/2014-9).
We acknowledge the Brazilian institutions CAPES for the scholarship granted to the first author and FAPEMIG and CNPq for the resources provided.
This work was supported by the grants from the Natural Science Foundation of China (Nos. 30430550, 30710103906), China Ministries of Education (No. 111) and Science and Technology (2006CD708406), and the Doctorate Foundation of South China University of Technology.
The authors thank the National Research Council of Brazil (CNPq) for sponsorship (Processes 475855/2011-6) and scholarship to the first author (Processes 160123/2013-5). Also, we thank the Iracema Mill (Sao Martinho Group) that supplied the studied area and logistical support for performing the field work.
The authors would like to thank NWO-Aspect for funding of this work.
C. E. R. R. acknowledges the Seed Research Fund at EARTH University. A.K.C. gratefully acknowledges Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-CNPq, Brazil for scientific productivity program (Process number: 309214/2021-1).
The authors acknowledge the Ministry of Education of Malaysia (MOE) under GSP/1/2015/TK01/UKM/01/1 and Universiti Kebangsaan Malaysia (UKM) under DIP-2017-0021.
This work was supported by China Postdoctoral Science Foundation (2016M590783), State Key Laboratory of Pulp and Paper Engineering, China (201628), Guangzhou Science and Technology Program (Key Scientific Research Project 201707020011) and National Natural Science Foundation of China (31600470).
This research was supported by The platform of comprehensive utilization of straw resources in Jilin Province (2014c-1) and the National High-Tech R\&D Program of China (863 program) (2013AA102806), Science and Technology Development Program of Jilin Province (20160519011JH), Special Funds for Industrial Innovation of Jilin Province (2016C063), National Key R\&D program of China (2017YFD0501000).
This work was partly supported by a CIFRE grant. The authors gratefully acknowledge Patrick Villemin (SITA VERDE S.A.S., Baie-Mahault, Guadeloupe) for his support.
The authors are thankful to the Guangdong Province Science and Technology Innovation Strategy Special Fund (2018B020206001); and the Science and Technology Plan Project of Guangdong Province (2016A010105013); the GDAS' Special Project of Science and Technology Development (2020GDASYL-20200302002); and the National Natural Science Foundation of China (31400681).
This work was conducted under the research on valorisation of industrial food wastes for the development of sustainable products towards a bio-based circular economy by Faculty of Engineering, Khon Kaen University, which has received funding support from Fundamental Fund 2022 (the National Science, Research and Innovation Fund (NSRF), Thailand). The authors would like to thank Mitr Phol for supplying the sugarcane filter cake for this study. The assistance of Wasu Jantapa (biochar synthesis), Kaung Set Linn (slow release experiments) and Siraprapa Suwanree (SEM analysis) is kindly acknowledged.
Authors are thankful to FAPESP (Sao Paulo State Research Foundation under process numbers\#2016/10636-8 and \#2017/129088), to CNPq (National Council for Scientific and Technological Development) and to CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil) - Finance Code 001.
The authors acknowledge the financial support granted by the Agreement Unicamp-Brazil Shell Petroleum Ltd.
The authors gratefully acknowledge the support provided by the Economic Research Institute of ASEAN and East Asia (ERIA). The comments and suggestions of the expert working group on ``Sustainable Biomass Utilisation Vision in East Asia{''
Funding from Neste Oil Corporation and the Finnish Funding Agency for Technology and Innovation (Tekes) within the Microbial Oil project is gratefully acknowledged.
The authors sincerely wish to express their gratitude to Prof. B.N. Johari, P. C. Ray Fellow (MPCST), Department of Biotechnology, Berkatulla University, Bhopal for editing our manuscript. The authors are grateful to the Council of Scientific and Industrial research, Government of India, New Delhi, India, for the financial support. RCK also acknowledges the financial support from University of Delhi, under the faculty support program.
This work was supported by the M/s N.B.C.C. Ltd., India under Grant (Project No. NBC-931-CED).
The authors are grateful to Universidade Federal de Ouro Preto (UFOP), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq grant number 448346/20141 and CNPq PVE grant number 400739/2014-3) and FundacAo de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG grant numbers CEXAPQ01764/14 and CEXAPQ01287-15) for funding this research. This study was financed in part by the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior Brasil (CAPES) Finance Code 001. The authors are also grateful to UFOP (for a master scholarship awarded to J. A. V. Rodrigues).
All the authors acknowledge their parent institutes. Author N.S. thankfully acknowledges DST for WOS-B project {[
This work was supported by the National Key R\&D Program of China (2017YFD0601001).
Authors are grateful to Principal Dr. J. D Patel, Shri A. N Patel PG Institute of Science and Research, Anand, Gujarat, India, and Management of Charotar Education Society Anand for assistance to carry out this study.
This study was partially financed by IAEA Research Contract No. 12786/R0. The authors are grateful to the United States Department of Agriculture, Agricultural Research Service, in Hawaii for donating a liquid diet starter kit, to Phoenix Camps Minerals, Phoenix, Mauritius, for providing waste brewer's yeast and to Belle Vue Sugar Estate, Belle Vue, Mauritius, for providing sugarcane bagasse.
The authors would like to thank the financial support from FAPESP-Sao Paulo Research Foundation {[
This work was carried out in the framework of the HIGHER EDU-CATION - KA107 INTERNATIONAL MOBILITY project between Uni-versity of Douala and University of West Attica, Athens-Greece. The authors acknowledge the European Union and the ERASMUS + Program {[
This study was supported by grants from the Fundacao de Amparoa Pesquisa do Estado de Sao Paulo (FAPESP, grant \#2019/08855-1 and grant \#2018/02865-2), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, grant \#433089/2016-4), Banco do Nordeste do Brasil (BNB/FUNDECI, grant \#2017.0012 and grant \#2017.0018), Fundacao de Amparoa Pesquisa do Estado de Minas Gerais (FAPEMIG), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). We gratefully thank the LNBR e Brazilian Biorenewables National Laboratory (CNPEM/MCTIC) for the use of the open access facility for the Characterization of Macromolecules (MAC).
The financial resources for the conduction of this study were supported by the project BioAgroPar financed by FINEP, SETI/PR, and Fundacao Araucaria/PR; and by CNPq/Brazil.
The authors would like to thank FAPESP for funding (14/24697-3) and for the scholarship grant to the last author (17/11001-9).
This work was supported by the Swedish Kempe Scholarship Project {[
This research was financially supported by the Brazilians Agencies: Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES).
The research work is supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) process number 429462/2018-2, Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), and Fundacao de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ) (E-26/202.696/2019 and E-26/202.296/2018).Data AvailabilityAll data generated or analyzed during this study are included in this published article.
This work was supported by the National Key Research and Development Program of China (Grant No. 2019YFD1101203) , the Research and Development Program in Key Areas of Guangdong Province (2020B0202010008) , and the National Natural Science Foundation of China (Grant Nos. 31870547 and 32071698) .
The studies incorporated in this review are fully referenced so that the interested reader can access the original articles. We sincerely apologize to authors of appropriate studies that may have been inadvertently omitted. This work is part of the production of the Instituto Nacional de Ciencia e Tecnologia do Bioetanol - INCT do Bioetanol (Grant 2008/57908-6, Sao Paulo Research Foundation - FAPESP and CNPq 574002/2008-1) and of BIOEN-FAPESP program (Grant 2012/50153-5, Sao Paulo Research Foundation-FA-PESP). E.Y.V is supported by a fellowship from CNPq (CNPq 236914/2012-0).
Thanks are due to H. Ruijssenaars and R. van Kranenburg for support. In addition, thanks are due to Diego Chaves-Moreno and Francisco Dini-Andreote for their help in the bioinformatics analysis, and Pilar Puentes Tellez for her critical comments on the manuscript. This work was supported by the Netherlands Ministry of Economic Affairs, the BE-Basic partner organizations (http://www.be-basic.org) and Coordination for the Improvement of Higher Education Personnel (CAPES-Brazil).
This work is funded by the DOE Center for Advanced Bioenergy and Bioproducts Innovation (U.S. Department of Energy, Office of Science, Office of Biological and Environmental Research under Award Number DE-SC0018420).
The Academy of Finland financed project with no. 289666 - Fate of Fuel Bound Nitrogen in Biomass Gasification - is acknowledged. Further, this work has been partly carried out within CLIFF (2014-2017) as part of the activities of Abo Akademi University. Other research partners are VTT Technical Research Centre of Finland Ltd, Lappeenranta University of Technology, Aalto University, and Tampere University of Technology. Support from the National Technology Agency of Finland (Tekes), Andritz Oy, Valmet Technologies Oy, Sumitomo SHI FW, UPM-Kymmene Oyj, Clyde Bergemann GmbH, International Paper Inc., and Top Analytica Oy Ab is gratefully acknowledged. The support of Fundacao para a Ciencia e a Tecnologia through IDMEC, under LAETA, project UID/EMS/50022/2013 is acknowledged. Finally, the authors are grateful to the Graduate School in Chemical Engineering (GSCE) for financial support and to the Ethiopian Sugar Corporation for providing the sugarcane bagasse sample.
The authors acknowledge the financial support of Fondo Mixto Conacyt-Gobierno del Estado de Veracruz (Fornix Veracruz), project 37571, and Direccion General de Educacion Tecnologica (DGEST)-Instituto Tecnologico de Orizaba (ITO), project 478.05\_P, Universidad Autonoma Metropolitana-I (UAMI). We thank Oscar Velazquez Camilo (Conacyt's PhD. scholarship) from UAM-I for his comments and collaborations in this paper.
The authors would like to acknowledge the financial support provided by the Natural Sciences and Engineering Research Council (NSERC) of Canada and the Canada Research Chair in Multipolar Infrared Vision (MiViM).
The authors are thankful to the Brazilian funding agencies National Council for Scientific and Technological Development (CNPq) and Esp\~{
The authors acknowledge the financial support acquired from FAPESP (Grant 2016/09588-9; Ph.D. fellowship of F.V.F, Grant 2016/04514-7, J.S.B), CAPES and CNPq. The authors also gratefully acknowledge the collaboration of LNNano/CNPEM in all the analyses, especially X-ray microtomography, XPS and SEM, as well as the support received by the Brazilian Bioethanol Science and Technology Laboratory (CTBE/CNPEM), for the mechanical separation, pre-treatment and chemical composition of bagasse samples.
The research is led within the AGH University of Science and Technology in Krakow Grant No. 11.11.210.217.
This work was funded by the National Key Research and Development Program of China (2019YFE0114600; 2021YFE0114400) and National Natural Science Foundation of China (22278189; 52106245). The authors also give thanks to the Priority Academic Program Development of Jiangsu Higher Education Institutions, 111 Project (No. 111-2-06).
The authors acknowledge the Fundacao de Amparo a Pesquisa no Estado de Sao Paulo (FAPESP 2009/15984-0) and Professor Marcelo Zaiat for his kind suggestions.
This work was funded by the National Natural Science Foundation of China (51809111), and the open fund from the Key Lab of Eco-restoration of Regional Contaminated Environment (Shenyang University), Ministry of Education of China (2019\_ERRCE\_K2).
This work was supported by FAPESP process number 2017/11523-5. Sugarcane - Livestock Integration: Modeling and Optimization. Fundacao de Amparo a` Pesquisa do Estado de Sao Paulo (FAPESP) .
Funding was provided by the University of the West Indies, St. Augustine Campus, Trinidad and Tobago, Department of Food Production and Office of Graduate Studies and Research (Grant \#CRP.3.MAR10.10).
This work was supported by the Russian Foundation for Basic Research, project no. 16-08-00876.
National Council for Scientific and Technological Development (CNPq).
The financial assistance of the National Research Foundation of South Africa (NRF) {[
Research funded by the Dutch Ministry of Economic Affairs and Climate Policy through the Topsector Energiesubsidie (Tender TKI BBEGG Innovatie 2018, project TBBE118005).
The Royal Golden Jubilee Ph.D. Scholarship Program, Thailand Research Fund (TRF Grant No PHD/0132/2560), the Research Program on Toxic Substances, Microorganisms and Feed Additives in Livestock and Aquatic Animals for Food Safety, and the Increase Production Efficiency and Meat Quality of Native Beef and Buffalo Research Group, Khon Kaen University.
This study was funded by Paranaense University, Fundacao Araucaria, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brazil (CAPES) -finance code 001- for the financial support and scholarships.
We are grateful to CAPES, CNPq, and FAPESP for financial support; Brazilian Biosciences National Laboratory (LNBio/CNPEM) for the use of the MS facility; Fernando Rodrigo Frederico (LEBBPOR/FEQ/UNICAMP) for technical support with HPLC analysis; Paulo A. Baldasso for technical assistance; Livia Brenelli from LNBR/CNPEM for kindly providing the pretreated SCS used in the saccharification assays; LGE/UNICAMP for kindly providing steam-exploded lignocellulose and Laboratory of Neuroproteomics (LNP/IB/UNICAMP) for MS analysis.; R.F.T. was supported by FAPESP (Sao Paulo Research Foundation) and CNPq (Brazilian Council for Scientific and Technological Development), fellowships no. 16/16306-0 and 19/08263-1, and grant no. 420392/2018-1, respectively. M.V.R., J.A.G., F.L.F., F.J.C., M.P.Z., and J.P.F.C. were supported by FAPESP fellowships. A.D. was supported by FAPESP (grants number 15/50612-8, 17/22669-0, and 15/50590-4) and CNPq (grants number 404654/2018-5 and 304816/2017-5).
The authors thank the Ceara State Foundation for the Support of Scientific and Technological Development (FUNCAP) for the scholarships granted to F.P.M., grant BMD-000800622.01.12/16. This research was funded by the Brazilian Agricultural Research Corporation (EMBRAPA) under grant 10.19.00.173.00.00 and the Brazilian National Council for Scientific and Technological Development (CNPq) under grants 443675/2014-7, 308807/2017-0, 409765/2018-0, 407291/2018-0.
The authors would like to thank Conselho Nacional de Desenvolvimento Cientfico e Tecnologico (CNPq) and Coordenacao de Aperfeicoamento de Pessoal de Nvel Superior (CAPES) for financial support, as well as the Laboratory of Bio-materials and Advanced Ceramics - Postgraduate Program in Mining, Metallurgical and Materials Engineering/PPGE3M, Universidade Federal do Rio Grande do Sul, Porto Alegre, RS, Brazil and Laboratory of Molecular Catalysis, Institute of Chemistry, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil.
The authors express their gratitude to the Mexican Council for Science and Technology, (CONACYT: CB-2019-01-285309, and PENTA 2019-1-303758) , and Secretaria de Investigacion y Posgrado from Instituto Politecnico Nacional (Mexico) , for the financial support of this work. Authors also thank to CIDETEQ and UFABC collaborative research agreement and FAPESP Brazil (2017/10118-0) . The authors are also grateful to Fabricio Espejel for SEM analysis. A. Vela-Carrillo also thanks CONACYT for her graduate fellowship.
The authors thank the International Atomic Energy Agency (RC-13015) for providing financial support to E. Willink and the Agencia Nacional de Promocion Cientifica y Tecnologica for providing financial support to M. T. Vera (PICT 2006 JI-1747) and to E. Willink (PICTO 2005 EEAOC-32932). They are grateful to Compania Argentina de Levaduras S. A. (CALSA) for donating brewer's yeast, ARCOR S. A. for donating corn protein (used in the adult diet), and Azucarera Concepcion S. A. Atanor and J. Minetti y Cia. S. A. C. I. for donating sugarcane bagasse. They also thank the reviewers and editors for giving suggestions and comments throughout the revision process, which helped improve the manuscript.
This work was financially supported by China Natural Science Foundation project (No. 41125018) and the Chinese National Key High-Tech (863) Scientific Project (2006AA06A309). The authors would like to acknowledge Prof. Zheng Junyu for providing information on PRD emission inventory and help on uncertainty analysis. The authors appreciate reviewers and Dr. Eugene Y. Leong for providing valuable comments and Miss. Andrea Shaw for editing the manuscript.
The authors are grateful to Sao Paulo Research Foundation (FAPESP Grant 2015/14306-0 and 2016/10636-8), the Ministry of Science, Technology and Innovation (through SisNANO Program -National System of Laboratories in Nanotechnology), the National Council for Scientific and Technological Development (CNPq). Co-ordination for the Improvement of Higher Education Personnel (CAPES -Finance Code 001), Embrapa Rede Agro Nano and Institute of Energy and Climate Research (IEK-14), Forschungszentrum Mich for their financial support.
We are grateful for the support provided by CPGA-CS/UFRRJ, PROEX, CNPq, CAPES, the Federal Institute of Goias-Campus Rio Verde, the Power Station and the University of Coruna.
Our most sincere thanks to the Sao Paulo Research Foundation (Fapesp) for funding this work {[
This research received financial support from Embrapa.
The authors thank the University of Santander for the financial support for the realization of this article through the Research Project of Institutional Strengthening, PFI 061-18. They also thank the The IberoAmerican Science and Technology for Development program (CYTED), for the institutional and financial support for the strategic framework project: Production of biomethane for transport fuel from biomass.
This work was supported by the Department of Applied Chemistry, DIAT (DU) and DRDO laboratories. Authors would like to thank Vice Chancellor, DIAT (DU) for his encouragement in this research activity. The authors would also like to thank Dr. Partha Ghosal, Scientist `E', Defence Metallurgical Research Laboratory, Kanchanbagh, Hyderabad for the SEM micrographs.
The authors gratefully acknowledge the financial support of FAPESP and CNPq.
The authors would like to acknowledge the ``Sugarcane Technology Enabling Programme for Bioenergy (STEP-Bio){''
The authors (SK, PK, RSS, and SE) gratefully thank Department of Biotechnology, New Delhi, India for their consistent financial support. VA thanks DST-SERB, India for financial support. SE acknowledge Department of Science and Technology (DST-SERB), New Delhi for the support through Grant No. YSS/2014/000031(2015-18). The authors thank NMR facility at IISER Mohali for recording the spectra.
The authors would like to extend the sincere appreciation to the Researchers Supporting Project Number (RSPD2023R741), King Saud University, Riyadh, Saudi Arabia. Further, we highly acknowledge the contribution of Dr. Balal Yousaf, Associate Professor at University of Science and Technology of China, Hefei, Anhui, China for supporting us in the characterization of biochar.
This research has been funded by the Ministerio de Ciencia, Innovacion y Universidades (MCIU) , Agencia Estatal de Investigacion (AEI) , and Fondo Europeo de Desarrollo Regional (FEDER) with grant number RTI2018-096695-B-C31. SCAI-Malaga University for the use of XRD, XRF, Ultimate analysis, FTIR, ICP-MS and porosimetry analysis.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (Grants 10/52362-5 and 15/13684-0 to Igor Polikarpov and 11/21608-1 to Bruno L. Mello) and the Biotechnology and Biological Sciences Research Council (BB/I018492/1 to Neil C. Bruce and Simon McQueen-Mason). The funders had no role in study design, data collection and interpretation, or the decision to submit the work for publication.
Sao Paulo Research Foundation (FAPESP) (process numbers 2019/12997-6 and 2018/07648-0).
One of the authors (U. Farooq) would like to thank Higher Education Commission of Pakistan for awarding an indigenous Ph.D. scholarship as well as assistance for travel and research undertaken at the University of Saskatchewan.
The authors would like to express appreciation for the support of the sponsors: FAPESP-Projects \#2016/23209-0 and \#2018/00697-5.
The financial and laboratory support by The University of Agriculture for the execution of this study is greatly appreciated.
This research was financially supported by projects CONACyT 100298 and SEP-CONACyT 132483. The authors acknowledge the technical support of Jaime Perez Trevilla, Gloria Moreno Rodriguez, Julian Carrillo-Reyes and Veronica Zarate Chavez. Helpful advice of Dra. Lina Riego-Ruiz for the phylogenetic tree construction is acknowledged. The use of the analytical infrastructure of the ``Laboratorio Nacional de Biotecnologia Agricola, Medica y Ambiental (LANBAMA){''
The Thailand Research Fund (RDG5520028) is acknowledged for providing the funds to perform this research work.
The financial assistance of the MAScIR Foundation, Morocco toward this research is hereby acknowledged. We acknowledge also the financial assistance of the CNRST, Morocco (Grant PPR2 Project, Category B).
The authors would like to acknowledge the financial help received from the Department of Science and Technology (DST) and National Agricultural Science Fund (NASF). We are also thankful to the Director of ICAR-Indian Agricultural Research Institute (ICAR-IARI) for providing necessary facilities.
We are very grateful to Nikolai Guchin (ANCAP, Uruguay) for providing valuable materials and helpful advice. Special thanks to Betiana Bouzas (Frigorifico Pando, Uruguay) for providing access to bovine rumen samples. This work was supported by grants \#FSE\_2009\_23 and \#FSE\_2011\_6383 from Agencia Nacional de Investigacion e Innovacion (ANII, Uruguay) and grant \#FPTA-256 from Instituto Nacional de Investigacion Agropecuaria (INIA, Uruguay). IL and FN were also supported by the Programa de Desarrollo de las Ciencias Basicas (PEDECIBA, Uruguay), by Sistema Nacional de Investigadores (SNI, Uruguay), and by the bilateral international cooperation (Fondo Conjunto de Cooperacion Uruguay-Mexico) of Secretaria de Relaciones Exteriores, Mexico, and Agencia Mexicana de Cooperacion Internacional para el Desarrollo (SRE-AMEXCID, Mexico).
This work was supported by Sao Paulo Research Foundation (FAPESP), Sao Paulo, Brazil {[
The author greatly acknowledges the ICAR fellowship, Department of Plant Pathology (Dr YSPUH\&F) and Director, ICAR\_DMR, Solan (H.P) for their overwhelming support.
This work was supported by Sao Paulo Research Foundation (FAPESP) research grants: 2015/50590-4 to FMS and 2016/0795-7 to LDS and; fellowships: 2013/03061-0 and 2015/07008-2 to LBB, 2013/19486-0 and 2016/0795-7 to LDS, 2015/06971-3 and 2016/09950-0 to JPLFC, 2014/04105-4, 14/04105-4 to MVL and 17/16089-1 for TAG. This work was supported by the National Council for Scientific and Technological Development (CNPq) grants: 305748/2017-3 and 428527/2018-3 to FMS, 304103/2013-6 to LDS and; fellowships: 159488/2014-1 to IVRO. We would like to thank Brazilian Biorenewables National Laboratory (LNBR) (LNBR/CNPEM) NGS Sequencing Facility for generating the sequencing data described here, Brazilian Biosciences National Laboratory (LNBIO/CNPEM) for Mass spectrometry-based proteomics analysis.
The author gratefully University of Trisakti for the support, Laboratory of Enhanced Oil Recovery Trisakti and also thanks to the publisher of AASEC 2020
The work was supported by Science Engineering Research Board (SERB), Department of Science and Technology (DST), India, funded project, ``Arsenic contamination in Bihar: Implications in agriculture and possible mitigation options{''
The authors thank IBB Institutional Research Fund (DRDP) and DST Purse, Savitribai Phule Pune University, Pune for financial support.
This research was carried out with support from the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) - Financing Code 88881.068513/2014-1 and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for granting scholarship -Process 301792/2017-8.
The work was funded by the 973 Program of China (Grant 2014CB441102), the Strategic Priority Research Program of the Chinese Academy of Sciences (XDB14020202) and the National Natural Science Foundation of China (Grants 41471269 and 21277157).
This work was supported by the Research Council of Norway (RCN) and the National Research Foundation (NRF), South Africa (BioCoPro, Grant No.: 234288/H30). We kindly acknowledge analytical services rendered by Levine Simmers and Jaco van Rooyen (SU, South Africa); Ingebjorg Leirset and Mirjana Filipovic (PFI, Norway). We also thank Eiric Sundby (HIST, Norway) for availing lab equipment required for the research work.
We thank Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Conselho Nacional de Pesquisa e Desenvolvimento Tecnologico (CNPq) for the financial support and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for providing scholarships.
The authors gratefully acknowledge the National Council for Scientific and Technology Development-Brazil (CNPq), Coordination for the Improvement of Higher Education Personnel (CAPES) and the Minas Gerais State Research Foundation-Brazil (FAPEMIG) for their financial support. The authors also gratefully acknowledge the Centro de Tecnologia Canavieira (CTC, Brazil).
The authors would like to acknowledge the Graduate Program in Agricultural and Livestock Microbiology, Sao Paulo State University (UNESP), School of Agricultural and Veterinarian Sciences, Jaboticabal and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for providing scholarship to Milena Tavares Lima Constancio and Lais Postai Sacco. This work was supported by a grant from the Sao Paulo Research Foundation (FAPESP) (\#2010/17520-9) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) to AV (\#401981/2016-9) and (\#303061/2019-7).
The authors are grateful to Tavolaro Dairy and Corn Products for kindly supplying the whey and corn steep liquor, respectively, the Sta. Lucia plant for supplying sugarcane molasses and sugarcane juice, the Brazilian fostering agency Sao Paulo Research Foundation-FAPESP, and the National Council for Scientific and Technological Development (CNPq) for the fellowships and financial support.
The work was supported by the Russian Science Foundation (no. 18-14-00361).
We would like to thank Dr. Martin Wagner (Biocenter Klein Flottbek, Hamburg Uni, Hamburg, Germany) for his assistance with the GC-analysis and Sigrid Morke for her excellent expert technical assistance. Thanks also for Dr. Dirk Warnecke (Biocenter Klein Flottbek, Hamburg Uni, Hamburg, Germany) and Dr. Martin Kerner (SSC GmbH) for their help and fruitful discussions during this research. This work was supported by joint grants from Egyptian Ministry of Higher education \& Scientific Research (MHESR) and Deutscher Akademischer Austauschdienst (DAAD) in a German Egyptian Research Long-Term Scholarship (GERLS) program.
Mr. Kuntal Jana acknowledges the fellowship by Council of Scientific and Industrial Research (CSIR-New Delhi, India) for his research towards PhD.
This work was supported by the Specialized Research Fund for the Doctoral Program of Higher Education of China (Grant No. 20130074120017), and the Natural Science Foundation of Shanghai, China (Grant No. 13ZR1453200).
The financial assistance of the National Research Foundation of South Africa (NRF) {[
The second writer is sponsored by a U.S. National Science Foundation (NSF) Project, EFRI-083598. Writers 1 and 4-6 were sponsored by CTHidro-Fundo Setorial de Recursos Hidricos, FINEP-Financiadora de Estudos e Projetos and CNPQ-Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, Brazilian government agencies.
This research was funded by PIU-BARC, NATP-2 Project, Bangladesh Agricultural Research Council, Farmgate, Dhaka, Bangladesh, through Competitive Research Grant sub-projects.
This research was supported by the project no. 881/Ric, PON01\_01966 ``EnerbioChem{''
The financial support by the Department of Science and Technology (DST) , Government of India (SR/WOS-A/EA-16/2019) is gratefully acknowledged. Our sincere thanks to the Director, CSIR-Central Institute of Mining and Fuel Research, Dhanbad, India, for supporting this publication.
This work was supported financially by the National Nutrition and Food Technology Research Institute (NNFTRI) of Iran. The authors would also like to thank Amin Mousavi Khaneghah (PhD) who helps for the English proofreading as a native speaker.
The authors thank the Brazilian fostering agencies National Council for Scientific and Technological Development (CNPq) and Sao Paulo State Foundation for Science and Technology (FAPESP) for financial support. The authors also thank Professor Dr. Roberto de Campos Giordano from the Laboratory for Development and Automation of Bioprocesses (UFSCar, Brazil) for providing the steam-exploded sugarcane bagasse.
We thank the funding agency of the Brazilian scientific mobility program, Science without Borders (Pt.: Ciencia sem Fronteiras), for the scholarship Grants of Athaydes Francisco Leite (202024/2012-1) and Leandro Janke (237938/2012-0). We gratefully acknowledge our collaboration partners from the Department Biochemical Conversion of the Deutsches Biomasseforschungszentrum (DBFZ) for the contribution to the analytical measurements, especially Barbel Haase for the technical support. We very much appreciate the endorsement of Dr. Sabine Kleinsteuber during pyrosequencing analysis. We also would like to thank Ute Lohse for the assistance with the molecular analyses and Ursula Gunther for the support with the isotope measurements. Furthermore, we thank Mustafa Kaya and Ellen Guimaraes for their contribution to the T-RFLP analysis and to the isotope data evaluation, respectively. We are grateful to the i-NoPa project ``Sustainable bioeconomy in Brazil: Bioenergy from biogas using various types of waste substrates from the Brazilian bioethanol industry{''
The authors gratefully acknowledge the financial support of the Natural Science Foundation of China (No. 21336002, 21276094), the Doctoral Fund of Ministry of Education of China (No. 20130172110043), and the Natural Science Foundation of Guangdong Province, China (No. 2015A030311048).
The authors would like to thank the Minas Gerais Research Foundation (FAPEMIG), the National Council for Scientific and Technological Development (CNPq), and the Brazilian Federal Agency for the Support and Evaluation of Graduate Education (CAPES) (Finance Code 001) for providing equipment and financial support.
CNPq, FAPERGS and CAPES are acknowledged for financial support.
The authors are thankful to Greater Education Commission of Pakistan for financial assistance under Project No. 20-159/R7D/09/1841 and the Indigenous Ph.D. Fellowship Program.
The research was supported by the Ministry of Science and Technology, Taiwan (106-2221-E-007-125-MY3), TEEP@ Asia Plus 2017-2018, Taiwan and the Science and Technology Planning Project of Guangdong Province, China (No. 2017A040403045 and No. 2017A040403047).
The authors would like to thank VFSTR, Dr. Vijayaramu Dirisala, Director, ICAR-IISS, Mau and DST-FIST for supporting the work.
This research was funding by Instituto Politecnico Nacional (IPN): SIP 20196290, SIP 20196381, SIP 20181685 projects.
The author would like to thanks to Forest College and Research Institute, Mettupalayam (Tamil Nadu) and Bioenergy Department, College of Agriculture, Tamil Nadu Agriculture University (Tamil Nadu), Coimbatore, India for their support and appreciation for this work.
This LCA study has been developed within the BIOSPRI (Bioeconomy: Support to Policy for Research and Innovation) project funded by the European Commission DG Research \& Innovation (Project ID 3513; 2016/RTD/F2/OP/PP-04541-2016) . The Authors are thankful to all the members of BIOSPRI Task 1 team. Special acknowledgement to Dr. Ioannis Tsiropoulos for his support to construct the sugarcane, ethanol and MEG production inventory data.
This work was supported by the National Natural Science Foundation of China (Grant No. 21306021 and 21476024).
This work was supported by the Korea Research Institute of Chemical Technology (KRICT, Korea) project (SS2042-10) and R\&D Program (20008416) of the Ministry of Trade, Industry \& Energy (MOTIE/KEIT, Korea).
This work was carried out under grant no. {[
The authors gratefully acknowledge the financial support provided by Project 31522044 of the National Natural Science Foundation of P.R China and National Key Research \& Development Program of China (2016YFD0400300).
The authors are grateful for the support of the Research Technical Services (Universidad de Alicante) in the characterization of the materials studied. This work has been supported by the Researchers Supporting Project PYT235-CONV2019-FCMFQ0018, Universidad Tecnica de Manabi. This work has been supported by the Researchers Supporting Project RSP2023R405, King Saud University, Saudi Arabia. The Knowledge Foundation is thanked for financial support (Gast Professorship, R. Luque) .
This research received the support of the Sao Paulo Research Foundation ( FAPESP, process 2017/11345-0, 2019/12997-6, 2017/22401-8).
The authors express their gratitude to the Organisation for Women in Science for the Developing World (OWSD) for providing a scholarship for this study.
The authors are grateful to Spain's DGICyT, MICINN for funding this research within the framework of the Projects CTQ2016-78729-R and supported by the Spanish Ministry of Science and Education through the National Program FPU (Grant Number FPU14/02278), and also to the staff of the Central Service for Research Support (SCAI) at the University of Cordoba.
The authors are grateful to CNPq, CAPES and FAPESP for their financial support of this research and for the scholarships awarded.
The work was funded by the National Natural Science Foundation of China (21776114 and 21808087), with the National Agricultural Science and Technology Center, Chengdu (NASC2019TI02). The work was also supported by the Jiangsu Provincial Natural Science Foundation of China (BK20181347 and BK20190609) and Jiangsu Province ``Six Talent Peak{''
The authors would like to thank the Brazilian National Council for Scientific and Technological Development (CNPq - 490029/2009-4), Carlos Chagas Filho Research Support Foundation (FAPERJ - QV E-26/010.001659/2014), Brazilian Research and Projects Financing (FINEP - 0106100600 and 0106004700), Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES) and National Institute of Technology (INT).
We would like to thank KSV University, Department of Biotechnology for giving an opportunity to work and supporting throughout the work.
The authors would like to thank King Mongkut's University of Technology North Bangkok (Grant Contract No. KMUTNB-BasicR-64-37), Srinakharinwirot University (Grant Contract No. 093/2563) for financial support of this work.
The authors are grateful to the Tanegashima Forestry Cooperative, Nishinoomote city and Sustainergy Company for their cooperation in data collection and discussions with them. Part of this study was financially supported by the Japan Society for the Promotion of Science (JSPS) KAKENHI Grant Number 25870163 (Grant-in-Aid for Young Scientists B), 16H06126 (Grant-in-Aid for Young Scientists A), 15H01750 (Scientific Research A), 26240032 (Scientific Research A), and 26285080 (Scientific Research B), and the Environment Research and Technology Development Fund (1RF-1503). Activities of the Presidential Endowed Chair of the Platinum Society at the University of Tokyo are supported by the KAITEKI Institute, Inc., Nippon Telegraph and Telephone Corporation, Fujifilm Holdings Corporation, Mitsui Fudosan Co., Ltd., LIXIL Corporation and Shin-Etsu Chemical Co., Ltd.
The authors acknowledge the Sao Paulo Research Foundation (FAPESP, Brazil) for grants 2012/23049-2 and 2014/26286-0. S. de Oliveira Jr. would like to thank the Brazilian National Council for Scientific and Technological Development (CNPq) for grant 304935/2016-6. Special thanks are given also to members of the Industrial Process and Energy Systems Engineering group (IPESE-EPFL) who provided much needed help and support.
This research was supported by Coordination for the Improvement of Higher Level Personnel (CAPES Foundation), No. 005707/2012-05. We are grateful to Graduate Program (Energy in Agriculture) of College of Agronomic Sciences, Sao Paulo State University, for constantly financial support.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001. Angela Kinoshita thanks the National Council for Scientific and Technological Development - CNPq {[
This work was supported by the Danish National Advanced Technology Foundation via the Technology Platform ``Biomass for the 21st century - B21st{''
The authors would like to thank National Council for Scientific and Technological Development (CNPq) for the financial support and also to the M.Sc. Michel Oliveira for the support in DTA-TG analysis.
This study was financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brazil (CAPES) - Finance Code 001.
The authors thank the National Council for Scientific and Technological Development (CNPq) and the Foundations for Supporting Research of Minas Gerais State (FAPEMIG) for granting scholarships and resources to support the project development. This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001{''
The authors wish to acknowledge the financial support from the National Natural and Science Foundation of China (No. 51376186 and No. 21406227).
We are thankful for Professor Astrid Mach-Aigner from TU-Wien for providing the QM6a Delta mus53 Delta pyr4 strain used in this study. We are also thankful for Professor Fabio M. Squina from Laboratorio Nacional de Ciencia e Tecnologia do Bioetanol (CTBE) for helping with the RNA-Seq experiments. This work was supported by The State of Sao Paulo Research Foundation (FAPESP) (proc. 2014/23653-2, 2016/23233-9 and 2017/04206-3).
The authors are thankful to the Ministry of Human Resource and Development (MHRD-New Delhi) for proving the fund for this project. The authors are also thankful to the Center for Instrument and Facility Center (CIFC), IIT (BHU) Varanasi for conducting the SEMand FTIR analysis.
We express great appreciation for financial support from the Na-tional key R \& D program of China (2018YFC1901201) , National Natural Science Foundation of China (51876078) . We would like to thank Editage ( www.editage.cn) for English language editing. The author wishes to express great appreciate to the support by the Analytical and Testing Center in Huazhong University of Science \& Technology (htt p://atc.hust.edu.cn) .
This research was supported by the Southeastern Sun Grant Regional Program of the USDA-NIFA program (grant number 2013-38502-21423). The assistance of Camilla Abbati de Assisi in procuring data and references is greatly appreciated.
The authors are grateful to the Royal Golden Jubilee Ph.D. Programme (RGJPHD 21) (Grant No. PHD/0219/2561) for financial support and Faculty of Agro-Industry, Chiang Mai University for research facilities.
The work is supported by Commonwealth Scientific and Industrial Research Organisation and Queensland University of Technology. Karthika Prasad and Chaturanga D. Bandara acknowledge the QUT Science and Engineering Faculty (SEF) Scholarship and QUT Postgraduate Research Award (QUT PRA) for the research funding. The authors acknowledge the facilities and the scientific and technical assistance at the Central Analytical Research Facility (CARF), Queensland University of Technology.
The authors are thankful to the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for financing this work and providing scholarships to G.O. Mendes, N.M.R.M. Silva, I.R. Silva and M.D. Costa. Financial support for this study was also provided by the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) project CAG-APQ-00712-12, and the Spanish projects CTM2011-027797 and P09RNM-5196.
All sources of funding for the research were from National Natural Science Foundation of Guangdong Province (No. 2014A030310322), Guangdong Key Laboratory of New and Renewable Energy Research and Development (No. Y609jf1001), CAS Key Laboratory of Bio-based Materials (No. KLBM2016008) and the National Natural and Science Foundation of China (No. 51376186 and No. 51606204). The role of the funding was used in the design of the study and collection, analysis, and interpretation of data and in writing the manuscript.
H.Z. thanks the Chinese Scholarship Council (CSC) for financial support. The authors acknowledge the financial support of the National Natural Science Foundation of China (Grant No. 51676045) and the Sino-Thai Cooperation Project from the National Science Foundation of China for international academic exchanges (Grant No. 51561145010).
This work was supported by Insentif Riset Sistem Inovasi Nasional (INSINAS) project `Produksi Xilitol dari Biomassa Lignoselulosa sebagai Pemanis Alami Rendah Kalori Pencegah Obesitas' of Research Center for Biotechnology, LIPI (Indonesian Institute of Sciences), in the FY of 2018.
We are grateful for the financial support of this research from the National Natural Science Foundation of China (Nos. 30871994 and 30710103906), the Guangdong Natural Science Foundation (Nos. 07118057 and 8451064101000409), Specialized Research Fund for the Doctoral Program (No. 20070561040) of Higher Education (111), and State Forestry Administration (200804015).
G Molina, FM Pelissari acknowledge the Coordination for the Improvement of Higher Education Personnel (CAPES)-Finance Code 001; and `Universidade Federal dos Vales do Jequitinhonha e Mucuri' (UFVJM). GMolina and FM Pelissari acknowledge the `Fundacao de Amparo a Pesquisado Estado de Minas Gerais' (Fapemig-Grant number APQ-01056-17 and APQ-00768-16, respectively)
We thank Prof. Dinesh Mohan, School of Envi-ronmental Sciences, Jawaharlal Nehru University, Delhi, for extending the lab facilities. H. Chaudhary acknowledges the financial support from the University Grants Commission (UGC), India. The support of University Science Instrumentation Center (USIC), University of Delhi for providing instrumentation facilities is duly acknowledged. Financial support from the University of Delhi under the Institution of Excellence programme is duly acknowledged.
Acknowledgements Authors want to thank CAPES and CNPq for the financial support grand 151455/2022-8. The Electron Microscopy Center (CME-UFPR) for the analysis performed in their facilities. Graphical abstract was created with BioRender.com .
The authors wish to express their thanks to the Brazilian National Research and Development Council (CNPq) by specific Grants (310674/2015-8 and 311481/2014-0), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG - Process APQ-02763-16) and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for their financial support.
We thank the Foundation for Research Support of Minas Gerais (FAPEMIG-Fundacao de Amparo Pesquisa do Estado de Minas Gerais, APQ-03024-17) for financial support of the biochar research project.
The authors gratefully acknowledge financial support from CNPq and FAPESP (Thematic Project 2009/15984-0 and Postdoctoral Project 2013/15665-8). We especially thank Fabiana Nascimento from Usina Sao Martinho and Interplas for donating the LDP pellets.
The authors are thankful to Dawood University of Engineering and Technology, Karachi and Mehran University of Engineering \& Technology, Jamshoro, Pakistan for providing valuable resources and support in the accomplishment of this research article.
The authors acknowledge the receipt of financial support from The Brazilian National Council for Scientific and Technological Development (CNPq), the Coordination for the Improvement of Higher Education Personnel, and the Foundation for Research Support of the Federal District (FAPDF, grant PRONEX 0193.001195/2016). Funding was also provided by Financiadora de Estudos e Projetos (FINEP/CT-INFRA, grants 0439/2011 and 0694/2013) to M.V.S.
This work was supported by the Fundacao de Amparo a Pesquisa do Estado do Rio de Janeiro ( FAPERJ-grant number E-26/010.002491/2019, Brazil) and the Financiadora de Estudos e Projetos (FINEP, grant number 01.09.0566.001421/08, Brazil).
This work is supported by the Beijing Natural Science Foundation, China (8192043).
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPESFinance Code 001), and support of the Sao Paulo Research Foundation (FAPESP, process 2017/22401-8).
This study received financial support from Minas Gerais State Foundation for Research Development-FAPEMIG (PRONEM-FAPEMIG-APQ-01360-14).
The authors would like to thank the Santa Clotilde mill for collaborating with this research and the two anonymous reviewers for their useful suggestions that improved the paper. The authors benefit from research grants by FAPESP (16/01860-1) and CNPq (400868/2016-4).
We gratefully acknowledge the financial support from the Fundamental Scientific Research Funds for Chinese Academy of Tropical Agricultural Sciences (No. 1630062013012). The work is also partially supported by Chinese National Engineering Research Center building program (2011FU125Z09) and Major Science and Technology Projects of Hainan Province (ZDZX2013023-3).
Funding was provided by National Natural Science Foundation of China (Nos. 21666005 and 51463003), Guangxi Natural Science Foundation, China (Nos. 2017GXNSFEA198001 and 2016GXNSFAA380217), Guangxi Distinguished Experts Special Foundation, China, and the Scientific Research Foundation of Guangxi University, China (Grant No. XJPZ160713).
We thank Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Conselho Nacional de Pesquisa e Desenvolvimento Tecnologico (CNPq) for the financial support and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for providing scholarships. We would like to thank Evan Michael Visser for correction and English editing this manuscript.
This research was supported by a Research and Researchers for Industries (RRI) PhD Scholarship awarded by the Thailand Research Fund under the Office of the Prime Minister, Royal Thai Government (code: PHD57I0037), and PTT Global Chemical Public Company Limited, Thailand.
This study was financed in part by the Coordination for the Improvement of Higher Education Personnel (CAPES), Finance code 001. The Brazilian National Council for Scientific and Technological Development (CNPq; proc. 311793/2016-9) and the Institute of International Education (IIE; proc. S-ECAGD-13-CA149). The bacterial strains used in this study were kindly provided by Paul Barrow from the University of Nottingham, UK. The authors wish to express their appreciation to Laura Binkley, the Ohio State University, for her suggestions and carefully reading of the manuscript.
The authors thank to CAPES (Coordination for the Improvement of Higher Education Personnel), CNPq (National Counsel of Technological and Scientific Development) and Araucaria Foundation by financial support.
The publication of the present work is supported by the National Key Research and Development Program of China (grant no. 2017YFC0504704) and the National Natural Science Foundation of China (51669034, 41761068, 51809224).
The authors acknowledge the economic support from Fondo Sectorial de Investigacion en Materia Agricola, Pecuaria, Acuacultura, Agrobiotecnologia y Recursos Fitogeneticos and the National Council of Science and Technology, Mexico (CONACyT-SAGARPA, Project 291143), and the critical reading of Patricia Margaret Hayward-Jones, MSc, and Dulce Maria Barradas-Dermitz, MSc.
This work was financially supported by the Academy of Scientific Research \& Technology program ``Scientists for Next Generation{''
Project CB-2010/156837 supported by the Consejo Nacional de Ciencia y Tecnologia (CONACyT), Mexico. Cesar Garcia Diaz received grant-aided support from CONACyT. Authors wish to thanks the technical support of Cirino Rojas and Claudia Ivonne Flores Pucheta. Comments and suggestions of the Editor and anonymous referees of the journal are warmly acknowledged since they contributed to substantially improve the manuscript.
This project was supported by a research grant from the National Science and Technology Development Agency (P-10-10916) and Thailand Research Fund. SI was supported by the Thailand Graduate Institute of Science and Technology scholarship (TGIST: TG-22-20-53-020D).
We thank Eduardo Garcia of ``Fazenda Santa Ines{''
This work was financed by the following institutions: Technology, Research and Projects Financing/FINEP - MCTI {[
The authors thank the Sao Paulo State Research Foundation-FAPESP (Grant Nos. 2014/16641-8 and 2017/18304-7) and The National Council for Scientific and Technological Development-CNPQ (Grant No. 312894/2017) for financial support.
Federal Government of Nigeria under Tetfund Research Funding Grant Number TETFUND/FPE/13/SLT/407
Kalyan Gayen acknowledges financial support for the research from Institute funding, IIT Gandhinagar and funding from Department of Science and Technology, India. Authors are also thankful to J.B. Joshi and Supreet Saini for their valuable inputs.
This work was supported by the National Key Research \& Development Program of China (2016YFE0202100), the Strategic Priority Research Program of the Chinese Academy of Sciences (No. XDA23040403), the National Natural Science Foundation of China (41877381; 91951119), the Major Science and Technology Program for Water Pollution Control and Treatment (2017ZX07603), and State Key Laboratory of Freshwater Ecology and Biotechnology (2019FBZ01).
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001.
The authors would like to thank the Department of Science and Technology, Government of India for financial assistance (Sanction Nos: DST/INSPIRE/04/2014/002020 and DST/INT/UK/P-155/2017) for this work. The authors would like to acknowledge the Central Instrument Facility, IIT Guwahati for allowing access to various facilities.
V.T. acknowledges the financial assistance from University Grants Commission (UGC, India) for RFSMS fellowship.
The authors are grateful for the financial support of this research from the National Natural Science Foundation of China (Nos. 30871994, 30972325,and 30710103906), the Guangdong Natural Science Foundation (Nos. 07118057 and 8451064101000409), Specialized Research Fund for the Doctoral Program of Higher Education (No. 20070561040), and National Basic Research Program of China (No. 2010CB732201).
The authors are grateful to FAPESP for the financial support (Proc. 23453-3) and to CAPES for the scholarship.
This work was financially supported by the Guangxi Zhuang Autonomous Region Science Foundation of China (no. 200908193).
This work was funded and made possible by the contribution of the Academy of Scientific Research and Technology (ASRT), in cooperation with Suez University. The authors would like to acknowledge Dr. M. M. Abd-Eldaim, Ph.D from Comparative and Experimental Medicine, UTK, USA, for language editing.
The authors are grateful to Universidade Federal de Ouro Preto (UFOP grant number 23.109.003209/2016-98) and Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG grant number CEX-APQ-01287-15) for funding this research. The authors are also grateful to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). The authors would like to acknowledge the Nanolab Electronic Microscopy Laboratory, at the Redemat, Escola de Minas, UFOP, MG, Brazil, for providing the equipment and technical support for experiments involving electron microscopy, and B. S. Ney P. Sampaio for SEM-EDX analyses. The authors are grateful to Dr. Diego Luiz Nunes for fixed-bed column design and Dr. Khim Hoong Chu for his contribution to the modeling of the experimental data. This study is also a collaborative research project of members of the Rede Mineira de Quimica (RQ-MG) supported by FAPEMIG (Project: CEX-RED-00010-14).
This work was supported by National Natural Science Foundation of China (No. 21706125, No. 21727818, No. 21706124, No. 31700092), the Jiangsu Province Natural Science Foundation for Youths (BK20170993, BK20170997, BK20180712), the Postgraduate Research \& Practice Innovation Program of Jiangsu Province (KYCX18\_1109), and the Jiangsu Synergetic Innovation Center for Advanced Bio-Manufacture of China.
Financial assistance from the Accelerating Higher Education Expansion and Development (AHEAD) Operation of the Ministry of Higher Education funded by the World Bank is acknowledged.
Authors acknowledge National Natural Science Foundation of China (No. 21106081, No. 21306028), National Energy Administration Project (No. NY20130402) and Dongguan Social and Technical Development Project (No. 2015108101004) for supporting this work.
Authors wish to acknowledge Council of Scientific and Industrial Research (CSIR) (Grant no. 01(02833)/15/EMR-II). The authors are grateful for providing the instrumentation facility for the required characterizations to Sophisticated Analytical Instrumentation Facility (SAIF), Panjab University (PU), Chandigarh.
Funding information Shahrekord University, Grant/Award Number: 98GRD30M1932.
The authors thank EURASMUS+ mobility for the financial support during the stay in France. R. H. also thanks Tunisian Republic ``Tunis El Manar University{''
This work has been financially supported by the Thailand Research Fund (Grant No. P-15-51025) and the National Center for Genetic Engineering and Biotechnology, Thailand (Grant No. P-15-50042).
The authors would like to thank the Petroleum and Petrochemical College (PPC), Chulalongkorn University, Thailand; National Metal and Materials Technology Center (MTEC); and Center of Excellence on Petrochemicals and Materials Technology (PetroMat), Bangkok, Thailand; for research funding.
The authors thank Colciencias for financing the research project -CI 2985 ``and for financing the PhD student, Jonathan Soto-Paz, as a national doctoral fellow, ad 727 of 2015. R. Oviedo-Ocana thanks the Universidad Industrial de Santander (UIS) for the support received during the development of this investigation.
We acknowledge the support of the RCGI Research Centre for Gas Innovation, sponsored by FAPESP (2014/50279-4) and BG Group Brasil.
The authors thank Coordenaco de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) (financial code 001 and CAPES 09/2020 Epidemias 88887.504861/2020-00), Conselho Nacional de Pesquisa (CNPq) (grants 408309/2018-0; 311290/2020-5, 309803/2020-9 and 402195/2020-5) and Fundacao Araucaria (PBA2022011000056). The authors also acknowledge the Laboratorio de Processos e Projetos Ambientais from Federal University of Parana for providing the structure to produce the biochar; and Molecular Biology Laboratory, Graduate Program in Bioprocess Engineering and Biotechnology, from Federal University of Parana.
Y This research work was conducted as a part of the project (Development and Research Application of Biofloc Technology for Increasing Shrimp Production in Egypt), agreement No.: 25305 funded by Science, Technology and Innovation Funding Authority. The authors would like to acknowledge their appreciation for the help they received.
This research was supported by the Brazilian Biorenewables National Laboratory (LNBR).
This work was supported by the US Department of Agricultural (2018-67021-27716), and the US Department of Energy BER Awards DE-SC0019391 and DE-SC0022192. T Laemthong acknowledges support from the Government of Thailand. JR Crosby acknowledges support from a US DoEd GAANN Fellowship (P200A160061). RG Bing acknowledges support from an NIH Biotechnology Traineeship (NIH T32 GM008776-16). We acknowledge the North Carolina State University Analytical Instrumentation Facility, Dr. Aaron Bell and Chuck Mooney for their assistance with variable pressure scanning electron microscopy (Hitachi SU3900). We thank Dr. Vladimir Lunin and Dr. Petri Alahuhta at the US National Renewable Energy Laboratory, Golden CO, for their help in developing hypotheses on tapirin-binding mechanisms.
Egypt's Science and Technology Development Fund, Grant/Award Number: 25305
This study was supported by the National Research Centre, Egypt (Grant No. 10040403).
This study is the result of work done in the Biorefinery Oresund project. Authors would like to thank for the financial support given by Interreg IVA.
The authors gratefully acknowledge financial supports from Taiwan's National Science Council (Grant nos. NSC-95-2221-E-006-164-MY3, NSC-96-2218-E-006-295, NSC-96-2628-E-006-004-MY3, and 97-2218-E-006-005) as well as from National Cheng Kung University (Landmark program, project No. A029).
The authors thank Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for financial support. The authors gratefully acknowledge the provision of time at the CNPEM facility MAS at LNBio. The authors also thank Dr AJP Dillon for the strain P. echinulatum S01M29.
The authors wish to thank the CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico) and the FAPESP (Fundacao para a Pesquisa do Estado de Sao Paulo) for financial support.
We thank the Sao Paulo Research Foundation (FAPESP) (Grant numbers 2015/20630-4; 2016/23042-9; and 2018/23983-3) for the financial support, the National Council for Scientific and Technological Development (CNPq) for providing a PIBIC scholarship to A.D. Sia, and the National Institute of Biofabrication (INCT-BIOFABRIS) for producing the 3D-printed structure at no service cost.
This work was supported by a Joint Research Project on Renewable Energy from the National Research Council of Thailand and the National Natural Science Foundation of China (NRCT-NSFC) 2016-2018. C. Sakdaronnarong was grateful for the support from Thailand Research Fund (RSA6280074). P. Puengprasert and T. Chalobol would like to acknowledge a partial support from the Energy Policy and Planning Office (EPPO), Ministry of Energy, Thailand (Fiscal year 2016). C.G. Liu and X.Q. Zhao were supported by National Natural Science Foundation of China (51561145014).
This work was supported by the National Natural Science Founda-tion of China (No. 21878176) .
This research is supported by the Ministry of Higher Education Malaysia through the Fundamental Research Grant Scheme (FRGS), project number ``FRGS/1/2020/TK0/XMU/03/2{''
This work was supported by University Grants Commission (UGC), New Delhi, under the special assistance programme (SAP) and Department of Science \& Technology (DST), Government of India under PURSE grant.
This work was supported by Brazilian agency CAPES - Coordination of Improvement of College Personnel.
This work was supported by the Norwegian Research Council {[
This research was funded by Coordination for the Improvement of Higher Education Personnel (CAPES, financing code 001) and Coordination of the Graduate Program in Agronomy, Plant Production (FCAV/Unesp).
This research was supported by the Department of Biotechnology, India. Projects (BT/PR15271/PBD/26/509/2015) entitled ``Bioprospecting for novel lignocellulolytic gylcosyl hydrolases and auxiliary enzymes from diverse thermophilic fungal strains using proteome based approaches{''
This work was supported by the Natural Science Foundation of Zhejiang province, China {[
This work was supported by grants from the FINEP (Financiadora de Estudos e Projetos), FAPESP (Fundacao de Amparo a Pesquisa de Sao Paulo, 08/57908-6) and CNPq, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, 574002/2008-1). CM received a master's fellowship from CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior Finance Code 001).
Financial support from Thailand Research Fund and Mahidol University through the project ``Development and Application of Consequential Life Cycle Assessment Method for Food and Fuel in Thailand and Asia{''
This work was supported as part of the Catalysis Center for Energy Innovation, an Energy Frontier Research Center funded by the U.S. Department of Energy, Office of Science, and Office of Basic Energy Sciences under award number DE-SC0001004. E. E. also acknowledges support from the Delaware Environmental Institute Fellows Program from the University of Delaware. The authors also acknowledge the use of the Advanced Material Characterization Laboratory (AMCL) and the W. M. Keck Microscopy Facility at the University of Delaware. C. Foster from Great Lakes Bioenergy Research Center, Michigan State University is thanked for characterizing herbaceous biomass monolignol composition. J. Sloppy is thanked for assistance with the TEM of the catalysts. We thank Idaho National laboratory for providing the (fully characterized) herbaceous biomass samples. Forest concepts is also thanked for milling biomass samples.
We would like to thank FAPESP (Proc. 2008/53426-7 and 2010/50328-4) and CNPq (stipends to E.H.M.M and N.C.A.) for financial support.
This work is supported by National Natural Science Foundation of China (NSFC Grant no. 32071404, 31771105, 21371118, 21611130174, 41573116).
The authors are thankful to the Research Management Committee, BSMRAU, for funding the research and Department of Aquaculture, BSMRAU, for giving this opportunity to carry out the study.
The authors would like to thank Zheng Wang and Dawei Zhang from Qingdao GBW enterprise for their technical assistance. This work was supported by funding from the National High Technology Research and Development Program of China (Grant Number: 2014AA093510), the National Natural Science Foundation of China (Grant Number: NSFC31570793), the Innovation Program of Huazhong University of Science and Technology, Wuhan Morning Light Plan of Youth Science and Technology (Grant Number: 2017050304010292), the Startup Fund for Talent Scholars of Huazhong University of Science and Technology, the Applied Basic Research Program of Science and Technology of Qingdao (Grant Number: 14-2-4-10-jch), and Special Fund for Agro-scientific Research in the Public Interest of Zhejiang province (LGN18C190011).
The authors wish to thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (process number 2016/20680-4) and Proyecto Fortalecimiento Usach USA1398\_GM181622 for the research support. This study was partially financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001. The authors state that there is no conflict of interest.
The authors acknowledge the Petrobras for financial support, and Professor Dr. Reinaldo Francisco Teofilo for valuable suggestions
The authors are grateful for FAPERGS (Foundation Research Support in the State of Rio Grande do Sul), CNPq (National Council of Science and Technological Development). This study was financed in part by the CoordenacAo de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001.
Authors are thankful to the Endowment fund Secretariat, University of Agriculture Faisalabad, Pakistan (Project No.:1553), Higher Education Commission Islamabad, Pakistan (Project No: 21-1817/SRGP/R\&D/HEC/2018) and (Project No: 211830/SRGP/R\&D/HEC/2018) for providing research facilities to carry out current research project.
We thank their financial support the Program of Introducing Talents of Discipline to Universities (111 Project, 111-2-06), the Program for Changjiang Scholars, and Innovative Research Team in University (PCSIRT, IRT0532).
The authors would like to acknowledge the financial support provided by CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior), CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-Projeto Universal 483294/2013-6), and FAPESP-BIOEN (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo). The authors also thank Prof. Dr. Carlos A. Rosa, who kindly provided the yeast S. shehatae UFMG-HM 52.2 from the culture collection of Federal University of Minas Gerais-MG-BRAZIL, and Dr. Danielle Julie Carrier, from University of Arkansas.
Organization of American States (OAS) funded this research work. This bioethanol study was conducted in Jamaica within the framework of the Memorandum of Understanding between the USA and Brazil to promote cooperation in biofuels.
Authors are grateful to the Management of Raashtreeya Sikshana Samithi Trust (RSST) and the Principal, IDRC, HOD Department of Electrical and Electronics Engineering, R V College of Engineering, Bengaluru, India for encouraging, supporting. And also acknowledge CIIRC, for providing electrochemical characterisation facility under DST project, Materials for Energy Storage (MES) Ref No. DST/TMD/MES/2K17/02.
This work was supported by China Postdoctoral Science Foundation (2016M590783), State Key Laboratory of Pulp and Paper Engineering, China (201628), Guangzhou Science and Technology Program (Key Scientific Research Project 201707020011), and National Natural Science Foundation of China (31600470).
The authors gratefully acknowledge financial support received from Taiwan's Ministry of Science and Technology under grant number MOST 109-3116-F-006-016-CC1, 108-2621-M-006-020, 107-2811-E0002-035, 107-3113-E-006-009, 107-2221-E-006-112, 107-2218-E-006-016.
The authors acknowledge the financial support provided for the study and the scholarship awarded to the first author by the Foundation for Research Support of the State of Rio de Janeiro (FAPERJ). We also thank the researchers Ricardo Cavalcanti Martino, Luzia Triani and Wanessa Melo at the Foundation for the Institute of Fisheries of the State of Rio de Janeiro (FIPERJ) for their assistance in analyzing the proximate and microbiological composition of the bioflocs, respectively.
Contract grant sponsor: The Calcutta University.
The authors would like to acknowledge the financial support of Corporacion Colombiana de Investigacion Agropecuaria - Corpoica for the development of this study.
The authors highly appreciate the financial assistance through the FIRP scheme for R\&D Project Ref. No. IITD/lRD/MI02090 for the study of jaggery plant. The support and assistance offered by the jaggery plant owner (Mr TS Chauhan) is also acknowledged. The fruitful suggestions and comments received from reviewers are also highly appreciated.
The authors would like to thank Embrapa, CNPq, Capes, and FAPESP (all from Brazil) for their financial support. We also acknowledge Dr. Sonia Couri as the researcher responsible for the isolation and mutation studies of the A. niger 3T5B8 strain and are grateful to Dr. Sandra C. Pereira for the internal review of this paper.
The researchers would like to thank the University Sains Malaysia, Penang for providing research Grant RU-1001/PTEKIND/811195 that has made this work possible.
Our sincerest gratitude to the Brazilian Research Funding Agencies - Sao Paulo Research Foundation (FAPESP) process no 2014/23846-5 and Coordination for the Improvement of Higher Education Personnel (process no 33004030072p8) for the financial support granted in the course of this research.
Dr Rajesh Madhu is grateful for the Japan Society for the Promotion of Science (JSPS). The authors are grateful for the financial support for this work from the Ministry of Science and Technology, Taiwan (NSC101-2113-M-027-001-MY3 to SMC; NSC101-2113-M-001-020-MY3 to SBL). Financial supports to N. M. by KAKENHI (\#24104005 and \#15K05657), and Research Center for Materials and Energy Devices of Fukuoka Institute of Technology (Strategic Research Foundation Grant-Aided Project for Private University from MEXT, Japan) is gratefully acknowledged.
Alonso R.P Ticona and Pedro R.V Hamann are recipient of CAPES doctoral scholarship, Sadia F. Ullah is the recipient of CNPq doctoral scholarship, Eliane F. Noronha is recipient of CNPq research scholarship. This work was funded by FAP-DF, University of Brasilia, and CNPq. Authors would like to thank Dr. Thomas C.R Williams (University of Brasilia, Botany department) for his valuable assistance with HPLC analyses, and Dr. Reginaldo N. Ferreira (Federal University of Goias, Physiology and Pharmacology department) for providing ruminal samples.
This work was supported by CNPq (481666/2012-5), CAPES, and FAPESP (2013/144543) research grants. We also thank the Laboratorio de Analises de Macromoleculas (LAM) at Centro Nacional de Pesquisa em Energia e Materiais (CNPEM) for their support on spectroscopic experiments.
The authors wish to thank the Greek General Secretariat for Research and Technology for the financial support of this work under ``Supporting Postdoctoral Researchers Projects''-Pretreatment of lignocellulosic wastes for 2nd generation biofuels (POSTDOC\_PE8(1756)).
The authors would like to express high acknowledgment to Science and Technology Program: Environment and Resources (Research project Grant No 01C-09/-2019-3) from the Hanoi Department of Science and Technology, Ministry of Science and Technology, Vietnam. We kindly thank Hanoi Sewerage and Drainage Limited Company for sludge sampling during the project. The support in the lab of student's scientific research group from Hanoi University of Civil Engineering (co-research group) was also appreciated.
This work was supported in part by the Nuclear Research Center, Atomic Energy Authority, Cairo, Egypt.
The authors would like to thank the financial support of the Hong Kong Research Grants Council GRF (PolyU 152132/14E).
The authors acknowledge financial support from the Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET), the Universidad Nacional del Sur (UNS) and the Agencia Nacional de Promocion Cientifica y Tecnologica (ANPCyT), Argentina.
The research was funded by `Consejo Nacional de Ciencia y Tecnologia (CONACYT)' Mexico and a research Grant from SEP-CONACYT-Ciencia Basica Project 181070. The authors would like to thank Tina Coop (Peace Corps Mexico) for proof-reading the manuscript.
We thank Ms Tere Pi Johnson of the Sugar Cane Growers Cooperative of Florida for bagasse samples. Initial financial support for this work was provided by BASF North America. W. Li thanks the China Scholarships Council (No. 2008615051) for support. We also thank the Center for Materials for Information Technology (MINT) and the Alabama Institute for Manufacturing Excellence (AIME) of The University of Alabama for the use of analytical instruments.
The authors thank the Beijing Natural Science Foundation, China (No. 5182025) ; the National Natural Science Foundation of China, China (No. 21406240) ; and the National High Technology Research and Development Program of China (Nos. 2015AA021002 and 2014AA021005) for the financial supports.
Part of this work has been funded by the ValBio-3D project (Grant ELAC2015/T03-0715 Valorization of residual biomass for advanced 3D materials). The authors acknowledge the Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET, Grant PIP: 11220150100592), the Universidad Nacional de Misiones (Argentina), and the Research Council of Norway (grant nos. 271054 and 245963/F50) for the financial support. The authors thank the ``COST{''
This work was supported in part by the Louisiana Board of Regents Support Fund LEQSF(2017-18)-RD-D02 and the Louisiana Agricultural Experiment Station Hatch Project-LAB94152, Louisiana State University, Baton Rouge, LA, United States. The senior author was supported, in part, by a scholarship from the China Scholarship Council (CSC).
This work was supported by Sao Paulo State Research Foundation (FAPESP, Brazil) (grant numbers 2015/50612-8, 2019/08542-7). P. F. Avila thanks FAPESP for the doctorate scholarship (2017/24503-2) and R. Goldbeck thanks CNPq for the productivity grant (307014/2020-7).
We gratefully thank the Smart Mix Program of The Netherlands Ministry of Economic Affairs and The Netherlands Ministry of Education, Culture and Science within the framework of the CatchBio Program for support of this research. Jaap van Hal (ECN), Richard Gosselink (Wageningen University) and Matthijs Ruitenbeek (The Dow Chemical Company) are acknowledged for supplying the kraft, organosolv and sugarcane lignin, respectively. Rob Gosselink is thanked for the preparation of the Mo<INF>2</INF>C/CNF catalyst. Albemarle Catalysts is acknowledged for providing the CoMo/Al<INF>2</INF>O<INF>3</INF> catalyst.
This work was supported by Centre for Technology in Water and Wastewater (CTWW), School of Civil and Environmental Engineering, University of Technology, Sydney (UTS) and Australian Postgraduate Award (APA).
We kindly acknowledge financial support from the Higher Education Commission H-9 Islamabad, Pakistan throughout the study.
The authors acknowledge the support from the CNPq (National Council for Scientific and Technological Development) and the Center for Reference on Gas Turbines (ITA).
This work was financially supported by the young researcher development project of Khon Kaen University (KKU); Faculty of Technology, KKU, Thailand; and Thailand Research Fund Senior Research Scholar (Grant Number RTA5980004). The authors would also like to thank the Fermentation Research Center for Value Added Agricultural Products, KKU, for the provision of equipment and facilities.
This work was supported by the National Natural Science Foundation of China (No. 52170171) , the Fundamental Research Funds for the Central Universities (WUT:193108003, 223108004) , and the Scottish Government's Rural and Environment Science and Analytical Services Division (RESAS) .
The authors are grateful to the Instituto Politecnico Nacional of Mexico (IPN) for the facilities and financial support provided for this research. Furthermore, the authors thank the Facultad de Ingenieria Civil of the Universidad Autonoma de Nuevo Leon in Mexico for the use of its facilities and equipment for the extraction of the rebars and characterization of the corrosion products. The authors are also grateful to Mexico's Consejo Nacional de Ciencia y Tecnologia (CONACyT) for the doctoral scholarship awarded to Victor Alberto Franco-Lujan.
The authors gratefully acknowledge the financial support from the National Natural Science Foundation of China (21978225, 51861145102), National Key Research and Development Plan of China (2018YFE0125200), Guangdong Provincial Science and Technology Project (2019A050510031), Science and Technology program of Shenzhen (JCYJ20180302153928437, JCYJ20190808150418994).
Authors acknowledge Isis Central Sugar Mill Co for hosting the project. The support of Phil Woods, Jenny Magdalinski and the Isis Mill laboratory staff are acknowledged for the sample analysis. Jose Juan Vasquez Lopez is thanked for his assistance in carrying out the shredder tests. Alison Jensen, Michelle Miedecke and SRA Bundaberg staff are acknowledged for the fiber quality analysis. Peter Samson and Stephen Mudge are acknowledged for project funding liaison. The funding support of Sugar Research Australia is gratefully acknowledged.
The authors acknowledge the support given by Shinko Sugar Mill Company, Nishinoomote-shi, Nakatane-cho, Minamitane-cho, and the Tanegashima Forestry Cooperative. Part of this study was financially supported by the Ministry of Agriculture, Forestry and Fisheries of Japan (Rural Biomass Research Project, BUM-Cm6500), the Japan Society for the Promotion of Science (JSPS) KAKENHI Grant Number 16H06685 (Research Activity start-up), 17K12857 (Young Scientists B), 16H06126 (Young Scientists A), 15H01750 (Scientific Research A), and 26285080 (Scientific Research B), and the Environment Research and Technology Development Fund (1RF-1503). Activities of the Presidential Endowed Chair for ``Platinum Society{''
This work was supported by FCT (Fundacao para a Ciencia e a Tecnologia) - Portugal, in the scope of the strategic funding project PEst-OE/EME/UI0615/2011 and CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico) - Brazil.
CSIR Research Associateship (Grant no 9/86(1127)/12-EMR-I) to one of the authors (PM) is gratefully acknowledged. Mr. Vinod Kumar, Mr. Sabal Singh and Mr. Vikram Singh (Project Staff, IIT Delhi, India) are thankfully acknowledged for their assistance in experimental work.
National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat, Haryana, India
The authors gratefully acknowledge financial support from the consortium of Marie Curie; RENESENG (FP7-607415) for AM's salary and training, software license and equipment supply, and for research dissemination; and RENESENG II (H2020-EU.1.3.3-778332) for equipment and software license supply, for research dissemination, and for the publication fee.
The authors acknowledge the Higher Education Commission (HEC), Pakistan and the Dean Faculty of Science, University of Karachi for providing financial assistance.
We thank Wilmar Ltd. Mackay, Queensland, Australia, for provision of the Wilmar strains for analysis, knowledge exchange regarding the history of the Wilmar isolate, and funding for whole genome and RNA-sequencing experiments detailed herein. We also thank Tom Peat for administrative assistance throughout the study. Koon Ho Wong is supported by funds from Faculty of Health Sciences and Research Services and Knowledge Transfer Office (MYRG2016-00211-FHS) of the University of Macau.
The funding support from Higher Education Commission through the National Research Program for Universities (NRPU, project No. 20-3935) is highly acknowledged.
The authors would like to acknowledge Curtin University, Malaysia for supporting this research.
We extend our gratitude to the ``Capacity Building in Education and Research for Economic Governance in Uganda{''
The authors thank the Brazilian Agency for Coordination of Improvement of Higher Level Personal (CAPES) by the financial support.
The authors would like to thank FAPESP-Brazil (Sao Paulo Research Foundation) {[
This work was supported by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) (grant number 561842/2010-8).
The work is funded by the National Key Research and Development Program of China (No. 2019YFC1905803) , the National Natural Science Foundation of China (No. 21978226) , the Innovative Team program of Natural Science Foundation of Hubei Province (No. 2021CFA032) , the Application foundation project of Wuhan Science and Technology Bu- reau (No. 2020020601012276) , the Program for Excellent Young Sci- entific and Technological Innovation Team of Hubei Provincial Department of Education, China (No. T201506) , the open funding of Hubei Three Gorges Laboratory (No. SC213001) , and the innovation fund of Wuhan Institute of Technology (No. CX2021368) .
Interdisciplinary project funded by the UAM-Cuajimalpa (CUA-04-66-11): Retos y oportunidades del aprovechamiento de la biomasa lignocelulosica para la obtencion de biocombustibles y otros productos de valor agregado en Mexico. SEP-CONACYT project CB-2010-156451. The authors wish to thank Maribel Hernandez and Anayeli Trejo.
This research was funded by the Natural Science Foundation of China (grant no. 21566003), Basic operating expenses of Guangxi Academy of Sciences (grant no. 2019YJJ1001), the Natural Science Foundation of Guangxi (grant nos. 2020GXNSFAA259007, 2018GXNSFAA138103 and 2018GXNSFAA294047), and Guangxi Science and Technology Major Project (grant nos. AB17190534, 2018-15-Z03).
ACKNOWLEDGEMENTS This research was funded by the Science and Technology Program of Guangzhou (20210300001).
The authors thank Dr Norman Arthur Ratcliffe for his contributions. This work was supported by the ELETROSUL Centrais Eletricas, P\&D ANEEL under Grant 88520112001; FAPERJ, under Grant E26/100.547/2014.
The authors thank the Brazilian Agricultural Research Corporation Soybean Research Center (Embrapa Soja) and farmers Pedro Piveta and Fernando Sichieri for authorizing the use of the field for data collection. We also thank the soil and crop management technicians of Embrapa Soja, Donizete Aparecido Loni, Esmael Lopes dos Santos, Mariluci da Silva Pires, and Idelfonso Acosta Carvalho, in addition to trainees Angelica Calandrelli, Maiara Rocha, Natassia Amarcolo, Cicero Ortigara and Lucas Aquino Alves, for assistance with fieldwork. MRC thanks Sao Paulo Research Foundation -FAPESP (Process \#2018/09845-7). This research was supported by the Federal University of Santa Maria and Embrapa Soja.
We thank Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for the financial support and Conselho Nacional de Pesquisa e Desenvolvimento Tecnologico (CNPq) for providing scholarships. This work was also supported by Hatch Act 10677, 10646, Purdue University Agricultural Research Programs and the Department of Agricultural and Biological Engineering, and CAPES (PDSE - Process 000218/2014-06, Process 012981/2013-03), Brazil.
This research received financial support from CAPES-BRAZIL, CTBE/CNPEM (Brazilian Bioethanol Science and Technology Laboratory), DSM, and the BE-Basic Foundation. This work was conducted as part of a Dual Degree PhD project under an agreement between UNICAMP and TU-DELFT.
This work was supported by the U.S. Department of Agriculture (USDA), Agricultural Research Service (ARS), under project number 6054-41000-114-000-
IUSSTF/DBT through GAP-3509 \& DBT-PACE-BIRAC through GAP-3512.
The authors gratefully acknowledge the financial support of the Nanomaterials Centre at The University of Queensland, Australia. The authors also acknowledge the use of facilities and the scientific and technical assistance of the Australian Microscopy \& Microanalysis Research Facility at The University of Queensland. The first author sincerely appreciates the sponsorship from the International Postgraduate Research Scholarship (IPRS) and UQ Centennial Scholarship (UQ Cent).
This research was funded by The National Scientific and Technical Research Council (CONICET), Grant number 10120200200380CO.
We are grateful to Dr. Daniel Cullen, University of Wisconsin (USA), for kindly providing us the P. chrysosporium manganese peroxidases containing plasmids. This work was supported by SEP-CONACYT, project CB2008-105643.
This research was supported by The Netherlands Organization for Scientific Research (NWO) grant number 729.004.003, FAPESP-Brazil grant numbers 2013/50365-5, 2014/24141-5, 2018/20698-6, 18/20790, and CNPq grant number 310.478/2017-0. Publication number 7361 of The Netherlands Institute of Ecology (NIOO-KNAW).
This work was funded by the Thailand Research Fund grant RDG-5850009.
This research was funded by Spanish Government projects (AGL2017-84614C2-1-R), CNPq (Conselho Nacional de Desenvolvimento Cientifico eTecnologico CBAB/CABBIO-Brazilian-Argentine Center for Biotechnology, grantNo: 441015/2016-6), and FAPESP (Sao PauloResearch Foundation, grantNo: 2018/07522-6).
The authors would like to acknowledge funding from the University Grants Commission (UGC), New Delhi (UGC/MRP/MAJOR/BIOT/2013/19727). The first author would like to express his sincere thanks to Council of scientific and industrial research - CSIR for the award of a senior research fellowship (No.:09/468/0500/2016/EMR-I).
The authors are thankful for the financial support from FAPESP. Sao Paulo Research Foundation {[
The authors are thankful to the VIT University, Vellore, India, for providing facilities for carrying out this research. The first author is thankful to the CSIR, New Delhi, India, for the financial assistance provided to her as a Senior Research Fellowship (SRF).
The authors would like to acknowledge the Federal University of Rio de Janeiro, School of Chemistry, for their support. In addition, I would like to thank them for the excellent work they are doing.
This work was financially supported by the National Natural Science Foundation of China (31370146, 41306181 \& 31071639), China Postdoctoral Science Foundation (2013M530303 \& 2014T70602), Special Fund for Trial-Manufacture of Sanya City, China (2013KS08) and China National Engineering Research Center of Juncao Technology (JCGG1406).
This work was funded by Researchers Supporting Project number (RSP-2021/154), King Saud University, Riyadh, Saudi Arabia.
The authors would like to thank FAPESP (Sao Paulo State Research Foundation, Brazil), for the financial support (grant \#2016/10636-8, \#2019/15851-2) and CNPq (National Council for Scientific and Technological Development, Brazil). This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) Finance Code 001.
This work was supported by grants from the Research Centre for Environmental and Hazardous Substance Management, Khon Kaen University, Khon Kaen, Thailand, and the National Center of Excellence for Environmental and Hazardous Waste Management, Bangkok,Thailand.
The authors thank Prof. Ching-Yi Lee (Minghsin Unversity of Science and Technology) for assisting with biomass composition analysis. This study was financially supported by the Bureau of Energy, Ministry of Economic Affairs, Taiwan (Contract Number 107-D0107).
This work was supported financially by the Pearl River S\&T Nova Program of Guangzhou, China (201610010110), the National Natural Science Foundation of China (No. 21476233, 21206163), Science and Technology Planning Project of Guangdong Province, China (No. 2014A010106023), the Key Project of the Natural Science Foundation of Guangdong Province (2015A030311022), the National Basic Research Program of China (No. 2012CB215304), and Youth Innovation Promotion Association of Chinese Academy of Sciences (No. 2015289).
Discussions of testing methods and results with Ian Grant, Director of Agricultural Chemistry, Ipswich QLD, are gratefully acknowledged. We would also like to thank Mr. Giano Celotto for collecting and dispatching the soil. This study was commissioned by Liddle and Sons Agricultural Services, with funding from an Australian Commonwealth Innovation Connections grant.
The work presented in this study was supported by PETROBRAS (Brazil).
The authors wish to thank Valle University, Colombia, the Centre for New Materials Excellence (CENM), the CYTED Programme for Research Project Coordination (307ac0307, agroindustrial by-products - sustainable source of construction materials (VALORES)) and the Polytechnic University of Valencia's Materials Technology Institute for the support provided for this study.
The authors are grateful for the financial support from the Sao Paulo Research Foundation - FAPESP (Project No. 2013/26290-5).
Universidad de Pinar del Rio and Universidad Estatal Amazonica.
SBO would like to acknowledge funding from DST Nanomission and DST CERI programs.
Financial support from National Council of Science and Technology (CONACYT) and Secretary of Energy (SENER) (Project CONACYT-SENER 2009-150001 and Project CONACYT-SENER 2014-05-249564) is kindly acknowledged. The Laboratory of Molecular Genetics of Fungi (Department of Biology, University of Guanajuato) is specially thanked for providing the Saccharomyces cerevisiae strain.
We acknowledge the funding support of Guangdong Basic and Applied Basic Research Foundation (2019A1515011624; 2021A1515011957) .
This research was supported by the National Council of Technological and Scientific Development (CNPq) and the Coordination for the Improvement of Higher Education Personnel (CAPES).
The authors would like to acknowledge FAPES (Fundacao de Amparo Pesquisa e Inovacao do Espirito Santo; Profix process number 355/2018), CAPES (Coordenacao de Aperfeicoamento Pessoal de Nivel Superior; Finance Code 001), CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico), FAPEMIG (Fundacao de Amparo a Pesquisa do Estado de Minas Gerais), Foundation Carlos Chagas Filho Research Support of the State of Rio de Janeiro (FAPERJ-Grant no.:E-26/202688/2019), National Council for Scientific and Technological Development (CNPq-Process no.: CNPq 315389/2020-6) and NCQP (Nucleo de Competencias em Quimica do Petroleo) for their financial and technical support. SAF and VLJr. are supported by Research Fellowships from CNPq.
The authors would like to thank Kastli Schaller and Eric Fillerup for running the enzymatic hydrolysis and compositional analysis experiments. This research was supported by the US Department of Energy under Department of Energy Idaho Operations Office Contract No. DE-AC07-05ID14517.
The authors gratefully acknowledge the financial support of the National Natural Science Foundation of China {[
This work was partially supported by the following entities: (L.J.R.N.) proMetheus-Research Unit on Energy, Materials and Environment for Sustainability-UIDP/05975/2020, funded by national funds through FCT-Fundacao para a Ciencia e Tecnologia; (D.E.C.) USDA National Institute of Food and Agriculture and Hatch Appropriations under Project \#PEN04697 and Accession \#1019212; (L.J.R.N., T.P.C., D.E.C.) US Northeast Sun Grant, and (J.C.O.M.) GOVCOPP-Research Unit on Governance, Competitiveness and Public Policies-UID/CPO/04058/2019, funded by national funds through FCT-Fundacao para a Ciencia e Tecnologia.
This research was sponsored by the Thailand Research Fund and Thammasat University (Contract No. BRG 5980005). The authors also would like to acknowledge Silpakorn University (Thailand) and Phetchaburi Rajabhat University (Thailand) for supporting this work.
The authors thank CNPq and Ministerio de Economia y Competitividad de Espana for financing the projects CNPq 401126/2014-5, CNPq 303702/2011-7 and DPI 2016-78338-R. The authors also thank CAPES for financing project BRAFITEC ECoSud.
This work was supported by Universidad Nacional del Litoral (Project CAI+D 2016 50020150100065LI), CONICET (Consejo Nacional de Investigaciones Cientificas y Tecnicas, Project PIP-2015 N degrees 0111) and ANPCyT (Agencia Nacional de Promocion Cientifica y Tecnologica, Project PICT 2017-0340).
We thank the Instituto Nacional de Investigaciones Agropecuarias (INIAP), Ecuador for leave of absence. We also thank the Secretaria Nacional de Educacion Superior, Ciencia, Tecnologia e Innovacion (SENESCYT), Ecuador and the Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG, CAG-APQ-00693-11), Brazil, for financial support.
The authors would like to thank Petrobras, the Chemistry School of the Federal University of Rio de Janeiro and CNPq for the support provided to this research.
The authors are thankful to the Fundamental Research Funds for Central Non-profit Scientific Institution (No. 2014-21), the Special Fund for Agro-Scientific Research in the Public Interest, China (No. 201503137) and China Agriculture Research System, CARS20.
The authors would like to thank Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brazil (CAPES), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico {[
This work was supported by the ``973{''
This work was supported by the National Counsel of Technological and Scientific Development (CNPq; grant numbers 443305/2014.5 and 140335/2015-3) and the Foundation for Research Support of Minas Gerais (FAPEMIG; grant number CVZ-PPM-0024716). Special acknowledgements to the Coordination for the Improvement of Higher Education Personnel (CAPES) for the support in the development of this work.
The authors would like to acknowledge the financial support provided by the EPSRC Doctoral Training Centre for Low Carbon Technologies (grant number: EP//G036608/1) in producing this work. The ESRC funded project on Energy Gardens in Nepal covered the cost of field work for gathering the samples and socio-economic information (grant number: ES/K011812/1).
This research was funded by the Welch Foundation Grant T-0014 and the South Dakota Agricultural Experiment Station Grant No. SD00067-H.
J. V. acknowledges generous funding from Academy of Finland (SUBSTAINABLE project, decision number 334818), as well as Flagship Programme under Projects No. 318890 and 318891 (Competence Center for Materials Bioeconomy, FinnCERES).
The authors would like to thank SEP-CONACYT, Basic Science Project CB-2016-287615, and the scholarship grant to MEMY. The authors thank Gibran Perez and Gilmar Ayala for proofreading of this paper.
The authors would like to thank FAPESP for its financial support.
This study was supported by Ferdowsi University of Mashhad (Mashhad, Iran). The authors would like to gratefully thank A Darzi and S Asiaban for their contributions to this work.
The authors would like to thanks of Higher Education Commission, Pakistan for funding resources in project no. 20-3394/R\&D/14 under the National Research Program for Universities (NPRU).
This work was supported by the Spanish Ministerio de Economia y Competitividad (Project CTM2015-69513-R).
This work was supported by a grant from the Guangxi Natural Science Foundation (grant number 2012GXNSFGA060005), the Guangxi BaGui Scholars Program Foundation (grant number 2011A001), the Construction Program of Guangxi BaGui Scholars Innovation Platform (grant number Guijiaokeyan 2012-9), the Guangxi Fund for Construction of Doctoral Program in Biology (grant number Guixuewei 2011-3), and a grant from the Guangxi Graduate Education Innovation Program (grant number T31058).
The authors acknowledge the Collaboration for Unprecedented Success and Excellence (CUSE) Grants (II-35-2020, II-45-2020) at Syracuse University for supporting the research work.
We would like to thank Isfahan University of Technology for the financial support of the study. Our sincere appreciation is extended to Prof. M.A. Hajabbasi of Department of Soil Science and Prof. A.F. Mirlohi of Department of Agronomy and Plant Breeding, College of Agriculture, and Isfahan University of Technology, Iran for improving the English of the paper.
This work was supported by the National Key R\&D Program of China (SQ2018YFC180008). It was also supported by the Guangdong Province Environment Remediation Industry Technology Innovation Alliance (Grant No. 2017B090907032) and the Guangzhou External Science and Technology Cooperation Project (Grant No. 2016201604030002). The authors declare that they have no conflicts of interest.
This study was funded by 97GRD11M1344 (grant number).
This research was financially aided by the Sugarcane Technology Enabling Programme for Bioenergy, Sugar Milling Research Institute, National Research Foundation (grant no.: 99187), South Africa and National Institute for Scientific and Industrial Research, Zambia.
This study was funded by the Princess Nourah bint Abdulrahman University Researchers Supporting Project (Grant No. PNURSP2023R103), Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia.
We are grateful to the Brazilian scientific and development agencies CAPES (1568143) and CNPq (302175/2015-6) for the financial support.
The research was performed within the ``EGY-DRAFT{''
This study was supported by grants from the Brazilian agencies FAPESP (Sao Paulo State Research Council, grant no. 2012/08230-2) and CNPq. The authors also acknowledge Prof. Italo Odone Mazali from LMF-UNICAMP for the laboratory facilities.
The authors would like to thank the funding agencies for their financial support from the following: Coordination for the Improvement of Higher Education Personnel - Brazil (CAPES - Financial Code 001); National Council for Scientific and Technological Development (CNPq - Process 142088/2019-6); Sao Paulo State Research Support Foundation (FAPESP - Project 2019/19401-1); and Rhodia (R) Group (France) by supplying the cellulose acetate. The authors are also grateful to the Federal University of Sao Carlos-Sorocaba-SP, Lignocellulosic Materials Research Group (GPML) and teachers Karina Manis and Coy Manis for reviewing the English language.
This research was partially funded supported by the Foundation for Science and Technology Development of the State of Pernambuco (FACEPE); the National Council for Scientific and Technological Development (CNPq-Brazil) and the Coordination for the Improvement of Higher Education Personnel (CAPES-Brazil) from the regents and scholarships for students.
This work was supported by the Brazilian National Council of Scientific and Technological Development (CNPq). Carolina C.Q. Brito-Cunha has a scholarship from CNPq.
This study is funded by the Science and Technology Program for sustainable development of the Mekong Delta under grant number KHCN-TNB.DT/14-19/C35. We acknowledge the support of time and facilities from Ho Chi Minh City University of Technology (HCMUT), VNU-HCM for this study. The authors also deeply acknowledge the lab staffs in Materials Group, Department of Mechanical Engineering, NUS, for their significant help on characterizations.
This work was partly granted by a CIFRE convention. The authors gratefully acknowledge P. Villemin (SITA VERDE S. A. S., Baie-Mahault, Guadeloupe) for his support.
The authors thank the Universidade Paranaense, the Postgraduate Program in Biotechnology Applied to Agriculture of Universidade Paranaense, Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for the financial support and fellowship.
Acknowledgments To the Coordination of Superior Level Staff Improvement (CAPES, Financing Code 001) for granting the scholarship.
This work was supported by National Key R \& D Program of China (2018YFA0901000), the National Natural Science Foundation of China (21808068), and the Science and Technology Program Project of Yibin (2021JC001).
The research support received from DST Inspire programme to author Amar Jyoti Das (Inspire code: IF140569) is duly acknowledged.
This work was supported in part by grants and fellowships from the Brazilian agencies National Council for Scientific and Technological Development-CNPq (process numbers 490029/2009-4, 551392/2010-0, 307290/2012-3, 478841/2013-2, 308627/2015-6, 420480/2018-8 and 308389/2019-0), Financier of Studies and Projects-FINEP (process number 01.09.0566.00/1421-08), Research and Innovation Funding Agency of the State of Santa Catarina-FAPESC, Coordination for the Improvement of Higher Education Personnel-CAPES (process numbers 88882.345324/2019-01 and 88882.43293/2019-01) and by the Japanese International Cooperation Agency (JICA).
This research was supported by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). Fermentec for providing the yeast strains S. cerevisiae CAT-1 and PE-2.
The study was funded by Brazilian Council for Research and Development {[
Financial support from the National Natural Science Foundation of China (51806108 and 51806109), the Natural Science Foundation of Jiangsu Higher Education Institutions of China (18KJB470018), the China Postdoctoral Science Foundation (2017M611858), and the Opening Fund of State Key Laboratory of Fire Science (HZ2018-KF10) is sincerely acknowledged.
AcknowledgementsThe present work is supported by Technology Innovation Special Foundation of Hubei Province (Grant Nos. 2022BCA085, 2021BCA151, 2020BAB074 and 2020ZYYD019), and Wuhan Municipal Science and Technology Project (Grant No. 2020020601012275). We would like to thank Mrs Jinhui Zhou at the Analytical and Testing Center of Wuhan University of Science and Technology for the help on TEM analysis.
We gratefully thank you to the Ministry Of Higher Enducation (MOHE) MALAYSIA under grant: TRGS/1/2018/UKM/01/6/2 and Universiti Kebangsaan Malaysia under grant: DIP-2019-021
The authors are thankful to the project ``Development of technologies for the integrated management of pests and apple tree diseases/POMIPEST{''
Authors would like to acknowledge the Central Instrumentation Facility IIT Guwahati for the FESEM studies and DST FIST support to the Department of Botany, Guwahati University. Moreover, we are thankful to Protein Insights (www.proteininsights.com) for providing computational resources for MDS study. PS also acknowledges, the Lab Infrastructure grant by BHU, Varanasi (F(C)/XVIII-Spl.Fund/Misc/Infrastructure/Instt.Sc/2019-2020/10290) and BTISNET-SubDistributed Information Centre, funded by DBT, Govt. of India at the School of Biotechnology, Banaras Hindu University, Varanasi, India. PS acknowledges Department of Biotechnology, Government of India (Grant No. BT/PR27437/BCE/8/1433/2018). PS acknowledges the infrastructural support from the Department of Science and Technology, New Delhi, Govt. of India, through FIST grant (Grant No. 1196 SR/FST/LS-I/2017/4).
The authors extend their appreciation to the Researchers supporting project number (RSP-2021/189), King Saud University, Riyadh, Saudi Arabia.
The authors thank the Brazilian CNPq agency for their financial support, in particular grant numbers 304705/2015-2 and 404004/2016-4.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Finance Code 001 and to Brazilian Agricultural Research Corporation (EMBRAPA) - Embrapa Grape \& Wine. The authors also thank financial supported by the National Council for Scientific and Technological Development (CNPq-Grand numbers: 310407/2017-6; 302557/20172).
The research leading to these results received funding from Ferdowsi University of Mashhad under Grant Agreement No. 45019.
This work was supported by Coordination for the Improvement of Higher Education Personnel (CAPES), National Council of Technological and Scientific Development (CNPq: 428180/2018-3; 409583/2018-9) and the Research Support Foundation of the State of Rio Grande do Sul (FAPERGS: 16/2551-0000522-2; 17/2551-0000893-6; 17/2551-0001). M. A. Mazutti, M. V. Tres (308936/2017-5) and G.L. Zabot (304882/2018-6) thank CNPq for the productivity grants.
Acknowledgements We acknowledge the funding support from the National Key Research and Development Program of China (2019YFB1503805, 2019YFB1503802, 2021YFC2101602 and 2021YFC2101603) and the National Natural Science Foundation of China (21978108) .
The authors thank Deakin University and DBT-IOC Centre for Advance Bioenergy Research, Indian Oil R \& D center, India for supporting collaborative research. One of the authors NS thanks the DIRI program of Deakin University for providing a scholarship to pursue this research work.
This work was funded by CONACYT (Project No. PDCPN 215555). The authors thank CONACYT for providing scholarship to L.V.-Z. The authors also thank Victor Gomez for expertise in TGA and DMA measurements and Lyn Fuchs for style corrections.
Financial support extended by Indian Council for Cultural Relations (ICCR) to Harrison Hihu Muigai resident of Kenya in pursuing his PhD in India is gratefully acknowledged. The advanced analytical facilities (SEM, EDX, XRD, and BET) provided by Center for Instrumental Facility (CIF) at Indian Institute of Technology Guwahati is also acknowledged. Authors also sincerely thank the anonymous referees of the manuscript for their meticulous evaluation and constructive criticism.
Financial support was provided by Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq).
This study was supported by Carl Fredrik von Horn's Foundation and the South African-Swedish Research Collaboration Programme of Sida/SAREC and NRF.
We thank Novus International (Romance, AR) for their donation of MHA and Zoetis Animal Health (Florham Park, NY) and Early Career Seed Fund from University of Florida - IFAS for their funding support.
This research was financially supported by the Program of National Natural Science Foundation of China (51676193 and 51861145103), the Youth Innovation Promotion Association, CAS (2017401), the National Key Research and Development Program of China (2018YFC1901201), the Bureau of International Cooperation, the Chinese Academy of Sciences (182344KYSB20160056),Guangdong science and technology research program (2017A010105018 and 2016A010104008), the Municipal Science and Technology Program of Guangzhou (201804010187), and Qiong Wang would like to thank the support of Guangxi Key Laboratory Cultivation Base for Polysaccharide Materials and Modification (GXPSMM18ZD-01).
Acknowledgements The authors acknowledge the receipt of financial support from the Brazilian National Council for Scientific and Technological De- velopment (grant numbers 303614/2017-0 and 307230/2021-0) and Foundation for Research Support of the Federal District (grant number 0193.001195/2016) .
This research and paper was supported by Postgraduate Research Grantt (GPPS) of Office for Research, Innovation, Commercialization, Consultancy Management (ORICC) Universiti Tun Hussein Onn Malaysia (Project Vot Number U453).
This work is supported by a grant (DST/TM/WTI/WIC/2K17/84 (G) ) from the DST (Department of Science and Technology) New Delhi. Any opinions, findings, and conclusions expressed in this paperare those of the authors and do not necessarily reflect the views of DST, New Delhi.
This research was sponsored by the Ministry of Science and Technology, Taiwan under grant No. {[
Princess Nourah bint Abdulrahman University, Grant/Award Number: PNURSP2022R22
This work was supported by the Chinese National Natural Science Foundation grant numbers 31870098 and 31800051) and the Doctoral Research Start-up Funding of Anhui University (Y040418162).
This work was supported by the National Basic Research Program of China (No.2012CB215304), the National Natural Science Foundation of China (No.51376185 and No.51161140331), the Key Research Program of the Chinese Academy of Sciences (KGZD-EW-304-2), and the Creative Foundation of President of Guangzhou Institute of Energy Conversion, Chinese Academy of Sciences (No.y307p21001).
The authors thank Universidade Paranaense, Programa de Posgraduacao em Biotecnologia Aplicada a Agricultura (Probiot), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES - finance code 001) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq - 307953/2017-3) for the financial support and fellowship.
National Council for Scientific and Technological Development (CNPq -grant number 306793/2019-9), Coordination for the Improvement of Higher Education Personnel (CAPES -Finance Code 001), and Research Support Foundation of Goias state (FAPEG - grant number 201210267000887).
We are grateful to the Director, CSIR IHBT for providing necessary facilities during the work. A. S. Chauhan thank DST INSPIRE, New Delhi and A. Kumar and R. Bains thank the CSIR, New Delhi for awarding fellowships and financial support as part of the project number MLP0203. \#CSIR-IHBT communication no. 5066.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001. The authors acknowledge Grants \#2016/10636-8, Sao Paulo Research Foundation (FAPESP), \#140982/2013-2, Brazilian National Council for Scientific and Technological Development (CNPq) and \#99999.003288/2015-03, Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES).
The authors would like to thank Fabio Lopes Olivares and Luciano Pasqualoto Canellas, from the Nucleus for the Development of Biological Inputs for Agriculture (NUDIBA/UENF), for providing materials and technical recommendations. This study was partly funded by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brazil (Capes) -Financing Code 001.
Funding was provided by the Spanish Ministry of Economy and Competitiveness (Project AGL2008-04707-C02-02 and Accion Integrada AIB2010NZ-00190). A. Diaz gratefully acknowledges the receipt of grants from the Spanish AECID and the Junta de Castilla y Leon. C. Saro gratefully acknowledges the receipt of scholarship from the Spanish Ministry of Education and Science (AP2006-03049).
The authors thank the Coordination for the Improvement of Higher Education Personnel, National Council of Technological and Scientific Development (CNPq) and the Research Support Foundation of the State of Rio Grande do Sul (FAPERGS: 16/2551-0000522-2; 17/2551-0000893-6) for the financial support. M. A. Mazutti and M. V. Tres thank CNPq for the productivity grant.
The authors would like to thank Embrapa, CNPq (Process 401182/2014-2), CAPES, and FAPESP (Processes 2014/ 19000-3 and 2016/10636-8) (all from Brazil) for their financial support.
This research was funded by the Research Council for the State of Sao Paulo (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo-FAPESP), (Process No. 2016/10636-8); the Coordination for the Improvement of Higher Education Personnel (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-USP-CAPES program); and the Council for Scientific and Technological Development (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-CNPq), (Process No. 303943/2017-3). The authors also would like to thank PROFIDES-Mexico for their approved bilateral project.
The authors would like to thank Dr. Maria Angela Adorno, Dr. Carolina Sabatini and Dr. Eloisa Pozzi for the technical support. This research was funded by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP processes 2017/01722-0 and 2015/06246-7), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES) - Financial code 001 and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq).
This study was supported by the financial support of the Agrisus Foundation (grant number \#2937/20) .
We thank Department of Science and Technology (DST), New Delhi for providing financial assistance.
The financial resources for the conduction of this study were supported by the project BioAgroPar financed by FINEP, SETI/PR, and Fundacao Araucaria/PR; and by CNPq/Brazil.
This project is under the JSPS-BIOTEC collaborative project supported by a research grant from the National Science and Technology Development Agency (P-11-00926). Proofreading and comments by Dr. Philip Shaw and Dr. Varadom Charoensawan are appreciated.
This research project was financially supported by the Higher Education Research Promotion and National Research University Project of Thailand, Office of the Higher Education Commission, through the Biofuel Cluster of Khon Kaen University. I would like to gratefully thank to Center for Alternative Energy Research and Development, Khon Kaen University, Thailand.
FundingThis research was funded by the National Natural Science Foundation of China (31972943), the Natural Key Technologies R\&D Program (2018YFD0500206), and the Special Fund for Ago-scientific Research in the Public Interest (201503124).
This work was supported by research grants from University of Brasilia-UnB, CAPES, CNPq, FINEP and FAPDF. Eliane F. Noronha is recipient of Brazilian Research Council's (CNPq) research scholarship. The Embrapa Visiting Scientist Program supported B.F.Q. The authors would like to thank Robert Pogue PhD (Catholic University, Program of Genomic Sciences and Biotechnology, Brazil) for proofreading the manuscript.
Acknowledgments This publication is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2020-67019-31163 and the Hatch Project No. FLA-TRC-005751. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the authors and do not necessarily reflect the view of the U.S. Department of Agriculture. The authors would like to thank Joe Barrett Carter III, Christian Bartell, and Kelsey Vought for their assistance during this research work.
This research was supported by Science and Technology Research Partnership for Sustainable Development (SATREPS) in collaboration with the Japan Science and Technology Agency (JST, JPMJSA1807) and the Japan International Cooperation Agency (JICA).
Australian Research Council under the ARC Linkage Projects Scheme (LP100200135).
We thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP 2011/50880-1) for financial support and Mauricio de Oliveira for technical assistance. This manuscript is part of the HBG Ph.D. thesis presented to the Institute of Chemistry of Araraquara-UNESP, Sao Paulo, Brazil.
This research was funded by the EU-Project ``NutRisk Centre{''
This research was funded by the Spanish Ministry of Science and Innovation (project PID2020-115879RB-I00) and by the Xunta de Galicia of Spain (Group with Potential for Growth GPC-ED431B 2021/23).
This work was part of the DOE Joint BioEnergy Institute (http:// www.jbei.org) supported by the US Department of Energy, Office of Science, Office of Biological and Environmental Research, through contract DE-AC02-05CH11231 between Lawrence Berkeley National Laboratory and the US Department of Energy. The United States Government retains and the publisher, by accepting the article for publication, acknowledges that the United States Government retains a non-exclusive, paid-up, irrevocable, world-wide license to publish or reproduce the published form of this manuscript, or allow others to do so, for United States Government purposes.
The authors thank the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (Sao Paulo, Brazil, grant 2014/13974-6) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - CNPq (Brazil, grants 165075/2017-1, 307739/2015-5, and 304125/2018-0) for financial support. The authors also thank the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brazil (CAPES/PROEX) Finance Code 001 - for support. The authors acknowledge Bianca C. Bussamra for providing the first version of Fig. 1.
The authors thank Dr. Thomas Clemente, Dr. Edgar Cahoon, and the Feedstocks Theme at the Center of Advanced Bioenergy and Bioproducts Innovations (CABBI) for providing data and expertise to inform assumptions on oilcane and oil-sorghum compositions and harvesting seasons. They also thank Dr. Steven Ramsey from the USDA for providing expertise and clarifications on RINs and biofuel prices listed by the USDA Economic Research Service, and the anonymous reviewers for constructive feedback that strengthened the manuscript. Y.C.-P. was partially supported by the Support for Under-Represented Groups in Engineering (SURGE) program at the University of Illinois Urbana-Champaign (UIUC). This material is based upon work supported by the National Science Foundation Graduate Research Fellowship Program under Grant No. DGE-1746047. This work was funded by the DOE Center for Advanced Bioenergy and Bioproducts Innovation (U.S. Department of Energy, Office of Science, Office of Biological and Environmental Research under Award Number DE-SC0018420). Any opinions, findings, and conclusions or recommendations expressed in this publication are those of the authors and do not necessarily reflect the views of the U.S. Department of Energy.
This work was supported by US National Science Foundation (NSF) grant ICER/EAR1829999 to Stanford University under the Belmont Forum Sustainable Urbanisation Global Initiative (SUGI)/Food-Water-Energy Nexus theme. Any opinions, findings, and conclusions or recommendations expressed in this material do not necessarily reflect the views of the NSF. We also thank Yoshihide Wada, Sudatta Ray, Philip Womble, Abigail Nora Birnbaum and Steven Seungkyun Ko for providing valuable comments.
The authors acknowledge with thanks the funding received from the Department of Science and Technology (DST), India, under Scheme No. SR/FT/LS-072/2007, for this research work.
We acknowledge the agencies PROPPI/UFOP (Pro Reitoria de Pesquisa e Inovacao da Universidade Federal de Ouro Preto), CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Finance Code 001 - master's scholarship to Vitor Mendes), FAPEMIG (Fundacao de Amparo a Pesquisa do Estado de Minas Gerais - master's scholarship to Carolina Lopes) for providing financial support.
This research was funded by the National Key Research and Development Program of China (2019YFD1000300), the Natural Science Foundation of Hunan Province (2020JJ5313), the Key R\&D program of Hunan Province (2019NK2191, 2020NK2005), and the program of Changsha Science and technology (kq2004041).
This work was financially supported by the Brazilian Federal Agency for the Support and Evaluation of Graduate Education (CAPES) for financial support and scholarships.
Acknowledgments This work was financially supported by the National Key Research and Development Program of China (2019YFC1904701) , National Natural Science Foundation of China Youth Project (Project No. 51908205) , Training Program for Excellent Young Innovators of Changsha (kq2107010) .
The authors acknowledge Council of Scientific and Industrial Research, New Delhi for financial assistance in the form of the In-house project.
The authors acknowledge funding and facilities provided by The Institute for Energy, Environment, Research and Development (IEERD) and Department of Civil Engineering, UAP to undertake this research study. The authors would also like to express their gratitude to Mr. Shahadat Hossain, technical assistant of Environmental Engineering and Chemistry Laboratory of Department of Civil Engineering for samples analyses.
The authors would like to acknowledge the support provided by Researchers Supporting Project Number RSP2023R358, King Saud University, Riyadh, Saudi Arabia, Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Education (NRF-2016R1A6A1A05011910) and National Research Foundation of Korea (NRF) funded by the Ministry of Education (NRF-2020R1I1A3072780).
Science and Engineering Research Board (SERB), Department of Science and Technology, Government of India, Grant numbers: PDF/2015/000159, GAP 3510
AcknowledgementsThis work was supported by the project: Research Seed Grants (RSG) Ref No: F. No 2021/0087 from GITAM (Deemed to be University), Visakhapatnam, Andhra Pradesh, India.
This work was funded by the grants (GN: 141/5328) from the University of Shahrekord, Shahrekord, Iran.
The research team would like to thanks for The Ministry of Research, Technology and Higher Education of Republic of Indonesia which support this work through PDUPT research grant of 2019, with contract number of 2572/UN1/DITLIT/DIT-LIT/LT/2019.
This research was supported by Short Term Grant, Universiti Tun Hussein Onn Malaysia (Project Vote No: U340).
The authors thank the Universidad Autonoma de Occidente, Universidad del Valle and the Ministry of Agriculture and Rural Development Project 3719-346 2007D-07 of Colombia for funding this project.
The study was partially supported by the University Research Fund of the Quaid-i-Azam University, Pakistan.
This study was funded by Sao Paulo Research Foundation (FAPESP, grant numbers 2010/12624-0, 2014/23453-3 and 2018/00996-2), National Council for Scientific and Technological Development (CNPq, grant number 430786/2018-2) and Coordination for the Improvement of Higher Education Personnel (CAPES, Finance Code 001).
The authors are grateful to the University of Stellenbosch for their generosity in the funding of this project.
This work was financed by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-CAPES {[
The authors acknowledge the Fundacao de Amparo a Pesquisa do Estado do Rio Grande do Sul-FAPERGS (11/2063-3), the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico-CNPq (472153/2013-7), the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-CAPES (3255/2013) the Universidade de Caxias do Sul (UCS) for financial support of this work. M. A. Reck thanks CNPq for the scholarship. S.R. thanks FAPERGS for the scholarship.
Authors gratefully acknowledged ICAR-NICRA, Hyderabad, Government of India for financial support to carry out the work.
This work is part of two research projects: Project RTI2018-096080-BC21 funded by MCIN/AEI/10.13039/501100011033 and by ``ERDF A way of making Europe{''
The authors greatly acknowledge IIT Madras for awarding half time teaching assistantship and facility granted to Ramiya Baskaran.
The authors would like to thank financial support from the National Natural Science Foundation of China (Grant No. 41271332 and 41301339); the Science and Technology Planning Project of Hunan Province, China (Grant No. 2012SK2021); and the Hunan Provincial Innovation Foundation for Postgraduate (Grant No. CX2012B138).
Authors would like to thank Universitas Padjadjaran for funding this research through Riset Hilirisasi Produk Unggulan Unpad (RHPU) scheme in the year of 2017.
The result was obtained through the financial support of the Ministry of Education, Youth, and Sports of the Czech Republic, the European Union (European Structural and Investment Funds - Operational Program Research, Development, and Education) in the frames of the project ``Modular platform for autonomous chassis of specialized electric vehicles for freight and equipment transportation{''
The authors thank the financial support from the National Nature Science Foundation of China (51976221) , the National Key Research and Development Plan of China (2018YFB1501402) and the Key Research and Development Program of Guangdong Province (2020B0101070001) .
One of the author (C.K. Lee) would like to express his greatest appreciation and gratitude to USM for the short term grant (304/PTEKIND/6312113). Also, special thanks to lab assistants from Microbiology and Biotechnology laboratories for assistance in using the facilities and equipments.
This study was supported by the Brazilian Council for Research and Development (CNPq, process 401900/2016-9) and Sao Paulo Research Foundation (Fapesp, process 2017/22401-8).
The research presented in this paper was sponsored by Higher Education Commission (HEC), Islamabad, Pakistan under research grant\# 10232/Federal/NRPU/R \& amp; D/HEC/2017.
The authors would like to acknowledge Ms. Diana Carolina Gomez, civil engineering student from Universidad del Magdalena, and Ms. Lina Marcela Arrieta, civil engineer from Universidad de los Andes, for their support in this work. The last author also thanks the Universidad del Magdalena, through the Research Vice-rectory, for the support provided to complete this work.
Financial support of this research was provided by the RI Ministry of Research, Technology and Higher Education through the PDUPT 2018 program, administered by the ITB Institute for Research and Community Services (LPPM-ITB).
This work was funded by the National Key Research and Develop- ment Program of China (2019YFE0114600) , National Natural Science Foundation of China (22278189; 52106245) . The authors also give thanks to the Priority Academic Program Development of Jiangsu Higher Education Institutions, the 111 Project (No. 111-2-06) .
The authors would like to thank Cecelia S. Caruso for the useful comments, Shell Brazil Petroleum Ltda. for the financial support, and the following Brazilian scientific agencies for the financial support: CAPES, CNPq, and Sao Paulo Research Foundation (FAPESP).
LPT gratefully acknowledges the financial support in the form of a PhD grant provided by USTH, University of Science and Technology of Hanoi (Vietnam-France University). The authors wish to thank Guillaume Aubert for help in the analysis with TOC-TN, ionic chromatography, and HPLC.
This work has been financed to W.T. by the Post-Doctoral Training Program from Research Affairs and Graduate School, Khon Kaen University, Thailand (grant no. 59261). The technical support and experimental devices have been supported by the Farm Engineering and Automation Technology (FEAT 2-2563) Research Group, Khon Kaen University.
The Authors gratefully acknowledge to Department of Biotechnology, Government of India (Grant number: DBT-824-BIO) and Ministry of Human Resource Development, Government of India (Grant number: 12926002) for their fund \& support provided to conduct this study.
Carla Dias PhD scholarship is sponsored by FCT (Fundacao para a Ciencia e Tecnologia) , Portugal (SFRH/BD/117355/2016) . The authors also thank the Biomass and Bioenergy Research Infra-structure (BBRI) -LISBOA-01-0145-FEDER-022059, which is supported by Operational Programme for Competitiveness and Internationaliza-tion (PORTUGAL2020) , by Lisbon Portugal Regional Operational Pro-gramme (Lisboa 2020) and by North Portugal Regional Operational Programme (Norte 2020) under the Portugal 2020 Partnership Agree-ment, through the European Regional Development Fund (ERDF) . The authors thank Dr. Margarida Monteiro for laboratory support and strain maintenance, Ceu Penedo for HPLC support and Graca Gomes and Natercia Sousa for the maintenance of the microalgae cultures. The authors acknowledge Sociedade Central de Cervejas e Bebidas, S.A (Vialonga, Portugal) and Dr. Antonio Sergio Marques, from Sidul Campany (Alhandra, Portugal) , for the kindly supply of brewery effluent and sugarcane molasses, respectively.
We acknowledge the support by National Natural Science Foundation of China (51578218, 51108162, 21473051), Natural Science Foundation of Heilongjiang Province (QC2015009), Postdoctoral Science Foundation of Heilongjiang Province (LBHQ14137), Scientific and technological innovation talents of Harbin (2016RQQXJ119), and Excellent Young Teachers Fund of Heilongjiang University and Hundred Young Talents in Heilongjiang University.
Thanks are due to Universidad de Caldas and the project ``Implementation of the Research, Innovation and Technology Center for the Panela Sector of the Department of Caldas, BEKDAU Center,{''
This research was financially supported by the Thailand Research Fund (TRF) and The Commission on Higher Education (CHE), Thailand. We are very much indebted to Dr. Donald A. MacKenzie, Institute of Food Research, Norwich, UK, for his critical comments.
The funding is provided by Faculty Research Project, Government College University, Lahore, Pakistan.
The authors thank Colciencias for financing the research project -CI 2985 and for financing the PhD candidate, Jonathan Soto-Paz, as a national doctoral fellow, ad 727 of 2015. R. Oviedo-Ocana thanks the Universidad Industrial de Santander (UIS) for the support received during the development of this investigation.
The authors wish to acknowledge the Department of Science and Technology, Seed Division, New Delhi for their financial support (sanction nos SP/YO/068/2016 and 30.06.2017). The authors also thank to SRM Central Instrumentation Facility, SRM Institute of Science and Technology, Chennai for the SEM characterization.
Acknowledgments The project was supported by the National Natural Science Foun-dation of China (No. 31600421, 52070156, and 52070157) , the Scien-tific Research Project for Returned Overseas Scholars in Shaanxi Province of China, and the Qinchuangyuan Project for the Team of Scientists and Engineers in Shaanxi Province of China (2022KXJ-115) .
This work is based on research supported in part (grant number: 103979, to VN, grant number: 115465, to AS and grant No. 99979 to KM) by the National Research Foundation of South Africa.
The authors are grateful for the financial support by Science and Technology Bureau of Chongqing City, China (No. cstc2020jscxmsxm1198).
This work was conducted under the Hawai'i Energy Sustainability Program with funding from the U.S. Department of Energy (Cooperative Agreement \#DE-EE0003507). The funding was provided to the Hawaii Natural Energy Institute. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
All the authors would like to acknowledge Vision Group of Science and Technology for providing CISEE programme for the Laboratory of Plant Healthcare and Diagnostics, PG Department of Biotechnology and Microbiology, Karnatak University, Dharwad with the financial aid No. GRD-327.
This work was funded by a grant from US Department of Energy (DOE), Louisiana Board of Regents, and American Sugarcane League. Mr. Dan Applegate performed ethanol analysis. Energy canes were provided by Dr. Ryan Viator of USDA's Sugarcane Research Laboratory in Houma, LA.
Banaras Hindu University, Varanasi, India provided resources to carry out this research and UGC, India provided scholarship (OBC National Fellowship) to Bindu Naik.
The authors are thankful to the SVMCM Scholarship funded by the Ministry of Higher Education, Govt. of West Bengal, for the financial contribution.
The authors thank the Universidade Paranaense, Programa de Pos-graduacao em Biotecnologia Aplicada a Agricultura (Probiot), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, finance code 001) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, 307953/2017-3) for the financial support and fellowship.
This research was funded by the Higher Education Commission of Pakistan for Biofuel project No. 5535 and the Pak-Turk Researchers Mobility Program.
This research was supported by funding from Yosevi Engineering Services Limited.
The authors are thankful to the VIT University, Vellore, for providing sufficient facilities to carry out this research work. The first author is thankful to the Council of Scientific and Industrial Research (CSIR), New Delhi, India, for providing financial assistance to her as a Senior Research Fellowship (SRF).
This research was supported by US Department of Agriculture with funding from Agriculture and Food Research Initiative (USDA AFRI Grant 2011-68005-30407). We would like to thank University of Washington-Denman Professorship funds in Bioresource Engineering as well as Biofuels and Bioproducts Laboratory Research Group. Our special thanks to Dr. Shannon Ewanick, Dr. Rodrigo Morales, and Naila Ribeiro Mori for providing hydrolysates, and undergraduate student, Mencius Leonard.
This review work was funded by the Ministry of Higher Education, Malaysia, under the Fundamental Research Grant Scheme (FRGS/1/2019/WAB01/MUSM/02/1). Additionally, this work was supported by Australian Research Council (ARC) Linkage Project (LP180100128) and Engineering Research Node of ``Advanced Waste Engineering and Management (A-WEM){''
This work was supported by the special Allocation of Ministry of Science and Technology, Bangladesh Secretariat, Dhaka (GO no.39.00.0000.009.06.024.19-11/BS-144) , Bangladesh.
This project has received funding from the European Union's Horizon 2020 Research and innovation programme under the Marie Sklodowski-Curie Grant agreement No. 643322 (FLEXI-PYROCAT). We also acknowledge financial support from the Petroleum Technology Development Fund (PTDF) of Nigeria for a scholarship for one of us (K.A).
This research was funded by National Council for Scientific and Technological Development: grant number 457779/2014-4; Fundacao de Amparo a Pesquisa do Estado de Minas Gerais: grant number CVZ -PPM: 00441-14; Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior: grant number 001; Cargill (United States): grant number 001; And The APC was funded by Universidade Federal de Lavras.
M. O. O. Rezende thanks FAPESP (process number 2007/50776-4 and 2011/13918-0), CNPq (process number 306715/2013-9), and CAPES for financial support.
This work was supported by The State of Sao Paulo Research Foundation (FAPESP) (Processes 2016/20358-5, 2016/23233-9, and 2017/04206-3).
This work was financially supported by the National Key R\&D Program of China (2017YFA0207202), the National Natural Science Foundation of China (Grant No. 51432009, 51672277 and 51872291), the CAS Pioneer Hundred Talents Program, and the CAS/SAFEA International Partnership Program for Creative Research Teams of Chinese Academy of Sciences, China.
The authors thank Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), Financiadora de Estudos e Projetos (FINEP) and Rede Agronano-Embrapa for their financial support.
This work was supported in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior, in part by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo under Grant 2009/15038-8, in part by the Conselho Nacional de Desenvolvimento Cientifico e Tecologico, and in part by the Sao Paulo Research Foundation.
The authors are thankful to Higher Education Commission, Pakistan for financial assistance under the project International Research Support Initiative Program (IRSIP 22Ps18).
This research was funded by Vice-rector of Research and Extension of the Instituto Tecnologico de Costa Rica (TEC), trough the project VIE 1460079, the national foundation FITTACORI (Fundacion para el Fomento y Promocion de la Investigacion y Transferencia de Tecnologia Agropecuaria) and Consejo Nacional para Investigaciones Cientificas y Tecnologicas (CONICIT)..
This research was supported by the Research Center for Environmental and Hazardous Substance Management, Khon Kaen University, and the National Center of Excellence for Environmental and Hazardous Waste Management, Thailand.
We acknowledge support from grant \#2016/10450-1, Sao Paulo Research Foundation (FAPESP), and the MIT International Science and Technology Initiatives program.
The authors would like to acknowledge Sao Paulo Research Foundation (FAPESP) for financial support. F.M.S is supported by FAPESP, grant (2015/50590-4). G.T., V.R.S., T.A.G., C.A.U., M.V.L., J.P.L.F.C were supported by FAPESP fellowships (2015/23279-6, 2018/18101-1, 2017/16089-1, 12/19040-0, 14/04105-4, 16/09950-0) respectively. We also acknowledge CNPq: Brazilian National Council for Scientific and Technological Development for financial support to F.M.S. (428527/2018-3 and 306279/2020-7). We thank Dr. Diego Pachon for the bioinformatics support. We gratefully acknowledge the provision of time at the CNPEM, LC-MS/MS facilities at LNBio and the High-throughput Sequencing (NGS) at LNBR -Brazilian Biorewables National Laboratory.
This article/publication is based upon work from COST Action CA18229 ``Yeast4Bio-Non-Conventional Yeasts for the Production of Bioproducts{''
This work was supported financially by the Science and Technology Planning Project of Guangdong Province, China (No. 2014A010106023), National Natural Science Foundation of China (Nos. 21206163 and 21476233), the National Basic Research Program of China (No. 2012CB215304), and Youth Innovation Promotion Association of Chinese Academy of Sciences (No. 2015289).
This research was conducted in the framework of the Israeli Ministry of National Infrastructure, Energy and Water Resources grant number 214-11-006, the Israeli Ministry of Environmental Protection grant number 132-3-4; a scholarship from the Israeli Ministry of Science and Technology; and Oranim College internal grant.
The authors gratefully acknowledge the Brazilian research funding agencies CNPq (National Council for Scientific and Technological Development), FAPEMIG (Minas Gerais State Research Foundation), and CAPES (Federal Agency for the Support and Improvement of Higher Education) for their financial support of this work.
This work was supported by the National Natural Science Foundation of China (Grant No. 21076105 and 21106066), the ``973{''
This study was partially supported by Agrocria Ind. \& Com. LTDA (Goiania, Goias, Brazil).
This study was supported by ``Ministerio de Ciencia Tecnologia e Inovacao/Financiadora de Estudos e Projetos - MCTi/FINEP{''
We gratefully acknowledge the financial support by Syngenta Biotechnology Inc. (US) and Sugar Research Australia.
The authors are grateful to the University Grants Commission (UGC) CRG 73/74-Engg-02, Sanothimi, Nepal for financial support in carrying out this research work. The first author would also like to express the deepest gratitude to Prof. Dr. Raja Ram Pradhananga for research guidance and support. The present research has also been conducted by the Research Grant of Kwangwoon University in 2021.
This study was supported by the National Science and Technology Supporting Plan of the Twelfth Five-Year (2011BAD13B10, 2011BAD13B03), Ministry of Agriculture's special funds for scientific research on public causes (201103034). The authors are grateful to the referees for their helpful comments on the manuscript.
The authors would like to thank Dongguk University-Seoul, South Korea for supporting the research under research fund 2020-2022.
The authors wish to acknowledge All India Council for Technical Education (AICTE), India for providing financial assistantship, and German Academic Exchange Service (DAAD) for supporting KK's stay at ATB, Germany, for two months.
The authors would like to acknowledge financial support for this work provided by National Key Technology Support Program (2014BAC29B00) and the NSFC (NO. 51208531).
This research was partly supported by the FP7 project `Strengthening Networking on Biomass Research and Biowaste Conversion - Biotechnology for Europe India Integration (SAHYOG)' funded by the European Commission within the 7th Framework Programme (FP7-289615) and by the Department of Biotechnology (DBT) of the Indian Ministry of Science and Technology.
The authors wish to thank R. MALLET for recording FEGSEM/AFM images at the microscopy department (SCIAM) of the University of Angers (France). We also thank the University of Angers for funding allocated to Dr. Serge MBOKOU FOUKMENIOK for his 4-month internship in France. Many thanks to Julia B. RAZAFIMANDIMBY for providing the strain of Scedosporium dehoogii. We are very thankful to the LCA lab (ENSIACET, Toulouse, France) for providing the biomass. Thanks also to LE PALAIS DE LA DECOUVERTE DE PARIS (France), especially to Romain ATTAL who gave us the opportunity to exhibit to the public our work on FMFC during 2 months (Oct. 3rd to Nov. 25th 2018).
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) {[
This work was undertaken as part of, and funded by, the CGIAR Research Programme on Policies, Institutions, and Markets (PIM) led by the International Food Policy Research Institute (IFPRI). PIM is in turn supported by these donors (http://pim.cgiar.org/donors/).
Author acknowledges the financial support received from Department of Biotechnology, Government of India and Indian Oil R\&D center.
This research was funded by Central Sugar Refinery Sdn Bhd, Malaysia.
This work was supported by the Conselho Nacional de Pesquisa e Desenvolvimento (CNPq, Proc. 404898/2016-5) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES). R.M.P., R.A.P., R.F.P.M.M. and A.B. are Research Fellows of CNPq. We thank CEBIME-UFSC for the mass spectrometry experiments.
USDA National Institute of Food and Agriculture; Wisconsin Alumni Research Foundation; Conselho Nacional de Desenvolvimento Cientifico e Tecnologico; National Science Foundation; Fundacao do Amparo a Pesquisa do Estado de Minas Gerais
Author N.S. thankfully acknowledges IIT (BHU) Varanasi for providing the post doctorate fellowship. Authors N.S. and P.K.M. also acknowledge the Department of Chemical Engineering and Technology, IIT (BHU), Varanasi, India for providing the research facilities. Author AME and NM extend their appreciation to the Deanship of Scientific Research at King Saud University for funding this work through research group No. (RG-1436-025).
The authors gratefully acknowledge the SRTA-City in Alexandria, 21934, Egypt, for providing financial support for laboratory measurements and analysis within the framework of the SRTA-City Central Laboratories Services.
This project was supported by Researchers Supporting Project number (RSP-2021/257) , King Saud University, Riyadh, Saudi Arabia.
Funding was provided by CAPES-Coordi-nation of Improvement of Higher Educa-tion Personnel, Brazil (financing code 001) , FAPESP-SAo Paulo State Research Founda-tion, Brazil (process: 2013/50413-0) , and the Ministere des Relations Internationales et de la Francophonie - Coop@ration Qu@bec-Br@sil from Quebec (Canada) obtained by MMG.
The second author would like to acknowledge the Computer center funded by DST-FIST at Vignana Bharathi Institute of Technology.
The authors would like to acknowledge the support of Don Chambers from Ausagave for providing plant samples from Kalamia, Queensland and in supplying A. tequilana seedlings for establishing a trial at Rockhampton. We also gratefully acknowledge the support of NSW Department of Primary Industries. We are also grateful to Professor Kerry Walsh for his feedback in the manuscript. Deepa Rijal acknowledges the support of Central Queensland University for awarding UPRA scholarship and funding this research.
Juan Buenrostro wants to thanks the Mexican Council of Science and Technology (CONACyT) for the scholarship assigned for their postgraduate studies in the program of Food Science and Technology, UAdeC.
The authors gratefully acknowledge the financial support received from The Concrete Institute, the South African National Research Foundation (grant no. 110818) and the World Academy of Science.
This work was supported by the National Natural Science Foundation of China, under grant number 41950410576. VA also acknowledges JSPS invitation fellowship for bringing about the idea for developing this article.
The authors are grateful for the financial support of the National Science Foundation (NSF EPSCoR RII Grant no. OIA-1632899 and MRI Grant no. CHE-1532079). Various other supports from the University of Mississippi are also gratefully acknowledged. Scanning electron microscopy analyses presented in this work were conducted at the Microscopy and Imaging Center (SEM Core) of the University of Mississippi. This facility is supported in part by grant 1726880, National Science Foundation.
The authors would like to thank the Bioenergy Thematic Network (Red Tematica de Bioenergia, CONACYT) for its support on this work.
We thank Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Conselho Nacional de Pesquisa e Desenvolvimento Tecnologico (CNPq) for the financial support and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for providing scholarships.
This study was financed in part by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brasil (CAPES, Finance Code 001). The authors are grateful to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) and CAPES for research fellowships. INCT E\&A also supported this study. Facilities were provided by the Electron Microscopy Center (UFPR) and Multi-user Diffraction and Scattering Laboratory (UFPR) using FINEP CT-INFRA 793/2004 equipment.
This study was supported by the State of Sao Paulo Research Foundation (FAPESP). T.A. Costa-Silva received a Ph.D. fellowship from FAPESP (Grant \#2011/00743-8).
We gratefully acknowledge supports from the National Natural Sci-ence Foundation of China (22008104, 51772141) , the National Key R\&D Program of China (2018YFC1902904) , and the Shenzhen Science and Technology Innovation Committee (JCYJ20200109141642225, JCYJ20200109141437586, KQJSCX20180322151507786) . Additional support was provided by Basic and Applied Basic Research Foundation of Guangdong Province (2021A1515010148) , Guangdong Provincial Key Laboratory of Soil and Groundwater Pollution Control (2017B030301012) , Guangdong Province Universities and Colleges Pearl River Scholar Funded Scheme 2018 and Special Fund for Science and Technology Innovation Strategy of Guangdong Province (pdjh2020c0041) .
This research was supported by the Consejo Nacional de Ciencia y Tecnologia (CONACYT) through CB -2016- 01, Project: 285309, and by a postdoctoral fellowship to Rodrigo J. Martinez and a Ph.D. grant to Alina Z. Vera. The authors also acknowledge E.J. Aldeco-Perez for the FTIR analysis and F. Espejel-Ayala for the SEM analysis.
The authors are grateful for the financial support from the Science and Technology Program of Guangzhou (202201010698) , the Guangdong Basic and Applied Basic Research Foundation (2022A1515012570, 2020A1515010516) , the Project of National Natural Science Foundation of China (51876207, 52006229) , and the Project of Key Laboratory Foundation of Renewable Energy, Chinese Academy of Science (CAS) (E1290104) .
The authors acknowledge the financial support from the Sao Paulo Research Foundation (FAPESP) (Grant numbers 2015/20630-4 and 2017/27092-3).
The authors are thankful to the Ministry of Science, Information and Communication Technology (MOSICT) for funding the research, sanction no: ID-7/32. The authors are also grateful to the National Mushroom Development and Extension Center, Savar, Dhaka, Bangladesh, for providing the mushroom strains for this research.
The authors wish to express their thanks to the Brazilian National Research and Development Council (CNPq) by specific grants (312121/2018-0, 311481/2014-0 and 302354/2017-4), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG - Process APQ-02763-16 and PPM-00601-18) and the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for their financial support. The authors are very grateful to reviewers due their appropriate and constructive suggestions as well as their proposed corrections, which have been utilized in improving the quality of the paper.
The authors acknowledge the financial support provided by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior(CAPES) and the technical support provided by Laboratory of Catalytic Processes of Federal University of Pernambuco and the Usina Trapiche S/A, Serinhaem-PE, Brazil, for providing the biomass samples used in this study.
This research is part of a project entitled ``Diseno y modelacion en estado estacionario de un prototipo de sistema de evaporacion de multiple efecto para jugos de cana de azucar en la produccion de panela granulada{''
This research and APC were funded by King Mongkut's University of Technology North Bangkok (grant number KMUTNB-KNOW63-28, KMUTNB-Post-65-05), and the Program Management Unit for Competitiveness (PMU-C), MHESI (grant number C10F630266).
The Swedish Energy Agency is gratefully acknowledged for financial support.
The financial assistance from Department of Biotechnology (DBT) as Grant in Aid Project is highly acknowledged.
GG and USS are thankful to AICTE, New Delhi, India for providing financial support to carry out this work
This work was supported by the National Key Research and Develop- ment Program {[
P. K. Bajwa is thankful to Guru Nanak Dev University, Amritsar, India, for providing the Fellowship.
The authors would like to offer special thanks to the ``Fondo para la Innovacion, Ciencia y Tecnologia - FINCyT{''
This study was financed in part by Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior -Brasil (CAPES, \#88887.503253/2020-00, Finance Code 001). The authors would like to thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, \#2018/11405-5) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, \#431460/2016-7, \#305919/2021-0, \#141300/2019-1, and \#309728-2021-5) for financial support of this work.
The authors thank the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, grant number 2016/17343-6; 2016/08215-4) for financial support and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq, grant number 303189/2013-4 and 158227/2018-2) and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, PNPD) for scholarships.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001. The authors also would like to thank Conselho Nacional de Desenvolvimento Cientifico e Tecnologico do Brasil (CNPq), Fundacao de Amparo a Pesquisa de MG (FAPEMIG) and National Institute of Coffee Science and Technology for their support.
The authors are thankful to Directors, Thapar University and IIT Guwahati for providing infrastructural support. The research work was supported by joint project grant from Department of Biotechnology, Ministry of Science and Technology, Government of India to A. Goyal and D. Goyal.
Acknowledgments Author K. K. Gaikwad would like to sincerely thank the Science and Engineering Research Board (SERB) , Government of India, for the financial support provided under the Start-Up Research Grant (SRG) (SRG/2021/001549) .
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001, and with the support of the Sao Paulo Research Foundation (FAPESP, process 2017/22401-8), and Brazilian Council for Research and Development (CNPq, process number: 303239/2021-2).
The authors are thankful to the National Natural Science Foundation of China (Nos. 51576064 and 51776070), Beijing Natural Science Foundation (No. 3172030), Beijing Nova Program (No. Z171100001117064), and Fundamental Research Funds for the Central Universities (Nos. 2018ZD08 and 2016YQ05) for financial support. The authors would also like to thank the Energy Sector Management Assistance Program (ESMAP) of The World Bank Group, U.S., Ministries and Departments under the Government of Pakistan for their public reports, secondary data, and kind cooperation.
The authors hereby acknowledge the Dean CBSH, Head, Department of Biochemistry, and Director Experimentation Station, G.B.P.U.A. \& T., Pantnagar for providing the facilities to conduct the research. The author is thankful to ICAR project AICRP on Energy in Agriculture and Agro-based Industries for financial support.
Financial support from NSFC (51564006, 61540073), GXNSFC (2013GXNSFAA019294), China Postdoctoral Science Foundation (153239) and Department of Education of Jiangxi Province in China (GJJ151266).
The work was facilitated by grant from the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (2016/10130-7). The work was also facilitated by grants in support of the International Symposium on Fungal Stress (ISFUS)-2017 meeting from the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) of Brazil PAEP number 88881.123209/2016-01 and by a grant from the Fundacao de Amparo a Pesquisado Estado de Goias of Brazil number 2017/10267000110. We thank to Joao Pedro Maia de Oliveira da Silva to providing language help and writing assistance.
The authors are grateful to Aspen Technology Inc. for the academic licence, Aspen Plus<SUP>(R)</SUP> is a registered trademark of Aspen Technology Inc. Dr M.A Mandegari is thanked for his in-house workshops on Aspen Plus<SUP>(R)</SUP> modelling and economic analysis. The authors acknowledge the funding obtained from the Sugarcane Technology Enabling Programme for Bioenergy (STEP-Bio), a public: private partnership between the South African sugarcane processing industry and the Department of Science and Technology's Sector Innovation Fund, the Sugar Milling Research Institute (SMRI), National Research Foundation (NRF) grant no.: 99187 and National Institute for Scientific and Industrial Research (NISIR), Zambia. Opinions and conclusions stated are solely those of the authors and do not necessarily reflect the views of STEP-Bio, SMRI, NRF or NISIR.
Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-CAPES (Finance code 001).
W.L. thanks the fellowship supported by the China Scholarship Council (CSC) and Georgia Tech. This work was supported by the National Natural Science Foundation of China (Grant 21376068).
We owe our gratitude to the Tertiary Education Trust Fund (TET-FUND) of Nigeria, through the University of Jos, Nigeria, for the funding of this project.
The research was supported in part by CAPES (Coordination for the Improvement of Higher Education Personnel) under financing code 001 and CNPq (National Council for Scientific and Technological Development; grant number 421147/2016-4 and 315405/2018-0), Brazilian foundations within the Ministry of Education (MEC) and Ministry of Science and Technology (MCT), respectively.
The authors would like to thank FAPESP for financial support.
This work was partially supported by the National Natural Science Foundation of China (41473070 and 31270544). The authors appreciate the support from the Brook Byers Institute for Sustainable Systems, Hightower Chair and Georgia Research Alliance at the Georgia Institute of Technology, and the China Scholarship Council. The views and ideas expressed herein are solely of the authors and do not represent the ideas of the funding agencies in any form.
The authors would like to thank the Department of Science and Technology, Government of India for financial assistance (Sanction Nos. DST/INSPIRE/04/2014/002020, ECR/2016/001027, and DST/INT/UK/P-155/2017) for this work. The authors would like to acknowledge the Central Instrument Facility (CIF), IIT Guwahati for allowing access to various facilities required for the present study.
To CAPES (Coordination of Higher-Level Personnel Enhancement) Process No. 99999.003768/2014-07 for their financial support.
The authors thank Dr. Thomas Clemente, Dr. Edgar Cahoon, and the Feedstocks Theme at the Center of Advanced Bioenergy and Bioproducts Innovations (CABBI) for providing data and expertise to inform assumptions on oilcane and oil-sorghum compositions and harvesting seasons. They also thank Dr. Steven Ramsey from the USDA for providing expertise and clarifications on RINs and biofuel prices listed by the USDA Economic Research Service, and the anonymous reviewers for constructive feedback that strengthened the manuscript. Y.C.-P. was partially supported by the Support for Under-Represented Groups in Engineering (SURGE) program at the University of Illinois Urbana-Champaign (UIUC). This material is based upon work supported by the National Science Foundation Graduate Research Fellowship Program under Grant No. DGE\~{
This work was supported in part by grants and fellowships from FAPESC (funded student: co-author Eduardo Zanella), CNPq (process number 308389/2019-0), CAPES (process number 88882.345331/2019-01), and FINEP (process -no 01.09.0566.00/1421-08).
This work was supported by grants from the Australian Research Council and the South Australian technology transfer group BioSA.
The authors appreciate the funding from FAPESP/Process Number 2019/00862-9, and IAEA-CRP No. 17760/RO.
Miss Varsha Bohra acknowledges Department of Science and technology (DST) of India for awarding Junior Research Fellowship (JRF). The funding from DBT project G-1-2282 is gratefully acknowledged for carrying out the work. The manuscript has been checked for plagiarism by Knowledge Resource Centre, CSIR-NEERI, Nagpur, India and assigned KRC No.: CSIR-NEERI/KRC/2018/April/EBGD/2.
We would like to acknowledge the financial support for this research through the Tata Center for Technology and Design at Massachusetts Institute of Technology (MIT), Cambridge. The authors thank Mr. Pankaj Agrawal of Bindlas Duplux LTD. (Muzaffarnagar, India) for providing the materials used in this study. This work made use of the MRSEC Shared Experimental Facilities at MIT, supported by the National Science Foundation under award number DMR-1419807, and facilities at the Institute for Soldier Nano technologies (ISN) at MIT. We also acknowledge the research contributions of Samuel Wilson, Patrick Boisvert, Charlie Settens, Timothy McClure, Stephen Rudolph, and Wyoming Analytical Laboratories, Inc. This paper is dedicated to the memory of Professor Hamlin Jennings, pioneer in cement science (1946-2015), his coauthors are grateful for his wisdom, enthusiasm and guidance.
The authors gratefully acknowledge funding support from the start-up Grant G1013CHM from Queen's University Belfast, United Kingdom; Invest NI CASE project CAVICAT (Grant R3947CCE) and Innovate UK, BBSRC UK and Department of Biotechnology, Government of India for funding the vWa Project (Grant R1954CCE). Authors would like to gratefully acknowledge our vWa project partners (NPT and VSI) for sharing the details of compositional analysis of sugarcane bagasse. Authors would like to acknowledge Dr. Chris Johnston and Dr. Gary Lyons of AFBI for sharing grass silage, inoculum and BMP measurement (AMPTS II) facilities and Mr. Michael Wills of AFBI for his support of operating the AMPTS II. Authors would also like to acknowledge our vWa project partner, Dhampur Sugar Mills, for sharing sugarcane bagasse.
The authors would like to acknowledge the Coordination for the Improvement of Higher Education Personnel (CAPES) and the Foundation for Research Support of the State of Sao Paulo (FAPESP) for their financial support and scholarships (grant number 2011/07453-5) and also the National Institute of Science and Technology of Bioethanol (CNPq/INCT-Bioetanol) for its financial support.
The study was funded by The National Key Research and Development Program of China (2018YFB1501404) , 111 Program (B170307) , and the Fundamental Research Funds for the Central Universities. The characterization from the Analytical and Testing Center of Sichuan University was greatly appreciated.
The financial assistance of the Office Cherifien des Phosphates (OCP Group) in the Moroccan Kingdom toward this research is hereby acknowledged. This work was supported also by grant from the OCP Foundation. The authors would like to acknowledge SUNABEL-COSUMAR Company in Morocco for providing us the raw sugarcane bagasse. This work was performed as part of a collaboration between the Mohammed VI Polytechnic University and INRA-Montpellier. Financial support of the INRA-Montpellier is acknowledged. We equally thank all administrative and technical support teams of the Universite Mohammed VI Polytechnique, especially Mrs Khadija Ait Hadouch et Mrs Loubnae Choukard.
The authors acknowledge Researchers Supporting Project number (RSP-2021/149), King Saud University, Riyadh, Saudi Arabia. Also, the authors acknowledge Princess Nourah bint Abdulrahman University Researchers Supporting Project number (PNURSP2022R5), Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia
We would like to thank Capes for financial support, the Foundation Andre Tosello and Biochemistry Engineering Laboratory by microorganisms donation.
This work was funded by the National Natural Science Foundation of China (21776114; 21808087), together with Central Public-interest Scientific Institution Basal Research Fund for Chinese Academy of Tropical Agricultural Sciences (No. 1630052019001). Part of the work was also supported by the Jiangsu Provincial Natural Science Foundation of China (BK20181347; BK20190609) and the Jiangsu Province ``Six Talent Peak{''
The authors wish to thank Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) and Silostop for the funding of this project.
This research was financially supported by the following projects: 1. China Scholarship Council (CSC No. 201608210274). 2. National Natural Science Foundation of China (Grant No. 31570055). 3. Youth Science and Technology Foundation of Sichuan Province (Grant No. 2015JQO047). 4. National Key Technology R\&D Program of China (Grant No. 2014BAD02B06-03). 5. Special Fund for Agro-scientific Research in the Public Interest (Grant No. 201403019). 6. Fundamental Research Funds for Central Non-profit Scientific Institution (Grant No. Y2017JC39).
The authors are grateful to Federal University of Uberlandia and Minas Gerais State Research Funding Agency (FAPEMIG grant number APQ-01360-14) for their financial support. The authors also thank to Dr. Simone Cristina Braga Bertini for her valuable clarification of doubts in the PCA analysis. Patrisia de Oliveira Rodrigues is grateful to FAPEMIG for the Doctorate fellowship.
This research was funded by CAPES Finance Code 001.
X-ray absorption spectroscopy was funded by a beamtime award to LL, TJR and ALR by the National Synchrotron Radiation Research Center, Taiwan (proposal 2013-3-037-1). We thank the beamline scientist, Dr. LY (Peter) Jang, for his assistance with the XANES measurements.
This research was funded by the Researchers Supporting Project No. (RSP-2021/390) , King Saud University, Riyadh, Saudi Arabia.
The authors acknowledge financial support from Pacific Rim Country Hub, Petromat, the Graduate School of Chulalongkorn University, and Ratchadaphiseksomphot Endowment Fund, Chulalongkorn University, Thailand.
This study was funded by the start-up fund for the ``Construction of the Double First-class{''
This research was supported by the National Natural Science Foundation of China (Grant No. 31870110 and Grant No. 21808026).
Financial support from the Higher Education Commission Pakistan (PhD. Indigenous Scholarship/2 AV1-229) is greatly acknowledged. The research was done on PMAS-AAUR Research farm and laboratory work was performed in the Department of Soil Science and SWC, PMAS-AAUR. The authors are grateful to Dr. Stewart Smock Higgins, Department of Biological Systems Engineering, Washington State University, Pullman for his kind support in suggesting improvements to this paper.
This work was supported by the National Agency for the Scientific and Technological Promotion {[
This work was supported by the Special Fund for The National Key Research and Development Program of China(2018YFD0800902), Agro-scientific Research on the Public Interest(No. 201503105), National Natural Science Foundation of China (No. 41601226), and Central Public-interest Scientific Institution Basal Research Fund (No. BSRF202001). The experimental work was mainly performed in the Unit of Biomass and Green Technologies at Gembloux Agro-Bio Tech-University of Li`ege in Belgium, and was supported by the agreement between Chinese Academy of Agricultural Sciences (CAAS) and Gembloux Agro-Bio Tech-University of Li`ege (GxABT-ULg). We thank Gembloux Agro-Bio Tech-University of Li`ege, specifically the research platform AgricultureIsLife, Unit of Biomass and Green Technologies, and the funding for scientific stay in Belgium that made this work possible.
We would like to thank the National Synchrotron Light Laboratory (LNLS, Brazil); CNPEM - National Center for Research in Energy and Materials; Sao Paulo Research Foundation (FAPESP) for the financial support via grants \#2017/16291-5, 2014/50897-0 (JRCM), 2014/18714-2, 2017/50025-0, 2019/22284-7 (FS) and 2016/09152-6 (LRA); Sao Carlos Institute of Physics/University of Sao Paulo; Conselho Nacional de Desenvolvimento Cientifico e Tecnologico(CNPq) for the financial support via grant \#308865/2018-9 (JRCM) and 302627/2018-9 (FS); and Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for fellowship to SC and EJM.
J.Z. gratefully acknowledges the support of the National Science Foundation International Research Fellowship Program under Award No. 0856754. A.L.J., P.C.A.B., and B.M.W. gratefully thank the Smart Mix Program of the Netherlands Ministry of Economic Affairs and the Netherlands Ministry of Education, Culture and Science within the framework of the CatchBio Program for support of this research. Thanks are extended to Jaap van Hal (ECN), Richard Gosselink (Wageningen University), and Matthijs Ruitenbeek (The Dow Chemical Company) for supplying the kraft, organosolv, and sugarcane lignin, respectively. We also thank Richard Gosselink and Jacinta van der Putten from Wageningen University and Hans Wienk from Utrecht University for help in acquiring the GPC and NMR measurements, respectively. NMR experiments were performed at SONNMRLSF at the Bijvoet Institute of Utrecht University, sponsored by EU contract \# 261863 (Bio-NMR).
The authors would like to acknowledge and thank the EPSRC (EP/N021746/1) for financial support. Tarmac a CRH Company (UK) is thanked for the provision of steel slag.
This work was supported by the National Natural Science Foundation of China (No. 21367003), the Scientific Research and Technology Development Program of Guangxi (No. AA17202032), and the Open Fund of Guangxi Key Laboratory of Clean Pulp \& Papermaking and Pollution Control (KF201724).
The authors would like to thank the Dalmia Holding Group for supporting financially. Authors are also thankful to Department of Chemical Engineering and School of Advanced Studies in Industrial Pollution Control Engineering at Jadavpur University, Kolkata India.
We are very grateful to the Swedish International Development Cooperation Agency, Department for Research Cooperation (Sida-SAREC), through the regional MEKARN project, for the financial support of this study.
The authors would like to thank the ?Deanship of Scientific Research at Umm Al-Qura University ?for supporting this work by Grant Code: (22UQU4250045DSR12).
Research reported in this publication was supported, in part, by the U.S. Department of Agriculture's (USDA) Agricultural Marketing Service through Specialty Crop Grant 17-0275-044-SC administered by the California Department of Food and Agriculture (CDFA), and by the Foundation for Food and Agriculture Research (FFAR) under award number-grant ID 552833. Materials presented here are solely the responsibility of the authors and do not necessarily represent the official views of the USDA, CDFA, or the FFAR. The authors greatly appreciate the contributions of several field and laboratory technicians: Kelly Giordano and Michael Lewis. We also acknowledge the support of cooperating golf course managers and superintendents who graciously provided unlimited access to their sites for conducting field trials.
This work was financially supported by the National ``Twelfth Five{''
This work was supported by the Department of Science and Technology, Govt. of India {[
The authors thank CNPq (National Council of Technological and Scientific Development) and FAPERGS (Research Support Foundation of the State of Rio Grande do Sul) for the financial support of this work. The authors also thank CAPES (Coordination for the Improvement of Higher Education Personnel) for scholarships. M. A. Mazutti, M. V. Tres (308936/2017-5 and 428180/2018-3) and G. L. Zabot (304882/20186) thank CNPq for the productivity grants.
This study received funding from the Brazilian fostering agencies the State of Pernambuco Foundation for the Assistance to Science and Technology (FACEPE); the Research and Development Program of the Brazilian National Electrical Energy Agency (ANEEL); the National Council for Scientific and Technological Development (CNPq), and the Federal Agency for the Support and Evaluation of Graduate Education (CAPES).
The authors are grateful to the Biomass Technology Laboratory (BTL) of the Universite \& nbsp;de Sherbrooke and especially its sponsors: The Ministere de l'Energie et des Ressources Naturelles du Quebec (MERNQ), NSERC (ALLRP 550081-20), CRIBIQ (2018-005-C37). Finally, further acknowledgements go to the Biomass, Bioproducts and Bioprocess Analysis Laboratory (L.A.B) for its valuable support regarding various samples analysis.
The authors are grateful for the PMDSU scholarship from KEMENRISTEKDIKTI Indonesia.
Denise Schneider and Susan Wassersleben would like to express their deepest gratitude to the BMWi (Federal Ministry for Economics, Germany) for financial assistance (Grant Number KF257996078ST4). Denise Schneider wants to acknowledge Europe and South Africa Partnership for Human Development (EUROSA) for financial support. The funding sources were not involved in the study design; in the collection, analysis and interpretation of data; in the writing of the report; and in the decision to submit the article for publication.
The authors acknowledge the support from the US Department of Energy (DOE), Office of Energy Efficiency and Renewable Energy, Advanced Manufacturing Office. This manuscript was authored in part by UT-Battelle LLC under contract DE-AC05-00OR22725 with DOE. The US government retains and the publisher, by accepting the article for publication, acknowledges that the US government retains a nonexclusive, paid-up, irrevocable, worldwide license to publish or reproduce the published form of this manuscript, or allow others to do so, for US government purposes. DOE will provide public access to these results of federally sponsored research in accordance with the DOE Public Access Plan (http://energy.gov/downl oads/doe-public-access-plan).
This work was supported by the National Natural Science Foundation of China (22108098, 32102133) , the National Natural Science Foundation of Guangxi Province (2020GXNSFAA297104) , and the Academy of Sugarcane and Sugar Industry (ASSI-2022015) . We declare no conflict of interest in this manuscript.
We are grateful to BBSRC, Innovate UK and Department of Biotechnology, India for funding the vWa Project (Grant R1954CCE). The authors express gratitude to Cranfield University for providing facilities for conducting experiments. We acknowledge our industrial partner, Nova Pangaea Technologies for providing xylose rich SCB hydrolysate for this work.
The authors would like to express their grateful thanks to the City of Scientific Research and Technological Applications (SRTA-City), New Borg El-Arab City, Alexandria, Egypt for its support in implementing this study.
The authors gratefully acknowledge the Deanship of Scientific Research, King Khalid University (KKU), Abha-Asir, Kingdom of Saudi Arabia for funding this research work under the grant number RGP.2/58/42. This study was supported by the Korea Environment Industry \& Technology Institute (KEITI) through Subsurface Environment Management (SEM) Projects, funded by Korea Ministry of Environment (MOE)(No.2020002480007).
The authors are grateful to the University of Ca Foscari (Italy) and to Sao Paulo State University (Brazil) for supporting this research. This work was conducted during a scholarship supported by Program CAPES/PDSE (process number 88881.135116/2016-01) at the Ca' Foscari University of Venice, financed by CAPES - Brazilian Federal Agency for Support and Evaluation of Graduate Education within the Ministry of Education of Brazil.
This work has been partially supported by CNPq (Brazilian Research Council), 308924/2012-6 and FACEPE (Foundation of Science and Technology of Pernambuco State), IBPG-0514-3.08/11.
The authors acknowledge the raw materials donation by the Brazilian Bioethanol Science and Technology Laboratory (CTBE), Agropalma, Ducoco Alimentos, and Villa Francioni and the financial support and scholarships from the Sao Paulo Research Foundation (FAPESP, Grants 2010/08684-8, 2011/19817-1, 2012/10692-4, 2013/17260-5, and 2013/10037-9) and CNPq (Grants 560914/2010-5, 160469/2011-2, 163699/2012-7, 166060/2015-1, and 152148/2016-7). M. Angela A. Meireles thanks CNPq for the productivity grant (301301/2010-7).
The current study was supported by a grant of the vice chancellor for research postgraduate administration of Shahid Chamran University of Ahvaz.
This study was financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior-Brasil (CAPES)-Finance Code 001. The authors are grateful to the Universidade Federal de Ouro Preto (UFOP), Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG grant number CEX-APQ-01764-14), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq PVE grant number 400739/2014-3), ANR (ANR-11-BS07-030-01), the CNRS, the Universities of Paris-Saclay and Versailles Saint Quentin en Yvelines as well as the French Ministere de l'Enseignement Superieur et de la Recherche for funding (O.Z.).
The authors wish to thank the CNPq (Edict 046/2009, Project 550940/2010-3), CAPES and FAPEMIG - Brazil for the financial support and the CTC by the partnership in joint studies related to ethanol production.
CAPES-DS-Brazil.
We gratefully acknowledge support received from The Kempe Foundations, The Knut and Alice Wallenberg Foundation, and The Biorefinery of the Future. One of the authors (AC) was supported by SEKAB E-Technology through the Umea University Industrial Graduate School. We are also grateful to SEKAB E-Technology for providing pretreated lignocellulose from the ethanol pilot plant in Ornskoldsvik.
This work was supported in part by BASF and by grant BIO2014-56930-P to Jose Luis Revuelta. Ruben M Buey is supported by a `Ramon y Cajal' contract from the Spanish Ministerio de Economia y Competitividad.
Shuvrodeb Roy is thankful to the Ministry of Social Justice and Empowerment, Govt. of India and University Grants Commission (UGC) for providing him fellowship. The authors are thankful to the Indian Statistical Institute for providing financial assistance.
This work was financially supported by the National Natural Science Foundation of China (Grant No.21477105), Fundamental Research Funds for the Central Universities (Grant No. 2019FZA6009) and the Higher Education Commission (HEC), Pakistan (Grant No. 5140/2015-17).
The authors gratefully acknowledge the National Council for Scientific and Technological Development (CNPq) (no 131014/2012-9) and the Sao Paulo Research Foundation (FAPESP) (no 2009/15984-0) for their financial support.
Acknowledgement The authors appreciate the financial support of Taiwan?s Ministry of Science and Technology (MOST) 110-2221-E-131-029.
The authors acknowledge the funding from the National Research Foundation (NRF) grant no.: 99187, South Africa, Sugarcane Technology Enabling Programme for Bioenergy (STEPBio) , South Africa, Sugar Milling Research Institute (SMRI), South Africa and National Institute for Scientific and Industrial Research (NISIR), Zambia. Opinions expressed in this manuscript are solely those of the authors and not the views of NRF, STEPBio, SMRI or NISIR.
This study was funded by the Institute of Animal Science, University of Bonn and by Japan International Research Center for Agricultural Sciences (JIRCAS). The authors would like to thank Her Majesty the Queen's Initiated Projects, Thailand for support in acquisition and maintenance of experimental animals. Dr. Uchenna Young Anele is acknowledged for editing an earlier version of the manuscript.
The authors would like to thank the Methanol project Grant No. TMD/CERI/MDME/2017/001(G) for providing the necessary funding.
The authors gratefully acknowledge the financial support of this work under the Research University Grant No. OUP-2012-074 and DIP-2012-04.
This work was financially supported by the Swedish International Development Cooperation Agency (SIDA).
This work was supported by the Universiti Pendidikan Sultan Idris Malaysia under Research Grant GPU 2013-0120-102-01 and Ministry of Education Malaysia under Research Grant RACE 2012-0150-108-62.
The financial assistance of the Office Cherifien des Phosphates (OCP S.A.) in the Moroccan Kingdom toward this research is hereby acknowledged. MASCIR Foundation is acknowledged for its support regarding materials analysis. The authors would like to thank Pr. Jones Alami, head of Materials Science and Nanoengineering (MSN) Department of Mohammed 6 Polytechnic University (UM6P), for his help to improve this work.
The authors are highly thankful to Higher Education Commission of Pakistan for partially supporting this research through Pak-Turk Researcher's Mobility Grant No. 9-5(Ph-1-MG-2) Pak-Turk-R\&D-HEC-2017.
This research was funded, in part, by a grant from the Louisiana Rice Research Board We also wish to recognize the conscientious analytical work performed by Laura Barbre, Justin Knoll, Sarah Lazar, and Jeff McDonald as well as the following Louisiana Agricultural Center Extension Agents for their contribution in collecting survey samples Keith Collins, Howard Cormier, Glen Daniels, Eddie Eskew, Keith Fontenot, Dona Lee, Dr Ronnie Levy, Myrl Sistrunk, and Jerry Whatley We thank Dr Steve Linscombe and Dr. Brooks Blanche and Rice Specialist Dr. Johnny Saichuk for their help
R. R. is thankful to the Alexander von Humboldt Foundation for the funds provided in the framework of the Sofja Kovalevskaja Award 2010 endowed by the Federal Ministry of Education and Research. The financial support from the Max Planck Society and by an ERC Advanced Grant to F. S. is acknowledged. This work was performed as part of the Cluster of Excellence ``Tailor-Made Fuels from Biomass{''
This study was funded by Fundacao de Amparo a Pesquisa do Estado da Bahia (Grant No. APP0082/2016).
This work was supported by CNPq; CAPES.
The authors are grateful to CNPq (153640/2016-2; 303287/2013-6), CAPES/PVNS and FAPESP (Brazil) for the financial support.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) and by the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq/Brazil). DL Nelson was the recipient of a PVNS fellowship from the Coordenacao de Aperfeicoamento de Pessoal de Ensino Superior (CAPES/Brazil). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
The authors gratefully appreciate the financial support by the National Natural Science Foundation of China (NSFC 21276096), and the Open Project Program of Guangdong Key Laboratory of Fermentation and Enzyme Engineering, SCUT (FJ2013006). And Dr. Shuang Li was funded by the Pearl River New-Star of Science \& Technology supported by Guangzhou City (2012 J2200012).
This work was supported in part by Global COE Program (Global Eco-Risk Management from Asian Viewpoints), MEXT, Japan and Asahi Breweries Foundation.
Authors acknowledge the financial support obtained from SAGARPA and CONACyT.
This work was financially supported by the National Science and Technology Development Agency (Grant no. P1650036).
This work is supported by Department of Biotechnology, Government of India under its initiative Mission innovation Challenge Scheme (IC4) . The grant from the project entitled ``A novel integrated biorefinery for conversion of lignocellulosic agro waste into value added products and bioenergy{''
This study was supported by the National Natural Science Foundation of China (Grant Nos. 21076105 and 21106066), the ``973{''
Fundacao de Amparo a Pesquisa do Estado de Sao Paulo, Grant/Award Number: 2015/18790-3 and 2019/06291-3; Rufford Foundation, Grant/Award Number: 26823-1; Productivity Fellowship by CNPq, Grant/Award Number: 310333/2022-9
The authors wish to thank the Spanish Ministry of Economy and Competitiveness for funding this study via Projects CTQ2011-28503-C02-01, CTQ2013-47158-R and CTQ2014-56038-C3-2-R. Biofuels Unit (CIEMAT) is acknowledging for steam-exploded wheat straw samples.
Siddheshwar D. Kshirsagar would like to thank UGC (University Grants Commission), New Delhi for providing UGC-JRF fellowship under UGC Major Research project.
This research was funded by the Minas Gerais State Agency for Research and Development (FAPEMIG Grant n. CAG-APQ-01100-15).
The present work is supported Natural Science Foundation of Hubei Province (Grant No. 2019CFB019) and Technology Innovation Special Foundation of Hubei Province (Grant Nos. 2019ACA157 \& 2019AHB073).
The authors gratefully acknowledge the support provided for this study by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP; grants 2016/15003-3 and 2015/062467).
This research is funded by Foundation for Science and Technology Development of Ton Duc Thang University (FOSTECT) (website: http://fostect.tdt.edu.vn) under Grant FOS-TECT.2015.BR.17, and Ministry of Science and Technology of Taiwan (MOST 104-2221-E-035 -006 -MY3).
This work was financially supported by Grants from FAPESP (2014/20576-7; for RT; 2011/2977-3 for JPLFC; 2012/20549-4 for ARLD; 08/58037-9 for FMS; 2013/06336-0 for BC; 2014/04105-4 for MVL).
This work was supported by the Department of Science and Technology, Government of India (No. W-11035/25/2010-R\&D/W.Q), and Research Foundation Flanders (FWO) for the Indigo-funding (G.0808.10N) and a membrane fouling project (FWO G.0808.10N), the Government of Belgium, for an I.A.P-P.A.I. grant (IAP 7/05 FS2) and the KU Leuven Research Council for an IOF-knowledge platform (IKP/10/002 IOF). The supply of enzyme from Novozymes, India, is gratefully acknowledged. We thank Dr Prem Dureja (The Energy and Resources Institute, New Delhi, India) for the GC-MS analysis.
We wish to thank the Brazilian National Research and Development Council (CNPq). The Research Support Foundation of the Minas Gerais State (FAPEMIG) and the Coordinating Body for the Improvement of Postgraduate Studies in Higher Education (CAPES) for the funding of R\&D projects. The support of graduate students and the production grants that allowed the accomplishment of the research projects whose results are included in this paper.
The authors acknowledge the Biotechnology laboratory (UFC) and Doctor Tatiana Nunes, as well as CAPES, CNPq and FUNCAP for the financial support. This study was supported by the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UID/BIO/04469/2013 unit and COMPETE 2020 (POCI-01-0145-FEDER-006684) and under the scope of the Project RECl/BBB-EBI/0179/2012 (FCOMP-01-0124-FEDER-027462) and the Project MultiBiorefinery - Multi-purpose strategies for broadband agro-forest and fisheries by-products valorisation: a step forward for a truly integrated biorefinery (POCI-01-0145-FEDER-016403). The authors also acknowledge financial support from BioTecNorte operation (NORTE-01-0145-FEDER-000004) and Project Biolnd - Biotechnology and Bioengineering for improved Industrial and Agro-Food processes (NORTE-07-0124-FEDER-000028) funded by the European Regional Development Fund under the scope of Norte2020 - Programa Operational Regional do Norte.
This work was supported in part by grants and fellowships from the Brazilian agencies CAPES, CNPq (process no 551392/2010-0, 307290/2012-3, 478841/2013-2, 307015/2013-0, 160143/2014-4, 308627/2015-6 and 308389/2019-0), and FINEP (process no 01.09.0566.00/1421-08).
This work was supported by funding from The Brazilian Agricultural Research Corporation (EMBRAPA); Coordination for the Improvement of Higher Education Personnel (CAPES); the National Council for Scientific and Technological Development (CNPQ) and the Brazilian Development Bank (BNDES).
The authors would like to thank CNPq (311534/2014-7 and 447265/2014-8) and Fundacao Araucaria (276/2014) for their financial support. R.C.O. thanks CAPES for the doctoral scholarship.
This project was supported by Michigan Translational Research and Commercialization (MTRAC) Innovation Hub for AgBio, co-funded by the Michigan Economic Development Corporation (MEDC) through the Michigan Strategic Fund. Ana Rita C. Morais is grateful to Fundacao para a Ciencia e Tecnologia (FCT, Portugal) for her PhD grant (SFRH/BD/94297/2013) and Associated Laboratory for Sustainable Chemistry - Clean Processes and Technologies - LAQV which is financed by national funds from FCT/MEC (UID/QUI/50006/2013) and co-financed by the ERDF under the PT2020 Partnership Agreement (POCI-01-0145-FEDER - 007265). Jian Zhang would like to thank Natural Science Foundation of China (22178105) for supporting this research. The authors would like to thank Professor Antonio Maria Bonomi and his team for providing the data related to sugarcane processing in the refineries of the state of Sao Paulo, Brazil. The authors also thank Professor Johann F Gorgens from Stellenbosch University for kindly providing SCB for this study and Novozymes for generously offering Cellic CTec3 and HTec3 enzymes. Professor Bruce E. Dale thanks the DOE Great Lakes Bioenergy Research Center (https://www.greatlakesbioenergy.org), funded by the U. S. Department of Energy through Cooperative Agreement DE-FC02-07ER64494, as well as Michigan State University AgBioResearch and the National Institute for Food and Agriculture of the U. S. Department of Agriculture. Dr Balan would like to thank University Houston and the state of Texas for his startup funds. Dr Lukasik would like to thank to FCT, Portugal for a grant IF/00471/2015.
CAPES; FAPESP; CNPq
We thank Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for granting a doctoral scholarship to CAB, the Brazilian Agricultural Research Company (Embrapa) and the Agricultural Research and Rural Extension Company (Epagri) for providing the laboratories and equipment used during the experiments and to the colleagues Joel Pasinato and Morgana M. Baldin for support in the development of laboratory experiments.
This work was supported by a primary project of the Korea Institute of Energy Research (KIER) and the Korea Institute of Energy Technology Evaluation and Planning (KETEP) in the Republic of Korea.
This research was funded by the Fundamental Research Grant Scheme (FRGS 2018-1), Reference code: FRGS/1/2018/WAB07/UPM/1, and Higher Institution Centre of Excellence (HICoE) (UPM/INTROP/100-13/9/3/6369113/H), provided by the Ministry of Higher Education, Malaysia. This research was also supported by the Slovak Research and Development Agency under contract No. APVV-18-0378, APVV-19-0269, APVV-20-0004, and SK-CZ-RD-21-0100, also by the Scientific Grant Agency of the Ministry of Education, Science, Research, and Sport of the Slovak Republic (grant number VEGA 1/0714/21) and by Project No. H.C-.-1145/04.2021 ``Development, Properties, and Application of Eco-Friendly Wood-Based Composites{''
? ACKNOWLEDGMENTS This work was funded by the DOE Center for Advanced Bioenergy and Bioproducts Innovation ( U.S. Department of Energy, Office of Science, Office of Biological and Environ-mental Research under award number DE-SC0018420) . Any opinions, findings and conclusions, or recommendations expressed in this work are those of the author (s) and do not necessarily reflect the views of the U.S. Department of Energy.
This study was supported by Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (2011/17928-0 and 2012/18082-0) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (301701/2012-1).
Acknowledgements This work was supported by the National Natural Science Foundation of China (Grant No. 22168020 and Grant No. 21766014) .
This work was supported by Brazilian National Council for Scientific and Technological Development (CNPq), Brazil, and Coordination of Improvement of Higher Education Personnel (CAPES), Brazil.
This research was funded by The Faculty of Engineering, Diponegoro University, Indonesia through Strategic Research Grant 2022 with research implementation agreement letter No. 3178 / S / kimia / 10 / UN7.5.3.2 / PP / 22.
This project was supported by a research grant from the National Science and Technology Development Agency, Thailand (P-18-52705). The authors thank Dr. Philip J. Shaw for manuscript proofreading and comments.
This project was financially supported by the Program Management Unit Competitiveness (PMUC) (Contract number: C10F640104 and C10F640106) , National Science, Research and Innovation Fund (Grant number FF 2565: FRB650048/0164) , and Unit of Excellence from the University of Phayao (FF65-UoE008) . Pongchaiphol S. was supported by the Thailand Research Fund (TRF) and Global R \& D Co., Ltd. (No. PHD5910099) under the Research and Researchers for Industries (RRi) project, including the scholarship from The Joint Graduate School of Energy and Environment (JGSEE) , King Mongkut's University of Tech-nology Thonburi (KMUTT) .
The authors wish to thank Fundacao de Amparo a pesquisa do Estado de So Paulo (FAPESP) and National Brazilian Research Foundation (CNPq) for financial support.
We are grateful to Catherine Jauniaux, Lauranne Rochefort, and Dominique Vinnette for skillful technical assistance. We also thank all lab members, Christos Gournas and Guy Helin (Syngulon) for fruitful discussions and advices. G. Kapetanakis and L. Sousa are fellows of the Fonds pour la Formation a la Recherche dans l'Industrie et l'Agriculture (FRIA). This research has received funding from the Algotech and Contamibac projects funded by the Walloon Region, the Commission Communautaire Francaise (COCOF), and the Meurice Research and Development a.s.b.l.
This research was supported by the Brazilian National Council for Scientific and Technological Development (CNPq, Procs. 143344/2011-0, 401182/2014-2, and 482367/2012-1). The authors would also like to thank the Sao Paulo State Research Foundation (FAPESP, Proc. 2011/23807-1 and 14/19000-3) and the Brazilian Agricultural Research Corporation (Embrapa).
This study was supported by the National Natural Science Foundation of China (No. 31700537). We thank Prof. Bruce Jaffee for his linguistic modification of this paper.
The authors would like to acknowledge the Sao Paulo Research Foundation (FAPESP), the programs CAPES-GRICES and Ciencia 2008 of the Foundation of Science and Technology of Portugal (FCT) for financial support. We also thank Sao Manoel Sugar Factory S.A. (Brasil) for support in the MDF manufacturing process. Finally, we thank Joaquim Moura and Cristovao Santos for helping in the plate bending fixture set-up.
Key Laboratory of Agro-Forestry Environmental Processes and Ecological Regulation of Hainan Province (Hainan University) (Grant No. AFEPER202004), and the Natural Science Foundation of Shandong Province (Grant No. ZR2020ME230).
The authors are grateful to the Central de Analises Quimicas Instrumentais (CAQUI) of the Universidade Federal do Oeste da Bahia (UFOB) for providing the facilities for the conduction of the experiments and data analysis. CAQUI is financially supported by the following Brazilian agencies: Fundacao de Amparo a Pesquisa do Estado da Bahia (FAPESB), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Conselho Nacional de Desenvolvimento Cientifico e Tecnol ` ogico (CNPq), and Financiadora de Estudos e Projetos (Finep). David Douglas de Sousa Fernandes also thanks to CAPES Brazil for his research scholarship.
Authors acknowledge the Australian Research Council grant number IC190100034: Training Centre for Green Chemistry in Manufacturing for supporting this work.
The authors would like to thank the Brazilian funding agencies Sao Paulo Research Foundation-FAPESP (\#2020/06577-1 and \#2021/09773-9) , National Council for Scientific and Technological Development-CNPq, Coordination of Higher Education Personnel Improvement-CAPES (grant number 88887.817518/2023-00, finance code 001) , and INCT/INEO for the financial support. The authors also thank ``Lab-MMEV-FCT/UNESP{''
The authors wish to thank the Brazilian funding agencies CNPq, INCT, CAPES (postdoctoral grant), and FAPESP (grant \#2017/06775-5), and the Multi-user Chemistry Laboratories Center (CLQM) of the Federal University of Sergipe for analytical support.
The authors are grateful to the Foundation for Science and Technology (FCT, Portugal) and FEDER (Fundo Europeu de Desenvolvimento Regional) under Programme PT2020 for financial support to CIMO (UIDB/00690/2020). Fernanda Fontana Roman also thanks to the FCT for the individual research grant SFRH/BD/143224/2019.
Acknowledgements This work was supported by National Research Foundation of Korea (NRF) grants funded by the Korean government (MSIT) (2021R1A2C3011274, 2021M3D3A1A01022109 and 2022R1C1C 1011570) .
The authors express their gratitute to the Universidad Nacional de Colombia -Sede Manizales and the Minisiterio de Ciencia, Tecnologia e Innovacion (Minciencias) for all the finnancial support given to develop different research projects. All these works were the basis to write the presente paper. Moreover, this work was also supported by the research proyect ``Aprovechamiento y valorizaci ` on sostenible de residuos s ` olidos org ` anicos y su posible aplicaci ` on en borrefinerias y tecnologias de residuos a energia en el departamento de Sucre{''
Financial assistance to the author (Soni Tiwari, Rajeeva Gaur and Ranjan Singh) by Council of Science and Technology, U.P., in the form of Major Research Project is thankfully acknowledged.
This work was financially supported by the grants from the National Natural Science Foundation of China (31760023; 32060022), the Innovation Project of Guangxi Graduate Education (YCSW2020037), the Autonomous Research Project of State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources (SKLCUSA-a201923), Training Program for 1000 Young and Middle-aged Key Teachers in Guangxi at 2019.
This work was supported by the Durban University of Technology through a Post-Doctoral Fellowship supported by the Technology Transfer and Innovation Directorate under the office of the Deputy Vice Chancellor for Research Innovation and Engagement. Heartfelt thanks and appreciation are extended to Prof. Sibusiso Moyo for her extensive reviews and contributions to this work.
The authors would like to acknowledge the Brazilian National Council for Scientific and Technological Development, Brazil (CNPq) for the financial support (M.M. Fellowship), as well as the Brazilian Federal Agency for Support and Evaluation of Graduate Education within the Ministry of Education of Brazil (CAPES, by S.F.S. Fellowship), the Sao Paulo Research Foundation, Brazil (FAPESP Grants No. 2016/04514-7 and 2017/50133-8) and Brazilian Nanotechnology Network (SISNano), Brazil. Also, we like to thank professor Ulf Olsson for the valuable discussions about this topic.
The authors would like to acknowledge the financial support from the Ministry of Higher Education (FRGS/1/2020/TK0/UMS/02/3) and Universiti Malaysia Sabah (GUG0441-1/2020) . We also wholeheartedly thank the reviewer's input and helpful suggestions for the paper improvement.
This work was supported by the National Natural Science Foundation of China (No. 21878057); the Natural Science Foundation of Guangxi province (No. 2017GXNSFAA198345). Meanwhile, we would like to thank other members of the laboratory for their helpful discussion. We also would like to thank the editor and anonymous reviewers for their comments and suggestions.
Carla Dias PhD scholarship is sponsored by FCT (Fundacao para a Ciencia e Tecnologia), Portugal (SFRH/BD/117355/2016). The authors also thank the Biomass and Bioenergy Research Infrastructure (BBRI)-LISBOA-01-0145-FEDER-022059, which is supported by Operational Programme for Competitiveness and Internationalization (PORTUGAL2020), by Lisbon Portugal Regional Operational Programme (Lisboa 2020) and by North Portugal Regional Operational Programme (Norte 2020) under the Portugal 2020 Partnership Agreement, through the European Regional Development Fund (ERDF).
The authors appreciate the support from the National Science and Technology Council, Taiwan. The research was, in part, supported by the Higher Education Sprout Project, Ministry of Education, Taiwan, Headquarters of University Advancement to the National Cheng Kung University.
Motilal Nehru National Institute of Technology, Allahabad
This work was sponsored by DPP (Decanato de Pesquisa e Pos-Graduacao/ UnB) and FAP-DF (Fundacao de apoio a pesquisa do DF).
The authors thank the financial support for the study from Zhejiang Provincial Natural Science Foundation, China under grant LY16B020013.
This study was funded by the Commonwealth Scholarship Commission and the UK Engineering and Physical Sciences Research Council (EPSRC, grant no. EP/K011820/1). The authors gratefully acknowledge this funding.
The Department of Biotechnology, Government of India, has funded part of this research work under the bilateral collaboration between India and Brazil (DBT- India, and MCTI-CNPq-Brazil) vide no. DBT/In-Bz/2013-16/06. The authors are also thankful to the Department of Science and Technology, Government of India (DST) for the grants under the DST-FIST (Level-I) Program {[
We gratefully acknowledge the Indian Council of Agricultural Research (ICAR), New Delhi, for funding the work through the World Bank assisted multi-institutional collaborative National Agricultural Technology Project.
This research was supported by grants from Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) {[
To Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), to Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) and to Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq) for financial support.
This work was financially supported by CNPq (306558/2014-9, 454215/2014-2) and FAPERGS (17/2551-0001 0868).
This study was funded within the framework of the Sugarcane Technology Enabling Programme for BioEnergy (STEP-Bio), which is co-funded by the SA Department of Science and Technology (DST) and the South African sugar industry under the DST Sector-specific Innovation Fund.; The authors are grateful to Steve Davis, Katherine Foxon, Paul Jensen, Richard Loubser, Matthew Starzak, all from the Southern African Sugar Milling Research Institute SMRI, and to Steve Peacock (Tongaat Hulett), for sharing expertise and data. The Centre for Renewable and Sustainable Energy Studies (CRSES) of Stellenbosch University supported this research with a bursary.
Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES)/Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq)/Student Agreement Program Graduate (PEC-PG). Process number: 14820-12-9. http://www.capes.gov.br/cooperacao-internacional/multinacional/pec-pg. Doctoral scholarships (up to 48 months, CAPES).
This work was supported by the Ministry for Science and Culture of Lower Saxony from the funds of the Niedersachsisches Vorab, and a PhD scholarship from the German Federal Environmental Foundation. We thank the two institutions for enabling our independent research on bioeconomy, and in particular biorefineries . We further thank our colleague Thomas Hahn for his valuable comments during generation of this manuscript.
This study was funded by the Scientific Research Project of Education Department of Hunan Province (Grant No. 22B0463), the National Natural Science Foundation of China (Grant No. 11875164), ``The Thirteenth Five-Year Plan{''
The authors thank DST-SERB, India (YSS/2015/000010), DST-Nanomission, India (SR/NM/NS-20/2014), and Jain University, India for financial support.
The research funding obtained from Department of Science and Technology, New Delhi, India (ref No. SR/WOS-A/CS-10/2016) to carry out this work is gratefully acknowledged. NS thanks DST for the fellowship. Thematic Unit of Excellence on Soft Nanofabrication and Advanced Imaging Centre at LIT Kanpur are acknowledged for SEM, AFM and TEM images.
Funding for this research was provided by the Southeastern SunGrant Center, a program supported by the US Department of Transportation. Additional funding was provided by the U.S. Department of Energy under Contract No. DE-AC36-08-GO28308 with the National Renewable Energy Laboratory and through the Bioenergy Technologies Office. S. Ramakrishnan and J. Telotte would also like to thank Bush Brothers for partial financial support.
This research was supported by the Korea Institute of Science and Technology (KIST) Institutional Program {[
This work was financially supported by the National Natural Science Foundation of China (No. 51063003) and (No. 201664009).
The authors thank the Department of Biotechnology and Medical Engineering of National Institute of Technology Rourkela for providing the research facility. The authors greatly acknowledge the Ministry of Human Resources Development (MHRD) of Government of India (GoI) for sponsoring the PhD programme of the first author. The authors thank the Science and Engineering Research Board (SERB), Department of Science and Technology (DST, GoI) for the research grant {[
The authors gratefully thank Xiaoxiao Huang, Jieni Liang, Zhi Ruan, Jian Tan, Jiangwei Wang and Shuai Li (Institute of Toxicology, Guangxi CDC) for their excellent technical assistance. This work was supported by the Department of Science and Technology of Guangxi (grant number 13-29-04 and 14-91-04).
This research was supported by the National Research Foundation (NRF) of South Korea funded by the Korean Government (2012M1A2A2026560 and 2018M3A9F3079643).
The authors thank the support of this investigation by the Brazilian agencies: CNPq, FAPERJ, and CAPES.
Funding was provided by the Cuerpo Academico de Horticultura Tropical (UV-CA-32) of the Facultad de Ciencias Biologicas y Agropecuarias at Orizaba-Cordoba region of the Universidad Veracruzana. We thank Delfino Hernandez Lagunes and Eder F. Mora Aguilar for their technical assistance in the Entomological Collection IEXA-INECOL. We are grateful to the owners of the ornamental palm polycultures in Ixtaczoquitlan, Veracruz, Mexico. Finally, we thank the two anonymous reviewers, the section editor and the editor in chief for their valuable comments and suggestions to improve the manuscript. The English version of the manuscript was reviewed by Allison Marie Jermain.
The work was supported by the Council of Science \& Technology, UP, India {[
This work was financed by FINEP from the Brazilian Ministry of Science, Technology, and Innovation (grant number 01.09.0566.001421/08), by the Japan International Cooperation Agency (JICA), and by the Japan Science and Technology Agency (JST). R. S. S. Teixeira is grateful to BIOMM S/A (Montes Claros, Brazil) for a postdoctoral fellowship.
The authors acknowledge the Indian Council of Agricultural Research and Central Institute of Fisheries Education, India for the financial support in the execution of this work. We express our sincere thanks to Dr W. S. Lakra, Director, CIFE, Mumbai for his kind support extended during the study period. The first author is grateful to Mr A. K. Padmanabhan, Mr K. K. Anas, Mr C. Gunasekaran, Mr T. Sivaramakrishnan, Ms L. Remya, Ms Ramya Raj and Mr Ratheesh Kumar for the help extended during the study.
The authors gratefully acknowledge the financial support given for this work by the Ministry of Education (MOE) under FRGS/1/2015.TK/02/UKM/01/2.
The authors would like to thank the National Research Foundation of South Africa and the DBSA Green Fund Project for providing the bursary funds from which this research was conducted.
We would like to express special thanks to Dr Hema Diwan helping us in sampling of electroplating effluent and also our sincere thanks to CSIR for financial support and AIRF, JNU, New Delhi, India for technical support.
The authors thank Faculty of Sugar and Integrated Industries Technology, Assiut University, Egypt for support and assistance, also thank Quos pilot plant for conducting the new clarifying agent in pilot scale. Thanks to chemist Ahmed El-Naggar for his kind support during work in pilot plant. Also, thanks to Dr. Haitham El-Bery for his kind support in the activation process.
This work was supported by the National Council for Scientific and Technological Development (CNPq, Grant numbers 132957/2016-7 and 430786/2018-2) and by the Sao Paulo Research Foundation (FAPESP) (Grant numbers 2014/23453-3, 2018/00996-2). The authors thank Prof. Dyrney Araujo dos Santos, from the Federal University of Goias, Brazil, for the CFD calculations.
The authors are grateful to the Laboratory of Fertilizer and lime of UNESP Botucatu; Department of Water and Sewers of Bauru; the Water and Sanitation Service Provider (SAAE) located in the district of Alfredo Guedes, in the municipality of Lencois Paulista for providing the sludge. The CNPq/DT2011-31424/2011-2 for the grant received for the development of this research. Also we would like to thank the reviewers for the valuable comments.
This work was supported by Fundacao de Amparo a Pesquisa do Estado de Silo Paulo (FAPESP) and Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq). J.A.J., R.A.R. and M.L.T.M.P. are Research Fellows of CNPq. F.D.A.F. was a recipient of a FAPESP fellowship and this study is part of her Master's degree dissertation. The authors thank Ricardo F. Alarcon, Mauricio de Oliveira, and Mariana Cereia for technical assistance.
Swedish International Development Agency (SIDA), Heat and Power Technology Division of the Energy Technology Department in the Royal Institute of Technology (KTH), Sweden, and Universidad Mayor de San Simon, Bolivia are acknowledged for the financial support of this work. Thanks for the technical support of Stellan Hedberg, Christer Blomqvist, Leif Petterson, and Goran Arntyr.
This research was financially supported by the Yuelu Youth Funds of IBFC, China (IBFC-YLQN-202103), the Agricultural Science and Technology Innovation Program of China, China (CAAS-ASTIP-2021-IBFC), National Natural Science Foundation of China, China (Grant No. 22078308), the China Agriculture Research System for Bast and Leaf Fiber Crops, China (no. CARS-16), Program for Science \& Technology Innovative Research Team in the University of Henan Province, China (No. 22IRTSTHN007), Innovation Leadership Program in Sciences and Technologies for Central Plains Talent Plan, China (NO. 214200510009), Innovation Leadership Program in Sciences and Technologies for Zhengzhou Talent Gathering Plan, Outstanding Contribution Talent Project in Sciences and Technologies for Zhengzhou Talent Gathering Plan, China (NO. 20180400042), the National Natural Science Foundation of Hunan Province, China (2020JJ5641), and the Program for Scientific Research Start-up Funds of Guangdong Ocean University, China (060302042110). The authors would like to thank Zhoufeng Yu from Shiyanjia Lab (www.shiyanjia.com).
This project was supported by grants from the Conselho Nacional de Desenvolvimento Cientifico e Tenologico (CNPq Brazil) (project 310898/2018-8 and 433089/2016-4) .
This work was financially supported by the Fundamental Scientific Research Funds for Chinese Academy of Tropical Agricultural Sciences (1630062013012) and the special operating expenses from Chinese National Engineering Research Center building program (2011FU125Z09). The work is also partially supported by Chinese Central Government 948 Research program (2012-Z10), and Major Science and Technology Projects of Hainan Province (ZDZX2013023-3).
This work was supported by funding from Shell Global Solutions and we thank Christian Davies and Gordon Lethbridge for their contribution to overseeing this research, Maria Borlinghaus and Clare Peters for their assistance with sample analysis and Ronald Brown for XPS analysis. Biochar samples were produced by Pacific Pyrolysis Pty., Somersby, Australia, with the systematic set procured by Shell Global Solutions and other samples provided by Lukas van Zwieten. The authors would also like to acknowledge the contribution of two anonymous reviewers for their contribution to the refinement of this manuscript.
This work was granted by Prominent Youthfund Project of Sichuan Agricultural University with grant. No. 00924201.
Financial support from the Max Planck Society and an ERC Advanced Grant to F. S. is acknowledged. R. R. is thankful to the Alexander von Humboldt Foundation for the funds provided in the framework of the Sofja Kovalevskaja Award 2010 endowed by the Federal Ministry of Education and Research. This work was performed as part of the Cluster of Excellence ``Tailor-Made Fuels from Biomass{''
This study was funded by Center for Advanced Studies for Agriculture and Food, Institute for Advanced Studies, Kasetsart University Under the Higher Education Research Promotion and National Research University Project of Thailand, Office of the Higher Education Commission, Ministry of Education, Thailand.
RMJ and NJ are thankful to Council of Scientific and Industrial Research, New Delhi (CSIR-SRF) and Ministry of New and Renewable Energy for financial support respectively. The authors are grateful to Dr. Vinod Boricha, Mr. Harshad Brahmbhatt, Mr. Jayesh Chaudhary, Mr. Vinod Agarwal and Mr. Gaurav Vyas of the Analytical Discipline for analytical assistance.
This study was supported by the Brazilian Science and Research Foundation (CNPq, Brazil) (productivity grant 302473/2019-0) , the Coordination for the Improvement of Higher Education Personnel (CAPES, Brazil) (Finance code 001) , and the Sao Paulo Research Foundation (FAPESP, Brazil) (grant numbers 2018/05999-0, 2018/14938-4, and 2020/10323-5) . The contents of this article have been processed for similarity checks in the Turnitin software at different stages during their conception.
Sergio Castro Pereira, Matheus Souza and Laura M. Esteves thanks to Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES) for the scholarship. Marcelo Maciel Pereira to CNPq, Capes and Faperj.
Financial support for this work, provided by Regional Council of Guadeloupe, the Syndicat Intercommunal d'Alimentationen Eau et d'Assainissement de la Guadeloupe (SIAEAG), and the project Action Incitative Programmee de l'Institut National de Recherche en Agronomie (AIP INRA) (Guadeloupe, France), is gratefully acknowledged.
This study was supported by the Thailand Research Fund (TRF Grant) and King Mongkut's University of Technology Thonburi under a National Research University Grant as well as in part by the Joint Program in the Field of Biotechnology under the National Research Council of Thailand and Japan Society for the Promotion of Science.
The authors gratefully acknowledge CNPq (Conselho Nacional de Desenvolvimento Cientifico e Tecnologico), a Brazilian government agency for the advancement of science and technology, and CBAB/CABBIO (Brazilian-Argentine Center for Biotechnology), Grant No. 441015/2016-6. Research scholarships were granted to Nadia Krieger, David Mitchell, and Marcos Corazza by CNPq and to Dominicky Serrano by CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior), a Brazilian government agency for the development of personnel in higher education. The Postgraduate Program in Chemical Engineering of the Federal University of Parana is financed in part by CAPES-Finance Code 001.
The authors are very grateful to the Grand Challenges Canada-Stars in Global Health (GCC Grant No. S5 0433-01) and the Institute of Soil and Environmental Sciences, University of Agriculture Faisalabad, Pakistan, for providing financial support. Dr. Balaji Seshadri's contribution is part of the project funded by the Cooperative Research Centre for Contamination Assessment and Remediation of the Environment (CRC CARE), Australia in collaboration with the postdoctoral fellowship from University of South Australia, Mawson Lakes Campus, Adelaide, South Australia. The postdoctoral fellowship program (PJ010923) with Dr Won-Il Kim at the National Academy of Agricultural Science, Rural Development Administration, Republic of Korea, supported Dr. Kunhikrishnan's contribution.
UGC, Govt. of India for providing Rajiv Gandhi National Fellowship to P. Deka {[
This work was financially supported by Natural Science Foundation of Tianjin City (18JCYBJC90100), and Opening Project Fund of Key Laboratory of Biology and Genetic Resources of Rubber Tree, Ministry of Agriculture and Rural Affairs, P. R. China/State Key Laboratory Breeding Base of Cultivation \& Physiology for Tropical Crops/Danzhou Investigation \& Experiment Station of Tropical Crops, Ministry of Agriculture and Rural Affairs, P. R. China (RRI-KLOF202001).
David A. Mitchell and Nadia Krieger thank the Brazilian National Council for Scientific and Technological Development (CNPq, Conselho Nacional de Desenvolvimento Cientifico e Tecnologico, Brazil) for research scholarships. Thais F.C. Salum thanks CAPES (Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior) for a PhD scholarship and also for a sandwich scholarship to work in the laboratory of Pierre Villeneuve.
This work was supported by the National Council of Technological and Scientific Development and the Brazilian Ministry of Science, Technology and Innovation (CNPQ/MCTI) {[
This study was funded by the German Federan Ministry of Education and Research, Grant no: 01DG17007A, Martina Meincken, DAAD Project, Grant no: 57359374, Martina Meincken.
The authors are grateful to NRF, DST, CRSES and SANERI for funding, VTT for alpha-D-glucuronidase sample, Prof. Milagres and Dr. A. Bayley, Technology Centre-SAPPI for H<INF>2</INF>O<INF>2</INF> bleached xylan and E. grandis xylan gel samples, respectively, Ms. J. Mackenzie and Ms. A. Hugo for technical assistance.
We thank Junko Takahashi Schmidt at the Biopolymer Analytical Platform in Umea for help with Py-GC/MS analysis, and Andras Gorzsas at the Vibrational Spectroscopy Core Facility in Umea for help with FTIR analysis. This research was supported by the Swedish Energy Agency (P43974-1, P47516-1), Bio4Energy (www.bio4energy.se), and the Kempe Foundations.
This work was financially supported by National Natural Foundation Committee of China (No. 21406130) and Natural Science Foundation of Fujian Province of China (Nos. 2016J01148; 2016J01147).
This work was financially supported by the National Key Research and Development Program of China (2019YFB1503802) , the DNL Cooperation Fund, Chinese Academy of Sciences (DNL 180305) , and the Shanghai Engineering Research Center of Biotransformation of Organic Solid Waste Program (SERC2020A03) .
We gratefully thank the Brazilian Synchrotron Light Laboratory (LNLS, CNPEM, Campinas, Brazil) for the use of the MX-2 and D01A-SAXS2 beamlines, the Biosciences National Laboratory (LNBio, CNPEM, Campinas, Brazil) for the use of the automated crystallization facility (Robolab), and the Brazilian Biorenewables National Laboratory (LNBR, CNPEM, Campinas, Brazil) during the use of the Characterization of Macromolecules open access facility. This work was supported by grants from the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (19/08855-1, 15/26982-0, 18/02865-2, 17/14253-9, 16/19995-0 and 16/06509-0).
This work was financially supported by the Guangxi Zhuang Autonomous Region Science Foundation of China (No. 200908193).
This study was supported by the National Key Research and Development Program of China (2018YFA0902200).
We gratefully acknowledge the scholarships provided by CNPq - Brazilian Council for Scientific and Technological Development to U.B.E.B. (process number 140339/2015-9), by CAPES (Coordination for the Improvement of Higher Education Personnel) to C.E.M.S., and to CNPEM (National Research Center for Energy and Materials: research proposal AFM 20681) and researcher Carlos Costa for their helpful contribution.
This work was supported by the National Key R\&D Program China (No. 2017YFB0307901) and the Science and Technology Project of Guangzhou City (No. 201607020025).
The authors are thankful to Department of Biotechnology, Government of India for providing the financial support (Grant No. BT/304/NE/MP/2012 and BT/PR7333/PBD/26/373/2012).
This work is supported by a grant (OKS-RD-2021001) from ONEKEY Solutions Pvt. Ltd.
Ms. Swetha. V. express her gratitude to the IAScNASI-INSA for the Summer Research Fellowship that helped to carry out this work at CSIR-National Metallurgical Laboratory, Jamshedpur.
This work was supported by the National Council for Scientific and Technological Development (CNPq, Brazil) (430176/2018-0) and Sao Paulo Research Foundation (FAPESP, Brazil) that granted scholarship to the first author (grant \#2014/18293-7) ; the Coordination for the Improvement of Higher Education Personnel (CAPES, Brazil, Finance Code 001) that granted scholarships to LP and AJS; the National Council for Scientific and Technological Development (CNPq, Brazil) for the fellowships of EHN (310.070/2016-3) and CEPC (308.920/2018-0) ; and the Fundacao Carlos Chagas Filho de Amparo a Pesquisa do Estado do Rio de Janeiro (FAPERJ, Brazil) (E\_26/202.874/2018) .
The authors thank the Programa Nacional de Formacion de Investigadores ``Generacion bicentenario{''
The authors are very grateful for the financial support provided by PROEX-CAPES (Process 88887.360712/2019-00), FAPEMIG (Process TEC - APQ-02894-14) and FAPESP (2015/06246-7). The authors are also grateful to the Industrias Nucleares do Brasil (INB) for providing acid mine drainage and REY analysis.
This research is supported by Grains Research and Development Corporation in Australia (DAV00149). We thank Graeme Schwenke from the New South Wales Department of Primary Industries (NSW DPI) and Lawrence Di Bella (Herbert Cane Productivity Services Limited) for providing organic amendments. We are thankful to Deirdre Harvey, Yan Jia, Albert Oates, Promil Mehra and Graeme Poile for their technical assistance. We acknowledge Damian Collins for assistance with the statistical analysis. We thank Pramod Koshy from University of New South Wales for the soil mineralogical analysis. We also thank Graham Lyons from University of Adelaide for English corrections during the revision.
This study was funded by the Research and Development Programme from National Agency of Electrical Energy (ANEEL) and Thermoelectric EPASA (Centrais Eletricas da Paraiba), the Foundation for the Support of Science and Technology of the State of Pernambuco (FACEPE), the National Council for Scientific and Technological Development (CNPq), and the Coordination for the Improvement of Higher Level Education Personnel (CAPES). Authors are grateful to the Centre of Sciences and Technology of the Catholic University of Pernambuco and to the Advanced Institute of Technology and Innovation (IATI), Brazil.
This work is supported by the National Key Technology Research and Development Program of China (2012BAA09B01), the China International Cooperation Project (2011DFA61060), and the National Natural Science Foundation of China (50976102).
Work in our laboratory was supported by grant RTI2018-094370-B-I00 from the Ministry of Science and Education and counted with FEDER support. We thank Ben Pakuts for critical reading of the manuscript.
The authors would like to acknowledge the financial supports by Universiti Teknologi Malaysia and Ministry of Higher Education (MOHE) of Malaysia (Q.J130000.2546.20H18, R.J130000.7842.4F654, and Q.J130000.2546.14H48).
Financial support for DLR in the form of a Travel Award from The University of Queensland is gratefully acknowledged. The authors also acknowledge the analytical services and facilities provided by The University of Queensland.
The authors would like to thank UNIDO for the financial support to the development of this assessment. The fellowship provided by theDepartment of Science and Innovation of South Africa for the first author, via the National Research Foundation, is also acknowledged.
The authors appreciate the support from Ministerio de Ciencia, Tecnologia e Innovacion Productiva (MINCYT) from Argentina and Ministerio de Ciencia, Tecnologia y Medio Ambiente (CITMA) from Cuba.
The authors acknowledge the receipt of financial support from the Brazilian National Council for Scientific and Technological Development (CNPq), Coordination for the Improvement of Higher Education Personnel (CAPES).
The authors gratefully acknowledge CAPES (DS00011/07-0) and FAPESP (2012/00639-9) for the financial support. The assistance from Lilian Torquato and Angela P. Giampedro is also acknowledged.
The authors would like to thank the Brazilian agencies Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES-Finance Code 001) Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG), Ciencia e Tecnologia (FCT) through funding of the Forest Research Centre (UIDB/00239/2020). The author Solange Araujo acknowledge funding from FCT for her research contract, respectively DL 57/2016/CP1382/CT0018.
The authors are thankful to Department of Biotechnology (DBT) and Department of Science and Technology (DST), India for the fundings. DBT grant number is BT/PB/08/03/2007 and DST grant number is SERB/F/6426. We are also thankful to IOC-DBT Centre for Advanced Bioenergy Research, Indian Oil Corporation Limited (R\&D Centre), Faridabad for providing the necessary facilities.
Financial support from the Fulbright Association and the J. Larcom Ober Chair, University of Maine Orono, ME, USA is highly appreciated. We are also thankful to Thomaston, GA, biorefinery of API for providing feedstock material for this research, and to Dr. Mikhail Iakovlev of API for his insightful and helpful suggestions for our research.
The authors acknowledge the financial support from the National Natural Science Foundation of China (grant no. 31270135), the Provincial Natural Science Foundation for the Youth of Anhui province of China (grant no. 1408085QC61) and the Natural Science Foundation for the Youth of China (grant no. 31401630).
The study was supported by School of Agricultural Sciences, Sharda University, and ICAR-Indian Agricultural Research Institute, New Delhi.
This research was supported by the General Directorate of Strengthening Research and Development of the Ministry of Research, Technology, and Higher Education of the Republic of Indonesia through the Grant of Competence (Hibah Kompetensi) Scheme (Grant Number: 011/SP2H/LT/IV/2017 and Contract Addendum: 011/SP2H/LT/DRPM/VIII/2017).
The authors are thankful to the Institute of Soil Science, PMAS-Arid Agriculture University Rawalpindi, Pakistan for providing the facility to perform the experiment. We are also thankful to Prof. Dr. Johannes Lehmann, Kelly Hanley, Akio Enders, Laurel Lynch, David Bluhm, Dominic Woolf, Leilah Krounbi and Angela Possinger, College of Agriculture and Life Science, Cornell University, Ithaca, NY, USA, for their review and expert opinion to improve this manuscript. The first author is also grateful to the Higher Education Commission (HEC) of Pakistan for providing financial support under IRSIP for a 6-month visit to Cornell University Ithaca, NY, USA.
Authors are grateful to the National Agricultural Technology Project, RNPS-24 funded by World Bank for financial support.
The authors would like to thank Rasoul Nekoui from SMaRT centre at UNSW for providing access and guidance on HSC Chemistry 6.0 software package. The authors would also like to acknowledge the technical assistance of the Mark Wainwright Analytical Centre at UNSW and the financial support of the Australian Research Council (ARC)-linkage project (LP120200614).
The authors are thankful to Indian Council of Agricultural Research, New Delhi for funding in the form of National Professorial Project and to the Director, Indian Veterinary Research Institute, Izatnagar, India for providing all facilities required for the project.
The work was jointly supported by the Department of Applied Sciences, IIIT Allahabad, Prayagraj, and Department of Applied Mechanics, MNNIT Allahabad, Prayagraj. The authors are also thankful to all those who are directly or indirectly a part of this review article. However, the work has not been funded by any funding agency.
This work was supported by the National Natural Science Foundation of China (31600470), Guangzhou Science and Technology Program (General Scientific Research Project 201707010053), the Foundation of Key Laboratory of Pulp and Paper Science \& Technology of Ministry of Education of China (KF2015013), and Guangdong Province Science Foundation for Cultivating National Engineering Research Center for Efficient Utilization of Plant Fibers (2017B090903003).
This work was supported by CAPES, FUNCAP and CNPQ(Process no.: 576591/2008-4 and 306114/2008-9).
This work has been financially supported by The Thailand Research Fund (TRF) and the National Center for Genetic Engineering and Biotechnology (BIOTEC), Thailand.
The authors gratefully acknowledge support from Universidad de Jaen (Plan de Apoyo, Accion 11; EC); USDA-NIFA Biomass Research and Development Initiative Competitive grant No. 2011-10006-30358 (WV, JE, LOI); U.S. Department of Energy's Office of Energy Efficiency and Renewable Energy, Bioenergy Technologies Office and sponsored by the U.S. DOE's International Affairs under Award No. DE-PI0000031 (WV, JE, LOI); and Florida Department of Agriculture and Consumer Services grant No. 020650 (LOI, KTS). The authors also thank Dr. Lonnie O. Ingram for his input, Foley Cellulose (Perry, Florida) for proving low-pressure steam and many amenities for the pilot plant, Novozymes North America (Franklinton, NC) for providing cellulase enzymes, and Dr. Randell Powell, Mr. Maury Radin and Mr. Steven Smith from Delta BioRenewables, LLC (Memphis, TN) for managing, harvesting and processing the commercial sweet sorghum plots.
The authors acknowledge financial assistance from the US National Science Foundation (NSF) award CBET-0755431. J. Riaza acknowledges funding from the Government of the Principado de Asturias (Severo Ochoa program). M.V. Gil and L. Alvarez acknowledge funding from the CSIC JAE programme co-financed by the European Social Fund.
This work was financially supported by the Scientific Research Foundation for the Returned Overseas Chinese Scholars of Heilongjiang Provincial Education Bureau (1251H01), Heilongjiang Postdoctoral Foundation (LBH-Z10240) and National Science Foundation for Fostering Talents in Basic Research of the National Natural Science Foundation of China (J1210069).
The authors are thankful for the financial support provided by N.B.C.C. (India) Ltd. for the project (Grant No. NBC-931-CED), technical support provided for laboratory investigation by personnel of Transportation Engineering Laboratory, Department of Civil Engineering, Indian Institute of Technology Roorkee, India.
Financial support for the present work was provided by CAPES and CNPq. The authors wish to thank Biomaterials, Rapid Solidification and Synthesis and Characterization of Thin Films Laboratories of the UFPB to assist in the measurements of profilometry, microscopy and UV-Vis-NIR.
This work was supported by DRDO (EXTRAMURAL research grant) New Delhi {[
V.d.G.C. is a Robert A. Welch Postdoctoral Fellow and was also funded by FAPESP (Sao Paulo Research Foundation Grants 2016/13998-8 and 2017/09662-7 and by CAPES (Coordination for the Improvement of Higher Education Personnel). V.M.d.O. was supported by CNPq (National Council for Scientific and Technological Development) Grant 141985/2013-5 and FAPESP Grant 2018/11614-3. V.B.P.L. was supported by CNPq and FAPESP Grants 2014/06862-7, 2016/19766-1, and 2019/22540-3. R.R.d.M. was supported by FAPESP Grant 2017/14253-9. R.R. was supported by CNPq Grant 429829/2016-7.
This study was funded by the Department of Science and Technology, India, vide sanction no SR/FT/LS-072/2007.
This research was financially supported by the National Key R \& D Program of China (2022YFD1002404) , and the Guangxi Key Laboratory of Chemistry Engineering of Forest Products (GXFK2208) .
The authors thank the CAPES - Coordination for the Improvement of Higher Education, for financial aid provided to conduct the study.
All authors gratefully acknowledge the fund of NSFC (National Natural Science Foundation of China) (No. 21978072).
This research was financially supported by the 90th Anniversary of Chulalongkorn University, Rachadapisek Sompote Endowment Fund (GCUGR1125622063D). One of the authors, I. Hongrattanavichit would like to acknowledge the 100th Anniversary of Chulalongkorn University scholarship from Chulalongkorn University. We are very thankful to Dr. Darren Burford for proofreading and English editing.
The authors acknowledge the Academy of Scientific Research and Technology (ASRT), Egypt and Czech Academy of Sciences, for financial support of the bilateral research activities.
Financial support for the present work was received from Science and Engineering Research Board (SERB), Department of Science and Technology, Govt. of India under Research Project (Grant no. SB/S3/CEE/0002/2014).
This work was funded by the STDF (Science and Technology Development Fund) provided by The Academy of Scientific Research and Technology in Egypt. Special cordial thanks to Dr. Ibrahim Abouleish and Dr. Kadria Abdel Motaal (Heliopolis University) for their cooperation and support.
The authors are grateful to the Brazilian agencies of the Foundation for Research Support of the State of Rio de Janeiro (FAPERJ), National Council for Scientific and Technological Development (CNPq), Coordination of Improvement of Higher Education Personnel (CAPES) for the financial support.
The authors are thankful to the Research Management Center of Universiti Putra Malaysia for providing financial support (GP-IPS/2016/9486500) to carry out this research study. The authors also acknowledge the Department of Metallurgy and Materials Engineering, Kirikkale University, Turkey for the ongoing partnership, financial support (project number of 2016/44) and fruitful feedback.
The authors are grateful for financial support provided by CAPES/FAPERGS, DOCFIX (88887.195036/2018-00), and CAPES Araucaria Foundation (88882.168218/2018-01).
The authors are grateful to the Universidade Federal do Piaui/Voluntary Scientific Initiation Program (2014/2015), the members of the Group research ``Technology, production and physiology of seeds and seedlings of forest species{''
One of the authors (A.C.) is supported by SEKAB E-Technology (Ornskoldsvik, Sweden) through the Umea University Industrial Graduate School. The work was also supported through Grants from the Kempe Foundations, the Swedish Energy Agency, the Swedish Research Council, and Bio4Energy (www.bio4energy.se).
We thank the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil), Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq), and Fundacao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG) for supporting our research.
JLS acknowledge financially supported by Manipal University Jaipur (Dr. Ram Das Pai Fellowship). The authors are also grateful to SAIF and CAF, Manipal University Jaipur for SEM, TGA, Uv-Vis, and FT-IR analyses.
We are grateful to the Director of CSIRIHBT for providing the necessary facilities during the course of this work. The authors thank CSIR, New Delhi for financial support as part of the project no. MLP-0203. AK, ASC, Shaifali thank CSIR, DST-INSPIRE and UGC, New Delhi for awarding fellowships.
This work was supported by IRD.
The authors are thankful to the Higher Education Commission (HEC) of Pakistan for financial assistance under project No. 20-159/R7D/09/1841 and Indigenous PhD Fellowship Program.
The authors would like to thank CNPq (National Council for Scientific and Technological Development, Brazil e PhD Scholarship E. Potrich) and grants \#2017/13993-9, \#2014/21252-0 and \#2016/10636-8, The Sao Paulo Research Foundation (FAPESP). This study was also financed in part by the Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior e Brasil (CAPES) e Finance Code 001. Authors also thank Ecirtec, Alliance and Tecnal for the data provided.
Financial support was from the DST-SERB, New Delhi (File No. EMR/2015/001893 dated 08.03.2016).
This work was supported by Fund of National Key Laboratory for Polymer \& Composite Materials, Hanoi University of Science and Technology (grant no. PTNPLM-2021-04).
The authors gratefully acknowledge the funding of this work by the Coordination for the Improvement of Higher Education Personnel (CAPES), by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP) (Grants \#2011/07453-5, \#2012/13939-0 and \#2014/25183-3) and by the German Federal Ministry of Science and Education (BMBF) as part of the InnoProfile-Transfer project NaWiTec (Grant \#03IPT701X).
We would like to thank CGIAR Research Program 6: Forests, Trees and Agroforestry, the Kunming Institute of Botany, the Chinese Academy of Sciences (CAS) and the Chinese Ministry of Science and Technology, under the 12th 5-year National Key Technology Support Program (NKTSP) 2013BAB07B06 integration and comprehensive demonstration of key technologies on Green Phosphate-mountain Construction for providing the financial support for this study. Asanka R. Bandara thanks Ding Lingzhi, Zhu Mingyuan, Wang Xia, Naveen Dissanayake and Kritsana Jutuwong for supporting the experiments. Andrew Stevenson is thanked for the English editing. Kevin D. Hyde thanks the Chinese Academy of Sciences, project number 2013T2S0030, for the award of Visiting Professorship for Senior International Scientists at Kunming Institute of Botany. Samantha C. Karunarathna thanks Yunnan Provincial Department of Human Resources and Social Security funded postdoctoral project (number 179122) for supporting his postdoctoral research study.
The authors acknowledge instrumental facilities of Tezpur University. MDD wish to acknowledge University Grants Commission(UGC), Govt. of India for providing fellowship under UGC-SAP DRSII program. The authors are thankful to projects such as DST-FIST, DBT-Biotech Hub, UGC-SAP DRS II and DBT-Strengthening program awarded to Department of Molecular Biology and Biotechnology, Tezpur University. SD acknowledges the Department of Science\& Technology (Govt. of India) for conferring INSPIRE fellowship(Grant no: DST/INSPIRE FELLOWSHIP/2012/458).
The authors acknowledge the support from the Department of Chemistry, and Research \& Development Cell of Maharishi Markandeshwar University (Deemed to be University) , Mullana, Ambala, Haryana, India.
We greatly thank the National Council of Science and Technology (CONACYT-Mexico) for the scholarship given to this investigation. And specially to each one of the authors and reviewers who contributed in this work.
This research was supported by the Spanish Ministerio de Economia y Competitividad (Project CTM2011-27211 and CTM2014-55191) and the Generalitat de Catalunya (AGAUR 2014SGR1277). The authors are indebted to CNPq and CAPES for a doctorate scholarship (MED) and research scholarships (JBA, ASM, AWJ, and EHN).
This work was supported by the National Research Foundation (NRF) in Singapore under grant (NRF 2009 NRF-CRP 001-039).
The authors are grateful to Mauricio de Oliveira and Mariana Cereia for technical assistance. This work was supported by the Fundacao de Amparo a Pesquisa do Estado de Sao Paulo (FAPESP, processes 10/52322-3; 2014/50884-5; 2018 07522-6; and 2015/23200-0), and the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq processes 563260/2010-6; 465319/2014-9; and 301963/2017-7).
We would like to thank Saif-ur-Reham and Riaz Ahmad for assistance in laboratory work and Pakistan Agricultural Research Council for financial support through `Research for Agricultural Development Program.
The financial support from University of Agriculture, Faisalabad, is gratefully acknowledged.
The author acknowledges the National Research Centre and the Academy of Scientific Research and Technology (ASRT), Egypt and Czech Academy of Sciences, for financial support of the bilateral research activities.
The authors would like to thank the National Center for Genetic Engineering and Biotechnology, Thailand, for the financial support of this project (Grant No. P-16-50341).
This research has been partially funded by Indo-US Science and Technology Forum (IUSSTF) and Department of Biotechnology (DBT), New Delhi and University Grants Commission (UGC), Govt. of India, New Delhi.
Dr. P. Uma Maheswari acknowledges DST-WOS-A, India for supporting this work.
The authors thank CAPES and CNPq under Process Number 490243/2012-6 for the financial support for this work, and Prof. Maria Irene Yoshida for his knowledge and technical support in the thermogravimetric analysis.
The authors gratefully acknowledge the partnership and support of Embrapa Agroenergia.
This work was supported by the National High Technology Research and Development Program of China (2009AA02Z206), The Ministry of Science and Technology, and Nature Science Foundation of China (Grant No. 20736008 and 20928006).
This work was supported by the grants from the Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq).
This study was supported by the National Center for Genetic Engineering and Biotechnology (BIOTEC), Thailand.
This work was supported by the Post-doctoral Innovative Talents Support Program of China (BX20190147); The National Natural Science Foundation of China (No. 21466022, 21766019); The Key Project of Jiangxi Provincial Department of Science and Technology (20161BBF60057).
Research Management Center of Universiti Putra Malaysia, Grant/Award Number: GP-IPS/2016/9486500; Kirikkale University, Turkey, Grant/Award Number: 2016/44
This study was supported by the State of Sao Paulo Research Foundation (FAPESP). T. A. Costa-Silva received a fellowship from FAPESP (Grant \# 2011/00743-8).
The authors would like to thank Brink van Zyl for supplying biomass samples and Henry Solomon for lignin analysis. This research was financially supported by National Research Foundation (South Africa) (NRF grant 86423).
This research has been supported by the ``Collaboration Grant 2020 Program{''
This work was funded by the Research Council of Norway, through grant 219633.
We are grateful for the financial support provided by Environmental Health Research Center, Golestan University of Medical Sciences.
This study had the financial support of the National Council for Scientific and Technological Development (CNPq), Coordination for the Improvement of Higher Education Personnel (CAPES) and Sao Paulo Research Foundation (FAPESP, Proc. 2014/23453-3).
This work was funded by Conselho Nacional de Desenvolvimento Cienti-fico e Tecnologico (CNPq - Brazil, process numbers 407415/2013-1 and 0457499/2014-1) , FundacAo do Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG, process numbers APQ-01525-14, APQ-01477-13 and APQ-02552-15) and the Natural Science and Engineering Council of Canada (M.A.L.) . Funding for research in French Guiana and Peru was provided National Science Foundation RIG 0542276 and PSC-CUNY PSCREG-67538-00 36, to A.B., who also thanks prior students including Olga Calderon, Lin Li, and Joshua Vaughan.
We would like to thank the Kindai University, Japan, and Malaysia-Japan International Institute of Technology (MJIIT, Universiti Teknologi Malaysia, Kuala Lumpur) for financially supporting and facilitating our research. We also want to thank Dr. Satoru Mizuno, Mrs. Nami Tagami and Mr. Murakami for the support and guidance throughout the experiments.
This work is supported by grants from Nanyang Technological University (RG 61/06, RG 157/06 and RG 51/10).
The authors thank The Energy and Resources Institute (TERI), New Delhi for supporting the study.Yamini Satyawali acknowledges the financial support in the form of Senior Research Fellowship provided by University Grants Commission, New Delhi, India. The PAC samples gifted by Universal Carbons Ltd., Hoshiarpur, are also gratefully acknowledged. The authors also thank Mr. Mayank Rohilla for his assistance in conducting the adsorption studies.
The authors gratefully acknowledge the financial support granted by ``Sugarcane Technology Enabling Programme for Bioenergy (STEP-Bio){''
This research was funded by the Ministry of Higher Education (MOHE), Malaysia, and Universiti Malaysia Perlis, Malaysia, under the Fundamental Research Grant Scheme (FRGS/1/2020/TK0/UNIMAP/03/4).