James LEA, 2009, ADV FOOD NUTR RES, V58, P1, DOI 10.1016/S1043-4526(09)58001-1; Ali MS, 2002, PHYTOCHEMISTRY, V60, P295, DOI 10.1016/S0031-9422(02)00104-8; Alvarez R, 2008, WASTE MANAGE, V28, P1933, DOI 10.1016/j.wasman.2007.11.002; Anonymous], 2008, NRELTP51042623; Ashok Kumar T, 2010, J MED AROMAT PLANTS, V1, P19; BERGHEM LER, 1974, EUR J BIOCHEM, V46, P295, DOI 10.1111/j.1432-1033.1974.tb03621.x; Bura R, 2009, BIOTECHNOL PROGR, V25, P315, DOI 10.1002/btpr.98; Cabero K, 2012, CARBOHYD RES, V356, P215, DOI 10.1016/j.carres.2012.03.030; Carrasco C, 2010, ENZYME MICROB TECH, V46, P64, DOI 10.1016/j.enzmictec.2009.10.016; Carrasco C, 2012, J CHEM TECHNOL BIOT, V87, P1723, DOI 10.1002/jctb.3855; Carrasco C, 2011, J BIOSCI BIOENG, V111, P167, DOI 10.1016/j.jbiosc.2010.10.009; Casablanca Alarcon E, 2011, REV COLOMB BIOTECNOL, V13, P66; Elander RT, 2009, CELLULOSE, V16, P649, DOI 10.1007/s10570-009-9308-y; FAO, 2011, QUINOA ANCIENT CROP, V56; Flores Yonny, 2005, Rev. Bol. Quim, V22, P71; GHOSE TK, 1987, PURE APPL CHEM, V59, P257, DOI 10.1351/pac198759020257; Gomez-Pando L. R., 2013, American Journal of Plant Sciences, V4, P349, DOI 10.4236/ajps.2013.42046; Gutierrez-Larrazabal Arturo, 2004, Revista Fitotecnia Mexicana, V27, P313; Hames B., 2008, DETERMINATION PROTEI; Jacobsen SE, 2011, J AGRON CROP SCI, V197, P390, DOI 10.1111/j.1439-037X.2011.00475.x; Jacobsen SE, 2003, FOOD REV INT, V19, P167, DOI 10.1081/FRI-120018883; Janick J, 1993, AM SOC AGRONOMY; Jenkins BM, 1998, FUEL PROCESS TECHNOL, V54, P17, DOI 10.1016/S0378-3820(97)00059-3; Kristensen JB, 2008, BIOTECHNOL BIOFUELS, V1, DOI 10.1186/1754-6834-1-5; Kuljanabhagavad T, 2009, PHYTOCHEM REV, V8, P473, DOI 10.1007/s11101-009-9121-0; Kumar R, 2009, BIORESOURCE TECHNOL, V100, P3948, DOI 10.1016/j.biortech.2009.01.075; Linde M, 2008, BIOMASS BIOENERG, V32, P326, DOI 10.1016/j.biombioe.2007.09.013; Lozano M, 2012, REV BOLIV QUIM, V29, P128; Mastebroek HD, 2000, J SCI FOOD AGR, V80, P152, DOI 10.1002/(SICI)1097-0010(20000101)80:1\&l;152::AID-JSFA503\&g;3.0.C;2-P, 10.1002/(SICI)1097-0010(20000101)80:1<152::AID-JSFA503>3.3.C;2-G; Maughan P. J., 2007, Pulses, sugar and tuber crops, P147; Muir AD, 2002, US Patent, Patent No. 6355249, 635524943]; Öhgren K, 2005, APPL BIOCHEM BIOTECH, V121, P1055, DOI 10.1385/ABAB:124:1-3:1055; Öhgren K, 2007, BIORESOURCE TECHNOL, V98, P2503, DOI 10.1016/j.biortech.2006.09.003; Palmqvist E, 1996, BIORESOURCE TECHNOL, V58, P171, DOI 10.1016/S0960-8524(96)00096-X; Quispe-Fuentes I, 2013, J FOOD PROCESS ENG, V36, P202, DOI 10.1111/j.1745-4530.2012.00673.x; Segal L., 1952, TEXT RES J, V29, P786, DOI 10.1177/004051755902901003; Sluiter A., 2008, LAB ANAL PROCEDURE, V1617, P1; Sluiter A., 2008, LAB ANAL PROCEDURE T, P302; Sluiter A., 2008, DETERMINATION INSOLU; Söderström J, 2002, APPL BIOCHEM BIOTECH, V98, P5, DOI 10.1385/ABAB:98-100:1-9:5; Sparg SG, 2004, J ETHNOPHARMACOL, V94, P219, DOI 10.1016/j.jep.2004.05.016; Stikic R, 2012, J CEREAL SCI, V55, P132, DOI 10.1016/j.jcs.2011.10.010; Tapia M, 1979, CTR INT INVESTIGACIO; Templeton, 2008, DETERMINATION EXTRAC